American World Traveler Winter 2014-15 issue

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Traveler Winter/Spring 2015

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Africa

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(traditional dancer at the source of the nile)

C o m e

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W o r l d !

Nebraska

F e at u r i n g

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Peru

Alr e 12ady Yea rs!

Uganda Asia

India

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Indonesia

America

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Welcome to American World Traveler

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n this issue we start our world-wideo dyssey in Uganda, The Perfect African Destination. We then jet of to Europe, first to the magnificent worldly city of Istanbul and then to bask in Spain’s Basque country.

In Asia we travel to get a Hunan High in China, find paradise in Lombok, Indonesia and explore the wonderful historic monuments in New Delhi, India. While so far away from home, we then head downunder to find the many ways to get around New Zealand.

In the Americas we discover the Peru beyond Machu Picchu. We then find ourselves savouring the delicious side of the Grand Bahamas before going to Nebraska to find the gateway to the American west.

Finally, in our Cruise section we kick-back with cruises, first with Holland America in the Caribbean and then with Oceania in the Mediterranean Sea. Happy travels!

Published by

American World Traveler Tel.: (514) 667-2293 www.americanworldtraveler.com Email: info@americanworldtraveler.com Publisher Editor-in-chief

Michael Morcos Greg James Contributing Editor Dave Cox Graphic Artist Al Cheong Advertising Leo Santini Marketing Tania Tassone Distribution Royce Dillon Contributors: Habeeb Salloum, Susan Campbell, Irene S. Levine, Rohit Agarwal, Jennifer Merrick, Liz Bruckner, Ruth Atherley, and A. M. Macloughlin Front Cover Photo by Michael Morcos: Jinja, Uganda Disclaimer: American World Traveler has made every effort to verify that the information provided in this publication is as accurate as possible. However, we accept no responsibility for any loss, injury, or inconvenience sustained by anyone resulting from the information contained herein nor for any information provided by our advertisers.

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Indonesia

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s Paradise Found on the Islands of Lombok and Gili Trawangan

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Uganda T h e Pe r f e c t A f r i c a n D e s t i n at i o n

India Five Historic Monuments In New Delhi

Spain

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B a s q u e - i n g i n t h e S pa n i s h S u n

Istanbul

S a v o u r i n g

G r a n d

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t h e

B a h a m a s 40

Peru Beyond Machu Picchu

A Magnificent Jewel in the World of Travel

C h i n a H u n a n

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The Many Ways to Get Around

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New Zealand

H i g h

C r u i s i n g

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Nebraska

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s e c t i o n

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U g a n d a

The Perfect Afric an Destination

by Michael Morcos

S

ir Winston Churchill called Uganda the ‘Pearl of Africa’ and after a two week trip I knew he was dead on right! It is not often that I have seen such wonderful diversity in all in one country. Let’s just call it now the unhidden Pearl of Africa.

Compelling Kampala A dynamic and engaging city, Kampala has several worthy attractions to keep you busy for a few days. This capital has changed considerably, once a battered city in the 1980s, it is now a forward city.

From a looted mess to a thriving, modern

city and it’s streets are thronging with shoppers, hawkers, and the startlingly packed bus and taxi parks you’ll ever see.

Over Nakasero Hill you will find Kampala’s most expensive hotels as the urban centre fades into something of a garden city. This is where you’ll find embassies, government buildings, mansions, and some high-end restaurants and bars, popular with expats. Kampala has a vibrant night life for those who like dancing late into the night.

We stayed at the Speke resort, known as Uganda’s best hotel complex, and is a

destination on its own. Luxury accommodations, on a lake with a privet beach on Lake Victoria, a marina, horses, convention centre and lush tropical gardens. The huge compound is impressive, diverse and breathtakingly beautiful, with several parks and green areas to enjoy. Aside from a private pool and access to a shared magnificent Olympic size pool between Speke and Commonwealth resorts, there is a lakeside private beach and marina.

Activities include horseback riding and walks though tropical gardens. Rooms are a fair size, well decorated, spotlessly clean and gave us a great view on to Lake Victoria.

Association (RUBAWA). The associa9 tion includes a group of 200 well trained and dedicated basket weavers. They use naturally dyed raffia to help create baskets of all sizes, which are then sold locally and internationally. A fascinating group, the fully self-sustainable project also offers grass-dyeing workshops where visitors who are interested to learn more are shown around the project premises on a guided tour.

Mweya Safari Lodge The Mweya Safari Lodge, located on a peninsula within the heart of the Queen Elizabeth National Park, is an unforgettable experience, with wild animals walking by and even a Leopard that lived in a tree above the rooms! We enjoyed everything this lodge had to offer and the location was perfect. Perched on top of a finger of land overlooking the amazing Kazinga Channel, it is a priceless view.

The rooms were nice but the park offers so much that you won`t be spending too much time in them.

The restaurant served some of the best tasting dishes from our trip in Uganda.

We decided to eat outside on the veranda, with an amazing setting enhanced by the scenery and were thrilled to have been there for barbecue night that included traditional dancers for entertainment. This was an occasion to remember.

Kyaninga Lodge Our adventure started on our way to Queen Elizabeth Park, with a stop at Kyaninga Lodge for lunch. With the stunning Lake Kyaninga and the legendary Mountains of the Moon as a backdrop, Kyaninga Lodge is the spectacular result of one man’s vision. When Steve Williams first saw the lake on his way to visit the gorillas, there was nothing except unspoilt natural beauty. Six years and over a thousand hand-carved logs later, the stunning vistas remain, and thanks to Steve’s achievements, visitors can gaze off the rim of an ancient crater lake thousands of

miles from anywhere. The lodge offers comfortable seating areas set around a huge fireplace where one can enjoy a cozy evening with a good book or a drink.

But the restaurant has delicious meals that can compete with the stunning views on both sides. Two raised galleries provide comfy spaces for couples who want to enjoy the panorama in a more private setting.

Basket weaving artistes After lunch we headed out for Rubona to learn about basket weaving and colouring with the Rubona Basket Weavers

A safari – Giraffes ahead!

The Queen Elizabeth National Park is as good as any safari can get. We went for the early morning game drive. The floor of the Rift Valley teems with wildlife and nature. It is not only one of the treasures of the continent; it is a gift to the world and a wonder to behold. I was a little surprised to find out that guests can drive their own vehicles through the park with a ranger guide hired from the Uganda Wildlife Authority!

We chose the game drive using Mweya Safari Lodge’s vehicles and their knowl-

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edgeable drivers. We were up at the crack of dawn, as we were explained that the early morning game drive is the most rewarding. We did take a moment to have a tea and coffee in the Lodge’s reception area before we started.

Wildlife on the North Kazinga plains closest to the Lodge includes elephant, buffalo, lion, leopard, waterbuck, bushbuck and warthog. And the Kasenyi sector on the east side is best known for the lions preying on the large population of Uganda Kob that live in this area. What an amazing thing it is to see these magnificent animals in person and in their natural habitats. I particularly enjoyed the giraffes. Great day spent in the safety of a Land Rover!

our final ride of the day. We had a leisurely float on Lake Edward to the edge of the Democratic Republic of Congo, where we were treated to a big herd of Hippos in the water and many buffalos drinking on the shoreline.

The Rujiha Lodge and Gorilla trekking.

The Rujiha Lodge was very rustic, with electricity provided by a generator that was turned off at 10pm. With no heating, and as we were high up the mountains by this point, it was pretty cold at night. We did not notice too much, as the wonderful drive getting there, with terrace style farms on hill sides and the mountainous terrain was breathtaking.

Breakfast in the Wild Nature walk We packed a breakfast to enjoy in the in the wild, and were fortunate enough to meet up with some locals who had arts and crafts for sale. I even bought a wooden mask that is now in my family room with others in my collection!

We also had the opportunity to visit the actual exact point of the equator for a photo op. As a fun experiment, our guides enjoyed pointing out how water will drain clockwise or counter clockwise depending on which hemisphere we stood within!

Very interesting and quite peculiar.

More beauty and amazement was waiting for us along Crater Lake Drive, whose incredible vistas from high above craters clearly showed the vastness of this country.

A charming, old-fashioned boat offered us

With our guides, a walk to the Ruhija ridge offered a clear view of the deep valley and its undisturbed rain forest. A further climb and through the bamboo zone we found panoramic views of both Lake Bunyonyi and the Mafuga forest.

What stays with you Mountain gorilla tracking in the Bwindi Impenetrable National Park is certainly something that will stay with me. As much as this was a great trip as a whole, Gorilla trekking was the highlight. After all, it is one of the main attractions in Uganda and a big draw for tourists.

It was just like in the movies!

Our guide was steadily cutting a trail

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through tropical forest with a machete.

These Park Rangers were fantastic, pointing out the flora and fauna – tree species, flowers, different lizards and mammals – until they found a family of Gorillas. It was a moment to remember. I had adult gorillas walk right by me! If they were nervous of humans, it did not show, as they were not giving us much attention and were very much at ease. An encounter with these rare and gentle creatures is Uganda's most famous tourism attraction and a remarkable and exclusive wildlife experience. Truly moving!

Bird Nest Hotel A slower pace was waiting for us at the Bird Nest Hotel, as well as a delicious assortment of food and mellow activities.

Our room had a wonderful view of Lake Bunyonyi, and I was so inspired that I asked for a chance to go canoeing in a traditional wooden dugout canoe. It was very calm and very peaceful, plus it offered me a look into the daily lives of the locals.

Ngamba Island Chimpanzee Sanctuary Our next stop was pretty amazing as well, as we went by high speed boat on Lake Victoria to an Ngamba island to a Chimpanzee sanctuary. The ride was exhilarating and the captain enjoyed speed!

The sanctuary is surrounded by Lake Victoria and is home to 48 orphaned chimpanzees rescued from throughout Uganda. There are facilities that offer both day and overnight visitors an exceptional opportunity to observe and interact with

these fascinating human cousins.

Chimpanzee Sanctuary and Wildlife Conservation Trust (CSWCT), an NGO, is responsible for all aspects of the sanctuary at Ngamba Island and are committed to conservation. It shows, as the animals seemed quite happy and content.

UWEC Zoo Just as fascinating as Gorilla hikes and Chimpanzees, this wildlife sanctuary plays an important role in educating tourist and locals about the animal kingdom and our place within it. It is home to many different animals, including elephants, giraffes and birds. The biggest attractions however, are the two rare white rhinos. Although considered an ‘at risk’ species, efforts of countries like Uganda are helping them to recover.

