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August 07, 2014

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Ki apprenticed with his father at their former location in Abbotsford. He has been in the business ever since he was 15 years of age. The family moved to

Owned by Ki Yoon, formerly by his father Teawoon Yoon, it is the go to place for sushi. They are open 7 days a week from 11:30 a.m. To 9:00 p.m.

eh-Mi Japanese Restaurant is a pearl tucked away on the outskirts of the Alberni Valley in the Timberlodge Motel.

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Seh-Mi

The seating is from intimate booths to tables, they also have a

For those not interested in sushi they also have grilled beef, salmon, chicken and tempura.

the Valley in 2006 and have built a local clientele. They not only serve several types of sushi, they also have appetizers such as seaweed salad, edamame, agetashi tofu, beef tataki, and BBQ eel to name a few. Vegetarians can partake in a variety of of choices which include veggie sunomono. This eatery can be defined as family and fine dining. No scrimping on portions as all are generous. If you choose you can also have take out. There is plenty of parking space and the premiss is air conditioned for your comfort, wheelchair accessible as well as licensed. They can seat up to 76 within the restaurant and 50 on the patio.

patio for outdoor dining, weather permitting.

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Let’s Eat

PRES EN T ED B Y

PORT ALB E R N I • SUMME R 2014


L ET ’S EAT • PO RT AL B E R N I • S U M M E R 2014 724-5050 Every Mon., Tue. & Wed. Eat In Only

ANY SMALL PIZZA or PASTA

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$ 95

Steam Punk Cafe

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hen Kevin Wright had a vision for the Uptown, he started with his own business. The Steam Punk Café showcases the kind of innovation that can be achieved with hard work and imagination. The Café is heavily decorated in the Steam Punk style and has become a popular gathering spot in the area with local residents and business people lining up looking for their daily coffee fix. The helpful baristas at the counter make amazing coffee and other beverages and are happy to add fresh baked goods, homemade soup,

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salads and homemade paninis to your order. Ask about gluten free and vegan options as well. In addition to comfy seating and tables inside, an outdoor patio built off the sidewalk allows patrons to take in the city while enjoying their lunch. As well, a unique art piece built from industrial machinery graces the sidewalk in front of the café, adding to the local flavour. Owner Kevin Wright is typically on the job 7 days a week, 12 hours a day, so he is thankful for a hardworking and dedicated staff that make every customer’s experience as positive as possible.

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Dolce Vita

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4305 G ERTR U D E S T • 250- 724- 5050

OPEN: Mon.-Sat. - 11:30 am ; Sun. Closed

4505 Gertrude St. or 10 years Dolce Vita has been

an oasis for the250-723-2611 thirsty, with over 40 flavours of martinis and for sustenance a menu that encompasses everyone’s favourite meal. Within their restaurant is also Venice Pizza with a huge choice of pizzas as well as pasta, salads, steaks, chicken wings and so much more. Owners Georgio and Yianni chose the name Dolce Vita as it means “The Sweet Life”. The restaurant is divided into a bar area with big screen tv’s comfortable seating and lush surroundings. Monday is Martini Day and you receive a special price. The main dining area has two tiered seating with private

724 booths and tables. Every Monday, Tuesday and Wednesday is any small pizza or pasta for only $9.95. They also have a banquet room that comfortably seats 45. Venice Pizza has it’s own unique décor and is a great late night place to enjoy comfort food.

Mo & Eat

ANY SMALL PIZZA or PASTA We are open Monday through Saturday

9

$

There are daily lunch and dinner specials every day, all food made from scratch with care and love.

from 11:30 a.m. and provide delivery for all of our menus. They are fully licensed and have air conditioning so that you can dine in cool comfort. They are the go to place for fine dining, familyfriendly, and for the sports enthusiast.

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Mon.-S Su

4505

250-7 Gertrude & Southgate 250-723-2611

The Starboard Grill B

rad Declercq, chef and owner of The Starboard Grill, is passionate about food. He loves to create family-friendly meals with a West Coast flair using local ingredients whenever possible. Brad prefers fresh ingredients and creates his own ground burgers, cod, halibut, salmon, pickerel, soups and desserts all in house. Be sure to order Brad’s award-winning signature soup Candied Salmon Chowder, a true West Coast taste unique to The Starboard Grill.

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Brad loves to create in the kitchen, but he knows he can’t run a successful restaurant like The Starboard Grill without help. “Fantastic staff are a major part of our success and they really enjoy what they do,” says Brad.“they make me very proud.” Location is another big feature of The Starboard Grill. Located on the waterfront at Harbour Quay, they are the

only restaurant in Port Alberni with a patio right on the water. Whether you are seated inside the restaurant or out on the protected patio, the view of the Alberni Inlet is spectacular year round. The Starboard Grill can accommodate up to 100 people inside and another 80 on the patio, so it’s a great choice for any event or celebration.


