GOLD RUSH CLUB Mar ch 2022 Rel ease Guide
GOLD RUSH CLUB
CUSTOM CHOI CE SELECTI ONS
M A RCH 2022
NEW RELEA SES 2017 Syr ah-Sir ah, Sier r a Foothil l s
2018 Mencía, Al ta Mesa
The 2017 Syrah-Sirah is a luscious blend of 50% Syrah and 50%Petite Sirah. This wine follows the 2015 vintage of Syrah-Sirah. It is being released at just the right time, because it is drinking beautifully right now.
Pre-released for one week at the Ursa W inemakers Dinner in November 2021, this wine also makes its official debut with the March club release.
The 2017 vintage is rich with dark berry and vanilla notes, and it pairs well with barbecue, pizza, or a grilled cheese sandwich. It is also pretty great all by itself.
It is the second harvest of Mencía from Silvaspoons Vineyards, and W inemakers Greg Stokes and Deborah Elissagaray make this wine in the same style that they make Pinot Noir wines.
2013 A NGELI CA RI NA LDI V I NEYA RD SI ERRA FOOTHI LLS A V A
SENSE crème brûlée mulling spices candied strawberry rich caramel golden raisin EAT cream cake strawberry rhubarb pie chestnut puree on toast seared foie gras roast duckling Retail $45, Gold Rush Club$36
2017 SYRA H-SI RA H SI ERRA FOOTHI LLS A V A
SENSE blackberry compote vanilla black cherry cedar EAT grilled cheese sandwich smoked brisket pepperoni pizza meatballs with marinara Retail $25, Gold Rush Club$20
2015 SOUZ Ã O PORT-STYLE SI ERRA FOOTHI LLS A V A
SENSE black currant ripe orange zest toasted pecans cherry cordial cassis plum jam EAT stilton cheese vanilla ice cream tarte tatin shortbread cookie baked figs with tangy chèvre Retail $50, Gold Rush Club$40
2018 Z I NFA NDEL SI ERRA FOOTHI LLS A V A
SENSE candied apple blueberry compote crushed cardamom tea leaf EAT cold smoked asparagus grilled mushrooms pulled pork barbecue ribs Retail $32, Gold Rush Club$25.60
2015 BA RBERA LONE M EA DOW V I NEYA RD SI ERRA FOOTHI LLS A V A
SENSE blackberry anise dried strawberry sour cherry plum EAT turkey legs mushroom risotto braised beef cheeks mesquite-grilled rib eye Retail $25, Gold Rush Club$20
2017 BA SQUE BLEND CA LI FORNI A
SENSE rich dessert cherries sage cinnamon stick cigar box EAT seared lamb bacon cheeseburger grilled tenderloin Retail $35, Gold Rush Club$28
2018 M ENCÍ A SI LV A SPOONS V I NEYA RDS A LTA M ESA A V A
SENSE raspberry blackberry black cherry cola peppery baking spices EAT corned beef beef and vegetable fajitas chorizo queso fundido Retail $25, Gold Rush Club$20
Thank youf or your clubmembership. Wehopetoseeyouin Comf ort soon!
Imagesby Stella HausFilms