folsom lake March 2019
‘Legally Blonde’ comes to Folsom
Tahoe getaways Spring shopping Camellia cup Set to sail Hop over to The Fat Rabbit
and other dining options in the area
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March 2019 | 5
Highlights
8 On the cover ‘Legally Blonde’
Sweet production comes to Folsom.
Inside
Photo Courtesy
12
Food and bowling FLB Entertainment offers fun, games and food.
26
28
34
Folsom gets ready to honor the century-old Rainbow Bridge
See what’s in store at Story Winery.
100-year celebration
Set sail with Camellia Cup Ready to get on the lake.
General information: 916-985-2581, folsomtelegraph@goldcountrymedia.com
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March 2019 · Volume 10 · Number 4 921 Sutter St., Suite 100, Folsom, folsomtelegraph.com Copyright 2019. All rights reserved. No part of this publication my be reproduced without written permission of the publisher. The publisher shall not be responsible for any liabilities arising from the publication of copy provided by any advertiser for the Folsom Lake Entertainer. Further, it shall not be liable for any act of omission on the part of advertising pertaining to their published advertisement in the Folsom Lake Entertainer. A publication of Gold Country Media.
Associate: Bill Sullivan, 916-351-3750, bills@goldcountrymedia.com
Writers: Cynthia Brown, Judy Collinsworth, Matt Long, Pat Quan, Michele Smith, Bill Sullivan, and Rachel Zirin.
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Cover story
‘LEGALLY BLONDE’
8 | Folsom Lake Entertainer
on a 40-city tour, musical has 5 performances in Folsom Energetic, coming-of-age story based on popular film
OMG!
Story and photos courtesy to the entertainer
Based on the 2001 film, “Legally Blonde - The Musical” is a journey from the sorority house to the halls of justice. Elle Woods appears to have it all, until her boyfriend dumps her to attend Harvard Law. Determined to get him back, Elle uses her ingenuity and charm to get into Harvard too, tackling stereotypes, snobbery and scandal along the way. Legally Blonde — The Musical is “a high-energy … hymn to the glories of girlishness,” New York Times said. The musical is a story of transformation, of girl power, of the realization of potential. The musical escorts the audience from the UCLA sorority house to the Harvard halls of justice with the timely coming of age story. With her Chihuahua Bruiser at her side, Elle gets into Harvard, overcomes Continued on Page 11
‘Legally Blonde — The Musical’
When: 7:30 p.m. April 5; 2 and 7:30 p.m. April 6; 1 and 6 p.m. April 7 Where: Harris Center for the Arts, 10 College Parkway, Folsom Tickets: $48–$82 contact: HarrisCenter.net Audience: Recommended for audiences 12 and older due to mature themes. March 2019 | 9
10 | Folsom Lake Entertainer
Continued from page 9
challenges she never thought she would face and, with her newfound friends, quickly realizes her potential, setting out to prove herself to the world and make everyone a believer. The musical moves at a breakneck pace, going for “high energy throughout … a non-stop, sugar rush of a show,” New York Times said. Driven by memorable songs (“Omigod You Guys”) and explosive dances, the production coming to Folsom features three dynamic LED video screens plus snazzy modern scenery, costumes, lights, and sound. Maris McCulley stars as the fashion-obsessed go-getter Elle Woods. She is joined by Woody Minshew as Emmett, James Oblak as Warner, Jill Taylor Anthony as Paulette, Christopher Carsten as Professor Callahan, and Berlande Millus as Vivienne. Legally Blonde travels with two dogs on its 40-city tour. “Rufus” is a bulldog that has starred in multiple productions of Legally Blonde. “Bruiser” was taken in to be fostered by Rufus’ mom from a shelter in Los Angeles a few weeks before the tour; he will be up for adoption once the tour ends. Reportedly, there are “a ton of applications” seeking adoption of Bruiser. wagspetadoption.org Jeffrey B. Moss (Director) is the award-winning director of the critically acclaimed recent Off-Broadway and London productions of Bock and Harnick’s new musical play, Rothschild & Sons. He has staged over 35 national and international tours including Guys And Dolls, Hello, Dolly!, Man Of La Mancha, The Sound Of Music, Peter Pan, On The 20th Century, The Music Man, and many more. With choreography by Bob Richard. Set design is by Randel Wright, lighting by Kirk Bookman, costumes by Derek Lockwood, video design by Jon Infante, and casting by Alison Franck. ✶
“
high energy throughout … a non-stop, sugar rush of a show”
March 2019 | 11
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dining & entertainment
Games a plenty Bowling, Card room casino and top-rated sports bar at FLB entertainment
By Rachel Zirin | Photos by Bill Sullivan
A
fter coming to America at the age of 18 and $18 in debt, Wally Dreher worked his way up by learning numerous trades. Eventually, he saved enough money to purchase FLB Entertainment Center in 1979. Wally speaks various languages and is a true inspiration — the vision of the American dream. For 40 years, FLB Entertainment Center has been in the Dreher family, and now, this entertainment experience has some of the most state-of-the-art equipment in the region making the bowling experience that much better. Originally opened in 1960, FLB Entertainment Center is a Folsom staple for locals to go to bowl, watch sporting events, play cards and just have a great time with friends and family. “Over the years, we’ve developed it to what it is today, which is a state-of-theart bowling center – arguably the most state-of-the-art bowling center in the whole region right now,” said co-owner Dan Dreher. “The sports bar has been rated year after year as the best sports bar in the Folsom area, and it’s hands down the best viewing experience. All the games that you could watch, we have them. We have a lot of other fun stuff to do here as well.” In addition, the entertainment center has a card room casino, which is the only
12 | Folsom Lake Entertainer
FLB Entertainment Where: 511 E. Bidwell St., Folsom contact: 916-983-4411,
flb365.com
Carriage Return
The Art of Typography Over 60 typewriters, a juried art show focused on words, type and fonts
Exhibit Schedule one currently in the Folsom area. “We play everything from Texas hold ‘em to blackjack and three-card poker,” Dan said. “It’s all real money. We have tournaments every week.” Throughout the past year, the Drehers have been busy growing, upgrading and remodeling all aspects of the business. From the menu, to their Friday specials and remodeling, there is much to see if you haven’t been into FLB Entertainment Center recently. “We completely revamped our kitchen. The food coming out of there is phenomenal,” Dan said. “We have gone a lot toward prepared in-house items, so we stepped up the quality of our products.” Now offering traditional American cuisine, the menu is comparable to the Dreher’s Cameron Park restaurant and sports bar, Wally’s Pizza Bar. “We have great breakfast items, amazing burgers and a phenomenal happy hour,” he said. “A lot of the influence came from what we learned by running a full-blown restaurant, so we brought that down here to start improving our quality and consistency in everything we do in the kitchen.” Some menu items include various salads, burgers, wraps, wings and more. Dan said one of the biggest changes to the bowling center is now Friday bowling is open to the public from the moment the center opens. “Fridays have always been a lead night, and if you wanted to go out with your friends and family Continued on Page 14
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13
Continued from page 13
to go bowling, you wouldn’t have been able to on a Friday unless it was late at night,” Dan said. “Now you can bowl all day and all night. We have open bowling unless we have a reserved party. This is huge for us because it’s never happened in the history of our business.” The second biggest change to FLB Entertainment Center is the complete remodel of the bowling center. “We have brand new state-of-the-art machines for the first time since this place opened. These machines are much quieter than the ones we originally had,” Dan said. “That was a huge, huge investment. We also have new scoring, so we updated all the scoring boards to a state-of-theart system with touch screens.” In addition to the new bowling system, Dan said they also remodeled the whole décor from the floor to the couches and lighting. “All these upgrades make the whole place look better, more up-to-date and modern,” he said. At FLB Entertainment Center, they focus on ‘fun.’ “People come here to have fun, to enjoy themselves, whether it’s in the bowling center with friends and family or in the sports bar and casino with their buddies,” Dan said. “We have 20 craft beers on tap, a full bar with specialty cocktails, a great wine list and happy hour every Monday through Friday. We also have that fantastic menu to go along with that.” When asked what his favorite thing about the business is, Dan said it was hard to pinpoint just one. “My top-two would be that people come here to enjoy themselves and the employees,” he said. “We have a great, great group that works for us. It’s enjoyable to come into work every day with people who are not only extremely great at what they do, but fun to work with.” Dan said growing up in the business and now running it with his brother and sister is very special to him. “It’s been a long time family affair, and we really enjoy being a part of 14 | Folsom Lake Entertainer
this community and running this business for so many decades,” Dan said. “We grew up here, and being a little kid walking through those doors to now running it as an owner; it’s a lifelong journey that this place has evolved over the years in a major way – it’s night and day different. Every year it has improved.” Dan said he wishes he could go back in time and set up a GoPro. “It would be cool to set up a GoPro on time lapse to see how much the business has changed over the years and all the great people we’ve met and continue to meet,” he said. ✶
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DINING
Hop on over to The Fat Rabbit By Rachel Zirin | Photos by Bill Sullivan
I
f you’re planning your St. Patrick’s Day destinations, look no further – The Fat Rabbit Public House is the perfect place to celebrate the luck of the Irish. Opened six years ago by David Boyet and Dylan Maruo, this is not their first successful business venture. The two have been long-time businessmen along with owning Samuel Horne’s Tavern just up the street from The Fat Rabbit. When the building came on the market, Boyet and Maruo were not looking for another business venture, but it just made sense to them, Boyet said. “It was a lot of work to change it over to what it is now. If you used to come here before, it doesn’t look anything like it used to,” he said. “The Fat Rabbit is a very British-style pub. I think it suits the community very well, as it likens itself to a village pub more than a neighborhood pub.” Boyet said The Fat Rabbit has been his biggest business venture in his career when it comes to the amount size and space they have. “It was out of my comfort zone, but we tackled it.” He said. When asked how the pub got its name, Boyet said he used to call his son’s dog the fat rabbit because of the way he laid and had his tail bobbed. “Sam Horne’s is under the name of Rabbit Hole Enterprises, LLC. The name came when Dylan called my first place a rabbit hole because people would come in and never leave, so the name stuck,” he said. “It’s also a British thing to do.” The atmosphere inside The Fat
16 | Folsom Lake Entertainer
The Fat Rabbit Public House Where: 825 Sutter St., Folsom contact: 916-985-3289
facebook.com/ thefatrabbitpublichouse
British pub serves up European-English faire Rabbit is comfortable, relaxing and family-friendly, Boyet said. The pub is not a sports bar, but they do offer some sporting events upon request. “We are 50/50 food and beer sales,” he said. “We also have hard alcohol, but we don’t really emphasize it. We try to create a very civilized atmosphere where anyone can come in and feel comfortable that they can have a nice time.” The Fat Rabbit’s menu is unlike others, as they offer British dished with a few influences of German cuisine. “We have the Schnitzel and sausages, but mostly do items such as Sheppard’s pie and fish and chips,” Boyet said. Other items include a patty melt, pierogies, burgers and unique salads. “Our chef is extremely talented and will do a special every two days. He makes just incredible dishes that are always successful.” One thing that Boyet mentioned was at The Fat Rabbit, they do not pass themselves off as an authentic British pub, but a European-English-style pub. When asked what his favorite thing about the business was, Boyet said the diversity of people. “This place is for everyone,” he said. “It’s a community pub and people have embraced that and enjoy it.” For St. Patrick’s Day, The Fat Rabbit doesn’t do green beer, but they do add a special item to their menu – corn beef and cabbage. “We’ll also bring in some extra Guinness, but other than that, we just open the doors and brace ourselves. If you’re good at what you do, why change?” he said. “We’re built for the holiday and don’t have to alter what we do for it. It is one of the only days of the year where we have a doorman because it does get understandably crowded.” Boyet said if you haven’t been to The Fat Rabbit, give it a try. “If you haven’t tried it, come down and do so,” he said. “We provide a very balanced menu, bar, and atmosphere that everyone can feel comfortable in.” ✶ March 2019 | 17
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dinner and a movie
18 | Folsom Lake Entertainer
Dinner and a movie just got more fun first-class service at theater in Palladio Story By Rachel Zirin | Photos by Bill Sullivan
