Red Deer Advocate, September 27, 2014

the

dish RED DEER

FALL/WINTER 2014

Introducing our fresh-off-thegrill, brand new dining guide . . .

Welcome to The Dish, the Red Deer Advocate’s snazzy publication dedicated to all things food.

Read about the ambiance and menus of some of Red Deer’s finest dining establishments as well as where to snag the best slice of pizza. Then head out on the town to treat the palate.

Dinner is served!

Listings: Boulevard Shiso R&R Grill Sushi Maru Noodle House Red Star Original Joe’s State & Main 2 RED DEER ADVOCATE Saturday, Sept. 27, 2014

Dragon City Buster’s Pizza Rusty Pelican Lucky’s Kitchen Swiss Chalet Piccolos Ricky’s

The Dish

Boulevard Restaurant and Lounge Holiday Inn Hotel & Suites, Red Deer South (Gasoline Alley) 33 Petrolia Drive I 403-348-8485

Located just off the lobby of the Holiday Inn & Suites along Red Deer’s Gasoline Alley, the Boulevard Restaurant and Lounge offers the city’s best in Canadian and international cuisine.

Led by Executive Chef Emmanuel David, Boulevard’s talented and creative culinary team work hard to provide their guests with exceptional dining experiences each time they visit the casually elegant, art deco inspired restaurant.

Chef Emmanuel was born in Grenada and after his arrival in Canada, he attended college in Montreal, moving west in 1982.

Since then Chef Emmanuel has steadily gained recognition for his creative talents, working in restaurants across North America and competing in numerous national and international culinary competitions.

Some of the highlights of Chef Emmanuel’s career have included preparing a state dinner for Her Majesty Queen Elizabeth II, opening his own restaurant in west Edmonton, and participating in top-level international culinary competitions for both Culinary Team Canada and Culinary Team Alberta.

In his remarkable career, Chef Emmanuel has been awarded eight individual gold medals in provincial culinary competitions and internationally. He has also won three

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individual gold medals and one team silver medal as part of Culinary Team Canada and one individual silver medal and one team silver medal as part of the renowned Culinary Team Alberta.

Using this experience Chef Emmanuel and his team have created both a world class menu and a relaxed contemporary dining environment. Some of the superb culinary treats to be experienced when dining at the Boulevard range from buttermilk marinated calamari to mouth watering 100 per cent Canadian raised prime rib to a creamy and filling bacon mac and cheese or thin-crust Neapolitan dinner pizzas, many sourced from local farms and markets. The Boulevard also has Central Alberta’s best wine selection and features an intriguing Bacon Caesar cocktail featuring vodka infused with bacon Caesar flavoring. And while dinner is a treat to be experienced, the Boulevard’s outstanding breakfast and lunch menus also make it a great place to stop any time of day. And be sure to visit the Boulevard on Sunday morning for their delicious Sunday Brunch.

“We are constantly trying out new initiatives to improve our offerings and service,” says Chef Emmanuel. “We will be unveiling a totally new menu within the next month and this year marks the beginning of a new

www.boulevardrestaurant.ca

international culinary experience called Taste the World, which will feature 12 monthly dinners over the next year highlighting the cuisine of counties like Spain, France, Brazil and the Caribbean.”

Chef Emmanuel is justifiably proud of the quality of the Boulevard’s service and cuisine and the fact that they are able to accommodate an intimate dinner for two as easily they are a family celebration. “In the end it’s all about the experience,” he says. “We bring all the parts together to make that experience something our customers will enjoy and remember.”

Catering services are also available from the Boulevard for large and small groups in the restaurant, the hotel banquet rooms or on location wherever you are. So make the Boulevard your caterer of choice for upcoming celebrations, weddings or business meetings.

For further information on the Boulevard, the Taste the World dinner experience and the many catering options visit them on the web at www.boulevardrestaurant.ca or phone 403-314-2583 for reservations.

-Brian McLoughlin

RED DEER ADVOCATE Saturday, Sept. 27, 2014 3

* 2011 Top 100 Asian Restaurant in Canada * Best Japanese Restaurant (Gold Winner Last 8 Years)

* Express Lunch Box Only $11.95 * Weekend All You Can Eat Lunch * Order On-line Available

Appetizers

Shrimp Sugar Cane (3 pc) ........................7.95 Golden fried ground shrimp wrapped around sugar cane.

Beef Tataki (10 pc) ....................................9.95 Blue rare strip loin with Ponzu sauce.

Tom Yum Mussels......................................9.95 Sour & spicy soup with mussels.

BBQ Squid ................................................ 9.95 Tuna Tataki (8 pc) .....................................9.95 Lightly barbecued tuna fillet Yakitori .....................................................6.95 Skewed chicken with Teriyaki sauce.

Gyoza (6 pc) ..............................................7.95 Homemade dumplings.

Shrimp Dumpling (6 pc) ..........................7.95 Squid Kara-age .........................................7.95 Lightly battered squid tomato sauce.

Spring Roll (3 pc)...................................... 6.95 Agedashi Tofu ...........................................4.95 Deep fried tofu with Tempura sauce.

Baked Oyster ............................................4.95 Fresh pacific oyster baked with Hibachi sauce.

Baked Scallop (2 pc) .................................4.95 Scallop baked with Hibachi sauce.

Fresh Oyster (1 pc) ...................................2.25 Served on a half shell with Ponzu sauce.

Edamame ..................................................4.50 Soy bean Shrimp & Scallop Skewers (2) .................7.95 Black Cod Teriyaki ................................. 10.95 Garlic Jumbo Prawns (3 pc) .....................9.95

Maki (Roll)

Hibachi Shrimp Maki (4 pc) ..................8.95 Inside with egg, cucumber, avocado, mango and topped with Hibachi shrimp.

Island Maki (8 pc) ............................... 10.95 Inside with Tempura shrimp, cucumber, outside with Tempura eel.

House Maki (8 pc) ..................................8.95 Tobiko, BBQ eel and cucumber.

Black Dragon (6 pc) ...............................9.95 Grilled rice topped with spicy tuna, chopped scallop, smoked salmon and mango.

King Crab Maki (8 pc) ......................... 12.95 Crab legs with cucumber and avocado.

Lobster Maki (8 pc) ............................ 12.95 Tobiko, Tempura lobster tail with cucumber and avocado.

Langostino Maki (8 pc) ...................... 10.95 Shrimp roe, langostino, shrimp meat, cucumber, avocado and edamame stick.

Hurricane Maki (8 pc) ......................... 10.95 Lobster phyllo roll, spicy mayo, cucumber, avocado and edamame stick.

