BK Magazine 593 June 12, 2015

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BK MAGAZINE NO. 593 FRIDAY, JUNE 12, 2015. www.bkmagazine.com

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page 3 6 cover story

Go Green

This is not a good time

16 fashion

18 shopping

Hottest Hashtag

Boarding Time

21 bites

22 restaurant

New in Town

Modern Indian 30 BK Now

35 last word

Live in Bangkok

Fly Thai

Who's in charge?

General Manager Andrew Hiransomboon Managing Editor, Product Director Gr goire Glachant Managing Editor Oliver Irvine Deputy Editor Carl Dixon Features Associate Monruedee Jansuttipan Senior Staff Writer Vasachol Quadri Staff Writer Pinnyada Tanitnon, Lily Kittisrikangwan Junior Content Coordinator Nontaya Kumyat Junior Writers Natcha Sanguankiattichai, Sam Nathapong Production Supervisor Komkrit Klinkaeo Art Director Dechart Sangsawang Senior Graphic Designer Panita Thiraphapong Graphic Designers Chantich Kongchanmitkul, Peeraya Sirathanisa Junior Graphic Designers Nemintorn Ketkeaw, Wariya Whangwaewklang

Advertising Director Wanida Akeapichai Sales Manager Tipkritta Chiraporncharas Senior Sales Associates Tassanee Mahamad, Orajira Sukkasem, Onwara Sittirug, Waranuch Thaneerat, Nattaya Bovornsettanon, Orakarn Laohakanjanasiri, Amarit Jinaya Regional Marketing Manager Pavida Chitprasertsuk Marketing Executive, Creative Services Puttipat Teerakawongsakul Marketing Service Associate Chochat Masrat

Administrator Yaovaluck Srisermsri Accountant Manita Bangmoung Contributors Rob Brezsny, Kathy MacLeod Interns Arisa Wiwatsomwong, Thammika Sawaengsri, Lalita Kittisrikangwan, Pimploy Phongsirivech, Jatuphorn Yamprasert, Varunthorn Uraroongroj, Pornchanit Visitchaichan, Korakodch Suratanamongkon, Pinyapat Bannarakhiran, Rattika Sudechawongsakul

IT Manager Takrit Jitjaroen Distribution Executive Suda Angsuputiphant Finance Manager Supaporn Bangmoung Assistant Finance Manager Anchalee Limkhamduang Senior Accountant Maneeya Kanthongdang

Cover by Dechart Sangsawang Photo at Beer’s Green Corner

Group Directors Chief Executive Officer Gretchen Worth gworth@asia-city.co.th Group Digital Director Greg Duncan duncann@asia-city.com.sg

Where to find us!

The Asia City Publishing Group Bangkok Asia City Publishing (Thailand) Ltd 22/F, Silom Center 2 Silom Road, Bangkok 10500 Tel: 02-624-9696 Fax: 02-237-5656 Email: bkmagazine@asia-city.co.th

Singapore Asia City Publishing Pte. Ltd. Block 211 Henderson Rd. #07-02 Henderson Industrial Park Singapore 159552 Tel: 65-6323-2512 Fax: 65-6323-2779 Email: contact@asia-city.com.sg

Kuala Lumpur Pacific Tourism Communications Sdn Bhd Lot 2.44-2.45, 2nd Floor, Wisma Cosway, Jalan Raja Chulan, 50200 Kuala Lumpur, Malaysia Tel: 60-3-2144-4886 Fax: 60-3-2141-1911

BK “Asia City Living” Magazine is edited by Andrew Hiransomboon and published 51 times a year, every Friday of each month by Asia City Publishing (Thailand) Ltd. Copyright ©2015 Asia City Publishing (Thailand) Ltd. The titles “BK Magazine,” “BK ‘Asia City Living’ Magazine” and their associated logos or devices, and the content of BK “Asia City Living” Magazine are the property of Asia City Publishing (Thailand) Ltd. Reproduction in whole or in part without permission is strictly prohibited. Article reprints are available for B50 each. The magazine may not be distributed without the express written consent of Asia City Publishing (Thailand) Ltd. Contact the Advertising Department for ad rates and specifications. All advertising must comply with the Publisher’s terms of business, copies of which are available upon request. Printed by Comform Co.,Ltd. 212 Moo 13 Krungthepkreetha Rd., Saphansoong, Bangkok 10250

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Nation Agrees to Discuss Constitution Timeframe Rather Than Constitution (Bangkok) Yesterday, National Committee for Let’s Make Constitution Together member Manas Wanchaisiri declared that the panel had agreed drafting a constitution is just too complicated for now. “Honestly, we’ve tried. It’s been a year now.

And it’s just way more of a headache than expected. In fact, the public has absolutely no idea what we’re doing either. So instead of drafting a constitution, I think we should all agree on when to draft it.”

Polls indicate the public favors to the NCLMCT’s proposal.

Seventy-five percent of respondents said they’d rather vote on when to vote on the new constitution than vote on the new constitution. We spoke to Somchai Somsak, 48, a taxi driver in Bangkok, who said he was in favor of thinking about when to think about the new constitution. “I have a lot going on right now,” he said. “I’m in the middle of a divorce because the kids have left home and my wife well, you know, it’s just not the same. You realize it was the kids holding things together all of a sudden. I just can’t think about a constitution right now. Can we talk about this in a year or two?”

“We haven’t been under pressure from Dear Leader,” the NCLMCT’s Manas says. “It’s really just us being incapable of doing this. Please don’t blame him. Yes, the army picked us.

And yes we really suck at this whole constitution thing. But no, I don’t think anyone was thinking this could be a way for the boys in green to stay in power. There’s no one in the government right now who can think that far ahead.”

The word on the street is that Thais want to be consulted on when they’d like to be consulted. Social activist Maprang Ruankul took to Facebook to criticize the process. “We haven’t been included in talks to decide when we should meet to talk about the constitution timeframe. We feel we’re being left out of this important discussion. I can do next Wed afternoon, but after that I have a seminar in Belgium so it’s going to have to be August. Mornings are usually better for me, though.”

Manas insists the ball is in the Thai public’s court. “If we get 20,000 to 30,000 signatures from the public, we can initiate a procedure to set up a panel to look into when we could hold the ‘When is a good time to have the constitution referendum’ referendum,” he said. “Honestly, we think we could have a date for when to pick the date as early as Q1 2016.”

Kattiya Aekpichat, 32, a housewife in Nonthaburi said she was in no hurry. “You know with the rainy season and new farang-style semesters, everything is a mess right now. Traffic is terrible. The kids are upset. I don’t have time for this constitution stuff. I’ll try to give it some thought but could you come back this Saturday, when the kids are in cram school?”

latest news and trends

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@bkmagazine BK Magazine Friday, June 12, 2015

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upfront HOT OR NOT Michael Budde

Hot: Arson

Not: Our heritage

The Chumbhot-Pantip Foundation stopped renewing leases for residents of a historic community on Charoenkrung in 2008, so it could develop land surrounding the MRT station being built in that area. On Jun 1, the shop houses in question caught fire. (Locals say it’s arson.) Now, district officials say the damage is such that the shop houses must be destroyed. And who chairs the Chumbhot-Pantip foundation? Sukhumbhand Paribatra, the governor of Bangkok.

Hot: Price hikes

Not: Deflation fears

From Vesper to Lenzi (see our review, page 25), we can’t help but notice that this season’s “new” menus are also more expensive. This should come as reassuring news for Thanavath Phonvichai of the University of the Thai Chamber of Commerce, who expressed concerns about contraction of consumer prices for five months in a row. Clearly, he’s just not going to the right places.

Hot: Actual gardens

Not: Terrariums

If you bought terrariums through a local Instagram account, you might want to switch to buying clothes instead (see page 16). Sad little jars on the kitchen table have had a good run, but the trend is over. It’s time to celebrate actual plants living in the real world, not half-dead moss under a glass dome. For some inspiration, flip to page 6.

STREET TALK Artit ‘Kik’ Prasartkul, 35, served as a Thai diplomat in Kenya from 2011-2013, acting on behalf of the Thai government in 11 East African countries. His new book, Out in Africa, recounts his years as the first secretary of the Thai Embassy in Nairobi, shining light on Thai misconceptions about Africa and the life of a foreign diplomat. A passionate writer, Kik has written two other published travel books—An Unordinary Journey (2004) and Amazon Retreat (2007)—both of which came out while he was still in college.

Here, he discusses how his experiences in Africa have changed him.

What were your first impressions of Africa?

Does the book focus on any specific topic about your life as a diplomat?

nationalities like we have been there and done that.

Everything was new for me; I learned a lot and wanted to know more about the culture. How do the people think?

What do they eat? If I was in Europe or the US, the malls and restaurants would at least be familiar, but Africa? I couldn’t have guessed anything about it. Forget preconceptions of droughts and wars. Nairobi is a big but convenient city; challenging, exciting and energetic.

I like to observe how globalization and the market economy shape societies. Changes in society will always benefit certain groups of people, but overall I think the changes in Africa are resulting in better circumstances for most people.

What did your role as a Thai diplomat in Kenya involve?

Do you find Thais often have misconceptions about African countries?

Hot: Sathorn Soi 10-12 Not: BK Magazine After Rocket opened, we banged on about that soi being Bangkok’s hottest neighborhood for about a year. Except Rocket was never joined by the legions of galleries and cafes we envisioned, leading us to declare the area a flop. Now that Revolucion Cocktail and Marcel have just opened (see page 20), soon to be joined by Daisy Matthews, we’re having to change our tune one more time. The place is hot!

When people ask me about African tribes, I tell them that there are none in the 21st century. Everything has become urbanized and modernized.

Africa is changing. There are no genuine African tribes in this century. The political and economic influence is too strong.

Has living as a diplomat in such a poor country changed your outlook at all?

I still agree with the world of capitalism. It drives everything. Money creates more opportunities. For example, while people in Bangkok used to travel by bus, now we have the Skytrain or metro. We pay more but the productivity is also higher and the opportunity cost is lower. I was there when KFC opened its first branch in Nairobi. Most Kenyans were really happy to have a new place to eat.

There was no protest or negative commentary. We shouldn’t judge other

My main task was to educate East African nations on Thailand, as well as Thais on Africa. We introduced them to our country, and let them know we are a friendly and willing ally. On a personal level, being a diplomat is not really different from any other profession. Our skills such as negotiating and coordinating tasks are used in everyone’s daily life.

How have your experiences in Africa shaped who you are today?

It was a life filled with joy and challenges. Before this post in Kenya I was reluctant to become a diplomat for life, thinking I would rather join a private company. But after Africa I’m certain that I will continue this job. Interview by Arisa Wiwatsomwong and Sam Nathapong

THAT’S WHAT SHE SAID

by Kathy MacLeod kathymacleod.blogspot.com

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cover story

Tiny Gardens

Green-fingered Bangkokians turn urban living spaces into gardens.

By Sam Nathapong

Pure Luck Café Chatthip ‘Tibb’ Thungtham, 34 Owner of Pure Luck Kombucha brewery, photographer, fashion designer

Tibb recently turned an old town-house in the burgeoning hipster quarter of Soi Nana (the one in Chinatown) into Bangkok’s first brewery for kombucha, a fermented and sweetened tea drink. What was once a three-story artist’s studio has been carefully renovated to retain its traditional character.

“While scraping the paint off the wall, I cried out to myself when I discovered the colors left by former tenants underneath,” said Tibb, who did the entire renovated the space herself. “The building is remarkably historic and full of artistic life.”

The main entrance hall leads to a vast open space filled with plant life, which she uses as a workshop. “We keep the door open so the wind can flow through the space,” Tibb explained. “We selected the plants based on durability. I have platycerium ferns hanging from the ceiling, and a small banyan tree that used to have beautifully pink-colored leaves.

These guys love sunlight and heat.”

The back of the house is used for storing the kombucha in glass jars—the traditional Chinese way—while a steep wooden staircase leads from the hall and up to the rooftop. A former resident of New York, Tibb has taken influence from Brooklyn-style communal living, and uses the roof to grow organic vegetables. The vast space looks out over the rooftops of Chinatown.

“I intended to bring out the casual charm of the place, and mix it with my lifestyle,” Tibb explained. “I’m a vegetarian and I want to be able to grow my own vegetables up here. They’re aesthetic, sure, but more importantly, they’re edible!”

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ADVERTORIAL

Return to Real Tea Phuket’s Les Diables modernizes Britain’s teatime traditions with perfect pairings and a serious dose of creativity.

Counting down to Dilmah Real High Tea Global Challenge!

Last year’s Dilmah Real High Tea challenge winner, the Shangri-La, set the bar very high. Tea inspired dishes such as the First Ceylon Souchong Smoked Salmon with Koraj Cream Cheese Mille Feuille created by the hotel team, were a real delight. After defeating 14 other hotels throughout Thailand in 2014, this year our two national winners are heading to Colombo, Sri Lanka as Thailand's representatives in the Dilmah Real High Tea Global Challenge 2015, the toughest challenge in the tea industry.

Let's celebrate and support our two national winners during this competition!

Thailand's winner for The Dilmah Real High Tea Challenge for Cafe/Restaurant, which is also invited to Home of Dilmah in Sri Lanka is Les Diables, Phuket, a devilishly delicious patisserie and restaurant in Phuket.