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Palladio LUXE Cinema
pened two years ago, the Palladio LUXE Cinema Theater offers a unique movie-viewing experience you won’t get in any typical theater. After reserving your seats online in advance, you enter the theater and Where:400 Palladio Parkreceive a menu full of food and drink choices. As you walk to your movie, there is an way, folsom old Hollywood/Vegas-style look, with a full bar and lounging areas, including a patio. contact: 916-693-6433, Once you reach you’re auditorium, you find your seat. You look through the menu and cinemawest.com/location?house_id=43199 decide on what you’d like to drink and eat before the movie starts. There is a button to push when you’re ready to order. A stealthy server comes to your side and you’re ready to go. At the Palladio LUXE, guests receive the first-class experience of theaters, as one would on an airplane, said Margo Powers, food and beverage manager for Cinema West. “We try to focus on doing a unique boutique experience with all in-theater dining,” she said. “We have comfort foods that are a little more elevated and a full bar with house-made cocktails, craft beer and higher-end wines.” With menu items such as popcorn chicken, calamari, burgers, flatbreads and your standard candy and popcorn, there is much to choose from. Continued on Page 20
March 2019 | 19
Continued from page 19
“Our garlic fries and burgers are top sellers, as well as our warm cookies,” Powers said. “Also on our large menu are some healthy options such as salads and wraps.” At the Palladio LUXE after 5 p.m., the clientele is 21 years and older. “The atmosphere is like a dinner and a movie — a date night kind of thing. We do have our regulars, but this is a higher caliber place to go where you know that you’ll have a different experience than what a normal standard theater would give you,” she said. “The personable service that we have is a lot different than some of the turn-and-burn theaters out there.” The Palladio LUXE is exclusively small with only six and a total of 260 seats in the entire building. “Our largest theater has 49 seats, so it’s not an overwhelming experience. It’s cozy,” Powers said. “We cycle through movies very quickly because there are only six theaters, so we try to keep everything fresh. Because it is that special experience, we don’t want to have old-run movies. People expect something new, exciting and better, and that’s what we try to offer.” Mac Hill, the theater’s general manager, said the customer response has been great. “I think because we are so small and always on the floor, customers feel comfortable speaking with us. We are a lot more approachable compared to standard theaters where it’s hard to find a manager to give feedback,” Hill said. “With our level of service and level of food quality, the guests have been very happy with us.” Something unique about the Palladio LUXE is during popular movie releases, they will create specialty cocktails to go with them, and they are always changing. “We switch up our cocktails very often. You might come for the Captain Marvel drink, but by the Avengers come, we’ll have something new,” Hill said. Powers said that guests love the specially-themed drinks while they watch their movie. If you’re looking for your next date night destination, the Palladio LUXE might be a great option. ✶ 20 | Folsom Lake Entertainer
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March 2019 | 21
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Shopping
Boutique carries mix of clothing and decor Get a little something for you, and a little something for the home By Rachel Zirin | Photos by Bill Sullivan
W
hether you’re looking for a fresh home décor setting or a cute new outfit, Luxe Living has it all at an affordable price. Owner Stephanie Houston has been in the interior design and fashion world for more than 20 years and prides herself on offering low prices that beat big store prices and making her customers feel amazing. Opened in October of 2018, Luxe Living offers a mix of half home décor and half woman’s apparel, specializing in sizes small up to 3x. She opened Luxe for her love of decorating. “Always, since I was a teenager, I just dream it all night long, and I can’t get enough of decorating. It’s what I really love to do,” Houston said. “Apparel and fashion has kind of the same properties as decorating with layers and styles, based on body type and lifestyle, so the two kind of blend themselves with each other.” Houston said helping customers decorate their home and pulling together an outfit is what really drives her. This spring, the Pantone color of 2019 is coral, she said. “You’ll be seeing a lot of corals, blushes, mustard yellows and teals,” she said. “I think the color palette for this season going forward is going to be a lot of fun – bright and 22 | Folsom Lake Entertainer
Luxe Living Where:728 Sutter St., Folsom contact: 530-519-8623
facebook.com/LuxeFolsom
happy colors.” On the apparel side, Houston focuses on woman’s clothing, not juniors. “I do what is cut for a woman and my claim to fame with apparel and home décor is affordability. I can compete with big store prices, and I’m a boutique, so that’s pretty rare for a specialty store,” Houston said. “I just feel that you should be able to look good, or love your home and not have to break the bank.” One thing that Houston said she’ll never get tired of hearing from her customers is, “Thank you.” “It’s hard for women to find a plus-size shop that is fashionable and affordable. All of that is really hard to find,” she said. “I get thanked every day for having plus-size clothing for woman. It’s pretty awesome to be thanked every day for what I offer, and that just re-instills what I’m doing and that I’m on the right path.” With Houston’s long history in the fashion industry, she is able to pull a handful of things and know what looks good on a customer depending on their body type. “Not everyone likes shopping – I love it and I live for it,” she said. “If you’re someone who doesn’t like to shop or have creativity to pull something together, I can do that for you and pull things quickly. Nine times out of 10, a customer will leave with an outfit.” When asked what kind of home décor styles she offers, Houston said she has styles that she likes herself, which is a variety. “I like so many styles, which is why when I did interior decorating, it was easy. I may not have everything here, but I try to offer a range of style for people. Some are into the farmhouse thing, or French old world style to even a urban-rustic look,” she said. “I have all those styles.” With Houston’s eye for design, she welcomes customers to bring in photos of their home, and she will
pull décor that will fit perfectly. “I do go out and do in-home decorating as well,” she said. “If someone comes in and they already have the candlesticks or the tray, I always tell them to bring in what they have, and we can play with it and add to it to get them what they are looking for. You don’t always have to start over. Sometimes, you just need to add to what you already have.” Houston said it is the same with apparel. “If you have a pair of pants and need a top to go with it, bring in the pants and we’ll complete your outfit. Sometimes, customers have the outfit, and we just need to accessorize,” she said. When asked what her favorite thing about her boutique is, Houston said being able to be creative every day. “I get to redecorate all the time. I get new clothing and jewelry three times a week, so it’s ever changing, and I’m always creating. I love to create something beautiful,” she said. “I’m never going to be rich doing this, but I can make a living doing something that gives me my creative outlet, I think that’s a win-win.” Houston wants her customers to know that she isn’t in business to make a sale; she’s in business to create customer confidence. “I always like to instill customer confidence. I’m not about a sale,” she said. “If they’re putting something together and I’m not feeling it, I’m always honest, and they thank me for that. You want to feel good in what you’re wearing, and I want you to feel that way leaving my store. I’m always truthful and give my real advice, and that’s always worked for me in the past.” Houston said she hopes to be the local go-to spot for decorating needs. “If you need to throw together a table scape, or need a look for going out on the weekend really quick, I want to be your resource, your run-to store because I can help with that,” Houston said. ✶ March 2019 | 23
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wine tasting
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El Dorado County wineries offer tastings, food pairings and live music
Passport Weekend event to take place over two weekends By Michele Smith | Photos are special to the entertainer
I
t’s that time of year again where wine tasters can satisfy their WINEderlust in the beauty of the Sierra Foothills by visiting dozens of wineries with breathtaking vineyards and exclusive winemaker galas. The grandiose Passport Weekend event is has returned and will grace the El Dorado County wineries in full force during the first two weekends of April; both Saturdays and Sundays (April 6 and 7, and April 13 and 14), from 11 a.m. to 5 p.m. With over 20 El Dorado County wineries participating in the Passport Weekend, visitors will enjoy sensational bites, live music, fantastic deals on Passport-only wine purchases, as well as a plethora of other fun wine country experiences, all while enjoying the picturesque views of El Dorado Wine Country. NEW this year are the Passport Winemaker Galas, held on Friday, April 5 and April 12, at Mercedes-Benz of El Dorado Hills from 7 to 9 p.m. Each intimate evening will be a chance to meet and taste with El Dorado County winemakers, as they personally introduce wines rarely tasted by the general public. Winemakers will present their hand-selected special reserve wines, rare bottlings, library wines, and other exclusive offerings. The evening’s wines will be accompanied by hors d’oeuvres from the region’s top restaurants. Live music and a silent auction of limited handpicked offerings will cap off the evening. Put on your “wine country evening attire” and be prepared to kick off your Passport Weekend in style. Tickets cost $85 per person for either of the two Friday events. During the weekend activities, all participating wineries are presenting themed wine and food pairings. A few dollars more get participants a full menu of exclusive VIP offerings. The following is a taste of what wine lovers will discover during El Dorado’s Passport Weekend: Chateau Davell offers a Mediterranean-inspired pairing menu featuring local, organic ingredients, including herbs and veggies from its kitchen garden, along with their estate and reserve wines. With a VIP pass, participants will enjoy a vertical tasting paired with lamb stew and a chance to win a one-on-one barrel tasting with the winemaker. Nello Olivio Winery shows off its new tasting room in Camino by presenting Italian varietals and blends, along with Italian fare and its ever-popular photo booth. Access the exclusive Italian Café with a VIP pass to enjoy library tastings, treats, and other delights.
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Crystal Basin Cellars presents a Western theme by bringing back the hospitality and spirit of Bonanza’s Ponderosa! Sip wines of the West with ribs and chili! A VIP pass will send participants into an exclusive barrel tasting with the winery’s founder. Skinner Vineyards and Winery offers high-elevation fun at its Fair Play winery. While enjoying views from 2,740 feet, wine lovers will taste the winery’s acclaimed Rhone-style wines, with Molto Benny’s pizza fired in the winery’s own pizza ovens. VIP guests will access the Skinner VIP Saloon for an intimate seated wine experience. Tickets of all levels are available on the El Dorado Winery Associations website at: eldoradowines.org/passport and advance ticket prices range from $65 to $95. There will be a limited number of tickets available the day of the event at Lava Cap Winery and Skinner Vineyards & Winery, but please note that your best bet is to purchase in advance, as these tickets typically sells out. ✶
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on the lake
Entries open for famed
Camellia Cup 53rd annual regatta set to sail on Folsom Lake Story and photos By Bill sullivan
I
t’s a tradition that has weathered more than five decades, survived a number of drought years and continues to be an event of grand stature on the waters of Folsom Lake. It’s the annual Camellia Cup regatta and it is ready to set sail April 27 and 28 and entries are open for this year’s competition. Celebrating its 53rd year, the Camellia Cup marks the official start of boating season in the Sacramento Valley. 2019 should be a grand year for the event with record snowfall runoff expected to top off Folsom Lake in time for the event. Hosted by the Folsom Lake Yacht Club, the event is unique in the way of regattas. Not only do sailors compete in various classes of boats, but they go head to head for the coveted Camellia Cup Championship title as well as the honor of being Sacramento Valley’s best sailor. The two-day affair traditionally consists of five total races, with three events slated for Saturday and two on Sunday. Competitors will set sail from Browns Ravine Marina, which is on the east side of Folsom Lake. Before the events begin. Sailors check in for the event as early as 5 a.m. on sailing day and there is a routine skippers meeting at 9 a.m. prior to the official start of the event at 10:30 a.m. The start of the race and throughout the day, plenty of viewing and photo opportunities become available as Folsom’s blue waters become decorated with a fleet of vessels that are visible from the shores of Folsom and Granite Bay throughout the afternoon.
