November 22, 2012

CAROLS COOKIES OOOO and

2O12

christmas carol & holiday recipe collections RECIPES TO ENJOY THE HOLIDAY SEASON FROM YOUR FRIENDS AT THE ABBOTSFORD NEWS

Alana Anne Cristine Harv Helen Jenn Karin Sue

Tammi

CAROLS and COOKIES OOOO 2O12

Eggplant App

4 eggplants , peeled 1 green be ll peppers, seeded 1 red bell p epper, seed ed 1 yellow be ll pepper, se eded 2 tomatoes

etizer

2 onions 1 tbsp salt 3/4 c vege table oil 1/2 c wate r 1 1/2 tbsp white suga r

Slice vegeta bles thin. M ix all the ing approx. 1 h redients tog our in med ether and b ium heat. S toast. ake it for erve warm or cold with crackers or

ER AWAY IN A MANG no crib for His bed, Away in a manger, eet head. s lay down His sw the little Lord Jesu where He lay, ht sky looked down y.

The stars in the brig s asleep on the ha the little Lord Jesu s, ng, the Baby wake The cattle are lowi . es s no crying He mak but little Lord Jesu sky, e th m sus! Look down fro .

I love Thee, Lord Je e til morning is nigh and stay by my sid stay Jesus; I ask Thee to Be near me, Lord ay. r, and love me I pr close by me foreve er care, children in Thy tend Bless all the dear there. en to live with Thee and take us to heav

Karin

Cranberry Apricot Brie Wheel Cut brie wheel in half horizontally.

Layer with cranberry sauce. Place top half bac k on brie wheel. Liberally spread apricot jam on top.

Sprinkle with toasted sliced almond s. Bake in preheated 350˚F oven for 10 minutes .

Harv

When you donate at a kettle you’re helping us help others Kettle volunteers are urgently needed. Sign up for a two-hour shift by phoning Dave Wilfong on the Kettle Hotline:

Kettle volunteers are urgently needed.

604-226-0354 604-309-0660 Your change changes lives ...

Please donate to The Salvation Army Christmas Campaign and help us help others.

THE SALVATION ARMY CENTRE OF HOPE 604-852-9305 34081 Gladys Avenue Abbotsford, BC V25 2E8 careandshare.ca

appetizers Cheese Cru

nchies

1 ½ c all purpose flour 1½cg 1 tsp ba rated sh king pow a rp cheddar der ½ tsp salt cheese 2/3 c bu ¼ tter (soft tsp caye ened) nne pep per 1 c rice krispies Put first 6 ing cereal. M redients in mediu m bowl. ix with h Mix well. ands. Sh range in Add ape into single lay 1 inch ba er on ung at 375°F ll s re . ased bak Arfor abou ing shee t 20 min Makes 4 t. Bake utes unti 2 appeti l lightly b zers. It m tle bit of ro ay be ne water to cessary to wned. get the p a dd a litastry to s tick toge ther.

Alana

s e é r t en

ce u a S m a re C & e in W in en Chick

s 4 chicken breast pepper Flour, salt, white & garlic powder ped parsley 2 tbsp fresh chop opped 4 shallots, finely ch essed 4 cloves garlic, pr 1/4 c white wine

e 1 tsp lemon juic oth br n 1/4 c chicke Pinch of thyme 1 c heavy cream 1/2 c sour cream 6 tbsp. butter tter 4 tbsp. melted bu

Fish Soup

2 tbsp. olive oil 1 lge. onion 1/2 c dry white wine 1 tsp. sugar 3/4 tsp. oregano 3/4 tsp. salt 3 tbsp. chopped parsley 5 dashes Tabasco

1 lge. clove garlic, cut in hal f 1 can (28 oz.) of diced tom atoes 2 cloves garlic, crushed freshly ground pepper 1 lb. halibut (bite-sized pc) 3/4 lb. shrimp 1/4 lb. crumbled Feta che ese

In large pot saute onion and garlic in oil. Discard garlic.

Add next 9 ingredients to sauteed on ions & simmer for one ho ur or more.

Heat oven to 400° F. Put broth in a casserole dish, add fish and shrimp. Cover with Feta and bake 20 minutes.

