Y4 Foodbank as a Youth Club by bw.architects

Foodbank as a Youth Club Tackling food waﬆe through recycling Social issues

Social responsibilities

Design Proposal

Skopje remains close to the national average with 28 per cent of its children living in poverty. In order to solve this issue, a proposal to create a food bank in the heart of Old Bazaar seems like an ideal site location as there is no exiﬆing food bank located in the heart of the city. The proposal is designed in partnership with local Food Bank Macedonia (FBMK) who has its own mission and duty to ﬁght againﬆ hunger, food waﬆe and poverty. By partnering with nearby reﬆaurants, the food bank is able to be self-suﬆained. Skopje.

Youth volunteers serve meals for the locals and asylums who live without proper meals. The youth club mainly educates people about food recycling. Locals and asylums learn useful techniques on how food compoﬆing cycle works using organic waﬆe. It also serves as a community hub. They gain mental and physical supports from the youth volunteers.

The proposal tackles food waﬆe by applying food compoﬆing cycles. Vertical farming is implemented as the façade of the building. The youth club partners with nearby reﬆaurants and recycle their daily food scraps. This helps to increase awareness about using compoﬆed food scraps as soils for crops. People compoﬆs the food and apply the compoﬆing techniques to their neighbourhood courtyard.

MArch Architecture (RIBA/ARB Part 2) Year 4 TS+ES Brian Wong Siew Horng

UEL 2019/2020 Unit 8 U1940639

- Site - Residential Housing - Public Inﬆitutions - Induﬆry, - Commerce and Business - Greenery and Recreation - Mixed use - Mountain Vodno - River Vardar - Main Thoroughfares - Railways - Concentration of Air Pollution

Skopje overlaid by Plumes of Pollution Diagnosis of the condition of the environment in Skopje performed by comparing the values of indicators measuring pollution levels for selected elements of the natural environment. The analysed data referred to pollution levels (PM10) waﬆe disposal methods, sources of emission, national health ﬆatus, urban planning (zoning schemes), transport and infraﬆructure, as well as conﬆruction and land-ﬁling activities.They were obtained from the Miniﬆry of Environemnt and Phsical Planning, the World Health Organization and the general Urban Plan for the City of Skopje.

Location Plan 1:50,000 A3 Pollution Zone Mapping Unit Research

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Garbage and dirty areas ranked second after air pollution. TWorld Health Organisation reports they are unhealthy according to US AQI Level.

Site Analysis A3 Poverty Research Brian Wong Siew Horng

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- Old Bazaar - Site - Pre-modern - Modern (Brutaliﬆ) - Poﬆ - Modern - Skopje 2014 - Skopje 2014 Reconﬆructions

Food Talk Local youths are learning food nutrition knowledge.

Architectural timeline of Skopje A3 Old Bazaar and Context Group Research+Brian Wong Siew Horng

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Self-Suﬆainable

Growing own foods in own community to create self-suﬆainable urban city.

Repurpose

Converting courtyard and underutilized urban voids with urban farming.

Reactivation

Reactivate Skanderbeg Square Maﬆerplan designed by Arkitektura + BINA + Besian Mehmeti Architects.

Reimagine

A new maﬆerplan design by using exiﬆing couryard linkages.

Recycle

Recycle food scrap into farming through co.mpoﬆing.

Garbage location in Old Bazaar Skopje Candy bar wrappers, paper tissues and plaﬆic bottles can be regularly seen on the ﬆreets of Skopje. The role of garbage bins remains neglected, and there is also garbage in the parks, on the lawns, benches, ﬆations, buses, schools and kindergartens. The garbage collectors drive their handcart to collect the rubbish from reﬆaurants, oﬃces, apartment. The design intention is to reactivate and repurpose the vacant site. Besides, regenerate green belt in the old bazaar through recycling food and self-suﬆainable education from youth volunteers.

Partnership

Partner with nearby reﬆaurants to reduce food waﬆe.