26 | Folsom Lake Entertainer
Camellia Cup When: April 27 and 28 Where: Folsom Lake contact:flyc.org/camelia-cup.aspx
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Last year, consistent sailing in both light and strong wind was a key to Mark Erdrich, of Sacramento, winning the 52nd Camellia Cup regatta. This was the second Camellia Cup victory for Erdrich, 57, who led the seven-boat Santana 20 class in four races conducted by the Folsom Lake Yacht Club (FLYC). Representing FLYC on Fusion with midman/tactician Austin Quilty and bowman Dave Kerner, Erdrich finished first three times and second once to win his class, the C&T Sailboats Perpetual Keelboat Trophy and the Camellia Cup. Two years ago, Craig Lee, 63, of El Dorado Hills, won the top honors as the regatta’s best overall sailor. Sailing his 13-foot-long Banshee, In-n-Out, the El Dorado Hills resident finished first place twice and second place twice in four qualifying races to win the 11-boat Banshee fleet and Open Centerboard class. This was Lee’s second Camellia Cup championship and his third Open Centerboard class perpetual trophy win. Other locals that are known to compete in this event include Kerry Johnson and Jack Tatum, of El Dorado Hills “For sailors in the Sacramento area, this is the start of the sailing season,” said John Poimiroo, vice commodore of the Folsom Lake Yacht Club. “At this event, there are some really experienced competitors. It is a great way to improve your sailing ability and it is great for people who love sailing.” Historically, as many as 350 vessels of participated in the Camellia Cup. The oldest sailor to win the event was 86 years old in 2013. The youngest winner was 17 in 2008. Historically, as many as 350 vessels of participated in the Camellia Cup. The oldest sailor to win the event was 86 years old in 2013. The youngest winner was 17 in 2008. To participate in the annual Camellia Cup the entry fee is $55. For an additional fee, there is a catered dinner with drinks on Saturday and lunch on Sunday. flyc.org/camellia-cup.aspx. There is no charge to spectate, with exception of standard entry fee into Folsom Lake. ✶
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March 2019 | 27
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Historic happenings
100 Rainbow Bridge turns
Bridge centennial brings 100 days of celebration to area Story By Rachel Zirin | Photo by Bill Sullivan
F
olsom’s iconic Rainbow Bridge recently turned 100, and now the City of Folsom is inviting everyone in the community to join in the 100day centennial celebration, ending on May 4. The centennial celebration began on Feb. 10 with a variety of special promotions, events and activities that are taking place over the 100 days leading up to the main day-long celebration on Saturday, May 4, in Historic Folsom. The City of Folsom announced the community-wide promotions and activities, and they include: The Gallery at 48 Natoma features a Rainbow Bridge exhibit by the Folsom Arts Association, with a variety of paintings, photographs, sculptures and mixed media that highlight the iconic image of the bridge as interpreted by
28 | Folsom Lake Entertainer
100th anniversary specials Folsom businesses and Historic District merchants are offering a variety of special promotions, which include: Anita Rochelle’s (formerly the Bag Lady): Rainbow Bridge artwork featured in the boutique. Artfully Rooted: 10 percent off antiques 100 years or older. Citizen Vine: Rainbow Bridge bubbles flight for $10 for 100 days. Dorothea’s Shoppe: Commemorative Rainbow Bridge centennial ornaments for purchase. Enchanted Closet by Three Peas and Me: Rainbow Bridge centennial logo items for sale. Firehouse Boutique: Mention the Rainbow Bridge anniversary and receive a $20 gift certificate through Saturday, May 4. ■ Game Getaway: Discounted game play Saturday, May 4. ■ La Vintage Pink Door: $10 Rainbow Bridge charm bracelets and a free sticker with purchase. ■ Melange: “Over the Rainbow Bridge” party on Saturday, March 30, featuring a custom Rainbow Bridge shop by Three Bridges Soap Works and 10 percent off storewide. ■ Naturiffic: 15 percent off an order by mentioning the 100th anniversary of Rainbow Bridge. ■ Not Too Shabby: Create a unique image of the iconic Rainbow Bridge in a special art class on Saturday, May 4. ■ Painted Cork Paint and Sip Art Studio: Discounted Rainbow Bridge painting classes. ■ Rainbow Bridge Jewelers: Centennial Rainbow Bridge pendant available for purchase. ■ Red Bus Brewing Company: 100th anniversary Rainbow Bridge brew. ■ Snook’s Candies: Rainbow Bridge custom four-piece printed chocolate box at 15 percent off. ■ Tre Salon and Spa: 100-minute massages for $100. For additional local business promotions and offers, go to folsomrainbowbridge.com. ■ ■ ■ ■ ■ ■
SHare your memories Community members are encouraged to share Rainbow Bridge memories and photos using the hashtag #FolsomRainbowBridge100 on social media. Stay informed about Rainbow Bridge events and promotions at folsomrainbowbridge.com.
38 local artists. The exhibit is on display through March 1. The Folsom Public Library presents “Rainbow Bridge: from Construction to Centennial” featuring an overview of the bridge’s rich history presented by local author Roberta Long and Richard Liptak, president of Dokken Engineering. The presentation takes place at 10 a.m. on Friday, March 1. Four Folsom schools and several local engineering firms will participate in a Rainbow Bridge design contest. Students will build model structures and engineers will test the load capacity to determine the winner. Judging will take place during the special event planned for Saturday, May 4. Historic walking tours of the bridge will take place in May. The Folsom History Museum will feature a Rainbow Bridge exhibit in April and May and feature commemorative merchandise in the gift store. Children can participate in special Rainbow Bridge activities in the Folsom History Museum garden May 4 from 10 a.m. to 4 p.m. ✶ March 2019 | 29
Folsom Historic District RESTAURANTS • LODGING • MUSEUMS • WINE TASTING • ANTIQUES • ART GALLERIES • LIVE THEATER • TAVERNS • SPECIALTY SHOPS
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Stay up-t0-date on Historic Folsom Events! Farmers Market – Year Round, Every Saturday in the Historic Folsom Plaza 8am-1pm • April 6 - Sip & Stroll • April 28 – Spring Arts and Crafts Fair • May 4 – Rainbow Bridge Centennial Celebration • May 4 - Folsom Lake Symphony at the Amphitheater
• May 18 – Lotus Car Show 11am to 1pm • May - May is Bike Month! • May 30 & 31 - Shakespeare at the Amphitheater • June 3,10, 17, 24 – Movie Night at the Amphitheater
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Sip ‘n’ savor
Sip ‘n’ Savor
the History of California Wine
By Cynthia Renee Brown
Long before the Napa Valley became a household name when it comes to wine, the most popular wines in the United States came from places like New York, Virginia, Ohio and Missouri. Surprisingly, if you go back far enough in the history of wine making, some of the European varietals were being cultivated in unexpected regions such as Los Angeles and Anaheim in the 1830s. The origins of the Napa Valley began with the contributions of several brave contributors, two of which are Joseph Osborne and George C. Yount. When George C. Yount cultivated his first vineyards in the 1830s, California had not yet been granted statehood and was still considered part of Mexico. It was only as a result of a grant by the Mexican government and the cultivating of numerous vineyards in the area by George C. Yount, that the famous town of Yountville ever came about. Joseph Osborne also took a risk in the 1950s and planted vineyards along a 1,800-acre tract of land he named Oak Knoll. Over time, that same tract has been split and re-split, resulting in the origins of some of the best vineyards in the Napa Valley. The origins of Calistoga came soon after, in 1859 through the purchase and development of a large tract of land by Samuel Brannan. This area quickly grew in popularity and became known as Agua Caliente Ranch, and later with the development of over 100 acres of vines, as the region we now call Calistoga. A man by the name of John Patchett was credited however with creating the first official winery in the Napa Valley. Patchett began planting vines in 1854 and just three years later constructed a cellar. The Napa Valley continued to establish itself on the map with the development of the Charles Krug winery in 1861. Several other wineries quickly followed including the establishment of Schramsberg in 1862 by Jacob Schram, and Mt. Veeder which took its name from the development of vineyards by Peter Veeder in 1864. Captain Stalham Wing brought prominent vines to the area as well and inspired the eventual naming of the Wing Canyon area. Thomas Rutherford cultivated the vineyard resulting in the Rutherford appellation in 1874 and the St. Helena Winery, which has since been changed to Merryvale, was cultivated by Joseph Ghisletta. Although there are two many contributors to the Napa region history to discuss in great detail here, the Napa Valley proudly boasts 16 unique American Viticultural areas knows as AVA’s including the following: Los Carneros 1983; Howell Mountain 1983; Wild Horse Valley 1988; Stags Leap District 1989; Mt. Veeder 1990; Atlas Peak 1992; Spring Mountain 1993; Oakville 1993; St. Helena 1995; Yountville 1999; Diamond Mountain 2001; Oak Knoll 2004; Calistoga 2009; Coombsville 2011. With each Viticultural area having a unique history, the next time you visit the Napa Valley, be sure to Sip n Savor one of these amazing AVA’s and learn a little more about our amazing local wine heritage! ✶ Cynthia Renee Brown is a monthly columnist four Folsom Lake Entertainer.
32 | Folsom Lake Entertainer
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March 2019 | 33
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Amador
Visit Terra d’Oro
The Land of Gold By Michele Smith | Photo is special to the Entertainer
W
hile the original visitors to the rugged Sierra Foothills were in search of gold, today visitors to the area are searching for something else … wine! Formerly known as Montevina (which was established in 1970 and was one of the first post-Prohibition wineries in the Sierra Foothills, where winemaking dates back to the Gold Rush of the 1800s); the winery was renamed to reflect the strong association with the gold country to make it more indicative of the location and to reflect Terra d’ Oro, the winery’s higher quality wine. With 400 acres of magnificent estate vines (including several historic, old-vine vineyards), Terra d’Oro now produces delicious Pinot Grigio, Moscato, Chenin Viognier, Barbera, Sangiovese, Petite Sirah, Zinfandel and more. Their award-winning Zinfandels are farmed from distinct vineyards: Home and the historical Deaver Vineyard – with each having unique characteristics yielding wonderful different styles of Zinfandel, that keeps their visitors coming back for more. For over three decades, Terra d’Oro has been a pioneer in the development of superior Zinfandel and utilizes sustainable farming practices and Integrated Pest Management. In fact, the Home Vineyard which was planted in 1977 is 100 percent sustainable. 34 | Folsom Lake Entertainer
Terra d’Oro Hours: 10:30 a.m.-4:30 p.m. Daily where: 20680 Shenandoah
School Road, Plymouth
contact:terradeorowinery.com
Terra d’ Oro is no stranger to year-round events and a visitor to Amador Wine Country should take a look at the website’s current happenings in order to enhance a trip out to wine country. In addition to participating in the Big Crush and Behind the Cellar Door and hosting special invite-only wine club member events, this year Terra d’ Oro is hosting a special Club TDO only event series. This is where members can indulge in an afternoon with a private Taste restaurant chef and Terra d’Oro Winemaker lunch experience. Guests will be guided through the intricacies of food and wine pairings, along with culinary secrets. This intimate chef led interactive experience consist of delectable courses prepared with seasonal ingredients. There are only eight seats available to enjoy the new releases paired with the sensational luncheon experience. Prices for club members are $185 per person, and the luncheons occur from 1 – 4 p.m. on select Fridays (April 26, June 4, July 2, Aug. 9, Oct. 18 and Dec. 6). Space is limited and paid reservations need to made at Taste at 209-2453463 or by emailing info@restauranttaste.com.✶
Homegrown. From Daffodils to Zinfandel Vines,
Amador has been growing them since the late 1800s. It’s still down home at Amador wineries, where visitors meet the grape grower or winemaker in tasting rooms, while discovering food-friendly wines made from Zinfandel, Barbera and Rhone varietal grapes.
Feel at home when you stay the night and wake up inside a historic hotel. Get treated like family while you shop, dine and explore.