Alana

tter. Sprinkle with ste with melted bu ba r, ou fl th wi st du pan and Cut chicken in half, in a 9x13 roasting en ick ch e ac Pl . er rlic powd oked through. Do salt, pepper and ga utes, or until just co in m 0 -2 15 r fo en r until shallots bake in a 325°F ov d shallots in butte an rlic ga e ut sa le gh nwhi ok over medium hi not over cook. Mea wine and broth. Co d Ad d. ing ne ain ow m br re t d the are soft, but no imately one half. Ad ox pr ap to d ce es du re ree minut . heat until liquid is ickened, about th th tly gh sli til un e er sauc with the chicken ingredients, simm ace on platter, top pl d an sta pa e in Cook 1 lb. of lingu colour. paprika on top for le litt a kle rin sp e, and sauc

CAROLS and COOKIES OOOO 2O12

Harv

Wonderful Christmas Season!

Wishing you and your family a

JOY TO THE WORLD Joy to the world , the Lord is come!

Let earth receive her King; Let every heart prepare Him room, And Heaven and nature sing, And Heaven and nature sing, And Heaven, and Heaven, and nature sing.

Joy to the World, the Savior reigns!

Let men their songs employ; While fields and floods, rocks, hills and plains Repeat the sounding joy, Repeat the sounding joy, Repeat, repeat, the sounding joy.

No more let sins and sorrows grow, Nor thorns infest the ground; He comes to make His blessings flow Far as the curse is found, Far as the curse is found, Far as, far as, the curse is found.

He rules the world with truth and grace, And makes the nations prove The glories of His righteousness, And wonders of His love, And wonders of His love, And wonders, wonders, of His love.

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Randy Hawes, MLA Abbotsford • Mission

2743 Emerson St., Abbotsford 604.820.6203 | 604.852.8507 www.randyhawesmla.bc.ca | randy.hawes.mla@leg.bc.ca

Across from Westoaks Mall, behind VanCity

604.852.3701 | www.houseofjames.com

sweets

ar B y r r e b p s a R e t a l Choco

Black Midni

m cheese 4 oz of crea milk ht cream or 2 tbsp of lig chips te la eet choco sw im se c 1 g) utter (toppin 3 tbsp of b

se flour 1 c all purpo gar 1/4 c icing su er (base) 1/2 c of butt erry jam 1/3 c raspb s ocolate chip 1 c white ch

JINGLE BELLS

Dashing through the snow In a one horse open sleigh O’er the fields we go 2 c flour Laughing all the way is re 1 tsp. ba 2 c sugar er until mixtu tt u b Bells in on bob tails ring t u king C insugar.

2 eggs F for 15-18 m 2 tsp. bak powder 5˚ ur and icing o 37 fl at Making e spirits bright e in ak b B m ing soda an. as Base: co 1 tsp. van 9 “greased p 1 tsp. salt 3/4 c coc colate chips to o in ch ly What il fun it ite is rm la to laugh and sing h fi w ss lt oa . Me 1/2 c veg crumbly. Pre 1 c milk n warm crust small mixer o a m in ja A . oil sleighi ng song tonight ad am e re cr sp and 1 c black utes. Filling: Sift dry ing r jam. eam cheese ve cr o at e ad coffee B re . p e redients to S g . packa gether. Ad until smooth Bake in 2 g directed on d other ing butter to- Oh, jingle bells, jingle bells ocolate. Beat reased & fl ch d lte re e te chips and d m la ie d oured roun co n d o ts A ch in cool, smoth l. t w e o o e rd b er listed. i-sw d pans at 3 Jingle all the way er in whipp over filling. g: melt sem 50˚ F for 35 ed cream & oth. Spread to set.Toppin mins. Whe o ill h sm Oh, C what fun it is to ride til n spoon che u g in n rry pie fillin low heat, stirr g on top.

In a one horse open sleigh gether over Jingle bells, jingle bells Jingle all the way Mennonite Central Committee U.S. Mennonite 21 South 12th Street, PO Box 500 Oh, what fun it is to ride Akron, PA 17501 U.S.A. Central In a one horse open sleigh Committee 1 c icing sugar 1/2 c graham wafer 1/2 stick butter British Columbia 3 tbsp margarine 3/4 c peanut butter 1 can pitted cherries A day or two ago crumbs 1/4 c sugar chocolate squares 1/4 c brandy I though t I’d take a ride 1 tbsp. cornstarch Cream together icing Vanilla ice cream And soon Miss Fanny Bright sugar, peanut butter and margarine. Add graham wafer crumb Was seated by my side Drain cherries, reserving allMennonite Central Committee U.S. s and use hands to co the mbine well. Shape juic Mennonite Mennonite Central Committee U.S. Me into 1 inch balls. Set 21 South 12th Stre. eet, PO Boxlt 500 but ter p This his give gifts of lov love and d compassion. i in a sau te The Mennonite horse was 21 South 12th Str eet, PO Box 500 panChristmas, on wax paper lined co lean and lank Akr on, P A 17501 U.S.A. .