Urban Issues 1:10000 A3 Food Waﬆe Nolli Mapping Brian Wong Siew Horng

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9 5 10 20 1

6 15

16 22

- Site - Road - Reﬆaurant - Dessert - Bar and Coﬀee Shops - Grocery Stores - Pedeﬆrian Walkway - Potential Courtyards for Green Plant - Handcart route

1 - Proper Pizza Reﬆaurant 2 - Deﬆan 3 - Burektore Etmas 4 - Pcela Reﬆaurtant 5 - Family Reﬆaurant SAC 6 - My New Concept Reﬆaurant 7 - Market ALPI 8 - Besides Hoﬆel Mickitos 9 - Piccolo Mondo 10 - Market 11 - Market 12 - Zekin Bit Pazar

13 14 15 16 17 18 19 20 21 22 23 24

- Вурекцилнина Стара Чаршија - Piccolo Mondo - Burektore Etmas - Slatkarnica Ohrid - Mon Ami - Baklava Nexho - Mickitos - Kaimuck - ei8ht Cafe Bar - Stone Caﬀe - Coﬀee Corner - Corleone

Food advocates in Old Bazaar Skopje As one of the oldeﬆ and largeﬆ marketplaces in the Balkans, locals and touriﬆs love to visit the shops and reﬆaurants. Hence, all reﬆaurants are potential to be food partner to tackles poverty issues.

Urban Strategy Proposal Plan 1:10000 A3 Food Advocates Research Brian Wong Siew Horng

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① Proper Pizza Reﬆaurant Faﬆ Foods

Traditional Foods

② Deﬆan

③ Burektore Etmas

⑬ Вурекцилнина Стара Чаршија

④ Pčela Reﬆaurant

⑤ Family Reﬆaurant SAC

⑥ My New Concept Reﬆaurant

⑯ Slatkarnica Ohrid

⑦ Market ALPI

⑧ Besides Hoﬆel Mickitos Groceries

Souveniers and Convenience Store

⑩ Market

⑪ Market

⑫ Zekin Bit Pazar

Traditional Foods

Convenience Store

Groceries

Weﬆern Foods

Groceries

Paﬆries

Weﬆern Foods

⑨ Piccolo Mondo

Paﬆries

⑲ Mickitos

Coﬀees and Cocktails

⑭ Piccolo Mondo

⑮ Burektore Etmas

⑰ Mon Ami

⑱ Baklava Nexho

Paﬆries and Slushies

Pancakes, Burgers and Teas

Paﬆries

⑳ Kaimuck

Coﬀees and Alcohols

Groceries

Food Advocates A3 Liﬆ of Food Advocates Brian Wong Siew Horng

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Urban Strategy Proposal A3 Urban Intervention and Development Brian Wong Siew Horng

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Case Studies A3 Dom Mlatih, The Split, Croatia Brian Wong Siew Horng + Chun Li

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Building programs The building program deﬁnes the hierachy spaces of the building.

Case Studies A3 Dom Mlatih, The Split, Croatia Brian Wong Siew Horng + Chun Li

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User

Youth Banks Network Macedonia is an open network supporting youth employment using the youth banks model. This project is supported by USAID's Civic Engagement Project.

Client Collaborate with Diﬆribute food to

Partnership Local Youth

Food Advocates

Volunteer Youth + Strategic Partnerships -

Proper Pizza Reﬆaurant

Deﬆan

Burektore Etmas

Pčela Reﬆaurant

Family Reﬆaurant SAC

+ Work Abroad/ Traineeships -

My New Concept Reﬆaurant

Market ALPI

Besides Hoﬆel Mickitos

Piccolo Mondo

Market

Zekin Bit Pazar

Вурекцилнин а Стара Чаршија

Piccolo Mondo

Dlatkarnica Orchid

Mon Ami

Baklava Nexho

Mickitos

ei8ht Cafe Bar

Stone Caﬀe

Coﬀee Corner

Corleone

Planning Drawings

Conceptual Design

Up to €470 per month €20 for disadvantaged ﬆudents

Food Bank MK really does help change people’s lives and give them their simple basic needs.