“Egypt is the Nile, the Nile Egypt” Nice quote, but we were able to visit the source of the Nile itself, in Jinja. John Hanning Speke was the first European to find the exact place where the Nile starts.

We found it a bit easier, as the boat ride to see it was fun, and the sign indicating ‘source of the Nile’ was quite obvious.

Our last treat was a magnificent Ugandan band and dancers in traditional costumes.

We were also granted the chance to participate in tree planting with locals. A wonderful way to say farewell to spectacular Uganda, the ‘Pearl of Africa’!

www.visituganda.com

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S p a i n

B a s q u e - i n g by

Michael

t h e

Morcos

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lying into Basque country, a person cannot help but be impressed by the variations in both architecture and countryside. Vineyards blend into fields of fresh produce, and country villages neighbour cities whose buildings reflect both the old world and the new.

Or trip included 3 cities in Basque country Vitoria-Gasteiz, San Sabastien and Bilbao.

The streets of Vitoria-Gasteiz are filled with Mediterranean staples. Sandy coloured houses with clay tile roofing,

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food vendors and smiles on many a tourist face. Although the city has many beaches, the historical landmarks are what makes the city really stand out, starting with the Marques de Riscal Winery in Rioja-Alavesa. Just outside Vitoria, this winery is one of the oldest Rioja wineries.

Founded in 1858, it has been a reference in the winemaking business at both national and international level. Since that time, the winery has expanded its grounds to welcome guests to a fact and fun filled visit.

We were offered several wines for tasting and a tour of the grounds. In the center of the Marqués de Riscal wine cellars, a massive project named the City Of Wine has been created. Canadian architect Frank O. Gehry has given shape to the cellars’ spirit by blending innovation and tradition into a single building. Using the most modern materials available, the City of Wine is one of the most ambitious projects ever undertaken in Spanish wine cellars to date. Within the walls lies the oldest of the cellars of Marqués de Riscal, dating from 1858, as well as its later 1883 extension.

The facade's monumental sculptures 13 are amazing artistic creations, with the western portico being a true masterpiece divided into three portals: the central one consecrated to the Virgin, the left one dedicated to San Gil and the right one to the Final Judgement and Saint James, absolutely breathtaking!

Known primarily as the tourist destination in Spain, San Sabastien was our next stop.

Instead of the beach, though, we were treated to a tour of a sardine and mackerel canning facility in Getaria, a fishing village, to get a feel for the one of the local industries.

Though there is a pungent odor for sure, the process we were witness to is something to behold!

San Sebastien is filled with history and there is something interesting to do, see or watch in every corner of this lovely city.

S p a n i s h Surrounded by extensive vineyards, the installations preserve the extraordinary charm of the vineyard’s origins, and with the addition of a luxury hotel, combined with the rich beauty of the landscape and the other installations, Marqués de Riscal offers an unmatchable experience to visitors.

Rising majestically from the old city, the Cathedral of Santa María’s regal spires are a reminder of the gothic style of the late 13th century and all throughout the 14th century. Originally conceived as a

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church-fortress, it was a vital part of the city's defences, though from 1496 the building operated as a collegiate church until it was declared a cathedral in 1861.

As a travel destination, it is a must see.

The Santa Maria Cathedral Foundation, which manages guided tours, is also in charge of the restoration works happening – a fascinating and complex project.

Watching the architects, archaeologists, stonemasons, and builders work on the artistic masterpieces of this 13th-century sanctuary, is a lesson in detail!

We embarked on a guided visit of the Balenciaga Museum, definitely a one-of a kind experience. The museum is located in Getaria, a small town about 25 KM west of San Sebastian, and is dedicated to the famed revolutionary French designer Cristobal Balenciaga. I had never before been to a museum dedicated to ”Haute Couture” museum . Even if you don't know who he is or don't care much about Haute Couture, it is worth the visit, as the building is a wonderful structure in itself and larger than expected with great views over the old town.

Next came one of my favorite experiences, the tour of the Old Part of the City, famous for its restaurants. Before the trip, I had been told that “You've got to try the pintxos, Basque food is the best in Spain!"

Basque pintxos (the Basque word for pinchos, which is another name for 'tapas') are like tapas, but better. The Spanish are typically very proud of their own region and rarely complement their neighbours, but even people from Andalusia and Madrid had to admit that Basque pintxos were best in Spain. And they were right.

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Our tour of the Parte Vieja (Old Town), filled with bars and Cider houses, and offering generous amounts of mouth watering pintxos. Later on, we enjoyed a traditional dinner of cod omelette, fried cod with green peppers, steak, cheese with apple jelly and walnuts and cider. A tasty end to ful-‘filling’ day!

Luckily, the next day started with a way to burn off some of that deliciousness, as we were offered lessons in the "the fastest sport in the world", Jai alai. Considering that the sport once held the world record for ball speed, with a 140 g ball covered with goatskin that traveled at 302 km/h (188 mph), the title is deserved! The sport consists of a ball bounced off a walled space by accelerating it to high speeds with a hand-held basket-like device (cesta). Upon learning, I am proud to say that I became quite the player, and the Star of our little team!

Bilbao is the capital of the province of Biscay in the autonomous community of the Basque Country and is one of the most populous metropolitan areas in northern Spain. Filled with history, our first lesson was offered during our visit to the Vizcaya Bridge (Bizkaiko Zubia in Basque), a UNESCO World Heritage structure and it is the oldest river crossing bridge . In a few words, this amazing red masterpiece perfectly combines beauty, aesthetics and functionality.

The Vizcaya Hanging Bridge is one of the most outstanding constructions from the European Industrial Revolution and was a marvelous innovation in the known means of transportation. It is a must –see sight for anyone interested in the history of iron works and bridges. A sort of "shuttle" hangs from the structure and it transports cars, bikes and people from one side of the river to the other by lifting it with cables and wires. If you don't suffer from vertigo, don't miss this experience. Just take the lift to the top level , then walk and cross the river on the footbridge and see the Cantabrico sea and the river.

The highlight of the city was a guided tour of the Guggenheim Museum. Located in a

beautiful area, the location and exterior of the building are wonderful, unique and ideal for picture taking! The area can be a whole day family experience, with walkways, cycle paths, children’s play park and more.

The outdoor sculptures are also quite amazing, Jeff Koons Flower Puppy and Tulips, and silver balls by Kapoor, and the inside of the building is also really interesting, architecturally. Inside the museum, the huge spaces are meant to impress. The galleries on the second and third floor are truly amazing. The third floor’s collection, although not very numerous, is top quality, with some very important works from some of the most important names in modern art. If you are new to modern art, just get the audio guide because their collections are really world class.

Fortunately we were staying in a central area and the Carlton Hotel is walking distance to most the museums and the Old Town. As one of the oldest hotels in the city it is grandiose and high ceilinged, and probably has the largest hotel rooms I've stayed in. if you want a chic boutique style hotel then this is not for you, the Carleton is old-school and classic. The staff was courteous and proud of their Hotel, and our stay was very comfortable.

Stepping out the doors of the hotel, we had a walk around the Old Part of the city.

The area is probably the most colorful part of Bilbao, and has many shops and taverns, several historical churches and large food markets and is connected to the rest of the city by subway, tramway and buses.

We ended our tour with a lovely dinner at the Mina restaurant which has one Michelin star. We had the 10 course supper and loved most of the creative dishes.

Highlights were the lemon grass mussels, coconut soup and the Mackerel. The service was excellent, friendly and very knowledgeable, and a sommelier did an excellent job pairing the wine. The atmosphere is very relaxed and the perfect place to end our vacation with style!

Visit: www.spain.info/en_CA/

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Istanbul

A M a g n i f i c e n t J e w e l i n t h e Wo r l d o f T r av e l

by Habeeb Salloum

I

stanbul, long a bridge between East and West, is a historic and thriving Turkish metropolis of spice markets, bazaars, mosques, mosaics, tasty kebabs and imperial grandeur. It is a city of untold attributes and one of the greatest urban centres on the globe. For travellers, there are only a few cities in the world that can offer more for visitors. From imperial palaces to spectacular bazaars, historic structures, its Imperial Cuisine and much more, it is a magnificent jewel in the world of travel.

Long coveted by powerful empires, Istanbul, built on seven hills, is the only city in the world that straddles two continents, Asia and Europe, giving it a vital strategic location.

Spanned by a bridge, the city stretches along the two shores of the Bosphorus that links the Sea of Marmara to the Black Sea. Turkey's largest urban centre with a population of approximately 12 million, Istanbul is full of history and culture and boasts a highly original personality, acquired from being a Byzantine, then Ottoman imperial capital for some 1,700 years.

Today, Istanbul, though no longer a world metropolis, is still one of the most vibrant and magical places in Europe and the Middle East. It is also at the heart of Turkey and its bustling commercial and economic capital. In addition, it is also the home of art and culture, and offers a rich tradition in ballet, opera, theatre, concerts, art exhibitions and festivals, and is, as well, a city dotted with unique museums. Yet, it has not become a static museum-city, but rather very much a living city, incorporating myth and magic.

Exploring the city, visitors will find at every turn Roman, Byzantine and Ottoman palaces, mosques, churches, monasteries, monuments, old markets and ruins.

Istanbul's centuries of empire have left an extraordinary legacy of structures from every period of its history.

However, with its subtle blend of eastern and western cultures, Istanbul is not a city living only on its historic glory. It is a vibrant, modern and future-oriented metropolis that blends the past with the present and the

future like an intricately woven carpet.

Bazaars edge ultra-modern supermarkets and department stores; street vendors and old crumbling buildings, are overshadowed by spectacular skyscrapers; and horsedrawn carts are dwarfed by sumptuous limousines. Needle-like minarets reach the skyline wherever one looks and muezzins, at dawn, call the faithful to prayer, just as the last revellers stumble out of the city's nightclubs. This coexistence of old and new gives the city life and colour and a multi-faceted outlook and flavour - a world of 21st century oriental splendour.

Istanbul’s unique geographical position, has given the city an unmistakably cosmopolitan atmosphere, incorporating charm and history. Even though its traffic jams and air pollution, as well as its modern high-rise buildings lack the grace and appeal of its celebrated landmarks, they are proof that the city remains the heart of the country and a thriving modern city in which ancient palaces and belly dancers have their place.

Stunning buildings from its past with their

street scenes are everywhere. When visitors set foot outside almost any of the hotels in or near the old city called Sultanahmet, they walk into a world of the ancient past.

Vendors pushing teetering handcarts through narrow streets, men puffing on water-pipes in outdoor cafes while they sip glasses of sweet tea are overshadowed by venerable structures displaying their majesty.

