Il-Bizzilla, May 2023

THE AIR MALTA IN-FLIGHT MAGAZINE

# 12 5 M AY 2 02 3

8 Around Manoel Island and Gżira.

22 The big screen - meet Aprille Zammit.

66 Passion for sustainable fashion.

contents 8

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52

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WE WHET YOUR APPETITE

8 GO TO GŻIRA A local town that is full of life.

14 AIR MALTA DESTINATION: GENEVA Visit Geneva with Air Malta.

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UNDERGROUND WATER WORKS Water engineering at its finest.

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LEARN TO SHOOT

SCREEN TIME IS UP

Ed Kirwan shares tips for taking great pictures.

Aprille Zammit shares her wonderful screen prints.

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30 IN FOR A PENNY Meet ‘The Busker,’ Malta’s entry for Eurovision.

AROUND THE HOUSES Lifting the lid on house naming culture.

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Restaurant round-up and our monthly seasonal recipe.

89 AIR MALTA NEWS

A round-up of this month’s events and news.

97 DESTINATION INFORMATION See our route map with new destinations.

98 FLIGHT AND COMPANY INFORMATION

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DRESS SMART

A collective of artists evoke the Belle Epoque.

Meet savvy sustainable fashion sellers.

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ON YOUR BIKE!

ISLAND HIGHLIGHTS

ELECTRONIC DEVICE INFORMATION

Off road biking in Malta – we tell you where to go.

Some instagrammable worthy things to see and seasonal foods try this month.

Information with regards to phone, laptop and tablet usage on board.

BACK IN TIME

All you need to know about flying with Air Malta.

ON THE COVER

Manoel Island has had a rich history which is evidenced by the remains of military buildings and structures from the time of the knights.

MEET THE TE AM EXECUTIVE EDITOR Monique Chambers EDITORIAL AND DESIGN TBWA\ANG SALES AND BUSINESS DEVELOPMENT TBWA\ANG CONTRIBUTORS Air Malta Alessia Caruana David Attard Deirdre Farrugia Godfrey Baldacchino Josef Aquilina Lauren John Maria Muscat Matthew Camilleri Monique Chambers Nicole Parnis Rick Shands Robert Ghirlando Thames Parnell The Concept Stadium Thomas Camilleri Venus Chircop

PHOTOGRAPHERS Albert Camilleri Aprille Zammit Daryl Cauchi Ed Kirwan Mark Bonnici Palazzo Falson Historic House Museum Piotr Adruszko Rob Golfeo Steven Mallia The Concept Stadium Thomas Camillieri Uno Karlsson Viktor Vella Visit Gozo Wikipedia ILLUSTRATOR Bryan Wolfgang Reiter

WOULD YOU LIKE TO BE FEATURED ON IL-BIZZILLA?

For advertising opportunities and restaurant listings, get in touch with TBWA\ANG on sales@il-bizzilla.com or (+356) 9929 0518 and (+356) 2131 0608.

For anything related to editorial or photography, contact Monique on editor@il-bizzilla.com The publisher, authors and contributors reserve their rights with regards to copyright. No part of this magazine may be reproduced or copied by any means without the written consent of the publisher. Editorial features and opinions expressed in il-Bizzilla do not necessarily reflect the views of Air Malta, the publisher, or the editorial team. Both Air Malta and the Publisher do not accept responsibility for commercial and advertising content. Although the authors and publisher have made every effort to ensure that the information in this magazine was correct before going to print, the author and publisher do not assume and hereby disclaim any liability to any party for any loss, damage, or disruption caused by errors or omissions, whether such errors or omissions result from negligence, accident, or any other cause. Special thanks to the Malta Tourism Authority, Air Malta, Adobe Stock and ViewingMalta.com for the provision of photographic material. Printed in Malta

by VelPrint Ltd. All magazine rights are reserved by Air Malta PLC.

OLD CHARM, MODERN TWIST

Behind the seemingly impenetrable thick walls, flanking Malta’s Grand Harbour, lies a hidden gem known as the Three Cities (Vittoriosa, Cospicua and Senglea), which is surprisingly off the tourists' radar.

Predominantly a maritime hub, rich in history, this area is reviving itself and the Rolling Geeks are paving the way with their modern take on touring. Explore this gorgeous open-air museum full of architectural riches and breathtaking views, while cruising around in your eco friendly, smart technology vehicle.

The cars are fun, safe and easy to drive.

Following a GPS-guided route at an easy pace while listening to the commentary on board in the language of your choice gives you the freedom to sightsee at your own pace. The online tracking and on-board communication system enables the Rolling Geeks’ vigilant staff to provide assistance throughout the tour, giving you peace of mind. The roads on the prescribed route are very quiet and it is very easy to park and step out whenever you wish to.

The selfie feature in the cars adds to the fun, the rest is up to you to capture. Overall, this is a great value-for -money experience, suitable for all ages.

Visit www.rolling-geeks.com for more information.

I NSERT T EX T H ER E

FIFTY NINE REPUBLIC

St George’s Square, Valletta

T: +356 79264613

fiftyninerepublic.com

@59republic

W ELC OM E

FROM THE CHAIRPERSON...

FRO M THE ED ITO R...

Merħba,

Dear travellers,

Our Summer schedule is now in full swing with 23 scheduled destinations operating 157 flights per week into and out of Malta.

May is a bittersweet month, the manic months of summer are looming and that means it’s time to get your beach body ready, I mean it is now really time. And time is important, we all have the same amount per-day and we choose how we spend this most luxurious of commodities.

From April to October 2023, Air Malta’s flying programme has increased frequencies to our main European hubs, providing more travel options for customers wishing to connect with our 12 active airline code share partners onto flights to and from other global destinations. Apart from increasing flights to our most popular destinations, we are thrilled to have started operating four out of our five new summer routes to Naples, Nice, Palermo and Tel Aviv, with direct services to Lisbon due to start soon in June 2023.

Perhaps you are an artisan and can indulge in your passion – and call it work – like Aprille Zammit, a screen printer and photographer; or perhaps you need inspiration from a wine enthusiast like Juanito Camillieri, whose dream came true to have a boutique estate and produce exceptional wines. Maybe you’re a musician with your sights set on international fame, like this month’s featured band, The Busker, who are heading to the Eurovision stage this month?

Air Malta’s inaugural flights to Nice and Naples were celebrated with a special welcome received at both airports Malta International Airport also welcomed passengers from the Nice flight into Malta including our special guest the Italian cyclist Ivan Basso, who travelled in our Premium Class.

Active types will be interested to see the off-road cycling feature and get to hear from two-time Giro D’Italia winner, Ivan Basso, about cycling in Malta. Bike and eBikes rental companies are scattered around the islands so you too can test your mettle.

This month we are pleased to announce the launch of our new online Air Malta shop and this website portal is now available for our customers to book extra requirements for their travel.

We meet artists that have come together to create an experience evoking the Belle Epoque in Europe and a collective of fashion lovers who are delivering sustainable, vintage and reworked fashion to the well-heeled.

Visit shop.airmalta.com to access Priority Boarding, upgrade to Premium Class, add sports equipment, travel with your pet, and much more. Throughout the year we will seek to continuously improve our customer experience, being a safe, respected and trusted airline of choice offering enjoyable Economy and Premium value-for-money flights for both inbound and outbound travellers.

If you’re interested in the every-day lives of the Maltese, there are two lovely pieces I must point out – a ‘water’ feature by Robert Ghirlando talking about another commodity we take for granted and above ground, Godfrey Baldacchino takes us on a journey around the houses explaining the names you’ll see adorning regular homes.

For more information about Air Malta and our flight schedules please visit www.airmalta.com and www.facebook.com/AirMalta and join our newsletter mailing list to receive offers directly to your inbox. We regularly introduce exciting offers and you need to be registered to our newsletter to be able to get notice of our promotions.

We take you to market day with Maria Muscat, and in case that whets your appetite, we showcase a variety of restaurants to suit all tastes and budgets.

As always, there are lots of things to do and places to see, but for me, its gym time. You sit back and relax and enjoy the flight and have a fabulous fulfilling time at your destination too.

I hope you have a great flight!

Thank you for choosing Air Malta.

Monique Chambers

David G Curmi

EDITOR

EXECUTIVE CHAIRMAN, AIR MALTA

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Gambling can become a problem. PLAY RESPONSIBLY. For assistance visit www.rgf.org.mt or call helpline 1777.

Oracle Casino and Portomaso Casino are owned and operated by Tumas Gaming Ltd. and licensed by the Malta Gaming Authority License number MGA/B2C/103/2000. A minimum age of 25 years for Maltese citizens and 18 years for non-Maltese citizens is required. First time registrations must present a vaild document.

Gambling can become a problem. PLAY RESPONSIBLY. For assistance visit www.rgf.org.mt or call helpline 1777.

D E S T I NAT I ON

WORDS THOMAS CAMILLERI

GŻIR A - DON’T BLI NK

SOME OF MALTA’S BEST FOOD IS NESTLED IN THE BACKSTREETS OF THIS VIBRANT TOWN; YOU HAVE TO KEEP YOUR EYE’S OPEN. Visitors often remark about how Malta’s towns and villages merge

Valletta. The island had been used for quarantine purposes since the

into one another. A great, homogenous mass of development.

1500s, but Grandmaster Lascaris built the Lazzaretto quarantine

Of course, things weren’t always so. Villages and towns grew

hospital in 1643 to better serve the needs of the sick. Grandmaster

outwards from the small village cores built around their parish

Manoel de Vilhena then built the eponymous fort at the water’s

churches. Eventually the edges met, leaving only a sign with the

edge just under a hundred years later and while it’s now been

village name declaring saħħa (both ‘welcome’ and ‘farewell’) to

restored, the Lazzaretto is in dire need of some attention.

demarcate the boundaries.

The island is definitely worth exploring, one of the few places Gżira is one such town, an unfortunate sibling of two more

where cars aren’t allowed to drive in. There are a couple of great

glamorous sisters and often overshadowed as a result. On the one

swimming spots and lots of ruins to explore, though the Fort is

side, Sliema, the bustling metropolitan town and preferred haunt

currently closed to visitors.

of the wealthier expat. On the other, decadent Ta’ Xbiex, full of glorious mid-century villas mostly occupied by ambassadors. You’ll

Although things have changed greatly, the Gżira area used to have

probably see Gżira as you whizz past on your way to Sliema, but

an unfair reputation due to the red light district along Testaferrata

don’t blink! Even better, stop. There’s more to see that you’d think.

Street (technically Ta’ Xbiex), which is now no more. As always

This town’s name comes from the Maltese word for island. In fact,

though, it is the more unsavoury spots that become the most

well before Gżira was established as a town, the only presence of

interesting and vibrant to visit (Soho in London? The meat-packing

people in the area was on the small Manoel Island, which faces

district in NYC?) and Gżira is no exception.

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D E S T I NAT I ON

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With most locals preferring other areas, Gżira was filled with a

are fiercely loyal and proud of the Madonna tal-Karmnu church and

kaleidoscope of younger alternative locals and migrants which

the Mount Carmel brass band that parades through the streets at

means that exciting dinner options are always just a street away.

every opportunity. Visit their seafront band club if you fancy a cold

Fancy a posh Lebanese dinner? Speak to Hani at Ali Baba. Sweat-

beer and a local chewing off your ear about times gone by.

inducing spicy Thai goodness washed down with an excellent selection of Belgian beers? Jungle Joy’s the place for you. Or how

You might bump into Benny the bell-ringer. He’s a picture framer

about one of Malta’s best ftiras? Buchman’s Snack Bar serves only

by day and keeps the bells ringing during every special occasion at

two types of these crunchy buns - tuna and salad, or bacon and

the parish. He’s training a cohort of young bell-ringers and is in such

egg - and each is as good as the other. You’ll also find the best

demand that he’s often away ringing the bells at other parishes!

Roman pinsa (not pizza!) around at Prosciutteria and the best Korean spicy squid at Doma.

This is Gżira today - a huge clash of old and new, clean and dirty, loud and quiet. Speaking personally, I fell in love with the place

Perhaps as a result of Gżira’s past neglect, the stunning Orpheum

because after ten years in London, I wanted to be surrounded by the

Theatre is in quite a sorry state. It’s not been used properly as a

hustle and bustle this town is brimming with. It’s very much a living

theatre for years and is currently only used on Sundays for bingo.

example of what Malta is today. So yes, visit Valletta and Mdina,

It’s open to all, though the times change so just enquire at the

swim at the beaches and try a fenkata, but come check Gżira out

Labour Party club across the road for the schedule. It’s worth

too. She’s not as pretty, but she’s definitely interesting.

getting into just to have a look around. It was truly a magnificent building and we all hope it will soon be restored to its former glory.

As far as churches go, Gżira’s isn’t one to write home about, being relatively modest and engulfed by larger buildings. The locals, however,

tomcamilleri / @thelazarusclub

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LOCAL

WITH SO MANY CITIES, TOWNS AND VILLAGES ON OUR LITTLE ISLANDS, IT’S HARD TO DECIDE WHAT TO SEE AND WHERE TO GO. WE HIGHLIGHT A DIFFERENT LOCAL LOCATION EVERY MONTH, AND THIS MONTH, IT'S GŻIRA.

SIX TO P SIGHTS

MARITIME HISTORY

LAZZARETTO

FORT MANOEL

Maritime and naval history is evident all over Malta. You’ll notice these scattered around the island; hewn from the natural coastline, these served as mooring ‘cleat’ for ships to have their ropes secured around.

The remains of, Lazzaretto the quarantine structure is on Manoel Island; visitors were made to spend 40 days (quaranta) to ensure no diseases entered the islands, modelled on the one in Venice. All were registered in the Knights meticulous record keeping journals now kept at The National Library of Malta.

Built by Grandmaster de Vilhena, it once was a military station, and had a gunpowder store and also was the home of the Royal Malta Yacht Club. Today, Fort Manoel is used for major events and weddings; it has one of the best views of the island towards Valletta.

PROMENADE

TRADITIONAL HOUSES

ORPHEUM THEATRE

The promenade of Gżira is a part of a stretch of pathway that gives you the opportunity to walk from Pietà to St Julian’s. You’ll see walkers at all times of day and night and also be amongst joggers.

Or take a seat and enjoy some people watching.

Traditional houses are still visible, and you can compare those left in disrepair with those who have found new families; the balconies have Spanish origins and you will see lovely lined streets with various colourways.

The Orpheum Theatre was built to be a movie theatre in the 1930s and is a Grade 1 listed building with a mural of Orpheus on the ceiling.

The initials you see on the facade ‘FG’ are those of Felix Gerada who commissioned it.

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123, St. George’s Road, St. Julian’s, Malta

T R AV E L

WORDS IL-BIZZILLA

IT’S TIME FOR A VISIT TO GENE VA

IF YOU'RE LOOKING FOR A TRULY BREATHTAKING GETAWAY, VISITING GENEVA IN THE SPRING AND SUMMER IS THE WAY TO GO! WITH ITS STUNNING MOUNTAIN VIEWS, GLITTERING LAKE GENEVA, BEAUTIFUL PARKS AND A PACKED SCHEDULE OF EVENTS, THERE'S SOMETHING FOR EVERYONE TO ENJOY. Visit one of the many blooming gardens around town; Parc des

myths and legends, including one that tells of a sea monster living

Eaux-Vives is particularly lovely with its large pond surrounded by

in its depths. Today, visitors can participate in various activities like

trees and flowers in bloom. The Pâquis Gardens are also worth a

kayaking, swimming, boating tours and even wine tastings as they

wander - full of shady paths and vibrant colours or why not take a

explore this majestic area. It’s also a great opportunity to capture

stroll around Jardin Anglais near the lakefront? It offers wonderful

some truly beautiful photographs, and perhaps you will capture

views over the lake as well as plenty of benches where you can sit

proof of the mythical creature too …

back and take it all in.

If water is not your thing, take a hike, catch a ride on a cable car, Travel within the country is very organised, it runs like clockwork, as

pretend to be James Bond or, indeed, Freddie Mercury – his music

you’d expect. Use this to your advantage and see as much as your

studios are there, or go further back in time and check out the

schedule allows. Go to a fondu tasting or a chocolate tasting or

Charlie Chaplin home and museum. You can also join a free walking

both! Take part in the marathon in May, or sail the Bol d’or in June

tour of the old town and learn about its history, or explore more of

on the lake.

Lake Geneva by boat.

Lake Geneva itself is an absolutely stunning place to visit and the

When Summer arrives, Geneva really comes to life. The city is

history behind it makes it all the more intriguing. The lake has been

abuzz with events from music festivals to outdoor performances.

around for centuries and has been at the centre of many different

Throughout the year, there are plenty of activities to choose from;

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T R AV E L

Jardin Anglais park

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T TR R AV AVE EL L

Grand Theatre

Museum of Art and History

Freddie Mercury statue in Montreux

Lake Geneva

classical music concerts, outdoor festivals, acclaimed theatre

And theatre fans can rejoice - Geneva is home to some of

performances, to world-renowned art exhibitions. Geneva is not a

Europe's best theatre companies such as the Théâtre de Carouge

boring place at all – there is so much going on.

and the Théâtre du Leman performing classic plays to modern interpretations. If art is your thing then Geneva has plenty to offer

For music lovers, there are a number of popular annual events

too - there are several renowned museums including the Musée

including the Montreux Jazz Festival and the Paleo Music Festival

d'Art et d'Histoire and the Musée Rath, both home to important

- both held in July. If you're interested in classical music then the

collections of paintings and sculptures. The city also plays host to

prestigious Orchestre de la Suisse Romande is sure to please.

a number of exciting exhibitions throughout the year, with many

The orchestra performs an extensive range of classical works

international artists showcasing their work in galleries across town.

throughout the year at venues such as Victoria Hall and Grand Théâtre de Genève.