Plan your trip to Amador County at visitamador.com or by calling us at 877-868-7262. Amador Council of Tourism
#visitamador Photo: Shenandoah Valley, California by Larry Angier
March 2019 | 35
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Amador
happening around Amador
Ongoing events
Motorcar Rail Ride 10 a.m.-2 p.m. Second Saturdays March-November Board at rail crossing on Highway 104, between Highway 88 and Ione. 925-980-7069 Holmes’ Hounds Sherlockian Society 6 p.m. March 5, May 7, July 2, Sept. 3 and Nov. 5 Baker Street West Hein & Company Books and Vintage Goods 204 Main St., Jackson heincompany@yahoo.com 209-223-9076 Night Time Paranormal Investigation/Tour April 6, 7, 20, May 4, 25, July 6, 13, Aug. 17, 24 and Dec. 7 Preston Castle hauntedpreston.com/ScheduleTickets Kennedy Mine Tours 10 a.m.-3 p.m. Saturdays, Sundays and holidays Kennedy Gold Mine 12594 Kennedy Mine Road, Jackson, 209-223-9542 kennedygoldmine.com/index. html Open Mic Night 5:30 p.m. third Thursdays Rosebud’s Cafe 26 Main St., Jackson 209-257-0227 facebook.com/RosebudsCafe Old Sutter Creek Flea Market 6 a.m.-2 p.m. third Sundays Italian Picnic Grounds Highway 49, Sutter Creek 661-609-1464, oldsuttercreekfleamarket@ gmail.com Knight Foundry Tours 10 a.m., noon and 2 p.m. second Saturday of the month Knight Foundry 81 Eureka St., Sutter Creek knightfoundry.com, theknightfoundry@gmail.com
March James Garner’s Tribute to Johnny Cash 8-10 p.m. March 9 Sutter Creek Theatre 44 Main St., Sutter Creek 916-425-0077 info@suttercreektheatre.com suttercreektheatre.com
36 | Folsom Lake Entertainer
Daffodil Hill See March 15 listing.
Daffodil Hill 10 a.m.-4 p.m. March 15-April 12 weather permitting Call 209-296-7048 to ensure that Daffodil Hill is open that day. Daffodil Hill 18310 Rams Horn Grade, Volcano 209-296-7048 Luck of the Irish Party 11 a.m.-5 p.m. March 16 Iron Hub Winery 12500 Steiner Road, Plymouth 530-919-6722 Dandelion Days 8 a.m.-5 p.m. March 16 and 17 Historic Downtown Main Street, Jackson JacksonLionsClub.org/ DandelionDays An Evening with the Quebe Sisters 8 p.m. March 16 Sutter Creek Theatre 44 Main St., Sutter Creek 916-425-0077 info@suttercreektheatre.com suttercreektheatre.com St Patrick’s Dance Party 8 p.m. March 17, Gold Country Lounge 81 W. Ridge Road, Sutter Creek 209-223-3334 goldcountrylanes.com Amador Flower Farm Spring Fling 9 a.m. -4 p.m. March 23 and 24 Amador Flower Farm & Nursery 22001 Shenandoah School Road, Plymouth 209-245-6660 daylilies@daylilyfarm.com AmadorFlowerFarm.com/Events
Tempest, Celtic Rock 8 -10 p.m. March 23 Sutter Creek Theatre 44 Main St., Sutter Creek 916-425-0077 suttercreektheatre.com Tony Lindsay’s Soul Soldiers 8 p.m. March 23 Sutter Creek Theatre 44 Main St., Sutter Creek 916-425-0077 suttercreektheatre.com Taste of the Arts 8 a.m.-2 p.m. March 30 Amador High School amadorarts.org 209-267-9038 amadorarts@gmail.com Spring Book Drive 10 a.m.-2 p.m. March 30 Friends of the Amador County Library FACL Book Storage Building 42A Summit St., Jackson 209-267-0855
April Daffodil Hill 10 a.m.-4 p.m. March 15-April 12 weather permitting Call 209-296-7048 to ensure that Daffodil Hill is open that day. Daffodil Hill 18310 Rams Horn Grade, Volcano 209-296-7048 49er Bypass 5K/10K Challenge 8 a.m.-2 p.m. April 6 Main Street Sutter Creek Online registration: goacra.org/ sports 209-223-6349
Amador Flower Farm Spring Fling 9 a.m.-4 p.m. April 6 and 7 Amador Flower Farm & Nursery 22001 Shenandoah School Road, Plymouth 209-245-6660 daylilies@daylilyfarm.com AmadorFlowerFarm.com/Events Italian Benevolent Society Annual Shrimp Feed 6-10 p.m. April 6 Italian Picnic Grounds 581 Highway 49 Sutter Creek, CA 95685 209-267-0206 ItalianBenevolentSociety.com Delta Wires 8-10 p.m. April 6 Sutter Creek Theatre 44 Main St., Sutter Creek 916-425-0077 suttercreektheatre.com Wildflowers and Wine Noon-4 p.m. April 7 Main Street in Sutter Creek enjoywine@wineon49.com wineon49.com/ “Steel Magnolias” 8-p.m. Fridays and Saturdays; and 2 p.m. Sundays April-May 18 Volcano Theatre Company At the Cobblestone Theatre 16142 Main St., Volcano 209-419-0744 AAUW Home Tour 11 a.m. -4 p.m. April 13 209-245-6042 amador-ca.aauw.net/home-tour/
Spring Into Zin 11 a.m.-4 p.m. April 13 Participating wineries: Dillian Wines, BellaGrace Vineyard & Wine Cave, Shenandoah Vineyards, Deaver Vineyards and Winery, Dobra Zemlja Winery Charles Spinetta Winery and Wildlife Art Gallery, Driven Cellars, Renwood Winery and Iron Hub Winery. Steiner Road Shenandoah Valley, Plymouth info@startonsteiner.com startonsteiner.wordpress.com Ladies Night 4-9 p.m. April 13 Main Street Sutter Creek Ladies Night -an evening just for you! Any 209-267-1344 info@suttercreek.org SutterCreek.org/ SutterCreekLadiesNight Photographer Day at Preston Castle 10 a.m.-1 p.m. April 14 Preston Castle 900 (end of) Palm Drive, Ione 209-256-3623 prestoncastle.com/photoday. html
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Amador
Story Winery
The perfect way to sip into spring By Michele Smith | Photos are special to the Entertainer
O
ne of the most beautiful spots in the Shenandoah Valley is down a meandering country road that leads to one of Amador’s most historic and important Amador County wineries and that winery tells a story in itself. The Story vineyards are headpruned, dry farmed, and sustainably raised, and is one of the oldest estate vineyards dated back to 1894. Dry farming allows the vines to search out water in the natural water table of the land eliminating the need for any irrigation. Additionally, head pruning allows the vines to utilize the constant summer breezes to naturally keep mildew away. Story Winery is known for the most picturesque and ideal picnic spot in Amador County. However, keep in mind that Story Winery not only hosts special events such as weddings, but offers a beautiful venue for a photo shoot. Visit the website regarding the facilities and open house dates to see for yourself. On any visit customers will find out two things. First, the setting and tasting room staff are a highlight of any visit to Amador wine country (and is always open, rain or shine). Second, the wines at Story are made only in small individual lots, so if you love them, buy as much as you can because they run out quickly. ✶
Story Winery hours: noon-4 p.m. Monday-Thursday; and 11 a.m.-5 p.m. Friday-Sunday where: 10525 Bell Road, Plymouth contact: storywinery.com
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Amgen
Amgen set to pedal through region Officials detail longest race route in tour history Story and photos By Bill sullivan
W
hile Folsom will not be a host city or a destination this year for the Amgen Tour of California, neighboring Rancho Cordova will be a host city and fans south of Highway 50 in Folsom and El Dorado Hills will get a taste when it rolls through the region May 12-18. The 2019 route was announced by officials last week and will be the longest, most challenging route in the 14-year history of the tour, according to AEG, who owns and presented what is America’s only UCI World Tour Race. “The Amgen Tour of California is the pinnacle of cycling in America. The 2019 race course is incredibly demanding – there’s more climbing and 38 | Folsom Lake Entertainer
more long road days than ever before. With the best of the best in cycling coming to California to contest it, we are in for another memorable race,” said Kristin Klein, president of the Amgen Tour of California. Throughout seven stages over seven days the world’s best professional cyclists will contest mountain roads, highways and coastlines from Sacramento to Pasadena. The 773-mile course will travel through 13 host cities and feature 14 sprints with more than 68,000 feet of elevation gain and 25 King of the Mountain climbs, the most in race history. Stage 1 of the 2019 race will take riders through Sacramento and Yolo Counties before trekking to our neck of the woods for the second stage of the event on May 13. For the first time in tour history, Rancho Cordova will be a stage host for Stage 2. While the start is just a 15-minute drive from the Stage 1 finish, this day of racing will be the polar opposite of Stage 1. The stage will start at sea level. By the end of the day, the racers will have garnered nearly 15,000 feet of climbing over 121 miles of racing. Heading east from the start, the route will follow departing from Rancho Cordova and traveling up White Rock Road through El Dorado Hills and then connect with the Stage 6 course from 2018. After passing by El Dorado Hills Town Center, the route will take riders up into El Dorado County into Placerville, before heading onto the Mormon Emigrant Trail and Highway 88. “We are thrilled to have the Amgen Tour in our own backyard again as well as near our El Dorado Hills store,” said Erin Gorrell, co-owner of Folsom Bike. “This amazing event continues to showcase to the world how California embraces cycling and they too can come experience the same routes the pros ride right in our communities.” During the route that brings the riders locally, they will also encounter a great amount of elevation. Carson pass tops out at 8,620 feet, the highest point the race has ever reached in its 14 years. A long descent will allow the riders a short rest, but a left turn onto Highway 89 will take them to the top of Luther Pass and into South Lake Tahoe. For those that have raced to South Lake Tahoe in previous years, they know that a brutal finish up the steep roads to the Heavenly ski area finish looms ahead. The 2019 route will conclude in Santa Clarita, Pasadena this year. Following the awards ceremony, the Rose Bowl will be hosting the inaugural Rose Pedal, an open streets event, where attendees can cycle, run or walk the closed course and participate in fitness activities for the remainder of the day. “We look forward to shining a spotlight on the beauty of California and the dedication of these athletes for fans,” Klein said, “in person and via the worldwide broadcast, in what will be one of the most exciting sporting events in the country this year.” The Amgen Tour of California is designed to cover varied terrain, with opportunities for sprinters, climbers and general classification riders to shine throughout the week. With Rancho Cordova hosting the tour for the very first time, it is expected cyclists and fans will being a great amount of commerce to not only the host city but those surrounding it and along the route, inclusive of Folsom and El Dorado Hills, both which are very popular cycling cities. Presented by Visit California, the entire Amgen course can be found online, complete with a visual overview of the men’s and women’s courses at amgentourofcalifornia.com. ✶
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Recipe
Luxurious leeks for cozy nights I
Photos and recipe By Mindy Schiller
40 | Folsom Lake Entertainer
n Chicago, which is where I just moved from, this time of year means temperatures that freeze your nose hairs when you walk outside and bulky clothes that make Siberian prison guards look stylish. March is three months past “oh, look at the pretty snowflakes!” and two months before “damn, I forgot to shave my legs.” In other words, it’s still this time of year, Not Feeling Guilty for Eating Comfort Food. Northern California isn’t quite Chicago — apparently it’s a two-hour drive to snowfall, or so I’ve been told. But somehow, even though it never really gets that cold here in the winter, I never really feel that warm, either. Chicagoans wage an all-out war against the cold. (They either win or die.) Here, it’s more like a Cold War. No pun intended. So, in the name of cozying up to comfort food, I’ve brought out two of my favorite dishes: creamy risotto and not-skimping-on-calories quiche. Both are infinitely flexible and can adapt to whatever you have on hand. In other words: those days when you come home from work, turn on the heat, and stand in front
of the open refrigerator hoping inspiration will hit you like cupid. These are for those kinds of days. Both of these recipes have a heavy dose of leeks, our vegetable of the month here at the magazine and a definite winter crop. The leek, a close relative of onions and garlic, is less potent than its counterparts. In fact, it’s downright subtle — even sweet. These recipes try to play up the flavor without losing that subtlety. And, they leave plenty of room for you to riff, as well. Here’s to the last few days of winter, to coziness, and, of course — to leeks.