For travellers, especially tourists, the most visited of these structures are: Hagia Sophia (Aya Sofya), one of the greatest Byzantine buildings in the world and famous for its remarkable architecture and beautiful mosaics; the Sultan Ahmet Camii (Blue Mosque), noted for its tiers of magnificent domes and graceful minarets; the magnificent Topkapi Sarayi (Topkapi Palace), a sprawling collection of striking buildings arranged around a number of interconnecting courtyards; and the amazing Kapali Çarsi (Grand Bazaar), incorporating 4,000 small exotic shops.

The Aya Sofya, a historic landmark of Istanbul, which in 1934 was declared a museum, is one of the city’s most popular attractions. A massive domed structure with a vast interior and a huge soaring dome, it was built as a cathedral in the 6th century and remained the most important church in Christianity for over 900 years. After the Ottomans captured Constantinople in the 15th century it was converted it into a mosque. Minarets and fountains were added and it functioned as a mosque for the next 481 years. The interior is filled with stunning mosaics and the dome glows from the light of 30 million gold tiles - an unforgettable sight. Today it is a museum and a tourist mecca.

Still used for prayer by the faithful, the Blue Mosque, with its six graceful minarets piercing the city’s skyline, is one of the most impressive structures in Istanbul. Erected in 1609 as an Islamic rival to the Aya Sophia, it is one of the finest examples of Ottoman architecture. Its design of successively descending smaller domes, soaring columns and 260 stained glass windows, as well as the thousands of blue tiles covering the interior, give visitors a lasting impression of graceful accord and overall majesty.

The Topkapi Palace, built by Mehmet II, is magnificently located offering an uninterrupted view of the Bosphorous and the Golden Horn. The seat of the Ottoman Empire for four centuries, it served as royal residence, harem, state administration centre and military barracks.

Exquisitely designed rooms, intricately detailed fountains, ornate gardens, and the splendid Treasury, housing one of the greatest collections of riches in the world make it a world-

renowned historic storehouse.

For many travellers, equally important as the historic structures is the 500-year- old Grand Bazaar, the oldest and largest covered marketplace in the world. Located in the city centre and consisting of a vast network of 65 winding alleyways crammed with shops, storehouses, teahouses, hammams (Turkish baths), mosques and fountains, it is the place that attracts the most tourists in Istanbul. Here, one can find almost everything under the sun - from household items, oriental carpets and jewellery, to Turkish sweets, rich textiles, spices, clothing, exquisite ceramics and much, much more.

In this city of history, diversity works.

17 The eternal contradictions between East and West and their legacy give Istanbul enticement, vibrancy and a world of colour and romance. This is reflected clearly in its food - a cuisine with a Byzantine and Ottoman regal past.

When, after a few days of touring the historic sites, visitors sit down to dine on a fine Turkish meal, it can be said that they have felt Istanbul and tasted a bit of the renowned Turkish Imperial cuisine in this jewel of tourist attractive cities.

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C h i

H u n a n

by Michael Morcos

( n a t u r e , h i s t o r y , c u lt

I

t is said that the way to a man’s 19 heart is through his stomach; well, then I must say my heart belongs to Hunan!

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Eating to your hearts content is but one aspect of this fascinating and mysterious region of China. For hiking lovers, this is a choice destination, and you can be sure to enjoy a good meal after a long day in the Yellow Dragon caves or climbing the mountains of the Bajiaozhai Scenic Area.

Throughout the trip, Hunan was a pleasure of culinary delights! The incredible variety of food found is quite extraordinary. Nearly anything you can think of can be found, and ordered spicy, including plenty of all sorts of meats and vegetables. Our visit happened to coincide with the annual crayfish catch. Our adventure started in Shaoyang.

Bajiaozhai Scenic Area We arrived at the Bajiaozhai Scenic Area, also known as Eight Horns Village, and are greeted by a large sign stating: “1,777 stairs to reach the summit.” My legs were hurting already!

u r e , c u i s i n e )

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The chair lift up was broken the day we visited. It ended up being a mixed blessing, as although it was long, hard steep climb along wooden stair, there were very few tourists and by day’s end we had the mountain to ourselves. Climbing these mountains is an adventure. Some walk ways clung to the side of the cliff.

There where areas where it was very narrow that we had to turn side ways to pass through. I felt like Indiana Jones, trying to find Shangri-La. The snaking stairs take us into the clouds the views are spectacular. From the summit I see eight mountain tops clustered together.

Truly a spectacular site and worth every step up!

Many poets have written about this area and I understand why. The temple on the mountain is like a scene from a movie.

The monks tending the grounds are courteous and friendly. It was quite calming and was the highlight of my day.

Both the scenery and monks at the temple created a very mystical experience for all visitors.

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Pepper Peak Scenic Area Pepper Peak Scenic Area was very mystical Even though the day was foggy and the long hard climb on paved paths had tired me out, the view was absolutely amazing.

The landscape is very unique and looks like it belongs on another planet. Peaks of mountains shrouded in fog, greens of all shades from dark to light. The mist makes the air feel damp and cool, and an aura of peacefulness envelopes in this remote place.

Tianyi Alley Tianyi Lane, meaning “the most marvelous lane in the world�, is one of the narrowest lanes in the world. Bordered on both sides by huge stone walls formed by mountains, this wall-like structure that runs over 225 meters is a naturally occurring and is about 80 to 120 meters tall. It is an oddly thrilling experience to walk through and quite unique, and I have not seen the like elsewhere in the world. It is really baffling and every step is challenging.

Walking through the dark lane is a wonderful experience and is highly recommended.

Zhangjiajie National Forest Park and Mount Tianzi Our 2- day long trip here was filled with amazing discoveries, and it is such a lovely place! But I will tell that this place is not for the weak of mind or body. It is an uphill climb up literally thousands of stairs and though today we took a cable car that will take you all or most of the way to the summits. It's truly magnificent, and when we were there it was rainy and cloudy, but it just made the experience more intense. These mountains, or sandstone pillars, looked like they were floating in the clouds and my photos can attest to it. To make things even more surreal, some women visitors dressed up in rented costumes and dressed as locals for some pictures. We got lucky as the next day was

bright and sunny, giving us a new view on these out-of this world vistas. One oddity?

This area is very popular with tourists and there is even a McDonalds!

Baofeng Lake and Yellow Dragon Cave The next day we continued our adventure on Baofeng Lake. This lake is very high in the mountain with a cascading water fall from high above. With clear blue skies, the lake and mountains ridges are very photogenic. There are many natural formations and many creatures to keep an eye out for. We enjoyed a long boat ride that was both relaxing and splendid.

This cave is a marvellous destination, both a peaceful area for repose and an exciting, vibrant space for exploration. These caves are immense! There are cathedral ceilings and a river runs all the way through. I really enjoyed the boat ride portion of the caves, though the walking part was quite exceptional as well.

Fuyi River Originating from Cat Mountain in Guangxi province, the Fuyi River flows through the whole Langshan Scenic Area.

The slow, calm boat ride was a dreamy experience, and the tranquillity of the water is almost unnatural. The water of Fuyi River is so clean that you can see the fish clearly and the sand on the river bed.

The shorelines are filled with bamboo forests, steep crags and beaches are covered with pure white sand. It is an absolutely excellent river for drifting quietly and rafting and each summer it draws millions of people that enjoy floating along the river.

Hunan sure packed a punch! High mountains, tall lakes, lazy rivers, deep caves, culture, history and amazing foods makes this incredible part of China a memorable positive experience for all travellers!

Visit: www.tourismchina.org

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W O R L D

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C r u i s i n g s e c t i o n

Come With Us & Sail The World!

A d r i at i c * A e g e a n * M e d i t e r r a n e a n * C a r i b b e a n * B a lt i c * B l a c k * S o u t h - C h i n a S e a

Danube*Main*Mekong*Moselle*Nile*Rhine*Rh么ne*Sa么ne*Seine*Yangtze

Atlantic

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AmaWaterways * Aranui * Avalon * Azamara

Carnival *

N e w s

REGENT SEVEN SEAS CRUISES UNVEILS FIRST VISUAL OF HIGHLY ANTICIPATED SEVEN SEAS EXPLORER AND LAUNCHES DEDICATED SHIP MICROSITE Regent Seven Seas Cruises revealed the first rendering of its new ship, Seven Seas Explorer, and launched a dedicated microsite for the ship designed to be the most luxurious ship ever built. The microsite, found at http://www.rssc.com/explorer, is the official site for details, imagery and updates on the ship, which will debut in the summer of 2016. The site will feature the latest information on Seven Seas Explorer, including updates on construction, public space and suite designs, onboard amenities, itineraries and other elements as they are revealed. An added feature to the site is a never before seen twominute video that sets the elegant tone for Seven Seas Explorer, while building anticipation for the newest addition to the fleet.

“We’re building the most luxurious ship ever created, and our loyal guests are eagerly awaiting detailed information about Seven Seas Explorer,” said Jason Montague, president and chief operating officer of Regent Seven Seas Cruises. “This dedicated microsite provides us with a platform to provide our passionate brand advocates with the latest updates and exciting developments surrounding this extraordinary new ship from now through launch.”

The one-stop portal for updates on the stunning 750-guest, all-suite, all-balcony ship, includes sections on milestones and events, yet-to-be announced inaugural season details and general news leading up to the summer 2016 maiden voyage.

There is a dedicated section for Seven Seas Society members, the line’s loyalty program, where guests can register for priority reservation details pertaining to the ship’s inaugural season.

C r u i s e

Reservations for Seven Seas Explorer’s maiden voyage and inaugural season opened Jan. 19, 2015 exclusively for Seven Seas Society members, and become widely available starting Feb. 11, 2015. For more information about Regent Seven Seas Cruises or to receive a brochure, guests can call 1-844-4REGENT (1-844-473-4368) or contact a professional travel agent.

Oceania Cruises Collection

2015

Summer

featuring voyages to the Mediterranean, Northern Europe, Alaska, Canada, Asia and Africa.

The award-winning fleet of Regatta, Insignia, Nautica, Marina, and Riviera will offer a diverse collection of itineraries, with 24 exciting new ports of call on four continents during the 2015 summer season.

Among the new ports are Luanda, Angola; Paamiut, Greenland; TroisRivières, Québec; Archangel, Russia; Skiathos, Greece; Londonderry, Northern Ireland; Wismar, Germany; and Palamós, Spain. Also new this season is a series of Grand Voyages in Europe. Ranging in length from 20 to 70 days, these longer itineraries offer guests multiple opportunities for extended exploration during the summer.