So book some time off and head to Geneva for some fun time.

Air Malta operates regular flights to Geneva.

More information on www.airmalta.com

16

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GOZO

WORDS VISITGOZO / MINISTRY FOR GOZO

TREKKING GOZO’S COASTAL PERIMETER

UNDOUBTEDLY, GOZO’S COAST IS A FEAST FOR ADVENTURE ENTHUSIASTS. CYCLING, ABSEILING, KAYAKING AND TREKKING ARE ALL PART OF THE GAME. WE MET UP WITH JESMOND SCERRI, A SCOUT, AN EDUCATOR, A FAMILY MAN, AND A SEASONED ADVENTURER WHO HAS TREKKED AROUND THE COASTAL PERIMETER OF GOZO IN ONE GO SEVERAL TIMES. As a scout, Jesmond’s love for the outdoors and hiking is a basic

Planning had to be done in terms of time too. Knowing sunrise and

inclination. He is inspired by the outdoors because it gives him

sunset is essential as one cannot tackle specific dangerous terrain

freedom. He also enjoys being close to nature. In his words, in this

at dusk or when night-time is approaching. Similarly, Jesmond

day and age, being close to nature and having the possibility to

highlights the importance of planning the route. Being a local,

admire it is a luxury. When travelling abroad, he often seeks longer

Jesmond did not need maps, as he knows the island of Gozo pretty

holidays involving outdoor trekking in line with his lifestyle.

well. However, he advises that whoever intends to attempt this hike carefully studies the route, thus avoiding stumbling on a path that

Jesmond explains that he had hiked around the different coastal

leads nowhere.

zones of Gozo several times, even with the scouts, but he had never ventured a trail around the whole coast in one take. Inspired by a

Jesmond’s coastal trekking took a clockwise route from Xwejni onto

friend and ex-scout, who had tackled it before him, he decided to

Marsalforn, Ramla, and so on, eventually returning to his starting

give it a go.

point. Seeing that he tackled the first lap of his course in the semi-dark of dawn, he wanted to ensure the complete visibility of

He describes the first time he trekked solo the whole route as an

daytime when facing complex and dangerous sections of the path.

endurance challenge, in a little over ten hours of continuous,

He mentions that the most challenging parts of the coast are the

non-stop walking. However, these ten hours can expand depending

areas between San Blas and Daħlet Qorrot, as the rough terrain is

on the physical ability and knowledge of the routes. Knowing the

riddled with huge boulders. Similarly, he explains that climbing up

trails, finding the right time and season and being well-trained are

the Xlendi cliff zone that leads to Kerċem is strenuous. By the time

essential for tackling this kind of challenge.

the stretch of trail is reached, tiredness would have kicked in, and the uphill walk involves constantly arching your neck upwards. He

Jesmond believes that March, April, and May are the best months

remarks that there were two points in Sannat where the coastal

for tackling such an adventure, insisting that winter brings in

path was blocked; thus, he had to reroute inwards to continue his

the danger of slippery terrain and several factors that must be

trail. Trekking the shoreline can be demanding as Gozo’s topography

accounted for. For example, stormy weather and rough seas

involves uphill climbs, rocky descents, and cliff edge stretches

will make walking beside the shoreline unmanageable. This will

on precarious country paths. When it comes to the route itself,

inevitably lead to inland detours, thus increasing the length of the

Jesmond explains that although there is a path, this can be narrow

journey too. On the other, summer is too hot for such an excursion.

and easy to miss when it’s hidden by vegetation overgrowth.

When it comes to the nitty gritty details of his adventure, Jesmond

When asked what the most beautiful thing about this challenge

explains that he started his hike armed only with food, water and

was, he cheerfully explained that it was a great satisfaction to

a first-aid box at around 5.30 from the salt-pan area in Xwejni.

conquer the route at fifty without much training. Moreover, for him,

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OEZ X OT H E R E I N S E R TG T

it is always inspiring to be close to nature as it is the best way to

a small first-aid kit, and possibly walking sticks. A GPS tracking

spend the day away from daily worries.

device is also suggested for safety purposes.

5. Take suitable precautions and ensure you’re safe at all times.

Subsequently, Jesmond tackled the trekking trail around Gozo

Consult with experts and professionals if this activity is out of

again, at one time even in the company of his wife, and they

your depth.

split the route over two days, opting to do it more at leisure and

6. Doing the route with someone else is the best option. Apart from

camping outside at night time.

having good company, it is safer.

Finally, when asked for suggestions for those interested in

He smiles as he utters his last suggestion, ‘Have fun while you’re

tackling such a challenge, Jesmond, true to his scout spirit, is

doing it!’, quickly adding that trekking in Gozo is still exciting even if

quick to answer:

you opt for a minor and less challenging route.

1. Make detailed plans about the route and time. This is not a route to tackle lightly; planning is critical to ensure safety and success.

2. Try parts of the route in sections, and do not attempt it all in one go the first time around. In this way, you’ll know what to expect.

We would like to thank Mr Jesmond Scerri for sharing his adventures.

3. Ensure you have adequate physical training beforehand to avoid strain.

VisitGozo also advises that all adventures need the respective safety

4. Equip yourself with professional trekking shoes with good grip. A

measures. Engaging in such activities with an experienced and

pair of running shoes will not do. Think about water supply, food,

professional guide is advisable.

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GOZO

WORDS VISITGOZO / MINISTRY FOR GOZO

SPRING – A TIME TO FALL IN LOVE WITH GOZO

AS WE ARE CURRENTLY IN THE MONTH OF MAY AND SPRING IS IN FULL SWING, IT MAY BE A GREAT TIME TO PLAN A TRIP TO THE LOVELY ISLAND OF GOZO. YOU’RE SURE TO BE CAPTIVATED BY ITS ALLURE. COUNTRYSIDE IN SPLENDOUR

beaches. It’s the time of the year when many are yearning to take

Gozo’s countryside is currently blooming, turning the island into

their first dip. Whether you dive in or not, it’s up to you but we do

a magical outdoor playground. A jigsaw puzzle of green and

suggest that you enjoy some time at the beach.

colourful carpets flowing over the terraced hills and confined by the rubble walls provide a sight that’s not only a delight to

COASTAL EXPLORATION

behold. It’s perfect for those who love hiking, cycling, trekking,

Coastal trekking can be done any time, but in spring you will avoid

climbing and bouldering. Just imagine, closing your eyes in the

the sweltering summer heat. In Gozo, coastal trekking will take you

warm sunshine and listening to the chirping birds whilst taking in

along sandy and rocky shores, sheer cliffs and plateaus inlaid with

the fresh air.

fossils. And remember there are 2 ways to explore the coast – you can trek around or else you can enjoy a boat trip to catch sight of

WEATHER IS JUST PERFECT

the coastal caves that are only accessible from the sea.

Not hot, not cold, just mild, making it truly pleasant to be out at any time during the day. Whether you’re touring around the

DELIGHT YOUR TASTE BUDS

island, visiting the museums and places of interest or engaging in

You’re lucky if you’re on the island in spring as this is the season for

outdoor activity like climbing, hiking or kayaking, spring is about

the juiciest and reddest of strawberries that you’ve ever feasted on!

making the most of the longer days and thus getting so much more

Late spring also brings in the loquats. And on another note, wine

out of your vacation!

from the previous harvest season is usually opened during Spring.

So make sure you check out the local DOK Gozo.

HAVE THE BEACHES ALL TO YOURSELF Spring is the time when you’ll still be able to savour the peace at the

For so many reasons, Spring is indeed the time to visit Gozo.

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I NSERT T EX T H ER E

Japanese Fusion Restaurant Dragonara Business Centre, St Julian’s Call +356 2138 6184 to reserve your table

A RTISA N

WORDS MONIQUE CHAMBERS

O F F SC R E E N / ON SC R E E N

ARTIST, APRILLE ZAMMIT, SHARES HER STORY OF SPENDING SUMMERS WITH HER TALENTED GRANDMA AND HER SCREEN-PRINTING SKILLS WITH US. This past March, I fulfilled a dream of mine to exhibit alongside my

While there I was exposed to the screen printing process, which I

grandmother Rose Nygaard, an abstract expressionist artist. We

discovered allowed me to output my designs and creations by hand.

created a body of work together. I layered my work on top of her

Eventually, I convinced the department to allow me to officially

paintings to represent a continuum of her approach. I extracted

study the subject and I left with a BFA in Graphic Design, with a

elements forming the composition or the landscape of Rose’s

Minor in Printmaking.

art pieces and formed a symbiotic expression by layering the extractions in the form of lines and shapes onto the original art

Moving back to Malta, I was disappointed by the lack of a

piece. I grew up spending my summers in my grandmother's studio.

communal printmaking space where artists could work together

I observed her get lost in a world of colours and this had a huge

and share the use of equipment and facilities. It is one of my

influence on my creative career.

goals to create such a space. In the meantime, I have a studio in Fgura where I work and run workshops for a growing

This sparked my interest; I was a creative child, modelling playdoh,

number of enthusiasts.

spending hours making cards and drawing with markers. While at Verdala International School, I started to take it seriously, did an IB

The people that come to my workshops – which are limited to 4

in Arts and applied to various art schools to continue my education.

people at a time - are generally novices. However, there is interest

I attended Virginia Commonwealth University, the number one

from people studying fashion or illustration as well. I also welcome

public arts school in the USA and started my degree in fine arts.

tourists and holidaymakers to book a half-day session to come

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I N S E RATR T IESXATN H E R E

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A RTISA N

and create a memory of their trip to Malta. The finished pieces

works for Ukraine. In 2023 I’m planning a series for a sea life non-

dry quickly and are light to carry too. Another benefit is the paint

profit organisation.

is water-based so it washes out easily if a splash or spillage onto clothing does occur.

My work is almost entirely inspired by nature, with reverence to the sea. My work often invokes a feeling of hope and appreciation for

Screen-printing is a really great way to relax; you briefly switch off

what we have, a tribute to the ever-changing present. I believe the

and slow down from the fast-paced modern bustle. You don’t need

creative process should be free-flowing, like the sea, where one is

your phone, it’s a way to create some space for mindfulness, it’s

left to play around with ideas unrestricted, creating space for them

calming, and you can take your time to play, make a mess, trace

to form. Tying in with my love for the analogue nature of screen

and draw by hand and focus on enjoying the creative process.

printing, I am also passionate about film photography. The most exciting aspect of both processes is that you never really know

I spend half my year in my studio and half crewing on yachts. This

exactly how a piece is going to turn out, and that unknown, that

balance enables me to use the time on board to collect images and

seeing it come to life, that is what keeps me hooked. Every single

inspiration, sketch and plan, and when I’m back in the studio, I can

piece is unique and has its own beautiful imperfections. I sometimes

evoke the memories and emotions of the sea in my work.

combine my photography and screen printing together to create layered pieces, or I may also use the images as stencils.

I create a set of limited edition screen prints each year to raise funds for a voluntary organisation. I got the privilege of meeting Jane Goodall at

The perfection of machine printing is just not for me.

a young age and it inspired me to use my creativity for good.

Most recently, I did a series for the rain forest fires, a Black Lives

@aprillezammit

Matter edition for the migrant women in Malta and last year I sold

www.aprillezammit.com

24

I NSERT T EX T H ER E

Visit the Home of Cisk to discover the rich story behind Malta’s favourite beers and brands. farsonsexperience.com THE BREWHOUSE, MDINA ROAD, BIRKIRKARA Opening Times: Monday – Sunday 10:00 till 18:00, last entry at 17:15.

DON’T JUST TAKE O A L L T H O S E W H O H AV IS

UR WORD FOR IT, ASK V E T R AV E L L E D T O P A R WITH

I NSERT T EX T H ER E

PARIS WITH ROCS TRAVEL

M A L TA ’ S C H O I C E T O PA R I S

We are honoured to say that more than 50,000 Maltese passengers have chosen ROCS Travel when travelling to Paris in the past 13 years.

In turn, ROCS Travel has guaranteed not only the very best package prices on the local market, yet also outstanding itineraries including better accommodation and fun-filled experiences, together with the most knowledgeable tour managers. Our experience in handling all these clients guarantees a most memorable holiday.

Don’t just take our word for it, ask all those who have travelled to Paris with ROCS Travel.

STA RTING FROM

€229 PER PERSON O V E R 1 0 0 D E PA RT U R E D AT E S T O CHOOSE FROM

C O N T A C T U S T O D AY T O B O O K O N E O F O U R 1 0 0 G R O U P D E PA RT U R E D AT E S DURING 2023 FOR YOUR U N F O R G E T T A B L E PA R I S H O L I D AY .

ROCS TRAVEL OFFICE, ST. ANNE STREET, FLORIANA WWW.ROCSHOLIDAYS.COM | 2015 1515

WELLNESS

WORDS FARMALCHEMY

MALTESE HONE Y

BENEFITS FOR SKIN C ARE

FARMALCHEMY IS AN INNOVATIVE NATURAL SKINCARE MANUFACTURER BASED IN MALTA. FOUNDED BY EMANUELE LONGO, AN ITALIAN EXPERIENCED ITALIAN PHARMACIST, WITH A PASSION FOR CREATING HIGH-QUALITY NATURAL PRODUCTS THAT PROMOTE WELL-BEING AND SUSTAINABILITY, EMANUELE HAS BUILT FARMALCHEMY INTO A LEADING BRAND IN THE NATURAL SKINCARE INDUSTRY. Exfoliating: Develops a brighter, smoother, and more even complexion.

One of the key features that sets Farmalchemy apart from other skincare brands is that not only does it use sustainable packaging materials, but it uses only the highest-quality natural ingredients in its products,

Wound healing: Helps with minor cuts, burns, and abrasions, and

such as herbal extracts (Calendula, Sage etc.), and natural waxes.

can reduce scarring.

In addition, Farmalchemy sources its main raw materials from local

pH balancing: Helps to maintain a healthy skin barrier and prevent

farming i.e Honey, Olive Oil, Prickly Pear, Carob, Grapes etc. reducing the

the growth of harmful bacteria.

environmental impact associated with transportation and supporting the local economy. One of the more important raw materials which has

Currently, Farmalchemy’s honey line includes Face Moisturisers,

been strategically used in Farmalchemy products is Maltese Honey.

Body Creams, Cleansers, Eye Contours, Toners, and Face Masks.

WHY HONEY FOR SKIN CARE? OR BETTER STILL, WHY

In addition to its existing hair and skin care lines, Farmalchemy

MALTESE HONEY?

also specialises in cosmetic research and development of new

Researchers at the University of Malta found that Maltese honey is

and unique products for its B2B customers, as well as offering a

truly unique, in that it contains some of the highest percentage of

catalogue of ready-to-use natural products for private label.

Thyme pollen of any honey anywhere in the world, up to a whopping 85-90 per cent. Thyme Honey is a well-known antiseptic and antibacterial, used among other things to treat wounds and burns; this honey prevents the development of bacteria and regenerates skin tissue in order to have good healing.

The importance of Malta’s honey in skin care can also be attributed to the following properties:

Farmalchemy’s products and services can be ordered on line at www.Farmalchemy.com.mt or by sending an email to

Moisturising: Hydrates and softens the skin.

sales@farmalchemy.com.mt or by text message/WhatsApp on +356 7714 0049

Antibacterial: Helps reduce inflammation, redness, and irritation associated with breakouts for acne prone skin.

Farmalchemy’s Skin Care range can also be purchased at Bodylicious - Hair & Beauty Studios, San Ġwann (St Julians).

Antioxidant: Assists in the prevention of premature aging by

Enjoy a FREE 30 minutes facial when spending over €100 on

neutralizing free radicals and promoting collagen production.

Farmalchemy Skincare products. To take advantage of this offer, either find us on Facebook “Bodylicious Malta,” call us on

Anti-inflammatory: Soothes irritation, i.e Eczema, Psoriasis, or Rosacea.

+356 9947 7780 or email info@bodylicious.mt

28

I NSERT T EX T H ER E

Order, pay ahead and collect just outside Malta International Airport

M USIC

WORDS LAUREN JOHN

T H E ROA D T O E U ROV I SION

THE VOTES ARE IN AND THE BUSKER WILL BE FLYING THE FLAG FOR MALTA AT THE 2023 EUROVISION SONG CONTEST. WE CAUGHT UP WITH THE BAND AS THEY PREPARED FOR THE SEMI-FINALS. The chance to perform on-stage to a TV audience of millions is

the lyrics layered over drums and strong saxophone riffs, it’s a track

an opportunity not to be taken lightly, and one that The Busker

The Busker hope will get people dancing across Europe too.

intends to take full advantage of as they enter the final stages of this contest. “We believe that the Malta Eurovision Song Contest is

On-stage, Dav.Jr, Jean-Paul Borg, and Sean Meachen present

the biggest platform for music in Malta. Given that it attracts so

themselves as a three-piece line-up of vocals, drums, and sax,

many viewers, we see it as an amazing opportunity to promote our

although there's more going on behind the scenes, in collaboration

song. We have been able to reach a new demographic, both locally

with producers, to create ‘The Busker’ sound. “In the studio, we do

and internationally, which is very exciting for us showcasing our art

play other instruments like synth, guitar, and bass and add sound

to a wider audience. We are excited to enjoy this unique experience

design. The production plays an important part in the songwriting

representing Malta, and for any future opportunities that might

process, as it helps us enhance our ideas and the vision of the song.”

come out of this.”

“Working on this song was the most organic and spontaneous The song they hope will win votes from the jury and televoters is

thing that happened to me recently. I simply wanted to work

‘Dance (Our Own Party)’ a song about escaping social anxiety and

on it because I loved what I heard and because they’re super

large crowds and feeling comfortable in small groups of people.

nice people.”

