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Monday-Tuesday, December 25-26, 2023 Vol. 19 No. 74
CHRISTMAS COMES EARLY TO CACAO LAND
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Davao region farmers cement their slot among the world’s best cacao producers, making the South the country’s chocolate paradise.
By Manuel T. Cayon
HEN cacao growers from a remote northern farm in Davao City broke through a phalanx of 222 entries from across the globe to barge into the esteemed group of the world’s top 50 cacao producers, not only did it bring pride to the Philippines, but it also sent electric jolts of inspiration and fortitude to small farmgrowers, empowering them to stand tall. The inclusion of Saloy Organic Farmers Association (SOFA) in the top 50 best cacao producers in the world was actually its second break on the world stage, having also entered the list last year. Its journey will continue though towards February 8 next year, when the award-giving organization Cacao of Excellence proceeds to selecting the Gold, Silver and Bronze awardees, during the Amsterdam Cocoa Week and as part of the Chocoa Trade Show, Chocolate Makers’ Forum, Conference and Chocolate Festival. The final awarding day of the Cacao of Excellence Awards will also be the event to unite the world’s best cacao producers, with
bean-to-bar chocolate makers and industry leaders.
Triumph of small farmers
SALOY’S triumph also mirrors the unique unity displayed by the stakeholders, from the other individual farmers and other small cacao producers’ associations to processors and marketing groups to buyers and government agencies like the Department of Agriculture. Celso C. Vergara, an information officer at the Regional Agriculture and Fisheries Information System (DA Rafis), said the award demonstrated the inclusivity of the recognition “because it’s everyone’s Continued on A2
SALOY Organic Farmers Association (Sofa) INSTAGRAM.COM/AUROCHOCOLATE
PESO EXCHANGE RATES n US 55.6860 n JAPAN 0.3919 n UK 70.6767 n HK 7.1317 n CHINA 7.7980 n SINGAPORE 41.9923 n AUSTRALIA 37.8720 n EU 61.3214 n SAUDI ARABIA 14.8452 Source: BSP (December 22, 2023)