Leek and spinach risotto
Serves 4-6
Ingredients: 3 leeks 4 tablespoons olive oil or butter, divided 6 cups vegetable broth ½ cup dry white wine 1 ½ cups Arborio rice 3 cups fresh spinach ¼ cup fresh basil Zest of one lemon ½ cup Parmesan cheese, plus more for garnish parsley for garnish salt and pepper to taste Instructions: Bring the broth to a boil in a pot. Then turn it down to low and keep it that way for the duration of this process. While it’s heating up, prep the leeks by washing and dicing only the white and light green portions of the leeks. (Discard the dark green parts; they’re too rough for most recipes.) To make sure you’ve removed all of the grit in between the layers, put the diced leeks into a bowl of water. Let them sit for a few minutes, then pour them into a colander and rinse. In a different medium-sized pot, heat 2 tablespoons of oil on medium heat. Add the leeks and stir them periodically for a few minutes, until they turn slightly translucent. Now, add the rest of the oil. Let it heat up and then add the rice. Stir the rice so it doesn’t stick to the bottom of the pot, and wait until the grains turn slightly translucent. This will take a few minutes. Now pour in the white wine. Stir until the wine is absorbed. Now for the broth: Pour in a ladle at a time, stirring periodically and waiting until the broth is absorbed before adding the next ladle. Do this until you’ve finished all of the broth. This will take 20 minutes or so and it’s the key reason risotto is such a decadent dish: the creaminess comes from the release of the starch in the rice, not any milk product. But, that creaminess is only achieved if you add the broth a little at a time and stir all the while. It will not happen if you add the broth all at once. You also want to be sure that the risotto is simmering with light bubbles. It should not be boiling, but it should be hot enough that the liquid is being absorbed. The risotto is finished when the mixture is creamy yet still pourable. It should not be too gummy; there should still be some liquid in the pot. Remove the risotto from the flame. Now it’s time to accessorize. In other words: add the vegetables or proteins that will make it distinct. Risotto can be almost any flavor and will happily welcome most vegetables and proteins; hence its versatility. I used
vegetable broth, but you can easily change up the flavor by using seafood or chicken broth. (The only key is that the vegetables you add now must either be sautéed or roasted separately, or must cook within seconds — like the spinach in this recipe.) Add the spinach and basil to the pot and mix. It will wilt instantly. Now add the Parmesan, salt and pepper to taste, and the lemon zest. Mix, serve, and garnish with chopped parsley and extra parmesan.
Leek and mushroom quiche Makes 1 pie
Ingredients: 1 pie crust 3 leeks 2 tablespoons oil 6 large mushrooms, sliced 1 tablespoon minced garlic Salt and pepper to taste ¾ cup grated nutty cheese, like gruyere or Swiss 3 eggs 1 ½ cup milk Instructions: If you’re making your own pie crust, do that first. I compromise and buy pre-made dough, then roll it and bake it myself. Either way, baking it is the first step, so it can cool while you’re making the filling. Now, preheat the oven to 350 degrees. Prep the leeks as in the recipe above, but instead of dicing them, slice them. Heat the oil in a sauté pan, add the leeks, and sauté until they’re slightly translucent. Add the mushrooms, let them brown and reduce, and add the garlic, salt and pepper. Let this all sauté for a few minutes, then turn off the flame. In a bowl, mix together the milk, eggs, and salt and pepper to taste. If you have other fresh herbs on hand — basil, parsley, thyme — add them now. To assemble the quiche, pour the leek mixture into the pie crust, followed by the milk mixture, followed by the cheese. Bake for 35 minutes, or until crusty brown on top. If you want an even crustier top (I do!), broil it for a minute, keeping close eye on it the entire time. Enjoy!
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Tahoe
Get your motor running
... Sierra style 5 options to experience snowmobiling in Tahoe By Bill Sullivan | photo courtesy Tahoe South
W
ith the piles of new fallen snow in the sierra, the arrival of spring will bring sunshine to the region, but playing in the white stuff is expected to continue for months ahead. While many enjoy snowboarding and skiing, snowmobiles offer a whole new experience and several areas in Lake Tahoe can help you check this activity off your busket list this season. Most of the Lake Tahoe companies offer packages that cater to beginners, those more in depth for the more adventurous. You can share a machine with your partner or hop on your own. Private and group tours are available and reservations are typically required. Also, be advised that there may be age limits. The Entertainer has rounded up five of Tahoe’s most popular spots where you can fulfill your need for speed in the snow for these next several weeks: 42 | Folsom Lake Entertainer
1
Zephyr Cove Snowmobiling Tours
Run out of the Zephyr Cove Resort, these treks ascend to more than 9,000 feet above sea level and offer jaw-dropping views of the lake. It’s a great choice for visitors staying close to the Stateline casinos. Group tours are available for up to 180 riders. Info: 760 U.S.-50, Zephyr Cove; zephyrcove.com.
2
Lake Tahoe Adventures
These tours explore beautiful Hope Valley, about 20 miles from South Lake Tahoe and 15 miles from Markleeville. Groomed trails take riders across streams, through backcountry woods and meadows. Ask about their occasional moonlight tours. Info: 1300 Apache Ave., South Lake Tahoe; laketahoeadventures.com.
3
Lake Tahoe Snowmobile Tours
Better bring your camera. This company takes its riders up to the top of Mt. Watson (Elevation: 8,200 feet), where they’re treated to great views of Lake Tahoe, as well as the major ski resorts in the area: Northstar, Squaw Valley and Alpine Ski Resort. Info: Highway 267, just south of The Northstar Ski Area entrance; laketahoesnowmobiling.com.
4
Eagle Ridge Snowmobile Outfitters, Inc.
Riders take off from near Truckee and zip their way through the Tahoe National Forest. Among the highlights — “play areas,” where you can go off trail in large, open meadows and are urged to “experiment” with your machine. Info: 89 Jackson Meadows Road, Sierra; sledtahoe.com.
5
Cold Stream Adventures, Inc.
These tours take riders along private trails through the Truckee-Tahoe backcountry and encourage them to “feel the pioneer spirit” as they check out views of Donner Peak, Anderson Peak, Tinker’s Knob and Lake View Canyon. Info: 11760 Donner Pass Road, Truckee; coldstreamadventures.com.
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March 2019 | 43
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Tahoe
Spring into fun at Tahoe 2nd annual Season Loaded brings events, competitions and fun By Bill Sullivan | Photos are special to the Entertainer
W
hile last month was a blizzardy winter wonderland, have no doubts that Lake Tahoe will have plenty of spring in its step on an off as a new season brings sunshine and a blooming abundance of things to do in an area known best as nature’s playground. This month and next, Lake Tahoe as a number of activities to partake in, from hitting the slopes, taking a cruise or enjoying some live entertainment at south shore. Tahoe South, Lake Tahoe’s hub of information and activity for tourism, and its partners will host their second annual Spring Loaded, March 14 – April 7, 2019, offering dining and lodging deals, events and mountain fun. This period brings visitors to the area who can enjoy sunny skies along with plenty of winter activities below. “We own spring skiing with bluebird powder days and action that continues off the slopes,” said Carol Chaplin, CEO and president of the Lake Tahoe Visitors Authority. “South Tahoe is known as one of the country’s most popular spring skiing towns and Spring Loaded adds to the reputation.” 44 | Folsom Lake Entertainer
ON THE SLOPES Ride for a good cause and benefit cancer patients in the greater South Lake Tahoe area during the inaugural Barton Foundation’s Pink Heavenly. This slope side fundraising event at Heavenly Mountain Resort is making tracks, March 23. Heavenly will also host Gunbarrel 25, March 30, taking place on the mountain’s famous mogul run, “The Face,” challenging participants to lap the run 25 times; the Spring Fling Rail Jam, April 6, at the base of World Cup features professional and amateur snowboarders and skiers performing rail tricks at this family friendly event; and the Pond Skim Competition, April 13, with contestants attempting to ski or snowboard across a pond of water at the resort. Vans Methodology at Sierra-at-Tahoe, March 16, features a banked slalom concept. New elements of competition include a double-sided hip before the finish line allowing riders to shave time off their runs by completing big-air tricks. The competition is for all ages with men’s and women’s classes. Registration is $10 per ride with 100 percent of proceeds going to The Revert Foundation, which provides youth an opportunity to experience outdoor recreation. Kirkwood Mountain Resort welcomes back the International Freeskiers and Snowboarders Association World Tour 4 Star Qualifier, April 2-6. Big mountain freeride is a unique discipline of skiing and snowboarding that encompasses riding in natural terrain and snow conditions – no groomed surfaces or man-made terrain features. ON THE LAKE Throughout Spring Loaded, kids 3-11 ride free with purchase of an adult ticket on the MS Dixie II Sightseeing Cruise, as well as on Snowmobile Tours, courtesy of Aramark, the management firm of Zephyr Cove Resort. An annual tradition with winners determined by time and unspilled drinks, the Snowshoe Cocktail Races at the Beacon Bar & Grill at historic Camp Richardson Resort returns March 30. BREWS ON THE MOVE The spirit of the Irish will be at South Lake Brewing Company for “St. Barles Day”, March 17 to celebrate St. Patrick’s Day as well as the brewery owner’s dog who turns five. Patrons who bring their dog in on a leash and/or wear an Irish costume, receive $1 off pints all night long. The evening will include a new beer release, Irishthemed of course, along with live music, and food for purchase. The Spring Loaded Brew Bus Tour, March 20-21
wine pairings at Park Prime at Hard Rock Hotel & Casino.