A sentiment that many will relate to after the pandemic, and with

Micimago, post-production, Dance (Our Own Party).

30

I NSERT MT UES X I CT H E R E

31

M USIC

While audiences are already connecting to the track in the hundreds

enough to be there, keep your eyes and ears open for the band, as

of thousands via streaming and social media, for the band the

they continue on a “super unpredictable year”.

process is more than just writing and submitting a track; it's everything that goes along with that. “We have always tried to be

We all wish The Busker the very best of luck in the Eurovision Song

as involved as possible, not only in the music we produce but also

Contest Finals, and end by asking them to reflect on what’s next for

anything that goes hand-in-hand with promoting and showcasing

the band, and their experiences in the contest so far.

it; be it the music video, staging for concerts, costumes or design.

We know our brand, and where we want to take it, so we love giving

“We will likely continue working on new music, hopefully performing

creative input into anything we do.”

in new places, and seeing where life takes us from there. For now, however, our energy is fully focused on delivering a great show

They’ve been tight-lipped about what you can expect to see on-

in Liverpool, working hard, and hoping to make Malta and Gozo

stage in Liverpool for the Eurovision Finals, but they are looking

proud of their decision in trusting us to represent them. As an

forward to spending any time off experiencing all the city has to

experience, we have been blessed with the opportunity to fully

offer - and for one of them it will be a return visit. “Jean-Paul has

express ourselves artistically. The delivery of the show is coming

been to Liverpool three times as he is a super Beatles fan. He also

from one vision, which is more than we could have imagined.

went to watch Bruno Mars and Noel Gallagher live in concert at

We are honestly so honoured and blessed to be able to take it onto

the Echo Arena. In our time off we will most probably be roaming

a global stage, and we wish you get to follow our journey as if it is

around the city, visiting museums, and spending time in local bars.

your own. Thank you.”

Surely, we would love to organise a busking session in the streets of Liverpool such as Matthew Street.”

Eurovision Song Contest Website: www.eurovision.tv/ Taking the Eurovision celebration of music onto the streets sounds

Find out more about The Busker across social media and

like a fitting way to represent Malta in Liverpool, so if you are lucky

on Youtube. www.youtube.com/@thebuskermt

32

EVENTS

THE BAND'S VISIT VENUE: Teatru Manoel, Valletta DATE: 6th - 14th May 2023 ONLINE: www.teatrumanoel.mt TEATRU MANOEL MAY 6, 7, 12, 13, 14

A MUSICAL BASED ON THE SCREENPLAY BY ERAN KOLIRIN

Tickets | teatrumanoel.mt

The award-winning, quietly powerful musical The Band’s Visit tells the story of an Egyptian police band that goes to Israel to perform a concert but ends up in the wrong town after a miscommunication at the bus station. The provincial locals take in the lost Arab musicians for the night - impacting all their lives forever. The Band’s Visit features a top Maltese cast and is produced by Revamp MT, with direction by Dorothy Bezzina and musical direction by Edward Mifsud.

The Band’s Visit is supported by Arts Council Malta, JMV Group, & The Israeli Ministry of Foreign Affairs.

Presented by arrangement with Music Theatre International (Europe) Limited: www.mtishows.eu

UTOPIA VENUE: Teatru Manoel, Valletta DATE: 26th - 28th May 2023 ONLINE: www.teatrumanoel.mt Utopia is the result of a collaboration between Emanuel Gat and the ŻfinMalta company dancers, a celebration of their uniqueness, virtuosity, engagement, fearlessness, sense of responsibility and humanity. In a stream of choreographic consciousness, Utopia charts the personal journeys of ten individuals looking for connection and examining the role of the performer as an onstage, live creator.

LONDON DESIGN BIENNALE VENUE: Somerset House, London DATE: 1st - 25th June 2023 ONLINE: Facebook: Londondesignbiennale Instagram: @londondesignbiennale London Design Biennale is a global exhibition with over 40 exhibitors showcasing their design, confronting global challenges and inspiring audiences with thoughtprovoking and interactive installations. The Malta installation is titled “Urban Fabric’ and is by Matthew Joseph Casha, Trevor Borg, Luke Azzopardi and Alessia Deguara.

34

I NSERT T EX T H ER E

H I S T O RY

WORDS DAVID 'DP' ATTARD

MALTA 1971 A PHOTO GR APHIC E XHIBITION BY UNO K ARLSSON

SWEDISH PHOTOGRAPHER UNO KARLSSON TOGETHER WITH THE PHOTOGRAPHS HE CAPTURED OF MALTA RETURN BACK TO THE ISLANDS THIS MONTH AFTER AN ABSENCE OF OVER 50 YEARS. Born on the eve of Christmas, 1940 in the midst of World War II, Uno

also an opportunity for early morning strolls, camera in hand,

grew up in the countryside. Early on, he had a longing for the great

photographing whatever attracted his eyes.

oceans and desired to become a sailor. At the tender age of fifteen, he was able to fulfil his dream. The sailor’s lot became a short but

For 50 years, he had the idea that these photos should be exhibited

eventful part of his life.

in Malta. His daughter Maria sent some photos he captured to a Maltese Facebook group in 2021. The feedback received

After a class in photography in 1961, he discovered the camera as

was enormous and the Malta Postal Museum offered him the

a tool to tell his stories. To document life became his passion. His

opportunity to show the photos he took to the Maltese people.

camera and a roll of film, his entry ticket to encounter interesting people in different settings.

Uno Karlsson is an award-winning documentary photographer who has held a number of exhibitions and published several books.

In 1962, he met his future wife, Marianne. Nine years later, they boarded a plane and travelled to Malta on holiday. They knew that

He captured his photos with a 35mm film camera and a wide-

Malta then was a relatively undiscovered tourist destination and

angle lens. He developed his film and printed his photographs in

that the Maltese were kind people who also spoke English. It all

his darkroom.

seemed very practical. Marianne bought sunscreen. Uno bought twenty rolls of Kodachrome slide, coloured film. They enjoyed

‘Malta 1971’ is hosted by the Malta Postal Museum in Valletta

thirteen long days basking in the Mediterranean sun and many

and runs from 5th May to 3rd June. Opening hours are from 10am

a late night washed away with food and wine. For Uno, this was

till 4pm, Monday to Friday and 10am till 2pm on Saturday.

36

OEOX DT H E R E I N S E R TF T

WORDS IL-BIZZILLA

PICK UP A PL AT TER FOR A PICNIC We’re big fans of picnics; we have the weather and the locations

from butter beans, the delicious ġbejniet cheese which comes as

too! Take your tastebuds on an adventure with a Maltese platter.

very fresh which is mild and soft, or pickled which is harder and

These are often served in village bars, and are usually generous.

addictive! Add some kapunata and don’t forget to take fresh

If you want to compile your own, look out for things like sun-dried

Maltese bread, and perhaps a bottle of wine or chilled beers and

tomatoes, olives and stuffed olives, bigilla, which is a1 dip12/12/2022 made GS-Bizzilla-Half_Magazine-190x133mm-V3.pdf

08:45soft drinks too!

C

M

Y

CM

MY

CY

CMY

K

37

A RT

WORDS ALESSIA CARUANA

DISSECTING, DECADENCE

IT IS A SMALL GROUP OF PEOPLE WHO CARRY THE SPIRIT OF AN AGE - IN THEIR LIVES, THEIR POLITICS, THEIR RELATIONSHIPS AND THEIR ART, THEY CHARACTERISE WHAT THEIR TIME BECOMES KNOWN FOR. IN HOW THESE FIGURES CHOOSE TO CHANNEL WHAT THEY INHERIT, THEY CREATE LACUNAE FOR A WHOLE NEW GENERATION OF HEIRS TO REIMAGINE, REVISIT AND RECONFIGURE. IN MANY WAYS IT IS ABOUT WHAT THEY LEAVE UNDONE THAT ENABLES THE CREATION OF WHAT IS LEFT TO DO. How do you characterise the spirit of an age immersed in the

with morbidity, a cult of artificiality, exoticism and aestheticism.

fleeting, known for its diachrony and characterised by speed?

Although these topics dominate the thematic texture of the

The zeitgeist at the time of the fin de siècle, is characterised by

decadent movement, as well as its lasting influence upon

a decadence that stemmed from an end-of-the-century gloom.

twentieth-century culture, they also continue to fuel a whole new

This was a time of thresholds; when looking back fuelled how

wave of contemporary decadentism. “Decadence, Now.” argues

people plotted their futures, and the artistic frenzy it set in motion,

that decadence is more than a movement or compendium of

characterised the way history would look back on it forever.

transgressive themes and images by which it is usually identified; it is a zeitgeist which has been carried on well into the twenty-first

The dynamic transition between Romanticism and Modernism, and

century, as it continues to discuss the future of the end of the world.

the decadent tendency to dehumanise and distort in the name of pleasure and fantasy is what fuels “Decadence, Now.” Decadentism

“Decadence, Now.” looks to “the curatorial” as an art method in

terroristically declares the legitimacy of a universal and true human

and of itself, with the exhibition and salon recital series becoming

condition. The mutimediatic nature of “Decadence, Now.” explores

the ultimate art objects. In doing so it seeks to reposition artefacts,

this, through an exploration of these themes in performance,

reconstruct narratives and reopen artistic debates; creating a

applied arts, music and visual culture.

friction and a presence that is expressed by a number of individuals investigating a common theme. The significance of fragments

This project claims, to a great extent, that the critical study of

- of objects, people, places and ideas - is that they persist

decadence should not be confined to its traditional association

beyond their time or context. Through processes applied to these

38

Illustration by Rebecca Bonaci

I N S E R T ATRETX T H E R E

39

A RT

fragments, there is a reemergence that allows them to shed

Architect Andrew Borg Wirth, couturier and fashion historian Luke

their relevance to take on new meaning and enthuse novel ideas.

Azzopardi, pianist Lucia Micallef, soprano Gillian Zammit, and

Through a reactionary method, this project takes the status of

theatre director Denise Mulholland are the curators which will

the fragment and runs with it. It celebrates debate amongst

feature contemporary reactions from architect Michael Zerafa,

artists and audiences beyond the specificities of art history,

poet and writer Maria Theuma, composer Karl Fiorini, Azzopardi,

allowing the exhibition space and concert hall to tend more

Borg Wirth and performances by world class Italian tenor Raffaele

towards the mirror at a specific moment, rather than a museum

Abete and German baritone André Morsch.

that portrays another. In this way it creates movement and excitement, through a dialogue which is best described as innately

“Decadence, Now.” runs from May 11 to 31 at the Malta Society of

and intentionally, “curatorial”.

Arts in Valletta. This project is supported by Art's Council Malta's Programme Support Grant, the Embassy of Austria, the Embassy

“Decadence, Now.” seeks to explore thematic universality not in

of France, the Embassy of Germany, the Embassy of Italy, the

the Object, but in the Subject, or rather, the plurality of the views

Embassy of Spain, Istituto Italiano di Cultura, Heritage Malta,

of the subject. This radical displacement and inversion of art object

University of Malta Department of Art & Art History, University of

and viewership is the base of postmodern and contemporary art

Malta Department of English, Valletta Cultural Agency, Camilleri

practices. In the history of art and literature the metamorphosis of

Paris Mode, MAPFRE Middlesea, MAVENRY, University of Malta -

sources and plurality of subjectivity has inspired and delivered new

Department of Art & Art history, University of Malta - Department

fragments that continue the cyclical process of art production.

of English, MAPFRE Middlesea, SA Consult, Von Peach, 66 St Paul's Valletta,Transcripta, Intervisions (framers), Casa Rocca Piccola,

Essentially aiming to produce a high-quality and engaging

Artemisia Fine Arts & Antiques and is under the patronage of Valeria

programme of events ranging from exhibitions featuring loaned

Limentani and Jordi Goetstouwers of the Virgata Group.

artefacts from acclaimed European museums to a weekly series of salon recitals; “Decadence, Now.” seeks to create a sustainable, research-based platform which supports collaboration and opens up possibilities for internationalisation and an open multi-cultural

For more information on "Decadence, Now." and to purchase your

discourse promoting exploration and plurality.

salon recital tickets please visit www.cityofart.eu

40

MEI X LY I N S E RFA T T T HERE

TAKE THE FAMILY TO BE ENTERTAINED AT LOCATIONS ACROSS MALTA. THERE'S SO MUCH TO DO ASIDE FROM THE BEACH FOR ALL AGE GROUPS, CHECK OUT THESE LOCATIONS THIS MONTH.

FAMILY DAYS OUT

VISIT THE PLAYMOBIL CASTLE AND ENTER THE WORLD OF PLAYMOBIL!

VALLETTA WATERFRONT HISTORY | SHOPPING | BARS | RESTAURANTS | EVENTS

Discover this hidden gem within Malta's Grand Harbour, where history meets modern indulgence. Immerse yourself in panoramic views, exciting activities, and delectable dining experiences.

In the indoor play area children’s creativity comes alive with themes of Princesses, Police and Knight Playmobil play sets for both toddlers and kids aged 4+ to improve their cognitive skills. And in the outdoor pirate themed play area kids’ fascination reaches new levels with pirate ship and tree house to climb, slide down and let out some energy!

Savour the taste of Chinese, American, Mediterranean, sushi or local cuisine amidst the 18th century stores tastefully refurbished into indoor dining areas or alfresco dining by the water's edge. Experience moments of fun and relaxation within walking distance from central Valletta.

Get your own Playmobil sets from the shop and keep the little ones entertained for hours!

VallettaWaterfront vallettawaterfront www.vallettawaterfront.com

+ 356 2224 2445 funpark@playmobilmalta.com www.playmobilmalta.com

41

01

Oracle Casino, Isle Promenade Qawra. SPB 2508.

Free Wi-Fi. Open 24 hours.

For info and free transport contact us on (+356) 2157 0057 www.oraclecasino.com

02

Portomaso Casino, Level -1 Portomaso Business tower Portomaso, St Julian's.

Free Transport. Free Parking.

Free Wi-Fi. Open 24 hours.

Contact us on (+356) 2138 3777 www.portomasocasino.com

03 01

THE SHORELINE Suite 407, Level 4, Block SCM01, Smart City, Kalkara, Malta.

Contact us on (+356) 2180 8895 Email: sales@theshorelineresidence.com www.theshorelineresidence.com

02

03

Illustrations are the artist’s impressions only and cannot be regarded as representations of facts or accurate locations.

M A D E I N M A LTA

IF YOU’RE LOOKING FOR A KEEP-SAKE, A TOKEN FROM YOUR LAST MALTA HOLIDAY OR WANT TO TREAT SOMEONE LIVING OUTSIDE OUR ISLANDS, THEN WHY NOT TAKE SOME GENUINE MALTESE PRODUCTS HOME WITH YOU?

TREAT YOURSELF TO MALTESE NATURAL SKINCARE & ENJOY A FREE FACIAL Farmalchemy is a Natural Skincare manufacturer in Malta creating high-quality products that promote well-being and sustainability. Farmalchemy is a leading brand in the Skincare Industry using ONLY the highest-quality Natural ingredients from Malta’s farming industry i.e., Calendula, Sage, Honey etc.

Farmalchemy’s products can be ordered at www.Farmalchemy.com.mt or at Bodylicious Hair & Beauty Salons, San Ġwann (near St Julians).

FREE facial when spending Euro 95 on Farmalchemy products. Facebook “Bodylicious Malta” or +356 9947 7780.

LAZARUS TILES Lazarus Tiles is a project that seeks to preserve and document Maltese cement tiles which would otherwise be destined for the landfill. Started by Thomas Camilleri, these colourful and sometimes century-old tiles are sourced from building sites, renovation projects and even skips, before being restored and mounted in steel. That way, after a lifetime of bearing our weight, they can now enjoy their retirement looking at us instead.

As always, it’s the stories behind these objects that intrigue Thomas so much and he documents his discoveries online on Instagram (@thelazarusclub) and on Facebook (Lazarus Tiles).

Also available from Camilleri Paris Mode - Rabat & Sliema. www.LazarusTiles.com

44

INSER BU T STI E NX ET S SH E R E

WHATEVER YOUR REASON IN VISITING THE MALTESE ISLANDS, WE HAVE A WEALTH OF PRODUCTS OR SERVICES FOR YOU.

BUSINE S S O R PLE A SURE? SAILING CHARTERS MALTA Spend a day or more on one of our sailing yachts in a private setting. Just relax, explore and indulge whilst our professional and friendly skippers take you to the most captivating locations, lagoons and secluded coves. We will tailor your day according to your preference. Sailing, swimming, snorkelling and sun bathing, we promise you an exceptional service and a truly memorable experience. + 356 7981 1811 info@sailingchartersmalta.com www.sailingchartersmalta.com

TICK THESE DIVE SPOTS OFF YOUR LIST NATURAL SITES The Inland Sea The Blue Hole and Coral Gardens Xlendi, Karwela and Comino Land Billingshurst Cave Santa Maria Caves Of Comino Middle Finger WRECKS Ċirkewwa HMS Stubborn Um El Faroud Polynesian

MALTAQUA Scuba Adventures! Join us for an action-packed morning or afternoon! If you love the sea, then join us and experience what Malta has to offer below the surface. Our instructors are ready to take you on your first Scuba Adventure, with easy walk-in dive sites, crystal clear waters, and beautiful underwater scenery. A super activity for all the family to enjoy.

GREAT SPOTS FOR YOUR DAY OUT ON A YACHT COMINO Blue Lagoon Taħt il-Mazz

Already qualified?