Stir in cornstarch and sug Akron, 17501 Central arPAunt okie sheet and chill ilU.S.A. smooth. Gradually stir in a few hours until firm Central Misfortune seeme Mennonite Central Committee U.S. the reserved cherry juice. The . Melt 8 chocolate sq d his lot Committee Mennonite uares. Coat balls with 21 South 12thture Street, PO Box 500 mix will chocolate and set on thicken up. When it Committee Akron, PA 17501 U.S.A. We got intoCentral a drifted boils, pour in the brandy and bank wax paper to firm. Ke British Columbia turn off the heat. Light the bra ep refrigerated until British Columbia ready to use. Makes ndy And then Committee we got upsot approximately 2 doze in the pan with a lighter or lon n balls. g match. When the flame die s British Columbia down, stir in the cherries andMennonite Central Committee U.S. serve Street,rPOice Mennonite 21 South 12thove Box cre 500 am.

Akron, PA 17501 U.S.A.

ght Cake

Alana

Sue

Peanut Butter Balls

Cherries Jubilee

®

®

®

®

Tammi

Harv

®

hope

peace

Highwayman livestock

relief relief

water

health

®

British Columbia

This his Christmas Christmas, Giving give gifts of lov love and d compassion. p i MCC 2012

friendship education

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Central

Committee This his love dd compassion. pp ii This his Christmas, Christmas, give give gifts gifts of of lov lov love and and compassion.

Mennonite British Columbia This his Christmas, give gifts of lov love and d compassion. pCentral i Committee

Mennonite Central Committee U.S. 21 South 12th Street, PO Box 500 Akron, PA 17501 U.S.A.

This his Christmas, give gifts of lov love and d compassion. p i

I was hungry and you g gave me food, I was thirsty and you gave me hope something mething topeace drink, I was awater stranger andhealth you welcomed me . . . water health hope peace hew 25:35 NRSV)

hope

peace

water

health

Choose from from gifts that help one more child go to school, one more livestock education relief relief have friendship more family clean water or more livestock education relief relief friendship waterfind peace. health hope peace mor e community one more livestock hope

relief relief peace

friendship education water

MCC MCC Christmas Christmas Giving Giving 2012 2012 MCC Christmas Giving 2012

I was hungry and you g gave me food, I was thirsty and you gave hungry to and you Ig I was gave food, I and was you thirsty and youmegave me something mething drink, was me a stranger welcomed ... me something mething to drink, hew 25:35 NRSV) I was a stranger and you welcomed me . . . health hew 25:35 NRSV) I was hungry and you g gave me food, I was thirsty and you gave me something mething to drink, I was a stranger and you welcomed me . . . from from gifts that help one education hew Choose 25:35 NRSV) Choose from from gifts that help one

MCC Christmas Giving 2012 mcc.org mc c.org /christmas /christmas christm ch i mcccanada.ca/christmas more child go to school, one more

livestock

rrelief elief

friendship

more more child go to school, one Box 2038 Abbotsford, B.C. V2T 3T8Choose from from gifts that help one

more family have clean water or more

MCC Christmas Giving 2012

you g I was hungry gave me clean food, I water was thirsty more moreandfamily have or and you gave Tel: (604) 850-6639 livestock relief relief friendship education

Toll Free: 1-888-622-6337 website: mccbc.ca

more mor child one me something mething to drink, I to wasschool, a stranger and you welcomed me . . . mor e go community find peace. onee more mor e community find peace. hewone 25:35more NRSV) more more family have clean water or

I was hungry gave me food, I was thirsty and you gave andeyou g one more mor community find peace.

