Il-Bizzilla, February 2024

THE AIR MALTA IN-FLIGHT MAGAZINE

#134 F E B R U A R Y 2 02 4

22 Experience carnival in all its guises

29 Walking through history and three cities in one day

68 The rise of artisanal jewellery makers in Malta

ON THE COVER

A close-up of the decorated walls in the nave of St John's Co-Cathedral in Valletta.

(See story on p. 10.)

MEET THE TEAM EDITORIAL AND DESIGN TBWA\ANG EXECUTIVE EDITOR Fiona Galea Debono SALES AND BUSINESS DEVELOPMENT TBWA\ANG CONTRIBUTORS Air Malta Adriana Bishop Andrew Borg Wirth Alexandra Alden Charlene Vella Deirdre Farrugia Din l-Art Ħelwa Juan Ameen Michele Tufigno Ramona Depares Sam Vassallo Thomas Camilleri Vanessa Macdonald VisitGozo / Ministry for Gozo

PHOTOGRAPHERS Adriana Bishop Alexandra Alden Chocolate District Daniel Cilia Frank Portelli Archives Għaxaq local council Kurt Arrigo Lena Maria Ludes Mariah Pace Mark Zammit Cordina Pierre Balzia – Heritage Malta Publishing Rene Rossignaud The Mediterranean Culinary Academy Wikipedia ILLUSTRATOR Bryan Wolfgang Reiter

WOULD YOU LIKE TO BE FEATURED ON IL-BIZZILLA? For advertising opportunities and restaurant listings, get in touch with TBWA\ANG on sales@il-bizzilla.com or +356 2131 0608 and +356 9929 0518.

For anything related to editorial or photography, contact editor@il-bizzilla.com

The publisher, authors and contributors reserve their rights with regards to copyright.

No part of this magazine may be reproduced or copied by any means without the written consent of the publisher. Editorial features and opinions expressed in Il-Bizzilla do not necessarily reflect the views of Air Malta, the publisher, or the editorial team. Both Air Malta and the publisher do not accept responsibility for commercial and advertising content.

Although the authors and publisher have made every effort to ensure that the information in this magazine was correct before going to print, the author and publisher do not assume and hereby disclaim any liability to any party for any loss, damage, or disruption caused by errors or omissions, whether such errors or omissions result from negligence, accident, or any other cause. Special thanks to the Malta Tourism Authority, Air Malta, Adobe Stock and ViewingMalta.com for the provision of photographic material. Printed in Malta by VelPrint Ltd. All magazine rights are reserved by Air Malta PLC.

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Order, pay ahead and collect just outside Malta International Airport

C ON T E N T S p. 10

p. 22

p. 36

p. 48

p. 52

p. 68

p. 10 V FOR VALLETTA Impossibly grand and simply home.

p. 68 p. 44 AN ISLAND FOR ALL SEASONS

p. 16 FROM PARIS WITH LOVE

Going to Gozo for year-round action.

The city of romance par excellence.

p. 48 PAINTING THE TOWN WHITE

p. 22

The many facets of the White Tower.

LAST CHANCE FOR REVELRY! Carnival in all its guises.

p. 29 WALKING THROUGH HISTORY: THREE CITIES IN ONE DAY Discovering Senglea, Vittoriosa and Cospicua on foot.

p. 36 DOWN THE HISTORICAL WEDDING AISLE Bridal wear exhibition gives insight into an era of fashion.

p. 40 LOVE ISLAND Malta’s top 10 romantic spots.

UNEARTHING MALTA’S JEWELLERYMAKING GEMS Trendy designers showcase their statement pieces.

p. 74 SAY “INHOBBOK” WITH MALTESE CHOCOLATE

Local chocolatiers make you melt again.

p. 52

p. 84

CULTIVATING THE SECRET ROSE

AIR MALTA NEWS

Embroidery artist stitches hobby into business.

p. 58 THE FAST RISE OF PADEL Why the sport is so popular.

p. 60 FRANK AND I Infiltrating the world of the Modern Art Circle co-founder.

p. 64 BEYOND FLAWLESS Challenging humanity’s imperfections through art.

A round-up of this month’s events and activity.

p. 93 DESTINATION INFORMATION Check out the route map and direct destinations.

p. 94 FLIGHT AND COMPANY FACTS All you need to know about flying with Air Malta.

p. 96 ABOUT ELECTRONIC DEVICES Phone, laptop and tablet usage on board.

WELCOME

Dear travellers, One would think that a Mediterranean island like Malta would be at its best in summer, and some sort of a ‘ghost town’ in the height of winter; that it is all about sun and sea, so when the cold sets in, the fun dies out.

But the reality is that Malta is not just good for a summer holiday. The country is a thriving year-round destination, which never really hibernates. There’s something to celebrate every month and the island just never goes to sleep, offering something to keep us occupied even when the sun doesn’t shine so brightly.

Our Gozo story in this edition of Il-Bizzilla aptly describes it as “an island for all seasons” and goes on to highlight the action and activities in each one of the four. The same, of course, can be said for its big sister.

And the contents of the February issue can vouch for that. In the dead of winter, the most colourful and fun-filled event floods the streets. It’s carnival time, and between Valletta’s boisterous parades, Nadur’s more macabre version and Għaxaq’s spontaneous and satirical celebrations, it can be a brilliant whirlwind experience.

The capital city takes centre stage not just because of this. It is also the locality of the month, and we get to calmly live it through the eyes of a pure Belti, or city dweller, before the revelry kicks in.

Once you’ve paid a visit and ticked that box, gaze across Grand Harbour from the Upper Barrakka Gardens to take in the Three Cities beyond. Then get a boat over to the other side to discover them all on a one-day walking trip – another advantage of the proximity of life on a small island.

Yes, it may be the dead of winter, but in February’s edition unfolds a natural testimony to the action-packed element of this Mediterranean island, which happily adapts to the seasons, come rain or shine, and just cannot sit still.

The roaring art and cultural scene play a major role in this… And we are pleased to have found space to offer a taste of the many exhibitions, experimental performances, interdisciplinary projects, restorations, and artisanal and culinary creations that are happening this month alone.

So, if you think you are in for a quiet, low-key one, it doesn’t necessarily have to be the case. You may fall in love this Valentine’s Day – and if you follow our trail of the most romantic spots, it may be with the backdrop and setting of your romance and not just your date.

Fiona EDITOR

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DE ST I NAT ION

The view over Grand Harbour from the Upper Barrakka Gardens

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DE ST I NAT ION

WORDS MICHELE TUFIGNO

V FOR VALLETTA VALLETTA IS NOT JUST A PLACE; IT’S A VERITABLE STATE OF MIND, ACCORDING TO A PURE BELTI, A BORN-AND-BRED CITY DWELLER, WHO HAS THE PRIVILEGE OF CALLING THIS CAPITAL OF BEAUTY AND CONTRADICTIONS HIS HOME.

Since its founding in 1566, Valletta has been called many things.

My family moved to Valletta from revolutionary Sicily in the

From "city of palaces built by gentlemen for gentlemen" to

late 19th century, and for five generations, we have loved our

"harbour of harbours", it has captured the imagination of travellers

city, changing nationalities, languages and currencies myriad

for centuries, exotic yet familiar, at once small and impossibly

times, yet remaining faithful to our adoptive home. I myself have

grand. And yet to me, it’s just home.

seen Valletta change, for better or for worse, but my days with her remain unaltered: a collection of shops and places that I’ve

For above the crowded streets and noisy bars, hidden behind the

inherited and discovered for myself; a comforting routine that’s

safety of our closed wooden balconies and carved stone façades,

only broken for discovery of a new treasure or favourite balcony

a threatened species defiantly survives: the Belti (from the Maltese

that might take my fancy for a while.

for Valletta, ‘il-Belt’ or ‘the City’).

My mornings in Valletta mean coffee, and lots of it, often at Caffé You might notice us navigating the busy city streets with

Berry on Republic Street or Café Regina on its square if I’m in

impatience or nonchalance, laden with shopping or post office

the mood for people-watching or peering through the historic

parcels, drinking coffee in Valletta’s squares, living our varied

Casino Maltese’s revolving doors and monitoring eagle-eyed

lives within the confines of the city’s bastions and only venturing

the renovation of Malta’s oldest private member’s club from

outside its safety when absolutely necessary. Because Valletta is

a distance. It’s my time to catch up on e-mails and texts, to go

not just a place; it’s a veritable state of mind.

through my diary and plan my day, followed by a walk through St Lucy Street, known to us as it-Triq tad-Deheb (‘the Gold Street’) for

A blend of social classes, ethnicities and cultures since its very

its many silver and jewellery shops.

beginning, Valletta is the epitome of the Mediterranean harbour city, where prelates and prostitutes, marquesses and mechanics

My great-aunt shopped at J. Azzopardi Jewellery, and charming

coexist in mutual respect, breathing life into the sterile rock that

Carm Azzopardi and his polyglot wife (her French is fantastic) still

serves as both foundation and protection to our hallowed city.

sell the beautiful silver Auntie Lina introduced me to as a little boy.

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DE ST I NAT ION

St John's Street

Valletta is the epitome of the Mediterranean harbour city, where prelates and prostitutes, marquesses and mechanics coexist in mutual respect.

Victor Galea Haberdashery, housed behind a pale blue timber

Rocca Piccola, is a recently unearthed treasure. Home to one

shopfront on St John’s Street, stock the most marvellous buttons

of Malta’s oldest orders of cloistered nuns, it is now open to

and ribbons in the country; they’re seconds away from St John’s

the public, providing calm and quiet and a glimpse into one of

Co-Cathedral, UNESCO World Heritage Monument and veritable

Valletta’s rare private gardens.

triumph of sculpture, gilt and polychrome marble.

Speaking of gardens and their rarity, the Lower Barrakka Gardens, If I’m lacking in aesthetic inspiration, Casa Rocca Piccola on

or ‘my back garden’ as I like to call it, offer breathtaking views

Republic Street, or MUŻA on Merchants Street are my go-to spots,

of the Grand Harbour and Three Cities opposite Valletta, under

the former a beautifully preserved, lived-in Valletta house and

the shade of their date palms and neoclassical temple. The kiosk

the latter the National Art Museum. Both are home to beautiful

right outside, run by the legendary Carol, is where you can spot

collections, including works by Giuseppe Calì, Malta’s foremost

the Beltin having their coffees or spritzers, and topping up their

19th-century painter (and coincidentally also my grand-uncle).

immaculate tans in the dead of winter.

Just beside the ruined opera house is Opera Antiques, a treasure

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trove of antique and vintage jewellery, metres away from Edwards

Just round the corner on Archbishop Street is master perfumer

Lowell Book Store, stocking all of Assouline’s latest publications.

Stephen Cordina’s atelier. Pop by and try his Stigmata scent; it

Mysterium Fidei Monastery, just a few metres away from Casa

smells just like Valletta during Holy Week – a blend of incense,

DE ST I NAT ION

Lower Barrakka Gardens

Republic Street

myrrh and mysticism. The recently reopened Tal-Ħwawar on

for the post-theatre munchies. Make sure to book ahead; they’re

St Christopher Street is the perfect place to shop for spices and

immensely popular and with good reason.

culinary souvenirs, while lunch is often at home, or at No. 43, a salad bar run by the infinitely charming Hailey, or a piping-hot pea

And then it’s back to bed, with a good book and a cup of strong

pastizz if I’m in need of comfort and (many) calories. And then, my

builder’s tea, our house’s thick stone walls (and my trusty earplugs)

customary nap.

sheltering me from the hustle of night-time Valletta, only to rediscover it the following morning – my favourite city of beauty

The beautiful Jesuits’ Church in Merchants Street, a marvel of

and contradictions.

sculpted stone and colour, is home to a varied artistic programme and is definitely worth a visit; while Teatru Manoel, Europe’s oldest

Home.

box theatre, is a must-do for the theatrically inclined, and will be putting on Rossini’s Armida in March, an eagerly awaited event in Valletta’s social calendar.

Michele Tufigno is the creative director of Studio Tufigno, a consultancy practice based in Valletta and focused on interior

Rubino on Old Bakery Street and Trabuxu Bistro on South Street are

decoration, arts consultancy and curation within the spheres of

by far the loveliest restaurants for a cosy winter dinner and perfect

publishing and contemporary art.

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DE ST I NAT ION

IL-BIZZILLA ZOOMS IN ON SOME IMPORTANT SITES IN VALLETTA, OFFERING AN EASY GUIDE TO THE LOCALITY OF THE MONTH TO MAKE SURE YOU TICK ALL THE RIGHT BOXES ON YOUR VISIT.

Main Guard building

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DE ST I NAT ION

SIX TOP SIGHTS

THE CHURCH OF SAINT AUGUSTINE

THE NATIONAL MUSEUM OF ARCHAEOLOGY

THE CHURCH OF SAINT CATHERINE OF ITALY

Often overlooked, this beautiful church is a triumph of baroque decoration and hosts one of Malta’s best organs.

It is one of the churches built during the creation of the new city of Valletta, with its foundation stone being laid in 1571.

Housed in the former Auberge de Provence, another beautiful baroque building in Republic Street, this compact museum houses some of Malta’s best examples of neolithic sculpture. Look out for the Sleeping Lady and Phoenician collections.

Home to Malta’s Italian parish, this octagonal church is decorated in delicate pale greys and gilt, a true little bijou. Built in 1576 by the Italian Knights of St John, it recently underwent a major restoration.

THE NATIONAL LIBRARY

PALAZZO FERRERIA

CASA ROCCA PICCOLA

Known as the Bibliotheca and located in Republic Square, Malta’s first example of neoclassical architecture contains an impressive collection of Melitensia, ranging from 15thcentury volumes to up-to-date newspaper and magazine archives.

A triumph of neo-baroque Victorian excess, this marvellous palace now houses a government ministry and a large clothes shop. Marvel at the carved stonework and visit the temporary exhibitions often housed there.

A living, breathing Valletta house and home to the Marquis de Piro, this beautifully decorated 16th-century building is open to visitors looking for a peek into patrician Valletta domestic life.

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TA RLTA AV E L AIR M NEWS

Louvre Museum

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TA RLTA AV E L AIR M NEWS

WORDS ALEXANDRA ALDEN

FROM PARIS WITH LOVE

THE ENCHANTING CITY OF PARIS HAS CULTIVATED AN ENDURING REPUTATION FOR BEAUTY, GRANDEUR AND, ABOVE ALL, ROMANCE PAR EXCELLENCE, MAKING IT A DREAM DESTINATION FOR TRAVELLERS WORLDWIDE. Paris, the city of lights, love and timeless elegance, is a destination

arrival in Paris, taxis are readily available, but the metro can be just

that has captivated hearts for generations. Thanks to its frequent

as quick, if not quicker, and usually much more cost-effective. Just

appearances in cinema and television, it's a place that everyone

keep a close eye on your belongings, as pickpockets tend to lurk

feels intimately familiar with, even if they've never set foot on

about, as in most major cities.

its cobblestone streets. This enchanting city has cultivated an enduring reputation for beauty, grandeur and, above all, romance,

Paris is divided into 20 distinct arrondissements, or districts,

making it a dream destination for travellers worldwide.

arranged in a clockwise spiral with the first at the centre, embraced by the Seine River. Each arrondissement boasts its unique

Despite earning the label of one of the most expensive cities

characteristics, atmosphere and points of interest. The Marais

globally, Paris offers an unforgettable experience that transcends

district, also recognised as the ‘3rd arr.’, offers budget-friendly

its cinematic allure and remains accessible for those on smaller

accommodation and is conveniently close to major attractions

budgets. The key, naturally, lies in meticulous planning – booking

such as the Louvre and the Musée d’Orsay. It stands out as a trendy

travel and accommodation well in advance and conducting

and historic area, celebrated for its LGBTQI+ friendliness, narrow

thorough research to navigate away from tourist traps. Upon your

streets, boutiques and art galleries.