will take brewthusiasts to numerous South Lake Tahoe’s breweries including Lake Tahoe AleWorX, Cold Water Brewery & Grill, The Hangar, Sidellis Lake Tahoe, South Lake Brewing Company and South of North Brewing Co. (formerly Outpost Brewing Co.). The tour includes beer tastings at three breweries each day, an appetizer and bottle of water. Tickets are $30 per person. Missed the bus? Experience the South Tahoe Beer Trail throughout Spring Loaded. Those who check-in with all nine local breweries receive a pint glass from the Tahoe Chamber. A local craft beer is the ideal ending to a day of adventure at the Lake. Unique brews include the Trail Builder IPA from South Lake Brewing Company, with proceeds benefiting the Tahoe Area Mountain Biking Association, and small production barrel aged beers like Brower Sour, a raspberry berlinerweiss from Sidellis Lake Tahoe Brewery & Restaurant. Spring Loaded Brewfest & 5k Fun Run kicks off with live music and a party presented by Sierra Nevada Brewing Co. on March 29 then followed by the 5k Fun Run and Brew Fest on March 30. Festivities include a corn hole tournament, a margarita mixing seminar and a poker walk at the Heavenly Village. APRÈS SKI After riding in prime spring conditions, a memorable après experience is in order with Tahoe South’s restaurants and bars set to deliver. Choose from drink specials at Fire + Ice, Lucky Beaver Bar & Burger, Alpine Union inside Hard Rock Hotel & Casino Lake Tahoe, South Lake Brewing Company, and Lake Tahoe AleWorX. Dining specials include discounted appetizers at Brooks’ Bar & Deck at Edgewood Tahoe; at MontBleu, it’s a prix fixe menu and happy hour tapas at Ciera Steak & Chop House, and all-youcan-eat sushi at Fortune; Fish Taco Fridays returns to Riva Grill; and prix fixe three-course menu and
LIVE MUSIC MontBleu Resort Casino & Spa will host musical acts including moe., March 7, for a onenight only performance during the band’s latest state-side tour; Shakey Graves, March 17; Cheech & Chong, March 23. Harrah’s Lake Tahoe brings the Pink Floyd Laser Spectacular Show back to Tahoe, March 9. The multi-media laser and light show features the music of Pink Floyd during an array of visual displays. Chris English will play March 7 and 10 at the newly opened TaCo. Cantina & Restaurant in Harveys Lake Tahoe. Don McLean of classic song fame, “American Pie” will play the South Shore Room at Harrah’s, March 30. NIGHTLIFE Things are about to get steamy at the Smoke and Mirrors Cabaret at Hard Rock Hotel & Casino Lake Tahoe, Fridays and Saturdays through March 30. Reflecting the vibe and culture of rock and roll, Smoke & Mirrors takes guests on a journey through the ages with stops at the Motown and disco eras among others. Visually intriguing surprises create a tantalizing performance from a cast that exudes sensuality beyond the smoke and sparklers seen on stage. Hard Rock Hotel & Casino Lake Tahoe also hosts free weekly events including Late Night DJ on Fridays and Saturdays, as well as Stampede Country Night every Thursday. Looking for a little magic in March? The Loft Tahoe features nightly entertainment with special Magic Fusion appearances from Joel Ward, March 7-19, Robert Hall, March 20-27, and Taylor Hughes, March 28-April 2. Magicians also roam the restaurant where they perform table side illusions. Harveys Lake Tahoe fires up audiences with Ignite Cabaret, now until April 16. Every Saturday the Harveys Lake Tahoe Cabaret transforms into a “cabaresque,” hybrid entertainment that blends circus and cabaret with a touch of burlesque. The show features singing, comedy, illusion, aerial, contortion, acrobatics and classically trained dancers to heat up a Tahoe night. Opal Nightclub at MontBleu Resort Casino & Spa is a great option for a nightcap, Fridays and Saturdays through March. Ladies receive free entry until midnight. For a complete list of current events, lodging and restaurant deals, visittahoesouth.com. March 2019 | 45
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Entertainment
All star performers: From left, Eric Marienthal, Karen Briggs, Chieli Minucci, Elliott Yamin and Lao Tizer
ALl that jazz and more Contemporary jazz group Special EFX to perform at Harris with Folsom High School Jazz Band opening special to the Entertainer
C
46 | Folsom Lake Entertainer
hieli Minucci is the leader of the Grammy-nominated contemporary jazz group, Special EFX which formed in 1982. Minucci and Special EFX have recorded and released a combined 31 CDs, eight of those being solo releases. 2018 marked their 35th anniversary as a recording and concert touring act. “Deep as the Night” from the band’s 2017 CD with that same title was recently named the No. 1 smooth jazz song for 2018 by Billboard. The music of Special EFX has been described as “accessible yet slightly experimental music that combined … smooth jazz, rock, and various African and Latin rhythms.” In addition Minucci has recorded and performed with top pop artists such as Celine Dion, Lionel Richie, Jennifer Lopez, Michael Bolton, Jewel, Mark Anthony, Anastasia, as well as jazz artists Kirk Whalum, Jeff Lorber, Norman Brown, Bernie Williams, Marion Meadows, The Lao Tizer Band, Mindi Abair, Rick Braun, Nick Colionne, Gerald Veasley, Omar Hakim, and many others. Chieli comes from a musical background. His father, Ulpio Minucci (concert pianist/composer) wrote the American songbook standard, and 1955 hit song, “Domani” (sung by Julius LaRosa), as well as “A Thousand Thoughts of You,” and “Felicia” (both sung by Nat King Cole). Also known as a composer for television and film, Minucci has won three Emmy Awards, in 1998, 2007, and 2008, and in addition has been nominated for 10 Emmy Awards for his eclectic compositional work on CBS’s “The Guiding Light,” which holds the record as the longest running TV show in American history. He has written music for well-known programs such as
"Dancing With the Stars," "American Idol," "Good Morning America" (theme), "Bloomberg Radio" (theme), "Access Hollywood, " The 700 Club, and others. He also contributed music to the soundtracks of "Bowfinger," "Legally Blonde" and "Panic." Chieli’s All-Stars include the soulful R and B vocalist Elliott Yamin, who rose to fame on the fifth season of "American Idol," coming in third place. The All-Stars also include Grammy-winning saxophonist Eric Marienthal (Chick Corea, Barbra Streisand), the amazing Karen Briggs (Yanni, Diana Ross) on violin and cutting edge keyboardist Lao Tizer (Down to the Bon, The Lao Tizer Band). And to kick things off will be our own local jazz royalty: The Folsom High School Jazz Band 1, winners of the Downbeat National Jazz Award for the best High School Jazz Band in the country 13 times since 1994 including the last seven years in a row. So Folsom residents and jazz lovers, let’s all show our support as our own local jazz band opens for this nationally renowned jazz band. ✶
Special EFX and Folsom High Jazz Band When: 7:30 p.m. April 11 Where: harris Center, 10 College Parkway,
Folsom
Youth performers: Above and below, the Folsom High Jazz Band will open for Special EFX.
Tickets: harriscenter.net
March 2019 | 47
â–
Entertainment
Irish
Celebrating all things
48 | Folsom Lake Entertainer
St. Patricks in Ireland at the Harris By entertainer staff Photos are special to the Entertainer
A
St. Patrick’s Day in Ireland
“genuinely astonishing” and “electric” show honors the great When: 2 p.m. March 17 WHere: Harris Center, 10 College traditions of the Parkway, Folsom Emerald Isle. With tickets: $22-$42 available at Special Guests Harriscenter.net Nicole McKeever and The McKeever School of Dance There’s no better way to celebrate St. Patrick’s Day than with “a great celebration of Ireland and its rich culture!” (Irish News and Entertainment). Featuring principal dancer Connor Reider; members of the Kerry Dance Troupe; the Kerry Voice Squad, three lassies delivering the best of Irish song; and Traditional Band with fiddles, uileann pipes, banjo, bodhrán, guitar and flutes — gathered together, they will transport you to the Emerald Isle. “Glorious music, dance, and plenty of Irish soul... first rate” (Irish News and Entertainment). From the producer of Folsom favorite An Irish Christmas comes this special production of “spectacular Irish dance!” (The Village News). Featuring principal dancer Connor Reider (The Chieftains, Celtic Fyre, Celtic Wings, An Irish Christmas) and four multi-instrumentalists from the Kerry Traditional Band: Ryan McKasson, Colin Cotter, Christa Burch and Preston Howard-Wilde. Fiddles, uilleann pipes, bodhran, guitar, vocals and flutes will ring through the theatre as the Band shares its passion for the traditional music of Ireland. With special guests, Sacramento’s own Nicole McKeever (Riverdance) and the McKeever School of Irish Dance. mckeeverdance.com ✶ March 2019 | 49
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Entertainment
the swingLEs MASTERS OF A CAPELLA PERFORMANCE, RETURN TO FOlsom By entertainer staff | Photos are special to the Entertainer
T
heirs is “superhero singing to truly raise goosebumps,” (The Guardian). At a time when a cappella music is more popular than ever, The Swingles are recognized as masters of the craft. They first made waves in the 1960s; since then they have won five Grammy Awards and appeared on numerous film and TV soundtracks, including “Sex and the City,” “Milk,” “Grey’s Anatomy,” “Downsizing” and “Glee. “They now boast more than 50 recordings with a repertoire that has grown to include a huge variety of music including new original songs. 50 | Folsom Lake Entertainer
The Swingles WHen:7:30 p.m. March 19 WHere: Harris Center, 10 College
Parkway, Folsom
Tickets: $18-$42;
harriscenter.net, 916-608-6888
The Harris Center welcomes their return to Folsom. “Whether performing with the National Symphony Orchestra or in a cappella settings, The Swingle Singers were never less than dazzling,” Washington Post said. In 1963, American-born Ward Swingle first assembled a group of Parisian session singers to sing Bach’s keyboard music. The resulting album, “Jazz Sebastian Bach,” launched the Swingle Singers to fame. Since then, they have won five Grammy Awards and appeared on numerous film and TV soundtracks. In 2017, they co-wrote and performed a song for the end credits of Alexander Payne’s film Downsizing, starring Matt Damon. Released in March 2017, The Swingles’ latest project is Folklore, a diverse collection of folk music from around the world, inspired by their international travels and featuring collaborations with traditional artists. With creative arrangements that transport these well-loved songs into the group’s unique and rich sound world, the results are powerful and surprising. The group’s versatility has led to collaborations with artists as diverse as the Modern Jazz Quartet, Jamie Cullum and Labrinth. Luciano Berio was one of the first composers to explore the sound of the Swingles’ amplified voices in an orchestral setting with his groundbreaking Sinfonia. The group continues to perform the piece to great acclaim around the world, with recent performances at San Francisco’s Davies Symphony Hall, London’s Royal Festival Hall and Milan’s La Scala; they look forward to bringing it to new audiences for its 50th anniversary in 2018-19. In addition to a busy touring schedule that regularly takes them to North and South America, Europe and Asia, The Swingles present their own London A Cappella Festival at Kings Place each January in partnership with Ikon Arts Management. The festival is the first of its kind in the capital, welcoming the finest vocal talent from around the world. ✶
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Entertainment
‘Spamalot’ 15th anniversary world tour comes to Folsom in the same year ‘Monty Python’s Flying Circus’ celebrates its 50th anniversary By entertainer staff | Photos are special to the Entertainer
F
lying cows. Killer rabbits. Taunting Frenchmen. The Tony Award-winning Best Musical, Monty Python’s Spamalot is lovingly ripped off from the film classic Monty Python and the Holy Grail, with music and lyrics by the Grammy-winning team of Eric Idle and John Du Prez. Spamalot tells the tale of King Arthur and his Knights of the Round Table as they embark on their quest for the Holy Grail. The Harris Center welcomes the 15th Anniversary World Tour of Spamalot to Stage One! The original Broadway production of Spamalot won three Tony Awards, including Best Musical, and was followed by two successful West End runs. During its initial run of 1,575 performances, it was seen by more than two million people and
52 | Folsom Lake Entertainer
‘Spamalot’ National Tour WHen:7:30 p.m. March 21;
2 and 7:30 p.m. March 22 and 23; 1 and 6:30 p.m. March 24 WHere: Harris Center, 10 College Parkway, Folsom Tickets:$48-82, available at harriscenter.net, 916-608-6888
