January 2018
a view of the roseville and rocklin communities
WARM YOUR
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a view of the roseville and rocklin communities JANUARY 2018 VOLUME 04 ISSUE 01
General Info 916-774-7908 Publisher Tom Kirk, 530-852-0250, tomk@goldcountrymedia.com Associate publisher Bill Sullivan, 916-351-3750, bills@goldcountrymedia.com Content and design manager Julie Miller, 530-852-0256, juliem@goldcountrymedia.com General Manager Paul Corsaro, 916-774-7939, paulc@goldcountrymedia.com Advertising Sales Staff
Theresa Arnold, 916-774-7977, theresaa@goldcountrymedia.com Renee Compton, 916-774-7920, reneec@goldcountrymedia.com Jane Fox, 916-774-7993, janef@goldcountrymedia.com Gayle Scott, 916-774-7932, gayles@goldcountrymedia.com JoAnn Stuck, 916-774-7934, joanns@goldcountrymedia.com
On the cover: Pozole Rojo from The Monk’s Cellar Photo by Jamie Hazelton
Writers Paige Smith, Tessa Marguerite, Noelle Konrad, Jamie Hazelton and Mackenzie Myers
SERVICES
Graphic Designer Jamie Hazelton, 530-852-0205, jamieh@goldcountrymedia.com Publication Designed By
Gold Country Media Services. Small business? Ask us about our design services! Interested? Email juliem@goldcountrymedia.com
Copyright 2018. All rights reserved. No part of this publication may be reproduced without written permission of the publisher. The publisher shall not be responsible for any liabilities arising from the publication of copy provided by any advertiser for the Roseville View Magazine. Further, it shall not be liable for any act of omission on the part of the advertiser pertaining to their published advertisement in the Roseville View Magazine.
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Why Beltone?
contents
Since 1940, Beltone has offered simply the best in hearing care. For the past 77 years, we have always prided ourselves on one thing:
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14 fitness
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08 GET FIT, STAY FIT IN 2018
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word on the street
10 WHAT IS YOUR NEW YEAR’S RESOLUTION? Roseville View Magazine asked locals to share their New Year’s resolution. -by Paige Smith
Rechargeable battery unit with the purchase of the Trust series, our newest technology. Expires 2/15/18.
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Stick to your New Year’s resolution with a rundown on a few gyms in the area.
fitness
12 VERSATILE, FAST FITNESS
‘Embracing the shake’ at new Instaphysique studio in Roseville. -by Mackenzie Myers
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14 NOT OUT OF SIGHT, OUT OF MIND
This year, take a chance to get it right and get clean and organized. -by Paige Smith
With over 77 years of experience and a 95% patient satisfaction rating, you know Beltone is the name you can trust. 4010 Foothills Blvd #104, Roseville, CA 95747
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education
16 CULTIVATING COMPASSION
A Touch of Understanding (ATOU) is a nonprofit disability awareness program based in Granite Bay. -by Tessa Marguerite
Among adults over 50. *Discount off MSRP. $400 off single Trust series hearing aid. Cannot be combined with other offers, coupons or insurance plans. Previous purchases excluded. Participation may vary. Benefits of hearing aids vary by type and degree of hearing loss, noise environment, accuracy of hearing evaluation and proper fits. Beltone Hearing Care Centers are independently owned and operated. @2017 Beltone
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BLINDS SHADES SHUTTERS
18
Great Shutters Don’t Always Grow on Trees.