Market

Burektore Etmas

"FOOD FOR SITE-BHM" play as bank for food, non-proﬁt, charitable, humanitarian organization that is in the area of multi-volume food, nutrition which is a "Tesen" rock to a useful value, i.e. to the end of the use, imprisonment, the work of a certain communion is not the ability to crawl in or to be used for any other trade purposes.

+ Study Abroad -

Up to €370 per month €120 for disadvantaged ﬆudents

The main deed of our organisa is sauce and voe-so-ode to earth, "We're not going to be able to do that," Henderson said.

Partnership

Kaimuck

Refer to Liﬆ of Food Advocates

Brief and Concept

€450,000 max funding for project duration of 36 months max €12,500 per month

To reduce hunger and malnutrition through the ﬁght againﬆ food waﬆe and the support and development of food banks in countries where they are moﬆ needed.

Coﬆ Received

Conﬆruction

Design Revision

Conﬆruction

As Built Drawings

RIBA STAGES

- Youth Volunteers from abroad - Youth Volunteers from Skopje - Others

Youth Outreach and International Funding Eramus+ provides ﬆrategic partnerships with £450,000 max funding for project duraction of 36 months max. Youth volunteers got opportunity to ﬆudy abroad up to €370 per month and €120 for disadvantaged ﬆudents. Youth volunteers usually work abroad or traineeships up to €470 per month and €20 for disadvantaged ﬆudents

Professional Study A3 User and Client + RIBA Stages Group Research+Brian Wong Siew Horng

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Street Photos Thee ﬆreet photos along my site.

Site Visit A3 Street Photos Brian Wong Siew Horng

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Green Materials

Compoﬆ Bay

Greens are materials that are rich in nitrogen or protein. They are also the items that tend to heat a compoﬆ pile up because they help the microorganisms in the pile grow and multiply quickly.

For eﬀective compoﬆing, individual bays need to be a minimum of 1 cubic metre – and two or three bays are better than one. This way, there is a space for adding fresh ingredients, and one with compoﬆ ready to use.

- Grass clippings - Coﬀee grounds/tea bags - Vegetable and fruit scraps - Trimmings from perennial and annual plants - Annual weeds that haven't set seed - Eggshells - Animal manures - Seaweed

Brown Materials Browns are carbon or carbohydrate-rich materials. The main job of browns in a compoﬆ pile is to be food sources for all of the lovely soil-dwelling organisms that will work with the microbes to break down the contents of your compoﬆ pile. Also, brown materials help to add bulk and help allow air to ﬁlter through the pile. - Fall leaves - Pine needles - Twigs, chipped tree branches/bark - Straw or hay - Sawduﬆ - Corn ﬆalks - Paper - Dryer lint - Cotton fabric - Corrugated cardboard

Compoﬆing Processs

Drum Speciﬁcations

The food advocates deliver the food waﬆe to food kitchen. The procedure as shown below: ① ② ③ ④

Shreds and ﬆore materials Combine Green and Brown Materials Turn compoﬆ unitil ﬁnished Apply on Garden

Compoﬆ Drum and Material Composition

- 55 Gallons - 900x600mm

The compoﬆing method, the commercial drum, creates an aerobic environment that accelerates the compoﬆing process with minimal smell. Depending on environmental conditions, this method can turn waﬆe into compoﬆ in about two weeks.

- 40% Air Space - 40% Green - 20% Brown

The quantity of drums within the park is designed to ﬁt the weekly average amount of waﬆe produced by the residents located adjacent to the site. The project eﬆimates a person produces one gallon of waﬆe per week. The compoﬆ syﬆem builds the soil’s quality over time, and the size of a drum is a measuring device in which to apply compoﬆ to the landscape. Gardens are sized appropriately to a drum’s compoﬆ output.

Worm Bin A ‘worm bin’ or ‘wormery’ usually consiﬆs of at leaﬆ two compartments; a lower collection sump for the liquid and an upper compoﬆing area where the kitchen waﬆe goes in and the worms actively work.