GOZO Mġarr ix-Xini Qawra Rock Dwejra Bay

Sign up for one of our day trips to dive locations spread all over the island. If you love wrecks, then Malta is the number one destination for wreck-diving!

MALTA Ħoffrijt - Delimara Selmun Bay Paradise Bay Fomm ir-Riħ Ġnejna

Mosta Road, St Paul’s Bay + 356 2157 1111 | + 356 2157 2558 | + 356 9957 1111 dive@maltaqua.com www.maltaqua.com

45

SPORT S

WORDS DEIRDRE FARRUGIA

ON YO U R B I K E !

OFF ROAD BIKING THROUGH THE MALTESE COUNTRYSIDE IS A FUN WAY TO SEE THE ISLANDS FROM A DIFFERENT PERSPECTIVE. RIDING ROUTES TAKE IN VARIOUS TRAILS LEADING TO SCENIC LANDSCAPES. You can choose the level of difficulty to suit your ability and Spring

at the beauty of the park and the challenge that Malta has to offer

in Malta is perfect for outdoor activities; the countryside still green

off-road cyclists.

from Winter’s rainfall, the terraced fields carpeted with colourful wild flowers.

But back to the more leisurely rider, Gozo is also a great idea for a sightseeing fun day out. With less cars than Malta, one can ride

Most of the best bike riding is on the west coast of Malta, with

onto the ferry which departs from Ċirkewwa, and is a mere 20

trails, country roads and single track lanes, linking adjoining,

minute trip. Various trails with views of cliffs, bays and beaches are

sprawling villages. A fun morning or day out could start with a

there to be discovered. The island has so much to offer! E-bikes are

coffee and pastizz for breakfast (traditional flaky pastries, filled

useful too, since Gozo tends to be quite hilly. Before you hit the trails,

with mushy peas or ricotta cheese). Along the way one can stop

it’s important to make sure you have the right gear – otherwise your

and admire a few of the 365 chapels and churches dotted around

experience could be ruined. Here are some basics of what you need to

the islands. A stop in a village square, where groups of the older

know about off road cycling in Malta:

generation sit on benches and chat in the sunshine, the men discussing fishing, and farming, the ladies, and what they’re

Terrain: The terrain in Malta can vary from rough, rocky trails to

planning to cook for lunch.

winding roads with steep inclines and descents.

The best food after a ride is a delicious ħobż biż-żejt, (bread with

Weather: Malta’s weather is temperate year-round, but in

oil) the local fresh ftira slathered with kunserva, (tomato paste) and

the summer months it can get quite hot. Make sure you stay

filled with a mixture of chopped onions, garlic, tomatoes, capers,

hydrated and wear appropriate clothing to protect your skin from

olives, butter beans and tuna. Little village bars have these stacked

the sun.

up, ready for workers who pop in throughout their working day, downed with milky tea, served in a glass.

Routes: If you’re new to off road cycling in Malta, it might be best to plan out a route before embarking on your adventure. There

The islands are absolutely perfect for more experienced and

are plenty of great trails to explore, so make sure you pick an area

adventurous mountain bikers too. The landscape is similar to other

that’s suitable for your skill level and interests.

islands like Cyprus and Palma de Mallorca, and never far from the crystal blue sea if you want a quick dip. Majjistral Park, in the

Maintenance: Off road cycling in Malta can take its toll on your bike

North West is rough, rocky terrain. Linking to Miżieb, this area is

so make sure you check all components of the bike before each ride

the perfect setting for technical riders to play outdoors. Here, full

and perform regular maintenance like cleaning and lubrication to

suspension is recommended as opposed to hard tail bikes, which are

ensure your bike is in top condition.

otherwise adequate for most Maltese trails. A yearly international cross triathlon race, Xterra, is held in this area. Top athletes from

If you didn’t bring your bike with you, you can rent one from

around the World including the Olympic MTB gold medalist, marvel

thecyclistmalta.com

46

I N S E RSTP T OERX TT S HERE

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I NSERT T EX T H ER E

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BOOKS

WORDS RICK SHANDS

"MAGIC RE ALISM IS JUST SO COMMONPL ACE ON THESE ISL ANDS"

THE CATALYST TO THIS STORY, FRAME 39, IS A FICTIONAL DECISION BY THE CHURCHES OF MALTA AND SWEDEN TO JOINTLY CREATE A CENTRE FOR WORLD ECUMENISM IN MALTA. A Swedish architect, John Parvis, is selected. John travels down to

Maltese opera singer preparing to perform the lead role in Madama

Malta to begin his preliminary studies. Whilst the story is centered

Butterfly (something that is a significant sub-story). Jennifer meets

in Malta, it is soon agreed upon that John will make a series of

Bartolomeo in Cordoba who becomes a companion and guide.

trips to places of significance of some of the major religions of the

Most of their journeys, however, are travelled solo.

world: a western loop of the Mediterranean to Chartres, Cordoba, and Morocco; an eastern loop to Delphi, Istanbul, Jerusalem, and

John’s own journey is complicated by his circumstances. His twin

Cairo; and finally a journey to Mumbai, through India to Bodhgaya,

sister, with whom he has had his architecture practice with,

and eastwards as far as Kyoto. During these trips, John sketches,

has died not long before the start of the story. John is grappling

he meets people, and he occasionally takes photographs with a

with his identity, having viewed his sister as the creative one

camera containing a roll of black and white film.

his whole life. In meeting Joanna, he senses a, perhaps, muse; someone with whom he can develop what he has lost. But this is

The novel begins with Jennifer Killian, a documentary filmmaker

complicated by Joanna being a twin as well to an identical sister.

looking to change direction and write a screenplay, hoping that fiction will bring her nearer to a ‘truth’ than documentaries. On

The epigraph to the novel is a statement of John’s disposition.

a retreat in Paradise, Newfoundland, she finds a canister of film

It is taken from an Ingmar Bergman film ‘The Seventh Seal’: “I

floating in a tidal pool. She has it developed, and is fascinated by

want knowledge, not faith, not supposition, but knowledge.” This

what she sees. She spontaneously decides to literally search out and

struggle between fact and belief, between knowledge and faith,

find the places in these photos, and that perhaps they will become

permeates throughout the novel. As does the recurring motif of

her new storyboard. She has, in short, discovered the 39 photos

twins, both in religions as well as in John’s and Jennifer’s reality.

John had taken some years before.

The ecumenism aspired to by the planned centre is not in and The novel follows John and Jennifer in alternating chapters – Day 1,

of itself central to the novel. It is the people that John and

Day 2, etc. for John, and Frame 1 Frame 2, etc. for Jennifer. In this

Jennifer meet - the myriad of voices: ideas, beliefs, opinions -

way, the reader follows along what John is doing, what he sees and

that become in effect a conversation across cultures that the

his interactions along the way, at the same time as seeing Jennifer

reader is invited to join. John and Jennifer represent two different

in her own quest, and the people she meets. Both based in Malta –

approaches to the questions raised.

John in Valletta and Jennifer at Paradise Bay – the richness of Malta is thoroughly explored.

The conclusion of the story – Day 39 and its other representation, Frame 39 – is a jolt to the reader, and whilst a concluding chapter

Both John and Jennifer meet a person who becomes significant

is offered – ‘And Then’ – this chapter further confounds the reader’s

in their individual journeys. John rather quickly meets Joanna, a

understanding of what has transpired.

50

I NSERT T EX T H ER E

LOCAL

WORDS ROBERT GHIRLANDO

M A LTA’ S U N D E RG ROU N D WAT E R WO R L D

ON THE MALTESE ISLANDS, IN SHORT MALTA, SITUATED AS THEY ARE IN THE MIDDLE OF THE MEDITERRANEAN WITH PLENTY OF SUNSHINE BUT LITTLE RAIN, AND NO MOUNTAINS, LAKES OR RIVERS, WATER SUPPLY HAS ALWAYS BEEN A PROBLEM FOR THEIR INHABITANTS. Today, Malta obtains more than half of its

of water on the Maltese Islands. In fact,

Maltese Story of Sustainability”. Covering

water by desalinating sea water. First tried

water cisterns cut into the rock have been

various water-related topics, fifteen

at the beginning of the twentieth century

found dating back to the Neolithic age,

experts contributed to this comprehensive

with limited success, it was resorted to on

making them as old as Malta’s pre-historic

500 page book, illustrated by some great

a large scale in the 1960s with distillation

temples. Such cisterns have also been

photographic pieces.

and later in the 1980s with Reverse

found in the remains of Roman buildings.

Osmosis, a technology still in use today.

When the Knights of Malta decided to build On the 1st November 2022, Water Services

Valletta, following the Great Siege of 1565,

Therefore, it is not surprising that

Corporation, the entity that is responsible

one of the urban planning regulations

harvesting rain water and its storage has

for water supply to these islands, launched

stipulated that every building had to have

played an important role in the history

a book titled “8000 Years of Water, A

a cistern under the building.

52

I NSERT L OTCEA XLT H E R E

The regulation was eventually extended to cover every building

as part of its open-day activities. The intention is to start using

in Malta, not just Valletta. However,since the middle of the

them again for water storage after restoration.

twentieth century, this regulation has no longer been enforced.

Another book, also published in the second half of 2022, documents The traditional cistern in a townhouse, which in Malta is referred

these various methods of storing water. This well-researched book

to as a well, would be dug out in a bell shape such that only

by Steven Mallia is aptly titled “The History of Water Conservation

a small hole at the top allowed for the extraction of water,

on the Maltese Islands” and contains some stunning photographs of

the passage of a man for digging the well, and the occasional

these reservoirs and cisterns.

cleaning. The well would be filled by rainwater collected from the house’s flat roof.Fortunately for the construction of these wells,

While we have been talking about water storage, before any

Malta’s rock is soft and easy to cut. In many cases, the stone used in

water could be stored, it had to be harvested first. One way of

the construction of these buildings was quarried from the very site

doing this was to build underground galleries which collected

on which the building was to be erected. The cavity formed from

the rainwater as it percolated through the ground. Some 42km

quarrying was transformed into the underground water reservoir for

were eventually excavated which is not insignificant given the size

the building to come on top. The reservoir's roofing would consist

of Malta and Gozo.

of stone slabs supported by stone arches, or else, simply a stone arched roof. Other reservoirs were also excavated for no other

This underground world of water complements the various other

purpose than to store water. Some of these reservoirs are now

uses of underground spaces in Malta, some of which are still in

being rediscovered and restored after years of neglect.

use today while others are only monuments to past passages of Malta’s history. From power stations to fuel storage, from war

Besides those constructed during the time of the Knight, the British

shelters to the Lascaris war rooms, from tunnels for the passage

built other impressive water reservoirs during their rule of these

of electricity cables to the railway, for the collection of storm

islands. Some are very large with stone pillars supporting an arched

water or for housing the Dockyard’s machine-shop in war-time,

roof in stone, or reinforced concrete. Some date to the end of the

from Punic tombs to catacombs, from grain silos of the Knights to

nineteenth century, making them some of the earliest buildings

the Cold War” flour mills; there is an incredible underground Malta

to use reinforced concrete in Malta. One in particular, the Naval

few get to see. However, Heritage Malta has recently introduced a

reservoir at Luqa, built to supply water for fire-fighting to the Naval

tour of Underground Valletta, which as yet covers only a very small

dockyards is so large that it recently hosted an orchestral concert

part of what lies under our capital city.

LOCAL

WORDS THAMES PARNELL

C A P T U R I NG Y E L L S , B E L L S A N D S M E L L S

ED KIRWAN, FOUNDER OF EMPATHY WEEK AND A REGULAR SPEAKER AT FILMMAKING AND PHOTOGRAPHY EVENTS, TELLS US HOW TO CAPTURE KEY MOMENTS ON OUR TRIP, WITH A PHONE Lord Byron, when he visited Malta, was

picture it what's being called for, but rather

the day, you will have harsh shadows which

recorded as describing Malta as a nation

it means trying to capture the unique

make your subjects seem harsh – which of

of “Yells, bells and smells.” In Malta for the

surroundings you’re in instead. This is how

course, might be the effect you are after but

Traverse Keyframe conference, Ed Kirwan

you can do it:

if it’s not - get shooting in golden hour.

how to really capture the essence of a

Always look for movement. Whether taking

Find your own style. Sure, look on social

moment in time.

video or a still, look for a car, boat, bird in

media for inspiration but don't just copy

the background – and let that object do the

the style, try creating your own. Check out

“You know the scene, you visit a local

moving and you hold your ‘camera’ still. If

hashtags of where you are going to see

market, wander the backstreets, and want

you’re taking video too, avoid the panoramic

what others have done and then think of a

to show the colours and varieties, you

swoop - it’s over done and can just give your

different way of capturing that image or

want to show people what a place is really

viewer motion sickness - not great!

environment - get creative!

so getting an authentic shot, which isn’t

Search for ‘leading lines’. These are where

Don’t overthink the image. The joy

staged or rehearsed, can really

straight or curved lines draw your eye to

of digital cameras is that you can take

speak volumes.”

the main focus of the image. One of my

hundreds of shots and delete the ones

favourite places is the bottom of Savoy

that didn’t work plus you’ll be learning and

Last month the Traverse Keyframe

Hill, looking up to that beautiful old

getting better each time.

Conference was held in Malta, an event

building - especially in golden hour

took some time out to talk to me about

like; well, a place is made up of its people

which teaches travel bloggers and

Ed Kirwan was the photographer responsible

vloggers the technical skills behind

Move your eyeline. Either you stretch higher,

for the images of Hannah Pisani in the

photography and videography. Ed was in

or you go lower to capture your image from

May edition of Il-Bizzilla and counts DHL,

particular teaching about filmmaking and

a different angle. You might look and feel a

Philips and Formula E as clients. He is a Ted-X

photography on the go, or ‘Run and Gun’ as

bit strange – but the picture will be worth it.

speaker and regular guest at photography

it’s also known, the art of using natural light

events. Ed is the founder, CEO of Empathy

and the environment around you to tell the

Look for contrast. Natural light can

Week, an award-winning global schools

story you want.

create some great shadows, this can be

programme having engaged over 175,000

really great for taking photos of stunning

students in 40+ countries, that uses the power

architecture.

of film to develop the crucial skill of empathy

The new trend is towards ‘flawsome’ imagery, more real, more authentic. We

in students aged 5-18. You can find out

all know that many shots we see online

Take photos or take videos at what we call

are filtered and overly edited and these

golden hours. One hour after sunrise and

are having an unhealthy effect on society.

before sunset are perfect for a softer, more

However, this doesn’t mean taking a bad

flattering light. If you shoot in the middle of

54

more at www.empathy-week.com

@edkirwan

I NSERT T EX T H ER E

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WORDS FORT FITNESS

FORT F IT N ESS

BACK IN 2015, WHEN FORT FITNESS WAS STILL JUST AN IDEA, THE TEAM IDENTIFIES A KEY OBSTACLE: WHAT MOTIVATES PEOPLE TO CHANGE THEIR MIND? WE WANTED FORT FITNESS TO BECOME A PLACE THAT CHANGES PEOPLE’S FRAME OF MIND AS SOON AS THEY STEPPED IN. SO AS TO ACHIEVE THIS END, FORT FITNESS WAS BUILT IN COLLABORATION WITH DESIGNERS, ATHLETES, FITNESS ENTHUSIAST, CONTENT CREATORS AND OTHER PROFESSIONALS. Of course, collaborating with so many different points of views and

machine (only one on the island!) and also Where's the food?

schools of thought was time-consuming, costly and sometimes

A healthy food shop to complete your training experience at Fort

frustrating, but the results were worth it. Soon after its launch, Fort

Fitness! Our members enjoy a discount from all of these outlets.

Fitness quickly began growing.

Fort Fitness was also awarded Best Gym facility and Best Healthcare Fort Fitness is now 7 years old, but the strategy never changed.

provider for the year. We also opened a second centre in the Quad,

Over the last five years, the Fort Fitness team got the opportunity

Mrieħel. One membership will be valid for both locations.

to work and synergise with brands, charities, nutritionists, teachers, therapists as well as a host of local and international professionals

A membership with Fort Fitness includes:

and influencers.

• Access to our Sliema gym which is spread over 2000 square meters • Access to our New Gym at The Quad Towers (1000 square meter gym)

Each collaboration helped Fort Fitness grow its audience and equip our

• Access to our interactive mobile app

team with new insights and ideas for how to improve Fort Fitness.

• Access in and out of the gym with an app • Access to lockers, changing rooms and shower facilities

Fort Fitness is a 2,000m2 state-of-the-art modern fitness and

• 2 hours free parking every time you attend Fort Fitness Gyms

leisure complex located in Triq Tigné, Sliema, with over 140 exercise

• Both Gyms are fully Air Conditioned

machines, a three-lane indoor track, a full program of instructor-led

• Free Daily Classes

group classes, a boxing ring and academy that caters to both adults

• Qualified PTs in diversified Sport disciplines

and children. Fort Fitness is also home to Azure Beauty Salon, EMS Clinic By Ionella Popescu which also includes a Solarium and Cryo

See you at Fort Fitness!