Les Diables has created two highly original and very different menus to take tea pairing into the 21st century. The Thai High Tea comes with tantalizing bites that clearly reference local cuisine in thoroughly modernized formats: Passion Sorbet with Coconut Ice, Spicy Pork Curry Puffs, Larb Gai Rolls with Raita Dip, Green Tea Brulee Shots and many more dishes designed to pair perfectly with Dilmah Berry Sensation or Dilmah Rose. The English High Tea set is equally bold: Lemon Dill Pannacotta Shots with Tuna, Mini Salmon Cheese Cakes and a flurry of tea-flavored creations from Meringues with Tea-Infused Cream to Red Velvet Cupcakes with Rose and French Vanilla Tea Cream. These dishes are impeccably matched with a choice of Dilmah Earl Grey or Dilmah Peppermint & English Toffee. The Dilmah Real High Tea Challenge aims to celebrate such innovation and encourage restaurateurs who want to go beyond scones and clotted cream. and give the 'tea' in high tea its rightful place. To further Les Diables' exploration of Real High Tea, they are being presented with an all expense paid trip to Sri Lanka to meet the other Global Real High Tea Challenge winner and gain a deeper knowledge of tea.

Perfect Tea Pairings Tea is a great drink to pair with desserts, but also savory bites.

Here's how to get it right­—without a scone or cucumber sandwich in sight.

1. The Memory Pairing 2. The Twin Pairing A lot of our flavor expectations come from memory. So if you're drinking Dilmah English Breakfast tea, you're probably thinking croissants or toast with marmalade. Go for it! Or shake things up just a tad, such as pairing that breakfast tea with honey toast, a similar taste profile but more suited for dessert.

Try it at: Chiang Mai’s De May Coffee House, which serves its signature De May Honey Toast with Dilmah Exceptional Earl Grey.

1/F Rawee Waree Residence, Nimmanhaemin Soi 15, Chiang Mai, 053-212-400. Open daily 8-8pm. www.facebook.com/demaycoffeehouse

Bangkok’s Park Cuisine, which serves Dilmah Exceptional English Breakfast with its delicious croissants.

1/F, GPF Wittayu Tower, Wireless Rd., 02-689-6283.

Open Mon-Fri 7am-7pm; Sat-Sun 8am-5pm

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You can also match food with teas that taste alike, such as berry flavored tea with a strawberry dessert. It adds a very subtle layer of depth to the flavors, but more importantly, it intensifies the food’s existing characteristics. It’s best to do this with flavors and aromas that aren’t too overpowering, though, so avoid doubling up on smokiness or acidity.

Try it at: Bangkok’s Chickalicious, which serves Dilmah Exceptional Berry Sensation tea with a French vanilla tea panna cotta topped with fresh raspberries.

5/F, Central Embassy, 1031 Phloen Chit Rd., 02160-5630. Open daily 10am-9pm. BTS Phloen Chit

Bangkok’s Charlie Brown, which serves Dilmah Exceptional Berry Sensation tea with its strawberry tart.

2/F, Mega Bangna, Bangna-Trad Rd. 02-105-2076.

Open daily 10am-10pm

3. The Contrast Pairing 4. The Complementary Tea has a tannic quality, so it can cut Pairing through rich, creamy food like a big puff pastry or a plate of ribs. That’s why the Chinese have been drinkng tea with food for centuries, whether it’s the highly fermented pu’erh tea to balance out a chunk of fatty pork belly or a lighter yellow tea to accompany duck.

Try it at: Bangkok’s Charlie Brown, which serves the tannic Dilmah Perfect Ceylon tea with spinach and bacon quiche. Yum! 2/F, Mega Bangna, Bangna-Trad Rd. 02-105-2076.

Open daily 10am-10pm

Chiang Mai’s Wanlamun, which serves the peppery and floral Dilmah Exceptional Rose with French Vanilla tea, with a set of sweet Thai desserts.

2/F, Central Festival, 99, Chiang Mai, 053-288-662.

Open daily 11:30am-9:30pm

The most superior pairing, one could argue, is when two flavors combine with each other into a perfect symphony of multi-layered tastes. For example, a vanilla tea with a chocolate mousse. Almonds, for example, are known to pair incredibly well with peaches and apricots, or mint with chocolate. But there are many more.

Try it at: Bangkok’s Park Cuisine, which serves Dilmah Exceptional Peppermint and English Toffee tea with Feuille d’Automne, a chocolate and meringue pastry.

1/F, GPF Wittayu Tower, Wireless Rd., 02-689-6283.

Open Mon-Fri 7am-7pm; Sat-Sun 8am-5pm

Chiang Mai’s Fern Forest Cafe, which serves Dilmah Perfect Ceylon tea with young coconut cake pudding.

54/1 Singharaj Rd, Chiang Mai, 053-416-204.

Open daily 8:30am-8:30pm. www.facebook. com/FernForestCafe

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cover story

Beer’s Green Corner Pantavit “Beer” Lawaroungchok, 32 Exhibition designer for Apostrophy’S, an event, product and graphic design company

Step inside Beer’s newly decorated home in Landmark, a development of luxury townhouses just off Ramindra Road, and you’re greeted by a melange of Tibetan brown leather, brass sculptures, Chinese antiques and Russian dolls.

Alongside a collection of Chinese ornaments is a vertical garden filled with lipstick vine, which is provided with plenty of natural light thanks to a skylight in the roof.

“Living in the middle of a big city, it’s inevitable you will lack a connection with nature,” said Beer. “I spend so little time outdoors.”

But the plants require specific conditions, and Beer admitted that maintaining the garden hasn’t always been easy. “It was like tuning an instrument. I’ve tried various plant species to find those that are strong enough to survive the severe heat and humidity. I now have an automatic plumbing system to water the garden, and UV spots for the plants on the lower shelf where they get too little sunlight. I also have artificial plants in the area in front of the air compressor.”

His garden makes excellent use of various species of fern, mainly dryopteris filix-mas, as well as ornamental plants like Spanish moss, podocarpus and Austrian Rose Apple. “Normally, this kind of space is not suitable for indoors,” he says. “It’s delicate and requires a lot of work to pull off in your house.”

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cover story

Mymph’s Tiny Green Haven Warapsorn ‘Mymph’ Akkhaneeyut, 35 Assistant editor-in-chief of Baanlaesuan Magazine

As a staff member of a home and garden publication for over 10 years, Mymph has seen thousands of perfect examples of how to incorporate livable green space into every area of the home. Clearly, all that exposure to gardens both indoors and outdoors has rubbed off.

“It’s been six years since I decided to turn this balcony into my own garden,” Mymph said. “I love the feeling in the morning when I wake up and see flowers blooming right before my eyes. I can even smell the roses in my garden.”

Her balcony is located on the fifth floor of a P. Pinklao condominium in the Taling Chan district. It has a slightly industrial air, and although she lacks any quality outdoor space, that hasn’t stopped her from innovating with what she’s got.

The area is filled with a mishmash of flowers and herbs. Usable plants like rosemary and fragrant ornamentals like orange jessamine sit alongside durable tillandsia and ferns.

“Unexpectedly, roses are easy for me to plant,” she said, “which has had a real emotional impact for me because I love the smell, the colors and the shape of roses.”

A wire fence left by a previous tenant has been adopted by Mymph into a vertical garden, where she hangs ferns, tillandsia and other knickknacks.

“I always have too many plants on my balcony. Every so often I need to give them to friends.”

Mymph’s tips for growing your own garden There is always space for plants. People who have limited space can always find some sort of solution. You can install a shelf to plant a vertical garden on your wall, hang plants from the ceiling, or place potted plants along corridors.

Ferns and plants with big leaves work well indoor. They love humidity. Cacti and succulents are perfect for those who don’t have much time. Other good indoor plants include the Apocynaceae family, such as Wringhtia antidysenterica and Gerdenia Crape Jasmine.

Plants will not survive without attention.

You have to rise early to tend to your garden. It’s always better to water your plants in the morning rather than in the evening. Water in the evening and the plant can get root disease.

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escapes BANGSAEN

Sunset Strip The new hot spots along one of Bangkok’s closest beach escapes. By Monruedee Jansuttipan

Chariot

Namon Nomwan

Old Flame Feasts These local favorites have been around for ages and are not to be missed.

Betta Cafe x Beach

Standtall Coffee Roaters

Summer Corner Cafe

B

angsaen has long been known as a cheap beach destination close to Bangkok. But apart from affordable seafood and camp beds under coconut trees, there used to be practically nothing there. In recent years, though, Bangsaen has re-emerged as a hip district driven by the demand of the young generation who gather around Burapha University. It’s now packed with cool cafes and even some nice architecture thanks to help from DBALP’s Duangrit Bunnag and Pitupong Chaowakul of Super Machine. Here’s where to check out while you’re there.

Betta Cafe x Beach

Standtall Coffee Roasters

Summer Corner Cafe

The newest beach cafe is situated on Wonnapa Beach, in the south of Bangsaen. This minimal Japanese-style joint has more going for it than a cute atmosphere. The desserts are handled by Thakorn Wannawong, an alumni of Le Cordon Bleu Sydney, who uses his expertise in pastry to create mouth-watering creations which are served alongside cocktails and Corona beer. Highlights include the lemon merringue tartlette (B45) and their signature “Mum’s Cake” with matcha gelato (B70). Savory food provides some Thai options like shrimp dumpling and giant prawn tom yam soup (B170) and deep-fried pork belly with fish sauce (B90). Late afternoon is the best time to visit for a cold beer while watching the sunset. They often host beach parties with guest DJs spinning. Visit their Facebook for updates.

After running a small coffee place for two years, Pachanon Aphiworrathamon decided to go one step further and become a coffee roaster. After studying a coffee cupping class at Pacamara in Bangkok, he started Standtall with the aim of becoming the center of Bangsaen’s coffee community. Their service offers many different brews, from slow bar to cold drip and bottled cold brew at B120/bottle. Though their coffee menu is packed with mostly standard choices like espresso (B65) and long black (B70), they also come up with new drinks worth trying like Gravity Checks (drip coffee jelly with Kahlua, honey, milk and espresso, B95). The beans are selected locally as well as from Ethiopia, Indonesia, Brazil and Guatemala. Their highlight is Rider Blend, a mix of Thai-Chiangrai, Ethiopia Yirgacheffe and Nicaragua beans. Take the blended beans home at B250 per 250g. Head their early for breakfast like khai kata (sausage and eggs, B125) and all-day comfort food like pasta with shrimp eggs in cream sauce (B145).

Bangsaen native Chuleekorn Sotaiyin has used her Swiss hotel management training to create this new fusion seafood restaurant. The bare cement walls of the loft area are filled with playful drawings of New York attractions. The menu is packed with international food like New Zealand mussel hotpot (B180) as well as Thai spices like the nam prik goong sieb (shrimp paste with crispy shrimp, B120) and stirfried seabass with black pepper (B100). Don’t leave without trying the Summer Burger (B130). The dessert highlights are the Oreo cheesecake and cheesecake brownie.

108/23 Bangsaen Lang Rd., Wonnapha Beach Rd., 095-904-8597. Open daily 11am-12am. www.fb.com/ bettacafe

Namon Nomwan Founded by a group of architects about a year ago, this ever-popular cafe wins people’s hearts with its raw concrete structure and giant shady trees behind Burapha University. The vast yard is dotted with mattresses and low-rise tables where you can sit with friends and even your pet. The concrete-glass house full of old furniture sells desserts sexed up with cute presentation, like the ice cream Aladdin (B75), vanilla ice cream served with dry ice fuming out from an old-school teapot. Also expect fried ice cream and Oreo pancakes along with finger-food like cheese balls (B95) and barbecue ribs (B190).

80/3 Maab Mayom Rd., 082-526-6651, 095-731-0395.

Open daily noon-11pm. www.fb.com/Namon.nomwan

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450 Thanon Long Had Bangsaen Rd., 091-469-9155. Open Tue-Sun 7am-7pm. www.fb.com/standtallcoffee

Salad Mood The clean eating trend is here too. Salad Mood serves salads starting at B55, with a choice of mixed leaves, five toppings and one dressing, from traditional options like Caesar and thousand islands to strawberry yogurt, spicy cream, wasabi and black pepper. They also have a small list of rice dishes such as karaage chicken, pan-seared chicken and mixed chicken with rice.

Bangsaen Sai 4 Tai Rd., 094-546-9380. Open Sun-Fri 11am-9pm. goo.gl/EQeOto

193/25 Long Had Bang Saen Rd., 090-970-6403. Open daily 10am-10pm

Chariot Currently praised as Bangsaen’s best restaurant and bar, Chariot takes its name from the century-old horse-drawn carriage at the front of the venue, donated by an old Bangsaen family. The main alfresco dining terrace is set above the rocky coast surrounded by a lofty steel structure that’s home to another open-air terrace with seats to admire the beautiful sunset. The menu is heavy on Thai classics and fusion seafood such as hor mok pla kapong (seabass curry cake with coconut meat, B280), Chariot shrimp with wasabi (B180) and stir-fried crab curry (B450). They also have a vast wine list starting at B1,190 per bottle. Live music plays every night.