Volcano Maki (5 pc) ...............................9.95 Grilled scallop, spicy tuna, Tobiko, cucumber, avocado and crabstick.

Crispy Chicken Maki (4 pc) ...................7.95 Breaded chicken with avocado and cucumber, side with special sauce.

Summer Rain (8 pc) ...............................9.95 Teriyaki beef with cucumber mango.

Crazy Maki (8 pc) ................................ 10.95 Crispy shrimp with mango and carrot.

Dragon Eye (8 pc) ............................... 10.95 Tobiko, salmon, smoked salmon with cream cheese.

Spider Roll (8 pc) ................................ 12.95 Fried soft shell crab.

Newly Renovated

Rainbow Maki (8 pc) .............................9.95 Combination of fish on the outside with shrimp roe and crispy tempura.

Tropical Maki (8 pc) ...............................9.95 Outside with smoked salmon and avocado, inside with mild spicy salmon.

Avocado Maki (8 pc) .............................9.95 Avocado with shrimp tempura and shrimp roe.

Twin Maki ( 4 pc) ...................................8.95 One side with tempura shrimp and avocado, other side with sushi shrimp and cucumber.

California (8 pc) .................................. 10.95 Crabmeat, Avacado, Cucumber.

Dynamite Maki (4 pc) ............................7.95 Tempura shrimp and chopped spicy scallops.

Alaskan Maki (4 pc) ...............................7.95 Crabmeat, salmon, Tobiko, cucumber, avocado.

Mexican Maki (8 pc) ..............................7.95 Spicy tuna, avocado, tempura crispy.

Yaki Hoso Maki (8 pc) ............................6.95 Deep fried spicy tuna with special sweet and sour sauce.

Isobe (8 pc) ............................................6.95 Veggie Maki (4 pc) ................................6.95 Cucumber, avocado, mushroom, tofu, edamame stick, mango and shredded coconut.

Open 7 Days A Week To order...Check our full menu at www.shisorestaurant.ca

Mon - Thurs 11am - 10pm; Fri & Sat 11am - 11pm; Sun 11am - 9pm 4 RED DEER ADVOCATE Saturday, Sept. 27, 2014

www.shisorestaurant.ca

75689D26

3731 - 50 Avenue, Red Deer Phone 403.341.5502

The Dish

The R&R Grill

www.sheratonhotelreddeer.com

3310 - 50th Avenue I Red Deer, AB I-403-755-1167

The R&R Grill is focused on a diverse cuisine, sophisticated atmosphere, impeccable service, and most importantly – their guests!

The R&R Grill’s prestigious team has created a culinary experience to remember. Designed to delight all the senses with an elegant, inviting atmosphere that welcomes you in with its delicious aromas, artful presentations and appetising fares, all of the dishes are made in house from the freshest ingredients right down to the sauces, breads and desserts. They also offer the perfect pairing to your food with a selection of 500 wines rated 90+ from the Sheraton Selects menu.

In addition to this The R&R Grill has created a menu concept with the Sheraton Brand called Color Your Plate that provides a variety of healthy food options and choices for guests with an emphasis on increasing energy and performance in your daily life. Realizing that the

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way we eat affects how we feel, they have produced dishes aimed to be 500 calories or less and that incorporate a variety of fruits, vegetables, grains and healthy fats.

These healthier options are indicated on Grill menu with the unique Color Your Plate symbol of 5 multi-colored leaves.

Conveniently located in the heart of Red Deer in the Sheraton Hotel, The R&R Grill can tailor your dining experience from the most intimate gatherings to social groups of 120 people.

The R&R Grill is open for all day dining from breakfast through the dinner hours. They are available for special occasions and holidays featuring their Sunday Prime Rib Brunch and Pancake Bar. Turkey Takeout at Thanksgiving and Christmas help to keep your holiday traditions alive without the hassle.

If you’re looking for the a truly exceptional evening of dining, be

sure to inquire about their exclusive Chef’s Table experience which features your own chef and wait staff personalizing your evening and making for an unforgettable event.

All of these wonderful concepts were designed by world renowned Chef James Olberg. With a career spanning over 20 years, and numerous prestigious awards, Executive Chef James has built his reputation through dedication and hard work. He has represented Canada as a member of the Culinary Team Canada and will represent Canada at the Culinary Federation’s Bocuse d’Or in 2017; an international contest for Gastronomy to be held in Lyon France. He is recognized for his innovative and diverse seasonal menus and is driven in developing his team at R&R Grill to deliver culinary excellence for the ultimate dining experience.

-Brian McLoughlin RED DEER ADVOCATE Saturday, Sept. 27, 2014 5

Sushi Maru

#110-100 Kent Street I Red Deer, AB I 403-986-6699 4927 50 Ave I Lacombe, AB I 403-786-0017

The slightly nutty scent of green tea drifts from teapots at Sushi Maru. Tiny, colourful paper art is framed and hung at each table while gentle slicing is heard from the open kitchen. Only fresh and creative cuisine is carefully prepared at Red Deer’s Japanese restaurant, Sushi Maru.

Sushi Maru serves soups, salads, tempura, teriyaki stir fries, noodles, rice, sushi and a small selection of western food. The restaurant specializes in sushi.

Owner and head chef Justin Kang is Korean born but Japanese trained in the art of sushi creation. He is passionate about fresh quality ingredients and a delicious product. Justin not only serves traditional sushi but also spends time experimenting and developing innovative sushi dishes. The restaurant welcomes customer feedback and adds new menu items often.

Red Deer is the second location for this restaurant brand with the original Sushi Maru opening — and still running —in Lacombe in 2009. Sushi Maru of

6 RED DEER ADVOCATE Saturday, Sept. 27, 2014

Red Deer has been open for just over a year and has received great reviews both online and within the community.

When asked what the name meant, Kang explained that “maru” in Japanese means “round roll” and in Korean means “best” so the name translates as best sushi roll.

Sushi Maru is an intimate restaurant with a large and interesting menu.

It has many kinds of sushi including sashimi (raw fish), nigiri sushi (raw fish artfully layered on molded rice), temaki sushi (cone style roll) and maki sushi (rolls sliced). The sushi roll is the heart of the menu at Sushi Maru. With interesting and enticing dish names like Love Me Tender Roll, Volcano Roll, Scary Eye Roll and Sexy Crazy Roll, you will want to return to the restaurant to try them all. Many of these recipes were invented, and are only available, at Sushi Maru. Kang admits that the Salamander Roll (with avocado, prawn, spicy tuna, green onion, salmon, spicy mayo, and special sauce) is his favorite roll on the

menu. This writer can also personally attest that the Love Me Tender Roll (with smoked salmon, avocado, and cream cheese) is spectacular and the Rainbow Roll (with a variety of fish, avocado, and egg) is also fresh and delicious.