56

I NSERT T EX T H ER E

LOCAL

WORDS JOSEF AQUILINA

C ABINE T OF CURIOSIT Y - AN E XPRESSION OF WE ALTH

Bambocci cabinet, The Study, at Palazzo Falson Historic House Museum

THIS TYPE OF CABINET, CREATED IN THE SIXTEENTH CENTURY, IS IN ESSENCE A CONTAINED RECTANGULAR REPOSITORY FITTED WITH A NUMBER OF COMPARTMENTS AND DRAWERS, SOME OF WHICH HIDDEN, AND IS OFTEN EQUIPPED WITH HANDLES ON EITHER SIDE FOR EASY TRANSPORTATION. It is generally constructed out of fine woods and elaborately

Such furniture remained in vogue well into modern times pre-empting

decorated with an array of precious materials, all incorporated into

the development of museums.

an architecturally inspired ensemble. Such designs, featured amongst others, elements such as columns, arched panels, and balustrades,

These cabinets, regarded as furniture of representation, were very

reflecting very often forms which hark back to classical antiquity.

often at the centre of the hall designated as cabinet de curiosité or

Such furniture was conceived strictly to group and display all of the

Wunderkammer, literally meaning wonder-room, wherein members

rare and extraordinary naturalia (natural specimens and creatures)

of the elite showcased their precious collectables, inspiring awe and

and artificialia (man-made specimens) amassed by enthusiasts into an

wonder, and flaunting their social status. Artefacts hailed from every

organised collection. The demand for such furniture increased as a new

part of the world.

passion for collecting among the wealthy took hold in the sixteenth and seventeenth centuries. The cabinets themselves transformed into

Perhaps the oldest cabinet of curiosity forming part of the collection

showpieces and their craftsmanship was regarded as a real example

of Palazzo Falson, a historic house museum in the city of Mdina,

of outstanding cabinetmaking. Makers of such examples in Tuscany

bequeathed by the last owner, Captain Olof Gollcher (1889-1962), is a

distinguished themselves into a specialised trade, that of the stipettai,

Bambocci cabinet, displayed in the study located on the first floor of

coming from the word stipo, meaning cabinet of curiosity in Italian.

the palazzo. Such examples are unique for their distinguishable shape

58

I NSERT T EX T H ER E

and design, and feature a peculiar decorative motif, the bambocci, hence giving the name to the cabinet, typically of Genovese provenance. Bambocci refers to all-round sculptures of full or half-length human figures as seen adorning this wooden case.

At times these also served as knobs or handles from which to place doors or drawers.

Other examples of such furniture in the collection are displayed within the various rooms is of the Piano Nobile. These hail from later periods and portray scenes crafted in various precious materials, narrating biblical or mythological episodes.

The historic house museum of Palazzo Falson can itself be likened to a cabinet of curiosity within which a myriad of delightful and important collections are displayed within a befitting context which opens a window into the domestic life of the elite in Malta.

If interested in learning more about the collection of table cabinets at Palazzo Falson scan the QR code.

Josef Aquilina MA, Warranted Wood Conservator-Restorer, Preventive Conservator and Furniture Connoisseur.

Palazzo Falson Historic House Museum is open from Tuesday to Sunday from 10:00am to 5:00pm (last entrance at 4:00pm).

Audio guided tours are available in the following languages: Maltese, English, Italian, French, German and Spanish.

For inquiries, please contact us on +356 2145 4512 or email bookings@palazzofalson.com or visit our website www.palazzofalson.com Palazzo Falson Historic House Museum is managed by Fondazzjoni Patrimonju Malti, a non-profit heritage foundation aiming to spread awareness about our heritage through museums, publications, exhibitions and events.

A space where creativity meets craft to highlight the local charm

Find Us in Sliema and Valletta!

108, Triq Manwel Dimech, 8, Misraħ San Ġwann, Sliema, Malta Valletta, Malta souvenirsthatdontsuck.mt

maltasouvenirs

FOOD & DRINK

WORDS MAYPOLE

TA S T E M A LTA : N E N U T H E A R T I S A N B A K E R

OH, THE FOOD! THE FOOD! YOU SIMPLY CAN’T LEAVE MALTA WITHOUT VISITING THE RESTAUR ANT OFFERING THE BEST OF LOCAL CUISINE. THERE’S ONE RESTAUR ANT IN WHICH YOU CAN LITER ALLY TASTE MALTA – NENU’S RESTAUR ANT, NENU THE ARTISAN BAKER IN THE CAPITAL, VALLETTA, OR AT THE VILLAGE CORE OF MĠARR. LOCAL DINING

COME AND TRY OUR 3.5KG PORK PLATTER!

The restaurant, both in Valletta and Mġarr offers diners a vast range of

Here we serve a scrumptious pork platter that includes a variety of

local cuisine, along with local beer, soft drinks, and liquors.

pork dishes, such as crispy pork belly, pork shank, pork chops, fennel and pork sausages, and Maltese sausages. The 3.5 Kilo platter is

Some of the most popular local dishes include blistered octopus, brown

accompanied by fresh vegetables, potatoes, and a selection of

meagre, fish soup, caponata, seasonal fish, and many others. Nenu’s

tasty house gravy and sauces. Whether you're a fan of pork or just

have also recently launched a few set menus, giving customers the

looking for a hearty meal, this dish is sure to satisfy your cravings.

opportunity to try out many different local flavours in one meal.

Head over to Nenu The Artisan Baker to experience this delicious pork platter for yourself!

“You simply have to visit Nenu before leaving Malta. It’s a must!”

BOOKING RECOMMENDED That’s what Tara said in her review on Tripadvisor. We urge you to

Please call the restaurant directly on +356 2258 1535 (Valletta) or

consider paying a visit and, quite literally, enjoy the taste of Malta.

+356 2258 1570 (Mġarr). You can also opt to book online at

Over a thousand reviews declared the restaurant unmissable and the

www.nenuthebaker.com or by emailing nenuthebaker@maypole.com.mt

best as regards local cuisine.

NENU Carmel Debono, affectionately known as Nenu, wanted to create a completely Maltese dining experience. A baker by profession, Nenu’s lifestyle revolved around his passion for Maltese bread, which is central

Find us on Social Media, @nenuthebaker on both Facebook and Instagram.

to many local dishes.

Valletta: 143, St Dominic Street, Valletta. Tel: +356 2258 1535 Back in the days, Maltese families used to take their homemade

Mġarr: 4, Triq il-Kbira, L-Imġarr. Tel: +356 2258 1570

dishes to the local baker, to have them baked in a traditional oven. The

www.nenuthebaker.com

resulting mouth-watering taste is legendary, so much so that the few remaining traditional bakers still offer this service. Nenu’s restaurant

You will get a glass of wine with every main course ordered at Nenu

offers the same style of cooking, thus guaranteeing that unique

the Artisan Baker in Valletta and Mġarr upon presentation of this

delicious taste you will enjoy.

page (in photo form) Valid until 31st May 2023.

60

I NSERT T EX T H ER E

DREAMING OF BECOMING A HOMEOWNER? Start your journey online.

01

Get a quote

APPLY ONLINE

02

Upload documents

03

Submit an application

All loans are subject to normal bank lending criteria and final approval from the Bank. The term of the loan must not go beyond retirement age. Issued by Bank of Valletta p.l.c. 58, Triq San Żakkarija, Il-Belt Valletta VLT 1130. Bank of Valletta p.l.c. is regulated by the MFSA and licensed to carry out the business of banking in terms of the Banking Act (Cap. 371 of the Laws of Malta).

04

Homeowner

PA S S I ON

WORDS GODFREY BALDACCHINO

W H AT ’ S I N A NA M E ?

OBJECTS OF ENDEARMENT DESERVE A NAME. AND WHILE MOST OF US GO ABOUT NAMING OUR CHILDREN AND PETS, MANY STOP SHORT OF NAMING THEIR MOST VALUABLE ASSET: THEIR HOUSE. NOT IN MALTA. AROUND TWO-THIRDS OF ALL HOUSES IN MALTA HAVE NAMES. THIS URGE TO NAME HAS FOUND EXPRESSION IN RECENT DECADES WHEN MANY LOCALS MOVED OUT OF RENTED PROPERTY AND TO BUILD OR PURCHASE THEIR OWN HOUSE. Unlike a door number, the name of a house is a private affair. And

Il-Karettun which translate to a cart for farming, Sirius from the

so, either carved on wood, marble or stone, or made of glass,

field of astronomy, Woodcock in hunting and trapping, and The Art

ceramic, iron or clay, house names come in an abundance of

Studio, and many others.

diversity. And while each homeowner have their reasons for the names they choose, can these personal choices be categorised?

HOME DWELLERS

This was the subject of an original assignment that sociology students

These names are related to the persons who own the building,

at the University of Malta were tasked with. They poured over a recent

live in the house, or their family, including their nicknames

digital copy of the Malta Electoral Register (in the public domain). Then

(laqam), and any other references to the love and affection of

they counted the number of addresses with names, not just numbers,

those residing inside the home. A few of these names are also

and scrutinised them for patterns. They also noted the language in

the zodiac signs of the dwellers. This category also includes

which the house name was written, with the most common language

homes with reference to the personal, using words like ‘my’ or

being English, with Maltese in second place. Almost 20,000 house

‘our’. Examples of real names include Pisces, Micallef Home,

names from 10 localities in Malta were analysed.

Nid D’Amour, Eternal Flame, Ta’ Pawlu Farmhouse, My Nest, Our Burrow, and Vella Flats.

Based on this data, a tentative classification was drawn up with eight categories, as follows.

FIRST NAME SETS A sub-set of the previous category is a curious practice which

RELIGION

involves naming the house with a selection of letters from the

Such house names usually are pertaining to particular saints or holy

names of the partners or children living there. This exercise has the

persons, including the patron saint or the feast day of the town or

character of a pub quiz. Guess why these homes are called: ChaRit,

village where the house is located or from where the homeowner

MarTrev, CarAnt and NaJoPetAn?

originated. A few examples include Santa Katerina, Holy Family, Madonnina, Immakulata, but, amoungst them all, St Joseph is the

LINKS BEYOND MALTA

most popular choice.

Another practice associated with households where one or more family members may have spent their honeymoon or lived abroad

HOBBIES AND PROFESSIONS

and then returned. Australia, Canada, the United Kingdom and

A few names relate to artefacts of particular trades, professions or

the United States would be the main reference points, since these

activities that presumably are associated with the owners of the

are the countries to which the Maltese migrated en masse in

house - current or previous. For example, Synapse for medicine,

the difficult years after the Second World War. These adventures

62

I N S E RPA T STSEIX ON T HERE

brought back names such as City of Melbourne, God Bless America,

international politics also appear, a few being Dom, Dar il-Ħelsien,

Kangaroo House, Maple Leaf, and others.

Villa Indipendenza, 31 ta’ Marzu, Pearl Harbour.

LOCALITY AND TOPOGRAPHY

You will come across other house names that will not fit

Some names hold relevance to a local and neighbouring

comfortably in these eight categories, such as Boronia, Dolce Vita,

topographical feature on land or sea or a natural phenomenon,

Kitty Hawk, Mirage, Saratoga, Shangri La, Touch and Go. New

usually associated with the sun, the wind or a flower/garden. For

categories may yet be teased out from a study of these names,

example, Il-Qolla, Seaside, Blue Sky, Għabex, Tramonto, Il-Ponta,

a task for future research, which may even require a researcher to

Bay View, Mistral, Dahlia, Poinsettia.

ask the home dweller to explain their choice.

SPORTS

What’s next for students of Sociology at the University of

Names here bear a direct connection to the name of a sport, a

Malta? A study of house names in Gozo beckons for the next

sport team, a famous player, or to the stadium or home of a

academic year!

local or foreign sport team. The evidence points to football as the most popular local sport, with English and Italian teams as preferences. Such examples are Anfield, La Vecchia Signora, Old Trafford, Casa Del Piero, San Siro, Toronto Blue Jays, Hibernians House, White Hart Lane.

Godfrey Baldacchino is a professor of Sociology at the University POLITICS

of Malta. Readers interested in a detailed copy of the house name

Names of political personalities or events from Maltese or

study can contact him at godfrey.baldacchino@um.edu.mt

63

BUSI N ESS

WORDS QUICKLETS & ZANZI HOMES TIGNÉ

H I R I N G A R E A L E S TAT E AG E N T MY THS AND TRUTHS

WITH THE CONTINUOUS GROWTH OF THE REAL ESTATE MARKET, A LARGER SEGMENT OF THE POPULATION NEEDS ASSISTANCE FROM A PROFICIENT AND KNOWLEDGEABLE AGENT. WE INVITED INDUSTRY EXPERTS FROM QUICKLETS & ZANZI HOMES TIGNÉ, OLEG JAKOVLEV, LICENSED DIRECTOR AND FRANCHISE OWNER, AND ARLENT ASHIKU, SALES SPECIALIST WITH AWARD FOR REAL ESTATE AGENTS, TO SHARE THEIR THOUGHTS ON THE MOST COMMON MYTHS. ‘GETTING AN AGENT IS NOT WORTH IT’

working with. Some agents are simply matchmakers between the

A myth. Only an unprofessional agent may make that path

seller and the buyer, which, in our opinion, adds absolutely no

seem wrong. Let's pose a rhetorical question: is one of life's most

value to any of the parties.

significant decisions, such as selling or buying a home, worth the risk of making mistakes? Using an agent is not only the most cost-effective

The good news is that genuine professionals do much more

option, but it is also the only logical one. The property will sell more

than just set up a meeting between a seller and a buyer. They will

quickly and for a higher price. Professionals understand how to provide

always make certain that the process does not come to an abrupt halt.

value that is both financially and practically rewarding.

‘ANYONE WHO OWNS MORE THAN ONE REAL ESTATE SHOULD ‘ANYONE CAN BE A REAL ESTATE AGENT’

CONSULT WITH A REAL ESTATE EXPERT’

A total myth. This requires a mix of technical and soft skills. Even

Correct. An individual who owns multiple properties needs

those with the necessary education may not always be suitable

professionals with a comprehensive understanding of effective

for this role. A professional agent, like a professional swimmer

and profitable property management who can also identify

or footballer, must possess a wide range of qualities, including

the properties that generate the highest possible income,

discipline, training, dedication, perseverance, communication skills,

while also recommending the sale of any assets that may be

and others. But not everyone is cut out to be a professional athlete

hindering optimal returns on investment. Seeking consultation

or musician, and not everyone is cut out to be a professional agent.

from a real estate exper t can help minimize risks and enable

A certain personality type, empathy, and competence are required.

sound decision-making by separating rational thinking from emotional factors. This is especially beneficial for

‘AN AGENT IS AN INTERMEDIARY WHO ONLY INTRODUCES A BUYER

property owners, who often find themselves grappling with

TO A SELLER AND RECEIVES A COMMISSION FOR IT

the emotional burden that comes with making one of the most

Regrettably, both true and myth. It all depends on the agent you're

expensive investments in their lifetime.

Arlent Ashiku QuickLets & Zanzi Homes Tigné arlent@zanzihomes.com | www.arlent.com.mt +356 7933 9100

Tigné Branch

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Oleg Jakovlev QuickLets & Zanzi Homes Tigné olegs@zanzihomes.com | www.zanzihomes.com +356 9958 9831

I NSERT T EX T H ER E

One bus card, multiple travel bundles Get your bus card and benefit from cheaper rates

Get your Explore Flex card from our ticket office at the Airport Welcomers’ Hall

www.publictransport.com.mt

FA S H I ON

WORDS NICOLE PARNIS

B AC K T O T H E F U T U R E

SECOND-HAND CLOTHING HAS HIT THE BIG TIME IN MALTA. DON’T BELIEVE ME? WELL, JUST ASK THE SWARMS OF SAVVY SHOPPERS WHO ARE TURNING UP TO THE NUMEROUS SUSTAINABLE FASHION EVENTS THAT HAVE HIT THE LOCAL SCENE! From swap shops to pop-up stores, where budding businesses

and select sportswear have made rare, Instagram-worthy drip

set up their selection of curated pre-loved pieces for flash

available to all; both online and at pop-up markets.

appearances in happening music venues, to open-air food streets and farmers markets.

Pop-ups have brought the fun and physicality back into the retail market. They’re a place to socialise and make new friends with

Vintage clothing pop-up shops have been a method of commerce

common interests, whether it be standing out with one’s fashion

for Lady Kitt Vintage’s stylish owner Rowena Farrugia since her

choices, to those who’s main reason for shopping second-hand is

first event in 2015. Rowena hand-picks well-chosen pieces of

for the environmentally sound impact that pre-loved garments

vintage clothing which are brought back from her dedicated

promise. As opposed to the fast-fashion norm, pre-loved and

buying trips all over Europe. As a bona fide specialist in vintage

vintage shoppers opt out of the fast-fashion industry, with its

fashion, Lady Kitt has been keeping lovers of retro decked out in

reliance on cheap labour and the use of synthetic fabrics. The latest

one-off pieces ever since.

generation of shoppers are changing the narrative, with many younger buyers with newfound spending power preferring planet-

Lady Kitt Vintage’s rails are bursting with a selection of singular

conscious purchases. Gen Z especially, who grew up with a strong

garments that make a big impression. Rowena has a keen eye for

climate-change rhetoric, are making a point with their buck.

sourcing unique pieces spanning from as far back as the 1920s.

Floral fifties tea-dresses are juxtaposed with slick seventies leather

A growing demographic of fashion lovers are choosing to frequent

jackets, and her eye-catching range of accessories - bold earrings

charity shops, church bazaars and flea markets for pocket-friendly

and big-buckled belts - have her regulars coming back for more.

treasures. The hunt for a frugal find is on at every Sundays Birgu hipster-approved car boot sale, and Sliema’s Paws For A Cause charity

“I do recall that the first pop-ups were met with excitement, albeit

shop - where proceeds go towards animals in need. These spots have

from a smaller, niche group of people.” Rowena tells Il-Bizzilla.

become somewhat of an open secret amoungst connoisseurs.

“Initially, it was the vintage obsessed who’d come by. The emphasis was on checking out funky vintage clothing. Over time the audience

For those holidaying or residing in Malta, the opportunity to snap

grew, and so did awareness about ethical shopping, and that group

up a one-off garment can be found at Big Thrift Energy in Żurrieq,

expanded to include thrifters, and anyone who wanted to embrace

Il-Lokal in Valletta, Msida’s Cherry Stone, Sliema’s Cathedral

sustainable living - a much broader audience.”

