5 minute read

Since 1864 Quanjude Beijing Duck

Michelin-Starred Restaurant With Yanghe Baijiu

The only Michelin one-star Chinese restaurant in Canada, iDen & QuanJuDe Beijing Duck House, is partnering with China's famous Baijiu brand, Yanghe Corporation, to host a Beijing Duck and Chinese Baijiu summer tasting event from now until the end of August. QuanJuDe Roast Duck, a national-level intangible cultural heritage, combined with millennium-old Baijiu, will showcase a feast of Chinese history and culture for all food enthusiasts.

QuanJuDe can be traced back to 1864 originated from the famous Qianmen Street in Beijing. Strictly adhered to traditional techniques and controlled every step of the roast duck preparation, resulting in thin and crispy skin, tender and juicy meat, and a delightful aroma. Mao Zedong personally wrote the inscription "QuanJuDe must be preserved forever" for the restaurant. During Mao's tenure, he frequently hosted foreign leaders at QuanJuDe, earning praise for "duck diplomacy" from many presidents. Richard Nixon was the first US president to visit China. In 1972, he enjoyed the renowned Beijing Roast Duck accompanied by Baijiu at QuanJuDe, expressing great satisfaction and admiration. This meal was considered a milestone in China-US friendly relations and enhanced QuanJuDe's international reputation. George Bush, with his wife and children, dined at QuanJuDe multiple times and became good friends with the roast duck chef, Shunli Guo. On Bush's 87th birthday, roast Beijing

Baijiu's roots reach back to the 9th century BC. Historical records suggest that during this era, people started brewing Baijiu using rice and various grains. Yanghe Distillery, established in 1949, stands as one of China's most respected Baijiu producers, ranking in the top three for annual sales. Reporting 6 billion CAD in sales in 2022. Yanghe employs 30,000 people and operates from a 100,000-square-kilometer production base. Boasting a storage capacity of 1 million tons and an annual output of 160,000 tons, it was recognized by Brand Finance as one of the top 50 spirits brands.

Summer is the most beautiful season in Vancouver, Yanghe Distillery is offering a special promotion from now until the end of August. Every Tuesday, iDen & QuanJuDe Beijing Duck House invite everyone to enjoy a complimentary tasting of various types of Baijiu ranging from 33.8% to 52% alcohol, also specially mixed Yanghe cocktails from iDen & Lounge. The event includes activities such as visiting the restaurant to learn about Chinese ancient architecture, a demonstration of the century-old Beijing duck slicing technique, and a presentation on the history and culture of Chinese Baijiu. Our professional sommeliers will provide you with the highest quality of service. Whether you are a devoted fan of Beijing duck or simply curious about Chinese Baijiu, this event promises to be a unique culinary and white spirit cultural journey.

RESERVATION HOTLINE: 236-477-7777

WEBSITE: QUANJUDE1864.COM

ADDRESS: 2808 CAMBIE ST, VANCOUVER, BC, V5Z2V5

Here’s the Secret to Choosing the Perfect Countertop

Be Certain with Your Curtains

Nine out of 10 designers agree: hang your curtains from the ceiling to create height and drama.

How do you pick the right countertop for your lifestyle? Get a sample, bring it home and “treat it like you or your kids would,” says Rebecca Foster, design director for Welton Design Group. “Get oily, sticky toddler fingers on it, cut on it, spill wine or lemon on it, leave it an hour, and come back and clean it up.”

*More countertop wisdom from WL’s design panel:

The measure of a stylish window. “For standard windows, I like to go 10 to 12 inches past the side of the window trim, and close to the ceiling to make the window feel wider and taller. If you have a very large space between the top of the window and the ceiling, I like to go about two-thirds up and I always aim for just kissing or at about a quarter-inch off the floor.”—Rebecca Foster

An essential finishing touch.

“Window treatments complete the home. Same as art. Your home doesn’t feel 100 percent if either of the two are missing.”—

Tanja Hinder

The City of Burnaby features some extraordinary venues with catering packages that are perfect for meetings, corporate events, workshops, conferences, staff parties and weddings.

With many locations to choose from and a range of packages to fit your budget, let us make your event one to remember.

BOOK A TOUR OF OUR VENUES TODAY!

“Before you start your search, have a game plan. Do you want the wallpaper to be bold and stand out, or be more muted and clean in the space? Do you like the idea of texture, or would you prefer smooth? What colour palette are you going for? If you start your search with a narrowed-down goal, you’ll be less overwhelmed.”—

Angela Robinson

“Even a solid texture can add great impact.”—Anna Dhillon, principal of Anna Dhillon Design

6 Designers Weigh in on Wallpaper

“Order lots of samples. Many wallpapers look great online but then you get them in real life and they can look cheap. Wallpaper is a visual but also a textural thing.”—Tanja Hinder

“Have fun with large-scale patterns in small spaces like a powder room.”

Mitchell Freedland

“Try adding wallpaper to a ceiling, the back of cabinets or open cupboards.”

Jamie Banfield

“Do it for yourself. Don’t choose wallpaper because it might be better for resale.”

Paul Lavoie

Art Can Make or Break Your Space Designer dos and don’ts for making your artwork, well, work.

Don’t worry about your colour scheme.

“Obviously you don’t want it to completely clash and feel out of place, but art is supposed to bring you joy,” says Annaliesse Kelly, principal of AK Design. “You don’t have to match your colour scheme: instead, just shop for pieces that make you happy.”

Don’t hang too many solo pieces.

“Avoid hanging too many single items throughout the home,” advise Curtis Elmy and Trevor Ciona “Try to introduce interesting groupings of multiples in varying sizes.”

Don’t measure from the bottom. “A good rule of thumb is between 54 and 56 inches to the centre of the piece from the floor,” says Karen Attwell

Do shine a light on your art. “Hang pieces in places with proper lighting,” says Madeleine Sloback

Do your research.

“Visit galleries. Attend shows. Talk to artists about the work they create. Building a collection should be an enjoyable pursuit,” says Karen Attwell

Do consider the viewing height. “Hang the piece for how it will be seen,” says Jamie Banfield, principal designer at Jamie Banfield Design. “For a space where someone will stand, hang the pieces higher; for a sitting area, hang a little lower.” For paintings hanging above a sofa, for example, Rebecca Foster recommends hanging them about three to five inches above the back of the furniture.

Do mix it up.

“The art in your home should be a collection showcasing different styles, personalities, travels and periods throughout your life,” write Sam Smiddy and Lisa Stegman, principals of Smiddy Stegman. Kelly Deck agrees: “When a home has artworks that are all in the same colourway and genre it feels like a show home. It is static and lacks authenticity. Personally, I love a blend of impactful abstract pieces next to etchings, photographs and paintings. The key is good curation, proper placement and the intent that something is interesting rather than perfect.”

Do test out your placement before you grab the hammer and nails.

“The best way to decide is to cut paper into the size of your art and replicate the size on the wall with painter’s tape, then stand back Most of the time we look at our art, it’s from a distance, so consider that when deciding on the height. Also, make sure to use quality hanging hardware, especially for heavier pieces,” says Angela Robinson