A Fresh Approach to Dining
At Bedford Girls’ School, we recognise the importance of good nutrition in helping everyone achieve their best.

Whether they are in the classroom, on the sports field or taking part in co-curricular activities, the girls’ energy levels and concentration are dependent on the food they eat and their enjoyment of it.
The social occasion offered by eating together also plays a big part in making sure your daughter is happy and relaxed at school. With a focus on quality, variety, health and taste, our catering offering, Green’s, provides all pupils with the very best selection of wholesome, delicious and nutritious meals to ensure breaks and lunchtimes are always a cause for celebration.
At Green’s, we use only the finest ingredients and all our meals are freshly prepared on the premises. Fresh fruit and salad are always available to girls opting for school lunches, many of them locally sourced and all hand-picked for quality the same day. The meat used in our recipes
comes solely from English farms and our dairy products and eggs meet stringent criteria to reach our exacting standards. We pride ourselves in catering for a range of dietary requirements and label all our food clearly so girls are able to make sensible, informed decisions about what they eat and how they choose to eat it.
With soups, salads, pasta and tasty jackets available, alongside our daily main courses, your daughter is certain to find plenty on the menu to excite her taste buds and introduce her to new flavours, alongside more traditional favourites. Our facilities also mean she can pick and choose which components make up her own balanced meal. Meanwhile, you can rest assured that she is benefiting from the very best, high quality, home-cooked food in a relaxed, informal yet professionally run environment where flavour and finesse combine in the perfect recipe for excellence.
Soup of the Day Main Courses
SALAD OF THE DAY
SPAGHETTI BOLOGNAISE
CHEESE AND TOMATO TURNOVERS
CHEF’S SPECIAL - VEGAN SAUSAGE ROLLS
Side Dishes
Spaghetti, peas and sweetcorn and roast sweet potato
Pasta, Salad & Deli Jackets
Jacket potato and pasta station with a variety of toppings and sauces
SALAD BAR
A variety of salad vegetables, seasonal leaves, beans, pulses & dressings are available daily
Desserts
JAM AND COCONUT SPONGE AND CUSTARD
CHOCOLATE TART OR BISCOFF CHEESECAKE
Fresh fruit is always available
Soup of the Day
Main Courses
SALAD OF THE DAY
CRISPY KOREAN CHICKEN
SMOKEY TOFU
CHEF’S SPECIAL - HOT AND SOUR VEGETABLES
Side Dishes
Sweet chilli noodles, mange tout and pak choi ginger carrots
Pasta, Salad & Deli Jackets
Jacket potato and pasta station with a variety of toppings and sauces
SALAD BAR
A variety of salad vegetables, seasonal leaves, beans, pulses & dressings are available daily
Desserts
APPLE RASPBERRY AND PEAR JELLY POTS
FRESH FRUIT AND CREAM OR YOGHURT AND GRANOLA POTS
Fresh fruit is always available
Soup of the Day Main Courses
SALAD OF THE DAY
TURKEY AND HAM PIE
PUMPKIN WELLINGTON
CHEF’S SPECIAL - LAMB HOT POT
Side Dishes
Roast potatoes, buttered cabbage and mixed vegetables
Pasta, Salad & Deli Jackets
Jacket potato and pasta station with a variety of toppings and sauces
SALAD BAR
A variety of salad vegetables, seasonal leaves, beans, pulses & dressings are available daily
Desserts
TOASTED MARSHMALLOW BROWNIE
LIME AND WHITE CHOCOLATE MOUSSE OR COCONUT CAKE
Fresh fruit is always available
Soup of the Day Main Courses
SALAD OF THE DAY
CUBAN CHICKEN
ASIAN VEGETABLE STUFFED MUSHROOM
CHEF’S SPECIAL - CHAR SIU PORK
Side Dishes
Coconut rice, corn on the cob and green beans
Pasta, Salad & Deli Jackets
Jacket potato and pasta station with a variety of toppings and sauces
SALAD BAR
A variety of salad vegetables, seasonal leaves, beans, pulses & dressings are available daily
Desserts
LEMON SPONGE AND LEMON SAUCE
RED BERRY MERINGUE ROULADE OR PUMPKIN PIE
Fresh fruit is always available
Soup of the Day Main Courses
SALAD OF THE DAY
BATTERED SAUSAGE
FRIED HALOUMI
CHEF’S SPECIAL - AUBERGINE AND TOMATO CURRY BAGHĀRE BAINGAN
Side Dishes
Chips, rice, spaghetti hoops and garden peas
Pasta, Salad & Deli Jackets
Jacket potato and pasta station with a variety of toppings and sauces
SALAD BAR
A variety of salad vegetables, seasonal leaves, beans, pulses & dressings are available daily
Desserts
WARM COOKIE DOUGH AND CREAM
MOON CAKE SANDWICES OR BANANA AND PINEAPPLE SMOOTHIE
Fresh fruit is always available