5 Rob Khao Sam Mook Rd., 087-074-7934. Open daily 2pm-1am. goo.gl/uYhZvG

Krua Kangwan This beloved seafood joint is always packed during the prime hours of lunch and dinner, offering delicious seafood at set menu prices of B1,610 and B2,040.

154/2 Bangsaen Sai 1 Rd., 038-382-843, 089-815-6588. Open daily 11am-11pm. www.kruakungwan.com

Fish Pier at Ang Sila This seafood haven is situated at the pier of Ang Sila district. Every weekend, food hunters who know where to find fresh and cheap seafood crowd along this bridge.

Open Sat-Sun noon-8pm

Ban Khun Maem This seafood place built its reputation on the tangy taste of its gaeng som khai pla (sour soup with fish eggs).

44/2 Ang Sila-Bangsaen Rd., 038-397-036, 081-863-3808. Open daily 10am-9pm

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escapes ESCAPE ROUTES

By Monruedee Jansuttipan and Pinnyada Tanitnon

PATTAYA

Art of Sleep Launched early last year under an art and design theme, Siam@Siam Pattaya (038-930-600, www.siamatpattaya.com) has now unveiled a series of rooms designed in collaboration with local and international artists. The first features Belgian street artist Toska (www.facebook.com/toska47), whose usually gritty work here takes a lighter and brighter direction, inspired by the sand and sea of Pattaya. Aside from the paint job, Toska also designed the pillows, couch, minibar and hammock on the terrace. The hotel is currently offering a special package for the Toska room at B4,999 per night, which includes My Club privileges like late check-out at 4pm, valid through Jun 30. Bookings must be made seven days in advance. Nor do you have to leave the hotel for dinner, as they’re offering a cheap seafood buffet at B555 net at their Big Fish restaurant. Downstairs at Car Bar you can enjoy zip-bag cocktails served in an upright Ziplock-esque bag.

HUA HIN

Wellness Retreat

New aromatherapy brand Yuthika has now opened the Yuthika Well-Being Spa (www.yuthikawellbeing.com) covering 300 sq meters of Escape Hua Hin, a fisherman’s village-themed resort comprising ochre buildings set amid a well-landscaped garden. The spa itself boasts seven treatment rooms and over 20 treatments, including Thai massage, Swedish massage and facials. The signature “follow the sun” concept is said to tailor treatments to the body’s different conditions throughout the day: from the rosy-scented morning massage oil to the uplifting, minty daylight treatment and relaxing sunset-themed treatment with lavender notes.

CHIANG MAI

Modern Roots Travel north to Chiang Mai to celebrate the 20th anniversary of award-winning artist Navin Rawanchaikul’s gallery, Navin Production (www.navinproduction.com). Together with collector Dr. Disaphol Chansiri, the artist has organized a new collaborative exhibition titled A Tale of Two Homes, showcasing his projects in a wide range of media. The exhibition takes place at two venues which trace back to Navin’s roots—OK Store (Varorat Market, 5 Kruang-mae Rd.), his family’s fabric shop; and StudiOK (87/109 Sammakorn House), home of Navin Production—from now through Jun 30. A further exhibition of the artist’s work is taking place in Dr. Chansiri’s very own garden residence, DC Collection (104 Maneenopparat Rd.), on display through Oct 15. Visits to DC Collection and StudioOK a by appointment only.

E-mail studio@navinproduction.com or call 081-111-9621.

CHIANG MAI

Bunk Off

It’s hard to miss this cute little hostel tucked amid a row of shop-houses in Chiang Mai. The Bunk Boutique Hostel’s exterior gives off a cozy vibe, with wooden door frames and a sign scrawled on wood planks. Step inside and you’ll see a small front desk that looks similar to a coffee-shop counter, dressed up by a few colorful house plants and a rustic-style dining set. Here, the sleeping arrangements are mostly dormitory style with wooden bunk beds set against bare brick walls and small, minimal apartment-style furniture with a pop of color here and there — very New York (without the outside street noise). There are also private rooms with their own bathrooms, too. Prices range from B250 per bed and B350-1,200 per room. For more information, visit ow.ly/NAbtk.

Have some cool rooms? Email your news and promotions to travel@asia-city.co.th

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HOME

Royal Regalia Jim Thompson’s latest fabric collection is titled ‘Forbidden Colours.’

Inspired by the color palette worn by aristocrats in the ancient Siamese court, it incorporates everything from medieval European blues to the elaborate silk fabrics of China’s imperial palaces. Brand creative director, Noppadol “Ou“ Baholyodhin’s work is not all tradition and royal courts, though. The Balthazar print, for example, is inspired by Chinese fretwork, but ends up looking like a bold David Hicks print. Find it at the Jim Thompson showroom on 9 Surawong Road. www.jimthompsonfabrics.com

TECH

FASHION

BEAUTY

Edge Killer

Sneaker Sexuals

Hair Gurus

The Samsung Galaxy S6 is just out and there’s already a newer kid on the block. The LG G4 has a 5.5-inch display and a curved back meant to better fit your palm. It comes with covers in leather along with metallic grey and “ceramic” white options—none are for the minimalists. The touch screen is crazy bright and highdef, while the 16-million pixel, f/1.8 back camera could be the best low-light camera out there. Throw in a full manual mode and the ability to shoot RAW and you’ve got an amateur photographers dream. Oh and it’s cheaper than Apple and Samsung: from B20,990 for the metal-looking options (it’s not metal) and B21,990 for the genuine leather ones.

Seems like the guy behind local-shoes brand Mango Mojito never puts down his dancing shoes. After debuting his first ballet shoes for ladies earlier this year, he sidestepped into a men’s line before spinning off a collection of street-level sneakers. It’s his most casual performance yet, but it remains in keeping with the brand’s preppy look. In fact, the quarter on the Ash Grey (B3,850) is cut like a dress shoe, making it an intriguing mix of sporty (the heel counter is orange) and formal. For something even more officeready, the Metro Black comes in two variations: black and gray or black with a red heel tab (B3,850). Available at Siam Square Soi 2, Rama 1 Rd., 02-658-1435. www.fb.com/mangomjt

The Element Lifestyle Salon is a hair salon that wants you to spend your entire day there. The atmosphere is more Rocket than Chalachol thanks to plenty of wood, and there’s more going on than just haircuts. On top of manipedis, The American eco-friendly body care brand Aveda is sold here and used in ajurvedic-inspired treatments. Prices start from B700 for a shampoo and cut while a complete styling and hair color using Aveda’s Invati technique goes for B5,000-5,500 and promises to add oodles of volume to thinning hair. Prices range from B700 for a manicure to B1,400 for a full manicure and pedicure. G/F, Park Land Ekkamai, 18 Sukhumvit Soi 63. 02-382-0123. Open daily 10am-8pm. www.fb.com/ theelementhairsalon

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Hashtag Haute The 10 new Instagram shops you should be following right now. By Vasachol Quadri

A Pale Petal

Cornerstone

Good After Nine

Papers

Grey Scale

Papers

A Pale Petal

Palisra Shoes

Style: Minimal womenswear. But unlike other brands, Papers goes for a highly feminine look, with flared bottoms, cut-outs and layered details that make their linen dresses, crop tops and playsuits the perfect match for both ballet flats and sneakers.

Style: This niche bag brand specializes in polyester pleated totes. It offers two styles—tote and bucket—in various neutral and pastel colors, as well as seasonal one-off colors and stripes.

Style: Specializes in basics for the office and partying. The company has three main lines: pump heels, ballet shoes and sandals. Each collection plays with different colors and materials.

Highlight item: A Paddy (bucket-style pleated cross-body bag), B2,250

Highlight item: The pump heels (comfortable enough to walk in), B1,890

Co n t a c t : f b. co m / a Pa l e p e t a l a n d I G : @a.palepetal. Selected items are also available at 2/7: Twice a Week (208 Chulalongkorn Soi 50 087-507-1997)

Contact: IG: @palisra_shoes

Highlight item: Kiki dress (oversized linen dress with flared bottom), B650 Contact: fb.com/papers.official, IG: @papers. official

Cornerstone Style: Designed and operated by the front lady of dream-pop band Fwends (formerly Cloud Behind), Cornerstone is a truly Japanese-inspired minimal brand that uses linen as its main fabric. The items have a boyish touch, with straight-cut and oversized patterns, and a color scheme of earth tones and denim.

Highlight item: Yellow mustard sleeveless top with wooden button, B950 Contact: fb.com/cornerstonebkk, IG: @cornerstonebkk. Selected items also available at Onion Store Aree (2/F, 66 Rama 6 Soi 30.

BTS Ari)

Grey Scale Style: As the name suggests, Grey Scale specializes in men’s and women’s contemporary shirts and blazers in neutral colors. The collections are perfect for both work and play.

Highlight item: Black and white two-tone blazer, B2,950 Contact: www.greyscaleshirt.com and IG: @ greyscaleshirt

Otobmo Style: The familiar face from weekend markets offers every style of women’s bag, from tote and cross-body to clutch and purse. The brand’s signature is mixing faux leather with dried flowers.

Highlight item: Two-tones mini cross-body bag, available in white-red, white-blue and black-green, B1,090 Contact: IG: @Otobmo

Co_Work_Er Style: This brand is all about the basics. You can find plain T-shirts in plenty of different colors and styles, from normal crew-necks to V-neck tee-dresses and maxi sleeveless dresses. The simple cutting is also applied to more than just cotton, with some shimmer linen pieces offering work-to-party purpose.

Highlight item: Knee-length suit dress in shimmer linen, available in black and dark blue, B1,690 Contact: IG: @Co_Work_Er

Wanderer Official

Otobmo

Style: Korean-inspired sandals, platforms and flats. The items play with different cutouts and stripes in PU leather and the metallic fabrics.

Highlight item: The 1.5-inch platforms available in metallic and rose gold, B790 Contact: IG: @Wandererofficial

Liten Accessories Style: Minimal, rhodium- and gold-plated rings and bracelets. The rings come in various design, like the basic cross ring that suits daily wear.

Highlight item: The Curvy ring, available in rhodium or gold, B850

Liten Accessories

Contact: IG: @Liten.Accessories

Good After Nine Style: Much like popular jewelry brand 77th. It has two main collections: 9am, which features hand-painted animals sculpted from brass; and the darker 9pm, with rhodium-plated skull, roaring tiger and lion designs.

Highlight item: Ballerine Birds collection, B2,610 Contact: IG: @Goodafternine and www. goodafternine.com Co_Work_Er

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Yeah!

Santa Cruz Retro Shark Land Shark Cruzer, B5,390. Available at Preduce.

Preduce

Creep

Independent 139 BTG Forged Hollow Polished Red Trucks, B1,800.

Available at CTwo Skate.

CTwo Skate

SHOPPING

On Board Bangkok’s coolest skate stores.

By Arisa Wiwatsomwong

Preduce Launched in 2003, Bangkok’s original skateboard label has built up a fervent international following. At its Siam Square store you’ll find a large range of Preduce skate team products, including the very cool Preduce x Tawan skate deck series in collaboration with local artist Tawan Wattuya (starting at B1,300), as well as a full clothing line. Other popular brands available include Baker, Deathwish, Flip, Vans and HUF. Selected Penny minicruisers (starting at B3,790 for a complete board) and longboards are also sold here.

218/9 Siam Square Soi 1, Rama 1 Rd., 086-045-5784. Open daily 12pm-8:30pm. BTS Siam. www.preduce.com

YEAH! Along with its five sister branches (Siam Square, Pinklao, Esplanade Ratchada, Rama 9 and Fashion Island), this store sells streetwear, skateboards, longboards and Penny minicruisers, as well as skate shoes from the likes of Vans, DC and Lakai. Complete customizable skateboards start at B4,300.

166 Rama 1 Rd., 02-658-48156. Open daily 11am-9pm. www.byyeah.com

CTwo Skate With more than 10 years’ skate experience, owner Pisanu ‘Nu’ Adulsaraphun can give you advice on which skateboard best fits you. The shop sells both imported and local skateboard decks and hardware, as well as its own T-shirts. Skateboarding shoes include the best-selling Nike Zoom Stefan Janoski (from B3,300), while you can also find longboards and colorful Penny minicruisers. Complete skateboards start at B4,500.

Room 2/23-24, Zone E Soi 4, Rod Fai Market Sri Nakarin, Sri Nakarin Soi 51, 089-2008340. Open Tue-Sun 5pm-11pm. www.facebook.com/C2SkateShop

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Tong Tong

Creep This Thai streetwear label-turned-skateboard brand is perhaps best known for its Creep original 7.75- and 8-inch skateboard decks (starting at B1,500 including grip tape), which come in six designs and various wheel types (B890 for blank wheels and B990 for Creep wheels). Here, you can also find decks from international brands like Toy Machine, Mystery and Foundation.

Soi Kelantan, Charoenkrung Rd., near Odean Circle, 085-922-1834. Open 11am-5pm. www.facebook.com/creepskateshop

Deathwish 8-inch Ellington Crazy Consumers 2 Deck, B1,800. Available at Tong Tong.

Streetbox This authorized distributor for Real and Thunder skateboards in Thailand has been a long-time supplier for Sports Mall and Supersports outlets citywide. At its own store you can also find skateboarding shoes from American brands such as Fallen and Macbeth (from B2,395), wheels from Spitfire (from B1,000) and Pro-Tec helmets (from B2995).