“Our 2015 Summer Collection is perfect for those who enjoy a taste of the finer things in life,” shares Kunal S. Kamlani, the line’s president. “With a fantastic mix of marquee cities, boutique ports of call and extended port stays, we set a new standard for immersive destination experiences.”

New Voyages Nautica, Marina, and Riviera will set sail on 43 incredible European itineraries, 40 of which are new.

Nautica will spend the majority of the season exploring the majesty of the British Isles, the Baltic and Scandinavia, sailing as far north as Greenland, while Marina will also explore the region before making her way around the Iberian Peninsula to embark on several cruises in the Western Mediterranean. Featuring all new itineraries, Riviera will call the Mediterranean, the Greek Isles, Turkey and the Black Sea home for the season. Regatta will spend the summer in Alaska offering her perennial favorite 7- and 10-day itineraries as well as five all new sailings, including the exciting 12-day Glacial Explorer. In the fall, she will sail for New York City on a new Panama Canal cruise and then showcase the autumn foliage with four cruises throughout New England and Canada.

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Celebrity * Club-Med * Costa *Crystal * Cunard * Disney

This winter, Club Med 2, Club Med’s majestic moderately-sized cruise ship will sail across the Caribbean’s crystal clear waters to unimagined routes and pristine islands.

Club Med 2, a 637 ft, 5-mast ship combines discovery, sports and relaxation in a sophisticated and friendly atmosphere. Part of Club Med’s 5-Trident resorts category, it pledges luxury, refinement and comfort. This masted ship offers premium allinclusive packages including champagne service from 6 pm.

With only 184 cabins and a crew of 200, Club Med 2 offers an intimate cruise experience. A large array of activities are featured such as two seawater pools, a nautical hall with a wide selection of water sports, a fitness academy and a Club Med Spa by Carita.

This winter Canadians can sail on the Club Med 2 with all-inclusive cruise packages to the Caribbean and Cuba from $3,199 per adult. This includes: flights, transfers, gourmet meals, beverages, WIFI, spacious and elegant ocean view cabins, sports activities and champagne served by the glass from 6 pm.

To find out more visit:

www.clubmed.ca

PONANT LAUNCHES FIFTH SHIP - LE LYRIAL After Le Boréal (2010), L’Austral (2011) and Le Soléal (2013), the launch of Le Lyrial concludes this unique series of four beautiful yachts loyal to the Ponant spirit. Like her sisterships, Le Lyrial embodies a subtle atmosphere, a combination of luxury, intimacy and wellbeing which is the company’s signature.

The elegance of her exterior and interior lines and intimate size (only 122 staterooms and suites, compared to 132 in the sisterships) make her a rare and innovative ship on the cruise market, giving passengers the feeling they are on a private yacht.

Five-star Intimacy and Refinement Designed by Jean-Philippe Nuel, the ship’s welcoming contemporary interior mirrors the company’s destinations and the blue light of the Vega star in the Lyra constellation from which Le Lyrial takes her name. Shades of blue combine the luminous delicate grey-blues of the Polar ice with splashes of turquoise from Mediterranean coves.

A Unique environment of Sophistication and Comfort On board, passengers have plenty of common space and intimate spaces including two restaurants, two indoor bars, an outdoor bar, relaxation area on the pool deck, lounges, a theatre for films and shows, a Spa and a gym, a library, an internet corner, an Internet space, a games area with Wii™ consoles in which to meet together or relax in peace.

Le Lyrial sets sail this spring, for more info visit:

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Windstar

N o r w e g i a n * O c e a n i a * Pa u l G a u g u i n * P o n a n t

Club Med is the pioneer of all-inclusive, upscale and multicultural vacation, offers a selection of more than 65 all-inclusive resorts worldwide, including cruise ship sailing along America’s coasts during winter and Europe during the summer months.

Holland America * MSC *

Let a cruise surprise you

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H o l l a n d

A m e

Confessions of a Cruise Ship Virgin

by Susan Campbell

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always thought I probably wouldn't be a cruise person. I figured I would get very restless being stuck on a floating hotel for too long. But so many friends and colleagues swear by this form of travel that I finally succumbed and planned a girlfriend getaway aboard one. And like the tides, it had its highs and lows. But in retrospect, it was mostly smooth sailing and quite enjoyable. It all depends on the type of holiday you're seeking.

aboard a mammoth party hearty Vegas style vessel for my first journey. Also, I had the sense that this voyage catered to a more sophisticated, well-traveled crowd, and though some of the guests were a tad older than we would have liked for socializing and late night revelry (the disco was usually empty,) the overall vibe did fit our expectations and needs very well.

The Ship

Our room was surprising. Beautifully appointed, very luxe yet homey, and SO much larger than I anticipated. But the piece de resistance was the veranda. Now that I've traveled with a private deck, I can't conceive of cruising without one.

Some of our most enjoyable times were lounging there watching the wake and

We chose Holland America's Eurodam to do the Eastern Caribbean tour because I'd not been to some of their island ports of call ( St Thomas/St.John and Grand Turk) and also because it's not too large. I doubt I would have been comfortable

The Stateroom

enjoying room service al fresco. My only real disappointment regarding the room was that you're not supposed to leave the door open. We really loved to go to sleep to the sound of the sea. Though we did prop it slightly anyway, the humidity from outside set off the fire alarm at 4am in the morning! Twice! So we finally did reluctantly obey the rules and kept it shut. I get that it's probably a safety hazard (think tsunami wave while you sleep) but it was disappointing all the same.

The Service One word: outstanding! Everything I'd heard about the fantastic service aboard the Eurodam was true. And then some.

What a great bunch of extremely competent, happy, smiling (and not in a false

Download our Free CWT App for Android and Apple devices. Visit our website www.canadianworldtraveller.com to access a direct link.

r i c a

way) group of workers, servers and cabin boys. They were delightful across the board and always anticipating every need.

Gratuities per day are added onto your bill but they are pooled for the entire staff, so if you feel specific service was over the top, personal cash extras are always welcome. They do work tirelessly around the clock on that ship. From beginning to end, the service was above reproach in every way.

Wining and Dining The main buffet was insanely long and extremely diverse, but we preferred to eat a la carte more often than not. We really enjoyed the Asyouwish® seating in the main dining room, early or late; we never had to sit with anyone else at a communal

table. We also tried out some of their speciality spots for an extra cost but well worth the expense. The one we enjoyed the most was the Pinnacle Grill. We ate there twice. The first time we had their regular menu, first-rate steaks and a pumpkin risotto that was truly inspired, but it was the second time that really impressed when they did "An Evening at Le Cirque" dedicated to the legendary New York hot spot. They did an excellent job recreating the actual dishes- exquisite butternut squash soup, interesting Chicken under a Brick, perfect rack of lamb… right down to their famous crème brulee- all served on Le Cirque's signature tableware.

On the most part, all the food we had onboard ranged from good to excellent, with very few disappointments. And the chocolate festival? Don't even ask. An entire pool deck full of chocolate everything? How can you go wrong? On the wine front, the lists were extensive, though expensive, however you are allowed to bring your own wine (not spirits) aboard the Eurodam, but you will be charged a corking fee if you bring it to dinner. Many people simply poured themselves a glass in their room to bring and returned for refills. Smart. They also have a revolving happy hour special on drinks in their bars and lounges that you can follow at a different place and time each day.

The Excursions Our ports of call began with San Juan. I know my way around, so we walked old city's attractions on our own and then headed to one of my favourite spots Barrachina - Birthplace of the ‘Original Pina Colada’- always a must-visit. On our St. Thomas stop, we opted not to spend our time duty-free shopping but instead hopped a water taxi to neighbouring St. John for a snorkel outing at Trunk Bay arguably one of the most beautiful beaches in the Caribbean. It was indeed stunning and well worth a half-day's sojourn.

Half Moon Cay is HAL's own private white sand cove on Little San Salvador Island in the Bahamas. It's touristy for sure, but a very nice beach, and though they offer many active excursions, if you'd rather just

chill on the sand and listen to some 27 live music at their Captain Morgan on the Rocks pirate ship bar, it's still a very pleasant afternoon. They also offer fully-equipped private cabanas with private butler service, and groups can enjoy renting an entire beachfront cottage oasis replete with hot tub, full bar, sound system, BBQ and private snorkel slide. But it was Grand Turk that stole our hearts, not for the giant Jimmy Buffet emporium right off the dock, but for the snorkeling with stingrays excursion and our discovery of Jack's Shack.The stingray experience was out of this world as they are in the natural habitat and the little island we did it from was surreal in its beauty. And if you keep walking down the beach from the tourist village in Grand Turk you will come across the best little beach bar run by friendly expats Jack and Janet who really know how to make authentic cocktails using local spirits. They are also famous for their jerk chicken as well. Do seek it out!

Overall Experience Of course on board there was a ton of activities scheduled daily. There are cooking classes, art auctions, a full service spa, a cool little casino and nightly entertainment in their theatre as well. But the time went far too fast to do everything and we really were there for a rest so we didn't overdo on the activity front. On the most part, I did like this cruise line; it was just right. Elegant, refined, and easy going. My only real complaint was that it was very cold everywhere. The airco in every bar, dining room and even in our stateroom seemed to be going full blast 24/7 and we didn't bring suitable clothes to remain comfortable in that environment.

(Sweatshirt over a strapless cocktail dress just doesn't cut it!) Next time, I will know better. And yes, I will cruise again.

Visit: www.hollandamerica.com

American World Traveler Winter/Spring 2015

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Oceania Mari

by Irene S. Levine

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s I packed my suitcase for our Mediterranean cruise on the new Oceania Marina, the thought of hitting 11 cities in 12 days felt mildly reminiscent of the folly of my youth. My first trip to Europe was a one-week escorted tour of London, Paris, and Rome. Yet, there’s a reason why that tri-city speed date still remains popular so many years later; travelers love to dip their toes in the water before they dive in.

My husband and I soon realized that cruising on a luxurious five-star floatel makes it not only possible, but pleasura-

ble, to savor the taste of a dozen or so cities along the Mediterranean in one grand gulp. Having the same haven to return to each night, without packing and unpacking, eliminates the hassle of transfers between trains, planes, and hotels.

This left us with long days, either to take advantage of a variety of interesting tours offered by the cruise line or to create selfdirected ones on our own.

Our “Pearls of the Riviera” itinerary extended from Barcelona to Rome (Civitavecchia)–with stops in-between at Valencia, Palma de Majorca, Marseille,

Saint-Tropez, Monaco, Portofino, Livorno, Amalfi, and Sorrento. The lively pace of active days with relaxed evenings was a sublime mix on the elegant new Marina (launched in February 2011).