Sushi Maru also offers sushi combination plates and lunch boxes. If you are pressed for time and cannot sit at the restaurant to enjoy its charm, artful food preparation and tea, a customer can quickly buy a freshly prepared sushi plate available in a cooler near the entrance of the restaurant. Sushi Maru offers eat in, take out and catering services. This Japanese restaurant lists several party trays available on its menu and does take reservations for small groups to be seated in the dining room.

Sushi Maru’s business hours are 11:30 a.m. to 9:00 pm Monday to Saturday, Closed Sundays and Holidays and they are closed for food preparation and a small break between 2:30 and 4:30 p.m. each afternoon.

- Teena Dickerson

The Dish

Dine In ~ Take Out ~ Delivery

Noodle House 4815 - 48 Avenue Red Deer, AB T4N 3T2

*Party Reservations Available Deliveries over $25 - $2 Charge Deliveries under $25 - $5 Charge within City limits

403.340.1838

Business Hours: M-F: 11:00 am - 9:00 pm Sat: Noon - 9:00 pm Sun: 4:00 pm - 8:00 pm PAYMENT: Debit at the door

Vietnamese & Chinese Cuisine

Vietnamese Cuisine APPETIZERS

1A Salad Rolls (3) ...............................................................6.25 1B Salad Rolls (4) Vegetarian .............................................6.25 2A Spring Rolls (6) .............................................................6.25 2B Spring Rolls (5) Vegetarian ...........................................6.25 3 Wonton Soup ..................................................................6.25 4 Beef Balls Soup ...............................................................6.25 5 Pork Dumplings (8) .........................................................7.99 6 Deep Fried Shrimp (8) .....................................................7.99 7 Egg Roll ...........................................................................1.95

NOODLE SOUPS

8 House Special Noodle Soup ....................................7.99 8.99 9 Thai Noodle Soup ....................................................7.99 8.99 10 Rare Beef Noodle Soup ..........................................7.99 8.99 11 Well Done Beef Noodle Soup .................................7.99 8.99 12 Rare Beef & Meatball Noodle Soup 7.99 8.99 13 Well Done Beef & Meatball Noodle Soup 7.99 8.99 14 Meatball Noodle Soup ...........................................7.99 8.99 15 Satay Noodle Soup ................................................7.99 8.99 16 Vegetable Noodle Soup .........................................7.99 8.99 17 Chicken Noodle Soup ............................................7.99 8.99 18 Wonton Noodle Soup ............................................ 7.99 8.99 19 Seafood Wonton Noodle Soup ..............................8.99 9.99 20 Wor Wonton Noodle Soup .....................................8.99 9.99 21 Seafood Noodle Soup ............................................7.99 8.99

VERMICELLI NOODLES

22 House Special Vermicelli Noodles (Grilled Pork, Spring Roll, Prawns) ............................................ 9.99 23 Grilled Pork on Vermicelli Noodles ................................8.50 24 Spring Rolls on Vermicelli Noodles ............................... 8.99 25 Grilled Pork & Spring Rolls on Noodles .................................8.99 26 Grilled Chicken & Spring Rolls on Vermicelli Noodles ......................................................... 8.99 27 Grilled Spicy Beef & Spring Rolls on Vermicelli Noodles .........................................................8.99 28 Grilled Pork & Prawns on Vermicelli Noodles .........................................................8.99 29 Grilled Chicken & Prawns on Noodles 8.99

STIR FRIED NOODLES

30 Curry Chicken Stir Fry with Vermicelli Noodles .......................................................10.50 31 Beef Satay on Vermicelli Noodles ................................10.50 32 Beef Shanghai Noodle Stir Fry .....................................10.50

33 Pork Shanghai Noodle Stir Fry ....................................10.50 34 Chicken Shanghai Noodle Stir Fry ...............................10.99 35 Tiger Prawns Shanghai Noodle Stir Fry ..............................10.99

RICE PLATES

36 BBQ Pork Chop on Rice ...............................................10.99 37 BBQ Chicken on Rice ...................................................10.99 38 Lemon Grass Chicken on Rice .....................................10.99 39 Beef & Shanghai Bok Choy on Rice .............................10.50 40 Chicken & Broccoli on Rice .........................................10.50 41 Beef & Broccoli on Rice ...............................................10.50 42 Spicy Beef & Vegetables on Rice .................................10.50 43 Chicken & Vegetables on Rice .....................................10.50 44 Spicy Tiger Prawns on Rice .........................................10.50 45 Curry Chicken on Rice .................................................10.50 46 Chicken & Tiger Prawns with Vegetables on Rice ........................................................................11.99 47 Spicy Pork (BBQ Pork, Onion & Green Peppers) ............................................................14.99 48 Spicy Pork, Chicken & Tiger Prawns .................................15.99

Chinese Cuisine CHICKEN

49 Salt & Pepper Chicken .................................................14.99 50 Chicken with Black Bean Sauce ...................................10.99 51 Szechwan Chicken .......................................................10.99 52 Diced Chicken with Cashew Nuts .................................10.99 53 Sliced Chicken with Mushrooms .................................10.99 54 Sweet & Sour Chicken Balls ........................................10.99

RICE

67 Chicken, Beef or BBQ Pork Fried Rice ............................8.50 68 Shrimp Fried Rice .......................................................... 8.99 69 House Fried Rice ...........................................................9.99 70 Steamed Rice ................................................................2.99

CHOW MEIN

71 Chicken, Beef or BBQ Pork Chow Mein ..............................10.99 72 Shrimp Chow Mein ......................................................10.99 73 Seafood Chow Mein ....................................................11.99 74 House Special Chow Mein ...........................................11.99

CHOP SUEY

75 Chicken, Beef or BBQ Pork Chop Suey ..............................10.99 76 Shrimp Chop Suey ......................................................10.99 77 Seafood Chop Suey .....................................................11.99 78 House Special Chop Suey ............................................11.99

VEGETARIAN

79 Mushroom Fried Rice ....................................................8.99 80 Vegetable Chow Mein ....................................................9.99 81 Mixed Vegetable Chop Suey ..........................................9.99 82 Vegetarian Shanghai Noodle ..........................................9.99

KID’S MENU

Chicken Nuggets with Fries ................................................5.99 Chicken Finger with Fries ....................................................6.99 Fish & Chips with Fries .......................................................5.99 French Fries ........................................................................2.99