4/F, Seacon Square, Sri Nakarin Rd. 02-721-9986 Open daily 11am-8:30pm. www. streetboxshop.com

Tong Tong This one-stop service for skateboarders offers a great selection of American-imported decks, wheels, trucks, bearings and other skateboard parts.

Highlights include Bakerboy and Deathwish boards (from B3,500 for complete), well-priced Stereo mini cruisers (from B3,490) and Trasher caps.

They also offer limited-edition skate shoes such as the Vans Syndicate Collection (from B3,900) and Converse Con (from B2,000), both in-store and for pre-order.

Penny 22-inch Purple complete, B3,790. Available at YEAH!

Room 30, Underground Metro Mall, MRT Chatuchak, 02-624-4508, 086-554-5755.

Open Mon-Fri 12pm-7:30pm, Sat-Sun 10am-7:30pm. ow.ly/NumB1

AGAIN Previously a street-style clothing brand at JJ Market, this cozy cafe serves coffee, pizza, steak and desserts along with a serious skater attitude.

There’s plenty of street clothing and skate gear, too, including its own skateboard decks (B1,300 with grip tape) and T-shirts (B390).

Room 104, 1858/1 Suwannin Place Building, Arun Ammarin Rd., Rama 8 Bridge, 089-509-9104

Baker Reynolds Deep Cut, B1,200.

Available at YEAH!

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Sunday Savor Siam@Siam’s French restaurant La Vue exploits its 25/F views of downtown Bangkok with this new Sunday brunch. Vivre la France (B1,550) takes place every Sunday from noon-3pm, serving a selection of cold cuts, cheese, oysters and small plates at the buffet, as well as brunchy specialties and mains on the a la carte menu.

Highlights for us include egg dishes like the Burgundian egg meurette (egg poached in red wine with bacon and shallots) and mains like the pan-seared duck foie gras with caramelized pear and rosemary gravy, and rabbit with orange sauce and prune (though the a la carte dishes do change weekly). Spanish guest chef Victor Manuel Burgos Martin is also currently collaborating on some dishes like the seafood paella and gazpacho soup. To drink, it’s B299 for the non-alcohol package, B599 for wine, beer and cocktails, and B999 for Champagne and special cocktails. 25/F, Siam@Siam Design Hotel & Spa, 865 Rama 1 Rd., 02-217-3070. BTS National Stadium

la Dinner under the d children , with 19

DINNER

RESTAURANT

BAR

One Night Only

Anchor Boy

Changes Afoot

The Mandarin Oriental hotel and luxury food importer Gourmet One’s annual Bangkok Chefs Charity Gala Dinner takes place Jun 29, and there are still tickets left at B12,500/person. Part of the money goes to charities under the patronage of Her Royal Highness Princess Maha Chakri Sirindhorn, as well as to support underprivileged children in Northeast Thailand. It’s one of the grandest events in Bangkok socialites’ yearly calendars, with 19 chefs from the city’s top hotels taking part in the 10-course dinner, with two chefs working on each dish. Mandarin Oriental, 48 Oriental Ave., Charoenkrung Soi 40, 02-659-9000. BTS Saphan Taksin and hotel’s shuttle boat from Sathorn pier

The green Vietnamese sandwich truck Banh Mi Boy has finally settled in a permanent spot. Under a slightly different name, Banh Mi Bo focuses on take-away food, but there are some tables and chairs for dining in, too. There’s also a larger menu. As well as the specialty banh mi (Vietnamese sandwich, B90) you can now order pho (noodle soup with beef, B150), summer rolls (B85), spring rolls (B60) and bun cha gio nem nuong (rice vermicelli with spring rolls and grilled pork, B130). To drink, try the Vietnamese drip coffee (B65) and lime soda (B50), as well as desserts like the three color bean drink (B65) and grass jelly with coconut sauce (B50). Ellsie Boutique Mall, Sukhumvit Soi 33/1, 096-886-0052. Open Wed- Mon 11am-7pm. BTS Phrom Phong

The colorful, Latin-American-themed Revolucion Cocktail bar, which has other venues in Shanghai, Guangzhou and Xiemen, brings a touch of Suk 11-style nightlife to Sathorn Soi 10. The specialty is both classic cocktails like mojito (Havana Club 3YO Rum, fresh lime, mint and sugar syrup, B330) and Moscow Mule (Absolut vodka, fresh lime juice, sugar syrup, angostura bitter, ginger beer, B330) and reinvented signatures like the Aged Negroni (gin, Martini Rosso, Campari, fresh strawberry, blueberry, orange, passion fruit and soda, B390). Tapas dishes come from French chef Julien Lavigne, formerly of D’Sens and Oskar bar. 50 Sathorn Soi 10. on.fb.me/1I4uclE

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bites RESTAURANTS

New from Nippon

Kom-Ba-Wa

From classy kaiseki and premium beef to Hakata drinking food, the stream of new Japanese restaurants shows no sign of abating. By Natcha Sanguankiattichai and Dharath Hoonchamlong Kitaohji

Kom-Ba-Wa

The new project from restaurateur Fred Meyer (Issaya Siamese Club, Namsaah Bottling Trust and Pizza Massilia) resides in a cutely-decorated shop-house in the up-and-coming Suan Phlu neighborhood. Kom-Ba-Wa serves creative Japanese dishes with premium ingredients. On top of sushi like fresh scallop (B790), try chef Goro Takatsu’s creations like the aged Tajima wagyu beef steak with ponzu jelly (B1,750) and the squid ink ramen with Maine lobster and uni sauce (B1,500). The desserts, created by Issaya’s dessert chef, are equally fancy, such as the must-try mochi with red bean mousse and strawberry jelly (B250).

9/19 Soi Suan Phlu, Sathorn Rd., 02-679-3775. Open daily 6-10:30pm

Mikaku

The renowned teppanyaki restaurant from Gion district in Kyoto has just opened its first branch outside Japan, here in Bangkok.

Operated by the Mita family for more than 80 years, Mikaku is known for its expert selection and preparation of premium beef teppanyaki. At this branch, Kenji, the family’s third-generation owner and chef, mans the grill himself. Selecting only A4-5 graded wagyu from Kobe, he guarantees that the handsliced tenderloin and sirloin are at the perfect thickness, cooked using the family’s signature technique. Don’t miss the meltin-your-mouth oilyaki teppanyaki (thinly sliced tenderloin, B2,800/100g). Make it a set at B4,300 with appetizer, soup, salad, garlic fried rice and dessert.

2/F, 103/1 Sukhumvit Soi 55 (Thonglor), between Sois 3-5, 02-7129080. Open daily 5-11pm; Sat-Sun noon-2pm

Yoka Yoka

Yoka Yoka is a modern Japanese restaurant specializing in the Hakata food of Fukuoka. Decorated in a loft-like mix of bricks, wooden furniture and colorful paintings, the restaurant’s first floor serves dishes like Hakata motsu nabe (entrails hot pot with three choices of miso shio and shoyu soup, B380), tori no sumibi (charcoal-grilled chicken with yuzu sauce, B185) and honeymoon oyster (oyster with ebiko, uni, ikura, quail eggs and ponzu, B280). The second-floor sake bar does cocktails and other spirits, and also offers private rooms, while the third floor is another restaurant, The Circle, which is currently in its soft opening and shares the same menu as Yoka Yoka. Here, you can also enjoy live bands every Thursday from 9pm-12am.

Ruamrudee Village, 20/27-29 Soi Ruam Rudi, 02-650-8047. Open daily 11am-11pm

Sekai no Yamachan

Sekai no Yamachan

You can never have too many izakaya. The latest in town is Sekai no Yamachan (The Manor, Sukhumvit Soi 39, 02-6625541.www.goo.gl/s8wEU8), whose specialty is Nagoya deepfried chicken wings, also known as maboroshino tebasaki (B120). Other highlight dishes include miso uzura tamago (quail eggs with miso sauce, B90), yamachan salad (B210), doteni (braised pork entrails in miso sauce, B140) and aisura omiochan (Japanese sweet potato with milk ice cream, B190).

There’s also plenty of beer and sake, starting from B119 and B359, respectively.

The Manor, Sukhumvit Soi 39, 02-662-5541

Kitaohji

Established in Ginza more than 70 years ago, Kitaohji has opened its first branch outside of Japan, in Thonglor. The specialty is kaiseki, meticulously-presented multi-course meals made with seasonal ingredients. Unlike any of the branches in Japan, this one accepts walk-in customers and offers a few a la carte options. Outside is a beautifully-landscaped Zen garden with lots of bamboo plants. Inside the decor is predictably dominated by wood. Kaiseki follows a set order, according to dish type. First, a cold appetizer such as steamed squid and red beans is served to the table even before the diners arrive, followed by sashimi. The main course is then served, followed by a vinegar dish, deep-fried dish, rice or noodles, and dessert.

The dinner is priced by the ingredients in your main dish: wagyu kakuni (braised beef, B2,000), charcoal-grilled wagyu (B2,500), wagyu steak (B3,500), steamed hair crab (B3,500) and grilled taraba king crab (B4,500). The a la carte menu covers sushi and sashimi, as well as select kaiseki dishes. Of course, there’s a wide variety of drinks, namely sake and umeshu (plum liquor).

Yoka Yoka

Mikaku

212 Thonglor Soi 8, 02-174-7997. Open Tue-Sun 6-11pm

Mugendai Penthouse

Ahead of the closure of its original branch at Grass Thonglor, Mugendai has launched a new outlet in Emquartier. Mugendai Penthouse bills itself as both a premium Japanese restaurant and a new lifestyle bar. Claiming to import its fish from Tsukiji five days a week, the new spot takes most of its menu from the original Thonglor restaurant, including favorites like uni hotate tempura. The team of Japanese chefs is also rolling out some new dishes especially for this venue, like the Penthouse Roll with botan shrimp, eel, uni, toro and caviar. They plan to launch happy hour promotions along with set menus and live DJs soon.

9/F, Emquartier, Sukhumvit Rd. Open daily 11am-11pm Mugendai Penthouse

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OPEN DOOR

Indique A casual gastrobar that cooks up modern and molecular Indian food.

The buzz: There’s a new face in town doing modernist Indian food and drinks. Raised in a family of restaurateurs (Maharaja in Hua Hin, India Hut in Koh Chang, Maya Vegetarian Cuisine on Sukhumvit Soi 22), owner Gurveer Sachdev has turned his back on traditional Indian restaurants and started doing whimsically presented molecular dishes for a younger crowd.

The decor: Forget the moody theatrics of Maya or the neutral symmetry of Charcoal; this new player on the swanky Indian scene goes for an unabashed assault of purple and gold velvet, pastel chandeliers and glass tabletops. It’s located on the second floor of a new restaurant complex, and has the advantage of an outdoor dining terrace where you’ll find wooden bench seating upholstered in a Christmas-elf-meets-court-jester blend of red and green check.

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The food and drinks: Indian chef Sidakpreed Singh (formerly of Hyatt Regency Delhi) goes big on modern gastronomic techniques and gimmick-laden presentation. For now, most of the menu focuses on small dishes. Spherification is acounted for in the Gaggan-evoking lassi spheres (B129), alongside equally creative inventions like dahi ke (fried yogurt curd) kabab with pomegranate caviar (B149), corn chaat in masala papadum (seasoned corn in papadum cones, B89) and chicken tikka “cornetto” (chopped chicken tikka in a fried papadum cone, served cold on dry ice, B179). The team is also working on heavier fusion dishes like butter chicken ravioli and spaghetti lamb kima. For drinks, Varun Walia (formerly of Farzi Cafe in Gurgaon, India) adds twists to classic cocktails, like in the Santa Banta (screwdriver with kaffir lime, kaffir lime leaf and California orange juice, B239) and

Chuski margarita (B249), which plays with Indians' favorite iceon-a-stick dessert. The bar also supplies Indian Kingfisher beer (B179/bottle).

Why you should care: Though molecular Indian, this is miles from Gaggan’s multi-course culinary journey. And most of the dishes are priced in bar food territory—in fact, you’ll be paying more for the cocktails. Natcha Sanguankiattichai 2/F, Park 22, Sukhumvit Soi 22, 02-663-5995. Open daily 11am-1am

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Sloane's

TABLE TALK Masizzim

Sloane's

NEW AND NOTED

Carnivorous House After two years producing artisanal meat products for just about everyone in town, Joe Sloane has finally opened his own deli, Sloane's (160 Soi La Salle 34-36, Sukhumvit Soi 105, 02-398-2294). Along with his sausages like Cumberland (B290/500g) and salumi like UK dry-cured back bacon (B150/200g), there are also condiments like chili sauce (B100), mustard (B200) and ketchup (B120). You'll also find other Farmers' Market favorites like bread and other pastry from Maison Jean Philippe, cheese from Heaven on Cheese, ginger ale from Raitong Organic, juices from Twist and pies from London Pies.

Long Game This new establishment in Siam Square specializes in Korean-style stews. Founded in Gangnam just three years ago,

Masizzim (430/23 Siam Square Soi 9 [opposite Chula Book Center], Rama 1 Rd., 02-658-1988. BTS Siam) now has 20 branches in South Korea. The recommended dishes are beef short rib stew (B320), pork short rib stew (B250) and chicken stew (B210).

