Cocktails

A selection of our favourites are given here but you can easily modify to make your cocktail a ‘mocktail'.

Please remember to drink responsibly!

Strawberry Daiquiri

50ml rum • 25ml lime juice • 25ml simple syrup • 3-4 sliced strawberries • 1 cup(s) crushed ice

Method: Combine all ingredients in a blender add one cup of crushed ice and blend until a slushy consistency forms. Serve in an individual highball glass. Garnish with a fresh strawberry.

Espresso Martini

50ml Vodka

30ml Single espresso shot

20ml Coffee Liqueur

Pinch of Salt

3 Coffee Beans

Method: Add Vodka, espresso and coffee liqueur to a shaker. Shake briskly and strain into a cocktail glass. Garnish with three coffee beans

Blue Lagoon

100ml Blue Curacao

100ml Vodka

1 lemon, juiced

1 orange, juiced

1 lime, juiced

200ml soda water

8 Maraschino cherries and 1 tsp of the syrup

A few handfuls of ice cubes and some crushed ice

Method: Place ice cubes in a large jug add the Curacao, Vodka, fruit juices, syrup and cherries. Stir until the outside of the glass feels cold. Half fill your glasses with crushed ice and strain the cocktail into the glass. Top up with soda water and stir, garnish with the Maraschino cherries.

Mojito

50ml Rum

25ml Lime juice

12 mint leaves

2tsp extra fine sugar

25ml soda water

Method: Take the lime wedge and squeeze them into the glass. Gently press together the limes and sugar, add mint to the glass and press with a spoon to release oil. Half fill the glass with crushed ice and add the rum and churn.