BHYC Summer Catering Menu
2026
Available for pick-up with 72-hour notice
$110 | Fresh Vegetable Crudité Platter
Herbed Ranch Dip
Serves 12 - (GF, V)
$110 | Fresh Fruit Platter
AssortedLocal&Seasonal Fruits
Serves 12 - (VE, GF, DF)
$110 | Vegetable Hummus Platter
Cucumber, Carrot, Celery, Grilled Pita
Serves 12 - (VE, GFO, DF)
$120 | Artisan Cheese Platter
Assorted Domestic & Imported Cheese, Dried Fruit, Mixed Nuts, Fruit Marmalade, Assorted Crackers & Bread
Serves 12 - (V, GFO, CN)
$150 | American Classic Deli Platter
Cubed Cheddar, Pepper Jack, Salami, Ham, Grapes, Carrots, Celery, Olives
Serves 12
$200 | Cheese & Charcuterie Platter
Assorted Domestic & Imported Cheese, Assorted Cured Meats, Dried Fruit, Mixed Nuts, Marinated Olives, Whole Grain Mustard, Fruit Marmalade, AssortedCrackers & Bread
Serves 12
$200 | Antipasti Platter
Coppa, Salami, Provolone, Fresh Mozzarella, Roasted Red Pepper, Artichoke, Olives, Grilled Asparagus
Serves 12 - (GF)
$325 | Sliced Roasted Beef Tenderloin Platter
Served cold Tomatoes, Lettuce, Onions, Pickles, Horseradish Sauce, Mustard Sauce, Sliced Rolls
Priced per Tenderloin, Feeds 10

$32 | House Made Sliced Garlic Herb Focaccia Olive Oil,Balsamic
Snacking for 25 or Makes 18 Sandwiches - (V, DF)
$75 | Ahi Poke Bowl
Ahi Tuna, Cucumber, Avocado, Radish, Edamame, Shredded Cabbage, Steamed Rice, SesamePonzuDressing
Serves 4-6 - (GF, DF)
$60 | Mexican Buddah Bowl
Sliced Chicken Breast, Mixed Cheese, Corn, Avocado, Black Beans, Pickled Red Onion, Red Bell Pepper, Cilantro Lime Vinaigrette, Mexican Rice
Serves 4-6 - (GF)
$40 | Bruschetta Tomato, Olive, Mozzarella, Onion, Garlic, Basil,Servedwith Baguette
Serves 4-6 - (V)
$78 | Garden Salad
Mixed Greens, Cucumber, Tomato, Radish, RedOnion,Ranchor Vinaigrette Dressing
Serves Six - (V, GF)
$96 | Caesar Salad Romaine, Asiago Cheese, Croutons, Caesar Dressing
Serves Six
$72 | Shrimp Cocktail Cocktail Sauce,Lemon
Priced per Dozen - (DF, GF)
$28 | DozenAssortedCookies
GF Chocolate Chip Available
Place Your Order
Pleasecontact theEventsDepartment at 231.439.2103 or events@bayharboryc.com.