BEEF

55 Beef & Broccoli ............................................................10.99 56 Ginger Beef ..................................................................10.99 57 Szechwan Beef ............................................................10.99 58 Curry Beef ...................................................................10.99 59 Beef with Black Bean Sauce .........................................10.99

PORK

60 Sweet & Sour Boneless Pork .......................................10.99 61 Honey Garlic Boneless Pork ........................................10.99

SEAFOOD

62 Salt & Pepper Shrimp ..................................................12.99 63 Salt & Pepper Seafood ................................................14.99 64 Seafood with Black Bean Sauce ...................................14.99 65 House Special Seafood with Minced Vegetables ......................................................14.99 66 Curry Shrimp ...............................................................11.99

SPICY

$12 for EACH ADDITIONAL PERSON

noodlehouse.chinesemenu.com

The Dish

FOR TWO $27.00 • Egg Rolls or Spring Rolls • Chicken Fried Rice • Beef Chow Mein • Sweet & Sour Boneless Pork • Sweet & Sour Chicken Balls

FOR FOUR $48.00 • Egg Rolls or Spring Rolls • Chicken Fried Rice • Beef Broccoli • House Special Shanghai Noodle • Ginger Beef • Sweet & Sour Chicken Balls

FOR SIX $72.00 • Egg Rolls or Spring Rolls • Chicken Fried Rice • Chicken with Black Bean Sauce • Beef Broccoli • House Special Shanghai Noodle • Sweet & Sour Boneless Pork • Ginger Beef

75042D27

FAMILY DINNERS

RED DEER ADVOCATE Saturday, Sept. 27, 2014 7

Group Dinners

Why not try something different? Weekday Lunch

Treat yourself to our daily

Dim Sum!

A1 Grilled Pork Dumplings (6 pc) ................................................$7.25 A2 Crispy Chicken Wings (10 pc) .................................................$8.95 A3 Deep Fried Wonton ................................................................$5.95 A4 Egg Roll (each) ......................................................................$1.95 A5 Spring Roll (each) ..................................................................$1.95 A6 Deep Fried Crab Claw (2 pc)................................................... $8.95 A7 Dry Garlic Spareribs ............................................................... $8.95 A8 Edamame ..............................................................................$4.95 A9 Shrimp Spring Roll (each)* ....................................................$2.00 A10 BBQ Pork Sliced ................................................................... $8.95 A11 Deep Fried Shrimp Dumplings (6 pc) ................................... $8.95 A12 Honey Garlic Ribs .................................................................$8.95 A13 Green Onion Pancake .......................................................... $7.25

Soup Small Large B1 Hot & Sour Soup .................................................. $5.95 $10.25 B2 Wor Wonton Soup (veggies, seafood, meats) .................................$10.50 B3 Wonton Soup ........................................................$5.95 $9.95 B4 Cream Corn Soup with Minced Chicken ................$7.50 $10.95 B5 Crab Meat with Fish Maw Soup ......................................... $13.25 B6 Duck Meat Thick Soup* ......................................................$13.50 B7 Mix Green and Beef Thick Soup .......................................... $12.95 B8 Tom Yam Kung Soup .......................................... $6.95 $12.95 B9 Egg Drop Soup .................................................. $5.50 $9.50 Chicken

C1 General Tso’s Chicken* .........................................................$11.25 C2 Sesame Chicken * ................................................................$11.25 C3 Lemon Chicken ................................................................... $11.25 C4 Almond Chicken Deep Fried ................................................$11.25 C5 King Pao Chicken ................................................................$11.25

C6 Almond Guy Ding ................................................................$11.25 C7 Cashew Nuts with Guy Ding................................................ $11.25 C8 Sweet & Sour Chicken Balls .................................................$11.25 C9 Sliced Chicken with Snow Peas in XO Sauce ........................................$11.95 C10 Sliced Chicken with Green Pepper with Black Bean Sauce ............................................................$11.25 C11 Chicken, Pineapple and Peppers with Satay Sauce .......................................................................$11.25 C12 Szechuan Chicken and Peppers .........................................$11.25 C13 Chicken with Orange Sauce ...............................................$11.25 C14 Mongolian Chicken ...........................................................$11.25 C16 Chicken Chop Suey ............................................................$10.25 C17 Curried Chicken................................................................. $11.25 C18 Chicken wi th Mushrooms .................................................$11.25 C19 Spicy Chicken with Peanut Sauce .........................................$11.25 C20 Special Crispy Chicken (Half) .............................................$13.95 C21 Ginger Fried Chicken .........................................................$11.25 C22 Chicken with mixed vegetables ........................................$11.25

Beef

D1 Ginger Fried Beef* ..............................................................$11.25 D2 Beef with Orange Sauce* ...................................................$11.25 D3 Beef with Broccoli ...............................................................$11.25 D4 Beef with Snow Peas ..........................................................$11.95 D5 Beef, Pineapple, Peppers and Onion with Satay Sauce ........................................................................$11.25 D6 Beef, Green Pepper and Mushroom with Black Bean Sauce ...............................................................$11.25 D7 Szechuan Beef with Mushrooms and Peppers .............$11.25 D8 Beef with Gai Lan ...............................................................$12.75 D9 Mongolian Beef ..................................................................$11.25 D15 AAA Steak with Broccoli ...................................................$16.95

403.341.6675 8 RED DEER ADVOCATE Saturday, Sept. 27, 2014

D17 Beef Mixed with Vegetables .............................................$11.25 D18 Curried Beef with Mushroom & Peppers ...........................$11.25

Seafood

E1 Live Lobster or Crab (order 1 day in advance) ............................................ current price E2 Salt & Chili Pepper Prawns ..................................................$14.95 E3 Deep Fried Prawns ..............................................................$13.95 E4 Kung Pao Prawn ..................................................................$13.50 E5 Szechuan Style Spicy Prawns with Mushrooms & Peppers * .....................................................$13.50 E6 Sautéed Prawns with Mixed Greens .................................... $14.95 E7 Salt & Chili Pepper Seafood .................................................$15.95 E8 Salt & Chili Pepper Squid* ...................................................$14.95 E9 Sautéed Seafood with mixed Greens in Phoenix Nest ...................................................................... $16.95 E10 Sautéed Seafood with Mixed Greens .................................$14.95 E11 Mussels with Black Bean Sauce .........................................$13.50 E12 Squid with Black Bean Sauce ............................................$12.95 E13 Fish Fillet with Sweet & Sour Sauce ...................................$14.95 E14 Fish Felet with cream corn sauce*..................................... $14.95 E15 Deep Fried Squid Tentacle* ............................................... $13.95 E17 Prawns in Mayonnaise with Maggi Seasoning ..............................................................$15.95 E19 Prawns with Lobster Sauce ...............................................$14.95