health
18 START THE YEAR A NEW
The Vault in Roseville is a one-stop salon for the perfect makeover. -by Paige Smith
dining
20 AN EVENING OUT AT PAUL MARTIN’S
A few of their signature dishes and kitchen classics perfectly matched with a glass of wine. -by Noelle Konrad
dining
22 WARM YOUR WINTER
Roseville View Magazine found out where to get good cup of soup. -by Jamie Hazelton
recipe
26 MEYER LEMON NEW YEAR’S CLEANSE
One fresh ingredient that can aid in the cleansing process after the holiday season is a Meyer lemon. -by Noelle Konrad
events
32 CALIFORNIA’S LARGEST SHOW RETURNS Each year the Home & Landscape Expo has drawn more than 30,000 people over the three-day event. -staff report
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fitness
get fit, stay fit in 2018 CycleBar Roseville
Pau.er Fitness
HOURS: Open daily, hours vary. Classes are currently at 5 a.m., 9:30 a.m., 5:45 p.m. and 6:45 p.m. WHERE: 701 Pleasant Grove Blvd., #190, Roseville INFO: 916-672-0572 or roseville.cyclebar.com
HOURS: 4:30 a.m. – 8 p.m. Monday – Thursday, 4:30-11 a.m. Friday; 6 – 11 a.m. Saturday and 8 – 11 a.m. Sunday WHERE: 6661 Blue Oaks Blvd #10, Rocklin INFO: 530-415-7584 or pauerfitness.com
Love to cycle? This is the place to be competitive and join a community that loves to cycle. With the most recent opening in Roseville, this location is surrounded by a group of people who like to be competitive. “It is a place for people who love to cycle to come together and have fun while working out,” General Manager Briana Telford, said. They offer bikes that have computers built in for those who are numbers based and want to track their calories burned and all else. CycleBar includes a winner’s board and has guests who love to show off what they got. Cycling shoes, water bottles and locker room facilities are offered for no additional charge. There are first-time member specials, stop by if you love to cycle and want to have fun. They offer daily classes with different skill levels. Their goal is to bring people together to have friendly competition and have a blast while working out. For information on class sessions and pricing, give them a call or sign up online.
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Walk into Pau.er Fitness and find owner Jamee Pau working with members, either in a group class or a private session. “We really truly care about our members and whatever they pretty much want,” Pau explained. “If they want a high-intensity class, we give them insanity, we set ourselves apart from other gyms because you aren’t just a scan card here.” The services offered here are group classes, personal training, as well as tanning. They offer juices from Raw 101, prepped meals and more. The website features healthy recipes for members and public to enjoy. “Everyone knows you by name and will encourage you together as a team,” Pau said. Jamee Pau has received the Top Female Trainer on KCRA’s A list for four years in a row, as well as many other awards, including Roseville Area Chamber of Commerce’s Entrepreneur of the Year in 2015. Classes begin as early as 4:45 a.m. and the last class is at 6:30 p.m., with personal training throughout the day with Pau.
January 2018
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With 2018 here, working out and staying fit is on the top of the New Year’s resolution list. Here is the rundown on a few gyms in the area. By paige smith
Life Time Athletic
UFC Gym
HOURS: 5-9 a.m. WHERE: 1435 E Roseville Pkwy, Roseville INFO: 916-472-2000 or lifetime.life
HOURS: 5 a.m. – 9 p.m.Monday – Thursday, 5 a.m. – 8 p.m. Friday; 8 a.m.-4 p.m. Saturday and 8 a.m. – 1 p.m. Sunday WHERE: Blue Oaks Town Center, 6684 Lonetree Blvd, Rocklin INFO: 916-288-9098, ufcgym.com/rocklin
Tennis courts, pools and a large facility can be seen on East Roseville Parkway, this is Life Time Athletic, a place to come and get goals accomplished. More than just a fitness club, this is a place where people come and meet other families and individuals and spend time. Rob Chemaly, general manager of Life Time Athletic, understands people come here for more than just a 45-minute workout. “Our client is a person who is looking for a little bit extra,” Chemaly said. “We call and make sure you come in, we want you to come in and get involved.” The department managers meet to discuss how to make each individual member a priority to help them reach their goals. This fitness club features a café, spa, salon and tennis courts. They have a bustling bistro by the outdoor pool that is full during the summer months. The Kid’s Academy features Spanish immersion, karate, and arts and crafts. Parents can let the facility know what they would like their children to do while they are there. “They are advancing and not just being watched,” Chemaly explained. It is more than just a workout and leave. Enjoy LifeCafe and LifeSpa. LifeCafe offers healthy eating and drink options, including smoothies and takeout. LifeSpa offers hair, skin, massage, and nail services. For member information or to take a tour of the facility check out their website and get started on a new year, new you today.
