Dry Goods

DRY CURRY

Great spice and heat mix

CURRY SAUCE

A full flavoured, gluten free curry sauce suitable for curry chips, chicken, beef, lamb & vegetable curries. Pack Size: 500g Code: 13533

Top Tips * Use 100g curry powder, 15g chicken bouillon and 1 litre of boiling water as a base and add chicken, carrot, onion and parsnip for a Mulligatawny soup. * Mix 100g natural yoghurt with 100g curry powder to make a curry paste marinade for 5 chicken breasts. Cook in a pot for 20 minutes with 300ml of water for a delicious chicken curry.

ROAST GRAVY

Rich and classic flavour

ROAST GRAVY

A full flavour, gluten free accompaniment for poultry and all other meats. Pack Size: 1.14kg Code: 14021

Top Tips * For an extra tasty shepherds pie, add Roast Gravy to cooked mince, carrots, onion and peas and top with mashed potato. * Add a teaspoon of horseradish per portion of Roast Gravy to pair with beef. 17