Design Store, and, also in Sliema, the newly opened vintage shop TaylorMaid Vintage, nestled between the many buzzing bars and

Rowena’s brand has now grown to now stock a dedicated vintage

restaurants on The Strand.

section at Il-Lokal, a hub for locally produced art and giftware in Valletta’s Old Bakery Street, run by Karolina Roskowska, a fighting

TaylorMaid Vintage’s owner Laura Taylor has taken the leap to

force in Malta’s sustainable design scene.

create a groovy retail space for those wishing to incorporate vintage clothing into their attire. After primarily trading at pop-up shops

Fashion blogger and style icon Daniel Azzopardi is also in on the

and online, via her website and popular Instagram live sales, the

action, bringing his sartorial choices to the menswear market with

decked-out flagship store is another huge step in the right direction

his brand Golden Lion Vintage. Also sourced from the Maltese

for the fashion industry in Malta. By looking to the past for sartorial

Islands and overseas, Golden Lion Vintage’s array of designer denim

direction, we’re on to a sustainably stylish future!

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I N S E RFA T STHEIX ON T HERE

SOAP CAFÉ Experience Malta through your senses! Take with you a collection of handcrafted natural soaps and well-being products which encapsules Malta's nature and culture.

Made with the finest local ingredients perfect for gifting or as a souvenir of your trip to the Maltese islands.

Opening times: Monday to Friday 10am-2pm / 3pm- 6pm Saturday from 10am-2pm Or visit the website SoapCafeMalta.com and have it delivered.

Follow on Instagram and Facebook - SoapCafeMalta

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LOCAL

WORDS IL-BIZZILLA

MALTA’S GARDENS It’s the perfect time for a picnic in one of Malta’s gardens. The Upper and Lower Barrakka Gardens are located atop Valletta's fortified walls and offer stunning views over the Grand Harbour and the Three Cities.

San Anton Gardens are an 18th century oasis next to San Anton Palace in Attard. Stroll through its lush greenery, and take time to admire the grand fountain which stands in its centre.

Argotti Botanical Gardens are in Floriana and are open for you to explore and discover a wide variety of plants from all over the world.

The Gardens at the promontory of Senglea offer a view over the Grand Harbour towards Valletta and Birgu and house the iconic tower known as the Gardjola.

Buskett is a wanderer’s paradise; 30 hectares of natural woodlands that have the President’s Palace at their perimeter. A lovely place to visit in the height of summer too.

The Chinese Gardens are an oasis of tranquility. A series of small gardens with rock, water and archetechtural features like bridges, all Lower Barrakka Gardens

of which have symolism and meaning.

Closed for 400 years, NOW OPEN FOR YOU TO DISCOVER.

Mysterium Fidei is a multisensory experience taking you through the Monastery of St. Catherine and its secret garden, home to the Augustinian Cloister Nuns.

W mysteriumfidei.com.mt Find us at 140 St Christopher St, Valletta

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I NSERT T EX T H ER E

LOCAL

WORDS MATTHEW CAMILLERI

S A M A I S ON G A R D E N

AT A SHARP BEND IN THE ROAD WHICH LEADS FROM FLORIANA TO PIETÀ IS THE ENTRANCE TO SA MAISON GARDEN. THIS HIDDEN PLACE, OFFERING FANTASTIC VIEWS OF PIETÀ CREEK, WAS YET ANOTHER OF THE NUMEROUS FORTIFIED POSITIONS FROM THE TIME OF THE KNIGHTS OF ST. JOHN THAT WERE LATER TRANSFORMED INTO GARDENS ONCE THEY HAD LOST THEIR MILITARY SIGNIFICANCE. The name Sa Maison recalls the surname of an early owner - a French

of the most unique features of this garden, these graffiti normally

knight of the Order - who had a hunting lodge there, although it has

take the form of regimental badges. Some of these were carved

also been claimed to have served as a different type of lodge in the

directly into the rock face, and others out of a block of stone

late 18th century, as a meeting place for Freemasons.

which was then inserted. The identity of the sculptors is not known, but while Maltese artists or stonemasons could have

Between 1842 and 1856, the site was occupied by a certain Lady

been commissioned to do the work, they were more likely done by

Julia Lockwood, about whom very little is known. It is however

the soldiers themselves. Unfortunately, most of these badges have

recorded that during this time, she had taken up residence in a villa

suffered from erosion, theft, and vandalism, but it is still possible to

that was located in the garden. This is where the Maltese name for

identify a few.

the garden comes from: Il-Ġnien tal-Milorda literally translates into 'My Lady’s Garden'.

Undoubtedly the most fascinating of these military mementoes is the miniature Castle of Gibraltar erected by the 2nd Battalion, The

In 1856, the British Army obtained permission to pull down the house

Essex Regiment, known as ‘the Pompadours’, in 1889, whilst they

to make way for a gun platform, though not before a hard battle

were stationed in Malta. One of its antecedent regiments, the 56th

with Lady Lockwood, which led to the British governor, Sir William

(West Essex) Regiment of Foot, had formed part of the garrison

Reid, threatening to resign from his post unless the garden,

during the Great Siege of Gibraltar, which earned the unit the

located on top of such a commanding part of the fortifications,

privilege of adopting the castle-and-key coat of arms of Gibraltar

was returned to the military authorities. Having finally got his

as part of its insignia. This exceptional three-dimensional sculpture

way, the villa was torn down to be replaced by the new gun

still graces the lower part of Sa Maison Garden.

emplacement, which can still be seen today in the westernmost corner of the garden.

Sa Maison was opened to the general public after being taken over by the civil government in 1903. One its most important

Following Lady Lockwood’s forced departure from Sa Maison, the

architectural features actually dates to the period when the

fortifications and garden came under the responsibility of the

fortifications were being built: At the very end of the lower part of

War Department. Set over five levels, the garden would have

the garden, just beyond the area occupied by the regimental crests,

offered the soldiers and their families, living in the cramped

one can notice a large skewed arch, rightly considered by many to

Floriana Barracks, a place where they could enjoy some fresh

be an architectural marvel, that has been attributed to the Maltese

air. The garden looks onto Gwardamanġa Hill and beyond, now

architect Giovanni Barbara.

overcrowded with modern development, but at the time that the British regiments were there, between 1856 and 1903, it would have

The highest level of the garden, on the other hand, features

been possible to see half of the island to the west and north when it

a restored Gardjola - a Knights’ lookout post - which provides

was all mainly unbuilt countryside.

stunning views over Marsamxett Harbour, with its creeks and yacht marinas. From here, it is still possible to close your eyes and picture

Traces of these soldiers, and the units they served in, can still be

the garden as it was when the soldiers and their families savoured

found today, in the form of several carved graffiti. Probably one

their free time here.

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I NSERT L OTCEA XLT H E R E

...mmm so good!

71

LOCAL

DESPITE ITS DIMINUTIVE SIZE, THE MALTESE ARCHIPELAGO IS BURSTING WITH HISTORIC SITES, IDYLLIC SPOTS, FOOD, CULTURE AND TRADITION. THE MALTESE ISLANDS ARE LIKE NOWHERE ELSE. HERE YOU’LL FIND FOSSIL-STUDDED GEO FORMATIONS, PREHISTORIC TEMPLES, INTRIGUING DIVING OPPORTUNITIES, AND A RICHLY WOVEN HISTORY OF REMARKABLE INTENSITY. HERE’S A HANDY GUIDE ON WHAT TO LOOK OUT FOR DURING YOUR STAY.

I SL A N D H IG H L IG H T S

ITALIAN BUGLOS

TUT AND CAWSLI

Buglos doesn’t seem a nice enough name for these pretty perennials from the Boraginaceae Family, loved so much by bees. They grow wild by the roadside and in some countries are considered weeds. Bothe the flowers and leaves are edible and indeed in Greece, they also eat the stems.

This duo may sound like stage names, and these beauties really are stars. Black and white mulberries to common folk, get them before the birds do and before their very short season ends. They make a wonderful granita!

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I NSERT L OTCEAXLT H E R E

DIVING Diving in Malta is another way to immerse yourself in history.

Many wrecks are submerged below the water, some placed strategically, remnants from the past, giving divers a whole new side to see of Malta and Gozo. Many registered schools offer trial lessons and rent equipment.

SALUTING BATTERY The Saluting Battery is a wonderful vantage point to view The Three Cities and The Grand Harbour. These canons are cared for by WirtArtna who curate other properties and places of interest.

The canons are fired daily.

ST RITA’S FEAST Italian nun, St Rita, was alive in the 14th-century and is the patron of impossible causes and hopeless circumstances – definitely worth celebrating!

Head to Victoria in Gozo around the 22nd May to join in.

MIXTA CAVE This natural cave located on the eastern side of Ramla Bay is very commonly confused with Calypso's Cave which is located on the other side of the same bay. Both are worth a visit and what a great instagram shot!

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SPORT S

WORDS MALTA GOLF ASSOCIATION

M A LTA J U N I O R G O L F O P E N 2 0 2 3

THE MALTA GOLF ASSOCIATION RECENTLY ORGANISED THE FIFTH EDITION OF MALTA JUNIOR GOLF OPEN WITH 63 YOUNG PLAYERS FROM 18 DIFFERENT COUNTRIES TAKING PART. THIS WAS HELD AT THE ROYAL MALTA GOLF CLUB BETWEEN THE 3RD AND 5TH OF APRIL. The overseas players hailed from Belgium, Bulgaria, China,

The under-21 girls category was won by Zsofia Foldhazi-Nagy

Cyprus, Czech Republic, Finland, France, Germany, Hungary,

from Hungary by default. Zsofia was the only girl participating

Italy, Luxembourg, Poland, Slovakia, Spain, Switzerland,

in this category and was awarded for her efforts to participate

Turkey and Ukraine. Eight of the participating players were

nonetheless. The under-21 boys was taken by Rene Bergendi from

Local members.

Slovakia. Gianbattista Perilli from Germany came second followed

by Oliver Stuart from Malta and Lasse Bonig from Germany.

The three days were played under difficult weather conditions characterised by rain on the first day and gusting winds on

In the under-18 category, Jonas Rother from Germany came first

the second day. On the third day, the wind prevailed albeit

for the boys followed by Eric Casademont Vinyoles from Spain,

somewhat of lesser intensity but play had to be suspended for an

Max Tabone from Switzerland and Noah Gratil from Malta. In the

hour due to heavy rainfall and lightening. Out of 189 scores over

female category, Turkey’s Deniz Sapmaz took first place ahead of

the three days, only nine were to level par 68 for the course or

Nina Holzenbein from Germany, Maria Moczarska from Poland and

better and only one aggregate score over the three days was under

Zeynep Sualp also from Turkey.

par for the course.

The other prize on offer was for the best net score from a local The tournament, endorsed by The R&A towards the World Amateur

player. This was claimed by Hugh Zhang who played five over his

Golf Ranking points system, invited entries from players under-18

handicap over fifty-four holes.

years of age in both genders as well as an additional category enabling players between 18 and 21 years of age to compete for

The sixth edition of this competition is due to be played 25th to 27th

their own awards.

March 2024.

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I NA I N S ECRUTL T E XRY T HERE

SOME GO OD

FO OD FOR THOUGHT

75

FOOD

WORDS MARIA MUSCAT

A B U N DA NC E AT T H E FA R M E R S M A R K E T S

BY MARCH MALTA STARTS FEELING BLESSED, BUT COME MAY THE LOVE IS DISHED OUT IN FULL FORCE. THE MONTH OPENS UP THE SEASON OF PLENTY, THE AIR IS LIGHTER, WINDOWS AJAR ON THE DAILY, TASTEBUDS ARE HEIGHTENED, AND EVERYTHING STARTS TO TINGLE AS THE ISLAND BUZZES BACK TO LIFE. The braver of the lot would have already dived into the waters at

around and asking complete strangers the, albeit not inappropriate

their favourite swimming spot by February – the absolute bravest

but weird, ‘what are you eating?’.

are simply not constrained by calendrical restrictions and keep up the practice throughout the year – but the slightly less adventurous

What’s more uplifting and heartwarming than a picnic basket

majority start heading out to dip their toes round about this time

packed with intention and love I hear you ask? Well, a sustainable one!

of the year and it is beautiful to watch the slow but steady flow of

Eating responsibly, shopping locally and keeping the carbon footprint

people to the shoreline with the promise of summer at the end of the

as contained as possible is a lifestyle that many have disconnected

proverbial tunnel. Families with portable barbeques and coolers packed

from - but the slogans are all over the place for a reason. For the sake

with food for the grill, groups of friends with little else but a couple of

of convenience, nowadays people tend to head to the big stores

six-packs of beer and ftajjar biż-żejt in oily paper bags, hikers and their

popping up across the island for all their needs. Even more are

pets armed with their favourite snacks in snug backpacks. I know there

staying home and ordering in with next to no direct contact with

is more to going out than the food consumed forthe occasion, but

the produce that will ultimately make or break their diet. However,

the foodies out there will definitely get it. I’m simply intrigued by what

eating local and seasonal food safeguards our ecology as well as

people choose to eat and when and am not averse to some snooping

our economy, so making time for it is a win-win situation.

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I N S E R TF T OE OX DT H E R E

77

FOOD

On Saturdays and Tuesdays (7am till 5pm-ish), the recreational

- goat’s milk cheeslets, bigilla – the broad bean dip doused in olive

stretch of land that is Ta’ Qali, locationed next to Ħ’Attard, hosts

oil and speckled with chilli flakes, pickled local capers, olives and

the biggest farmers’ market on the island – a market dedicated

onions as well as assorted jars of local honey – the golden syrup of

entirely and strictly to Maltese produce. In April 2023, the market

the gods which hypothetically inspired the island’s very name. You

also started setting up in Birgu giving local farmers and their

can also purchase locally reared pork stamped with the Majjal ta’

families yet another opportunity in the week to sell directly to the

Malta stamp of quality and somewhere amidst the veggie trucks

public, and as cheaply as possible.

you will also find eggs and fish.

With no cuts being pocketed by middlemen, the circa thirty hawkers

A walk amidst the stalls is not only edifying but inspiring, and in

and their extended families set up at these markets will guarantee

May it is particularly more exciting as fruit from across the colour

you get the best and the most for your buck. The sporadically

spectrum starts nestling its way in, heralding the luscious summer

parked stalls and vans are a sight to behold – replete with whatever

months ahead. Keep an eye out for the tut and ċawsli, the black

is in season, the colourful displays of produce are a symphonic

and white mulberry which are rather scarce nowadays but which

expression of the month itself. The boxes move fast as chefs swoop

make the most remarkable granita. Try bajtar ta’ San Ġwann, the

in early in the morning for whole boxes of whatever is going on that

common fig, a perfect companion on your cheese boards, as well

weeks' menu specials list and home cooks armed with trolleys and

as the first fuzzy-coated ħawħ, also known as peaches, which will only

bags stock up on whatever the family will feed on for the coming

get riper and sweeter as temperatures rise and the season goes on. You

days. Manned by the producers themsleves, a visit to each stall will

are going to get peckish along the way so make sure you get yourself a

foster a conversation with them, and an educational experience if

bunch of fresh ċiċri, chickpeas, to fuel your shopping spree.

you dare to dig deeper, possibiliy leaving you with a recipe or two to try out, the ultimate farmer markets prize.

Bus route 56 gets you to Ta’ Qali as does a short taxi ride from wherever you are based. Birgu, on the other hand, can be easily

Go early for the freshest of leafy greans still kissed by morning dew

and picturesquely reached via ferry from Valletta across the Grand

and later for even more slashed prices. However, at these markets

Harbour or you can hop onto bus number 2 to get there. Oh, and do

they also sell various other locally produced goods such as ġbejniet

not forget to bring a bag (or five).

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I NSERT T EX T H ER E

HUNGRY HIPPIE 129, Triq in-Naxxar, San Ġwann Serving you breakfast, lunch, dinner and everything in between – this newly opened eatery will make your mouth water and satisfy your hunger with mind boggling dishes. Catering to almost every dietary requirement. Sweet treats and savoury delights alike, check out all of the delightful dishes just waiting for you. Have you started drooling yet? Head on over to their website and book your table online. Serving up a unique bistro experience, Hungry Hippie ticks all of the boxes. Central location, gorgeous interiors, divine looking sweet treats and options for meat and non-meat eaters all make Hungry Hippie the place to be.

+356 7722 1721 www.hungryhippie.com.mt hungryhippiebistro hungryhippiebistro

MUŻA RESTAURANT Triq il-Merkanti, Valletta If you're looking for an extraordinary dining experience in the capital city, book a table at MUŻA Restaurant. This establishment boasts numerous positive reviews, and it's easy to see why.

Situated in the picturesque courtyard of an old Auberge, MUŻA provides a cozy, laid-back ambiance perfect for a romantic dinner or a night out with friends. The menu is bursting with fresh, local ingredients, and the knowledgeable staff can help you select the perfect wine to complement your meal. Plan your visit to MUŻA and treat your palate to an unforgettable culinary journey.

+356 7979 0900 www.muzarestaurant.com.mt catering@muza.org.mt MUŻA Restaurant muzarestaurant 79

L O C A L R E S TAU R A N T S

SKY17

TA’ MARIJA – YOUR GASTRO MALTESE KITCHEN Constitution Street, Mosta

St George’s Bay, St Julian’s, ix-Xatt Ta’ San Ġorġ Looking for a place to enjoy shisha in Malta with stunning sea views? Look no further than SKY17, located opposite St George's Bay in Paceville. This cosy lounge has everything you need for a perfect evening out, including tasty food and cocktails, and a great selection of music to set the mood. Whether you're looking to relax with friends or celebrate a special occasion, SKY17 is the perfect spot.