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T R AV E L

Musée Rodin Photos: Alexandra Alden

Musée d'Orsay

Venturing beyond the well-trodden paths, where every district

straight for a walk through Jardin du Luxembourg. Taking a seat

flaunts busy bistros offering generous servings of classic dishes

by the Medici Fountain offers a genuine taste of the Parisian

like Steak frites, Croque monsieur and Soupe à l'oignon, reveals

atmosphere. As hunger sets in, wander over to the hidden Creperie

hidden gems waiting to be discovered. In the Marais district,

La Bolee, frequented mostly by locals for lunch breaks, or between

cosy spots frequented by locals, including budget-friendly Asian

meetings. Here, homemade crêpes, prepared by a sweet older

eateries and world-famous LGBTQ bars like La Mutinerie, offer an

woman using fresh ingredients, are a genuine and surprising find

authentic Parisian experience.

amid the hustle of the big city – and at a very affordable price.

Cultural enthusiasts seeking solace in Paris's treasures can take

After some food and quiet contemplation in the park, it’s time to

a short walk from Le Marais to the almost fully-restored Notre

immerse yourself in art and visit another notable landmark. As you

Dame Cathedral, a sight worth admiring both by day and night.

go on your pilgrimage towards the Eiffel Tower, consider stopping

As darkness falls, the beautifully lit Seine invites you on a serene

at my favourite museum in Paris, the Musée Rodin, showcasing

stroll to watch barges and boats sail beneath the city's numerous

iconic sculptures like The Thinker and The Kiss by artist Auguste

bridges. By day, continue walking past Notre Dame to the

Rodin. The museum itself is an architectural beauty and provides

renowned bookshop Shakespeare and Company, a treasure trove

an intimate setting to explore Rodin’s works.

of literature from around the world. After enjoying a cappuccino and a good read in the bookshop’s café, stroll through the Latin

Another option is the Musée d’Orsay, showcasing an extensive

Quarter, exploring side streets to avoid the congestion along

array of impressionist and post-impressionist masterpieces. But I

Boulevard Saint-Germain.

recommend avoiding attempting both of these in one day to fully appreciate what each museum has to offer. These institutions deserve

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Consider skipping the tourist traps Le Deux Magots and Café de

dedicated time and attention, and attempting both in a short period

Flore, known for being excessively busy and pricey, and head

might lead to impatience or overlooking some of the best works.

T R AV E L

The Medici Fountain in the heart of the Luxembourg Gardens

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T R AV E L

Browse through bookshops in Paris

Alexandra Alden and the Eiffel Tower

A visit to Sacré-Cœur Basilica in Montmartre also promises

in the Louvre, followed by a picnic of fresh baguettes and

an enchanting experience, particularly during the captivating

charcuterie from a local boulangerie in the park or by the Seine,

moments of sunrise or sunset. Perched atop Paris's highest hills,

weather permitting, of course.

the panoramic views of the city from this vantage point are truly astounding. Opting for an early morning visit not only allows for a

There’s no shame in spending under €10 for lunch – the locals do it

more serene atmosphere with fewer crowds, but also guarantees a

too. For lovebirds on holiday during Valentine’s, however, it might

coveted spot at charming breakfast spots like La Bossue. Of course,

be wise to book a lunch indoors in a bistro close by, such as Le Vin

it’s also worth walking past the blush pink La Maison Rose café,

de Bellechasse, or pick up a crêpe on the go as you walk back to

famously featured in the Netflix series Emily in Paris. Additionally,

your hotel or B&B.

it offers a first look at the second-hand and vintage market unfolding outside the cathedral steps.

As you wrap up your time in Paris, be sure to catch the Eiffel Tower at night – it sparkles every hour for a delightful five minutes, a sight

But one of the best parts of Paris has to be exploring the fantastic

that can soften even the most sceptical of hearts.

bakeries. The city is famous for its boulangeries and pastries, and a couple of my top picks are Sain Boulangerie and Du Pain

Alexandra Alden is a singer-songwriter, guitarist and musician. With a

et des Idées. They serve a delicious Escargot Chocolat Pistache,

third full-length album due for release this year, she considers herself

and you can find them near Canal Saint-Martin. The most classic

an avid traveller and continues to tour her folk and indie-influenced

experience is to spend the morning (or as long as you wish)

music internationally.

Air Malta operates regular flights to Paris. www.airmalta.com

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Under the Patronage of

His Excellency the President of Malta and

Transforming some of the islands’ most beloved UNESCO heritage and historic sites into stages for artistic creations and expressions.

March - May 2024 www.maltabiennale.art Organizing bodies

C U LT U R E

WORDS VANESSA MACDONALD

L AST CHANCE FOR REVELRY!

EXPERIENCE CARNIVAL IN ALL ITS GUISES THIS MONTH BY GOING UP TO NADUR IN GOZO ON A SATURDAY EVENING, WATCHING THE SUNDAY PARADE IN VALLETTA, AND MAKING YOUR WAY TO GĦAXAQ ON THE MONDAY. HERE’S WHY YOU SHOULD DEDICATE THE WEEKEND OF 9TH FEBRUARY TO THE EVENT.

Local councillor Keith Fenech has no idea who took part in last

Far less known than the carnival in Valletta and its somewhat

year’s Għaxaq spontaneous carnival, let alone who won the prizes.

macabre Nadur counterpart, Keith has been trying to put the

But that is actually all part of the fun.

Għaxaq event on the map, introducing a jury and prizes to encourage participation and ever higher standards.

Unlike the more formal Valletta carnival, in the southern village, the whole point is – as the name implies – spontaneity, so there are

Over the past few years, the local council has made the Friday

no real rules and not even any registration.

children’s event bigger and better, attracting groups from other towns and villages, says the 43-year-old, who was elected 10 years ago.

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“They hide their identity so that no one can recognise them. Even

As a child, he was keen to get involved in all the traditional feasts,

when they win a prize, some of them choose not to reveal who they

but carnival was his passion. Today, there are more and more floats

are! All they need is to have a good idea – preferably humorous or

queueing up to get through the village, and more and more people

satirical – and to make their own costumes,” Keith says.

from outside Għaxaq who flock there, particularly on carnival Monday.

Last year, many people poked fun at the plastic bottle recycling

This year, carnival is being celebrated in Malta from 9th to 13th

scheme that had been introduced. “Heaven knows what the theme

February, the last opportunity to party before the austerity of Ash

will be this year,” he laughs.

Wednesday and Lent in the Roman Catholic calendar.

Interestingly enough, no one knows exactly how old the tradition is

Apart from eating and drinking before the Lenten sacrifices, the

in Għaxaq. In the late 1960s, someone had done a video on it and

chance to let down your hair has expanded over the years at anything

interviewed a lady in her late 80s, who reminisced about when

from masked balls and fancy-dress events to a parade of floats and

she took part as a child. So, it is clearly well over 100 years old.

grotesque masks.

C U LT U R E

The Għaxaq spontaneous carnival Photos: Courtesy of Għaxaq local council

The roots of carnival in Malta cover five centuries, encompassing

to start. That was followed by the so-called parata, when groups

the eras from before the Knights of St John to the British and the

dressed as Christians had mock fights against groups dressed as

post-colonial period – although it was, admittedly, a less popular

Turks, re-enacting the Great Siege of 1565.

event under the British.

A stone was also hung from the current Health Ministry – at The celebrations can be traced back to at least the 15th century,

the time the Palace of Justice. This signified that justice was

but had become a fixture under the rule of Grand Master Piero del

‘suspended’ for the duration of the carnival.

Ponte in 1535, just five years after the Knights came to Malta. He soon realised, however, that he had unleashed a genie that could

By the 18th century, the kukkanja game was added to the

no longer be put back into the bottle!

festivities, where items of food and live animals were hidden on the square in front of the Grand Master’s palace and were claimed

Carnival became an excuse to get away with things that were

by whoever got there first. The carnival then ended with a parade

banned at other times of the year, including wearing masks in

of carriages and floats.

public and dressing up as the devil – although women were banned from the former even during carnival, at least under Grand Master

The suspicion with which the British viewed carnival was not due

Giovanni Paolo Lascaris. The excessive behaviour was carefully

to religious reasons or scepticism over the rowdiness, but rather

monitored by the Inquisition in Malta and was looked down on by

because of the way the floats started to poke satirical fun at the

the local population.

island’s rulers. A police notice was, in fact, issued in 1835 stating that: “No one shall carry emblems, flags or other signs relating to

The celebration had, by then, taken shape and was kicked off by

foreign political questions, or by any masquerade or other means

the Grand Master of the day giving formal permission for carnival

make allusions to the same.”

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C U LT U R E

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C U LT U R E

For decades, even though no law was ever enacted with regards to

Over the years, the biggest challenge has been the weather, which

satire, it was widely believed to have been banned. It was only in

prompted the government, from the 1970s up to 1988, to delay carnival

2012, when the government of the day decided to lift the ban, that

until May. This, however, did not prove popular and it is now once again

they realised it never actually existed.

celebrated before Lent starts, with dedicated teams working to create elaborate costumes and floats from many months in advance.

Numerous locals and tourists have been flocking to watch the outrageous costumes, as well as the humorous ones, and to savour

If you are visiting Malta, you can experience carnival in all its

the special carnival foods like sugar-coated almonds and prinjolata

guises by going up to Nadur in Gozo on Saturday evening, watching

– a sponge cake topped with cream, nuts and confectionary that

the Sunday parade in Valletta the next day, and making your way to

defies gravity.

Għaxaq on the Monday.

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SIGHTSEEI NG

DESPITE ITS DIMINUTIVE SIZE, THE MALTESE ARCHIPELAGO IS BURSTING WITH HISTORIC SITES, IDYLLIC SPOTS, CULTURE AND TRADITION. THE ISLANDS ARE LIKE NOWHERE ELSE. HERE, YOU’LL FIND FOSSIL-STUDDED GEO FORMATIONS, PREHISTORIC TEMPLES, INTRIGUING DIVING OPPORTUNITIES, AND A RICHLY WOVEN HISTORY OF REMARKABLE INTENSITY. FOLLOW THIS HANDY GUIDE TO WHAT TO LOOK OUT FOR DURING YOUR STAY.

ISLA ND HIGHLIGHTS

DRAGONARA CAVE (CORAL LAGOON), L -AĦRAX POINT Venture off the beaten track to discover one of Malta’s natural wonders and best-kept secrets, located in the limits of L-Aħrax and Little Armier Bay.

UPPER BARRAKK A AREA, VALLETTA If you’re into architecture, this is the perfect spot to snap some pictures of traditional Maltese balconies, and capture spectacular views of the Grand Harbour.

26

SIGHTSEEI NG

DIVING Diving in Malta is another way to immerse yourself in history.

Many underwater wrecks, some placed strategically, remnants from the past, offer divers a whole new side to Malta and Gozo. Many registered schools offer trial lessons and rent equipment.

SALUTING BATTERY, VALLETTA The Saluting Battery is a wonderful vantage point to view the Three Cities and Grand Harbour. These cannons are cared for by Wirt Artna, which curates other properties and places of interest.

They are fired daily.

MDINA Interested in taking a journey through time? Mdina has it all – a long history, medieval and baroque architecture, and prestigious treasures that are part of Malta's cultural heritage.

MIXTA CAVE, GOZO This natural cave, located on the eastern side of Ramla Bay, is very commonly confused with Calypso's Cave, on the other side of the same bay. But both are worth a visit and offer a great Instagram shot!

27

LEISUR E

CHECK OUT SOME IDEAS TO ENTERTAIN YOUR WHOLE FAMILY IN MALTA THIS MONTH. THERE'S SOMETHING FOR EVERYONE!

FAMILY DAYS OUT

IS-SUQ TAL-BELT A Maltese heritage site, Is-Suq Tal-Belt is located in the heart of Valletta, the capital of Malta. Housing more than 15 food concepts under one roof, the original 19thcentury market hall has been renovated, while retaining the inside structure made out of iron – one of the first of its kind in Malta. So much more than just a place to buy food, it’s also a cultural hub, where people can meet and enjoy Valletta’s rich culinary heritage.

www.issuqtalbelt.com suqtalbelt suqtalbelt

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VISIT THE PLAYMOBIL CASTLE AND ENTER THE WORLD OF PLAYMOBIL! Enjoy quality time and create lasting memories with your family at Malta’s popular children’s attraction, Playmobil FunPark. The indoor play area features Playmobil figures set in various scenarios, allowing children to unleash their imagination. In the outdoor area, kids can participate in exciting pirate role-playing scenarios on a ship and explore a treehouse. The FunPark shop sells the full range of Playmobil toys. Stay updated on Playmobil FunPark’s social media channels for festive announcements.

+356 2224 2445 www.playmobilmalta.com funpark@playmobilmalta.com

WA L K S

WORDS ADRIANA BISHOP

WALKING THROUGH HISTORY: THREE CITIES IN ONE DAY

View of Senglea from the gateway of Vittoriosa Photos: Adriana Bishop

Distractingly pretty: the path along the outer edge of Vittoriosa along Kalkara Creek

LIMBER UP FOR A HISTORIC 10,000 STEPS DOWN WINDING NARROW LANES, ATOP FORTIFICATIONS AND ALONG THE SOUTHERN SHORES OF GRAND HARBOUR WITH PICTURESQUE SIGHTS ROUND EVERY CORNER.

If you struggle to cross from one side of town to another back

without any breathing room, stand as witnesses to centuries of

home, then the idea of walking through three cities, no less, in

history. Suffice to say that the fort you see today with the flag of

one single day, might seem preposterous. But that’s the upside of

the Knights of St John fluttering on top is said to have been built on

visiting a small island… although some places are best savoured

the site of a megalithic complex dating back to 3,600 BC. But more

slowly and calmly rather than in a rush.

on that later.

In order to appreciate the full breadth and grandeur of the

My favourite way to reach the Three Cities, collectively known

eponymous Grand Harbour and the Three Cities that abut it, you

as Cottonera after Grand Master Nicolas Cotoner, who ordered

first need to head to Upper Barrakka Gardens in the capital Valletta

the strengthening of the fortifications around them, is by ferry

on the opposite shore. From the terrace of the public garden, the

or water taxi from Valletta. The 15-minute crossing gives you a

cities of Senglea (Isla in Maltese) and Vittoriosa (Birgu), with Fort St

flavour of the harbour area, and by the time you reach the other

Angelo on its tip, reach out across the harbour like protective arms

side, your camera finger might already have had a pretty good

with Cospicua (Bormla) tucked in between them and the port of

warm-up. With picturesque views and historic buildings all around

Kalkara peeking out from behind Vittoriosa.

you, the tricky bit will be to decide where to start from.

You are looking at one of the most densely populated areas on

On the day of my walking tour, I am dodging rain showers, so I

the island, but also one of the oldest inhabited regions as that

decide to forego the romantic ferry crossing and drive straight

cacophony of buildings, seemingly crammed on top of each other

up the hill just outside the entrance to Vittoriosa. The iconic Cafe

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WA L K S

Apartments with a priceless view: walking along the edge of Grand Harbour in the shadow of Fort St Angelo

The wet ditch and aqueduct of Fort St Angelo

Riche, with an original horse-drawn omnibus (minus the horse

1941. After ending up pretty much homeless during the war, the

these days) parked on its roof, has been greeting visitors to the city

Dominican friars lived in the Inquisitor’s Palace for 10 years.

since 1933 and is still run by the same family.

