ARCHITECTURE PORTFOLIO
Master of Architecture (Advanced Standing) University of Washington, Seattle
KETKI BHASKAR
01. COMMUNITY KITCHEN
SITE LOCATION: RAINIER BEACH, SEATTLE
SITE AREA: 20,950 sf
SITE ZONING: SM-RB-85
COMMUNITY KITCHEN, RAINIER BEACH, SEATTLE, WA, U.S.A. INCORPORATING FOOD HALL, COMMUNITY KITCHEN, TEACHING KITCHENS, CLASSROOMS, COMMUNITY SPACES
Current Height: 13’
SECOND FLOOR PLAN
VIEW - SOUTHWEST SIDE
AIA FRAMEWORK FOR DESIGN EXCELLENCE
DESIGN FOR WELL BEING
GOALS:
A.The project designed on the concept of biophilic design
B. Provide the community with healthy spaces that support well-being and promote social interaction.
C. Design for active living and access to nature. Utilize biophilic design to improve mental and physical health and well-being.
METRICS:
Incorporate 4 patterns of biophillic design in the project from the patterns developed by Terrapin Bright Green.
Dynamic and diffuse light
Material connection with nature
Visual connection with nature
LANDSCAPE VIEW IN BETWEEN THE BUILDING MASS
VIEW TO THE LANDSCAPE FROM THE INTERIOR
FOOD HALL INTERIOR VIEW
02. HOUSING DESIGN
PROJECT BRIEF:
DESIGN
THE PROJECT SPREADS OVER 24 ACRES OF LAND AND HAS A COMBINATION OF 1 BHK, 2 BHK, 2.5 BHK, 3 BHK, 3.5 BHK, 4.5 BHK, AND DUPLEXES. THE SITE IS DOMINANT IN HIGH-END LUXURY HOUSING TAKING ABOUT 53% OF THE TOTAL DWELLING UNITS.
TOTAL SITE AREA = 97,124 SQ. M
GROUND COVERAGE RESIDENTIAL = 14,425 SQ. M
BUILT - UP AREA = 4,08,735 SQ. M
HIG TOWERS 4.5 BHK HIGH RISE 36-STOREYS
GENERATOR ROOM ELECTRIC SUBSTATION
COMMERCIAL COMPLEX ADJACENT TO ENTRY
HIG TOWERS
3.5 BHK HIGH RISE 30 STOREYS AND DUPLEX UNITS UPTO 36th FLOOR
SEATING SPACES WITHIN THE SITE
SECTIONAL VIEW: 4.5
VIEW WITHIN THE EWS CLUSTER
3.5 BHK TYPICAL UNIT PLAN
UTILITY AREA ATTACHED TO SERVANT ROOM AND KITCHEN
DINING AREA ATTACHED TO KITCHEN
4.5
3.5 BHK TYPICAL CLUSTER FLOOR PLAN 2 UNITS ON EACH FLOOR
LIVING AREA WITH DECK
MASTER BEDROOM
BEDROOM
ALL BEDROOMS WITH ATTACHED BALCONY
HIG:
CARPET AREA = 280 SQ. M
HIG: 4.5 BHK TYPICAL UNIT PLAN
CARPET AREA = 350 SQ. M
BHK ISOMETRIC VIEW
WAITING AREA
CAFE AND PANTRY
CAFE AND PANTRY
DIRECTOR’S ROOM
OFFICE FLOOR PLAN
DESIGN PROPOSAL: 3-D VISUALISATION
WORLD SPA, FURUGAON, HARYANA, INDIA - 5 BHK APARTMENT
BEDROOM - 4: VIEW 1
BEDROOM - 4: VIEW 2
BEDROOM - 2: VIEW 1
BEDROOM - 2: VIEW 1
CONCEPT MODEL FOR THE PROPOSED DESIGN
DESIGN THEMES:
1.OPEN ECOLOGICAL AND SUSTAINABLE PUBLIC PLACE FOR PERFORMANCE
2.CREATING AN EXISTING ABANDONED PUBLIC SPACE INTO A FUNCTIONAL CONCEPT.
3.INTRODUCTION OF SUSTAINABLE IDEAS OF WATER CHANNELS, ORGANIC PATHWAYS, MIYAWAKI FORESTS
4.PLACE FOR PERFORMANCE DURING PANDEMIC WITH SERVICES AT MULTIPLE AREAS
ORGANIC PATHWAY WATER CHANNELS