L ET ’S EAT • PO RT AL B E R N I • S U M M E R 2014

Boston Pizza

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erving great food to great people for over 50 years. Started in Edmonton, Alberta in 1964, Boston Pizza is ‘two experiences under one roof’ – a family-friendly casual dining restaurant with a separate sports bar. Boston Pizza restaurants offer a casual dining setting with over 100 menu items including gourmet pizzas made with our signature hand pressed dough. We also have mouth-watering pastas and a wide variety of appetizers, salads, entrées and desserts. The restaurant is perfect for families, teams and groups of all ages and the sports bar to have a fun night out with friends. The Port Alberni location is locally owned and

Quality Foods A

t Quality Foods they want to make customer shopping a unique and positive experience … even if that means doing the cooking for you! Quality Foods in Port Alberni offers a wide choice of meals that can be enjoyed at one of the two dining areas in-store or take it with you to enjoy at home.

operated by the MacEachern family. The Sports Bar - Port Alberni has one of the first true 19+ BP Sports Bars in BC. It is completely separated from the dining room with great music, BC Lottery products, Huge TV’s, state of the art music video entertainment system, and a stunning patio with the best view of Mount Arrowsmith. Boston Pizza is the official sports bar of UFC Canada. Every sporting event is a must see in our bar. Open Late. The Dining Room - Very family friendly casual dining. Boston Pizza is the place where kids can be kids. Offering a separate kid Pack menu with games and

entertainment for the kids that will get the whole family involved. We have lots of room for big groups, teams, and parties. Huge menu to ensure there is something for the whole family. Take Out and Delivery - Whether you pick your order up to take home, or have it delivered to your door it is available 7 days a week. Open to Close. Orders can be called in at 250-723-2622 or order online at bostonpizza.com Hours: Sunday – Thursday 11:00am – 12:00am Friday – Saturday 11:00am – 2:00am

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Perk Café - On the main floor, next to the deli, is Perk Café with cafeteria style service and friendly dining area. As one of the first grocers in Canada to add hot Chinese food to our store offerings, we set the standard in freshness, flavour and convenience. Today, hot Chinese food is prepared fresh on the premises each day. Choose from Chinese favourites such as Chow Mein, Rice, Sweet and Sour chicken balls, Szechuan Beef, Chop Suey, deep fried prawns and much more and create a 1, 2, 3, or 4 Item combos or Mini Combo to create your favourite Chinese meal. With all the choices you can have a different meal each time! Rocco’s Authentic Recipe Pizza is created fresh in-store each day by our talented chefs, using our signature hand-stretched Italian crust and fresh-quality ingredients. Choose from a wide variety of toppings, including fresh handchopped vegetables and meats. Baked to perfection at extreme temperatures directly on hot-stone oven

decks, Rocco’s Authentic Recipe Pizza delivers a crispy, yet tender crust every time. Across from the deli, sushi is served up fresh daily by the sushi masters from Blue Ginger. Popular California and dynamite rolls as well as other signature sushi rolls, nigiri, sunomono, inari and other Japanese fare are offered. A Step Above - A Step Above invites you to step upstairs to relax and take a break from shopping. We proudly brew delicious Starbucks Coffee, which goes perfectly with one (or two!) of our sumptuous baked treats. Or stop in for the daily lunch special with sandwiches, soup and salad served in a great atmosphere. At A Step Above, you will find comfy armchairs, that beckon you to relax and enjoy a break from the day. Sit inside overlooking the store or move outdoors to the patio. Surrounded by beautiful kitchen, bath and home décor items, it is hard to believe you are still in a grocery store!


Speaking of Thursday, every Thursday is Throwback Thursday when female diners dressed in 1800’s garb will receive their meal half price. Hosre-drawn carriage rides of varying distances are also offered.

and tables surrounded by turtle motif paintings done by local artist Shelley Penner. The Sunday breakfast buffet is a big hit with families and children under 10 eat for free. They are able to cater to luncheon parties. The tasty food is also served in the pub and in the lounge. Every Thursday there is a roast beef special accompanied by live country music.

Blue Marlin Inn T he Blue Marlin Inn owned by Melody and Richard Magaton, offers a veritable world of culinary delights for every taste. All under one roof, the Turtle Beach Cafe, Mags 99 Mexican Cantina & Fried Chicken, Puddle Ducks Pub and Frog on a Log Lounge, has something to satisfy everyone.

Turtle Beach Cafe is open daily from 6 am and is home of the all-day breakfast. They are well known for their fantastic burgers, Turtle Burger is only the name not the content! Seafood clam chowder, roast beef dinners, club house sandwiches (that should be classified as condominiums) and so much more! It is a bright area with booth seating

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Mags 99 Mexican Cantina and Fried Chicken combine the best of both worlds in a bright and lively atmosphere. The hearty meals will surprise and delight you. Everything is made from fresh, not frozen. If you have a diet need such as gluten free or vegetarian then you will be delighted to find menu items you can enjoy! You can eat in, on the enclosed patio or drive through. Expect courteous and friendly service no matter where you choose to dine at the Blue Marlin Inn, they are also wheelchair accessible.

Cypress Restaurant and Lounge is open for Lunch and Dinner Tuesday thru Saturday. Closed Sunday and Monday.

Chances RimRock has been planning events since 2007, offering two private dining rooms. Over time, we have built a portfolio of exclusive events, in house and off-site, allowing us to provide Chances RimRock quality, service and experience anywhere. The diversity of our space allows us to host a wide range of events, such as closing dinners, business meetings, personal celebrations, wedding and corporate events, customers 19 years of age or older. While each event is different, they all share the same commitment from us to exceptional services and respect for food.

Chances RimRock P

ort Alberni’s ultimate choice for casual and elegant dining. RimRock offers something new and exciting with exceptional service, elegant atmosphere and contemporary décor. Enjoy excellent food, classic cocktails and fine wine. Two distinctive dining options are available within the Pacific Rainforestinspired theme at Chances RimRock. Choose from our relaxed atmosphere in the lounge or the elegant Cypress dining room designed for comfort. Our menu is globally inspired with a combination of regional and fresh ingredients. Although steaks take a centre stage, seafood, gourmet salads, pastas, sandwiches and our famous weekend prime rib dinner remain menu staples.

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August 07, 2014 by Black Press Media Group - Issuu