The palace was the seat of the Inquisition in Malta from 1574 to 1798, and today, is both a historic house museum as well

Just a few steps in and I stop again to gawk at the first of many

as the national ethnography museum. Described by Heritage

outstanding views, giving me a sense of the mighty 500-year-old

Malta as an “architectural gem”, and there are plenty of those

fortifications. Chosen by the Knights of St John as their capital city

around here, the palace was designed “to generate awe” towards

when they arrived on the island in 1530, Vittoriosa is accessed via

a powerful ecclesiastical diplomat. The residence includes the

a complex gate structure, including Couvre Port, which now houses

prison cells, which still bear the prisoners’ graffiti etched in the

the Malta at War Museum, complete with a labyrinth of air-raid

stone walls.

shelters dug out in World War II. To say that the streets are lined with history would not be an overstatement.

While I am wearing comfortable trainers, I am resigned to the fact that this walk will not be a speedy one if I want to take in all this

I am walking in the footsteps of the great and the good of Malta’s

history. However, as I look up at the ominous rain clouds gathering

most prominent historic personalities as this used to be their

overhead, I decide to hotfoot it across the delightful Victory

home, the Collacchio, once upon a time marked by bollards and

Square towards the Belvedere for views across Kalkara Creek

out of bounds for common mortals. This is where the Knights of

before the next shower. Somehow, the gloomy weather that day

St John built their palaces, auberges and even a state-of-the-art

adds to the drama of the sweeping vista of Grand Harbour with

hospital. Most of those buildings still stand today and you

the Esplora Interactive Science Centre at the former Royal Naval

could easily spend a morning just wandering around the

Hospital Bighi on the opposite shore.

picturesque alleyways.

I try to see if I can catch a glimpse of the film set for the sequel Barely a couple of hundred metres further along the street,

to the Russell Crowe film Gladiator at Rinella film studios. I get

the Inquisitor’s Palace rises on the right across the road from

so distracted by the views that I walk straight into a deep puddle

the church dedicated to the Annunciation, which is run by the

much to the entertainment of construction workers nearby.

Dominican Order and where hundreds of people had sought refuge

Flustered and now with wet socks, I find myself walking in the

from the continuous battering from the Turkish armada during the

wrong direction towards Kalkara. Picturesque as that path is, I had

Great Siege of 1565.

other plans that day, so I quickly retrace my steps and walk along the waterfront to reach the aptly named Great Siege 1565 Road,

There are no less than 11 churches and chapels in Vittoriosa alone,

leading me up to Fort St Angelo.

not to mention other religious sites and cemeteries that have been

30

lost to time. The original 15th-century church was reconstructed

In a walking tour full of historic highlights, this is undoubtedly

after being severely damaged during an air raid on 19th January

the cherry on the cake. Thanks to its position on top of a hill

WA L K S

The former 17th-century residence of the Galley Captains of the Order of St John on Vittoriosa Waterfront

Safe harbour: a local dgħajsa fishing boat parked in a side street in Senglea

commanding a 360-degree view of the entire harbour, it is

I still have two more cities to explore and the sun, which has

reasonable to assume that the site served as an important lookout

been teasing me from behind those clouds, has given up the

since Phoenician seafarers colonised the island around 700 BC,

game. Before leaving Vittoriosa, I walk past the 300-year-

growing to become a formal stronghold over the centuries, with

old Church of St Lawrence, with its expansive façade and

the first documented reference to what was by then known as the

the eight-pointed Maltese cross on top. It looms up behind the

Castrum Maris registered in 1241.

Freedom Monument, an elaborate roundabout on a manmade hill, commemorating the closure of the British military base in Malta on

When the Knights of St John arrived in Malta in 1530, they renamed

31st March 1979, a milestone in the island’s modern political history.

it Fort St Angelo and designated it the Grand Master’s residence.

It would go on to play a vital role during the Great Siege of 1565,

The path continues along the water, past more superyachts

after which Valletta was constructed on the Sciberras promontory

berthed where the dockyard used to be. With the dismantling

across the harbour. When the Knights were eventually ousted

of the high wall surrounding the dockyard almost 20 years ago,

from Malta by the French in 1798, it became a French stronghold

the waterfront was once again re-opened to public use, creating

until Malta became part of the British Empire in 1800. By the early

a 2.5km waterfront promenade linking Vittoriosa to Senglea via

1900s, it became the headquarters and shore base of the Royal

Cospicua. Only the rail tracks from the dockyard and an amusing

Navy in the Mediterranean, earning the new title of HMS Egmont.

steel sculpture remain as mementos of its former industrial life.

It would take until 1998, 200 years after they left Malta, for the Knights of St John to return to Fort St Angelo. This chequered

As I stand on the small bridge crossing over to the Senglea side

history is reflected in the many layers of the fortified structure,

of the creek I suddenly realise I had entered Cospicua and make

and it is only when you stand at the top of the ramparts that you

a mental note to climb up the stairs to the imposing Collegiate

can fully grasp the significance of this site.

Church of the Immaculate Conception, Cospicua’s parish since 1586, on my way back to the car.

By then, I feel I have earned my lunch, so leaving the fort behind, I walk along the Marina Grande, packed with superyachts, some of

This is where I can finally pick up some speed and start working

them big enough for a helicopter to land on deck. I watch the crew

off that lunch as I continue along the Senglea waterfront to reach

of one yacht play basketball on deck next to an onboard swimming

the tip of the city underneath the Gardjola gardens, with its pretty

pool before settling down at a restaurant near the Malta Maritime

lookout. I feel like I could almost reach out and touch Valletta just

Museum, which is currently undergoing restoration. This marina

across the water.

was the landing place for any visitors to the island, so it had to be majestic enough to impress them, which is why it is lined with

The rain has finally caught up with me. Casting one final glance

grand buildings designed by the best architects of the day. You

at the harbour from the Gardjola lookout, I walk through the

enter via a tall elaborate archway, high enough for processions

labyrinthine alleys of Senglea trying not to get distracted again

with statues carried shoulder high.

as I pick my way back to the car on top of the hill in Vittoriosa.

31

02

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H E R I TAGE

WORDS JUAN AMEEN

DOWN THE HISTORICAL WEDDING AISLE

NOT ALL MALTESE BRIDES OPTED FOR WHITE WEDDING GOWNS AND BLACK WAS ALSO POPULAR BACK IN THE DAY. BUT WHATEVER THE COLOUR OF CHOICE FOR THE OCCASION, AN EXHIBITION OF MALTESE BRIDAL WEAR FROM THE 19TH AND 20TH CENTURIES SPEAKS VOLUMES ABOUT THE BRIDES’ LIFE AND BACKGROUND.

Over the centuries, the wedding dress has become one of the most

The exhibition, however, does more than just highlight the era's

iconic symbols of everlasting love. This gown is an integral part of

fashion. Each of these gowns gives a glimpse into the bride's

the day when a couple transitions into marriage, while symbolising

family, socio-economic background and personal status, such as

the preparations leading up to the wedding day.

whether she was widowed, or orphaned.

It is not surprising, therefore, that five wedding gowns worn by

The earliest exhibit in the collection is a long-sleeved, cream-

Maltese brides over a century have opened a unique window into

coloured wedding dress. The V-neckline and sleeves have a lace

local history, giving a glimpse into the fashion, social, religious and

trim, and the pointed bodice is gathered at the waist, creating

political era from which they originated.

a voluminous skirt. The fabric is a brocade silk lamé, with silk threads interwoven with silver metallic fibre. The gown is dotted

The four white dresses and one black were impeccably crafted by

with colourful rose flowers throughout the design.

Maltese seamstresses over the years, from the first quarter of the 19th century until 1979. British fashion dominated the scene in

Not much is known about this dress, but its design was fashionable

that time, but there were also influences from France and Italy.

in the early 19th century, explains Annamaria Gatt, Curator of Costumes and Textiles at the National Museum of Ethnography

These bespoke pieces from the National Textiles Collection are being

within the Inquisitor’s Palace.

showcased in an exhibition by Heritage Malta, titled The Maltese

36

Bride: 19th – 20th-Century Bridal Wear in Malta, housed at the

White wedding gowns became popular after Queen Victoria's

Inquisitor’s Palace, National Museum of Ethnography, in Vittoriosa.

marriage in 1840. However, not all Maltese brides opted for

H E R I TAGE

Photos: Mariah Pace – Heritage Malta

this colour and black was also popular. In fact, the exhibition

This exhibit holds a special place for Annamaria. “My favourite

includes a two-piece black blouse and skirt worn by Veneranda

is the 1952 satin wedding dress, sewn by the bride’s mother and

Borg, who came from a family of farmers known as tas-seba’

hand-embroidered by the bride. I do not know if the dress was

għalqiet (seven fields). She met her husband through a

from a ready-made pattern, or actually cut out and tailor-made. I

matchmaker, who received a gold ring for his service.

am intrigued with the design of the embroidery as the circles, the way they are, signify eternity.”

Annamaria says the blouse and skirt were probably bought as part of her dowry and included two lengths of fabric set aside

The wedding gowns are a testament to the work of Maltese

to make an għonella, the traditional Maltese headdress. These,

seamstresses. Renowned dressmaker Lela Bonnici, whose family

however, remained unused and were kept for years by Veneranda

nickname was Ta’ Fufa, designed and sewed a white long-sleeved

in her wardrobe.

wedding dress worn by Katie Attard on her wedding day in 1965.

The dress has an underskirt, skirt, overskirt and crinoline skirt to

Many visitors do not expect to see a black wedding dress as an

help create an even wider look.

exhibit, Annamaria points out, saying it was a “surprise” to many that, at the turn of the 20th century, brides wore this.

Annamaria explains that brides often repurposed wedding dresses as christening gowns, Holy Communion dresses, or

Another dress was used in a wedding ceremony at the Corradino

new outfits; or even, as in the case of the cape used for a 1979

prison chapel, where the groom, Francis Attard, married Teresa

wedding, modified it to be worn as a short veil by the daughter.

Farrugia in 1952. He worked at the prison as an executive officer.

This sophisticated, timeless piece was made from crepe

37

H E R I TAGE

The exhibition, however, does more than just highlight the era's fashion. Each of these gowns gives a glimpse into the bride's family, socio-economic background and personal status.

A Maltese bride, name unknown, photographed

by E Sciortino, wearing a black blouse and skirt at her wedding in the early 20th century Photos: Pierre Balzia – Heritage Malta

Georgette and had a sweetheart neckline covered with a machine

throw these away, without realising that each piece has a narrative.

lace cape and hood.

Apart from showcasing costume and textiles, research is of utmost importance. There is a lacuna of information regarding Maltese

“This particular dress has wowed many visitors, and many have

fashion, seamstresses, tailors…,” Annamaria continues.

commented that although more than four decades have passed, it could still be worn today,” Annamaria notes.

In fact, the wedding gowns are exhibited devoid of any embellishments, including jewellery. “That was intentional to

The gowns are also brought back to life through photographs

focus more on the fabric, style, sewing, embroidery, fashion and

of the bride and groom on their wedding day, arousing emotions

its history. Jewellery as a decorative art would merit a separate

at the exhibition. “Many Maltese who have come to visit got

exhibition.”

emotional and shed a tear… The photos have evoked many wedding stories of parents, grandparents, aunts, friends and neighbours, a lot of nostalgia and memories, including the mention of loved ones

The Maltese Bride: 19th – 20th-century Bridal Wear in Malta runs

who passed away,” Annamaria recounts.

until 31st July. It is the first in a series of temporary museum displays exhibiting thematic costumes and textiles from Heritage Malta's

38

Seeing the intricate needlework has even inspired some to try their

National Textiles Collection at the National Museum of Ethnography,

hand at sewing. “Many, unfortunately, take textiles for granted and

housed in the Inquisitor's Palace, Vittoriosa.

EVENTS

A SPOT OF CULTURE

JOHAN SIGGESSON I AFRICA – LAND OF ICONS VENUE: Christine X Art Gallery, Tigné Street, Sliema DATE: 8th to 29th February 2024 OPENING HOURS: Monday - Saturday: 10am - 1pm and 4 - 7pm ONLINE: www.christinexart.com info@christinexart.com +356 9984 4653 Award-winning wildlife photographer Johan Siggesson showcases photographs that have the potential to captivate and inspire viewers within the Africa – Land of Icons exhibition. A multi-sensory and educational experience, it should leave a lasting impression on visitors while also fostering a deeper appreciation for the beauty and significance of African wildlife. Free entrance.

SPAZJU KREATTIV, MALTA’S NATIONAL CENTRE FOR CREATIVITY VENUE: Spazju Kreattiv, Castille Place, Valletta ONLINE: www.kreattivita.org | @spazjukreattiv Enhance your holiday adventure in Valletta with the infusion of creativity at Spazju Kreattiv. Situated in the vibrant core of Malta's capital city, Valletta, Spazju Kreattiv stands as a cultural oasis dedicated to the celebration of art and culture. Immerse yourself in a diverse array of experiences, from captivating visual arts exhibitions to engaging performing arts and the latest in arthouse films. When in Valletta, make sure to carve out some time to drop by and discover the enriching world of Spazju Kreattiv.

Free entrance.

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L O C AT ION S

WORDS SAM VASSALLO

LOVE ISLAND

CHECK OUT THESE 10 TOP ROMANTIC SOFT SPOTS TO LEAVE A LASTING IMPRESSION ON YOUR LOVE IN MALTA.

February is the month of love, marked by the mid-month feast of

sharing a takeout meal while gazing at the mesmerising views

St Valentine. But celebrating your lover shouldn’t depend on how

of the sea beyond. It's simple but incredibly beautiful, just as

far your wallet can stretch. All it takes is the right setting to set the

romance should be.

right mood, and Malta offers a wealth of romantic spots, making it an ideal and unique place to spend this Valentine's Day.

BLUE GROTTO Weather permitting, consider taking a boat ride through the scenic sea caves and deep blue waters of the Blue

Whether you choose to enjoy the sunset from a historic watchtower,

Grotto. The play of light and shadows on the water's surface

explore evocative medieval streets, or take a boat ride through

creates a surreal and enchanting atmosphere that you won’t forget.

magical sea caves, you are sure to get your dose of romance and

The fish may not swim up to sing Kiss the Girl, in The Little Mermaid

create some lasting memories at these top 10 locations. Mark them

style, but the magic will certainly fill the air.

out for a day in beauty and love, simplicity and special company.

MDINA Known as the Silent City, Mdina is a charming medieval

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TOP OF THE WORLD, GĦARGĦUR If you're looking to do it the

town with narrow streets, historic architecture and your classic

local way, head to Top of the World in Għargħur. It’s a top spot in

romantic ambiance. Wander along the ancient walls, hand in hand

more ways than one, as the idiom in its names suggests. This is

with your loved one, and share a typical tea in a glass with pastizzi

a vantage point where young Maltese often take their loved

at a quaint café. By night, the lantern-lit winding streets will

ones to enjoy a breathtaking sunset, overlooking lush greenery.

transport you back in time to an era of knights and dames, and all

Picture this: you and your partner sitting on a rubble stone wall,

the drama and mystery you could ask for.