Established in 1964, Ta’ Marija is one of the island’s most historically rich restaurants. Head to their Folklore Dinner shows held every Wednesday and Friday, as well as other evenings, for a touch of Maltese liveliness Transport can also be arranged. Their gastro menu is bursting with creativity with what is locally traditional while adding their own signature flavours of sumptuousne ss.

From small-sized appetizers and platters ideal for those of you looking to experience a variety of different flavours, to traditional home-made ravioli, bringing you your favourite Maltese dishes in a way you never imagined. Mains include traditional and signature Maltese dishes ranging from popular rabbit selection, seasonal fish and shellfish in season, local meats and the famous ‘Whisper’ chargrilled steaks … as well as any specials offered on the day. Be sure to leave room for their mouth-watering home-made desserts.

+356 7798 4704 www.sky17.com.mt sky17_malta

+356 2143 4444 www.tamarija.com info@tamarija.com

TAL-BUDELLA

TA' KRIS RESTAURANT & MALTESE BISTRO

No 6, Misraħ Awrekarja, San Ġwann

80, Fawwara Lane, Sliema

Our dishes are a mixture of genuine recipes developed and passed down from one generation to another within our family - all full of flavour and prepared using fresh, locally sourced ingredients.

At Tal-Budella we are committed to serving reasonably priced authentic Maltese food.

Set in one of Sliema’s oldest bakeries, Ta’ Kris is all about providing a genuine mix of affordable Maltese and Mediterranean dishes in a homely fashion and rustic surroundings. Ta’ Kris offers a varied menu of traditional Maltese food such as braġioli, rabbit, octopus stew, bebbux (snails), balbuljata (corned beef hash), baked lamb, daily specials, pasta dishes, a selection of fresh fish on a daily basis and mouth-watering steaks. Ta’ Kris also offers take-away and delivery service and set menus can be designed for special occasions. Advance booking is recommended and may be done through our website, via email, by phone, or on Facebook.

Ta’ Kris is open from Monday to Sunday, from 12:30pm till 11pm.

For bookings: https://bookia.mt/restaurants-malta/tal-budella-san-gwann

+356 7948 9322 www.talbudella.com talbudella talbudella

+356 21 337 367 | +356 79 337 367 www.takrisrestaurant.com takrisrestaurant@gmail.com

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Open Waters Advert.pdf

I NSERT T EX T H ER E

1

22/06/2021

ANDREW’S BAR St George’s Bay, St Julian’s Andrew's Bar is a freshly re-opened venue where fun is not optional, good food is compulsory, and building great memories is essential! Steeped in legacy, this is, in fact, Malta's oldest bar!

The place is a go-to, and you're simply going to love indulging in the extensive menu with a great local cuisine focus with traditional Maltese dishes and modern dishes such as pizza or pasta. Ideal for breakfast, lunch, dinner, or also for a quiet drink or two!

+356 2138 8031 info@andrewsbar.com C

M

Y

CM

MY

CY

CMY

K

TA' KOLINA 151, Tower Road, Sliema Ta’ Kolina is a quaint, family run restaurant on Tower Road (one of Sliema’s most popular spots) and has been open since 1974.

Ta’ Kolina is a typical Maltese restaurant with its traditional Maltese interior and décor. A set menu comprising of traditional Maltese food offers a choice of starter, main dish, dessert, and coffee for €24 per person. There is also a vibrant à la carte menu and daily display of fresh local fish. Dining here is a true Maltese experience for a reasonable price. We are open for both lunch and dinner from 12:00hrs – 22:30hrs. +356 2010 5590 info@beachgardenmalta.com Beach Garden Hotel, St. George's Bay, St Julian's, STJ 3302, Malta

+356 2133 5106 www.takolina.mt

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14:22

L O C A L R E S TAU R A N T S

AZAR

KETTLES CAFÉ – BISTRO – BAR

Manwel Dimech Street, Sliema

The Brewhouse, Mdina Road, Birkirkara

A restaurant located in Sliema, Azar offers international cuisine in a setting of laid-back sophistication. Azar encapsulates the perfect combination of elegance and simplicity to delight the senses. The concept was conceived by chef and owner, Michele Zahra, after years working in the restaurant industry, experimenting and refining his techniques. His passion for cooking over open flames and infusing dishes with the flavour of wood and natural fire inspired him to develop this unique concept.

Kettles Café – Bistro – Bar is located within the former Farsons Brewery and under the original and historic brewing copper vessels. At Kettles, history and authenticity of the iconic Brewery can be experienced and relished over a great meal and beverage within a homely environment amongst family, friends and colleagues. Extend your stay at Kettles for a bite or a drink when visiting the Farsons Brewery Experience at The Brewhouse.

Kettles Café – Bistro – Bar is open daily from 8.30am till late, for breakfast, lunch, aperitivo and dinner.

+356 9939 3876 www.azarrestaurant.com info@azarrestaurant.com azarrestaurant azarrestaurant

+356 2779 6712 www.thebrewhousemalta.com/life kettles@thebrewhousemalta.com KettlesMalta kettles_malta

HAMMETT’S MESTIZO

SAMIZU

Triq Schreiber, San Ġiljan

Marina Di Valletta, Pietà

Hammett's Mestizo is a vibrant Meso-South Americaninspired fusion social dining and drinking experience, with culinary influences expanding from Central America to the Caribbean and from the Andes to Amazon and Patagonia.

The menu is constructed by a multi-award-winning team, led by talented Venezuelan Head Chef Rommer Ochoa and directed by Chef and restaurateur Chris Hammett.

A modern and airy bistro right by the water's edge at the foot of the majestic fortifications of Valletta and Marina Di Valletta.

SA /MI/ZU boasts a gorgeous setting for indoor or al fresco dining with a tasteful design, spectacular seasonal menus, and impeccable service. From long weekend lunches to romantic date nights and afternoon cocktails in the sun, we'll meet you at SA/MI/ZU.

+356 2779 5099 www.hammettsmestizo.com hammettsmestizo hammettsmestizo

+356 7972 64981 www.samizu.mt www.facebook.com/SAMIZU.MT www.instagram.com/samizu.mt/

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LIONCSAELR T R ETSETAU TS XT R HA EN RE

BOTTEGIN PALAZZO XARA

THE CORE

Triq San Pawl, Rabat

The Core, 9, Parish Square, Mellieħa

Bottegin Palazzo Xara is the perfect place to eat out in Malta.

A band club and social spot, it offers an authentic local dining experience. The beautiful and inviting courtyard coupled with outstanding cuisine ensures a memorable dining experience.

Customers on TripAdvisor and Google have raved about the restaurant's cozy atmosphere, excellence in both food and service, describing it as "one of the best places to eat in Malta". Don't miss out on the opportunity to sample some of the finest Maltese cuisine, book your reservation at Bottegin Palazzo Xara today.

The Core restaurant located in the village square of Mellieħa offers outdoor seating as well as indoor, is a must-visit destination for food enthusiasts. The contemporary decor creates a relaxed and sophisticated atmosphere that complements the restaurant's innovative cuisine. The menu features seasonal and locally sourced ingredients, prepared with precision and creativity. Dishes such as pan fried scallops, succulent veal sirloin, and their in-house pasta showcase the kitchen's talent. Pair your meal with a selection from their extensive wine list or indulge in one of their signature cocktails.

With exceptional service for an unforgettable culinary experience.

+356 7945 4538 www.bottegin.com.mt info@bottegin.com.mt Bottegin Palazzo Xara botteginpalazzoxara

+356 2760 0223 www.lurehotelmalta.com thecoremellieha

GROTTO TAVERN RESTAURANT

RISETTE RESTAURANT

Misraħ il-Parroċċa, Rabat

81, Old Theatre Street, Valletta

The Grotto Tavern restaurant offers a unique and unforgettable dining experience in the heart of Rabat. Nestled in a local indigenous cave, the ambiance is enchanting and romantic.

Chef Mark Gauchi expertly crafts a tasting menu that showcases his passion for local ingredients and traditional Maltese flavors.

Patrons rave about the exceptional service, mesmerizing setting, and delectable dishes. From fresh seafood to succulent meats, each course leaves diners eagerly anticipating the next. A visit to the Grotto Tavern is a must for those seeking fine dining with a twist.

Risette is a fine-dining restaurant set within the elegant Casa Ellul Boutique Hotel in the heart of Valletta. Risette’s menu evolves around seasonal produce and changes weekly with an emphasis on using the freshest components. The menu combines cultures and methods into dishes that express Chef Steve’s passion for flavours, with cuisine being French based with Japanese techniques and ingredients.

+356 7945 3258 www.grottotavern.net info@grottotavern.net Grotto Tavern thegrottotavern

+356 2122 4821 www.risette.com.mt info@casaellul.com risette_valletta

For advertising opportunities and restaurant listings, get in touch with us on sales@il-bizzilla.com or (+356) 2131 0608

C U L I NA RY

WE BRING YOU THE BEST THAT THE MALTESE KITCHEN HAS TO OFFER WITH RECIPES INSPIRED BY MEDITERRANEAN AND EUROPEAN CUISINE.

YOUR DELICIOUS

MONTHLY RECIPE

Mario Schembri's catering experience started early in his teens whilst training with ex-navy chefs at Riviera Martinique. After his studies at the Institute of Tourism Studies, his passion for food led him to a career with various established restaurants whilst also attending several courses in London. From his time with Corinthia Caterers as chef manager abroad, Schembris exposure afforded him valuable butchering and bakery experiences as well. However Mario decided to return to his Maltese roots leading him to find his place as Executive Chef at Ta’ Marija for the past 23 years.

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C U L I NA RY

Firm and slightly chewy taking on the flavours it is cooked in, bebbux is one of the dishes within Maltese cusine to be an acquired taste as one either loves it or doesn’t. But for those that savour the opportunity to pick out the simmerd snail from its shell, bebbux is heaven on earth.

B E BBU X BL-A RJOLI INGREDIENTS INGREDIENTS FOR BEBBUX

INGREDIENTS FOR ARJOLI

800g snails

200g tuna

2 large onions coarsely chopped

6 anchovy fillets

4 garlic heads

400g tomato paste (kunserva)

3 bayleaves

1 large chopped onion

A bunch of wild thyme, oregano,

4 garlic heads

basil, marjoram and coriander

100gr pitted green olives

Celery stick

150g bread crumbs

2 fresh chilli peppers

150gr crushed Maltese biscuits (galletti)

1 can of (stout) beer

Fresh parsley

1 tbsp rock salt (optional)

2 chilli peppers

1 can tomatoes (polpa)

250ml good olive oil

250ml white wine

METHOD Bebbux It is very important that you rinse the snails well either under running water or if possible in sea water.

Place in a large pot and top up with double the amount of snails in water. Add all the other ingredients and bring to the boil and simmer for about 15 to 20 minutes. Remove some of the excessive liquid and add a can of polpa and 250ml white wine. Allow to simmer for another 10 minutes.

Arjoli Mix everything into a bowl and put into a blender. In the olden days our grandmothers used to blend all these ingredients into a Mortar (Mehriez) and work it into a paste with the Pestle (Lida).

Add the olive oil while blending, until you arrive to the desired consistency. With regards to the chilli peppers this depends entirely up to your taste buds as to how much you like your food hot.

You may present the snails in a large serving bowl in the middle of the table and everyone helps themselves to as many snails as they desire and have the Arjoli in a separate recipient. This is the typical Maltese “Bebbuxata”.

Alternatively you may serve the snails in separate bowls with Arjoli served separately for each person.

Your favourite wine will go well with this Festa of Bebbux.

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WORDS THE CONCEPT STADIUM

FINE WINE WITH PERSONALITY A N D A S TO RY TO TELL W E TA L K T O J U A N I T O C A M I L L E R I O F TA' B E T TA W I N E S A B O U T H I S B OT T L E D PA S S I O N

WHO ARE YOUR WINES AIMED AT?

fortification of Manoel Island and around Floriana, but, also as a lover

Ta’ Betta is a boutique winery situated on a 4 hectre estate in Girgenti

of the arts, he built our baroque Manoel Theatre too. The story

in the limits of Siġġiewi, Malta. We produce an average of 25,000

of Isabella Guasconi is more intriguing however. She is reputed

bottles of fine wine every year. The Jean Parisot is our ‘tenacious’ oak

to have been the somewhat ‘flirtatious’ and radiantly beautiful

fermented Chardonnay, where as Philippe Villiers is a ‘robust’ exotic

love-child of Grandmaster de Valette, who fell victim to her jealous

blend of Syrah with Cabernet Franc, and Antonio Manoel is an ‘opulent’

husband, Stefano Buonaccorsi a Tuscan ‘noble’, who turned out to be a

classical Bordeaux-blend of Merlot with Cabernet Sauvignon. We also

villain after all!

produce a ‘flirtatious’ Rosé wine, Isabella Guasconi, which as from the 2022 vintage, is a Syrah-Mourvèdre blend. Our wines are aimed at

WHICH WINES PAIR BEST WITH WHAT?

discerning wine-lovers, and given their structure and stature, are best

Jean Parisot is a perfect accompaniment for foie gras, sashimi,

enjoyed paired with the right food.

bouillabaisse, a broad cross-section of cheese but not the heavy blues or overwhelming over-ripe goat, succulent roast chicken

HOW DID YOU DECIDE ON THE NAMES AND STYLES?

sprinkled with cumin, paella, moule, and why not? Maltese kaponata,

We believe that fine wines express a unique personality and wanted

roasted vegetables, or traditional Maltese pumpkin pie.

to somehow attribute the personality of the respective wines to the character of some of the protagonists from Malta’s history.

As I taste Philippe Villiers, I think moderately spiced lamb tagine, truffle, mushroom and gorgonzola risotto, beef stew, game, meanwhile the

Our ‘tenacious”‘Jean Parisot is named after Grandmaster de Valette,

Antonio Manoel takes me to roast rack of lamb medium to rare, served

who won the Great Siege of Malta against the Ottomans in 1565.

like lollipops-on-a-stick, rabbit, quail, tuna perfectly seared with a

Philippe Villiers embodies the ‘robust’ Fra' de L'Isle-Adam, the warrior

coarse-ground pepper crust, a platter of cold cuts, grilled aubergine, or

Grandmaster who brought the Knight Hospitallers to Malta in 1530,

summer vegetable risotto.

having conceded Rhodes years earlier.

Our lady Isabella Guasconi complements a broad range of Our Antonio Manoel personifies the opulent’ Portuguese prince and

Mediterranean flavours particularly in the warmer months of the year,

Grandmaster de Vilhena who in the early 18th century, built the

perfect with summer BBQs on a boat, beach, or under the stars.

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DID YOU ALWAYS WANT TO DO THIS AND HOW DID YOU START?

We are pleased to say that we are now exporting our wines to Berlin,

I took to fine wine way back in 1987 when I started reading my

Zurich, London, Belgium, Luxembourg, and in June we will be

doctorate at the University of Cambridge, having had the privilege

launching our wines in Hong Kong and Macau.

to sample some classics during formal-hall dinners at Trinity College. As a student, I often interrailed across wine country in

This said, we cannot gain international recognition unless our

France and Italy, so perhaps it was then when the idea of owning land

wines have a strong following locally, which thankfully we are

one day set roots, but frankly I was more interested then in the wine

starting to gain, albeit being on the market for only 4 years, two of

than the winemaking. I met my wife Astrid a few years later, she was

which subdued by the pandemic. We aim to continue expanding our

finishing off her postgraduate at Cambridge and when we decided to

presence into leading local restaurants in Malta and Gozo, beyond

tie the knot and return back to Malta, we immediately started looking

the 100 or so we are already in, as well as in more key bottle shops

for land, which luckily was still affordable at the time. We bought the

on the island.

first parcel of land in 2000, and gradually pieced together the seven parcels which now make up Ta’ Betta. At first, we were happy to just

One other area we seek to strengthen is wine tasting and food-

sell the grapes, but having met our oenologist Vincenzo Melia, with

wine pairing events at our estate in Girgenti, to further promote wine

whom we made some experimental wine to assess the terroir, we

culture, and have fun!

decided in 2005 to explore the prospect of building a winery on the estate. This turned out to be a long story as it took us until 2019 before

WHAT ADVICE WOULD YOU GIVE OTHERS INTERESTED TO START?

we were able to take our wine to market!

Don’t be in a hurry! Wine making is a long journey which requires passion, perseverance, and very hard work. If you have the passion,

WHAT ARE YOUR GOALS FOR THE NEXT 5 YEARS?

pursue it, and enjoy every step of the journey.

We want Ta’ Betta to help place Malta on the international wine map.

So far, the Maltese terroir is not well known in discerning connoisseur

CAN PEOPLE VISIT YOU? \

circles. We will continue participating in wine fairs and wine tastings

Ta’ Betta is open for winery visits, tastings and private events by

in Europe and beyond, and through our wines promote Malta and its

appointment or invitation only. Contact us on info@tabetta.com

potential to produce fine wine with personality.

or on +356 7977 4477

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I NSERT T EX T H ER E

EVENTS & NEWS THE FOLLOWING PAGES WILL GIVE YOU AN INSIGHT ON WHAT’S GOING ON AT AIR MALTA. THE BEHINDTHE-SCENES AND HIGHLIGHTS OF PAST MONTHS AND FORTHCOMING ONES. MALTA’S NATIONAL AIRLINE TELLS IT LIKE IT IS, ENSURING ALL AIR MALTA CUSTOMERS ARE WELL-INFORMED WHILE SOARING HIGH IN THE SKY.