Days on the ship assumed a comfortable rhythm. We would thrill to spectacular sunrises on our balcony, eat a light breakfast in our cabin, and spend the days exploring on shore. With a healthy sense of exhaustion, both from so much walking and the exhilaration of seeing so many new things, we generally arrived back at the boat by 4PM for tea in the Horizon

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coach buses that allowed us to visit places beyond the port city. We got a taste of more than we could have ever imagined on one trip: a cooking lesson in Sorrento; a walk through the James Bond casino in Monte Carlo; a wine-tasting at a small village in Tuscany; relaxed strolls through the sculpture park at the museum of Art and Science in Valencia and the outdoor market in Nice; a visit to cathedrals and castles in Marseilles, Palma de Majorca, and to the medieval village of Eze; shopping within the well-preserved walls of Lucca, and time to meet up with old friends from Italy at a bar in Livorno, and more.

Spending a week in Barcelona prior to our departure was like eating dessert first. We fell in love with the city’s Catalan cuisine and culture, its unique neighborhoods, and modernist architecture.

Lounge (served with a choice of pastries or finger sandwiches) or by 5PM for two-forthe-price-of-one cocktails at the bar while listening to a string quartet. We relived the day by flipping through photos on our digital cameras. Public spaces never felt crowded because there were so many of them.

The Marina has no climbing walls, Vegasstyle productions, or bling (except for a Lalique crystal staircase) but offers all the upscale amenities as well as the spacious feel of a luxury hotel, one with enough cabin space to walk around three sides of a bed made with 1000-thread count linens. Our penthouse suite (Cabin 10009 on the tenth deck) had a desk and separate dressing table, a table for in-suite room-service breakfasts (which also lengthened our days), and a sitting area with a comfortable loveseat placed across from a flat-screen TV. In muted tans and seafoam greens, the colors and fabrics felt homey and there was even a cashmere throw in a closet cubby in case it got chilly.

The 420-square foot cabin had surprisingly ample storage space too, with a walk-in closet large enough for suitcases (without having to wedge them under the bed) and floor-to-ceiling racks to keep shoes out of the way. The bathroom had a full-size bath, a separate stall shower (with a rainshower head), and his-and-her medicine cabinets stocked with Bulgari toiletries.

Every port was a different adventure. At some, we opted to travel on bumpy openair, on-off, double-decker buses or to use public transportation. At others, we indulged in the not-inexpensive shore excursions with excellent guides on luxury

On most days, there was still enough time before dinner to squeeze in hands-on cooking lessons with a CIA-trained chef in the beautifully appointed Bon Appetit Culinary Center; to get a massage or sunbathe on the private deck outside the

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Canyon Ranch Spa; to take one of several free digital photography courses; or to curl up in a cozy nook in the library or on a shaded deck lounge. Soft drinks, bottled waters, and specialties coffees (like cappuccino and espresso served at Barista’s bar or from the room minibar) were complimentary, so we never felt nickel-anddimed. In terms of cost, Oceania is considered on the upper end of premium (rather than luxury) cruise lines.

Meals onboard were clearly fit for serious foodies. We had made reservations, in advance, to dine at each of the four nosurcharge specialty restaurants on the ship: the Italian-themed Toscana, the Polo Grill steakhouse, Asian-fusion-themed Red Ginger, and at the signature Jacques Pepin French bistro (Pepin is executive culinary director of Oceania). The menu was extensive; the food excellently prepared and beautifully presented. Even though we were eating on the ship, the chef highlighted local ingredients and recipes from the various ports of call. Other nights we either ate in the Grand Dining Room, alone or with other guests, or retreated to our cabin for dinner where we were served by a butler.

Whether on ship or shore, being able to travel so effortlessly and to savor so many new experiences made twelve days pass far too quickly and whetted our appetites to return to our favorite spots in the region.

www.oceaniacruises.com

American World Traveler Winter/Spring 2015

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Indone

Paradise Found on the Islands of Lom

by Michael Morcos

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ombok is one of the most visited islands in Indonesia and is right next door to the popular vacation destination of Bali. Lombok is small, hilly and beautiful, offering travellers a lot to do, including a visit to the volcano in the middle of the island.

The great and unique culture of these delightful islands are the product of ageold- traditions from the time of early migrants and the Western thought brought

by Portuguese traders and Dutch colonists.

They espouse some guiding principles for life, including the concepts of mutual assistance or "gotong royong" and consultations or "musyawarah" to arrive at a consensus or "mufakat".

land. Money does not seem to be the focus as much as a good quality of life, and the people seem genuinely happy.

Some of my best memories came while I was meandering among the wonderful in Indonesia artisans. Art is a focal point of island life and locals are artistic by nature, expressing themselves on canvas, wood, metals, clay and stone. The locals are very laid back with no real industry or manufacturing, and most people work on the

As we were staying about seven minutes from Senggigi, the main tourists centre.

Though there are many shops and restaurants, Senggigi is not your typical tourist resort town like those in Bali, but there are enough bars, lounges and beach side restaurants to keep people looking for relaxation quite satisfied.

Tour of the towns

to another throughout the night.

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We spent another day exploring the villages bordering the Gunung Rinjani National Park, and the park itself. Our walkabout was led by friendly guides who welcomed us in the village of Sajang. The villagers were friendly and took time to explain the customs and traditions of local village life and how they support their daily livelihood by growing coffee, chocolate and vanilla. Depending on the season you visit, you can take the opportunity to work side them for a unique experience!.

sia

The Gunung Rinjani National Park The Gunun Rinjani National Park lies in an area where the animals and plants of South East Asia make a dramatic change into species that are more typical of Australasia. The Park has a rich variety of life, although they can be hard to spot due to the forest cover!

bok and Gili Trawangan

Many visitors, like us, use Senggigi as a base and take day trips to the waterfalls, the Gili Islands, or just go exploring the still authentic villages, temples, and forests all found within a couple of hours drive.

Senggigi is now becoming increasingly popular with visitors seeking out the stunning scenery and unique culture and flavours of Lombok.

Touring the island, we visited some of the townships including Mangsit, with tranquil, sweeping beaches, which are also known as the gateway to the activity centres of

Gili Islands, Tanjung and Mount Rinjani.

That afternoon, we decided to relax on the long, calm beaches of Kerangdangan.

The evening we spent on the coastal road of Batu Bolong among the cafes, restaurants, several karaoke style bars and a large nightclub.

Both Mangsit and Batu Bolong are more tourist-focussed, with hotels and entertainment along their beachfronts, where the centre of Senggigi has a more lively, street festival feel to it with live music playing and people moving about from one venue

An amazing array of animals can be found within the confines of the park, including the rare black Ebony leaf monkey, locally known as Lutung, who are sometimes seen early in the mornings.

Other animals are just as unique, including the he Long tailed grey macaque, the Rusa deer occasionally seen along the Rinjani trek trail with the smaller, peculiar Barking deer (Kijang) that has a distinct dog-like bark when sounding alarm.

Though we did not see any, Leopard cats (Bodok), Palm civets (Ujat) and Porcupines are also found in this wonderful park.

The national park is also a bird lover’s dream come true, flocks of colourful birds live in the trees of the Park including the iconic Sulphur Crested Cockatoo which cannot be found any further west of Lombok! Many of the forest-dwelling animals, insects, birds, civets and monkeys owe their survival to the wild fig tree or Beringin as a provider of food and shelter.

A vast selection of Orchids are also a feature of the grassland areas, as is the Edelweiss growing above the tree line, it is the beautiful icon of the Park.

American World Traveler Winter/Spring 2015

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Gili Trawangan – Diving, partying and.Yoga?

There is nowhere better to go diving than Gili Trawangan! It is the centre of a thriving diving industry and all big operators have their main dive shops located on the island. There are almost a dozen active dive sites, and there are daily fun dives for all levels of divers.

A world class teaching centre, there are also fun dives, muckdiving, technical diving and wreck dives with very professional instructors, and the visibility is usually good. We went to Freedive Gili, located close to the harbour. Owned and operated by British freedive record holder Mike Board, he offers freedive and apnea (breath holding) courses for anyone, beginner to advanced. Never far behind new trends, Gili Trawangan offers flyboarding, which allows you to fly like Iron Man by using water jets.

Meals were exotic and delicious. The food was fantastic and the seafood was always fresh, as we often went to fisherman's beach, and took advantage of the lowtide oyster hunters. Our hotel offered us our own modern hut with a sitting area in the front and a private outdoor washroom and shower in the back..

At night, the island comes alive with music and dancing. Among the back-packing community, the island was once known as a party destination with many establishments hosting wild dance parties. Today, though not quite as wild, tradition now has one establishment per night playing music and hosting a dance party until 4 am.

There are seven venues hosting parties, but the most anticipated ones are the funk house and hard music by tourists and locals parties with local DJ's in spinning disks.

If wild dance parties are not to your liking, many restaurants and bars, including the Tirnanog - Irish bar, provide a range of more sedate and social gathering point for Al fresco dinning and drinking by the water's edge.

Yoga Paradise There are several yoga studios for practitioners, and there is nothing more relaxing than Yoga under the tropical trees and sun. We took advantage of the daily Yoga classes offered by the Gili Yoga Center that shares an office with Freedive Gili and the Yoga Place. Gili Yoga Center, along with daily meditation and pranayama, they have luxury accommodation, offer group activities (snorkeling, sunset boat ride) and gourmet vegetarian food.

The Yoga Place offers yoga and meditation classes throughout the days for all levels. Inside is the vegetarian Garden Cafe overlooking Gili Trawangan Island, away from the crowds and offers a tranquil respite from a busy day. The Yoga Place has daily drop-in classes, multiple day courses and workshops, daily sunset yoga on the beach, free hilltop sunrise meditations and free yoga for Indonesians. I especially enjoyed the evening sunset yoga after a day of exercise and adventure!

Spirituality Yoga, art, theatre – all these elements of the local society is marked by the spiritual heritage of the islands. We were lucky enough to be invited to the annual Hindu ceremony of Mulang Pekelem, that dates from the 18th century invasion and subsequent settlement of the island by Balinese from the kingdom of Karangasem. The celebration attracts hundreds of celebrants Mulang Pekelem is a wonderful ceremony of prayers and offerings made for the safety and prosperity of the islanders, dating from a time shortly after the Hindu settlement in west Lombok was afflicted by a long drought and an epidemic. At that time, the king had a vision and commanded a series of ceremonies in which gifts of gold, silver and copper, in the shape of fish and prawns be offered to the gods at the lake before each rainy season (December to March). The offerings and prayers are for peace and prosperity for all.