L O C AT ION S

Blue Grotto

Mdina

Dingli Cliffs

St Agatha's Tower

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L O C AT ION S

Mġarr ix-Xini

Comino

DINGLI CLIFFS Not too far from Mdina are the majestic Dingli

for a relaxing day together, where you can savour the moment and

Cliffs. A leisurely walk atop the dramatic landscape is always a

each other's company without any distractions.

good idea, but especially on Valentine’s Day. The panoramic and seemingly endless views of the Mediterranean Sea,

COMINO While Comino is a tourist hot spot, it's significantly less

especially during a fiery sunset, are nothing short of awe-

crowded during the off-peak months, making it an ideal option for a

inspiring and humbling.

romantic escape. The tiny island is famous for its stunning Blue Lagoon.

You can take a ferry from either Malta or Gozo and spend a day by the

ST AGATHA'S TOWER (THE RED TOWER) Located on the

famed azure waters, lapping up a mild winter sun on the rocks.

outskirts of Mellieħa, this historical watchtower offers 360 -degree views of Malta's stunning landscape. Visiting

THE THREE CITIES Explore the historic and less crowded Three

during sunset adds a romantic backdrop to your day. Afterwards,

Cities: Vittoriosa, Senglea and Cospicua. Get lost in their narrow

head into Mellieħa to dine by at one of the seaside restaurants

streets and meander along their waterfront promenades to get a

that dot the town.

glimpse into Malta's rich history together.

MĠARR IX-XINI For a secluded and peaceful winter beach

THE HYPOGEUM For a truly unique and unforgettable experience,

experience, head down to Mġarr ix-Xini in Gozo. Bring along

venture underground to the ancient Hypogeum of Ħal Saflieni.

a picnic, a bottle of bubbly and immerse yourselves in the

Discover together the mythical UNESCO World Heritage Site, a

surrounding tranquillity of crystal-clear waters. And don't forget to

complex made up of interconnecting rock-cut chambers. This

pack your swimsuits just in case you dare to take a dip.

underground temple is an eerie but fascinating journey through prehistory and archaeology, making it an incredible stop for

42

ĦONDOQ BAY Located on Gozo, Ħondoq Bay is a hidden gem, with

couples interested in the past, and even those who simply want to

clear waters and a pebble beach. It's a quiet spot that is perfect

be amazed – not just by each other.

M A D E I N M A LTA

IF YOU’RE LOOKING FOR A KEEP-SAKE, A TOKEN FROM YOUR LAST MALTA HOLIDAY OR WANT TO TREAT SOMEONE LIVING OUTSIDE OUR ISLANDS, WHY NOT TAKE SOME GENUINE MALTESE PRODUCTS BACK HOME WITH YOU?

A BEER-BREWING TRADITION

MALTA'S OWN FAVOURITE SOFT DRINK

Simonds Farsons Cisk plc is synonymous with a beer-

Kinnie, Malta’s own favourite soft drink, is a unique

brewing tradition rooted in quality. At the base of

tasting bitter-sweet beverage, with orange flavouring

this tradition are long-established skills of selecting

and aromatic herbs. Kinnie is best enjoyed ‘neat’, with

nature’s best ingredients, coupled with the expertise

a slice of orange and lots of ice. Highly refreshing, it is

of skilled and dedicated brewers that ensure a high

also an excellent mixer.

standard of quality is maintained at every step in the brewing process. Over the years, this dedication has

These distinctive characteristics have made Kinnie a

contributed to creating award-winning brews that so

Mediterranean classic since 1952, loved by the local

many have grown to appreciate. Cisk Lager, launched

population and tourists.

in 1929, is a golden-coloured, bottom fermented lager with a distinctive and well-balanced character

Over the years, in keeping with evolving trends in

and an alcohol content of 4.2%. The range also

lifestyles and health awareness, a zero-calorie version,

includes Cisk Export – a smooth, well-balanced and

Diet Kinnie, was introduced, as well as Kinnie Zest – a

exceptional beer with a 5% alcohol content; Cisk Excel

sugar-free variant with an intense orange flavour.

– a low-carbohydrate beer; Cisk Chill – flavoured beer available in three flavours; Cisk Pilsner – a premium

The Kinnie range is available on amazon.co.uk;

pilsner with an alcohol content of 5.5%; and Cisk

kinnie.com

Strong – an outstanding extra-strong premium lager with a 9% alcohol content.

Cisk is available on amazon.co.uk

43

GOZO

WORDS VISITGOZO / MINISTRY FOR GOZO

AN ISLAND FOR ALL SEASONS

Swimming at Wied il-Għasri Photos: Daniel Cilia

GOZO IS AN ISLAND OF YEAR-ROUND ACTION. PICK ANY MONTH OF THE YEAR TO DISCOVER A DIFFERENT FACET OF IT.

Gozo is often called “the island for all seasons” – and this is neither

While winter is strongly tied to the Christmas feast, this season

a cliché, nor a recent attribute. Even 150 years ago, Edward Lear,

is also brightened by the colourful bacchanalia of the carnival

the English artist, illustrator, musician, author and poet, was so

festival. Then spring calls for more outdoor adventures in the

fascinated and seduced by the island that he went as far as creating

blooming countryside. From abseiling to cycling and even

a new word. He called the island of Gozo “pomskizillious”.

kayaking, these are some of the exciting options in springtime. And beyond these seasonal activities, diving is almost a year-round sport.

Undoubtedly, the countryside beckons in winter, with its magical

44

greenery, dappled with flowering patches over the hills, meadows

Spring is, indeed, a favourite time for many travellers to the island.

and valleys. Being out and about for walks, hikes, or picnics

Easter in Gozo is not just a weekend event. Steeped in religious

is always a joy, especially when you know you will return to a

traditions and devotions, Gozo sets the stage for the unique

peaceful and cosy retreat. And Gozo offers idyllic accommodation

experience of processions, exhibitions and activities tied to the

options in terms of ambience, comfort and luxury.

passion, death and resurrection of Jesus.

GOZO

Qala Window

Kayaking

45

GOZO

The Salvatur statue

Ta' Ċenċ Cliffs

Ta' Kuljat Hill with the Citadel in the background

Once spring is over, it's time for the rush of the summer vibe. The

harvest time season takes over the island, autumn ushers in the

hot season is all about the outdoors and the vibrant Mediterranean

much-awaited opera season, reopening the cultural calendar after

atmosphere, complete with traditional and colourful village feasts

the summer celebrations.

and an intense party music scene. Head to the beach, enjoy the cool, scintillating waters and don’t forget a dose of snorkelling.

Together with all this, Gozo's coast and countryside change from one palette to another over the seasons, making the

Check out water sports activities, such as jet skiing, for a more

island a magnificent source of inspiration. The stunning, natural

intense adrenaline rush. If you're more laidback, consider a boat

landscapes, the rugged coastline, and the pristine beaches are all

ride around Gozo and Comino. In the evenings, the choice of

part of the typical picture-perfect Gozo. The historic and iconic

restaurants and other dining options are vast. Just remember that

landmarks, such as the Citadel, Ġgantija Temples, the Xewkija

if you're keen on a seafront table, booking is always advised.

Windmill and the coastal towers, are always lined up, ready and waiting for visitors to discover their story.

Autumn is once again welcome after a hot summer, and travellers

46

during this season get to enjoy an extended but less intense

Gozo is an appealing year-round destination, and it is simply up to the

summer that allows them to be even more laidback. As the

traveller to pick their favourite time of the year to visit the island.

H E R I TAGE

WORDS DIN L-ART ĦELWA

PAINTING THE TOWN WHITE THE WHITE TOWER IN L-AĦRAX WAS THE SIXTH OF 13 BUILT BY GRAND MASTER MARTIN DE REDIN AROUND THE COASTLINE. ITS CHEQUERED HISTORY, INCLUDING A PERIOD OF DISUSE AND INTENSE RESTORATION, IS OUTLINED HERE, SHOWING ITS VARIOUS ROLES, FROM MILITARY TO EDUCATIONAL AND EVEN ENTERTAINMENT.

For the teenage students, it was the ultimate day out. Decades ago,

Trust of Malta. By then it was in poor shape. Parts of the structure

when the White Tower at L-Aħrax was in the hands of the Sacred

were collapsing: the roof of a room in the surrounding ditch had

Heart Convent, the girls who got an average of 75 per cent for their

fallen in, wooden apertures were missing, and stones were falling

school subjects were treated to a day there.

from the roof parapet. The voluntary organisation set about restoring it, fully aware of its significance as part of Malta’s history.

One of them, Joanna Brincat, is now in her 70s but she can still recall the excitement of being on the ‘list’. “It was such a treat. We were

The Aħrax Tower – as the White Tower is also known – was the sixth

taken there for the day – and we got a day off school,” she recalls.

of the 13 towers that Grand Master Martin de Redin had built at

Those were interesting days for the tower… It had been leased

his own expense around the coastline. It was built in 1658 and its

to Sacred Heart Convent in 1947 and was used by them for many

strategic location on a raised piece of land made it invaluable for

years, creating wonderful memories. But although it was leased

keeping watch over the Comino channel.

to various individuals after the nuns stopped using it, it had been abandoned by the early 2000s. After hundreds of years, the

The ground floor was originally used to store cannon balls and

historic site slowly but surely fell into disrepair.

gun powder for the cannons mounted on the roof, while the upper floor was used as living quarters for the torriero, or

48

The Mellieħa local council took it over in 2009, and in 2016, they

commander of the tower, three soldiers and a bombardier acting

signed a 10-year agreement with Din l-Art Ħelwa, the National

as reinforcement.

H E R I TAGE

The White Tower Photos: Daniel Cilia

49

H E R I TAGE

It cannot have been easy for them: the only way to reach the upper

blockhouse and more rooms on the roof. Hydrophones were relatively

floor at that time was by means of a rope ladder although there was

new technology at the time, having been invented in 1914 – originally

a spiral staircase to get up to the roof. From there, a structure enabled

as an instrument to locate icebergs following the Titanic disaster. They

them to drop stones or burning objects and liquids onto attackers.

were used during World War II to detect U-boats and submarines.

In the 18th century, the tower was strengthened with the addition

Once war broke out, the Military Authority re-took control over

of a blockhouse that still lies adjacent to the tower. It was further

the tower and constructed a room in the ditch of the battery. But

protected by the construction of walls with musket holes of which

after the war, the tower was passed on to the nuns for a somewhat

only part of one survives. The site was further protected by a ditch,

different use.

which was armed with eight cannons.

Fast-forward to a decade ago… the fact that the tower and related

50

Over time, the coastal towers lost their military role and were mostly

structures had been scheduled as Grade 1 by the Planning

used to look out for smugglers – a part they continued to play after

Authority in 1995 made its restoration even more complex as no

Malta came under British rule in the early 19th century.

modifications could be made.

In 1918, the tower was handed over to the Naval Authority and was

The Din l-Art Ħelwa restoration project was, in fact, immense and

converted into a Naval Hydrophone Station, adding a floor to the

was only possible due to numerous sponsors, put together through

H E R I TAGE

its council members, and in the hands of its volunteers. By the

However, the local angle is very important. Eventually, the NGO

time the NGO had taken over the site, the ditch was overgrown

started to organise more and more regular visits to the tower.

with weeds as well as trees that had been planted to give privacy

Former warden Albert Attard recalls that over 500 students had

to the later tenants. All this had to be handled, following complex

visited in just one year.

approval channels.

“We used to organise clean-ups in the area, and then offer tours Apart from the structural works and demolition of illegal structures,

of the tower to the students. But we also organised proper

the project involved waterproofing, plumbing, electricity, drainage

educational visits for groups from various primary schools. The

and road works, landscaping and repair of the concrete floor

educational aspect is a very important part of Din l-Art Ħelwa's

surrounding the tower.

work,” he highlights.

The site was off-limits while the restoration work was underway,

Over time, the stunning location of the White Tower and the

and even simple projects like getting a water and power supply for

amazing views over the Comino Channel have attracted much

exterior lighting there seemed interminable.

attention, and it has hosted parties, lunches and dinners, picnics and even a wedding on its platform, volunteer and council member

Din l-Art Ħelwa volunteer and current warden Lawrence Farrugia

Daniela Debattista says.

got involved soon after the construction work had been done.

This meant maintaining what had already been carried out,

The room in the ditch is now kitted out for workshops with audio-

but also other detail work like painting gates and doors and

visual equipment and several corporates have organised events

improving the lighting. He is rarely there without a paintbrush

there. “The Atlas room is excellent for teambuilding,” she adds. “I

in hand, and also organises regular planting and weeding projects

have to say, the whole of the site is so versatile.”

with groups of students.

The area adjacent to it is now being planted, and the tower itself Although it was not open too often at the time, positive Google

– apart from its interactive room and historic displays – is being

reviews, drop-in tourists who spot the tower when they go to the

prepared to one day host visitors. It is also used for exhibitions and

nearby Coral Lagoon, and of course those who actually seek it out

artistic performances, as well as being a diving and marine-study

on its own merits have all generated growing interest.

centre, all thanks to its dedicated volunteers.

51

ALRT E I SI SUARNES

WORDS THOMAS CAMILLERI

CULTIVATING THE SECRET ROSE Sarah Muscat Azzopardi

MEET THE ARTISANS, CARVING A NICHE FOR THEMSELVES ON THE LOCAL SCENE… IN SARAH MUSCAT AZZOPARDI’S CASE, ONE STITCH AT A TIME, AS SHE MAKES OLD-TIME EMBROIDERY CONTEMPORARY.

As an old friend of mine, it is always fun to bump into Sarah Muscat

a dear and loyal following. This also led to all manner of fantastic

Azzopardi, particularly because this usually happens at parties

projects with several inspiring creatives.

and events. Watching her and her husband, Richard, dance their way into the early hours, it is hard to imagine her embroidery artist

Two years ago, she decided it was time to re-evaluate what

alter ego that she has become well-known for in Malta, especially

this project meant within her life and to grow it as a legitimate

with techno music blaring away.

creative business. Since then, it’s not been without its challenges – particularly when it came to navigating the business admin side

After more than 10 years of working in the publishing industry,

of things. As someone who’s seen it grow from a hobby into a

Sarah left her successful (and stable) career as a writer and editor

business, it’s been incredibly rewarding to see how far the brand

to focus on growing her humble but beautiful business.

has come. Sarah feels the same way, “so much so that I am going into 2024 with a renewed sense of purpose,” she confides.

She started The Secret Rose after discovering embroidery as a

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university student looking for a creative outlet. Over the years,

As an embroidery artist, she set up The Secret Rose to create

she worked on it whenever she could, honing her skills and gaining

beautiful things, sentimental things, and things that stand on their

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ALRT E I SI SUARNES

54

ALRT E I SI SUARNES

own as a testament to aesthetics. Every item is handmade from

alternative methods of production. This makes each piece unique

high-quality materials and takes time and patience to create.

and all the more special.

“So far, my primary focus has been crafting bespoke gifts to

“In mindfully creating every item by hand, I understand the

commemorate special occasions and keepsakes for the home. Last

value in a limited audience, seeking to serve a smaller market of

year, I teamed up with an artisanal jewellery designer to create

appreciative individuals, who value the unique and handmade

and launch The Secret Rose’s very first jewellery collection, under

nature of my work,” Sarah says.

the sub-brand, Paradiso,” she says. But Sarah has lots more in store in this vein, moving forward, as she works on a line of premium

In a rapidly fluctuating landscape of contemporary aesthetics, she

products that will bear the brand’s distinct aesthetic.

strives to find inspiration in movements that have stood the test of time. As a result, The Secret Rose offers pieces that will remain

As an artisanal brand and woman-led outfit, she acknowledges

effortlessly valid for years to come.

and embraces the fact that The Secret Rose is limited in its ability to produce volume, but she resists the pressure to succumb to

instagram.com/the_secret_rose

55

P RO P E RT Y

WORDS PERRY ESTATE AGENTS

PERRY COMMERCIAL HUB PROPERTY OUTLOOK FOR 2024

Ref: OF700064

For last year, commercial letting requests made up for the

CATERING ESTABLISHMENTS CLASS 4C AND 4D

overwhelming number of all Perry’s commercial clients’ enquiries,

Demand in the most sought-after areas, such as Sliema, St Julian's and

with commercial sales increasing in 2023. Here’s Perry Commercial

Valletta, remains high, and rates vary from €200 per square metre

Hub’s outlook and observations for 2024 for different commercial

to over €600 per square metre. Rates are higher for: a larger outside

property categories:

area; a modern kitchen; a separate bar area; high footfall; and goodwill depending on a proven record of sales generated in recent period.