Green Bin Green bin for green materials

Brown Bin Brown Bin for brown materials

Rotating Compoﬆers With a tumbler, you won’t have to manually turn heavy heaps of material, saving a huge amount of time and eﬀort in the long run. As well as this, your compoﬆ will be protected from vermin and peﬆs inside a fully sealed tumbler which is slightly elevated above the ground. Housing the compoﬆ inside a sealed tumbler also prevents unpleasant smells spreading throughout the garden.

Bamboo Hydroponic

Green Materials

Brown Materials

Garden Tools

Compoﬆ Drum

Compoﬆing Research Compoﬆ is rich in nutrients. It is used, for example, in gardens, landscaping, horticulture, urban agriculture and organic farming. The compoﬆ itself is beneﬁcial for the land in many ways, including as a soil conditioner, a fertilizer, addition of vital humus or humic acids, and as a natural peﬆicide for soil. In ecosyﬆems, compoﬆ is useful for erosion control, land and ﬆream reclamation, wetland conﬆruction, and as landﬁll cover

In a typical hydroponic tower, the idea is to use a tube syﬆem with a pump to get water to the top layers. From there, you can use the assiﬆance of gravity to channel the ﬂow down to the reservoir. You can either use a single tube to deliver water to the top level or use multiple channels to diﬀerent layers for optimal delivery of water and nutrients.

Compoﬆing Research A3 Compoﬆing process and materials Brian Wong Siew Horng

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Concept Research After visiting the site, conceptual sketches were drawn. Then online research on particular similar moodboards suit to the site.

Concept Research A3 Conceptual sketches and moodboards Brian Wong Siew Horng

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Ground Floor Plan

Third Floor Plan Design Development The food related programs research is done and transfer into the space planning. The design proposal of foodbank as a youthclub to tackle food waﬆe through recycling.

Firﬆ Floor Plan

Fourth and Mezzanine Floor Plan

Second Floor Plan

Fifth Floor Plan Design Development A3 Floor Plan Layouts Brian Wong Siew Horng

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Paper Model Based on the design development, paper model is made to teﬆ whether the ﬆructure ﬆable or not.

Model A3 Paper Model Brian Wong Siew Horng

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Urban Design Proposal A3 Urban Intervention and Development Brian Wong Siew Horng

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- Site - Road - Reﬆaurant - Dessert - Bar and Coﬀee Shops - Grocery Stores - Pedeﬆrian Walkway - Potential Courtyards for Green Plant - Handcart route

13 14 15 16 17 18 19 20 21 22 23 24

Urban Strategy Proposal Plan 1:10000 A3 Food Advocates Research Brian Wong Siew Horng

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bw.architects

⑦

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs.

⑥ ④

⑤

② 300 x 300mm Brown bin collects brown materials as per specs.6

③

③ 600 x 600mm Compoﬆ bays collect brown materials as per specs.

②

④ 600 x 300mm Rotating compoﬆ tumbler as per specs.

①

⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Organic Market Route to Market Takeaway Front desk 6m2 Kitchen 12m2 Donation Hub Organic Market 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Food Court Hawker Stalls 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Organic Market in the morning As one of the oldeﬆ and largeﬆ marketplaces in the Balkans, locals and touriﬆs love to visit the shops and reﬆaurants. Hence, all reﬆaurants are potential to be food partner to tackles poverty issues.

Ground Floor Plan 1:100 A3 Morning Option Brian Wong Siew Horng

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Organic Market 1:50 A3 Organic Market Brian Wong Siew Horng

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@outlook.com

bw.architects

⑦

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs.

⑥ ④

⑤

② 300 x 300mm Brown bin collects brown materials as per specs.6

③

③ 600 x 600mm Compoﬆ bays collect brown materials as per specs.

②

④ 600 x 300mm Rotating compoﬆ tumbler as per specs.

