Tartare Sauce Product Guide

Tartare

SAUCE

A rich, creamy tartare sauce with sharp gherkin and caper bite. Designed for seafood service with a bright, tangy finish.

Swipe to see why Blenders Tartare Sauce belongs beside every great fish and seafood serve.

Product Overview

Creamy, Tangy and Fresh - A classic tartare sauce with capers, gherkins and lemon, made to bring clean, bright flavour to fish and seafood dishes.

Blenders Tartare Sauce combines a smooth, creamy base with the sharp bite of capers, gherkins and a touch of lemon. The result is rich, fresh and tangy, with enough flavour to lift seafood without overpowering it. It works beautifully with battered fish, fish goujons, prawns, seafood platters, sandwiches and deli-style serves. It’s a simple way to add classic tartare flavour with reliable consistency across busy kitchen service.

Classic Seafood Flavour

Creamy tartare with capers, gherkins and lemon for a fresh, tangy finish.

Adds Value Without Extra Labour

Finished tartare taste without the chopping or mixing.

Brings Texture, Not Just Creaminess

Capers and gherkins add small savoury hits through the sauce.

Reduces Ingredient Waste

No need to stock separate tartare ingredients for occasional prep.

Pack Sizes:

2.2l

Sachet Dip Pot

Why Chefs love it:

Classic Tartare, No Prep: Capers, gherkins and lemon are already blended in, so there’s no need to make tartare from scratch.

Consistent Flavour Every Time: Delivers the same creamy, tangy profile across prep, service and multiple kitchen teams.

Useful Beyond Fish and Chips: Works with prawns, scampi, fishcakes, goujons, seafood sandwiches and deli-style serves.

Reduces Ingredient Waste: No need to stock separate tartare ingredients for occasional prep.

Available in Service-Friendly Formats: Offered in 2.2L, dip pots and sachets to suit kitchen prep, takeaway, counter service and portion-controlled serves.