Pork & Duck

F1 Peking Style Pork Chop .......................................................$13.95 F2 Salt &Chili Pepper Pork Chop ..............................................$13.95 F3 Sweet & Sour Pork ..............................................................$11.25 F4 Pork Mushu Wrap (8pc) .......................................................$12.50 F5 Pork, chicken, prawns with mixed vegetabeles ...................$12.95

$ 25 any 3 items

12

• Dine In • Take Out • Delivery • Debit at the Door

Traditional & Western Style Chinese Food Appetizers

Dim Sum

F6 Mongolian Pork .................................................................. $11.25 F7 Sautéed Minced Pork with Tofu Szechuan Style (Ma Po Tofu) ........................................................................$11.95 F8 BBQ Duck (1/2) $18.00 Whole ........................................$32.00 F9 Peking Duck (whole) Two Course (order one day in advance) * .................................................$55.00 F10 Peking Duck (whole) Three Course (order one day in advance) ................................................ $65.00 F11 Duck Meat with Mushu Wrap 8pc *....................................$15.95 F12 Minced duck with lettuce wrap..........................................$15.95

Vegetarian Dishes

G1 Stir Fried Mixed Veggie .......................................................$10.95 G2 Stir Fried Shanghai Bok Choy (or Gailan with Garlic ........................................................................$11.50 G3 Wok Fried Tofu with Greens ................................................$11.50 G4 Shanghai Bok Choy with shiitake .......................................$11.95 G5 Stir Fried Season Green & Tofu with Bamboo Fungus ...............................................................$12.95 G6 Salt Chili Tofu ......................................................................$10.25 G7 Vegetable Chop Suey....................................................... $10.75 G8 Baby Bok Choy with Golden Mushroom ........................... $12.95

Egg Foo Young & Chop Suey

H1 Special Egg Foo Young (BBQ Pork, Shrimp & Chicken) ...................................................... $12.50 H2 Shrimp Egg Foo Young .................................................. $11.95 H3 Chicken (or Beef or BBQ Pork or Mushroom) Egg Foo Young .............................................................. $11.50 H4 Chicken (or Beef or BBQ Pork or Veggies) Chop Suey ..................................................................... $10.25 H5 Special Chop Suey ........................................................ $11.75 H6 Seafood Chop Suey ....................................................... $13.50

I Order Online I www.redstarrestaurant.ca The Dish

Chow Mein J1 Seafood Chow Mein ...................................................... $13.95 J2 Prawns Chow Mein ........................................................ $12.95 J3 Chicken (or Beef or BBQ Pork or Veggies) Chow Mein .................................................................... $11.95 J4 Special Chow Mein ........................................................ $12.95 J5 Shanghai Fried Noodles ................................................. $10.95 J6 Fried Shanghai Noodles with Szechuan Sauce ............................................................ $10.95 J7 Fried Shanghai Noodles with Black Pepper Sauce ................................................................ $10.95 J8 Fried Vermicelli Singapore Curry Style with Pork & Shrimp ............................................................... $11.25 J9 Beef Fried Rice Noodles with Onion and Soya Sauce .................................................................... $10.95 J10 Beef Fried Rice Noodles with Onion and XO Sauce....................................................................... $12.50 J11 Stir Fried Yee Mein with Teriyaki Sauce .............................................................. $12.95 J12 Stir Fried Vermicelli with Chicken (or Beef or BBQ Pork) ............................................................... $10.95 J13 Stir Fried Vermicelli with Seafood ................................ $13.50 J14 Stir Fried Noodles with Bean Sprout, Beef (or Chicken or BBQ Pork) ............................................. $10.95 J15 Chinese Radish w/Duck Meat Vermicelli Noodle Soup ............................................................... $12.95 J17 Beef Stew Rice Noodle Soup ........................................ $12.25 J18 Thai Style Kway Teow ................................................... $10.95

Fried Rice

K1 Yang Fried Rice ............................................................. $10.95 K2 Jumbo Prawns Fried Rice ............................................... $14.95

K3 Diced Chicken & Chinese Anchovies Fried Rice ...................................................................... $10.95 K4 Special (BBQ Pork, Shrimp, Chicken) Fried Rice ...................................................................... $10.75 K5 Chicken Fried Rice ............................................................$9.95 K6 Beef Fried Rice .................................................................$9.95 K7 BBQ Pork Fried Rice ............................................................$995 K8 Veggies Fried Rice ............................................................$9.95 K9 Ginger Fried Rice ..............................................................$9.95 K10 Special Beef Fried Rice ................................................ $10.95 K11 Fujian (Seafood & Meats) Fried Rice ............................ $13.50 K13 Steamed Rice .................................................................$2.25

Hot Pot & Hot Plate

L1 Mixed Meats Tofu Hot Pot ............................................. $13.95 L2 Seafood Tofu Hot Pot ..................................................... $14.95 L3 Beef with Ginger & Onion Hot Pot ................................. $13.50 L4 Short Ribs with Black Pepper Sauce on Hot Plate ...................................................................... $13.95 L5 Sautéed Minced Pork with Eggplant in Hot Pot ..................................................................... $12.50 L6 Diced Chicken & Chinese Anchovies with Eggplant in Hot Pot ....................................................... $12.95 L7 Chinese Beef Stew with Chee-Hou Sauce ........................................................... $13.95 L10 Beef (or Chicken) with Satay Sauce on Hot Plate ...................................................................... $13.95 L11 Prawns with Black Beans on Hot Plate ........................................................................... $14.95 L12 Pan Fried chicken with Black Bean Sauce on Hot Plate ..................................................................... $12.95