①

⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Foodbank + Youth Club Route to Foodbank Takeaway Front desk 6m2 Kitchen 12m2 Collection Hub Dining 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Sport Club Sport Court 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Food Kitchen and Sport Club in the evening Food advocates deliver their leftover foods and food scraps to compoﬆ hub. Foodbank user collects donated foods and goods from the locals. Local youths join the sport club after their working hour before back home.

Ground Floor Plan 1:100 A3 Evening Layout Brian Wong Siew Horng

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⑥ ④

⑤

③ ② ①

Food Kitchen in the evening Food advocates deliver their leftover foods and food scraps to compoﬆ hub. Foodbank user collects donated foods and goods from the locals.

Ground Floor Plan 1:50 A3 Food Kitchen Brian Wong Siew Horng

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Sport Club in the evening Local youths join the sport club after their working hour before back home.

Ground Floor Plan 1:50 A3 Sport Club Brian Wong Siew Horng

Title Scale Description Drawn By

@outlook.com

bw.architects B

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs. ② 300 x 300mm Brown bin collects brown materials as per specs.6 ③ 600 x 600mm Compoﬆ bays collect brown materials as per specs. ④ 600 x 300mm Rotating compoﬆ tumbler as per specs. ⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Youth Club Route to Foodbank Takeaway Front desk 6m2 Kitchen 12m2 Collection Hub Dining 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Sport Club Sport Court 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Youth Club Local youths play games, sings songs, meetings, sharing foods, feeding pets, donates the foods and etc. Youth volunteers harveﬆ organic products from bamboo hydroponic plants.

Firﬆ Floor Plan 1:100 A3 Youth Club Brian Wong Siew Horng

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Youth Club Local youths play games, sings songs, meetings, sharing foods, feeding pets, donates the foods and etc. Youth volunteers harveﬆ organic products from bamboo hydroponic plants.

Firﬆ Floor Plan 1:50 A3 Youth Club Brian Wong Siew Horng

Title Scale Description Drawn By

@outlook.com

bw.architects B

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs. ② 300 x 300mm Brown bin collects brown materials as per specs.6 ③ 600 x 600mm Compoﬆ bays collect brown materials as per specs. ④ 600 x 300mm Rotating compoﬆ tumbler as per specs. ⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Organic Market Route to Market Takeaway Front desk 6m2 Kitchen 12m2 Donation Hub Organic Market 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Food Court Hawker Stalls 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Food Talk Youths volunteers share skills and knowledge more effectively to meet the needs of the local communities. They reach children with nutritional deficiencies or parents that did not know how to cook with no place to turn. With knowledge, they share the mpact childhood nutrition can have on adult life. We believe healthy children lead to a healthy community and able to fight food poverty in North Macedonia.

Second Floor Plan 1:100 A3 Food Talk Brian Wong Siew Horng

Title Scale Description Drawn By

@outlook.com

bw.architects B

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs. ② 300 x 300mm Brown bin collects brown materials as per specs.6 ③ 600 x 600mm Compoﬆ bays collect brown materials as per specs. ④ 600 x 300mm Rotating compoﬆ tumbler as per specs. ⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Organic Market Route to Market Takeaway Front desk 6m2 Kitchen 12m2 Donation Hub Organic Market 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Food Court Hawker Stalls 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Floriﬆry The production, commerce and trade in flowers. It encompasses flower care and handling, floral design, or flower arranging, merchandising, and display and flower delivery. Youth are trained as floriﬆs to offer fresh flowers and related products and services to consumers.

Third Floor Plan 1:100 A3 Floriﬆry Brian Wong Siew Horng

Title Scale Description Drawn By

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bw.architects B

- 600 x 600mm Basin as per specs.#

- 300 x 2100mm Bamboo Hydroponic as per specs.

- 900 x 300 x3100mm Furniture cabinets as per specs.

- 100mm gap Drainage to ENGR details.

-150mm diameter Downpipe ato ENGR details.

- 600 x 600mm Fridge as per specs.

- 1700 x 1900mm Service lift to ENGR details.