Visit: www.indonesia.travel

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F i v e

H i s t o r i c

by Rohit Agarwal

M o n u m e n t s

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India’s capital New Delhi has a rich history associated with it.

The city traces its history to the famous epic Mahabharata. It came under the rule of various empires and had been witness to the rise and fall of famous dynasties. There are a great number of historic monuments in Delhi that speak volumes of the architectural skills of various empires. Given below are 5 historic monuments in the capital city.

1. Qutub Minar Yet another historic monument to be designated the status of World Heritage Site is the famous Qutub Minar, which belongs to the 12th century. The 73 meter high tower was built by Qutub-ud-din Aibak in the year 1193 to commemorate the victory over the last Hindu kingdom of Delhi. However, this is only one version of the two that prevails about the history of Qutub Minar. It is said that the tower was built to serve as a minaret to those who follow Islam. India’s first mosque Quwwat-ul-Islam, was built at the foot of the tower. Though the construction was commenced by the first Muslim ruler Qutub-ud-din Aibak, it was continued by Iltumish, his successer and was completed by Firoz Shah Tughlak in 1368.

2. Red Fort Designated the status of world heritage site by UNESCO, Red Fort, which is one of the most popular historic monuments in Delhi. The 17th century fort was constructed by Shah Jahan on the banks of River Yamuna. The fort was the residence of the Mughal emperors ever since it was constructed in 1648 till the fall of Mughals in 1857.

The 2.5 km length and 33m height of the wall looks all powerful and aweinspiring. The fort spells grandeur in its every inch. No wonder it took 9 years to complete the construction of the fort.

Diwan-i-Aam, the Hall of Public Audiences and Diwan-i-Khas, the Hall of Private Audience, Pearl Mosque and Rang Mahal are some of the famous monuments inside the fort. In the Hall of Private Audience was the famous Peacock throne, which was taken away by Nadir Shah, the Persian invader when he invaded India in the year 1739.

Indraprasta, which was the capital town of the Pandavas 35 of Mahabharata. The construction of the fort was started in the year 1533 by Humayun, the second Mughal emperor. It was completed in the year 1538. The size of the fort can be gauged by the fact that its walls run for around 1.5 km. Sher Mandal and the mosque Qila-i-Kuhna are among the famous monuments inside the fort. The archaeological museum inside the fort houses Mughal artefacts. Light and Sound Show is conducted here every evening.

4.

Ashoka Pillar

Ashoka Pillar also called the Iron Pillar is a classic example of the knowledge on metallurgy possessed by the metallurgists of the bygone era. The 4th century construction stands tall and proud even after 1600 years with no rust or decomposing to display the signs of aging. The mystery associated with Ashoka Pillar is very engaging as well. It is said that though the pillar is now in Delhi, it was in Madhya Pradesh that the pillar was originally constructed. It is said to have been erected during the rule of Chandragupta the Second.

5. Jantar Mantar Jantar Mantar, the famous observatory, was constructed in the year 1724 by Maharaja Jai Singh the Second of Jaipur. The king went on to build four more astronomical observatories in India.

Jantar Mantar in Delhi is the largest of its kind in the country.

Out of the 13 architectural astronomy instruments here, sun dial attracts the most. The accuracy with which the sun dial calculates the time of the day is interesting.

The longest and shortest days of the year is recorded by the two pillars here. Jantar Mantar is a mustvisit site in New Delhi even for those who lack the interest in astronomy.

3. Purana Qila Author Bio Purana Qila, the 16th century fort, is considered to be one of the oldest forts in India. It gains more importance among all other forts in Delhi as it is considered to be located on the site of

Rohit, an architect by profession, often indulges in his passion to travel and learn about places that fascinate him. He loves to blog about all the places he had visited at http://www.transindiatravels.com . He is a voracious reader as well and any interesting information he gains on a subject is shared with his readers.

www.incredibleindia.org/en

American World Traveler Winter/Spring 2015

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S a v o u r i n g

G r a n d

t h e

B a h a m a s

by Jennifer Merrick

“You can hear the ocean,” my Grandmother said as she held the beautiful conch shell up to my ear. My amazement at the waves ringing in my ears is one of my earliest childhood memories. I had never seen the ocean, and to me, that large white shell with its smooth pink inside, was the ocean.

Never once did I think about the creature that might have lived inside it until I met Purple at Taino Beach on Grand Bahama Island.

Over 700 islands make up the Bahamas, and the Grand Bahama Island, also known as Freeport, is the second most visited locale in the country after Nassau, the nation’s capital. The island is 96 miles long from east to west, and is located only 55 miles from Florida’s coast, making it easily accessible to tourists who come for its relaxed vibe, uncrowded white-sand

beaches, friendly people (population 50,000), nature activities, and straightfrom the-ocean seafood, especially the Queen Conch.

This brings us back to Purple (yes, that’s his name) who’s holding up one of these magnificent shells. My first surprise is that conch is pronounced with a ‘k’ sound at the end, not a ‘ch’, rhyming with honk.

And the second is that the shells are carelessly discarded in a pile, and nobody is the least bit interested in how pretty they look. Here conch is first and foremost, food, and has been a staple of the Bahamian diet since it was inhabited by the Lucayans.

Expertly, Purple starts to pound and poke the shell, while bantering with the crowd that has gathered around his stall.

Seconds later, he pulls out a palm-sized rubbery-like mass, which he presents to the gathering like a grand prize. We oooh and ahhh appreciatively. He proceeds to tell his audience far more than we ever expected to know about the mollusk, including its reproductive biology and its supposed aphrodisiac properties.

“This part here is the conch pistol,” he explains. “And if you eat that along with the salad, then… BAM!”

Then the preparation begins, and Purple’s hands fly as he dices the conch, adding chopped peppers, onion and tomatoes, squeezing lemon and tasting the ‘conchcotion’ before adding a little something else.

The end result, sometimes referred to as Conch Sushi, is as delicious as it is fresh.

Thanks to Purple I can now appreciate the inside of a conch just as much as the outside.

Conch Cooking Class Fresh conch salad is just one of the ways this sea snail is prepared and we get a chance to learn more methods first–hand at a cooking class run by Yolanda also on Taino Beach. On the menu are island classics, including rice and peas, fried conch fritters and cracked conch. Though this may sound labour intensive, with Yolanda’s guidance and the Gulley Wash they serve while we ‘work’, it’s all pleasure. In case you’re curious, Gulley Wash is a Bahamian drink made with gin, coconut water, and condensed milk. It’s now my favourite Bahamian cocktail beating out the Bahama Mama and Goombay Smash.

But back to cooking, where Yolanda is walking us through each step.

“I can help just about anybody,” says Yolanda. “Even people who don’t know how to boil water.” In her capable hands we add, stir, marinate, coat, and deep-fry cuisine worthy of any Bahamian household. And while we do, Yolanda shares tidbits of her childhood, telling us how her grandmother would prepare coconuts and how much work she did.

“Grandma did everything in a day,” she reminisces.

Finally, after being tortured by the smell of all these dishes, we eat. It’s good food if I do say so myself. Yolanda smiles at her ‘graduated’ class.

“I like the way guests leave here,” she says. “Accomplished.”

Let the Flavours Align One of the nuggets of food wisdom Yolanda doles out is that, “all food needs a foundation, but afterwards you can play with it.” You’d be hard pressed to find a more modern way to play with food than at the Flying Fish Restaurant with Chef Tim Tibbitts.

“When we create dishes here, I break them down to their molecular structure,” says Tibbitts. Though it may sound futuristic, the result is classic island dishes with a scintillating, modern twist. Take the grilled calamari. The perfectly cooked seafood is exactly what you expect from a ocean-side fine dining restaurant, but the butter is in powder form.

“When you put it in your mouth it will revert back to its original liquid state,” says Tibitts. And amazingly, it does. The olives on the plate look like olives, but inside they’re pure liquid. Both the powdered butter and ‘sneaky olives’ complement the calamari perfectly. And this is just one course from the tasting menu which delights both the palate and the imagination.

Culinary Fusion For those who want to experience all of the Grand Bahamas Island’s cuisine under one roof, time your visit to coincide with the Culinary Food Expo. 2014 is the second year of this new annual festival, and judging by its success, it‘ll be running for a long time. Locals and tourists alike (it’s easy to spot the locals because they are much better dressed) sip and sample tastes from food vendors which include restaurant, hotels, caterers, bakeries,

chocolatiers, breweries and even a rum distillery. Not being able to try everything is our only disappointment. But there’s always next year when the event will be held at the Grand Lucayan.

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Working up an appetite The Nature Jeep Tour is not your typical tour. To start with I’m the one in the driver’s seat of this classic open jeep, feeling excited, but also a little nervous about driving on the left side of the road. Luckily, we’re following Tony Noewbold who’s leading the convoy, and we’re in constant communication via radio – ‘over and out!’.

Traffic is coming to the right,” he advises at every turn. At the roundabout, a traffic circle not very common in Canada, he tells us, “Keep going, whatever you do, don’t stop.” But for the most part it’s easy driving, and we enjoy the running commentary about the island.

“Now we’re going into the ocean,” Noewbold announces as we turn into a little rougher ground, which the jeep easily handles. The ocean? Is the jeep amphibious? It’s not, but it’s easy to imagine we are as we drive down a narrow peninsula not much wider than the jeep and gaze at the ocean surrounding us on three sides.

“Everybody likes this part,” says Noewbold. Like seems somewhat of an understatement.

The next stop, Gold Rock Beach, was the movie set for Pirates of the Caribbean, and if it’s good enough for Johnny Depp, it’s good enough for us. The white sand is endless, and we wade in the turquoise water. All of us would be content to spend the rest of the afternoon in this secluded paradise, but the tour must go on and the jeeps are waiting.

Our final stop is Lucayan National Park, where we find one of world’s longest underwater cave systems in the world, with over six miles of charted caves, caverns and tunnels charted. Ben’s cave is as accessible as it is impressive and we simply have to climb down the stairs to be greeted by this natural phenomena.

Though it is looks empty of wildlife, it’s home to migratory bats and a rare type of crustacean called the blind Remipedia.

The next cave we explore is the Burial Mound Cave.

don’t see any other worldly apparitions, but there’s enough out-of-this-world sights for anyone on this fascinating tour.

Resort Pleasures We’re staying at the Grand Lucayan, a 519-room resort about a ten-minute drive from the Freeport Airport. This ocean-front property has a 7.5-acre white sand beach, which means plenty of eye-candy when we’re relaxing on the balcony. And, of course, the water is too inviting not to go in. The sand is warm, even if water is bit chilly, but being Canadian I don’t complain. After all, it’s 27 degrees here and minus 1 back home. (In summer: May through September temperatures hover about 30 ºC, and Winter: October through April they average between 20-23 ºC.) What I most appreciate about the beach besides its obvious beauty is that it’s not crowded, and nobody hassles you, making it a very relaxing experience.