grossed over $175 million. But Spamalot traces its history back to Monty Python’s Flying Circus— a group of Englishmen ( John Cleese, Graham Chapman, Terry Jones, Michael Palin and Eric Idle) and one American (Terry Gilliam) who “combined the anarchy of the Marx Brothers with a rarefied British spirit of absurdity and a straight-faced irreverence regarding all sacred cows.” (New York Times). This year marks the 50th anniversary of Monty Python’s Flying Circus. Spamalot “lovingly ripped off ” the very, very low-budget 1975 movie “Monty Python and the Holy Grail.” The film was written by the Pythons and directed by Terry Gilliam and Terry Jones. In the film, creative measures were often used to save money. The Pythons were originally going to ride horses, but then they realized they didn’t have the money to do so, the actors used techniques with roots in the early radio in Britain: they bashed together empty coconut halves to replicate the clopping sound of horse’s hooves as they pranced through the countryside. (In 2006, to mark the first anniversary of the official Broadway opening, the “World’s Largest Coconut Orchestra”—1,789 people clapping together half coconut shells--performed in Shubert
Alley, outside the theatre. The claim was officially recognized by the Guinness Book of World Records.) Please note that the Broadway musical Spamalot is only a partial rip-off of the spectacularly low-budget film “Monty Python and the Holy Grail.” To quote the press materials, “this extravagantly over budget musical, on the other hand, features a chorus of hunky men and sexy dancing girls, eye-popping sets, lavish costumes, plenty of fun songs and several (extremely tasteful) potshots at theatrical institutions like Stephen Sondheim, Andrew Lloyd Webber and Les Miserables.” “If you’re cause-impaired and require a message, stay home. Watch PBS. If you just want to laugh a lot, see Spamalot,” Cindy Adams said. This brand-new production is directed and choreographed by Sam Viverito, musical supervision by Steven M. Bishop. Monty Python’s Spamalot features a book by Eric Idle, based on the screenplay of Monty Python and the Holy Grail by Monty Python creators Graham Chapman, John Cleese, Terry Gilliam, Eric Idle, Terry Jones and Michael Palin, with music and lyrics by Eric Idle and John Du Prez. Meanwhile, Eric Idle has a new memoir, a “sortabiography” titled Always Look on the Bright Side of Life that was released on October 2018. Monty Python’s Spamalot is produced by IAm21 Entertainment (Nnamdi Asomugha and Jonathan Baker) in association with Schlip Schlap, LLC. Stephen Kane and Michael McFadden are the Executive Producers and the tour is presented through special arrangement with Theatrical Rights Worldwide www.theatricalrights.com. ✶
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Entertainment
Live music and entertainment shows
The Wiz Kid
Powerhouse Pub
614-D Sutter St., Folsom. Tickets available at: powerhousepub.com
Loverboy
Thunder Valley Casino Resort Y&T
Afro Cuban Jazz Rock Blues Band
Adam Carolla
Live Show in USA
Legends of Motown Tribute Show
Gladiator Challenge
MMA World Championships
May 31 and June 1
March 29
The Price is Right Live
Loverboy April 5
Boyce Avenue
March 28
Jessica Rose Band
Cheese Balls St. Patty’s Day Bash
March 29
March 21
Pop Fiction
Country Band
March 30
Aqua Nett
golden 1 center
500 David J Stern Walk, Sacramento. Information and ticket sales: 916-928-0000, golden1center.com
Come on down to win
March 7 Alt 94.7 Presents
June 7
Simulation Theory World Tour
March 16
Muse
Bad Company
Paul Rodgers and Simon Kirke
April 6
March 16
Take Out
The Wiz Kid
May 18
March 23
March 7
March 9
Felipe Esparza
Nguyen Hong Thuan and more
March 23
Power Play
Rockology
Sock Monkeys
May 4
March 16
March 15
March 8
is Unprepared
James Van Praagh
March 2
Country Night
April 26
March 15
March 22
Country Night
Skid Roses
April 19
WAR
March 14
Fresh Makers
1200 Athens Ave. in Lincoln. Information and ticket sales: 916-408-7777, thundervalleyresort.com. March 8
March 1
March 15
Chris Tomlin
Aegis
Tomlin Holy Roar 2019
Jimmy Buffett & The Coral Reefer Band March 27-31
Cirque du Soleil CRYSTAL
April 9 ALT 94.7 Presents
Weezer/Pixies April 10
P!NK
Beautiful Trauma World Tour
B Street Theatre
2700 Capitol Avenue, Sacramento. Tickets and information: 916-443-5300, bstreettheatre.org March 12
Poison Boot
Other entertainment: A live podcast with host Dave Pierini. March 15
Tim Flannery & the Lunatic Fringe Music
March 16
Duo Quartet
Music: Blame Sally’s Pamela Delgado and Jeri Jones team
54 | Folsom Lake Entertainer
up with Nina Gerber and Chris Webster for a double duo. March 16
Delivered
March 16, 2019 Other entertainment: A story slam dedicated to the humorous, harrowing, and heartfelt reproductive health experiences. March 17-April 7
Charlotte’s Web
Theatre: E.B. White’s beloved
children’s story is adapted for the stage. March 17
Kaki King
Music: guitarist/compose March 18
Dar Williams with Lindi Ortega Music: singer-songwriters
March 22
Adrian Legg
Music: acoustic and electric fingerstyle guitar March 23
Henry Kapono & Band
Music: vocalist, guitarist, songwriter, composer
March 21
March 26
Music: soul singer, songwriter, and Broadway actress
Music: singer, recording artist,
Morgan James
Robbie Fulks
instrumentalist, composer and songwriter. March 29
Karla Bonoff
Music: singer/songwriter March 30
Trout Fishing in America Music: longstanding, four-time Grammy nominated musical partnership of Keith Grimwood and Ezra Idlet.
Live theater performances Sutter Street Theatre
■ Entertainment
Imagination Theater
717 Sutter St., Folsom. Tickets and information: 916-353-1001, sutterstreettheatre.com Old Tyme Radio SHow
El Dorado County Fair Grounds, 100 Placerville Drive, Placerville Tickets and information: 530-642-0404, imaginationtheater.net
Folsom Old Tyme Radio Show 4 p.m. second Saturday of the month
OFF BROADWAY SERIES
“Calendar Girls”
8 p.m. Fridays and Saturdays and 4 p.m. Sundays March 8 – April 14 When Annie’s husband John dies of leukemia, she and best friend Chris resolve to raise money for a new settee in the local hospital waiting room.
“12 Angry Jurors” “Heathers”
“Vanya and Sonia and Masha and Spike”
They manage to persuade four fellow Women’s Institute members to pose nude with them for an “alternative” calendar, with a little help from hospital porter and amateur photographer Lawrence.
8 p.m. Fridays and Saturdays and 4 p.m. Sundays April 26 – May 26 (No performance on May 4 or May 17) Winner of the 2013 Tony Award for Best Play. Middle-aged siblings Vanya and Sonia share a home in Bucks County, Penn., where they bicker and complain about the circumstances of their lives. Suddenly, their movie-star sister, Masha, swoops in with her new boy toy, Spike.
PG-13 (Parents strongly cautioned: some material may be inappropriate for children under 13.)
Family series
“Heathers” (high school edition) 1 p.m. Saturdays and Sundays, March 16-April 14 A story of Veronica Sawyer, a brainy, beautiful teenage misfit who hustles her way into the most powerful and ruthless clique at Westerberg High: the Heathers. But before she can get comfortable atop the high school food chain, Veronica falls in love with the new kid J.D. PG-13
6 p.m. March 1, 2, 8 and 9; 4 p.m. March 3 and 10 The classic 1954 courtroom drama by Reginald Rose and Sherman L. Sergel. Directed by Elizabeth Zangari. A jury must decide whether a 19-year-old man is guilty of murdering his father. The jury votes 11-1 that the man is guilty of the crime, but laws in the United States require a unanimous vote by all 12 jurors in order to pass judgment.
TWO great publications delivered to your home for ONE low price! A1
THE
31, 2019
FOLSOM
T H U R S DAY,
JA N UA RY
paper
Top Five News
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ke’s ma x iFolsom La is 977,000 storage l snow survey the latest ond manua son, w h ich mum feet. With Crossing, the he sea ing acre issued by Folsom Lake drastic ally of t show promis storage report the lake now scener y has rapidly ris- should the CDWR, feet improved withle vel s t h i s results. ing the statistics contains 510,574 acre t of Accord Folsom i ng w ater at 52 percen st of and is from the CDWR, The mo month. of January Lake hit its lowest level 4 c a p a c i t y. in staIn the month at TELEGRAPH sive change back on Jan. • FOLSOM water level the month at 388.51 feet impresis the current averBILL SULLIVAN alone, the risen Jan.4. has tistics it sat year N looked on Folsom Lake Thursd ay when sea level. As of press age compared to last perFolsom Lake 30 feet, bringBY BILL SULLIVA feet. 101 of above how dismal nearly 30 is now at OF THE TELEGRAPH officials blue waters ago This was the lake has risen nearly came to a on, Jan. 31, time, the risen to 417.91 which just weeks days When 2018 Lake was afterno h e C a l i f o r n i a had this week. e cent, when 80 percent of in 30 t to boaters Water Folsom below g an increas if f r o m close, Folsom to look as e Depa r t ment of trek to feet, showin 29 feet in 30 it was • SEE LAKE PAGE A8 ing smiles ing beginn w ill more than more shorelin Resour ces in the of there was to the passing Phillip s Station the sec- days. than water for today, of Nevada As obser ver. d r ives over Sierra when one
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STAFF TELEGRAPH
es prep City celebrat champions N BY BILL SULLIVA of OF THE TELEGRAPH lined the sides eveof residents Hundreds Street last Wednesday t of Historic Sutter and cheered in suppor of 23, the parade ning, Jan. of athletes at our city’s local recogni zed the success and that champions del Lago High School chamTELEGRAPH • FOLSOM both Vista School for their state BILL SULLIVAN Folsom High in 2018. last week as supg in of celebration ionship parade pionship titles nity cheerin Lago was the site a champ With the commurs of the Vista del s football Historic Folsom came together for membe nity together with Folsom Bulldog port, team y Team for of both the way the commu Countr y Team, Girls Cross Bulldo gs made their fes- honoring the success Lago Girls Cross Countr The the Vista del ionship titles. the Folsom Street in celebration. Folsom team and champ down Sutter ed at the Historic PAGE A9 their recent state tive trek conclud • SEE PARADE
Get the Folsom Telegraph ge turns 100 idand Rainbow Br Folsom Lake Entertainer for
bridge was When the re e arch was gracefu l structuive built, the concret concrete with its distinctwas the fourth largestworld. The when the and in 1918, concrete arch link arch span in the arch, with going up, bridge was g r a p h to be the finalloop open-spandrel n the arch e t h e Te l in a ’40-mile of cutouts betwee a popular the strucwas described throug h some - and roadway, apparearly 1900s. agricul ture as rising rocks. design in the the richest solid w Bridge ently out of in the state.’ bridge In 1927, Rainbo historic lands he t tural ted to of the In 1919, predica TELEGRAPH • FOLSOM was part motori sts County officials y, the first BILL SULLIVAN opened to l drive between Lincoln Highwa an River. 100 years ZIRIN route in the Folsom cross the Americ100 years the pastora w Bridge turnsof Folsom is BY RACHEL ento and coast-to-coast route was ’s iconic Rainbo Standing strong landmark Sacram the City y. The d to become OF THE TELEGRAPH Rainbow Folsom was destinetourist attrac- countr to cross Rainbow Folsom Sunday, Feb. 10, and the 100-day centennial on Folsom’s iconic years old later, this as a symbol of a 100 famous as ne to join in is still altered a nd rejoi n at old the has served Bridge turns the City of tion. Rainbow Bridge Br idge inviting everyo Feb. 10, and strengt h for most photo- Greenback Lane. PAGE A8 celebration. on Sunday, is inviting Folsom. one of the t he on BRIDGE Folsom had SEE of • posts City County join in the 100Sacramento Rainbo w g raphedn River. everyone to ion. for ial celebrat . The America 163, on big plans day centenn opened it Volume began when Bridge Construction Number 5 Bridge in 1917, the Rainbow
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■
Entertainment
Upcoming
Live theater&music performances
Harris Center
10 College Parkway, Folsom. Tickets and information: 916- 608-6888, harriscenter.net. El Dorado Musical Theatre “Disney’s The Little Mermaid”
7 p.m. March 1; 2 and 7 p.m. March 2, 3; 6 p.m. March 3; 7 p.m. March 7, 8; 2 and 7 p.m. March 9; 2 p.m. March 10 In a magical kingdom beneath the sea, the beautiful young mermaid, Ariel, longs to leave her ocean home to live in the world above.
The Irish Rovers
7:30 p.m. March 5 Three award-winning TV series, two dozen recordings, and chart topping hits (“The Unicorn,” “Wasn’t That A Party,” “Grandma Got Run-over by a Reindeer” and more).
Masters Of Hawaiian Music George Kahumoku Jr., Kawika Kahiapo, Nathan Aweau
7:30 p.m. March 6 Four-time Grammy-winner and master slack key guitarist George Kahumoku Jr. will be joined by multi-instrumentalist Nathan Aweau (a member of such award-winning groups as HAPA and Ka’eo) and slack key guitarist David “Kawika” Kahiapo (winner of two 2015 Na Hoku Awards).
Folsom Lake College Speakers Series: An Evening With Ron Paul
7:30 p.m. March 12 Dr. Ron Paul ran for president of the U.S. three times — as the Libertarian Party candidate in 1988 and the Republican Party candidate in 2008 and 2012.
Music Heals: A Benefit Concert for the Community Affected by the Camp Fire
Featuring Laurie Morvan Band; Tom Rigney & Flambeau; Daniel Castro; Mighty-Mike Schermer; and special guest Roy Rogers 7 p.m. March 13 One of the many benefit concerts organized for providing funds directly to the families that have endured the most destructive fire in California history. The proceeds will be sent directly to the North Valley Community Foundation. Visit nvcf.org for information.