Choose from fromI was giftsa stranger that help me something mething to drink, and one you welcomed me . . . hew 25:35 NRSV)

more child go to school, one more more family have clean water or more Choose from from gifts that help one more Abbotsford, community find peace. 3T8 one more Box 2038 mor e child go to school,B.C. one V2T more Box 2038 Abbotsford, B.C. V2T 3T8 Tel: 850-6639 mor(604) e family have clean water or more Tel: (604) 850-6639 Toll Free: 1-888-622-6337 Box 2038 B.C. V2T 3T8 moreAbbotsford, community find peace. one more Toll Free: 1-888-622-6337

mc mcc.org cc..org christm cchristmas mcccanada.ca/christmas mcc.org mc org//christmas /christmas /christmas christm chh ii mcccanada.ca/christmas mcc.org mc c.org //christmas christm christmas ch i mcccanada.ca/christmas website: mccbc.ca Tel: (604) 850-6639 website: mccbc.ca Toll Free: 1-888-622-6337

Mallow Log

alnuts ecans or w p d e p p o h 1cc c sugar r e tt u b allows 1/4 1/3 c m h rs a m loured Stir 3 c mini co dium heat. e m n o t o ep butter is tter in larg colate and o te and bu h la c o e c c o n h o c sheet htly Melt onto large it cool slig r t a e g L y. su sl d u re e continuo kle powde uts in larg ther. Sprin ows and n e ll g a to m h in d rs e re a lt me mbine m ivide mixtu paper. Co to coat. D ss to ; lf into re of waxed tu te mix e each ha la p o a c h o S h r. c e d p a 2 bowl. Ad erate for d waxed p gar. Refrig n prepare o su e g c in la p in ; a half with rem ; sprinkle 8-inch log serve. e log and c li S . rs u o h

Cristine

Holiday Ch oco

Rum Balls

CAROLS and COOKIES OOOO 2O12

4 boxes (250g) vanilla 2 c pecans crushe wafers crushe d chocolate sp d 1 1/ rinkles 2 c melted butte 2/3 c cocoa r 1/2 c alm o 1 n 2 d oz chocolate paste 3 c icing sug 1 c sour cream ar chips, melted 1 1/2 c white rum Combine waf ers, cocoa, su g ar , nuts and a pin combine mel ch of salt. In se ted chips and parate bowl, almond paste Add sour crea .

C ream until ve m, rum and b ry smooth. utter. Add mix with hands un ture to dry ing til soft and ble re d ie nts. Knead nd ed. Refrigerat balls. Roll doug e until firm en h 1 tbsp at a tim o ug h to form e into a ball an Allow to hard d then roll into en overnight sprinkles. on wax paper weeks to mat lined tray. Allo ure flavours. K w at least 2 eep refrigerat ed.

Tammi

No one WANTS to ... thousands NEED to stand in line at this bank every week.

Almost 1 in 4 Abbotsford households earn less than $30,000 a year (before taxes) and are considered low income, according to Statistics Canada.

Almost 1 in 4 Abbotsford households earn less than $30,000 a year (before taxes)

and are considered low income, according We help 1,700-2,000 houSeholdS to Statistics Canada. every month.

We help 1,700 – 2,000 households every month.

SupportingSupporting your local Abbotsford Food your local Abbotsford Food Bank, look after your neighbors.

Bank, helps us helps lookus after your neighbors.

PLEASE GIVE GENEROUSLY. PLEASE GIVE GENEROUSLY.

late Bark

8 oz ea. s 2 candy c emi s anes white cho weet & 1 /2c walnu colate ch ts toasted ips 1/2 c drie & chopp Place waln ed d cranbe rries, cho uts on ba pped king shee Once coo t and bak led, chop e at 350°F into small arate mic for er pieces rowave-sa .

P fe bowls ut chocola 7-8 minutes. remove a microwav te chips in nd stir to e each bo sepme olate on wl for 30 wax pape lt completely. Pou seconds, r melted r lined co Pour and se okie shee spread th t, spreadin mi sweet chocew swirling d g into a th esign. Top hite chocolate on in layer. top, using with cand complete a fork to ies, nuts, ly & once create cranberrie hardened s as desir , cut bark ed. Cool into piece s.