Weekday lunch sets start at B160 for chicken stew.

Cold Cut There’s a new ice-dessert specialist to help you fight the searing heat. The First Cafe (1/F, Opus Thonglor, 139 Thonglor Soi10, 02-392-2902) is the latest place for Korean bingsoo (shaved ice with various toppings). The menu spans classics like injulme (rice cake with soy powder) and red bean (both B110/B180) to strawberry (B140/B260) and Oreo chocolate (B125/B230). The cafe also offers Korean-style ice drinks like sik hye (a sweet rice drink, B150) and su jeong gwa (cinnamon punch, B150). Natcha Sanguankiattichai

Lenzi Tuscan Kitchen Ruam Rudi Soi 2, Wireless Rd., 02-001-0116. Open Mon-Sun 11:45am-2pm, 6pm-midnight. BTS Phloen Chit In a refined dining room created by Italian designer Ermanno Scapin, Francesco Lenzi, the former head chef at Opus and Medici (Hotel Muse), serves rustic-style Tuscan food. There’s a big emphasis on cold cuts, courtesy of Lenzi’s uncle’s smallscale organic ham company, Antica Norcinera. The tagliere del Lenzi platter (B480-1,580) includes truffle-rich mortadella col tartufo and melt-in-your-mouth pancetta Toscana. We also recommend the chicory potato gnocchi with gorgonzola cheese and walnut (B450) and capicola (pan-fried Iberico pork in capers and lemon sauce, B780).

Exclusive privileges for Citibank credit cardmembers.

Get complimentary Tiramisu for 2 persons Today – 31 May 16

To redeem your favorite dining vouchers, please visit www.citirewards.com.

Simply click “Thailand” and then “Gift voucher”

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bites & blends market + Events Bangkok Farmers’ Market at Gateway Ekkamai The weekend foodies’ market where you can buy products straight from the source. Jun 13-14, 10am-8pm.

Kanom Jeen Buffet Miss Siam restaurant presents allyou-can-eat kanom jeen (rice vermicelli) deal from 11:30am-2:30pm at B325/person. Through Jul 15.

1/F, Hua Chang Heritage Hotel, 400 Phayathai Rd., 02-217-0777. BTS Ratchathewi

Gateway Ekkamai, 982/22 Sukhumvit Rd., 02-108-2888. BTS Ekkamai

Soul Food Mahanakorn

District

Beer vs Wine On Jun 12, Soul Food Mahanakorn hosts a four-course dinner paired with wine and beer. Taste beers from Beervana and wines from Wine Garage and be the judge in this drink showdown. B1,800/person. Reservations at eat@soulfoodmahanakorn.com

Feast of Fine Cuts Through Jun 30, District Grill Room and Bar has a special a la carte beef menu by executive chef Nathan Chilcott, with prices starting from just B690. They also revamped their cocktails and modernized the plating, making it well worth a re-visit.

56/10 Sukhumvit Soi 55 (Thonglor), 02-714-7708. BTS Thong Lo

2/F, Bangkok Marriott Hotel Sukhumvit, 2 Sukhumvit Soi 57, 02-797-0130. Open daily 5-11pm

Happy Hours

Advertise your business with us ­ starting from B6,000

Email sales@asia-city.co.th or call 026249601

Hi-So Gentlemen’s Night Every Thu from 7-9pm, enjoy freeflow Carlsberg at B450/person.

Hi-So, Sofitel So Bangkok, 2 Sathorn Rd., 02-624-0000

Issaya

Support RED Class As a part of Eat (Red) Drink (Red) Save Lives campaign, Issaya Cooking Studio holds a special class on Jun 26 from 3-5:30pm featuring redcolor foods like gaeng ped (red curry duck), pad preaw wan (sweet and sour pork), and tub tim krob (water chestnut tapioca pearls dessert).

B3,000/person. Reservations at contactbooking@issayastudio.com or call 02-160-5636.

LG/F Central Embassy, 1031 Ploen Chit Rd., 02-160-5636. BTS Phloen Chit.

Michelin-Star Tables Grill welcomes guest chef Greg Malouf from Cle restaurant, Dubai, this Jun 25-27. His five-course Middle Eastern wine dinner is priced at B4,100.

Aperativo Happy Hour Thai and Italian canapes with drinks priced at B100 from 6:30-8:30pm daily.

Carcade, Amari Watergate, 847 Petchaburi Rd., 02-653-9000

Grossi Trattoria and Wine Bar Every Wednesday in Jun, from 6-8pm, all-you-can-eat wine and cheese at Grossi Trattoria and Wine Bar for B799/person.

G/F, Intercontinental Hotel, 973 Ploenchit Rd., 02-656-0444

New Venues Baan From the brother of Le Du’s head chef, a casual new restaurant serving classic Thai family recipes.

139/5 Wireless Rd., 081 432 4050

Missed the guide?

Visit BKmagazine.com/TopTables2015

M/F, Grand Hyatt Erawan, 494 Ratchadamri Rd., 02-254-6250

Deals

Wishbeer Home Bar

Water Library

Water Library Through Jun 30, Water Library Chamchuri gives away a bottle of selected white, red or sparkling wine to every two guests having the tasting menu.

2/F, Chamchuri Square, Rama 4 Rd., 02-160-5188. MRT Samyan

Wishbeer Home Bar Bangkok’s newest home of quality beers.

The Loft Ekkamai, Sukhumvit between Sois 63 and 65, 02-392-1403

Guay Teaw Ruer Nai Ngork The renowned boat noodle shop with branches in faraway Ramkhamhaeng and Chaeng Wattana, has arrived on Sukhumvit.

W District, Sukhumvit Rd. BTS Phrakanong

THE EASIEST WAY TO BOOK YOUR FAVORITE RESTAURANTS 24

Find out more at www.chope.co/toptables

BK Magazine Friday, June 12, 2015

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bites FOOD REVIEWS

Lenzi Tuscan Kitchen HHHH Italian. Soi Ruamrudee 2, 02-001-0116. Open daily 11:45am-2pm, 6-10:45pm. Corkage B750.

BBBB F

You might have met Francesco Lenzi during his stints at Opus or Medici (Hotel Muse). He’s friendly, he’s talented, and it was only a matter of time before he got his own Italian restaurant. Well, this is it.

Ochre walls, dark wood columns, oxblood tufted leather seats—the place is as conventional as can be. The food, too, is aiming for tradition, regionalism and authenticity. But Lenzi Tuscan Kitchen is so satisfying we’d never call it boring.

Meals often start with the tagliere del Lenzi, a board covered in cold cuts (B480/850/1,580), many of which are sourced from Francesco Lenzi’s uncle’s small-scale ham curing business, Antica Norcineria, founded 1945. The lardo , black pudding and mortadella with truffle are melt-in-your mouth bursts of umami—addictive. Next up, pasta comes in all kinds of mouth-watering recipes, from the rich, creamy gnocchi with

Granola HHHH International. 3/F, Central Embassy, 1031 Phloen Chit Rd., 02-160-5626. Open daily 11am-10pm.

BTS Phloen Chit. No corkage. BB-BBB F

This cafe in Central Embassy belongs to the chain of Scandinavian-focused fashion stores Uncensored (more specifically, its flagship boutique for Danish menswear label Soulland). Granola is also Danish in origin, twinned with a small, namesake coffee shop on one of Copenhagen’s trendier streets. The Bangkok branch—and the only other Granola outside of Copenhagen—has made a bold effort at dressing up a cookie-cutter mall unit to look like anything but, and though the mixture of teals, wood panels and bentwood chairs is different from most new places in town, it’s a long way from the quaint standalone cafe it imitates. The menu is also a shift from the ubiquitous egg dishes and duck confit, at other Bangkok cafes favoring instead fresh,

Ratings

Price guide

PPPP Forget it PPPP Only if you’re in the neighborhood PPPP A pleasant dining experience PPPP Not to be missed

B BB BBB BBBB

BK pays for its meal and does not call ahead or sit with the chef.

gorgonzola, pear, walnuts and aged balsamic (B450), to the meaty wild boar ragu (B420), to the decadent homemade ravioli stuffed with French foie gras and ricotta cheese in truffle emulsion (B580).

Lenzi’s pride and joy, though, is his woodfired oven. And that’s where to look for some of his signature dishes. The Norwegian cod fish cooked with capers, anchovy and tomato sauce with grilled polenta (B1,200) is an expensive but incredibly flavorful combo. For something heartier (and more affordable), you can’t go wrong with the “drunken” sausage stew with borlotti beans and tomato sauce (B650). Dessert, too, can come from il forno: we highly recommend the baked pear with chocolate ice cream and s abayon s auce (B280). We real ly appreciate the wine menu, too, which singles out a few of its wines as being “good,” “very good,” or “extraordinary”— refreshingly candid ratings that don’t necessarily follow the wines’ prices.

(There’s a “very good” Conti Zecca Donna Marzia Primitivo del Salento 2012 at a mere B1,600.) That’s not to say Lenzi comes out cheap, but if you order sensibly, it’s still superb fine dining for your buck . Add a highly a capable sommelier and maître d’, a beautiful open kitchen, and a chef that works the tables (“This is my cousin’s ham” and “This is my father’s limoncello” always add a bit of flavor to the proceedings) and you’ve got a package that’s difficult to resist.

simple sounding food that makes strong use of coldwater seafood like cod, bay scallops and even caviar. The bay scallop salad (B280) has a delicious blend of sturdy European ingredients like beet, apple, carrot and walnut, and even in this part of the world manages to taste fresh.

It’s all plentifully served, as are the wellpaired, sweet little scallops. Similarly, the granola-crusted cod in pea soup is unpretentious and not lacking in flavor. Its quaker-like simplicity belies a velvety texture and perfect seasoning, though the amply portioned fish verges on rubbery.

But when you break from these showpiece menu staples, things start to go downhill. Our “mussels in coconut royale” (pan-seared mussels on pepper-custard with coconut and sweetened chili; on special at B290) flies in the face of the clean flavors and unfussy presentation of everything else we’ve tried here. Served in a coconut shell on a bed of rock salt, the presentation is as unappetizing as the mussels, which taste like they’ve been doused in fish sauce. A dense slice of dry and tasteless carrot cake (B145) is no great end to a meal, either. The fruit juices (all B120), which we’re told are something of a specialty in Denmark , are also completely forgettable. Stick to the dishes they’re proud enough to photograph and hang on the walls, and Granola will serve you a pretty good meal. But you’ll more likely pick up your phone for Instagram than to tell a friend about the food.

Under B500 B500-900 B900-1,500 B1,500 and up Price per person, including one drink, appetizer, main course, dessert, charges and tax.

Symbols

H Reservations recommended F Parking available E Dress requirements G Live music

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now THU All Rise The British boy band of the early ’00s is here to fulfill your teenage dream on Jun 11 (8pm) at Blue Live in Bangkok 2015, Thunder Dome Muang Thong Thani (Impact Arena, Popular Rd.). Tickets to the concert (B2,000-B5,500) and the exclusive sky-high After Party at Heaven, 17-18/F CentralWorld (B1,000/B1,200) are still up for grabs, both on Thaiticketmajor. If that’s too old and cheesy for you, check out who's coming to town for the rest of the year on page 28.

FRI On the Road Clubbing at Thonglor starting to get old? Rave to your heart’s desire with Alesso, Knife Party, Galantis and other world-class DJs at Bangkok’s edition of one of Asia’s biggest music festivals, Road to Ultra 2015. Turn up and get wild at BITEC (88 Bang Na-Trat Rd. BTS Bang Na) this Jun 12 (5pm) for a night you’ll never forget... or remember. Last minute tickets are still available on Thaiticketmajor; valid ID required for entry.

SAT Just an Illusion Australian illusionist, magician and escape artist Cosentino makes his debut in Thailand this Jun 13 at Centara Grand Convention Center (Ratchadamri Rd.) with his Twisted Reality show. Cosentino made his name in 2011 when he came second in Australia’s Got Talent, and he's since been touring the world with his inventive, modern take on classic escapology and illusions. Catch him at one of two shows being conjured up at 1pm and 7:30pm. Tickets are B1,500-B2,500, still available at Thaiticketmajor.

SAT Talking Heads This Saturday, Jun 13, at Aksra Theatre (Pullman Bangkok King Power, Rangnam Rd. BTS Victory Monument), TEDxBangkok 2015 explores ideas from thinkers, makers and game-changers under the theme “Catching the Ripples.”

The local and self-organized conference in the spirit of “ideas worth spreading” runs from 8am-6pm. Didn’t get a ticket? Live streaming is available on the day at tedxbangkok.net/live, and videos will be posted on the official Youtube account right after.

FRI Boxed Away Makkasan Airport Link Station turns into an enormous vintage-themed outdoor market, Artbox Exhibition, for two weekends, this Jun 12-15 and Jun 19-21. All 400 stalls of food and fashion are organized inside real shipping containers, aiming to attract those who love to Instagram their shopping experiences. For other markets and fairs happening this week, see page 31.