403.309.5566 3301 - 50 Avenue, Red Deer, AB T4N 3Y7 The Dish

Senior Menu for One $11.50 • Egg Roll • Sesame Chicken • Beef Chop Suey • Steamed Rice M1 Dinner for One $14.95 • Egg Roll • Chicken Chop Suey • Chicken Fried Rice • Sweet & Sour Pork M2 Dinner for Two $26.95 A • 2 Egg Rolls B• 2 Egg Rolls • Orange Chicken • Ginger Fried Beef • Beef Chop Suey • Chicken Chop Suey • Chicken Fried Rice • Chicken Fried Rice M3 Dinner for Four $52.95 A: 4 Egg Rolls B: 4 Egg Rolls • Chicken Balls • Ginger Fried Beef • Sweet & Sour Pork • Sweet & Sour • Chicken Fried Rice Chicken • Beef with Mixed • BBQ Pork Fried Rice Veggies • Beef with Broccoli • Salt & Chili Squid • Lemon Chicken M4 Dinner for Six $74.95 A: Dry Garlic B: 6 Shrimp Spring Spareribs Rolls • General Tso’s • Sesame Chicken Chicken • Ginger Fried Beef • Mongolian Beef • Sweet & Sour • Deep Fried Prawns Chicken Balls • Special Chow Mein • Special Fried Rice • Beef with Mixed • Beef with Broccoli Veggie • Lemon Chicken • Sweet & Sour Pork • Stir Fried Mixed • Chicken Chop Suey Veggie

•

F R E E

•

F R E E

4 FREE Egg Rolls with minimum order of $60 Take Out Only FREE Dim Sum Menu items with purchase of $40 or more

FREE DELIVERY on orders of $35 or more

10% OFF pickup orders over $30 Lunch Entree (equal or lesser value) with the purchase of a lunch entree and any 2 beverages Take Out Only

RED DEER ADVOCATE Saturday, Sept. 27, 2014 9

AWARD WINNING The Red Deer Advocate continues to produce award-winning special sections.

CITY OF R ED DEER

CENTENNIAL Celebrating 100 years of 1913-2013

incorporation

A boy scout band is together with a crowd seen in the foreground Squadron of the 12th gathered to send off C Regiment at the Canad Canadian Mounted Rifles ian Pacific Railway station.

- May, 1915

This year, the Advocate once again took first place in the Newspapers Canada GREAT IDEAS AWARDS - Special Sections (Daily Newspaper - Small Market up to 24,999)

for our

“CITY OF RED DEER CENTENNIAL” feature.

Thank you to all our

partner community g roups and to all our advertisers who allow us to produce these award-winning sectio ns

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We are passionate about what happens in Red Deer and Central Alberta and it is this dedication to the local community that has made us the media leader in the market.

10 RED DEER ADVOCATE Saturday, Sept. 27, 2014

The Dish

4720 51st Avenue, Red Deer • Every Day 11am - 2am • Sorry No Minors

470, 3020 22nd Street, Red Deer, AB - Every Day 11am - 2am - 403 986 8470

The Dish

RED DEER ADVOCATE Saturday, Sept. 27, 2014 11

ALL DAY BUFFET EVERY DAY WITH DIM SUM

11 am to 10 pm Daily

Dragon City Buet

Cantonese & Szechuan Cuisine Fully Licensed

EVERYDAY 10% SENIOR DISCOUNT 60+ Appetizers Dim Sum Spring Roll 1. Egg Roll 2. Spring Roll 3. Crispy Wonton (12) 4. Dry Garlic Spareribs 5. Fried Wonton Szechuan Style 6. Pork Dumplings (12) 7. Deep Fried Chicken Wings 8. BBQ Pork Soup 9. Wor Wonton Soup (for 2) 10. Wonton Soup 11. Wor Mein Soup (for 2) 12. Chicken Noodle Soup 13. Hot & Sour Soup (for 2) Chicken 14. Chicken with Black Bean Sauce 15. Lemon Chicken 16. Chicken Hot Pot (boneless) 17. Szechuan Chicken 18. Sweet & Sour Chicken Balls 19. Curry Chicken 20. Almond Guy Ding (stir fried) 21. Almond Soo Guy (deep fried) 22. Chicken with Cashew Nuts 23. Moo Goo Guy Pan 24. Palace Style Chicken 25. Ginger Chicken Beef 26. Beef Tenderloin with Black Bean Sauce 27. Special Beef Tenderloin 28. Beef with Broccoli 29. Beef with Green Peppers in Black Bean Sauce 30. Beef with Fresh Tomatoes 31. Beef with Snow Peas 32. Ginger Beef 33. Curry Beef 34. Beef with Satay Sauce 35. Szechuan Beef 36. Mushrooms with Beef Hot Pot 37. Beef Ginger Hot Pot Hot & Spicy

Pork 38. Salt & Pepper Pork 39. Sweet & Sour Spareribs 40. Sweet & Sour Pork 41. Honey Garlic Spareribs 42. Diced Pork with Cashew Nuts 43. Palace Style Pork 44. Peking Sweet & Sour Spareribs Seafood 45. Deep Fried Shrimp 46. Shrimp in Black Bean Sauce 47. Shrimp with Cashew Nuts 48. Pan Fried Prawn 49. Palace Style Shrimp 50. Scallops in Black Bean Sauce 51. Salt & Pepper Squid 52. Shrimp with Snow Peas 53. Shrimp with Fresh Tomatoes 54. Curry Shrimp 55. Scallops with Snow Peas 56. Shrimp, Scallops & Squid with Mixed Vegetables 57. Seafood Tofu Hot Pot 58. Salt & Pepper Prawns 59. Szechuan Shrimp 60. Szechuan Scallops Chow Mein (Noodles) 61. Chicken Chow Mein 62. Beef Chow Mein 63. BBQ Pork Chow Mein 64. Shrimp Chow Mein 65. Special Chow Mein 66. Vegetable Chow Mein 67. Seafood Chow Mein 68. Beef with Satay Sauce Chow Mein 69. Beef Chow Mein (Cantonese Style) 70. BBQ Pork Chow Mein (Cantonese Style) 71. Jumbo Prawn Chow Mein (Cantonese Style) 72. House Special Chow Main (Cantonese Style) Fried Rice 73. Chicken Fried Rice 74. Beef Fried Rice 75. BBQ Pork Fried Rice 76. Shrimp Fried Rice

77. House Special Fried Rice (Yang Chow) 78. Mushroom Fried Rice 79. Steamed Rice Chop Suey (Mixed Vegetables) 80. Chicken Chop Suey 81. Beef Chop Suey 82. BBQ Pork Chop Suey 83. Shrimp Chop Suey 84. House Special Chop Suey 85. Scallop Chop Suey 86. Hot & Spicy Chop Suey 87. Stir Fry Chop Suey Specials 88. Mussels in Black Bean Sauce 89. Teriyaki Wings 90. Honey Garlic Boneless Pork 91. Honey Garlic Chicken Wings Egg Foo Yong 92. Plain Egg Food Yong 93. Chicken Egg Foo Yong 94. Beef Egg Foo Yong 95. BBQ Pork Egg Foo Yong 96. Shrimp Egg Foo Yong 97. Mushroom Egg Foo Yong 98. Oriental Special Egg Foo Yong Rice Noodles 99. Beef Chow Mein with Soy Sauce 100. Beef Rice Noodles with Soy Sauce 101. Beef Rice Noodles with Black Bean Sauce 102. Singapore Vermicelli (curry) 103. Hah Moon Vermicelli (sweet & sour) 104. Special Shanghai Noodles 105. Chicken Shanghai Noodles 106. Beef Shanghai Noodles