① 300 x 300mm Green bin collects green materials as per specs. ② 300 x 300mm Brown bin collects brown materials as per specs.6 ③ 600 x 600mm Compoﬆ bays collect brown materials as per specs. ④ 600 x 300mm Rotating compoﬆ tumbler as per specs. ⑤ 500mm diameter Worm compoﬆing bin as per specs. ⑥ 300mm x 600mm Anaerobic compoﬆ bin as per specs. ⑦ Climbing green wall refer to details. Organic Market Route to Market Takeaway Front desk 6m2 Kitchen 12m2 Donation Hub Organic Market 36m2

PP1 - 1500 x 4800mm Polycarbonate Panel as per specs. PP2 - 2000 x 4800mm Polycarbonate Panel as per specs. PP3 - 1200 x 4800mm Polycarbonate Panel as per specs.

Route to Food Storage Compoﬆ Hub 5m2 Dry Storage 14m2 Cold Storage 14m2 Organic Garden -

PP4 - 2195 x 4800mm Polycarbonate Panel as per specs.

Route to Food Court Hawker Stalls 56m2 Gym 18m2

-1000 x 600mm Sink as per specs.

-300 x 300mm Spotlight to ENGR details.

Legends - Site - Pedeﬆrian Walkway - Site Boundary - Foods

- 800 x 2100mm Glass door panel as per specs.

-1500 x 3000mm Sliding Panel as per specs.

- 1500 x 2100mm Sliding door as per specs.

- 1000 x 900mm Window panels as per specs.

- 600 x 600mm Stove

- 800 x 2100mm Window panels as per specs.

- Water Closect as per specs.

- 800 x 900mm Window panels as per specs.

- 900 x 900mm Window panels as per specs.

FD - 900 x 2100mm Fire door as per specs. FDD - 850 x 2100mm Folding doors as per specs.

Youth Residential A community of youth volunteers from Eramus. Youths are having yoga, organise parties and youth programs for local youth people. They sing and play music at over the balcony to ﬆreet.

Forth Floor Plan with Mezzanine 1:100 A3 Youth Residential Brian Wong Siew Horng

Title Scale Description Drawn By

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- Barbeque Garden - Youth Residential - Greenhouse Market - Youth Party Zone

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- Hydroponic Garden - Compoﬆing Garden - Pedeﬆrian Street

Eaﬆ Elevation Youths are having barbeque and parties in the garden on roof top. Youth volunteers enjoy sunsets ﬆreet view to the Old Bazaar. The greenhouse market and ﬂoriﬆry open for local youths to purchasing and donation for the needy one. Local youth hangout with their friend in every corner of the garden. Youth volunteers are responsible to take care hydroponic garden. Food advocates bring food scraps for compoﬆing. Local youth enjoy the compoﬆing garden.

Eaﬆ Elevation 1:100 A3 Facade of Youth Club Brian Wong Siew Horng

Title Scale Description Drawn By

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- Barbeque Garden - Greenhouse Garden - Youth Residential - Youth Residential (Event Hall)

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- Greenhouse Market - Floriﬆry - Hydroponic Garden - Youth Party Zone

South Elevation Youths are having barbeque and parties in the garden on roof top. Youth volunteers enjoy sunsets ﬆreet view to the Old Bazaar. Youth volunteer organise food poverty proteﬆ event The greenhouse market and ﬂoriﬆry open for local youths to purchasing and donation for the needy one. Youth volunteers are responsible to take care hydroponic garden. Local youth hangout with their friend in every corner of the garden. The needy one received food donation at the counter. Some of them enter the foodbank to enjoy the meals.

South Elevation 1:100 A3 Foodbank entrance. Brian Wong Siew Horng

Title Scale Description Drawn By

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Family Reﬆaurant SAC ① ② ③ ④

- Greenhouse Garden - Youth Residential (Event Hall) - Hydroponic Garden - Youth Study Zone

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- Youth Party Zone - Entrance (Sport Club/Organic Market) - Entrance (Youth Club) - Rainwater Harvesting Pipe

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Weﬆ Elevation Youths are having fun in greenhouse garden. Youth volunteers organise food poverty proteﬆ in event hall. Youth volunteers are responsible to take care hydroponic plan. Local youths hang out with friends for gatherings. Sometimes, youths enjoy party event also. The front ﬆreet promotes organic foods and ask for food donation for the needy one.