Muscle knots I didn’t even know I had begin to loosen.

The resort also has an 18-hole golf course, casino, spa, a large infinity pool and outdoor bar area, and a life-size outdoor chess board. The restaurants range from upscale dining at Churchills and Asian- themed China Beach to island comfort food at Iries. Conch anyone?

For more information: www.grandlucayan.com www.grandbahamavacations.com www.bahamas.com www.junkanoobeachfreeport.com www.grandbahamanaturetours.com www.flyingfishbahamas.com

“We’re in burial grounds, so if you see something in the corner of your eye it just may be a spirit,” says Noewbold. We American World Traveler Winter/Spring 2015

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Around The World In ...

Perfect pampering at Ireland’s most luxurious spa

– Kerry’s oldest hotel dating from 1795 – as well as the beauty of its natural surroundings and the tranquillity of the nearby 15th-century Franciscan Abbey.

Offering a full range of luxurious beauty and hair treatments, stress release and relaxation therapies, the spa is a unique sanctuary for the mind and body.

It boasts a state-of-the-art vitality pool, thermal suite and a spa garden on the banks of the Blue Pool River in the Killarney National Park, making it the ideal setting to relax and unwind.

General Manager Sean O’Driscoll said: “We are thrilled with this award which is a credit to the team at the spa. The extensive training our therapists continuously undertake ensures that they remain at the top of their profession as industry leaders.”

T

he fabulous monastic-inspired spa at Muckross Park Hotel in County Kerry has been awarded the coveted accolade of Best Luxury Spa in Ireland at the World Luxury Spa Awards 2014.

It’s the second time that the Killarney spa destination has won the prestigious award that recognises an exceptional level of service.

The spa is part of the five-star Muckross Park Hotel and Spa, located in the heart of the rugged mountainous landscape of Killarney National Park.

It was designed to reflect the gothic architecture of Muckross

The opulently furnished Muckross Park Hotel has 68 deluxe bedrooms and suites, and a full conference centre.

Its award- winning Yew Tree Restaurant and Jarvey’s Rest Pub ensure that guests can also enjoy top-class cuisine as part of the pampering package.

Killarney National Park is one of Ireland’s top beauty spots.

It sits at the foot of the country’s highest mountain range, the McGillycuddy’s Reeks, on the banks of Killarney’s famous lakes, and is a designated UNESCO Biosphere Reserve.

www.ireland.com www.muckrosspark.com

China Tourism Introduces New Brand Logo China National Tourism Administration (CNTA) has made “Beautiful China” the tag line of its tourism and introduced a new global brand logo. With an overall look as a stamp, the new logo integrates modern messaging with the ancient Chinese art form of calligraphy. The hieroglyph in the background means “travel” in ancient Chinese language, which shows a flag guiding a couple around. The blue color represents the sky, delivering China tourism’s concepts - vitality, harmony and green travel. The red color gives tribute to the Chinese civilization that has been going on for thousands of years. Illustrating an international vision, the “Beautiful China” logo represents China’s promising and welcoming tourism industry.

Tel Aviv-Jaffa

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Joins UNESCO Creative Cities Network

Germany Luther 2017 – 500 years since the Reformation

O

ne decade to mark half a millennium. In the ten years between 2008 and 2017, exhibitions, festivals and concerts across Germany are celebrating the anniversary of Luther nailing his theses to the door of the Castle Church.

It has been 500 years since Martin Luther nailed his 95 theses to the door of the Castle Church in Wittenberg. Although there is no historical proof of this happening, it was an event that changed the world – and this great anniversary in 2017 will be marked in fitting style, not just in Wittenberg and Eisleben but across the country. Germany is paying tribute to one of its greatest sons with an entire decade devoted to Martin Luther: monk, professor and church reformer.

Follow in the footsteps of Martin Luther throughout Germany and embark on a fascinating journey to the great distant age of the Reformation.

Club Med - The Maldives Finolhu Villas, luxury in the heart of the Maldives

C

lub Med has just opened its Finolhu Villas on the private and beautifully preserved island of Gasfinolhu in the heart of the Indian Ocean.

These 52 elegant Eco Nature Villas are on stilts or on the beach and have their own private terrace and pool and are surrounded by white sandy beaches and crystal clear waters.

The entire facility is equipped with solar roofs that produce 100% of the energy requirements.

T

he city of Tel Aviv-Jaffa has been designated one of the newest members of the UNESCO Creative Cities Network for its accomplishments in, and development of, the category of "Media Arts."

Tel Aviv-Jaffa is one of 28 cities from 19 countries accepted by the network within one of its seven thematic areas: "Craft and Folk Arts," "Design," "Film," "Gastronomy," "Literature," "Media Arts" and "Music." The now 69 member cities in the UNESCO Creative Cities Network work together to promote creativity and cultural diversity, to share best practices, to strengthen participation in cultural life and to integrate culture in sustainable urban development. Launched in 2004, the network aims to foster international cooperation between cities dedicated to investing in creativity and enhancing the economy through creative tourism.

Tel Aviv-Jaffa joins the network as a newly designated UNESCO "City of Media Arts" - along with Dakar, Senegal; Gwangju, South Korea; Linz, Austria; and York, England based on its dedication to developing cultural and creative industries using digital technology, integrating media arts as a means to improving urban life, increasing access to culture through digital technology development and providing residency programs and studio space for media artists.

Israel has also been honored by UNESCO by being recognized as the home of nine World Heritage Sites, including Masada; the Old City of Jerusalem; the Old City of Acre; Tel Aviv's "White City;" the biblical tels of Megiddo, Hazor and Beersheba; the Incense Route - desert cities in the Negev (Haluza, Mamshit, Avdat and Shivta); Baha'i Holy Places in Haifa and the western Galilee; the sites of human evolution at Mount Carmel (Nahal Me'arot and Wadi-el-Mughara caves) and the Caves of Maresha and Bet Guvrin in the Judean Lowlands.

For more information about travel to Israel, visit:

www.goisrael.com

www.clubmed.ca American World Traveler Winter/Spring 2015

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P e r u

Beyond Machu Picchu b y

L i z

B r u c k n e r

The infamous Incan site may be Peru’s claim to fame, but it’s not the only reason to visit.

I’m perched at the helm of an impressive yacht as it glides through calm waters off the coast of Paracas, Peru. To my left is the Nature Reserve, a UNESCO site shaped over time by seasonal sandstorms, and home to millions of flamingos, pelicans and boobies that thrive on this nutrient-rich area of the Pacific. To my right is the open ocean and straight ahead are the picturesque Ballestas Islands, otherwise known as the baby Galapagos: a score of tiny islands that hosts a mecca of dolphins, hundreds of sea lions, thousands of circling birds and even the occasional killer whale.

It’s taken almost 10 days of trekking through the highlands, lowlands, mountains and desert, but as I sit swaying on the gentle waves, I’ve decided: This is my favourite Peru.

When I told family, friends and pretty much everyone I knew about my impending trip to one of South America’s best-known countries, the obvious refrain was centered around Machu Picchu. But just as there’s more to Rome than the cathedrals, Peru isn’t just the country that surrounds the Incan relic. Here, some of this South American jewel’s many standouts.

Arequipa, Southwest Peru Arequipa, also known as the White City since most of its buildings are made from sillar, a local, white volcanic stone, is Peru’s second largest metropolis. Here mountains are used as billboards, road-side fighting bull sightings are a normal occurrence, and “Juanita the Mummy” – the young, sacrificial victim offered to the Andes mountains between 1450 and 1480, and discovered in 1995 by an anthropologist – is one of its main draws. (From May to November in Museo Santuarios Andinos, you can catch a glimpse of the carefully preserved body.) The city’s Monasterio de Santa Catalina, which occupies an entire block and is guarded by stalwart towering walls, adds its own flavour of charm. Not your average convent, it was founded in 1580 by a wealthy widow and at 20,000 square metres, it’s one of the best-preserved and most fascinating religious buildings in the country. Also worth seeing: Canon del Colca. A three-hour drive from Arequipa, this massive hole in the ground – it measures 100 kilometres long and is twice as deep as the Grand Canyon – makes North America’s largest pit look wee in comparison.

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Cuzco, South Central Nestled in the southern highlands, Cuzco is literally brimming with gasp-inducing mountainous views and lush greenery.

Home to Machu Picchu, the site is indeed exhilarating and, well, incredible, when you behold the mountaintop home of the Incans.

But the ‘Picchu isn’t the only attraction worthy of your time. Pisaq Market is a mecca for hagglers and souvenir affecionados with all manner of handicrafts, jewelry, minerals, spices and indigenous foods. And at ChocoMuseo, where admission is free and die hard sweet tooths can experience their own slice of heaven, visitors are invited to make their own chocolate, indulge in cacao tea, fondue, iced chocolate, and experience a chocolate tasting with delicious (and local) Peruvian coffee. And then there’s the food.

While it’s fair to say it’s a foodie mecca, heading to picturesque Huaypo Lake for a five-star picnic hosted and catered by Cicciolina restaurant while taking in the surrounding green mountains is definitely worth the 45-minute drive from Cuzco.

Lima, Central Coast The fourth largest city in Latin America and Peru’s most populated, Lima is dubbed the Garden City, and is as diverse as they come.

Founded by Spanish conquistadors, it is home to many distinct neighbourhoods and cultures, and is liberally peppered with unique cultural experiences and attractions.

That and it’s bustling to boot. Lima’s streets are so jammed with cars and buses they’d make the most seasoned cabbie weep, yet it’s worth braving the madness to sleuth out the many museums and galleries littered throughout the city– two not to miss are Museo Rafael Larco Herrera, which showcases pre-Colombian artifacts, and the Gold Museum, highlighting just that. Also worth the visit is the village of Pachacamac, some 40 kilometres south of Lima. Not your average destination, the home of Ulises Moreno, a retired plant physiologist turned agronomist, is completely powered by renewable energy created from guinea pig droppings. Take a tour of the “ranch” as he explains why their poop packs a punch, how more than 100 fruit and vegetable species growing on-property reap the benefits, and finish the experience with a freshly concocted pisco sour, Peru’s national bevvie.