Online:

www.abbotsfordfoodbank.com or www.abbotsfordcommunityservices.com (Just follow theOnline: link to the safe & secure donation page)

www.abbotsfordfoodbank.com or Mail or Drop Off: www.abbotsfordcommunityservices.com Abbotsford Food - 33914 essendene Ave., (Just follow the link to the safe & Bank secure Donation Page) Mail or Drop Off: BC v2S 2h8 or Abbotsford, Abbotsford Food Bank - 33914 Essendene Ave., Abbotsford Community Abbotsford, BC V2S 2H8 ORServices, 2420 montrose Ave., Abbotsford, BC v2S 3S9 Abbotsford Community Services - 2420 Montrose Ave., Abbotsford, BC V2S 3S9 Phone: Phone: 604-859-5749 or 604-859-7681 ext. 234 604.859.5749 or 604 859.7681 Ext. 234

People Helping Peopl People

People Helping Peopl People People Helping Peopl People

The Food Bank is one of 80 services we offer residents of the city of Abbotsford

GIVING IS GOOD FOR YOUR HEALTH When you give to others in need, it activates regions of your brain associated with pleasure, social connection, and trust, creating a “warm glow” effect.

Scientists also believe that altruistic behavior releases endorphins in the brain, producing the positive feeling known as the “helper’s high.”

GIVING IS GOOD FOR HEALTH GIVING IS GOOD FORYOUR YOUR HEALTH youingive to others in need, itregions activates of regions your brain associated withpleasure, pleasure, social connection, and trust, creating “warm glow” effect. glow” effect.

When you give to When others need, it activates yourofbrain associated with social connection, and trust,acreating a “warm Scientists also believe that altruistic behavior releases endorphins in the brain, producing the positive feeling known as the “helper’s high.”

Scientists also believe that altruistic behavior releases endorphins in the brain, producing the positive feeling known as the “helper’s high.”

Tammi

sweets SILENT NIGHT

Silent night, holy night All is calm, all is bright Round yon Virgin Mother and Child Holy Infant so tender and mild Sleep in heavenly peace Sleep in heavenly peace Silent night, holy night Shepherds quake at the sight Glories stream from heaven afar Heavenly hosts sing Hallelujah Christ, the Savior is born Christ, the Savior is born Silent night, holy night Son of God, love’s pure light Radiant beams from Thy Holy face With the dawn of redeeming grace Jesus, Lord, at Thy birth Jesus, Lord, at Thy birth

Celery Casserole

Chicken &

Artichoke R agout

3 c celery cut into 1/4” pcs.

1 tin mushroom soup cashews

1/2 c melted butter 3/4 c cheese crackers

8 skinles s, bonele ss chicke breasts c n for 3 minutes. Drain thoroughut in half 1 tbsp. o Cook celery in small amount of water live oil 1/4 c all-p hroom soup. Mix butter urpose fl 5 garlic c baking dish combine celery and mus In ly. our loves 1 tbsp. p 2-284ml aprika r celery mixture. Top with cacans chic 1 large re with cracker crumbs and spread ove ken broth 1/2 tsp. d onion 1 c a n ea. salt & artichoke n for 25 minutes or until 370ml ja pepper hearts, d Bake uncovered in 350 degree ove ws. she r roasted 1 c ra pimento ined red pepp 1 c sherr as a vegetable.

-stuffed o ers 1 c y or dry re mixture bubbles at edge. Serve hot lives In a bow c o a d rs w ely chop l mix flou ine ped fresh r with pa 1 tbsp. g Coat chic basil prika, salt ra ken. Save ted oran a n d ge peel a p ny leftove epper. S oil in a la r flour mix tir consta rge wide ture. Hea ntly over saucepan heat. Ad t a woo medium over me d half the d heat 1 m e n dium-hig spoon, g chicken b lightly bro inute. Us h ra dually sti e a a ny lumps ing sts and c wned, 3 to r in sherry, of flour a ook until 4 min. pe large pla mashing gainst sid ually whis r side. Re te. Repe e of pan. k in chick move to at with re ing more Then gra a en. A en broth maining oil, if nee dd u c d ntil it start h ic p k e d e ppers, art ed. Mean n, addgarlic. Sli s to thick while, co chicken to ic ce onion h o kes and arsely ch into thick pan, whic olives. Re roasted p op boil h will be wedges. tu Oh, ho, the mistletoe eppers. S rn , s ti rr q T in u hickly slic ite full. B g often. tir garlic Have a holly, jolly Christmas; e ri R n e a g C d n hung where you can see; pan. Spri to a d onion uce heat over and nkle with into oil in It’s the best time of the year to mediu simmer, reserved s m ti Somebody waits for you; tender, 3 rring ofte -low. flour mix 0-35 mins I don’t know if there’ll be snow, n, until c ture. wit . h Kiss her once for me.

