Sunrise Bakery - Celebrating 60 Years

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Andrew Polturak, Colin Haak and Nick Polturak. Photo by Rebecca Lippiatt.

RISING SUCCESS Sunrise Bakery celebrates 60 years Written by Nerissa McNaughton | Published by Layla Jama

O

n a quiet industrial street in Edmonton sits an unassuming building with a humble sign that reads Sunrise Bakery. You likely have not heard of them; probably have never seen them before either. But if you are in the area, you can’t miss the smell of chocolate wafting through the air, making your mouth water. And if you have enjoyed confections – especially a delicious brownie or chewy cookie – from the likes of Dairy Queen,

Baskin Robins, Subway or Sobeys, you are indeed acquainted with Sunrise Bakery. This commercial bakery has, for 60 years, been producing, selling and distributing baked goods to organizations across North America. Sunrise Bakery is proud to be expanding on 50 distinct product lines while continuing to provide production, distribution and research and

Sunrise Bakery | 60 Years

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