It’s also here that you’ll find seaside beauty to rival that of any Riviera, as well as the Paracas Candelabra, a prehistoric geoglyph measuring almost 600 feet that’s been mysteriously carved into a peninsula ridge. Also nearby is the California Desert, the most arid of its kind in the world, which presents visitors with a rare opportunity for adventure. Sand surfing is a popular undertaking here, as is riding at full speed in a 4x4 truck up, over and around sand dunes reaching up to 200 feet. An hour-long tour is a must before sunset, as is a light meal and glass of champagne in a Bedouin-style tent amidst an ocean of sand once the sun’s gone down. It’s a surreal adventure that belongs firmly emblazed on everyone’s bucket list.

Seriously.

Regardless of where you visit, you’ll have your pick of stellar accommodations.

•In Arequipa, Casa Andina is a 1794 colonial mansion transformed into a unique hotel with a beautifully preserved stone courtyard. It’s hidden behind a giant wood door in the heart of the city, and boasts a harpist who plays during breakfast.

•Machu Picchu’s Tambo del Inka in the Sacred Valley combines luxury with Peruvian culture. It’s also the only hotel in the area with a private train station to the Machu Picchu’s Railway.

•The Lima Marriott provides waterfront views, a casino and an easy walk to attractions in the picturesque Miraflores district.

•Hotel Libertador Paracas, about two hours south of Lima, offers oceanside luxury and serenity. It’s also conveniently located near the Nature Preserve and Ballestas Islands.

Visit: peru.travel.com

Paracas, Southwest Coast Located two hours south of Lima in the Pisco valley, here’s where you’ll find the famed Nazca lines, one of the first vineyards ever planted in the New World, and the picturesque Ballestas Islands mentioned above.

American World Traveler Winter/Spring 2015

Office National du Tourisme Tunisien 1155, Rue University, Suite 1014 Montreal , QC H3B 3A7 TĂŠl. : (514) 397-1182 Email : tunisinfo@qc.aira.com Site Web : www.tourismtunisia.com

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The Many Ways to Get Around

New Zealand

by Ruth Atherley

Photo Miles Holen

P

eople in New Zealand, like those in the UK and Australia, drive on the “other side of the road” from what we do in Canada. This sometimes makes Canadian visitors to New Zealand a little apprehensive about getting behind the wheel. In fact, it is a pretty easy shift to make. First off, there are only about 4.5 million people in the entire country, so once you are outside of Auckland (population of 1.4 million), there aren’t many vehicles on the roads. Even if you rented a standard, the pedals are in the same place as they are in Canada. An easy way to remember which side to drive on is to keep the line in the middle of the road on the driver’s side – just like you would at home. But for those who choose not to self-drive, there are many ways to get around the country.

drivers are passionate and knowledgeable about New Zealand and their commentary informs and entertains. With a range of packages to choose from, sitting back and letting someone else take the wheel couldn’t be easier, more affordable or as much fun.

For the backpacker crowd, the Kiwi Experience – New Zealand’s leading hopon, hop-off bus – offers loads of fun and social interaction. With over 25 years of experience, the company’s iconic green buses can be seen all over the North and South Islands, picking up and dropping off travellers at the country’s most popular destinations and hidden gems. The bus

For the sightseer who wants to get around on their own two feet, New Zealand is home to several great walkable cities. The safe and welcoming environments of the downtown cores of Auckland, Wellington and Queenstown offer top attractions, accommodations, restaurants, nightlife and more – all within easy walking distance. The cities also offer convenient and

Visitors looking to stretch out and relax will love taking the train. KiwiRail Scenic Journeys is the way to travel in comfort and style. It offers wide panoramic side and roof windows, an on-board licensed café with hot meals and local beer and wine, along with many other amenities. Since the country is only 268,021 square kilometres in total (Alberta is 661,848 square kilometres), the distance between breathtaking regions isn’t far at all.

simple-to-navigate public transportation, and there are plenty of taxis if your feet need a rest.

Many New Zealand tour operators are happy to pick guests up at their accommodation. From hiking and cycling to food and wine, from nature walks to Hobbitrelated tours, and from city tours to kayaking excursions, operators will often transfer visitors back and forth between the activity and their lodge, hotel, B&B or hostel.

Air New Zealand (www.airnewzealand.ca) has direct non-stop flights from Vancouver to Auckland and offers flights from many other North American cities. For more information about New Zealand, please visit: www.NewZealand.com.

Kiwi Experience – www.kiwiexperience.com KiwiRail Scenic Journeys www.kiwirailscenic.co.nz Auckland – www.aucklandnz.com Wellington – www.wellingtonnz.com Queenstown – www.queenstownnz.co.nz American World Traveler Winter/Spring 2015

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Northeastern N

Door

by Anne-Marie Macloughlin

to

the

Ameri

L

ebraska

ying between the Missouri and Platte Rivers, northeastern Nebraska is a panorama of prairie and 45 breathtaking vistas. Below South Dakota and on the west side of Iowa, Nebraska is literally where the mid meets the west. Landing in Omaha in late September, we were greeted by temperatures in the high 80s and sunny prairie skies, a promising sight for our group as the focus of the tour was to experience two national parks, Niobrara and Ponca, both within a two hour drive of Omaha. Enjoying the warmth as we peeled off our jackets in the afternoon heat, it is hard to imagine the same vista reeling from the rage of a deadly tornado, which can happen this time of year.

First stop, Norfolk (pronounced Nor-FORK), where we stayed at the Norfolk Inn and Suites. After a welcome dinner at the on-site Veranda Steakhouse, I headed to my comfy room to bone up on some local history.

History Bites In the early 19th century, Meriweather Lewis and William Clark travelled up the Missouri and opened up the west to American settlers. Sadly, this influx of pioneers resulted in the displacement of the native tribes, amongst them the Sioux from South Dakota, and the Omaha and Ponca in Nebraska. Forced onto reservations, there were few natives left anywhere in Nebraska by the end of the 1870s. Most of the new settlers were farmers, in an industry that has suffered a decline since the Great Depression and World War II. This is reflected in the shrinking population of small towns such as those featured in the 2013 movie ‘Nebraska’, shot in Plainfield, where the population hovers at around 2000. Looking at the deserted streets at 10am on a Tuesday morning, there is a sense of irony.

Arts and Entertainment Not far from Norfolk, is David City, where the Bone Creek Museum of Agrarian Art is located. This adorable tiny museum is known for its quality exhibits illustrating depictions of rural life and landscapes. Focusing particularly on the agrarian roots of American communities, works by Canadian painter Denise Lamaster were also on show the day we visited.

The town of Norfolk has one very famous ‘export’ – The late Johnny Carson. Originally from Iowa, Carson moved to Nebraska as a child but never forgot his Nebraska roots. The Elkhorn Valley Museum is where the Johnny Carson Gallery can be found. Opened in 2002, it is THE destination for Carson superfans.

A Prairie Pompeii

can

West

In the little town of Royal, NE, lies a well-kept secret. Nearly 12 million years ago, hundreds of rhinos, camels, and other animals perished in a massive volcanic eruption and were buried in ash around the edge of a water hole, in what is now northeast Nebraska. Incredibly well-preserved skeletons of these great beasts are on show at the Ashfall Fossil Beds State Historical Park – which is just as well, as the concept of African animals in the prairies is hard to wrap your head around without significant proof. A great family outing, the beds are a chance to travel back in time and see what roamed the plains long before modern man.

This site is of such importance, it was featured in author Bill Bryson’s “A Short History of Nearly Everything”.

American World Traveler Winter/Spring 2015

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Parks and Recreation Niobrara State Park 1250 acres situated on bluffs overlooking the Missouri and Niobrara Rivers. For the botany enthusiast, this part of the state is where the eastern tallgrass meets the mixed grass of the Midwest, which gives this park its unique topography. From the lookout point at the main lodge, you can see South Dakota on the other side of the Missouri.

A heads up for planning your stay – Norfolk proper is a one-horse town with minimal amenities. When asking about local stores, we were directed to ‘The Trading Post’, which sounded like an authentic experience but turned out to be a dimly-lit gas station/corner store and the only place open. Basic snacks and an odd selection of liquor shared the space with hunting knives, fishing accessories and strange souvenirs. There are no drug or grocery stores in the near vicinity, so plan well.

After spending the night in a wind-rattled cabin, it started to feel very pioneer-like for this urban tourist. Declining the earlymorning bird-watching (5am start – brrrr), we headed out to the Kreycik Elk & Buffalo Ranch in the Niobrara River Valley. A working farm/ranch, we met Boomer the longhorn steer who thinks he’s a buffalo, got to pet Suzie, a bottle-raised elk who loves head scratches, and hand feed buffalo, whose big woolly heads will melt your heart.

Following the outlaw trail, on we went to Ponca State Park, 2300 acres on the south side of the Missouri River. At the main lodge, there is a resource and education centre for visitors, conference rooms, and gift shop. The accommodations reflect the style of the lodge, with palatial minilodges, some nestled around the wellstocked fishing pond. As well as the many miles of hiking trails, natural beauty and the river, there are a many outdoor ‘education’ programmes available. If you were hankering to learn tomahawk throwing, archery, and shotguns for beginners (I’m

not making this up), then Ponca is the place for you.

Since Tolkien hit the big screen, the glamour of archery has appealed to many of us. Cloak billowing behind while you effortlessly draw your hand-crafted longbow with the accuracy of a laser, the reality was a little soggier. Unrelenting showers left the range muddy and waterlogged, kind of like we were. Still, under the expert tuition of Park Ranger Tyler, we all managed to hit the targets and not each other.

A great upper body workout and some serious mojo made this the highlight so far.

Not as seductive was the shooting range, ‘generously funded by our friends at the NRA’, according to the plaque. Given the location, guns are the norm around here, with many visitors bringing their own (a fellow traveller proudly showing off his collection from home). After a short session of learning how to shoot a .22, our instructor informed us that children as young as 10 take lessons, with some of the older kids signing up for ‘Hunter’s Ed’.

As much as one tries to understand the rural culture in certain US states, it is still cringe-making to hear about children –or anyone for that matter – learning how to stalk and kill wild animals in this day and age. With zero need to catch your own dinner, clothing or shoes, this form of ‘sport’ is not for everyone.

As a relaxing end to our tour, a boat trip at sunset was a great contrast to weapons training. As we observed waterfowl and even a young wild deer in the peachy sunlight, the appeal of national parks and the great outdoors seems clear. Well-prepared travellers can feel what it’s like to be ‘off the grid’, with erratic cell and wifi service and no phones in the cabins (or tvs in some cases). Peace, quiet, and solitude can be reassuring. For this urban warrior, however, you can keep the bug bites, the damp, and the feeling of total isolation.

www.visitnebraska.com