R icken is emove fr h basil an but have a cup of cheer. om heat. d orange S p Have a holly jolly Christmas, rinkle peel. Serv Have a holly, jolly Christmas; e with ric and in case you didn’t hear, et e.

And when you walk down the stre Oh by golly, have a holly, Say Hello to friends you know jolly Christmas this year. and everyone you meet.

Helen

HOLLY JOLLY CHRISTMAS

Alana

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AGES 4 THROUGH SENIOR REGISTER NOW FOR LESSONS 2613 Montrose Avenue, Downtown Abby

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appetizers

s p a C m o o r h s u M S tuffed

owder ¼ tsp onion p , to taste black pepper er sauce dash worchest nal) spinach (optio ste paprika, to ta

s 20 mushroom cheese m ea ½ block cr , minced 1 garlic clove eese, grated 1 c cheddar ch taste bacon bits, to

finely. Mix all ms and chop oo hr us m m s fro ake for 20 Removes stem hroom caps. B us m f uf st d an gether ingredients to paprika.

F. Garnish with 0˚ 35 at es ut in m

Karin

Chicken Wings

1 c soy sau ce 1 c brown su gar 1 c water 3 green on ions

Mix all ingre dients and m arinate 2 lbs wings or dru of chicken mettes overn ight. Cook a 45 minutes o t 375˚F for r longer. Serv e with white rice!

Sugar & Nut Glazed B rie

1/4 c packed brow n sugar 1/4 c chopped m acadamia nuts or pecans 1 tbsp brandy 1 (14-ounce) roun d brie

Anne

1/4 c vege table oil 1 tbsp. gra ted ginger 2 cloves min ced garlic 5 drops sesa me oil

Jenn

In a small bowl stir to gether the sugar, nu ts, and brandy. Cover and chill fo r at least 24 hours or up to 1 week.

Place the brie on an ovenproof platter or pie plate.

Bake at 475˚F for 5 min. Spread the su ga r mixture on top of the warm brie and bake for an ot he r 2 min.

Serve with crackers.

FROSTY THE SNOWMAN Frosty the snowman was a jolly happy soul, With a corncob pipe and a button nose And two eyes made out of coal.

Frosty the snowman is a fairy tale, they say, He was made of snow but the children Know how he came to life one day.

There must have been some magic in that Old silk hat they found.

For when they placed it on his head He began to dance around.

O, Frosty the snowman Was alive as he could be, And the children say he could laugh And play just the same as you and me.

Thumpetty thump thump, Thumpety thump thump, Look at Frosty go.

Thumpetty thump thump, Thumpety thump thump, Over the hills of snow.

May peace and happiness be your gifts at Christmas and your blessing throughout the New Year.

Mexico Sabroso CHRISTMAS SPECIAL

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YOUR TOTAL BILL BEFORE TAXES, WITH THIS AD. Now through December 31, 2012

3-32228 SOUTH FRASER WAY ABBOTSFORD 604.557.1034 [ ACROSS FROM CITY HALL ]

OPEN: MONDAY - THURSDAY: 11:00 AM - 8:30 PM | FRIDAY - SUNDAY: 11:00 AM -9:00 PM

John van Dongen, MLA, Abbotsford South

604-870-5945 www.johnvandongen.ca john.vandongen.mla@leg.bc.ca

ISTHE IS THE F O R T H E FO RTHE IS THE FORTHE

FORTHE

From all of us at Valley Carriers, may the true meaning of Christmas bring you lasting joy.

From all of us at Valley Carriers, may the true meaning of Christmas bring you lasting joy.

From all of us at Valley Carriers, From all of us at Valley Carriers,

maymay the the true meaning of of Christmas lastingjoy. joy. true meaning Christmasbring bring you you lasting

SERVING THE VALLEY SINCE 1963 SERVING THE VALLEY SINCE 1963 SERVING THE VALLEY SINCE 1963 SERVING THE VALLEY SINCE 1963

4491 Gladwin Road, Abbotsford 604.853.1075 4491 Gladwin Road, Abbotsford 4491 Gladwin Road, Abbotsford www.valleycarriers.com 604.853.1075 4491 Gladwin Road, Abbotsford 604.853.1075 604.853.1075 www.valleycarriers.com www.valleycarriers.com www.valleycarriers.com