It is easy to see why UFC is different. Various classes, personal training and gym equipment are featured. Group fitness classes include circuit breaker, which is a mix of cardio and weight resistance. “You show up, we do the rest,” Roschmann said. “We have all of the classes set up so that you can walk in and get in your workout without having to plan what you want to do.” They offer group fitness classes, so friendships and commitment to working out can be formed. UFC offers classes in mixed martial arts and Brazilian JiuJitsu for kids and adults. “We really want families to train together,” General Manager Bill Roschmann said. “We don’t want people to feel intimidated, it is a place that is fun and exciting for all ages.” Members of UFC can try a wide gamut of exercise from MMA fighting to high-intense training with the kids. It offers a free pass for those who want to check it out. UFC has month-to-month memberships with varying pricing.
Roseville View Magazine
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word on the street
What is your New Year’s Resolution? asked by Page Smith
10
My New Year’s resolution would be to set goals and targets for the new year and accomplish it. I would sleep more!”
I want to get a car in the next year. I am going to accomplish my resolution by saving money!”
I want to be the best version of myself that I can be. I will be doing so by relying on the Lord and my Christian faith.”
Julie Hatton
Joseph Hoppes
Jacque Chabot
I am going to keep smiling and keep myself happy, even if I am not completely happy. I want to keep my resolution by keeping everyone else happy around me.”
My resolution would be to keep friends happy every time I see them. I am going to keep them happy by making them happy when I am around them.”
Angelica Gonzales
Alyssa Crump
January 2018
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12/29/17 12:45 PM
fitness
versatile, fast fitness COMES TO ROSEVILLE By Mackenzie Myers
‘Embracing the shake’ at new Instaphysique studio
T
he Megaformer looks like it sounds: a large, intimidating contraption. At $11,000 a piece, the exercise machine’s price is formidable too. “People come in and think they look like torture devices,” said. The studio opened in October and has 12 Megaformers for clients to use in workout classes she said described as fast, effective and flexible. According to Brown, Instaphysique is one of about 100 studios across the globe offering Lagree fitness, a patented exercise routine that combines strength training, muscle-building, cardio, flexibility and balance in 40-minute classes. Her first studio, on Fair Oaks Boulevard in Sacramento, opened May 2016 and offers 57 classes a week. The Roseville location was ideal for Brown
12
People come in and think they look like torture devices.” Amy Brown, Roseville Instaphysique fitness studio owner
because many of her Sacramento clients came from Roseville for classes. “It fits in my schedule really well and it’s only 10 minutes from my house,” Roseville resident Debbie Ryback said. Ryback has taken classes with Brown in Sacramento for about a year after hearing about the program from a friend in the Bay Area. Using the Megaformer — essentially a sliding platform between two smaller stationary platforms, surrounded by a series of balance bars, foot pads and pulley systems — clients complete slow, controlled movements. Exercises target
various muscle groups that may otherwise be ignored in other workouts and the process is high-intensity but low-impact, with no breaks between movements. “With most high-intensity exercise, you get a pounding on your body,” Brown said. Her clients instead choose to “embrace the shake” and find the slow exercises to be challenging but doable. Created in Los Angeles the early 2000s by celebrity fitness trainer Sebastien Lagree, the exercise routine has evolved over the years. The Megaformers in Brown’s Roseville studio are the latest model, the seventh version of Lagree’s original machine. Brown said the exercise is distinct from Pilates, though Lagree was a Pilates instructor and many clients expect a similar experience when they see the
January 2018
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courtesy photo
MEGAFORMER: At left, Amy Brown, owner of the new Instaphysique Lagree fitness studio in Roseville, demonstrates a lunge on the Megaformer, a machine aiding in a high-intensity, low-impact method of fitness. photo by Mackenzie Myers