OFFICES CLASS 4A The introduction of flexible hours and work from home has

HOTELS AND GUEST HOUSES CLASS 3A AND 3B

increased the demand for smaller offices due to hybrid issues.

Rates vary depending on the location, amenities, classification and

However, offices which are highly finished and offer amenities,

overall finishing. They are usually higher in locations such as St Julian’s,

such as easily accessible parking as well as proximity to

Valletta and the Three Cities, and are normally lower in areas such as

catering establishments and retail outlets, remain in high

Buġibba, Sliema (especially without sea views) and Gżira. Brand new

demand and have kept their overall pricing. Offices that do not

properties lease for a higher rate than others which are even a few

have good parking options, and which have not been refurbished

years old due to the high wear and tear of these properties.

recently, have seen a reduction in price in 2023 and this trend is expected to continue in 2024.

SCHOOLS, NURSERIES AND DAY CARE CENTRES CLASS 2C Rates are highly dependent on outside space and internal yards due

In the fourth quarter of 2023, a strong increase in demand for offices

to high compliance issues. A large ground floor area fetches higher

from the gaming sector, ranging from 200 square metres up to 1,000

rates, while an area where no other childcare/school is available are

square metres, was experienced, and it is hoped this trend will

highly sought after. Central areas remain in high demand, which is also

continue this year.

fuelled by government and European Union grants and incentives.

WAREHOUSES CLASS 5 (USE FOR INDUSTRIAL REQUIREMENTS) AND

RETAIL OUTLETS CLASS 4B

CLASS 6 (USE FOR STORAGE)

Main high-street areas, such as Valletta, Sliema and St Julian’s, with

Overall demand for warehouses remains higher than supply, with

high footfall, have continued to demand the highest rates per square

rates per square metre remaining robust and ranging from €60 per

metre and this trend is expected to continue in 2024. Buġibba,

square metre to €130 per square metre. Higher prices are sought for

Paola and Fgura have seen a small decrease in rates and this trend

warehouses that offer:

is expected to continue this year as well. Ħamrun has experienced a small increase in rates in 2023, with 2024 looking stable with no

•

Higher ceilings from 4m to 6m heights and over.

further increases expected. Also highly sought after are retail outlets

•

Accessibility from a wide entrance on the ground floor, which

within malls and shopping centres, offering a healthy mix of different

allows easy loading and unloading.

retail choices, catering establishments as well as easy parking. This

Large goods lifts, which allow easy access to floors above and

trend is expected to increase in the short and long term.

•

below ground floor, are becoming more popular, •

Central locations, close to arterial roads, are fetching higher rates.

•

Locations that have difficult loading/unloading are fetching lower rates.

•

56

Residential areas usually fetch lower rates.

Contact the Perry Commercial Hub on +356 2131 0800 for more information.

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View more exclusive listings at perry.com.mt Call: (+356) 2131 0800 / 0088

I N SREERT S TAU S PTOERT R XATSNHTESR E

WORDS DEIRDRE FARRUGIA

THE FAST RISE OF PADEL

PADEL COURTS HAVE MUSHROOMED ON THE ISLAND. HERE’S WHY THE SPORT HAS GAINED SO MUCH TRACTION AND POPULARITY.

Padel is the fastest-growing sport in the world, having over 25

Padel was introduced to the island by Janika and Karl Wijkmark

million players across 110 countries. Originating in 1969 in the

in early 2020. Named Padel Malta, they now have three courts

Mexican beach resort of Acapulco, its founder, Enrique Corcuera,

in Pembroke and are among the local leaders in the sport. Their

was a rich businessman, who didn't have enough space to put in a

children’s academy has also become popular, with around 75 kids

tennis court at home, so he came up with a similar sport. And there,

practising the sport. Dedicated youth coaches focus on the fun

Padel was born!

element of the game and fair play, and junior tournaments are also organised. As a result, national rankings are earned.

In many countries, the sport has overtaken its predecessor tennis, an example being Spain, where it is the second biggest

Since Padel Malta was set up, several other courts have

after football.

mushroomed around the island, and the popularity of the sport is helped by the fact that Malta has minimal rain throughout the year,

Spain and Argentina are, in fact, the nations with the highest

making it ideal for outdoor sports and dry courts.

number of padel players, with 3.7 million and 2.1 million respectively. But the amount of padel courts in Europe has

Sometimes called padel tennis, for the uninitiated out there, it is

increased by 15 per cent year on year, and the active number of

typically played in doubles on an enclosed court that is slightly

players is now 12 million globally. About 91 per cent of the courts

smaller than a doubles tennis court.

are located in Spain, followed by France, Italy and Sweden.

Although padel shares the same scoring system as tennis, the

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Little Malta isn’t lagging too far behind in the game either, even

rules, strokes and technique are different. Using a short, carbon

though the rise of the sport was somewhat recent. As is typical of

fibre racket, known as the pala, and a low compression tennis ball,

the island though, once it took root, it wasn’t long before it spread

the service is made underarm, and shots are played either before

like wildfire.

or after the ball bounces off the surrounding glass walls that

R E S TAU S P O RT R ASN T S

Photos: Kurt Arrigo

enclose the court, adding a unique dimension to the sport over

tennis and it appeals to all ages. Whether you are a professional

conventional tennis.

player or a beginner, you will always have fun on the courts as the sport facilitates games between all levels of players at the

Claire Cassar, a lawyer and entrepreneur, sums it up perfectly:

same time. Moreover, many padel courts have bars and restaurants,

“I have always played racket sports, so I was curious to try

making it easier for players to socialise after their game.

padel. I like the fast-paced game, the technique and the strategy involved. The fact that many are picking up this sport also makes

So, if you are heading to Malta and want to make new friends, learn

it easier to find people to play with, plus it’s a great community.

a new sport, or just have fun playing in a different environment, look it up and book a court. It’s guaranteed fun for everyone and a

“Moreover, some of the clubs create a wonderful atmosphere

proper workout too.

through the organisation of rodeos, americanos and tournaments throughout the year,” Claire enthuses.

Elsewhere, padel is also popular with sports celebrities: the renowned international football player Zlatan Ibrahimovic has four

Padel is, indeed, a very social sport, with the four players interacting in

padel centres in Sweden and the tennis player Rafael Nadal has

a relatively small area. It is also easier to learn than its ‘bigger brother’

padel academies in Spain.

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R E S TAU A RT RANTS

WORDS ANDREW BORG WIRTH

FR ANK AND I

FRANK U JIEN IS AN INTERDISCIPLINARY CURATORIAL PROJECT THAT INVITES AUDIENCES DIRECTLY INTO THE FORMER STUDIO OF FRANK PORTELLI, WHICH HAS NOW BECOME THE ARCHIVE OF THE ARTIST. THE ARTEFACTS FOUND WITHIN IT ARE A TREASURE TROVE THROUGH WHICH TO PIECE TOGETHER THE LIFE AND WORK OF THE CO-FOUNDER OF THE MODERN ART CIRCLE, AND THEY FORM THE BASIS OF THIS NEW WORK THAT IS BEING CONCEIVED CLOSELY WITH HIS FAMILY.

The work of artist Frank Portelli features immense fractures and

although incredible, won’t achieve. They are a treasure trove by

colours, light rays and lines, which all come together to weave

which to piece together an artist, and they become more valuable

incredible stories of the world as he saw it. Almost architectural in

as people find them and try to understand and interpret them.

nature, his work came at an important moment in Maltese art history.

A hoarder is an archivist’s dream; leaving traces of themselves Portelli is, indeed, one of the co-founders of the Modern Art

around for their story to be understood at more than just surface

Circle and worked not just in fine art, but also across several

level. When archiving student Nathalie Formosa walked into the

disciplines, including set design, interiors, furniture and graphical

studio and traced the exact steps Borg took years earlier, she

communication. He exposed himself to an immense amount of

stopped in her tracks and examined the situation: this was to be

sources and cultivated an interest in so many elements of the

an intricate operation, because Portelli knew exactly what he was

world around him, which then made their way into his work.

doing, it seems.

It comes as no surprise, therefore, that when art historian and

The artefacts found within this space are the basis of a new

researcher Isabelle Elizabeth Borg walked into his studio years later,

project being conceived closely with Portelli’s family. Frank u

she found a wealth of artefacts of every single nature; packed in an

Jien (Maltese for Frank and I) is an interdisciplinary curatorial

incredible way, almost as if Portelli prepared them to be discovered.

project that invites audiences directly into the original art studio

At this precise moment, the studio became an archive; one of

(now archive) of the artist.

sketches and paintings but also of materials, receipts, diaries, notes, photographs and so many other weird, but fascinating things.

Over a long research and development process, led by myself as curator, a team of artists from across many disciplines have been

60

The things Portelli used daily, at this moment became artefacts –

compiling a new experience that breathes life into an archive.

ones that allow us to look at him in a light that his paintings alone,

Using experimental and interdisciplinary techniques, the team of

R E S TAU A RT RANTS

Portrait of Antoine Camilleri (1951) Photos: Courtesy of Frank Portelli Archives

Rosa (1950)

The Battle of Balaclava (1970)

61

A RT

Frank Portelli at the 27th Biennale di Venezia (1954)

Letters to Rosa (1958)

some of Malta’s most exciting contemporary artists has been

together all the artists’ contributions under production manager

working hand in hand to create an original literature, which

Annalisa Schembri.

will be played out for audiences to speculate not only on the artist and his work, but also on his style, what he set out to do,

The Frank Portelli Archives has even created its own visual and

his mission; and how the interpretation of a researcher and

graphic language by designers Matthew Demarco and Ed Dingli to

archivist isn’t there to paint a clearer picture, but rather to shed

reach even larger audiences through print and digital media. This

a brighter light on one which has been in storage since the

collaborative spirit of the project is inspired by the way the Modern

artist’s death.

Art Circle thought and worked.

Frank u Jien is bringing in young artistic talents to emulate

Critically understanding the subject and digesting it into something

the spirit of the artist. Portelli is documented as having been

new and fresh, Frank u Jien works almost as a cubist piece in itself.

a pioneer of the modern idiom in Malta. He wanted to see the

It takes audiences on a fragmented, episodic journey, which doesn’t

scene here catch up with trends that had been long established

encounter the artist himself, but which ‘compiles’ him through the

elsewhere. For this reason, the piece is not a retrospective, but it

voices of some of the greatest influences in his life.

becomes something of its own. Creating a platform for these young artists is an important way of going about the project. Rather than

The project is site-specific from within the studio (now archive) of

only presenting the work of the artist, the team has decided to

Portelli himself. This recently renovated residential space in Attard

present audiences with the way younger artists are working today

is now the property of his own granddaughter, Tammy Fenech, who

– and through this, deliver how they are seeing him.

is leading the project management for Frank u Jien.

With words by writer Maria Theuma and directed by Rebecca

Allowing audiences into this space is an opportunity for Tammy to

Camilleri, actors Michaela Farrugia and Monique Dimech

communicate with her grandfather. As she does this, she sees his

Genuis will be taking audiences on a teatro-literary journey

studio become an archive – and just like the rest of us, she enjoys

that takes Portelli’s style and work and runs with it. As a result

her own little moment of Frank and I/her.

of the curatorial process, visuals by Charlie Cauchi, sound by

62

Yasmin Kuymizakis and light by Moritz Zavan Stoeckle are

The Frank u Jien programme is being held between 15th and 25th

being woven into a one-hour performance, which brings

February. Tickets are available at showshappening.com

R E S TAU A RT RANTS

Artist Lena Maria Ludes

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R E S TAU A RT RANTS

WORDS CHARLENE VELLA

BEYOND FLAWLESS IN AN AGE WHEN EVERYBODY IS SEEKING PERFECTION IN EVERYTHING, ARTIST LENA MARIA LUDES IS CHALLENGING JUST THAT THROUGH HER ORIGINAL PAITINTINGS SHOWCASING THE IMPERFECTIONS OF HUMANITY.

A German model living in Malta is making a statement about

daily lives. In an age when everybody is seeking perfection

beauty and the female form – not through her modelling work, or

in everything, Lena is challenging just that. After all, the model

social media pages, but through original paintings that she has

herself has experienced others wanting her to be “almost

created for her first solo exhibition.

non-human”.

Having obtained a degree in fashion design in Düsseldorf,

The artist, who has chosen to move to sunny Malta, showed a talent

Germany, Lena Maria Ludes has in the past focused a lot of

for painting from a tender age and attended art lessons for several

attention on draping the body, especially women, and on the way

years. She now considers herself “extremely fortunate” to be able

clothes make them feel and be perceived. Being a model herself,

to paint on a full-time basis.

however, she is also very much aware of the implications of the need to be ‘perfect’.

Having worked in the fashion industry for many years, the 27-yearold decided to turn her passion into a profession, and is now

Contemplating how diverse the female body is has led Lena to

pleased to be able to showcase her art to a vast audience. In fact,

explore the imperfections of humanity. These will be showcased in

through this exhibition, Beyond Flawless: Embracing the Imperfect

a series of paintings that are being exhibited throughout the month

Beauty of Humanity, Lena is combining her interests.

of February. Focused on the female form, this is a topic Lena can associate with.

Her motivation to bring this collection together stems from not only recognising, but also appreciating and celebrating what may

And she is not the first to tackle such issues through her art,

be considered physical imperfections that are inherent in every

following in the footsteps of several other female artists like

human being. The difference is how such ‘imperfections’ are

American painter Alice Need (1900-1984) and British Jenny Saville

perceived – often as weaknesses to be ashamed of. And Lena has

RA, who in their own way both challenged societal norms on the

experienced this first-hand while working as a fashion model.

body through their powerful works.

Indeed, the exhibition comes with a very personal artist’s While attractive, Lena’s paintings are not merely aimed at

statement: “I wanted to address precisely this topic because I have

pleasing the eye. Chrome faces, bodies and body parts remind

sometimes felt pressured myself in some situations by society's

us of robots, and the way AI has been finding its way into our

striving for perfection.”

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R E S TAU A RT RANTS

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R E S TAU A RT RANTS

The driving force behind the exhibition is, indeed, rooted in

more inclusive and compassionate society that values differences

several perceptions that Lena has consolidated into five points:

rather than shames those who are not ‘perfect’.”

promoting authenticity; challenging societal constraints; celebrating diversity; fostering resilience; and emphasising growth

For the artist, accepting ourselves as we are and embracing such

and learning.