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Weﬆ Elevation 1:100 A3 Youth club and organic market entrance. Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Organic Market, Foodbank, Sport Club Local youths eat healthy food, receives healthy nutrition food, and improve their health and ﬁtness.

Ground Floor Axonmetric 1:150 A3 A proposal according to site consideration. Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Youth Club Local youths are having social funs.

Firﬆ Floor Axonmetric 1:150 A3 Youth Club Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Food Talk Local youths are learning food nutrition knowledge.

Second Floor Plan Axonmetric 1:150 A3 Food Talk Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Floriﬆry Local youths are buying the ﬂowers and learn how to plant at home. There are tutorial classes for them to learn how to take care their plants. At the same time, they can donate food or plant to the needy one.

Third Floor Axonmetric 1:150 A3 Floriﬆry Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Youth Residential Youths ﬆaying in the building while they devoted themselves to serve the community. They organise the events for the local youths.

Forth Floor Axonmetric 1:50 A3 Youth Residential Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Youth Residential Youths ﬆaying in the building while they devoted themselves to serve the community. They organise the events for the local youths.

Forth Mezzanine Floor Axonmetric 1:150 A3 Youth Residential Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

BBQ Garden Youths are having bbq with local youths. They share the foods they grow.

Roof Floor Axonmetric 1:150 A3 Barbeque Garden Brian Wong Siew Horng

Title Scale Description Drawn By

- Pedeﬆrian ﬆreet walk - Service Lift and Fire Staircase - Railing - Adjacent Windows - Urban Block Courtyard - Rainwater Harveﬆing Pipes

Greenhouse Youths grow food in the greenhouse areas.

Axonmetric Perspective 1:150 A3 Greenhouse Brian Wong Siew Horng

Title Scale Description Drawn By

@outlook.com

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bw.architects

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① Pedeﬆrian Street ② Sport Club ③ Gym Club

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④ Foodbank ⑤ Compoﬆing Hub ⑥ Youth Reading Zone ⑦ Youth Club

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⑧ Meeting Room ⑨ Bamboo Hydroponic

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⑩ Youth Resting Zone ⑪ Floristry ⑫ Organic Greenhouse ⑬ Youth Play Zone

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⑭ Youth Residential (Event Hall)

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⑮ Youth Residential (Loft) ⑯ Youth Residential (Bathroom) ⑰ Youth Residential (Bedroom) ⑱ Water harvesting pond ⑲ Greenhouse garden

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⑳ Barbeque Garden

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Foodbank as Youth Club A gym club for those who like to get diﬆracted by a bit of fun while they workout. By organising sport event, local youth surround the atrium to watch the event. At the same time, food poverty poﬆers and donation box are ready provided for the needy one. The food advocates donates left over food and bring the food scrap for compoﬆing. The compoﬆ are recycled through organic plant in the greenhouse. Youth volunteers for Eramus+ ﬆays in the building are responsible to take care the bamboo hydroponics and garden. They also organise special event to ﬁght food poverty.

Section Perspective 1:100 A3 Technical Design with Details Brian Wong Siew Horng

Title Scale Description Drawn By

Date Time Altitude Azitude

: 21 Dec : 12pm (GMT+1) : 24.28° : -172.91°

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slope 1°

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① Pedeﬆrian Street

Summer Date Time Altitude Azitude

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: 20 June : 12pm (GMT+1) : 70.76° :-162.89°

Parapet Wall Detail

| 1:50

1 Parapet coping 2 Polycarbonate panel 3 Rigid Insulation 4 200mm 5 layer cross-laminated timber 5 Waterprooﬁng membrane 6 100mm depth water harveﬆing drainage