FRI Step Up Those looking to relax this weekend with some laughter have two options. Bangkok Stand-Up Comedy Showcase sees Tristan Botly and Vikram Balanji headlining the night on Jun 12, 8pm at The Comedy Club Bangkok (595/10 Sukhumvit Soi 33/1. BTS Phrom Phong). Entry is B250. But if you'd rather see new faces showing off their skills, head over to The Overground Bar & Cafe (6/1 Sukhumvit Soi 22) on Jun 13 for Bangkok Lyrical Lunacy Spoken Word Poetry's monthly open-mic night, this time under the theme "Coupe de Grace."

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now LIVE IN BKK

KONTRABAND FEAT. DAVE MILLIGAN AKA SPECIALIST

With news of so many big names headed to our city, we look at who’s coming, what to expect, and how to plan your budget for the rest of 2015. All tickets are available at Thaiticketmajor, unless stated otherwise.

This month's edition features the drum 'n' bass sounds of Bangkok-based DJ Specialist, with support from DeLorean, Azek and Will. Jun 20, 9pm. Dark Bar, 2/F, Ekamai Mall, Ekkamai Soi 10, 02-3819896, 090 528 4646. B150.

THE LIGHT CYCLE G SESSION PARTY

Sunn

DJS Big Bang

VACANCY #6 The monthly party by the hip Japanese collective features resident DJs Tep, Gaolao, MeeHaa and Moola spinning vinyl-only sets. Jun 13, 6pm. Jam, 41 Charoen Rat Soi 1, 083-5451-833. Free.

BTS Surasak.

AFRIKA ISLAM + WASABI BYTES & OVERGROUND'S 2ND BIRTHDAY The bar/cafe and the hip-hop DJ celebrate together with a set and a live jam session with local electronica duo Wasabi

Bytes. Open bar on standard drinks from 9-10pm, with free Wasabi Bytes CD. Jun 19, 9pm. The Overground Bar & Cafe, 6/1 Sukhumvit Soi 22, 081-701-7664.

Free.

SUNN Party organizer Kolour is back with another nine-hour outdoor music festival, promising gourmet food, craft beers, and quality mixes by local DJs and headlining act Moonbutica. Final release tickets at wearekolour.com/tickets. Jun 20, 5pm.

Location TBA. B700 (two free drinks before 7pm).

A futuristic party featuring DJs Dextor and Queen P. with lasers around the Lobby's Playground & Bubbles Mixology Bar and special themed cocktails at B200. Complimentary Light Jelly shots upon entry. Jun 25, 6:30pm. Pullman Bangkok Hotel G, 188 Silom Rd., 02-238-1991. Free. BTS Chong Nonsi.

DIMITRI FROM PARIS @ VAULT The French DJ and producer ("Sacre Francais") plays his blend of disco, R&B, electro and house at the speakeasy-style club.

Jun 27, 10pm. The Vault, 34 Sukhumvit Soi 11, 082-308-3246. Free. BTS Nana.

Twenty One Pilots

July MACHINE HEAD LIVE IN BANGKOK

Date: Jul 8, 8:30pm Tickets: B1,500 (B1,800 on the day).

Also available at PMG (02-203-0423-5) Take Note: The heavy metal band from Oakland are on an extended world tour this second half of the year, making stops in Japan, Taiwan and Thailand for the Asian leg. This will be their first live show in Bangkok.

Centerpoint Studio Thailand, 11 Sukhumvit Soi 105,s 02-361-9229.

BIG BANG 2015 WORLD TOUR [MADE] IN BANGKOK

Date: Jul 11 (7pm), Jul 12 (4pm) Tickets: B1,500-B8,500 Take Note: The R&B K-pop boys make a return to Bangkok after three years,

and VIP tickets are already sold out for both shows. Expect songs from their earlier years like “Lies” and “Last Farewell” along with their latest hits like “Fantastic Baby,” “Blue” and “Bad Boy.” Impact Arena, Popular Rd. SOUNDBOX: MUSIC TO BE HEARD

Date: Jul 22, 8:30pm Tickets: B1,500 Take Note: BEC-TERO has something for Bangkok’s indie fans with a concert that brings together the niche American music duo Twenty One Pilots, Japanese singer-songwriter/guitarist Miyavi (also known from Angelina Jolie’s 2014 film Unbroken) and local DJ Ono. Muang Thai GMM Live House, CentralWorld, Ratchaprasong Rd. BTS Chid Lom

Clem Snide

GIGS & FESTIVALS THE ASIA INTERNATIONAL GUITAR FESTIVAL & COMPETITION 2015 The annual classical guitar festival organized by the Thailand Guitar Society, the Conservatory of Music (Rangsit University) and Sukosol Hotels. This year's edition sees four days of competition, masterclasses (B200 for observers) and concerts (B300 for afternoon, B600 for evening) by guitarists from all over the world, such as Roland Dyens, Gerard Abiton, Flavio Cucchi and Masao Tanibe, as well as local talents. Detailed schedule at aigf.weebly.com.

Through Jun 14, 9:30pm. The Sukosol, 477 Sri Ayutthaya Rd., 02-247-0123. B200-600. BTS Phaya Thai.

FEEDBACK Bangkok-based groups The Sangsom Massacre, Kamp Krustry and the Sausage Fest, Fathers of Medicine, Superunknow and Hope the Flowers rock the sky stage, with a free drink and a free shot upon entry. Jun 12, 7:30pm. Skytrain Jazz Pub, 5/F, 6 Rangnam Rd., 02-640-0303. B200. BTS Victory Monument.

Imagine Dragon

August THE USED LIVE IN BANGKOK

Date: Aug 5, 8pm Tickets: B1,500, available at Indy Pop Concerts, HOF The Mall Bangkapi, Gram Siam Paragon, Sick Chaisaws MRT Chatuchak, and Musicland, Indra Square Take Note: This is the American rock band’s debut in Bangkok, after the cancellation of Silverlake Music Festival Pattaya back in 2014. There are only 900 tickets available.

Hollywood Awards, 72/1 Ratchada Soi 8.

02-246-4311

IMAGINE DRAGON SMOKE + MIRRORS TOUR IN BANGKOK

Date: Aug 29, 8pm Tickets: B1,500-4,000 Take Note: The Grammy Award-winning alternative rock band are playing in Bangkok for the first time, after

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releasing hit after hit like “Radioactive” and “Demons.” Here’s one not to miss as these guys have played at over 50 music festivals around the world.

Impact Arena, Popular Rd.

OD - THE PRODIGY & MORE LIVE

Date: Aug 11, 5pm Tickets: Phase 1 (Jun 1-Jul 31) B2,0003,000, Phase 2 (Aug 1-show day) B2,500-3,500 Take Note: On top of the pioneering trio, be prepared for two stages lined up with opening electro talents like Barbies, Gene Kasidit and Kidnappers (Main Stage) and The Triple S, Stylish Nonsense, DJs Pichy, Tul Apartment Khunpa, DJs from Superrzaaap, Sunju Hargun, Krit Morton and more (ME Stage).

BITEC Hall 106, Bang Na Trat Rd. BTS Bang Na

Koichi Shimizu

METAL HISTORY: A TRIBUTE TO 40 YEARS OF HEAVY METAL Local rock bands Tornado, Outro, Brownstone, Conductor, Silly Machine, System Sucker and Doctor Sleep present music from seven eras of metal rock, covering hit tracks by Black Sabbath, Metallica, Iron Maiden, Korn, Guns N' Roses, Deftones, System of a Down and Avenged Sevenfold. Reservations at 099-191-5666. Jun 12, 7pm.

The Rock Pub, Hollywood Street, 93/26-28 Phaya Thai Rd., 02251-9980, 086-977-0621. B250 (one free drink). BTS Ratchathewi.

NONTON A night of short film screenings featuring a production by French filmmaker Vincent Moon, a documentary film by Salman Farizi/ Gundala Pictures and a video installation by Tokin Teekanun. Live loop music at 10pm by Japanese electric guitarist Kota Amatuti Taki. Jun 14, 8pm. Jam, 41 Charoen Rat Soi 1, 083-5451-833.

Free. BTS Surasak.

CLEM SNIDE LIVE Israeli-born American songwriter Eef Barzelay, founder of the band Clem Snide, plays a gig in Bangkok, with local support by Gardener Twins and Matthew Fischer. Limited tickets available at the bar.

Jun 19, 8pm. Fatty's Bar & Diner, 598/66 Asoke Din Daeng Rd., 081-438-7221. B600 (one free drink). MRT Rama 9.

1979 LIVE//JUNE EXPERIMENTAL Experimental, instrumental rock sounds by local acts Aire, Hope the flowers and W Map. Tickets only available at the door. Show up early as spaces are very limited. Jun 20, 6pm. 1979 Vinyls and Unknown Pleasures, 4/F, Black Amber, inside the soi at the corner of Kiatnakin Bank, between Thonglor sois 5 and 7. B100.

FLURE LIVE AT PARKING TOYS The beloved rock band whose lead singer, Q, can reach operatic heights, hasn't released an album in years, making their performances all the more special. Limited tickets. Book through payment transfer at on.fb.me/1RLIaL1. Jun 24, 11:30pm. Parking Toys, 17/22 Ram Indra Soi 14, 02-907-2228. B300.

WILDERNESS - VALLSUNDET 1924 The album release party for the Stockholm-based indie pop group, with performances by local indie groups Aerolips, Hariguem Zaboy and Lala. Tickets only available at the door.

Jun 26, 9pm. The Beer Cap, RCA Block C, 21/66 Soi Soonvijai, Rama 9 Rd., 02-641-4544. B200 (one free drink).

PRIMEVAL MUSIC FESTIVAL An intimate live electronic music fest featuring creative performances by Oake, Koichi Shimizu, Highlag, Stylish Nonsense and more. Barbecue and live music from 5pm onwards. Jun 27, 5pm. Live RCA Bangkok, Rama 9 Rd., 086-860-0808. B400 (one free Pistonhead Lager).

ONE LOVE... ALWAYS The legendary Thai folk singer Pu Pongsit performs an intimate concert for his fans, promising his most well-known love songs across the decades plus his latest single featuring Boom Boom Cash. Tickets at www.allticketthailand.com. Doors open 30 minutes before the show. Jun 27-28, 2pm, 7pm. Siam Pikanet Theater, 7/F, Siam Square One, Rama 1 Rd. B1,0002,000. BTS Siam.

INDIAN CLASSICAL AND FUSION CONCERT World-renowned sitar artist Purbayan Chatterjee, Bangladeshi singer Joyeta Choudhury and young tabla performer Rupak Battacharjee take the stage for a night of classical and Indian jazz fusion. Tickets can be used for a special buffet dinner at Pathummat International Restaurant. Part of the proceeds go to Sirindhorn Craniofacial Center.

Jun 29, 7:30pm. The Sukosol, 477 Sri Ayutthaya Rd., 02-247-0123.

B500 from Thaiticketmajor. BTS Phaya Thai.

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now Rachadalai Theatre, 4/F, The Esplanade, 99 Ratchadaphisek Rd., 02-262-3456.

B1,000-3,500 from Thaiticketmajor. MRT Thailand Cultural Centre.

LIVE IN BKK

FLY WITH ME, FREE BREAKFAST!

Fly with Me, Free Breakfast Maroon 5

STAGE

September

24 HR FEST 2015

MAROON 5 WORLD TOUR 2015

ROBBIE WILLIAMS IN BANGKOK

Date: Sep 21, 8:30pm Tickets: B2,000-5,000 (SOLD OUT!) Take Note: So we know that Adam Levine & Co. are back again. And all the tickets were sold out minutes after they were released. Are the scalpers at it again? We hope you were one of the lucky ones (or know the right people) to secure one.

Date: Sep 30, 8:30pm Tickets: B2,000-6,500 Take Note: The twice ex-member of Take That finally comes to Bangkok as a part of his Let Me Entertain You Tour. He’s had hits from the days of “Rock DJ” and “Angels” to the more recent chart-topping “Candy.”

Impact Arena, Popular Rd.

Impact Arena, Popular Rd.

Five scriptwriters and five directors produce five short plays in this collaboration with 16 actors and actresses in the annual project to create a production within 24 hours. The audience can follow live updates of the creative process at www. fb.com/crescentmoontheatre. Limited to an audience of 40 per round. Reservations at 081-929-4246 and 086-797-7445.

Jun 13-14, 7pm. Pridi Banomyong Institute, B-Floor Room, Sukhumvit Soi 55 (Thonglor), 02-3813860-1, 08-67877155. B450.

SNAKE A play inspired by the Chinese folk tale from Hangzhou, "The Legend of the White Snake," to be performed by Sun Tawalwongsri and Wannasak Sirilar. Shows run from Thu-Mon. Jun 11-28, 8pm. Sun Dance Theatre, 5/F, Silom Society, 12/3 Silom Rd., 088-018-5966. B500 (B300 for students). BTS Sala Daeng.

OUR LAND Previously adapted into film and drama, this musical stars Sarunyu "Tua" Wongkrachang and Mai Charoenpura with a 10-round performance telling the dramatic lives of three sisters of the Jirawes family. Jun 12-29, 7:30pm. Muang Thai

Director Damkerng Thitapiyasak adapts into Thai the French comedy Boeing Boeing , telling the story of Bodin, an international trader who manages his romantic relationships with three flight attendants working for different national airlines. Tickets available at showbooking. com/flywithme. Play runs from Thu-Tue. Through Jun 18, 7:30pm. Thong Lor Art Space, 58/14-15 Sukhumvit Soi 55 (Thonglor). B590.