‘imperfections’ would, in turn, foster resilience that can also be a way to strengthen character. Lena believes that “by acknowledging

In a world where perfection is sought and emphasised, whether

and learning from mistakes, setbacks and weaknesses, individuals

in terms of appearance, achievements, or lifestyle, there is also a

can develop a stronger sense of their own strength”.

growing movement that aims to promote authenticity. And Lena is on a mission to push just that, by acknowledging that she is

The idea is to shift the focus from viewing failures as such, but

not perfect and by accepting her ‘imperfections’, whatever she

rather to see them as opportunities for personal and collective

or others perceive them to be. This, she believes, “can be a way

growth, the artist says. “Ultimately, Beyond Flawless is meant to

to foster genuine connections and present a more realistic and

serve as a wake-up call for a more compassionate, understanding

believable image of humanity”.

and empathetic world that recognises the beauty of imperfection and appreciates the common humanity that connects us all.”

Lena is also aware of how societal norms and expectations can put immense stress and anxiety on individuals to conform to an

Lena’s statement and exhibition may be aimed at a younger

ideal; to appear flawless. She is, therefore, also trying to challenge

audience, which would be more susceptible to societal norms

societal constraints that are unrealistic and, often, unattainable.

of beauty. However, being displayed in a public space as The

This she believes will encourage individuals to embrace their

Phoenicia Malta’s Palm Court Lounge, many people from all

unique qualities rather than strive for implausible perfection.

walks of life will be able to view them, and not just those active on social media.

“If ‘imperfections’ can be seen as unique and distinctive features, rather than flaws, they can provide diversity that, in reality, is what

Beyond Flawless: Embracing the Imperfect Beauty of Humanity is

makes each person an individual. Rather than trying to look like

curated by Dr Charlene Vella, senior lecturer at the University of

somebody or everybody else, this motivation aims to promote a

Malta's Faculty of Arts. It is open from 1st to 28th February.

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DESIGN

WORDS RAMONA DEPARES

UNEARTHING MALTA’S JEWELLERYMAKING GEMS THE TREND TO LOOK FOR STATEMENT PIECES, ONE-OFF DESIGNS AND ECLECTIC COLLECTIONS THAT SHOWCASE OUR INDIVIDUALITY HAS SEEN THE RISE OF ARTISANAL JEWELLERY MAKERS IN MALTA. MEET SOME OF ITS TALENTED DESIGNERS, WHO CRAFT PIECES FROM SCRATCH, OR EVEN SOURCE AND REPURPOSE VINTAGE AND FOUND ITEMS. Developing a personal style has increasingly become a priority

Others consider themselves curators, like the sister duo behind

for many, and this extends to jewellery. The idea of grabbing a

the brand Deheb, which translates from Maltese to ‘gold’. Helena

couple of pieces off the shelf is no longer quite so attractive, and

Abela and Amanda Zammit launched Deheb, a passion project

rolling up to an event only to find someone else sporting the exact

stemming from their mutual love for jewellery, in 2020. At the

same accessories is not exactly the entrance we dream of making.

root of their passion is a childhood spent rummaging through

Instead, many are now looking for statement pieces, one-off

their grandmother's jewellery box, or watching their mother

designs and eclectic collections that showcase our individuality.

getting ready for an evening out, each activity yielding hours of fascination.

The trend has seen the rise of artisanal jewellery makers in Malta;

68

talented designers who craft pieces from scratch, or even source

“Looking back, we are pretty sure our mother would indulge us

and repurpose vintage and found items. These creatives have all

by layering on as many pieces of jewellery as possible and then

developed a signature style that is easily recognisable, adding

removing most of it before getting to the event. As we grew older,

cachet to those who wear their pieces.

we both developed a love for antique jewellery, specifically

DESIGN

Deheb jewellery

69

DESIGN

Yana's jewellery

gold. The craftsmanship, unique designs and detail were always

Yana Anastasi is another creative who credits her family’s

something we looked for in a piece,” the sisters say with a smile.

history with her passion for jewellery making. Launched in 2011, Yana’s Jewellery was fuelled by the designer’s dream to

The realisation that many jewellery shops in Malta do not have

find a way to express her creativity. Her large pieces, showcasing

an online presence eventually spurred them to create a platform

different stones and materials, have now become synonymous

to showcase unique pieces that champion Malta's heritage. The

with the brand.

ethos behind Deheb is curation, rather than creation, with the sisters sourcing a collection of 18-carat gold jewellery from across

“I believe that what makes my collections truly stand out is the

the Maltese Islands. Their pieces range from intricate antique

dedication to the art of handmade craftsmanship. Each of

finds dating back to the 18th and 19th century to more recent,

my works is infused with bold designs, created with care and

contemporary, pre-loved classics. Their aim is to stock hard-to-

passion,” Yana says.

come-by pieces in a bid to offer customers the opportunity to find special, one-off treasures.

And while her collections undoubtedly sport a very distinctive style, the designer has managed to continually reinvent it over the

“Our fascination with gold is deeply rooted in a shared appreciation

years, so that every item still boasts a unique edge.

for its timeless allure. Gold has always held a special place in our

70

hearts, perhaps influenced by our grandmother and mother's

“I draw inspiration from a variety of sources like travel, music

treasured pieces. Our collections are predominantly 18-carat gold,

and the patterns and textures encountered along the way.

as it strikes the perfect balance between value, durability and

And I love working with semi-precious stones, ceramics and

elegance, ensuring our jewellery not only looks exquisite but also

different textures, while incorporating wire and stainless-steel

stands the test of time,” they explain.

components,” Yana elaborates.

DESIGN

Jewellery pieces by Marpesia & Co

A sign of her success, the brand has grown exponentially in the

Marpesia & Co came about when I set up my Etsy shop in 2012. I’m

past years, with Yana’s works being featured on international

a tall woman and have always been told I looked like an Amazon,

publications like British Vogue. She has also become an eagerly

so I picked Marpesia, one of the most awesome legendary queens

awaited staple during Malta Fashion Week and has opened three

ever, as my namesake. The ‘& Co’ refers to all the other fabulous

outlets across the island.

women in history and myth,” Martina starts off.

And what about those who’d like to have something special

Marpesia & Co designs are wonderfully eclectic, ranging from

designed to a specific style? “My custom-designed pieces are

chunky statement pieces to delicate ones. Martina prides herself

tailored for women of all ages and styles, and we do invite clients

on never letting her designs become “predictable”, which means

into our shops to actively participate in the creation of their own

she’s always trying out new styles, materials and techniques.

unique styles,” Yana concludes with a smile.

“Each item I make is bespoke. This is absolutely crucial to me not The focus on custom creations is an aspect that all Maltese

only because I don’t want to be bored, but because I want people to

jewellery-makers prize, including Martina Guillaumier, the

have unique and special pieces,” she explains.

creative behind the brand Marpesia & Co. Martina has been making jewellery since 2008, when she started experimenting in between

Apart from being very detail-oriented, Martina’s work is

working on film sets.

characterised by contrasting elements, using materials that you wouldn’t expect to see sitting alongside each other. Swarovski

“I remember that mum brought me some loose stones from Turkey,

crystals nestle near raw stones, and mixed metals reveal

and I decided to learn how to string them together. The rush of

freshwater pearls against hammered brass… Her mantra is that

ideas was overwhelming. I followed my instinct and rolled with it.

if it’s beautiful, it can be used, and she’s worked with freshwater

71

DESIGN

pearls, gemstones, semi-precious stones, Murano glass, vintage

or vintage elements that can be incorporated into her work. She

glass and a variety of metals.

finds her academic background in history of art, specifically in the decorative arts, invaluable when informing her design choices.

“My choice of metal depends on whether I’m working on a finer or more casual range. I work on everything from aluminium to gold

“My aesthetic, directly and indirectly, is deeply affected by the

fill, which also caters to different budgets and not just tastes.

past. Years of studying and admiring women decked out in their

When it comes to more experimental pieces and commissions, I’ve

finery in painting and photo portraits, as well as examining and

cut out and riveted acrylic sheets, sewn on leather, embroidered

appreciating actual antique and vintage jewellery pieces, have

leaves on silk with gold thread… I’ll use it if it belongs. I even

seeped into me. For example, the headpieces I make are quite

bought brass rivets at an ironmonger a few weeks ago to make

romantic and often inspired by the 1920s, which was a shining

myself something special. We’ll see where that leads,” she says

decade for hair accessories,” Martina explains.

with a mischievous smile.

This fascination with heritage and history plays a considerable

72

Martina’s love of diversity sees her sourcing materials from

role in helping her keep Marpesia & Co collections unique, while

“absolutely everywhere”. This includes suppliers in the US and

showcasing the brand’s very definite identity. “I’ve often been told

the UK, but also a lot of thrifting. While travelling, she’s always on

that my work is varied but recognisable, which always puts a smile

the lookout for something interesting like a bead or fabric shop,

on my face,” she concludes.

SOM E G OOD

F OOD F OR T HOUGH T

FOOD

WORDS ADRIANA BISHOP

SAY “INĦOBBOK” WITH MALTESE CHOCOL ATE THE “DRINK OF THE GODS” HAS BEEN HIJACKED BY THE GOD OF LOVE AS THE ULTIMATE EXPRESSION OF ROMANCE, THANKS TO THE INGENIOUS GOD OF MARKETING. NOW, MALTESE CHOCOLATIERS ARE CREATING THEIR OWN UNIQUE FLAVOURS THAT WILL MAKE YOU FALL IN LOVE WITH CHOCOLATE ALL OVER AGAIN.

It was on a bumpy drive through the humid hinterland of the

Malta was among the first countries in Europe to taste the “drink

Caribbean island of Tobago that I first came across the cacao tree.

of the gods” after its arrival in Spain from Mexico. It is believed to

My guide, a wizened local, stopped the car and trudged across the

have been imported in the 17th century by Spanish Knights who

field to cut a fruit for the curious tourist from Switzerland, Europe’s

loved using chocolate in their fish and meat recipes. At the time,

leading consumer of the processed product of that luscious tree.

chocolate was a treat enjoyed only by the rich and was revered for its medicinal properties.

I could not equate this hard, ridged pod, the size of my hand, to

74

the delicious sweetness of a bar of chocolate. What’s even more

In 1658, a 19-year-old Maltese medical student, Francesco

fascinating is how the “bitter water” Xocolatl the Mesoamericans

Buonamico, wrote the Trattato della Cioccolata, probably the first book

made from ground cacao beans, chillies and spices at least 1,000

about this subject. In it, Buonamico listed three methods to prepare

years before Christ has evolved into a multi-billion-dollar global

chocolate, with the most common being a mixture of chocolate

industry and an edible symbol of love and appreciation.

with sugar, cinnamon, pepper, cloves, anise and ground almonds.

FOOD

Photos: Courtesy of Chocolate District

75

FOOD

76

FOOD

According to Buonamico, chocolate was a thirst quencher, cleaned the

“We first learnt how to make a pastizz and understood what makes

liver and the blood and relaxed the body. However, he warned, those

it so legendary – the taste, the texture, the experience. It happens

who drank too much of it would suffer from indigestion and obesity.

to be one of my guilty pleasures and, like many locals, I’ll have

Just ask any child, or grown-up, on Easter Sunday.

it with black tea. There’s something about this combination that absolutely works. With this in mind, we experiment and play with

But not everyone was convinced of chocolate’s purported

ingredients to create a chocolate that, first and foremost, tastes

beneficial properties, and in 1728, Gio Battista Felici from Firenze

nice and that incorporates the main components of a pastizz, the

sourly declared chocolate as being “among one of the many

curried peas, the onions, the peppery back taste, the flakiness, the

disorders that man’s intemperance has introduced to shorten one’s

fat and the experience.

life”. The rest of us still believe that chocolate is to die for.

“Our Pastizz Milk Chocolate Bar goes extremely well with a black tea In their seminal book Storja tal-kultura ta’ l-ikel f’Malta (A history

too. Of course, we are creating a chocolate bar that has to be really

of the culture of food in Malta), food historians Noel Buttigieg

good and high quality, so that is the starting and end point of the

and Kenneth Gambin write that the supposedly chaste Grand

whole idea. It is by no means a replacement of the decadent pastizz,

Master Perellos, who ruled Malta between 1697 and 1720, used

but an homage to it for chocolate fans who love a bit of an adventure.”

to offer chocolate drink to all his female admirers every morning, while Grand Master Pinto (1741-1773) employed Paolo Trapani

The chocolatier’s calendar runs somewhat differently from the rest

specifically to prepare his chocolate drink for him.

of us. While we were still digesting the glut of Christmas chocolate, chocolatiers were already creating their Valentine’s products

Even chocolate ice cream was available at that time. It is around

before moving on to the big season finale at Easter. “The

then that chocolate started being produced and eaten in solid form

catalogues and plans are ideally prepared in summer, but we

too. As Buttigieg and Gambin note, between 1761 and 1770, paper

always leave room for ideas that spring to mind during the year,”

to wrap chocolate in was being printed in Malta.

continues Mark. “Inspiration is always at its best when you’re surrounded with the mood and the present atmosphere, and some

By the 19th century, sugar had become a commodity and sweetened

of our best creations were made literally a few weeks before, during

cacao became affordable and more accessible to the working classes.

the busy period. It’s fun and you learn to go with your instincts.”

Since then, chocolate has taken over the world and we can’t seem to get enough of it as the European chocolate market is projected

So expect chocolate hearts, pralines and bite-sized confections,

to grow by almost five per cent between 2022 and 2027. The Swiss

“more intimate for such an occasion”, with a fun play on words

remain Europe’s biggest chocoholics, consuming 11.8kg of the stuff per

such as: 'Just to say Ħelu', which sounds like hello, but means sweet

capita in 2022, followed by the US, Austria, Germany and France.

in Maltese, for a box of halva praline chocolate hearts; 'Mint to Be' for a box of mint white chocolate caramel filling; or 'Totally Nuts

Somewhere along the way, chocolate also gained a reputation for

About You' for a box of chocolate hearts with a nut praline. “It’s

being an aphrodisiac, probably because of its moreish, sensuous,

so much fun seeing young adults flock to the chocolate shop on

melt-in-the-mouth texture rather than any real scientific qualities

Valentine’s Day and incorporate our chocolates into their little

of cacao. But its link with Valentine’s Day had nothing to do

escapades.” he adds. “It makes us all roll back the years.”

with the 3rd-century Roman saint who didn’t even know of the existence of chocolate during his lifetime and certainly had no

At the Malta Chocolate Factory in Buġibba you can watch

inkling of his appeal to courtly lovers. Rather, it was all down to

chocolatiers prepare their confections on site using chocolate

an ingenious marketing ploy by one Richard Cadbury (yes, that

sourced from Belgium. General manager Bevan Marwick explains

Cadbury family) who first designed a heart-shaped chocolate box in

the factory’s 100g chocolate bars were its bestsellers from its

1868, decorated with his own paintings, which could also be used to

wide range of products. It sold 45,000 of them last year, including the

store love letters. Very clever. And thus, a lucrative myth was created.

popular prickly pear flavoured chocolate.

Being a melting pot of cultures, Malta has embraced its chequered

“The Prickly Pear bar was an immediate hit. Because of this, we

gastronomic history, and this is now reflected in the innovative

have actually reached out through social media for people to come

flavours of locally crafted artisanal chocolate. Prickly pear,

up with more local ideas that would sell well in Malta, and we plan

carob, sea salt, olive oil, sun-dried figs and even peppered

to introduce up to four more locally themed or flavoured chocolate

cheeselets, the ingredients of the Maltese table, have all found

bars before the end of the first quarter this year.”

their way into chocolate bar form. Even the iconic pea-flavoured pastizzi, Malta’s favourite savoury snack, have been transformed

The Maltese seem to have definite preferences for different

into a chocolate. How?

types of chocolate. “The local older generations are still keen on the milky, rich chocolates, which they grew up enjoying, although

“We love a challenge and have lots of fun trying to find ways

I’m happy to start seeing a lot of converts too,” says Mark of Chocolate

to incorporate amazing local ingredients and cuisine in our

District. “The new generations find more appeal in the darker

creations,” explains Mark Aquilina, co-founder of Chocolate

chocolates, enjoying it slowly like you do with single malt whiskies,

District, who, together with his brother Dennis, created the

or fine wines. There’s certainly an elevated appreciation of the

intriguing pastizzi-flavoured chocolate.

foods we choose to eat.” And which is your favourite?