FREE DELIVERY OVER $35 WITHIN CITY LIMITS 10% OFF PICKUP ORDERS OVER $25 (before tax) FREE Six Pack PEPSI on

New ONLINE ORDERING

dragoncityreddeer.com

Combination Dinners Dinner for Two 2 Egg Rolls Dry Garlic Spareribs Chicken Fried Rice Sweet & Sour Chicken Balls Beef Chop Suey Fortune Cookies

Dinner for Four 4 Eggs Rolls Dry Garlic Spareribs Deep Fried Shrimp Beef with Broccoli Chicken Fried Rice Sweet & Sour Chicken Balls Sweet & Sour Pork Fortune Cookies

Dinner for Six

6 Egg Rolls Deep Fried Shrimp Ginger Beef Lemon Chicken Sweet & Sour Pork Beef with Broccoli House Special Fried Rice House Special Cantonese Chow Mein Fortune Cookies

pick-up or delivery of $60 or more.

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Prices subject to change without notice.

403.340.3388 12 RED DEER ADVOCATE Saturday, Sept. 27, 2014

Catering private parties up to 200 guests

157, 2325 - 50 Avenue, Red Deer (Located by Value Village)

The Dish

Eating away from home From the Canadian Diabetes Association For many people, eating foods prepared away from home is a way of life.

Whether at restaurants, take-out counters, vending machines or corner stores, making healthy choices is possible and important. Balancing healthy food with regular physical activity can help prevent or delay the onset of type 2 diabetes or its complications.

Here are some tips to help you enjoy healthy foods and meals wherever you are.

Consider these healthy eating tips When planning a meal or snack, make healthy choices based on Canada’s Food Guide. Canada’s Food Guide describes how much food you need and what type of food is part of healthy eating.

Choose foods that provide:

FIBRE Slows the rise in blood glucose (sugar), helps improve cholesterol levels and helps you feel full.

Choose vegetables, fruits, beans, lentils, whole grains.

VITAMINS & MINERALS Help keep the body healthy and fight infection.

Choose brightly coloured vegetables over french fries, milk over pop, whole grain over white bread.

Choose foods lower in:

FAT Provides extra calories; saturated and trans fats increase your risk of heart disease.

Limit fast food, baked goods, fatty meats, cream.

SODIUM (SALT) Can lead to high blood pressure.

Limit fast food, canned/dried soups, salty snacks, prepared frozen dinners.

SUGAR Provides extra calories; may make control of blood glucose (sugar) and blood fats difficult.

Limit regular pop, fruit drinks, candies, desserts.

(California Bistro Atmosphere) Choose from 85 tastefully prepared dishes to suit every palate.

Buster’s Pizza,Donair and Pasta PIZZA! It’s a word that evokes visions of get-togethers with family and friends, movie nights and picnics, good times and great memories. So if you want only the best pizza to build your memories it’s gotta be Buster’s!

Every Buster’s pizza is built from the ground up, using Buster’s famous secret pizza crust recipe.

Arguably the best pizza crust you will ever taste, Buster’s does it up better by adding your choice of absolutely fresh ingredients to make every pizza

perfect!

Whether you choose Buster’s signature Mansion pizza, or one of over 20 other great pizzas including BBQ Donair, Sizzling Chicken Ranch, Bacon Cheeseburger or your own special combination, you’ll quickly become addicted to the taste of Buster’s.

Buster’s also offers mouth watering pastas, donairs and a great array of side orders sure to round out your dining experience. Buster’s is the home

of the Every Day 2 for 1 Meal Deal, the spectacular Big Meal Deal with two 10-inch two topping pizzas, a 2 litre pop and 12 of Buster’s special Garlic Cheese Sticks or 5 of Buster’s Cream Cheese Cinnamon Sticks and the can’t-be-missed Game Night Deal featuring two 10 inch two topping pizzas, 8 wings, Buster’s Garlic Cheese Sticks and 2 litres of your choice of pop.

Buster’s Pizza – Hungry, Who Ya Gonna Call?

- Brian McLoughlin

www.busterspizza.ca The Dish

Our Wines Over 120 International Varieties and Vintage to choose from.

2079 50th Ave. Red Deer Call for reservations

Browse our Monthly Features

403-347-1414

www.rustypelican.ca

76023I27

#1 6900 Taylor Drive and #80 Donlevy Avenue, Red Deer, AB I 403-341-9910

RED DEER ADVOCATE Saturday, Sept. 27, 2014 13

IS DE OT IN CKP JA SINO CA

APPETIZERS Egg Roll Spring Roll Deep Fried Wontons Pork Dumplings Dry Garlic Spareribs Deep Fried Wings Salty & Spicy Wings

SOUPS Chinese Chicken Noodle Soup Wonton Soup Wor Wonton Soup (For 1) Wor Wonton Soup (For 2) Wor Mein Soup (For 1) Wor Mein Soup (For 2)

BEEF Ginger Beef Beef With Broccoli Beef with Black Bean Soup Beef with Snow Peas

BUSINESS HOURS: MONDAY - THURSDAY FRIDAY - SATURDAY SUNDAYS & HOLIDAYS

SEAFOOD

Szechuan Beef Curried Beef

Deep Fried Shrimps Curried Shrimps Shrimps with Black Bean Sauce Pan Fried Shrimps w/Oyster Sauce Scallops with Snow Peas Salty & Spicy Calamari Salty & Spicy Shrimps

CHICKEN Ginger Chicken Pineapple Chicken Balls Chicken with Almonds Chicken with Cashew Nuts Lemon Chicken Chicken Soo Guy Chicken with Black Bean Sauce Curried Chicken Salty & Spicy Boneless Chicken

FRIED RICE Special Fried Rice Beef, Chicken, or BBQ Pork Fried Rice Vegetable Fried Rice Shrimp Fried Rice

PORK & SPARERIBS

CHOW MEIN & CHOP SUEY

Sweet & Sour Boneless Pork Sweet & Sour Spareribs Honey Garlic Spareribs Szechuan Pork Szechuan Spareribs

Vegetable Chow Mein Special Shrimp Seafood Shanghai Noodle Singapore Noodle

•SPECIALS• ALL DAY BREAKFAST SUNDAY Chinese Buffet 4 - 6:30 $6.75 WEDNESDAY Senior’s Special 12 - 7 p.m. $9.00