DEMON BY PASTEL THEATRE A dark musical that follows the story of a family after one of them mysteriously disappears. Directed by Rattapong Pinyosopon. Reservations at 085-188-5135.

Jun 25-28, 8pm; Jul 2-5. Crescent Moon Space, 65/1 Sukhumvit Soi 55 (Thonglor), 02-381-3860. B500. BTS Thong Lo.

equality and fraternity, as symbolized by the French flag. Jun 19, 8pm. Sodsai Pantoomkomol Center for Dramatic Arts, 254 Phaya Thai Rd., 02-218-4802. B150-250 from Thaiticketmajor.

HIP-HOP BATTLE Dancers from all around the country and overseas compete to win the first prize of B18,000 at Live House Studio Bangkok. The semi-finals will take place around 8pm along with a dance party, "Go Grrrls' Riot Grrrl House." by DJ Dookie and DJ Maehappyair, from 8:30pm till late. Jun 20, 2pm. JJ Green, 110/46 Lad Phrao Soi 18, 086-331-5657-8. Free. BTS Mo Chit.

Muse

Awaiting Confirmation

GIRL X, JAPAN-THAILAND CO-PRODUCTION VERSION

PITBULL & NE-YO LIVE IN BANGKOK

MUSE LIVE IN BANGKOK

Date: Jul 11, 8:30pm Tickets: B3,000-4,500 (VIP) Take Note: The ticketing page on Thaiticketmajor has been temporarily removed from the site. Local organizers say they are only waiting for final confirmation from the artists, but they should stick to the same date, prices and venue.

Date: Sep 23 Tickets: TBA (originally rumored Jun 13 through Thaiticketmajor) Take Note: We briefly saw a poster of the British rockers Live in Bangkok online before it too got taken down. The poster was for Oct 23 but we’re now being told it should be Sep 23, as these guys will definitely be touring around the region during that time.

Impact Arena Challenger 1 Hall, Popular Rd.

Impact Arena, Popular Rd.

CLASSICAL MASTER OF THE CELLO Russell Guyver conducts the Thailand Philharmonic Orchestra's performance, featuring cellist Mark Kosower, in a program of Smetana, Dvorak and Schumann. Pre-concert talk 45 minutes before the show starts. B100 for students. Jun 12, 7pm; Jun 13, 4pm. Prince Mahidol Hall, Mahidol University (Salaya Campus), 25/25 Buddhamonthon Sai 4 Rd. B300-500 from Thaiticketmajor.

Urban Templates

DANCE NOTTE Compagnie 14:20 presents a new kind of magic show under the theme "A journey where time retires within itself." The show will combine dance, juggling, music and video effects. Jun 13, 8pm. Sodsai Pantoomkomol Center for Dramatic Arts, 254 Phaya Thai Rd., 02-218-4802. B150-250.

LES PECHEURS DE PERLES Known for his absurdity and homoeroticism, daring choreographer Jitti Chompee this time takes the extra step of transforming the entire Rose Hotel into a dance installation that interprets Georges Bizet's The Pearl Fishers (Les Pecheurs de Perles). Jun 15-16, 8pm. B150-250.

STANDARDS

A reconstructed contemporary dance performance by Japanese director Suguru Yamamoto and Thai director Thanapol Virulhakul.

Inspired by and develoepd from the original show that premiered back in 2013 that featured live performance, images and text that reflect the atmosphere of Japanese society after the Great Earthquake of Eastern Japan in 2011. To be performed by Teerawat Mulvilai and Peerapol Kijreunpiromsuk. More information on bank transfer at 081-441-5718. Through Jun 20, 8pm.

Democrazy Theatre Studio, 1034/29-30 Soi Saphankhu, Rama 4, 089-126-7112, 081-441-5718. B350. MRT Lumphini.

URBAN TEMPLATES A two-part contemporary dance production that examines human interaction with urban landscapes. Metasystems is choreographed by James Batchelor, and features eight Thai and Australian performers. Fractals, which portrays the mechanical aspects of our existence, is choreographed by Navinda Pachimsawat Vadtanakovint, with support of Australia-Thailand Institute Grant. B200 tickets for students. Bookings at creativeindustriesbkk@gmail.com or 086-300-2081. Jun 19-21, 8pm. M Theater, 2884/2 New Petchaburi Rd., 08-0260-0771/-6. B300.

French choreographer Pierre Rigal presents a production that sees eight hip-hop dancers question the meaning of liberty,

TALKS & WORKSHOPS

THAILAND TRUMPET DAY 2015 BY VINCENT BACH Lertkiat Chongjirajitra, in collaboration with Intermusic Thailand, hosts a full day of trumpet workshops and performances at Chamchuri 9 Building, featuring a friendship concert, trumpet warm-up, excerpts competition, intro to Baroque trumpet and jam session. Full schedule at on.fb.me/1EWJiT8. Jun 14, 9am. Chulalongkorn University, 254 Phaya Thai Rd. Free. MRT Sam Yan.

TIME TRAVELERS // A MUSICAL JOURNEY Italian lute and guitar performer Jacopo Gianninoto plays selected repertoires by Kapsperger, Piccinini, Corbetta and De Murcia, some of which were written over 400 years ago. Jun 14, 8pm. RMA Institute, Room 238, 238 Sukhumvit Soi 22 (Sukhumvit), 02-663-0809.

B400 (B300 for students.)

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GOLDENCOINS FREE FLOW & BREW TOGETHER An all-you-can-drink beer fest and brewing system demonstration workshop by Goldencoins Home Brew, with six styles of homebrewed beer in the cozy garden of a hip Ari hostel. Added perk: One bottle of beer will be delivered to your home after three weeks of fermentation.

Jun 13, 5pm. The Yard Hostel, 51 Phahon Yothin Soi 5, 089-677-4050. B750.

BTS Sanam Pao.

MOBILE MONDAY BANGKOK #10

TCDC SOCIAL CLUB: LEATHER ROCK

The 10th edition of the mobile tech community's speaker event features billion-dollar tech companies from Silicon Valley. There will be three presentations

by Angie Bell of Twilio, Hichame Assi of HotelsCombined and Dr. Montri of OPTOK. The after party continues at Octave. Tickets available at momobkk10.eventbrite. com. Jun 15, 7pm. Octave, 45/F, Marriott Hotel Sukhumvit, 2 Sukhumvit Soi 57, 02-797-0000. Free. BTS Thong Lo.

This month's talk features a range of leading designers and professionals in the leather industry, such as Labrador, Oyster Footwear, R Studio and Jirawat Leather, with an accompanying leatherwork exhibition at TCDC Resource Center. Advance reservation required at 02-664-8448 or bit.ly/1EY7mVj. Jun 20, 1pm. Thailand Creative and Design Center (TCDC), 6/F, The Emporium, 662 Sukhumvit Soi 24, 02-664-8448. Free.

BTS Phrom Phong.

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ART

Opening

QUEERS OF BANGKOK

DETOUR OF THE EGO

The new Charoenkrung artspace launches a photographic exhibition of women who identify as queer, lesbian, bisexual and trans around the city. Also the launch of queermango.com, a new website for events and opinion pieces, aimed at connecting the queer community in Thailand and SEA. Dates: Opens Jun 12 at 5:30pm, with a party by Go Grrrls' DJ MaeHappyair.

Lek Kiatsirikajorn did a three-month residency in Paris and brings back photographs of bleak suburban rent-controlled housing, in sharp contrast with our idealized vision of Haussmanian Paris.

Dates: Opens Jun 12 at 6:30pm. Through Jul 4, 7pm.

23 Bar & Gallery, 92 Soi Nana, Charoen Krung Rd., 080-264-4471

Bangkok University Gallery (BUG), 2-4/F, BU International College Building (Bld.7), 119 Rama 4 Rd., 02-350-3626

INTIMATE POLITIK

LIVING CRISIS: REAL ESTATE/LANDSCAPE

This collaborative exhibition features the multimedia artwork of Eyedropper Fill, Ian Infant III, Kamolros Wonguthum, Tammarat Kittiwatanokun and Wichaya Artamat, inspired by Chus Martinez's essay Octopus in Love.

Dates: Opens Jun 13 at 7pm, with live screening at 8pm and live soundscape by Wichaya Artamat. Through Jul 5

A collaborative touring exhibition by artists based in Japan, China and Thailand, initially launched back in 2011. The Bangkok edition presents reconstructed visualizations of the global economy and politics in the form of art installations, screenings and photographs. Curated by Manipa Jayawan.

Dates: Opens Jun 12, 6:30pm. Through Jun 27

Speedy Grandma, 672/50-52 Charoen Krung Soi 28, 089-508-3859

Bangkok University Gallery (BUG), 2-4/F, BU International College Building (Bld.7), 119 Rama 4 Rd., 02-350-3626

Soi Nana Craft + Jumble Trail

MARKETS & FAIRS THAICRAFT FAIR

COMMART NEXT GEN

Dates: Jun 13, 10am Venue: Jasmine City Building, 2 Sukhumvit Soi 23, 02-204-5888. BTS Asok What: A fairtrade market offering traditional and modern handmade products from home decor to toys and accessories, directly sourced from village artisans.

Dates: Jun 18,10am Venue: Queen Sirikit National Convention Center, 60 New Ratchadapisek Rd. MRT Queen Sirikit National Convention Center What: Special promotions and prizes at the gadget and IT grand sale trade fair, plus edutainment activities, workshops and IT auctions

NIGHT BIKE MARKET

Dates: Jun 12-14 Venue: Tha Maharaj Community Mall, Maharaj Rd. Maharaj Pier What: Outdoor market of bike accessories, parts and retro gadgets for sale. Live acoustic tunes from 4-10pm and an evening bike trip around Rattanakosin on Jun 12 (sign up online now at bit.ly/1JjxSQS). There’s also an Extreme Bike Stunt Show by the Championship Group from 6-8pm on Sunday Jun 13 to add some thrills to your riverside market experience.

SOI NANA CRAFT + JUMBLE TRAIL #2

Dates: Jun 21, 4pm Venue: Cho Why, 17 Soi Nana, Charoen Krung Rd. MRT Hua Lamphong What: The shophouses of Charoenkrung host a massive sale of vintage clothing, small furniture, art & handicraft items.

Participating venues include El Chiringuito and Tep Bar, plus local foodtrucks by Bao & Buns, Deli-Q, Amp Burger and more.

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now FILM Opening

FREEWILL ASTROLOGY GEMINI (May 21-Jun 20): Don’t engage in much sacrifice, compromise, or surrender in the next two weeks—they may be counterproductive. Judging from the current astrological omens, I suspect you need to be more commanding than usual, taking action with maximum integrity. It’s time for you to draw deeper from the source of your own power.

Jurassic World (USA)

It Follows (USA)

Action/Adventure. The fourth installment in the Jurassic Park film series. After 10 years of operation, visitor rates at the dinosaur theme park are declining. Dr. Claire (Bryce Dallas Howard) and her team devise a new attraction to spark public interest, but it backfires with disastrous consequences.

Also stars Chris Pratt. Jun 11

Horror. After a sexual encounter with a stranger in a car, a young woman (Maika Monroe) is followed by a supernatural force. Jun 11

The Lovers (Belgium) Adventure/Romance. After risking his life to save his wife (Tamsin Egerton) from a ship wreck, Jay Fennel (Josh Hartnett) lies braindead in a Boston hospital where his dream-like coma takes him back in time to India in 1778. Jun 11

LEO (July 23-Aug 22): I propose a Friends Cleanse. Take inventory of your friendships and alliances. If there are any that have faded or deteriorated, make a commitment to either fix them or else phase them out. Then, give dynamic boosts to those relationships that are already working well. Take them to the next level of candor and synergy.

A Matter of Taste: Serving Up Paul Liebrandt (USA) Documentary. This film follows the career of Paul Liebrandt, the youngest chef ever to be awarded three stars by the New York Times, over the course of a deciiiade. Limited at SF World Cinema. Jun 12

Upcoming

Love & Mercy (USA)

Survivor (USA)

Biography/Drama. In 1980s, The Beach Boys leader Brian Wilson (John Cusack) has a mental collapse and falls under the influence of shady therapist Dr. Eugene Landy (Paul Giamatto). Jun 18

Action. Kate Abbott (Milla Jovovich), a new employee at the American embassy in London, is framed for a crime. While running from the authorities, she must stop a terrorist attack at Times Square, scheduled to go off on New Year’s eve.

Jun 18

Insidious: Chapter 3 (USA) Horror. A prequel to the Insidious franchise centered around the teenage girl Quinn Brenner (Stefanie Scott): she is possessed by a demon and her father (Dermot Mulroney) must enlist the help of a psychic (Lin Shaye) to save her. Jun 18

Monsters: Dark Continent (UK)

The Loft (USA) Mystery. Five married guys share a swanky bachelor’s pad in the city, unbeknownst to their wives.