77

RECIPE

CHOCOLATE AND NUT MOUSSE

BY THE MEDITERRANEAN CULINARY ACADEMY SERVES 2 TO 3

INGREDIENTS 200g cream 200g nut paste 100g chocolate Mint, as needed Nuts, as needed

METHOD Pour half of the cream into a small saucepan and the other half into a mixing bowl. Bring the cream in the pan up to a boil and pour it over the praline and white chocolate. Mix well and leave to cool till room temperature is reached.

Next, whisk the cream in the bowl. Keep on whisking till it forms stiff peaks.

Using a rubber spatula, slowly incorporate the praline mixture into the cream and fold.

Once the mousse is complete, transfer it to a piping bag and use as needed.

Decorate with mint and nuts, or any other topping of your choice.

You can learn to make this recipe and other special two-course menus during couples’ classes throughout February. www.mcamalta.com

79

R E S TAU R A N T S

TA’ MARIJA – YOUR GASTRO MALTESE KITCHEN Constitution Street, Mosta Established in 1964, Ta’ Marija is one of the island’s most historically rich restaurants. Head to their Folklore Dinner shows held every Friday, as well as other evenings, for a touch of Maltese liveliness. Transport can also be arranged. Their gastro menu is bursting with creativity with what is locally traditional, while adding their own signature flavours of sumptuousness. From small-sized appetizers and platters, ideal for those of you looking to experience a variety of flavours, to traditional home-made ravioli, Ta' Marija brings you your favourite Maltese dishes in a way you never imagined. Mains include traditional and signature Maltese dishes ranging from a popular rabbit selection to seasonal fish and shellfish in season, local meats and the famous ‘Whisper’ chargrilled steaks, as well as any specials offered on the day. Be sure to leave room for their mouth-watering home-made desserts.

+356 2143 4444 www.tamarija.com info@tamarija.com

The Grotto Tavern restaurant offers a unique and unforgettable dining experience in the heart of Rabat. Nestled in a local indigenous cave, the ambience is enchanting and romantic.

Chef Mark Gauci expertly crafts a tasting menu that showcases his passion for local ingredients and traditional Maltese flavours.

Patrons rave about the exceptional service, mesmerising setting, and delectable dishes. From fresh seafood to succulent meats, each course leaves diners eagerly anticipating the next. A visit to the Grotto Tavern is a must for those seeking fine dining with a twist.

+356 7945 3258 www.grottotavern.net info@grottotavern.net Grotto Tavern thegrottotavern

MUŻA RESTAURANT Merchants Street, Valletta

BOTTEGIN PALAZZO XARA Triq San Pawl, Rabat

If you're looking for an extraordinary dining experience in the capital city, book a table at MUŻA Restaurant. This establishment boasts numerous positive reviews, and it's easy to see why.

Situated in the picturesque courtyard of an old auberge, MUŻA provides a cosy, laidback ambiance, perfect for a romantic dinner or a night out with friends. The menu is bursting with fresh, local ingredients, and the knowledgeable staff can help you select the perfect wine to complement your meal. Plan your visit to MUŻA and treat your palate to an unforgettable culinary journey.

Bottegin Palazzo Xara is the perfect place to eat out in Malta.

A band club and social spot, it offers an authentic local dining experience. The beautiful and inviting courtyard, coupled with outstanding cuisine, ensures a memorable dining experience.

Customers on TripAdvisor and Google have raved about the restaurant's cosy atmosphere and excellence in both food and service, describing it as “one of the best places to eat in Malta”. Don't miss out on the opportunity to sample some of the finest Maltese cuisine, and book your reservation at Bottegin Palazzo Xara today.

+356 7979 0900 www.muzarestaurant.com.mt catering@muza.org.mt MUŻA Restaurant muzarestaurant

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GROTTO TAVERN RESTAURANT Misraħ il-Parroċċa, Rabat

+356 7945 4538 www.bottegin.com.mt info@bottegin.com.mt Bottegin Palazzo Xara botteginpalazzoxara

R E S TAU R A N T S

THE CISK TAP The Brewhouse, Mdina Road, Birkirkara The Cisk Tap is the home of Malta’s best loved brew. Located on top of The Brewhouse and set against spectacular panoramic views of Malta, The Cisk Tap is both a modern rooftop venue and a timeless tribute to the Cisk brand legacy. Offering a superb and unforgettable experience, The Cisk Tap is the perfect place to unwind and relax over an impressive selection of drinks, delightful bites and, of course, the finest and freshest brews.

+356 2779 6713 www.thebrewhousemalta.com/life thecisktap thecisktap

HUGO'S LOUNGE St George's Road, St Julian's Hugo's Lounge, an esteemed restaurant specialising in Asian Fusion Cuisine, has moved to Hugo's Boutique Hotel, and has upgraded its menu to offer an even more memorable dining experience. The new Hugo's Lounge boasts an elegant and modern interior design, and offers a wider range of Asian-inspired dishes as well as cocktails. Overall, Hugo's Lounge is a mustvisit destination for foodies seeking an exceptional Asian dining experience, promising an unforgettable culinary journey that is sure to leave a lasting impression.

+356 2742 1217 hugoslounge hugosloungemalta

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R E S TAU R A N T S

GELATERIA Beach Garden Hotel, St George's Bay, St Julian's

LUXOR CLUB St George’s Bay, St Julian’s

The art of crafting authentic gelato Vero Gelato is where the art of crafting authentic gelato artigianale reaches new heights.

Nestled in a local laboratory, the finest and freshest ingredients available are meticulously blended, resulting in top-quality gelato that showcases genuine flavours and irresistibly smooth, creamy textures. Experience the essence of premium, authentic Italian gelato on the picturesque island of Malta today, exclusively at Vero Gelato's locations in Valletta, St George’s Bay and Spinola.

Looking for a place to enjoy shisha in Malta with stunning sea views? Look no further than Luxor Club, located opposite St George’s Bay in Paceville. This cosy lounge has everything you need for a perfect evening out, including tasty food and cocktails, and a great selection of music to set the mood.

Whether you’re looking to relax with friends or celebrate a special occasion, Luxor Club is the perfect place.

+356 2010 5590 info@beachgardenmalta.com

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+356 2010 5590 luxorclubmalta luxorclubmalta

Open Waters Advert.pdf

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22/06/2021

ANDREW’S BAR St George’s Bay, St Julian’s Andrew's Bar is a freshly re-opened venue where fun is not optional, good food is compulsory, and building great memories is essential. Steeped in legacy, this is, in fact, Malta's oldest bar!

The place is a go-to, and you're simply going to love indulging in the extensive menu, with a great local cuisine focus, serving traditional Maltese and modern dishes, such as pizza or pasta. Ideal for breakfast, lunch and dinner, it is also perfect for a quiet drink or two.

+356 2138 8031 info@andrewsbar.com C

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CM

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CMY

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TA' KOLINA 151, Tower Road, Sliema Ta’ Kolina is a quaint, family-run restaurant on Tower Road (one of Sliema’s most popular spots). Open since 1974, it is a typical Maltese restaurant with a traditional Maltese interior and décor. A set menu comprising of traditional Maltese food offers a choice of starter, main dish, dessert and coffee for €24 per person. There is also a vibrant à la carte menu and daily display of fresh local fish. Dining here is a true Maltese experience for a reasonable price. Ta' Kolina is open for both lunch and dinner from 12 to 10:30pm.

+356 2133 5106 www.takolina.mt

+356 2010 5590 info@beachgardenmalta.com Beach Garden Hotel, St. George's Bay, St Julian's, STJ 3302, Malta

For advertising opportunities and restaurant listings, get in touch with us on sales@il-bizzilla.com or (+356) 2131 0608

14:22

EVENTS & NEWS INSIGHT INTO WHAT'S GOING ON AND WHO'S WHO AT AIR MALTA; THE BEHIND-THE-SCENES AND HIGHLIGHTS, PLUS USEFUL FLIGHT INFORMATION TO KEEP PASSENGERS UP TO DATE ALL THE WAY.

A I R M A LTA N E W S

EXCITING FUTURE PLANS FOR THE SHE WORD

Trudy Kerr (centre) and associates

Last year proved to be extraordinary for podcast channel The

at the helm, tackling workplace and business issues, such as the

SHE Word. Launched in September 2022 with the aim of having

gender pay gap, entrepreneurship and mentoring.

‘Conversations Women Rarely Have, But Really Should’, 2023 brought Seasons 2 and 3 of the main show, hosted by founder,

The SHE Word has been a passion for the past year, with an

presenter, interviewer and producer Trudy Kerr.

appreciation that men have a need to talk about issues as much as women. This is also a frequently requested show from male

A newcomer to the format last year was the Young Women’s

viewers and is launching in September 2024, hosted by popular

Edition, hosted by journalist and presenter Sasha Vella. The year

podcaster Jon Mallia.

delivered spectacular results with over 5.5 million collective views, over 180,000 YouTube plays, over 70,000 Spotify plays and

Also new to the line-up is The SHE Word LIVE event, which is

over 3 million Instagram Reel plays alone.

coming to Malta’s most prestigious venue in May. Partnering with iCAN, LIVE brings you some of the best world-renowned

During 2023, the shows tackled lighter topics such as Women and

international speakers, alongside Maltese and Malta-based

Being a Woman, Women and Men, Women, Dating and Sex, but

keynote speakers and panellists for a truly inspiring and

they also handled essentials such as Sexual Health, Relationships,

empowering event for all women.

Menstruation, Menopause. The programme didn’t shy away from tougher subjects either, such as Narcissistic Abuse, Women

And as we head into another year, The SHE Word is thrilled to

and Identity, Mental Health, Domestic Abuse and Surviving

continue the relationship with its media partners Lovin Malta, which

Christmas, bringing these important conversations to women

has worked to take these conversations to a wider audience.

around the world.

If The SHE Word sounds like something you would like to get As The SHE Word looks to 2024, the popular format is aiming to

involved in, either through following the shows, by participation,

reach out even further. With two more seasons of The SHE Word

contribution, or partnership, get in touch through its

scheduled in the coming year, starting in March, and two more

media channels.

seasons of the Young Women’s Edition in the pipeline, you’d be forgiven for thinking that The SHE Word team have their hands full already. But in the next 12 months, they will also be bringing you The Women in Business Edition, The HE Word and The SHE Word

The SHE Word Season 1 is available to watch or listen to through

LIVE event.

the Air Malta Inflight Entertainment Service. To watch more, head to www.youtube.com/@theinterviewer_thesheword or tune in to The

The Women in Business Edition is coming to your small screens

SHE Word on Spotify. Follow, like, subscribe to or contact The SHE

with businesswoman and motivational speaker Helen Chorley

Word through Instagram, Facebook, LinkedIn, or TikTok.

85

A I R M A LTA N E W S

CHAMPAGNE TRIALS – ROSAMI AT THE VILLA

Brandon Kriel

Air Malta recently sought the expertise of Rosamí at the Villa's

compare it to. The greater care taken in producing the product,

restaurant manager and sommelier, Brandon Kriel, to select the

the area it has been produced in, and the style in which it has

perfect champagne for its business class cabin. Five exceptional

been produced will all add to the overall experience. This is

options were shortlisted for consideration:

where personal preference plays a vital role. Some may prefer a Non-Vintage Champagne because of its consistency, year in

• Champagne Pierre Gobillard Brut Authentique

and year out, while others may prefer a Vintage Champagne

• Champagne Duval-LeRoy Brut Reserve

that is only produced in exceptional years and will be a unique

• Champagne Devaux, Veuve a Devaux, Gran Reserve

expression compared to other vintages. A great Champagne should

• Champagne Louis Massing Gran Cru, Mineralis Blanc de Blanc

be complex, yet balanced. It should draw you back to the glass for

• Champagne Edouard Brun & Cie, Cuvee Special Brut

you to want to understand it more.

The tasting event unfolded on the OKA's terrace, offering a

WHAT ARE THE FACTORS THAT DETERMINE HOW WE PERCEIVE

breathtaking view of Balluta Bay, complete with a neo-gothic church

ENJOYMENT WHEN DRINKING CHAMPAGNE?

as a charming backdrop, enhancing the overall tasting experience.

Again, this would be highly subjective. Historically, Champagne has been associated with the many celebrations of life, and the

86

HOW DOES ONE DEFINE A GOOD CHAMPAGNE EXPERIENCE?

enjoyment is not only found while drinking Champagne, but

As with all food and beverage products, this is a highly

also while celebrating these occasions with those around you.

subjective point of view. All of us have our preferences that

Perception of the product itself would usually be determined

are aligned with our tastes or even personal experiences. In

by taste preference. Avid Champagne drinkers may swear by

general, a great Champagne experience comes from the product

Blanc de Blanc styles while others prefer a more complex blend

itself, how much time and effort has been put into making

that has undergone extended ageing on the lees in the bottle,

the product. The length and effort that producers put into the

which creates a much more textural and complex Champagne.

process of making their Champagne can elevate the experience

We could also perceive enjoyment while consuming it in a certain

far beyond what most people expect and is only understood

environment; a glass of Champagne while eating fresh oysters and

once you have tasted the product itself, and importantly,

seafood by the Amalfi Coast is an experience most people would

having tasted other Champagnes previously by which they can

remember fondly if they were able to live it.

A I R M A LTA N E W S

CAN YOU TAKE US THROUGH THE CONSIDERATIONS YOU

2. The longer you are in the air, the dryer your mouth will become.

MADE WHEN CHOOSING THE WINNING CHAMPAGNE TO SERVE

Everything you consume in the air will taste noticeably less

ON BOARD?

than if you consumed it on land, which is why all food served

When considering the choices for food and beverages to be

in the air has a much higher sodium content to help enhance

consumed on board an airplane, there are some important

the flavours of the food. The same goes for wine. If you

(researched) aspects to expand on. However, besides the

consume a wine that you regularly have on land, it will taste

research that helps guide us, the major reason the particular

very different in the air, and most of the time, we do not enjoy

Champagne was chosen was due to consumer product

it as much as we do on land as it might taste bland or very

knowledge. It is human nature to feel comfortable with products

acidic. A full-bodied red wine that we usually love can taste

we know, be it a specific brand of car, clothes, or mobile phone.

very tannic and acidic and lose the elegance, finesse and balance we are used to.

The same goes for Champagne. There are many Champagne producers that have a long and rich history of producing high-

As regards the choice of Champagne, it was wise to stay away from

quality and consistent products, and it is this aspect that was

a Blanc de Blanc style as it is associated with a feeling of higher

behind the motivation to choose the particular champagne to

acidity and freshness on the palate, which would be elevated in

serve on board.

the air. In the end, the Champagne Duval-LeRoy Brut Reserve was chosen. It shows a much more complex and powerful bouquet,

THE CHOICE OF CHAMPAGNE FOR SERVING IN THE SKY WAS

as well as taste on the palate, when consumed next to the other

CAREFULLY SELECTED FOR SEVERAL REASONS. CAN YOU LIST

choices on land. This helps on board, as even though these aromas

THEM PLEASE?

and flavours are dialled back, it still has the impact and balance we

1. There is around 20% less humidity found on board an airline, so

are looking for in a high-quality Champagne.

the air is much dryer. This affects your nose by making it less likely for you to smell the aromas in wine or champagne, which is a major part of the drinking experience. A wine or Champagne that might have quite a prominent bouquet on land will feel shy and less aromatic in the air.