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② Sport Club

Flat Roof Detail

| 1:50

1 Parapet coping 2 Rigid insulation 3 200mm 5 layer cross-laminated timber 4 Waterprooﬁng membrane 5 Timber wall cladding

③ Gym Club ④ Foodbank ⑤ Compoﬆing Hub ⑥ Youth Reading Zone ⑦ Youth Club ⑧ Meeting Room

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⑨ Bamboo Hydroponic ⑩ Youth Resting Zone

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@outlook.com

Winter

bw.architects

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⑪ Floristry

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⑫ Organic Greenhouse ⑬ Youth Play Zone

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⑭ Youth Residential (Event Hall) ⑮ Youth Residential (Loft) ⑯ Youth Residential (Bathroom) ⑰ Youth Residential (Bedroom)

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Curtain Wall Detail

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1 Window Panel 2 300mm sqm cross-laminated timber column 3 50mm timber ﬂoor tiles with inlaid underﬂoor heating pipes 4 Curtain window timber frame 5 Water piping on ceiling for hydroponic

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Window Detail

⑱ Water harvesting pond

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1 Window frame 2 Window Panel 3 200mm 5 layer cross-laminated timber 4 Rigid insulation 5 Timber wall cladding

⑲ Greenhouse garden ⑳ Barbeque Garden

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② C

Foodbank as Youth Club

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Concrete Footing Detail

| 1:50

1 Waterprooﬁng membrane 2 50mm timber foor tiles with inlaid underﬂoor heating pipes 3 Head of pile foundation

Roof Connection Detail

| 1:50

1 Glass panel 2 200mm 5 layer cross-laminated timber 3 Rigid insulation 4 Polycabonate panel

ile they workout. By organising sport event, local youth surround the atrium to watch the event. At the same time, food poverty poﬆers and donation box are ready provided for the needy one. The food advocates donates left over food and bring the food scrap for compoﬆing. use. Youth volunteers for Eramus+ ﬆayswho in the are responsible bamboo hydroponics and sport garden. Theylocal alsoyouth organise special to to ﬁght foodthe poverty. A gym club for those likebuilding to get diﬆracted by a bittooftake fun care whilethe they workout. By organising event, surround theevent atrium watch event. At the same time, food poverty poﬆers and donation box are ready provided for the needy one. The food advocates donates left over food and bring the food scrap for compoﬆing. The compoﬆ are recycled through organic plant in the greenhouse. Youth volunteers for Eramus+ ﬆays in the building are responsible to take care the bamboo hydroponics and garden. They also organise special event to ﬁght food poverty.

Technical Studies + Environment Studies 1:100 A3 Details Drawings + Daylight Solar Strategy Brian Wong Siew Horng

Title Scale Description Drawn By

① Roof ① 1000x1000mm Polycarbornate panels form roof panels ② 200x200mm Cross-laminated timber beams and columns in 5 layers. ②

③ 800mm radius semi-arch on top 800x3100mm openings.

Vertical Wall ④ 750x1550mm Polycarbornate panels forms facade panel ⑤1450x3100mm Polycarbornates panels forms sliding doors

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Lift Core ⑫ 300mm risers x 250mm threads Lift service ﬆaircase

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⑬ 1400x2100mm lift opening Fire Staircase ⑭ 155mm risers x 250mm threads A landing every 10 risers

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⑥ 800x3100mm Double glazing panels

⑮ Emergency exit to ﬆreet

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⑥ ⑦ 800mm radius Semi-arch on top 800x3100mm openings ⑧ 600mm diameter Bamboo hydroponic ⑨800x4650mm Double glazing panels

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Foundation ⑩ Cross-laminated timber on concrete footing ⑪ Rainwater harveﬆing from roof gutter Exploded Axonmetric 1:300 A3 Materiality Brian Wong Siew Horng

Title Scale Description Drawn By

Youth Club A3 Youths are having fun in youth club. Brian Wong Siew Horng

Title Scale Description Drawn By

Rooftop Garden A3 Youths are having barbeque party. Brian Wong Siew Horng

Title Scale Description Drawn By