THURSDAY Prime Rib 5 - 11 $9.75 SATURDAY Steak Sandwich 4 - 12 $10.25

11 AM - 11 PM 11 AM - 12 AM 11 AM - 10 PM

G O U R MET D I NNER S DINNER FOR ONE

DINNER FOR FOUR

A Spring Roll Pineapple Chicken Balls Sweet & Sour Pork Beef w/Broccoli Chicken Fried Rice B Spring Roll Deep Fried Shrimps Ginger Beef Chicken Chop Suey Chicken Fried Rice

Spring Rolls Pineapple Chicken Balls Sweet & Sour Pork Beef with Broccoli Chicken Chow Mein Chicken Fried Rice

DINNER FOR TWO Spring Rolls Pineapple Chicken Balls Sweet & Sour Pork Chicken Chow Mein Chicken Fried Rice

DINNER FOR SIX Spring Rolls Pineapple Chicken Balls Sweet & Sour Pork Beef with Broccoli Chicken Chow Mein Deep Fried Shrimps Chicken Fried Rice

Full menu is available at w w w. j a c k p o t c a s i n o r e d d e e r. c o m

10% OFF S DER R O P U K C PI ER OV

20

$

4705 - 50th Street, Red Deer • Telephone (403) 348-8488 14 RED DEER ADVOCATE Saturday, Sept. 27, 2014

75739D26

GST in not included in prices - Cash, Debit, MC, and Visa Accepted at the Door

The Dish

Swiss Chalet Rotisserie & Grill 5111 22 Street, Red Deer, AB I 403-755-1393

their great Pasta, Burger or Seafood Dinners, all served with your choice of a dozen tasty sides, you can’t go wrong.

Make sure to round out your meal with one of their sweetly satisfying desserts, featuring warm apple cinnamon donuts, a decadent hot fudge brownie sundae or a variety of classic pies.

In Red Deer, Swiss Chalet is located at #8, 5111 22 St, just north of The Brick and Golf Town.

- Brian McLoughlin

www.swisschalet.com The Dish

Monday - Saturday 11 am - 11 pm

Sunday & Holidays

Red Deer, AB

4 pm - 11 pm

See our Website for Full Menu Takeout | Delivery | Catering Debit @ UR Door

78246I27

Canada’s first Swiss Chalet Rotisserie and Grill opened its doors 60 years ago in Toronto. Since then the company has grown to over 200 restaurants and has reached icon status thanks to its signature rotisserie chicken and mouthwatering half and full rack rib meals.

Fresh has always been the watchword at Swiss Chalet and that tradition continues today. According to Ashley Pretorius, owner of Red Deer’s Swiss Chalet Rotisserie and Grill, everything on the menu features fresh ingredients.

“I can’t stress enough that everything we serve is not only fresh, but is prepared right in our restaurant. We offer an amazing array of long time favourites, but we also work hard at being proactive in meeting our customer’s health and dietary concerns,” says Pretorius.

Whether it’s lunch or dinner, Swiss Chalet’s menu offers an array of selections that are sure to please any palate. You can begin your meal with one of almost a dozen tasty starters, including Coconut Shrimp, 4-Cheese Spinach Dip, Rotisserie Chicken Spring Rolls or Garlic Cheese Loaf.

Then Swiss Chalet’s abundant selection of main courses is nothing short of astounding. From their famous, slow roasted Quarter and Half Chicken Dinners to, dry-rubbed and slow marinated Third, Half and Full Rack Pork Rib Dinners to

RED DEER ADVOCATE Saturday, Sept. 27, 2014 15

Ricky’s All Day Grill 163 Leva Avenue and 7110 50th Avenue Red Deer, AB 403-348-5522 and 403-314-2330

For a decade, Ricky’s All Day Grill has been serving up a winning combination of great food and excellent service to Red Deer diners.

Located on the west side of Gasoline Alley at 163 Leva Ave. and in North Red Deer at Gaetz Avenue and 71 Street, Ricky’s All Day Grill is a beacon to those hungering for a great meal at outstanding price.

A feature in Western Canada since 1960, the first Ricky’s Pancake House was opened in Park Royal Shopping Center in West Vancouver. Over the years that original restaurant has since grown into a chain of restaurants stretching from British Columbia to Ontario.

So whether it’s one of Ricky’s signature Brekkie Bowls or their famous Big Breakfasts, a fluffy omelet, or a tall stack of light as air pancakes, a visit to Ricky’s will get your day off to a rousing start. Over the years Ricky’s All Day Grill has prided itself in responding to their customer’s needs and requests and while other

16 RED DEER ADVOCATE Saturday, Sept. 27, 2014

locations reduce their breakfast menus substantially after 11:00 a.m., Ricky’s All Day Grill is now serving their full breakfast menu all day long for those folks whose days don’t start when the sun comes up. So if you’re craving breakfast at any time of the day, drop by and check out their special offerings.

Lunches are a standout at Ricky’s All Day Grill too, and feature such old time favorites as Homestyle Slow Roasted Turkey and Ricky’s hand-battered cod, halibut or wild salmon Traditional Fish and Chips, all served with custom tartar sauce, fries and crisp, cold coleslaw. Tradition has always been important at Ricky’s All Day Grill and Ricky’s handcrafted sandwiches and burgers are specially created to be a mid-day treat for your taste buds. The generous range of choices feature favourites like Ricky’s Perfect Prime Rib Sandwich and the mouth-watering Old Style Bacon n’ Cheddar Burger.

For the more adventurous palates

www.gotorickys.com

Ricky’s All Day Grill offers the Playa Del Taco Trio with crispy battered shrimp or cod in a trio of soft flour tortillas with creamy Mexican seafood sauce.

Another tasty feature is the zesty Atomic Onion Ring Burger, brushed with Forty Creek Whiskey BBQ sauce and topped with two crisp onion rings.

As good as breakfast and lunch are at Ricky’s All Day Grill, dinner will put an exclamation point on your day.

With all time favourites like Big Bronco Ribs, Certified Angus Steaks and Blackened Chicken and Ribs, as well as Ricky’s delicious array of burgers and sandwiches and fabulous pasta dishes like Baked Chicken Tetrazinni and 7th Heaven Lasagna, Ricky’s is the perfect place to celebrate that special occasion or just satisfy your craving for comfort food.

Ricky’s All Day Grill – Outstanding Comfort Food in a Relaxed Atmosphere!

- Brian McLoughlin

The Dish