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A I R M A LTA N E W S

EARNEST JESTING

INKONTRU.APP, MALTA'S CULTURAL CALENDAR, DONS ITS MASKS AND FEATHERED CAPS TO EXPLORE THE MALTESE CARNIVAL'S ROOTS – AND FUTURE. Societies are constantly in a state of flux, but some things simply never change. Festivals, where revelry is unbridled for all, have existed for centuries, and are unlikely to fade any time soon.

Malta's traditional carnival is a living testament to our need for merriment and entertainment, with a colourful and, at times, turbulent history spanning centuries. Today, its free spirit lives on, each year bringing glee to young and old alike.

Serving as the last hurrah before the sombre Lent period for Roman Catholics, Malta's carnival dates back to the 1400s, with its popularity increasing with the arrival of the Knights, who would indulge in a three-day festival of masked balls, tournaments and feasts. The Maltese would also join in the fun, albeit in less luxurious ways.

Over the years, subsequent colonisers of the islands would try to impose their own rules to contain the raucous event, from prohibiting women from wearing masks to banning political satire from carnival floats. Today, the traditional carnival retains both its prestige and soul, with biting satirical themes featuring in many floats and costumes, poking fun at current themes and notable figures, and its traditional elements retained and revived.

Beneath the masks and costumes, a core element to carnival in Malta remains its power to bring communities together – be it the families who convene to create the stunning costumes, floats and choreographies, or the revellers themselves, who hail from every part of the globe.

"Carnival as we know it is only possible because it creates a sense

carnival-related events handily available in one easy-to-use

of joy and coming together," enthuses inkontru.app co-founder

web-app," explains inkontru.app co-founder Godfrey Kenely.

Sarah-Lee Zammit. "On our free-to-use web-app, we are also

"Combined with inkontru.app's partner collaborations, users can

bringing together people and communities through a shared love

plan their day or night out from start to finish. Easily arrange a

of culture and the arts."

cab to take you to your event, or make reservations for dinner and drinks; it's all on inkontru.app."

Taking place next month between the 9th and 13th February, this year's carnival is sure to be a memorable event and light

inkontru.app is available free of charge on all mobile phones with

the islands ablaze, with main festivities in Valletta, the capital,

a web browser. Registration is also free and can entitle users to

accompanied by side events in Għaxaq and Ħamrun. No carnival

exclusive discounts, offers and competitions thanks to its sponsors,

experience is complete without a visit to Nadur, in Gozo, for its

including Malta's national airline, Air Malta.

spontaneous carnival.

Wherever you choose to go, expect expertly crafted costumes, eye-catching floats, as well as delicious traditional sweets, such as the prinjolata and perlini. Above all, you can safely expect a fun and unforgettable experience.

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"Carnival in Malta is unparalleled, but for first-timers, it can be

Scan the QR code or visit www.inkontru.app on your phone to

overwhelming. inkontru.app is here to save the day, with all

get started.

A I R M A LTA N E W S

AIR MALTA MAKES TRAVELLING WITH PETS EASIER Travelling with pets on board Air Malta flights just got easier with the release of a new online function on airmalta.com that enables travel bookings for cats and dogs.

Travelling with pets has become increasingly popular with Air Malta, carrying over 2,500 pets every year, 2,000 of which are carried in the cabin.

The new online feature is one of the latest online ancillary products and services launched by Air Malta that are aimed to deliver an enhanced customer experience. The new function is available as part of the flight booking process and gives customers peace of mind that their pets are confirmed at the time of booking.

Only cats and dogs up to 10 kgs including carrier can be carried in the aircraft cabin. Larger cats and dogs and other pets can be carried in the aircraft hold. More information is available here: airmalta.com/en-mt/flight-extras/pets. Terms and conditions apply.

AIR MALTA CONNECT Watch, listen and explore content from the Maltese Islands.

YOUR IN-FLIGHT ENTERTAINMENT

Log on using your personal electronic device. www.airmaltaconnect.com

1. Enable Flight Mode 2. Turn on Wi-Fi and choose ‘AirMalta_Connect’ 3. Visit www.airmaltaconnect.com or scan the QR Code 4. Plug in your headphones and enjoy!

* The Air Malta in-flight entertainment system is currently being introduced and is only available on certain aircraft.

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A I R M A LTA N E W S

IL-BIZZILLA TALKS TO DORIS CASSAR P.A. TO CHAIRMAN

HOW LONG HAVE YOU WORKED AT AIR MALTA AND IN WHAT ROLE? My journey with Air Malta started way back on 30th January 1997, and since then, I have occupied the same position of Personal Assistant in Chairman’s Office. This also includes some routine work in Company Secretary’s Office.

WHAT DO YOU MOST ENJOY ABOUT YOUR CURRENT ROLE? It includes various daily jobs, but what makes it interesting is when I achieve given tasks.

AND WHAT’S THE MOST CHALLENGING ASPECT? Trying to make sure the office runs smoothly without any hiccups and being confident about reaching the standards of what I have been asked to do.

WHAT DO YOU ENJOY DOING IN YOUR FREE TIME? I look forward to spending some quality time with the family and on my roof garden.

WHICH IS YOUR FAVOURITE EUROPEAN DESTINATION AND WHY? Ireland. But I then prefer Rome for its architecture. Its uniqueness lies in its history and beauty.

WHICH IS YOUR FAVOURITE DESTINATION AND WHY? Morocco is one of the true jewels of North Africa. It is a country where past and present live together, especially when travelling through the medinas of Fez and Marrakech, renowned for their historic riads. Spending a couple of days in the Sahara Desert, watching sunrise and sunset, is the most beautiful phenomenon one can witness. I must say this was an unforgettable experience that will remain in my memory forever.

DO YOU HAVE A FAVOURITE LANGUAGE? I love languages and wish I still had time on my hands to study them. However, Spanish is my preferred.

FAVOURITE MOVIE? Doctor Zhivago. I am a big fan of Omar Sheriff and have a personal note signed by him, which he gave me when I met him in Malta.

FAVOURITE GENRE OF MUSIC? I love listening to soft music.

DREAM HOLIDAY DESTINATION? Egypt has always been on my mind… to visit the great pyramids, tour the Valley of the Kings, and stop at the Mummification Museum.

WHERE WOULD YOU RECOMMEND VISITING IN THE MALTESE ISLANDS? Marsaxlokk, the main fishing village, where you can still see the traditional luzzu, and also find many good restaurants too.

PREFERRED MALTESE DISH? I love cooking various dishes, however spicy spare ribs, prepared in the oven, are my favourite.

FAVOURITE MALTESE EXPRESSION? Mhux problema (no problem)!

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A I R M A LTA N E W S

Beyond Flying Your One-Stop Shopping Destination.

A I FRLM I GAHLTA T I NNFEOW S

A I R M A LTA D I R E C T F L I G H T S

Amsterdam Berlin

London LHR Brussels London LGW

Paris CDG

Dusseldorf Munich

Paris ORY

Zurich

Vienna

Milan MXP Lyon Milan LIN Rome

Madrid Catania

Malta

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F L IGHT I N FO

F L I G H T & CO M PA N Y I N F O R M AT I O N

AIR MALTA FLEET

AIRBUS 320CEO

AIRBUS 320NEO

QUANTITY: 2 IN FLEET NUMBER OF SEATS: 180 ENGINES: CFM56-5B4/P MAXIMUM TAKE OFF WEIGHT: 75.5 / 77 METRIC TONS OVERALL LENGTH: 37.57M WINGSPAN: 34.1M CRUISING SPEED: MACH 0.78 (450KNOTS, 833KM/HR) RANGE: 5,200 KM, 2,800 NMI, 3,250 SMI FUEL CONSUMPTION: 2.27 LITRES PER 100KM PER PASSENGER*

QUANTITY: 6 IN FLEET NUMBER OF SEATS: 180 ENGINES: CFM LEAP-1A MAXIMUM TAKE OFF WEIGHT: 73.5 / 77 METRIC TONS OVERALL LENGTH: 37.57M WINGSPAN: 35.8M CRUISING SPEED: MACH 0.78 (450KNOTS, 833KM/HR) RANGE: 6,500 KM, 3,500 NMI, 4,025 SMI FUEL CONSUMPTION: 1.8 LITRES PER 100KM PER PASSENGER*

* Based on a 1,000NM (1,860KM) journey with 180 pax and bags.

ALCOHOL CONSUMPTION Alcohol consumed at high altitude can have a stronger effect than usual. Cabin crew are legally empowered to refuse to serve any alcohol to an intoxicated passenger and anyone under the age of 17. In extreme cases, crew may also temporarily confiscate the passenger‘s own drinks so that the passenger does not become a nuisance to the other passengers and crew. Furthermore, Air Malta is bound by international regulations which prohibit the embarkation or the carriage of drunken passengers. However, since you are reading this article, Air Malta‘s Flight Safety Committee is confident that you are a law-abiding and exemplary passenger. Indeed, the cabin crew may need your assistance to restrain another passenger in the unlikely event that he or she may act irresponsibly during the flight. The consumption of one’s own alcoholic beverages in-flight goes against Air Malta policy.

SMOKING Smoking is prohibited from when you leave the departure terminal building until you reach the arrival terminal building. Smoking is allowed in designated areas only. Smoking is not allowed during any phase of the flight and in any area of the aircraf t.

Should you be aware of a passenger who has smoked in the toilet during the flight, please inform the cabin crew immediately so that they can check for any undetected fires. The use of electronic cigarettes (e-cigarettes) is not allowed on board Air Malta flights. Similarly, the use of naked flames on and around the aircraft is also prohibited.

PHOTOGRAPHY The users of Air Malta services are obliged to comply with the European Regulation 679/2016 on the protection of personal data as well as the Chapter 586 of the Laws of Malta (Data Protection Act). It is the sole responsibility of the user to comply and in any case of non-compliance for payment of any penalties arising from such non-compliance. Based on the above-mentioned laws it is strictly forbidden to take photos or videos of passengers or the crew (without their explicit consent) and uploading them to the web.

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F L IGHT I N FO

E N H A N C E YO U R T R AV E L E X P E R I E N C E

SURVEY Customer satisfaction is of the utmost importance at Air Malta and we are always looking for ways to improve your experience. Visit our website to answer a few short questions.

Visit www.airmalta.com/wearelistening

NEWSLETTER Subscribe to our newsletter or like our Facebook page to learn about our promotions, with fares starting from as low as €44 including taxes.

Visit www.airmalta.com for more information.

JOIN OUR BUSINESS CLASS Upgrade to Air Malta’s Business Class for priority service. Members can make use of the special check-in counters for more leisurely and efficient boarding, enjoy access to the La Valette Lounge at Malta International Airport, and get more privacy with a separate in-flight cabin area.

CARRY MORE WITH YOU Are you worried about not being able to fit everything you need into your suitcase? Stop stressing out and check out our extra baggage service. Simply book your extra baggage online and get the most out of your trip.

Visit www.airmalta.com/excess-baggage-en-gb

FLY IN COMFORT Enhance your comfort with extra legroom during your flight. This option gives you more space to relax in preparation for your trip.

Visit www.airmalta.com/information/services-by-air-malta/seat-selection

GET SPORTY Are you passionate about a sport? We make it easy to travel and take your specialised equipment with you at a very minimal cost.

Visit www.airmalta.com/excess-baggage-en-gb

GROUPS We also cater for large groups who want to travel together. If your group is larger than 10 adults, contact our Group Bookings team for special rates that you can’t get anywhere else.

Email groups@airmalta.com

WEB CHECK-IN Skip the line and check-in before you get to the airport. You may check-in online before you get to the airport, up to 24 hours prior to departure up until one hour before your flight.

Visit www.airmalta.com/information/check-in

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E L E C T RON IC DEV IC E S

U S E O F P O R TA B L E E L E C T R O N I C D E V I C E S O N B O A R D

NON-TRANSMITTING PORTABLE ELECTRONIC DEVICES (PEDS) These could include, but are not limited to, items such as DVD players, electronic games, music players and personal cameras.

Such devices shall be safely secured in the customers’ hand (handheld) or a pocket during taxi, take-off and landing. Larger devices shall be stowed away safely during taxi, take-off and landing.

TRANSMITTING PORTABLE ELECTRONIC DEVICES (PEDS) Devices that can send or receive data by wireless means, such as mobile phones and tablets, may be used during all phases of the flight provided the device has 'Flight Mode' capability and that this is enabled. If the data transmission capability cannot be switched off (whilst the device is operating), the device itself must be switched off completely for the duration of the flight. Bluetooth wireless connectivity is allowed. Such devices shall be safely secured in the customers’ hand (handheld) or a pocket during taxi, take-off and landing. Accessories, such as headphones, must not obstruct access to the aisle. The use of Wi-Fi with Flight Mode enabled is permitted on some of our aircraft that are equipped with an in-flight entertainment system. The Cabin Crew will make an announcement on aircraft that are so equipped, to inform you when Wi-Fi can be enabled on your PEDs.

LAPTOPS AND NOTEBOOKS Larger devices (e.g. laptops) may be used during boarding and during the flight, however they must be switched off and stowed away safely during taxi, take-off and landing since they could hinder an emergency evacuation. 'Flight Mode' must be enabled. Use of Bluetooth connectivity is allowed. Use of Wi-Fi under Flight Mode is allowed on some aircraft which are equipped with an inflight entertainment system.

ARE THERE TIMES WHEN I CANNOT USE MY ELECTRONIC DEVICES? Under certain circumstances, your Flight Crew or Cabin Crew may ask you to switch off all Personal Electronic Devices. This may happen during automatic landings, low visibility takeoff or landing, or during emergency situations.

I SHOULD INFORM THE CABIN CREW WHEN …

Your portable electronic device is damaged, becomes hot, produces smoke, is lost, or falls into the seat structure. If safe to do so, the device must be switched off immediately.

CAN I USE HEADPHONES? Personal headphones can be used during all phases of the flight. However, we ask you to remove your headphones during the safety briefing. For safety reasons, customers sitting in an emergency exit row must refrain from using headphones during taxi, take-off and landing.

If you require more information, please refer to the table below which includes a list of Personal Electronic Devices (PEDs) which can be used onboard Air Malta flights by phase of flight. Please do not hesitate to contact any member of our cabin crew if you have any further questions.

(e.g. smart phones and tablets)

(e.g. laptops and notebooks)

LARGER PEDS

HEADPHONES

WI-FI, TEXT & PHONE CALL FUNCTIONS

YES

YES

YES

YES

(when instructed by Flight Crew or Cabin Crew)

YES

YES

YES

YES

Taxi-out for Take-Off

YES

NO

YES

NO

During Safety Briefing Demonstration

YES

NO

NO

NO

Take-Off

YES

NO

YES

NO

Cruise

YES

YES

YES

NO*

(Cabin Crew PA)

YES

NO

YES

NO

Landing

YES

NO

YES

NO

Taxi to Stand

YES

NO

YES

YES

PHASE

Boarding Extended Ground Delay

Circa 10 minutes to landing

HAND HELD PEDS

* The use of Wi-Fi with Flight Mode enabled is permitted on some of our aircraft that are equipped with an in-flight entertainment system.

Safety Notice: The carriage of damaged, defective or recalled lithium batteries or devices is prohibited on-board Air Malta aircrafts.

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