Pork Chops Recipe

Pork Chops are such a classic dish to serve as an entree. They are quick to make and ready to be baked in no time.

The Best Seasoning for Pork Chops

For the seasoning rub, we just used our favorite combination of ingredients: salt, pepper, paprika, garlic powder, onion powder, and Italian seasoning. This Pork Chops Recipe is so easy to prepare. The boneless pork chops are pan-seared until crispy then baked in garlic butter until juicy and tender.

I love this combination but the pork chops work great with just about any seasoning.Pan-seared chops in a skillet then baked in garlic butter until tender and juicy! Such a simple yet great recipe and approved by kids and adults alike.

How to make baked pork chops

Ingredients

• 1 lb boneless pork chops, or 3 pieces, 1/2-inch thick

• 1 Tbsp olive oil

• 1/2 tsp salt

• 1 tsp paprika

• 1 tsp garlic powder

• 1 tsp onion powder

• 1/4 tsp ground black pepper

• ½ tsp Italian seasoning

1. Combine ingredients for the garlic butter spread.

2. Lightly beat and season the chops.

3. Pan-sear the chops until golden brown on both sides.

4. Generously spread garlic butter over chops.

5. Bake until the meat tender.