Bhaskar Arts Academy Of Classical Indian Dance At El Dorado Dance Academy
Bhaskar Arts Academy’s Annual Recital 2019 6 p.m. March 16 Meenakshy Bhaskar and El Dorado Dance Academy showcase students training in Bharata Natyam Classical Indian Dance.
Richard Glazier: Pure Imagination Great Songs From the Stage and Screen
Featuring vocalist Robin Fisher 7:30 p.m. March 16 and 2 p.m. March 17 S Pianist and frequent Harris Center perform-
56 | Folsom Lake Entertainer
“Spamalot” er Richard Glazier will celebrate the release of his new recording, “Pure Imagination – Great Songs from the Stage and Screen.” Vocalist Robin Fisher, who is also featured on the CD, will be part of the celebration.
St. Patrick’s Day In Ireland
2 p.m. March 17 Featuring principal dancer Connor Reider (The Chieftains, Celtic Fyre, Celtic Wings, An Irish Christmas) and four multi-instrumentalists from the Kerry Traditional Band: Ryan McKasson, Colin Cotter, Christa Burch and Preston Howard-Wilde. Fiddles, uilleann pipes, bodhran, guitar, vocals and flutes will ring through the theater.
The Swingles
7:30 p.m. March 19 At a time when a cappella music is more popular than ever, The Swingles (formerly “The Swingle Singers”) are recognized as masters of the craft. They first made waves in the 1960s; since then they have won five Grammy Awards, appeared on numerous film and TV soundtracks.
Monty Python’s “Spamalot”
15th Anniversary World Tour 7:30 p.m. March 21; 2 and 7:30 p.m. March 22, 23; 1 and 6:30 p.m. March 24 This Tony Award-winning Best Musical is lovingly ripped off from the film classic “Monty Python and the Holy Grail” with a book by Eric Idle and music and lyrics by the Grammy Award-winning team of Mr. Idle and John Du Prez.
Sacramento Baroque Soloists Viva Vivaldi! 2 and 7:30 p.m. March 23; 2 p.m. March 24
Beloved for its expressive energy and sweetness, Antonio Vivaldi’s music continues to delight through the centuries. Sacramento Baroque Soloists return to perform a vibrant new set of concertos featuring soloists on flute, oboe, bassoon, cello, and violins.
collectif9
7:30 p.m. March 25 Montreal’s cutting-edge classical string band has been gathering steam since its 2011 debut, attracting diverse audiences in varied spaces. Known for energized, innovative arrangements of classical repertoire, collectif9 employs lights, staging, and amplification to create genre-bending classical performances.
Keyboard Conversations with Jeffrey Siegel
Fascinatin’ Rhythms! 7:30 p.m. March 27 Syncopated Ragtime music of Gershwin and Scott Joplin, dashing polkas, alluring tangos, vibrant marches, and elegant waltzes. Music of Brahms, Prokofiev, Shostakovich, and Stravinsky.
Gamelan Sekar Jaya
7:30 p.m. March 28 The most celebrated gamelan ensemble outside of Bali returns with a breathtaking mix of traditional and contemporary Balinese music and dance.
Arlo Guthrie:
50th Anniversary Alice’s Restaurant Feat. Sarah Lee Guthrie 7:30 p.m. March 29 Arlo Guthrie is a natural-born storyteller, whose tales and anecdotes figure prominently in his performances that helped define the “Folk Boom” era. Arlo Guthrie
has been known to generations as a prolific songwriter, social commentator, master storyteller, actor and activist.
Folsom Lake Symphony Dancin’ In Your Seat
Family Concert 11 a.m. March 30 The annual family concert has become a hot ticket — educational and downright fun for all ages. This year Maestro Jaffe explores fascinating rhythms in dance-related music.
Vicki Lawrence And Mama A Two Woman Show
8 p.m. March 30 Plucked out of total obscurity as a high school senior, Vicki went on to become part of the now-legendary cast of “The Carol Burnett Show.”
Will Ackerman, The Gathering, 4 Guitars
2 p.m. March 31 Emanating from folk roots, Windham Hill featured the acoustic guitar and the piano and went on to dazzling success selling millions of records. Windham Hill founder and Grammy Award-winning guitarist Will Ackerman joins three musicians he has produced over the years for an evening of heartfelt, soulful music.
Australian Chamber Orchestra Richard Tognetti, Artistic Director
7:30 p.m. April 1 Performing as a flexible and versatile ‘ensemble of soloists’ on modern and period instruments, their repertoire spans six centuries and their performances are marked with a vitality and virtuosity unmatched by other ensembles.
calendar of events
Submit events to: calendar@goldcountrymedia.com.
Sip & Stroll See April 6 listing.
Courtesy
March 8
April 6
March 9
April 13
Ponderosa High School Foundation will have its 15th annual Spring Banquet 6 p.m. March 8 at Shingle Springs Community Center, 4440 South Shingle Road, Shingle Springs. Cost: $60 per person. 530-621-1673 or at dwsarge@yahoo.com.
Chanoko 50K, 31K Trail Runs will begin at 8 a.m. at American River Canyon Overlook Park in Auburn and a 5-mile run will begin on Granite Beach. All on March 9. totalbodyfitness.com/site/race/chanoko-31k-and5k-trail-run-2019.
March 20
Business Walk is an in-depth experience bringing information to El Dorado Hills businesses. Teams will visit business owners and managers to provide the results of a Business Confidence Survey. The purpose of this walk is to share reports on El Dorado Hills’ Economic Index. March 20. 916-933-1335.
March 24
MTB Sprint Triathlon 8 a.m. March 24 at Granite Beach, Folsom Lake. totalbodyfitness.com/site/race/mtb-sprint-triathlon-2019.
April 6
Sip & Stroll: The Historic Folsom wine tasting event is back. The second annual event includes tastings from local wineries and restaurants, set up inside shops in Historic Folsom. Enjoy live music and shopping. 2-5 p.m. April 6. facebook.com/sutterstreetsipandstroll.
Set a Fire Concert will have a local Christian rock band in a family friendly atmosphere. Bring blankets and chairs. 7 p.m. April 6 at Steven Young Ampitheater, 4364 Town Center Blvd., El Dorado Hills. edhtowncenter.com.
2019 Placerville Girls Night Out will have the theme: Hollywood Glam. Downtown merchants will be hosting party games with prizes and event specials. 4-9 p.m. April 13. placerville-downtown.org. Easter Eggstravaganza will have candy and free gift coupon-filled eggs ready to be collected by excited children in the grass areas by the lake and the Steven Young Amphitheater, 4364 Town Center Blvd., El Dorado Hills. There will be 5 egg zone areas (Ages 0-1, 2-3, 4-5, 6-7 and 8-12). 10 a.m. -noon April 13. Rain or Shine. edhtowncenter.com.
April 21
Easter Egg Hunt and mingling with the Bushnell Chickens (free). Space is limited 10 a.m. April 21 at Bushnell Gardens, 5255 Douglas Blvd., Granite Bay. RSVP to 916-791-4199.
April 28
Spring Arts and Crafts Fair is 52 years strong, and is a great place to find unique, quality, handmade items from 200 artisan crafters. 9 a.m. -4 p.m. April 28 in Folsom Historic District. historicfolsom.org. âœś
March 2019 | 57
■
Real Estate
Real Estate. Really.
By Pat Quan
58 | Folsom Lake Entertainer
As 2019 is in full swing and off to a fast start in real estate, let’s take a moment to review 2018 and what’s happening in 2019. Go find your favorite local coffee shop or brew pub, grab a sandwich and enjoy a little time to read this column. By the way, I like to go to Sourdough & Co. in El Dorado Hills Town Center. Those sandwiches are amazing. It’s the bread. I’m partial to the turkey and salami, hold the mayo. While I sell lots of homes in the El Dorado Hills, Folsom and surrounding areas and talk to lots and lots of people each week, the number of conversations that I have is small when compared to the market as a whole. So I talk with my peers, title company escrow officers, local lenders, brokers, appraisers and read what other industry experts observe and predict. Most agree that the market has changed in recent months. Homes are still selling, and buyers are still writing strong offers. But I noticed a marked change in the fourth quarter of 2018. Interest rates bumped up going into the holidays. Buyers seemed to be more on the edge of their buying power, affecting their ability to get loans to purchase the home. More transactions struggled as buyers seem to fall out of escrow with more frequency. The opinions of many of my peers emphasize their observations. Debbie Wilhelm, of Coldwell Banker in San Mateo, observed that San Mateo County dropped more than 10 percent in the last quarter of 2018. The common misconception is that homes are never over-priced in that area. Interestingly, she also commented that the stock market has a greater impact on their market than interest rates. Since our area is impacted by the trends of the Bay Area, is it fair to conclude that our market is probably impacted more by the stock market trends than is regularly discussed. Other agents also support my other findings.
Open houses on the weekends have been really busy, and at a wide variety of price ranges. People are out there looking at homes, but their observations have differed in that more agents report that it’s taking more buyers seeing the home before they get offers and the offers are not as strong. They conclude that buyers are being more particular. Do industry experts support that viewpoint? The California Association of Realtors 2019 Housing Market Forecast predicts that prices will remain steady in 2019 and that interest rates will rise. They observed several trends. Interest rates rose to more than 5 percent, but have since retreated to mid-2018 levels. December 2018 sales were down more than 11 percent compared to previous year. The government shutdown impacted buyers and sellers. They report that 25 percent of buyers decided not to buy, but only 6 percent of sellers decided not to sell. Interestingly, all price segments are experiencing declining sales, including a reduction of more than 11 percent in the $500,000 to $749,000 price range which is such an important part of our market in this area. Like always, let’s take a brief look at Folsom and El Dorado Hills markets, comparing 2018 to 2017. Forget about those California Association of Realtors statistics as this area rocks in $500,000 to $749,000 range. In Folsom, the average sales price for 2018 was more than $565,000, up from around $520,000 in 2017. Similarly in El Dorado Hills, average price of home that sold in 2018 jumped to more than $744,000. In 2018, both markets saw homes sell faster, with a higher price per square foot and with a higher sales price to listing price when compared to 2017. While Folsom sold 24 less homes in 2018, it appears to be a function of having fewer homes to sell. To contact Pat Quan, call 916-812-4341, email pquan@cbnorcal. com or go to PatQuan.com. BRE #01918240.
Folsom 850 E. Bidwell Street #110 Folsom, CA 95630 Phone: 916-817-6950 folsom@hccenter.com Roseville 5761 Five Star Blvd. Roseville, CA 95678 Phone: 916-784-2427 roseville@hccenter.com
Hours: Sunday 12pm - 5pm | Monday - Saturday 10am - 6pm
March 2019 | 59
VISIT SUTTER CREEK “One of California’s best kept secrets”- Sunset Magazine
Sutter Creek is nestled on Amador County’s historic Hwy 49 in the oak studded Sierra foothills. Experience the charming downtown featuring historic buildings, world class wines in our tasting rooms, specialty boutiques, art galleries, restaurants, bed and breakfast inns, hotels, and more. Don’t miss our year round events including music festivals, art shows, cook-offs, car shows, and everyone’s favorite holiday celebration, our Old Fashioned Christmas Open House.
istoric H p o h S wn Downtos, Galleries e Boutiqu ues iq t and An
Explore Califo rnia’s Gold Rush His tor y Walk
ing Tours, Min ers’ Bend Park, Kn ight Foundry
Eat, Drink, and be Merry
Relax a nd
S
l e ep Charmi ng Bed Wine Tasting, Live Music, Inn & Break s, Theater and Restaurants Spa Hotels, Suites a fast s nd
“Where the past is still present and the charm never grows old”
- Wine Spectator Magazine
www.suttercreek.org (209) 267 1344 info@suttercreek.org Facebook & Instagram @visitsuttercreek 60 | Folsom Lake Entertainer