A I R M A LTA N E W S

THE SHE WORD INTERVIEWS SAMANTHA ROWE-BEDDOE, FOUNDER OF THE OLWYN FOUNDATION the US, it really feels as though the rights of women and girls are under attack.

One of the areas we discussed was how women can never achieve true equality if we don't have control of our bodies. I have seen at first hand the huge ambition from NGOs around the world, to stop the barbaric practice of FGC and will continue to support organisations operating within this area for as long as it takes.

I also believe underage marriage goes hand in hand with this when girls are forced into marriage they usually stop going to school and often become pregnant when they are still children themselves. Education is at the heart of this - if a girl can continue to go to school and avoid marriage and pregnancy until she is older, then her life chances will be very different - if you allow women to thrive then the nation around them will thrive as well - there is no point having over half of your population hidden behind closed doors.

It is thought that the global employment rate for women is 45% whereas for men it is 75%. In 2015 the McKinsey Global Institute estimated that if we were to achieve complete gender employment equality, global GDP would soar by 26% which is the equivalent to an extra $28,000 Billion coming into the global economy.

Whilst Olwyn often works in Africa on projects, we also focus

The SHE Word is an empowering podcast for Women available on

on projects closer to home, things that especially affect young

YouTube and Spotify, present on Facebook, Instagram, LinkedIn and

people both here in Malta and in the UK. For example, consent is

TikTok, and now on Air Malta’s in-flight entertainment system.

a word that seems to need to be reiterated repeatedly these days doesn't it? Our young people especially feel the pressure to become

The podcast features three women and the show’s host Trudy Kerr,

sexually active, often before they are able to fully understand adult

sitting at a kitchen table having ‘Conversations women rarely have,

relationships. Olwyn has been supporting organisations like the online

but really should’. A key part of The SHE Word is the kitchen table

resource FUMBLE and the schools arts programme TENDER to

setting - and for that,the show thanks to Samantha Rowe-Beddoe, founder of the Olwyn Foundation. Sam, who moved to Malta in 2017, set up Olwyn in 2018 to champion the rights of women and girls all

help young people to navigate sex and what constitutes a healthy relationship. Young people are especially vulnerable to sexual coercion which now starts as young as primary school.

around the world. She has also appeared on a number of the shows, contributing to conversations about Women and Age and

Online pornography has its part to play in all this, of course, but

Women’s Rights.

rather than wringing our hands in despair, we have to arm our young people and give them the tools to handle this new world

“I have always considered myself a feminist and as I grew up, it

where technology is not always in their best interests and the

really felt as though women were achieving more parity with men

pressure to become an 'adult' is getting younger and younger."

in the choices that we could make in our lives. However, it really feels that over the past decade that women's rights and violence

Follow The SHE Word on YouTube, Spotify, Facebook, Instagram,

against women and girls is on the increase. The rise of social media

TikTok and LinkedIn. Find more out about the Olwyn Foundation

has definitely had a hugely negative effect on women and girls,

at www.olwynfoundation.org

the gender pay gap seems to be increasing rather than decreasing and there are worrying trends like the growth in domestic violence and the lack of prosecutions for sexual crimes like rape and assault.

When you then think about what's going on in countries like Afghanistan and even in what we thought were safe countries like

* The Air Malta in-flight entertainment system is currently being introduced and is only available on certain aircraft.

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A I R M A LTA N E W S

AIR MALTA CONNECT Watch, listen and explore content from the Maltese Islands.

Log on using your personal electronic device. www.airmaltaconnect.com

1. Enable Flight Mode 2. Turn on Wi-Fi and choose ‘AirMalta_Connect’ 3. Visit www.airmaltaconnect.com or scan the QR Code 4. Plug in your headphones and enjoy!

* The Air Malta in-flight entertainment system is currently being introduced and is only available on certain aircraft.

* The Air Malta in-flight entertainment system is currently being introduced and is only available on certain aircraft.

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MAY 27-28

FREE ENTRY A weekend of exclusive Nickelodeon activities in the heart of Valletta Go to

Nickelodeon Treasure Hunt Malta

©2023 Viacom International Inc. SpongeBob SquarePants created by Stephen Hillenburg. © 2023 Spin Master Ltd. Transformers: EarthSpark TV series ©2022 Hasbro/Viacom International Inc.

A I R M A LTA N E W S

IL-BIZZILLA TALKS TO ELIZ ABETH Z ARB HR SENIOR E XECUTIVE

HOW LONG HAVE YOU WORKED AT AIR MALTA AND IN WHAT ROLES? I have been working for Air Malta for more than 7 years. I started at Finance Payables, also I had the opportunity to work in Receivables and for the last year I have been in HR as a Senior Executive.

WHAT DO YOU ENJOY MOST ABOUT YOUR CURRENT ROLE? The job is very interesting. In Finance, my circle of colleagues was on a smaller scale whilst in HR gives me the opportunity to meet and assist colleagues across all departments.

AND WHAT’S THE MOST CHALLENGING ASPECT ON YOUR ROLE? Part of my role requires me to be assertive, even with my colleagues, so I think this is one of my most challenging aspects.

WHAT DO YOU LIKE TO DO IN YOUR FREE TIME? My family is a priority, so on my weekends I try to spend as much time with them as possible, especially with husband and our daughter. Going for walks, picnics, adventures, visiting both our parents, supporting my husband by going to watch him at the football games and travelling together.

WHICH IS YOUR FAVOURITE EUROPEAN DESTINATION AND WHY? My 2 favourite destinations were Amalfi which I loved, and Livigno, which brings back treasured memories of my daughter’s first holiday..

DO YOU HAVE A FAVOURITE LANGUAGE? I believe we are lucky to live on such a small island with our unique language - apart from Maltese being my favourite language, I also love Spanish.

WHAT IS YOUR FAVOURITE MOVIE? I love watching movies and series when I have the time, but my absolute favourite are Christmas movies.

WHAT IS YOUR FAVOURITE GENRE OF MUSIC? I base my music choices on my mood, but most of the time I listen to pop.

DREAM HOLIDAY DESTINATION? Japan.

WHERE WOULD YOU RECOMMEND VISITING WITHIN THE MALTESE ISLANDS? Every part of Malta is beautiful, but I recommend Wied iż-Żurrieq and Blue Grotto - it brings back wonderful childhood memories.

PREFERRED MALTESE DISH? Dad's speciality fried rabbit FAVOURITE MALTESE EXPRESSION? I am going with something that I use quite a lot myself which is "Int bis-serjeta?" which translates to “Are you being serious?”.

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Beyond Flying Your One-Stop Shopping Destination.

A I R M A LTA N E W S

BEST IN CLASS - IVAN BASSO TRAVELS BUSINESS TO MALTA

Ivan Basso, former Italian professional cyclist and two-time winner

Cycling is fast gaining popularity on the Maltese islands and bike

of the Giro d’Italia, was a passenger on the inaugural flight of

hire shops are springing up all over the islands. With its temperate

Air Malta from Nice, France last month.

climate, stunning terrain and gorgeous coastline, it's no wonder that it is becoming an increasingly popular destination for cyclists

Sitting in seat 1A, Ivan, who is used to being at the front of the pack,

from all over the world. There are several well-maintained routes for

enjoyed the VIP treatment afforded to Business passengers with a

cyclists to enjoy too.

meal and free-flowing drinks on the 2-hour flight, and he also got time to flick through Il-Bizzilla!

Ivan will be accompanying cyclists for a unique experience to explore Malta’s beautiful terrain and gain valuable insight into

Menus in Business Class are locally curated dishes, inspired by

the sport from one of its most celebrated former professionals

Maltese culture, cuisine, and heritage with a mix of meat, fish

during the first week of June 2023. Thanks to a sponsorship deal

or vegetarian dishes, which are accompanied by fresh Maltese

with VisitMalta, enthusiasts should watch out for more events

bread and served on designed flatware featuring the tiles that

like this in Malta.

are synonymous with local homes. Meals can be paired with wines from a local producer to accompany the meals. A comprehensive, complimentary bar menu with spirits, cocktails, wines and

Sports equipment can be booked online for only €40 per flight on

champagnes and soft drinks is available to customers in this section too.

www.airmalta.com.

Ivan has been to Malta a few times and enjoys cycling with his gravel

You can upgrade your ticket in 3 easy steps to Business by visiting

bike especially up by Mellieħa and Golden Bay, Ta’ Qali and Ċirkewwa.

www.airmalta.com/en/flight-extras/plusgrade

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A I R M A LTA N E W S

TREAT YOURSELF!

Kick back and relax whilst browsing through our Buy On Board menu offering a selection of snacks, beverages, and gift items for purchase during your flight.

Found in your seat pocket.

AIR MALTA MAKES TRAVELLING WITH PETS EASIER Travelling with pets on board Air Malta flights just got easier with the release of a new online function on airmalta.com that enables travel bookings for cats and dogs.

Travelling with pets has become increasingly popular with Air Malta, carrying over 2,500 pets every year, 2,000 of which are carried in the cabin.

The new online feature is one of the latest online ancillary products and services launched by Air Malta that are aimed to deliver an enhanced customer experience. The new function is available as part of the flight booking process and gives customers peace of mind that their pets are confirmed at the time of booking.

Only cats and dogs up to 10 kgs including carrier can be carried in the aircraft cabin. Larger cats and dogs and other pets can be carried in the aircraft hold. More information is available here: airmalta.com/en-mt/flight-extras/pets. Terms and conditions apply.

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FLIGH T I N FO

A I R M A LTA D I R E C T F L I G H T S

Amsterdam

Berlin

London LHR London LGW

Brussels

Dusseldorf Prague Munich

Paris CDG Paris ORY Geneva Lyon Nice

Zurich

Vienna

Milan Rome Naples

Madrid Lisbon

Palermo Catania

Malta Tel Aviv

Routes and schedules may vary.

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FLIGH T I N FO

F L I G H T & CO M PA N Y I N FO R M AT I O N A I R M A LTA F L E E T

AIRBUS 320CEO

AIRBUS 320NEO

QUANTITY: 3 IN FLEET NUMBER OF SEATS: 168/180 ENGINES: CFM56-5B4/P MAXIMUM TAKE OFF WEIGHT: 75.5 / 77 METRIC TONS OVERALL LENGTH: 37.57M WINGSPAN: 34.1M CRUISING SPEED: MACH 0.78 (450KNOTS, 833 KM/HR) RANGE: 5,200 KM, 2,800 NMI, 3,250 SMI

QUANTITY: 4 IN FLEET NUMBER OF SEATS: 180 ENGINES: CFM LEAP-1A MAXIMUM TAKE OFF WEIGHT: 77 METRIC TONS OVERALL LENGTH: 37.57M WINGSPAN: 35.8M CRUISING SPEED: MACH 0.78 (450KNOTS, 833 KM/HR) RANGE: 6,500 KM, 3,500 NMI, 4,025 SMI

ALCOHOL CONSUMPTION Alcohol consumed at high altitude can have a stronger effect than usual. Cabin crew are legally empowered to refuse to serve any alcohol to an intoxicated passenger and anyone under the age of 18. In extreme cases, crew may also temporarily confiscate the passenger‘s own drinks so that the passenger does not become a nuisance to the other passengers and crew. Furthermore, Air Malta is bound by international regulations which prohibit the embarkation or the carriage of drunken passengers. However, since you are reading this article, Air Malta‘s Flight Safety Committee is confident that you are a law-abiding and exemplary passenger. Indeed, the cabin crew may need your assistance to restrain another passenger in the unlikely event that he or she may act irresponsibly during the flight. The consumption of one’s own alcoholic beverages inflight goes against Air Malta policy.

SMOKING Smoking is prohibited from when you leave the departure terminal building until you reach the arrival terminal building. Smoking is allowed in designated areas only. Smoking is not allowed during any phase of the flight and in any area of the aircraf t. Should you be aware of a passenger who has smoked in the toilet during the flight, please inform the cabin crew immediately so that they can check for any undetected fires. The use of electronic cigarettes (e-cigarettes) is not allowed on board Air Malta flights. Similarly, the use of naked flames on and around the aircraft is also prohibited.

PHOTOGRAPHY The users of Air Malta services are obliged to comply with the European Regulation 679/2016 on the protection of personal data as well as the Chapter 586 of the Laws of Malta (Data Protection Act).

It is the sole responsibility of the user to comply and in any case of non-compliance for payment of any penalties arising from such non-compliance. Based on the above-mentioned laws it is strictly forbidden to take photos or videos of passengers or the crew (without their explicit consent) and uploading them to the web.

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E N H A N C E YO U R T R AV E L E X P E R I E N C E

SURVEY

NEWSLETTER

Customer satisfaction is of the utmost importance at Air Malta and we are always looking for ways to improve your experience. Visit our website to answer a few short questions.

Subscribe to our newsletter or like our Facebook page to learn about our promotions, with fares starting from as low as €44 including taxes.

Visit www.airmalta.com/wearelistening

Visit www.airmalta.com for more information.

JOIN OUR BUSINESS CLASS Upgrade to Air Malta’s Business Class for priority service. Members can make use of the special check-in counters for more leisurely and efficient boarding, enjoy access to the La Valette Lounge at Malta International Airport, and get more privacy with a separate inflight cabin area.

CARRY MORE WITH YOU Are you worried about not being able to fit everything you need into your suitcase? Stop stressing out and check out our extra baggage service.

Simply book your extra baggage online and get the most out of your trip.

Visit www.airmalta.com/excess-baggage-en-gb

FLY IN COMFORT Enhance your comfort with extra legroom during your flight. This option gives you more space to relax in preparation for your trip.

Visit www.airmalta.com/information/services-by-air-malta/seat-selection

GET SPORTY Are you passionate about a sport? We make it easy to travel and take your specialised equipment with you at a very minimal cost.

Visit www.airmalta.com/excess-baggage-en-gb

GROUPS We also cater for large groups who want to travel together. If your group is larger than 10 adults, contact our Group Bookings team for special rates that you can’t get anywhere else.

Email groups@airmalta.com

WEB CHECK-IN Skip the line and check-in before you get to the airport. You may check-in online before you get to the airport, up to 24 hours prior to departure up until one hour before your flight.

Visit www.airmalta.com/information/check-in

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ELEC T RON IC DEV IC ES

U S E O F P O RTA B L E E L E C T RO N I C D E V I C E S O N B OA R D

TRANSMITTING PORTABLE ELECTRONIC DEVICES (PEDS)

NON-TRANSMITTING PORTABLE ELECTRONIC DEVICES (PEDS)

Devices that can send or receive data by wireless means, such as mobile phones and tablets, may be used during all phases of the flight provided the device has 'Flight Mode' capability and that this is enabled.

If the data transmission capability cannot be switched off (whilst the device is operating), the device itself must be switched off completely for the duration of the flight. Bluetooth wireless connectivity is allowed.

Such devices shall be safely secured in the customers’ hand (handheld) or a pocket during taxi, take-off and landing. Accessories, such as headphones, must not obstruct access to the aisle. The use of Wi-Fi with Flight Mode enabled is permitted on some of our aircraft that are equipped with an in-flight entertainment system. The Cabin Crew will make an announcement on aircraft that are so equipped, to inform you when Wi-Fi can be enabled on your PEDs.

These could include, but are not limited to, items such as DVD players, electronic games, music players and personal cameras. Such devices shall be safely secured in the customers’ hand (handheld) or a pocket during taxi, take-off and landing. Larger devices shall be stowed away safely during taxi, take-off and landing.

LAPTOPS AND NOTEBOOKS Larger devices (e.g. laptops) may be used during boarding and during the flight, however they must be switched off and stowed away safely during taxi, take-off and landing since they could hinder an emergency evacuation.

'Flight Mode' must be enabled. Use of Bluetooth connectivity is allowed. Use of Wi-Fi under Flight Mode is allowed on some aircraft which are equipped with an in-flight entertainment system.

ARE THERE TIMES WHEN I CANNOT USE MY ELECTRONIC DEVICES?

CAN I USE HEADPHONES? Personal headphones can be used during all phases of the flight.

However, we ask you to remove your headphones during the safety briefing.

For safety reasons, customers sitting in an emergency exit row must refrain from using headphones during taxi, take-off and landing.

Under certain circumstances, your Flight Crew or Cabin Crew may ask you to switch off all Personal Electronic Devices. This may happen during automatic landings, low visibility takeoff or landing, or during emergency situations.

YOU SHOULD INFORM THE CABIN CREW WHEN …

Your portable electronic device is damaged, becomes hot, produces smoke, is lost, or falls into the seat structure. If safe to do so, the device must be switched off immediately.

If you require more information, please refer to the table below which includes a list of Personal Electronic Devices (PEDs) which can be used onboard Air Malta flights by phase of flight. Please do not hesitate to contact any member of our cabin crew if you have any further questions.

(e.g. smart phones and tablets)

(e.g. laptops and notebooks)

LARGER PEDS

HEADPHONES

WI-FI, TEXT & PHONE CALL FUNCTIONS

YES

YES

YES

YES

(when instructed by Flight Crew or Cabin Crew)

YES

YES

YES

YES

Taxi-out for Take-Off

YES

NO

YES

NO

During Safety Briefing Demonstration

YES

NO

NO

NO

Take-Off

YES

NO

YES

NO

Cruise

YES

YES

YES

NO*

(Cabin Crew PA)

YES

NO

YES

NO

Landing

YES

NO

YES

NO

Taxi to Stand

YES

NO

YES

YES

PHASE

Boarding Extended Ground Delay

Circa 10 minutes to landing

HAND HELD PEDS

* The use of Wi-Fi with Flight Mode enabled is permitted on some of our aircraft that are equipped with an in-flight entertainment system.

Safety Notice: The carriage of damaged, defective or recalled lithium batteries or devices is prohibited on-board Air Malta aircrafts.

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