When a body turns up in their loft, they attempt to conceal the murder, but someone out there knows their secret. Limited at SF World Cinema. Jun 18

Action. Ten years after the events of Monsters, the ‘Infected Zones’ have now spread to the Middle East. American soldiers embark on a mission to save four comrades trapped in the middle on an alien territory. Jun 18

Free Screenings Alliance Française

Movies are subtitled in English. Screening starts at 2pm. June 13. Aya de Yopougon (2013): an animation about an introvert teenage girl named Aya living in the Ivory Coast in the late 1970s whose best friend falls pregnant with the child of the richest man in the country. Screening starts at 7pm.

June 17. 2 Automnes 3 Hivers (2013): a comedy centered around three lives intertwined over the course of the passing seasons. 179 Witthayu (Wireless) Rd., 02-670-4200.

Jam Every Wednesday night is Cult Movie Night. Theme for June is Nate’s Private Stash. June 17. Kung Pow: Enter the Fist (2002): American parody of Hong Kong’s action cinema. Directed by and starring Steve Oedekerk. Screenings start from 8pm, visit www.fb.com/JAMCAFEBKK for schedule. 41 Charoen Rat Soi 1, 089-889-8059. BTS Surasak.

Open Tue-Sun 6pm-midnight.

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CANCER (Jun 21-Jul 22): You will soon be escaping from your trials and tribulations. In honor of this cathartic transition, I suggest you consider doing a ritual. It will be a celebration of your ability to outlast the forces of chaos and absurdity. To add an extra twist, try incorporating this quote adapted from Nietzsche: “I throw roses into the abyss and say: ‘Here is my thanks to the monster who did not devour me.’”

The Friese-Greene Club The schedule follows a daily theme. This June the FGC presents Pushing the Boundaries theme for Wednesday, Costa-Gavras Thursday, Peter Sellers Friday, Cooking Up Something Special! for Sat and Spielberg films for Sun. Films start from 8pm, visit www.fgc.in.th for the full line up and to reserve your seat. 259/6 Sukhumvit Soi 22, 087-000-0795.

Open Wed-Sun 6pm-late.

VIRGO (Aug 23-Sep 22): After Walt Whitman published Leaves of Grass in 1855, he wrote anonymous reviews of his own book and submitted them to several publications, all of which printed them. “An American bard at last!” began the glowing review that appeared in one newspaper. According to my reading of the astrological omens, Virgo, you now have license to engage in similar behavior. You will incur no karma, nor will you tempt fate, if you tout your own assets in the coming weeks.

LIBRA (Sep 23-Oct 22): If you carry out the assignments I recommend, you will boost your charisma and creativity. Here’s the first one: Try something impossible every day. To merely make the effort will shatter illusions that are holding you back. Here’s your second assignment: Break every meaningless rule and explore the art of benevolent mischief. Here’s the third: Clear out space in your fine mind by shedding one dogmatic belief, two unprovable theories, and three judgmental opinions.

SCORPIO (Oct 23-Nov 21): In the 16th-century, roguish French author Francois Rabelais comic novel The Life of Gargantua and of Pantagruel, a learned teacher named Epistemon takes a visit to the afterlife and back. While on the other side, he finds famous dead heroes employed in humble tasks. Alexander the Great is making a meager living from mending old socks. Cleopatra is hawking onions in the streets. In accordance with your current astrological aspects, Scorpio, I invite you to meditate on the reversals you would like to see in your own life.

SAGITTARIUS (Nov 22-Dec 21): There’s no better time to ask the big question. People are as receptive as they will ever be. Which door has been forever locked? Which poker face hasn’t blinked in many moons? Which heart of darkness hasn’t shown a crack of light for as long as you can remember? These are frontiers worth revisiting now.

CAPRICORN (Dec 22-Jan 19): The writer Donald Barthelme once came to see the artist Elaine de Kooning in her New York studio. Midway through the visit, loud crashes and bangs disturbed the ceiling above them. De Kooning wasn’t alarmed.

“Oh, that’s Herbert thinking,” she said, referring to the metal sculptor Herbert Ferber, who worked in a studio directly above hers. This is the kind of thinking I’d love to see you unleash in the coming days, Capricorn. Now is the time for rambunctious speculations and carefree musings. Be willing to make some noise.

AQUARIUS (Jan 20-Feb 18): Sidney Lumet was an American director who worked on 14 films that were nominated for Academy Awards, like Network and Dog Day Afternoon. Actors loved to work with him, even though he was a stickler for thorough rehearsals. I advocate a similar strategy for you, Aquarius. Make yourself ready, through practice and discipline, to capitalize fully on serendipitous opportunities when they arrive.

PISCES (Feb 19-Mar 20): “It is not only the most difficult thing to know oneself, but the most inconvenient one, too,” said American writer Josh Billings. I agree with him. The good news is that these days it’s far less difficult and inconvenient than usual for you to deepen your self-understanding. So take advantage! To get started, why don’t you interview yourself? Go here to see some questions you could ask: http://bit.ly/interviewyourself.

ARIES (Mar 21-Apr 19): “To look at a thing hard and straight and seriously—to fix it.” Aries author Henry James said he wanted to do that on a regular basis. He didn’t want to be “arbitrary” or “mechanical” in his efforts. I invite you to make this perspective one of your specialties in the coming weeks, Aries. Pick out a tweaked situation you’d like to mend or a half-spoiled arrangement you want to heal. Use all your tough and tender insight to determine what needs to be transformed, and transform it.

TAURUS (Apr 20-May 20): Drug expert Jonathan P. Caulkins estimates that Americans are stoned on marijuana for more than 288 million hours every week. Among Europeans, Italians are number one and the French are fourth. But I encourage you to avoid contributing to these figures for the next twelve to fourteen days. In my astrological opinion, it’s time to be as sober and sensible and serious as you ever get in order make unprecedented progress on practical matters through the power of critical thinking.

Japan Foundation Movies are subtitled in Thai and screened at 6:30pm. Theme for May is Tora-san. June 19.

Hearts and Flower for Tora (1982): Tora-san finally falls in love with a maid working for a ceramic artist. 10/F, Sermmit Tower, 159 Soi Asoke, 02260-8560. www.jfbkk.or.th

Get all the latest events and restaurant openings from BK Magazine in real time with BK Now

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VOTE & WIN! PLATINUM PRIZES X2 Phuket Oasis A 1-night stay in a sevenbedroom luxury pool villa at X2 Phuket Oasis Villa inclusive of breakfast for 14 people, valued at B120,000.

This is your chance to tell us what’s hot and what’s not, to reward the best of the best in Bangkok

W Bangkok

Which is the best bar in town?

Your favorite Spa? The top coffee spot?

A 2-night stay in Marvelous Suite with daily breakfast plus AWAY Signature Massage (60 minutes) for 2 persons, valued at B45,000.

GOLD PRIZES Either blue or white is allow

Hilton Pattaya

Hotel Indigo

Sofitel So Bangkok

A 1-night stay in Hilton Executive Seaview inclusive of breakfast at Edge restaurant for 2 persons. Take advantage of access to the 33rd floor Executive Lounge offering breakfast, refreshments throughout the day and evening cocktails, valued at B30,000.

A 2-night stay in Chaiyapruek Executive Room inclusive of breakfast for 2 persons, valued at B29,000.

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A western 4-course set dinner for 2 persons with a bottle of wine at ZOOM Sky Bar and Restaurant with a 1-night stay at Skyline One Bedroom Suite with breakfast, valued at B16,000.

A 2-night stay in Superior Room, City View inclusive of breakfast and 1 Thai set dinner for 2 persons at Mana Restaurant, valued at B10,300.

A 2-night stay in Garden View inclusive of breakfast for 2 persons, valued at B10,200.

www.bkmagazine.com/rca2015

Complete the questionnaire in full and stand a chance to win some amazing prizes.

Voting ends June 30, 2015. Winners will be contacted by BK staff and announced on BK Facebook.

All prizes must be claimed within 20 days.

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marketplace PROPERTY For rent

For Sale

Advertise here from only B5,000!

CEIL by Sansiri, a tranquil condominium in Ekkamai, offering full facilities such as swimming pool, exercise room and garden.

Conveniently located in the heart of Bangkok among famous shopping area and restaurants with an easy reach to BTS Eakkamai and Thonglor area. One bedroom 18k/ month. Two bedroom 45k/month.

Call 084-3610798

“AtSathorn” Luxurious Home Apartment in Sathorn–Studio, 1BD, 2BD 140Sqm: in the heart of Bangkok, enjoy privacy and comfort. 30-140 Sqm, Studio1-2 BDs, 3 BRs, Jacuzzi,Balconies, RoofGarden& Fitness. FREE Wireless12MB+ CableTV+ Cleaning Walking distance to BTS& MRT(10-40K/Month)/ Tanadon 08-1903-2390,tb_147@hotmail. com, www.Atsathorn.com

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A-SPACE Condo. 2 klm from BTS On-Nuch (Sukhumvit 77).

6 Floor, 35.5 SQM. 1 bed 1 living, wide balcony. Swimming pool view. Furniture includes: Bed, Sofa, TV, Air-con, Microwave, Fridge. Facilities are pool, security card & guard, parking. 1.87 MB. or rent minimum 1 year contract.

Contact: Duke 084-081-1178

A-Space Asoke-Ratchada.

600 meter (6-min walk) to MRT Rama 9 (near Fortune, Central Rama 9) 6th Floor with pool view. 35 SQM (1 bedroom, 1 living room). Fully Furnished. 2 air-cons, TV, fridge, washing machine, microwave. Good condo management & security guard, finger scan security, parking. 2.89 MB Contact: Navee 086-9094349

Contact 02-624-9696

5/26/15 5:45 PM

6/5/15 3:06 PM

last word

Charumporn Jotikasathira Charumporn Jotikasathira, 57, was named CEO of Thai Airways in 2014. The business suffered a net loss of 15 billion baht last year, but the former financial officer of Siam Commercial Bank (SCB) and president of SET (Stock Exchange of Thailand) believes he can turn the national carrier around. Here he evokes his geeky education, his nuanced views on risk and proffers tips to budding entrepreneurs.

I grew up in Bangkok, in the ‘60s.

We’d drive two hours to get to Sri racha, Chonburi. To me, it was a completely different world there.

There were three telephone lines, no electricity and no running water.

We had to literally stuff our entire kitchen in the car with us, including our maids.

There was a design competition at a tech company in the United States when I was working as a design engineer. You had to draw a modem’s circuit board. The one who makes the fewest mistakes wins— you’re always going to make mistakes. But I only made one mistake and it wasn’t on the difficult part.

I was unaware, at the time, that I was being brought up in a wealthy family. And there were times when I had to fend for myself. Just like other kids, I took a part-time job cleaning pans at a restaurant, during high school break in the USA, I’d come back to my dormitory and my roommate would greet me with, “Dude! You smell like french-fries.”

I loved scuba-diving. I nearly drowned in the Komodo archipelago, in Indonesia. The site was breathtaking. I was following a friend who’s a diving instructor, assuming he would know his way around. Instead he led us right into a dangerous underwater current that nearly got us killed.

My next job was lab technician at the faculty, assisting the seniors. I learned five times more there than relying on textbooks. And my roommate finally dropped the frenchfries business.

Taking the role of president of Thai Airways International or any other world-class company is pretty risky, too. It’s uncharted territory.

There are a handful of predecessors at Thai who I can learn from.

But none of them have even been in the kind of situation I am facing these days.

There are obvious problems at Thai Airways. Almost every aspect of it needs to be fixed. But 55 years is a long journey. What remains is our outstanding service. We are the ones who set the standard.

at Siam Commercial Bank or at the SET. Thai is no exception.

I make mistakes every day. That’s how I learn. For me, the things learned in the past twelve months are w h a t m a tter. They’re much more reliable than what you learned 20-40 years ago. Don’t rea d a b u s i ness book written 20 years ago to learn how to run a business.

It’s a never ending game —chasing after ambition.

Airlines these days promote things that can be bought, like Wi-Fi, instead of providing genuine service. It’s very different from the past when the reputation of an airline was made solely by its crew. We’re not going to follow them, though. Customer behaviors and needs have changed; but we have to evolve in the right direction.

When running a business it depends on how fast you want it to grow. I drive the companies I’m the head of in fifth gear. I have to go fast because I set my goals high. I have always been this way, whether

NEEDS...

We used to remember people’s phone numbers. Now if you’re scrolling through your phone and can’t find your contact, you’re screwed. Adaptability is crucial.

Today’s work day is different from the past.

You still need a strong foundation of knowledge and experience. If you lose sight of that, you’ll take unnecessary risks and end up trapped.

Be patient. Young entrepreneurs, they seem to follow Nike’s “Just Do It” philosophy. They just want to take risks.

It’s understandable because they’re young and there will still be time and room for them to experiment. But keep in mind that you have to settle your business down at one point.

I am proud to say I have no unfulfilled ambition. If forced to think about it I would come up with many things, so instead I tend to tune out these thoughts. I have come a long way and nothing is more satisfying than the thought that I am content. I have enough. It’s a never ending game— chasing after ambition.

As a part of this job, I travel a lot.

Sometimes I have to be overseas for a long time. I usually order curry, an in-flight meal that never fails to remind me that I am home. Interview

by Sam Nathapong

MARKETING/EDIT /PRODUCTION INTERNS • get experience • develop your portfolio email: bkmagazine@asia-city.co.th

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