machines. Lagree’s fitness method focuses on adjusting resistance and angles of movement, based on clients’ needs and abilities. For Brown, the flexibility of Lagree is what drew her in. Around the time the method was just getting started, the Sacramento native lived in Los Angeles and discovered the exercise through a studio in West Hollywood. Having tried Pilates, spinning, boot camps and running, this version of fitness finally got her hooked on working out. “It was the only workout I never got bored with,” she said. “You never plateau so it’s always challenging.” For Roseville resident Christina Sorenson, she was impressed by visible progress after four classes. Unlike Ryback, Sorenson is new to the Lagree method
“I know it sounds crazy, but I swear I’m already seeing results. I’m more toned and stronger than before.” Christina sorenson, roseville resident
and started taking classes in late October when Instaphysique opened. “I know it sounds crazy, but I swear I’m already seeing results,” Sorenson said. “I’m more toned and stronger than before.” Sorenson also likes the small-group aspect of the Lagree classes, saying it’s difficult for her to stay motivated when working out on her own because she gets distracted. Lagree has a mind-body connection she hasn’t found in other exercise regimens.
INSTAPHYSIQUE WHERE: 1470 Eureka Road, Suite 100, Roseville WHEN: 7 days a week, class times vary from 5:40 a.m. to 6:20 p.m. COST: $28 per a class or $12 for first class. Packages are available. Full schedule and pricing details online. INFO: 916-692-3263 or instaphysique.com
Most of Brown’s clients are men and women in their 20s through 40s, but she has some clients over 70 years old. Pregnant women can participate with modified exercises all the way to term as well, Brown said. Clients who should be wary of the Lagree method are those who have chronic back pain, severe medical conditions or joint problems, according to the studio’s website. As for the Megaformer, Sorenson said she was apprehensive at her first class but learned to not be intimidated by the machine’s complicated appearance. “The instructors are really good at telling you where you’re supposed to be and what you’re supposed to feel,” Sorenson said. “Be ready to work hard but work at your level.”
Roseville View Magazine
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organization
before
after
out of mind notSIGHT, OUT OF
By Paige Smith
S
pring cleaning, new year, new you, seasonal organizing, it is a constant reminder that “clean” is never clean. With busy schedules, family outing, and everything else in life, it is easy to just let go of organizing the home and the spaces within it. This year, take a chance to get it right and get clean and organized. Gabriella Miszti, owner of Gabi’s Professional Organizing & Staging Services in Roseville, gave expert advice on how to get a clean, organized living space, and how to keep it that way. “I am very detail-oriented and focus on the long-term goal: to be organized and stay organized,” Miszti said. “I am not only organizing my clients’ homes, but also teaching them how to keep them
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After only one organizing session, my clients realize that they have plenty of batteries, light bulbs, markers, discovering that they just keep them in multiple places all over the house. The key is combining the same items and keeping them together.” Gabriella Miszti, Gabi’s Professional Organizing & Staging Services owner
in good order, maintained and how to stay organized.” There are many tips from Miszti for clients when getting organized. The first tip: Start with the inside. Inside of the drawers, inside the cabinets and inside of the closets. If the inside is organized and cleaned, it is much easier to clean and organize the rest of the room. “After only one organizing session, my
clients realize that they have plenty of batteries, light bulbs, markers, discovering that they just keep them in multiple places all over the house,” Miszti said. “The key is combining the same items and keeping them together.” For those who know and have used the phrase, “out of sight, out of mind” this is a major mistake that she sees in the closet organization business. The main reason
January 2018
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Gabi’s Professional Organizing & Staging Services INFO: 916-365-1426 gabriellamiszti.com
Once I have organized an area, the client finds that it is fun to put away their items, because everything now has a place. My clients start to enjoy their homes and tell me they love being there.” for this issue, according to Miszti, is that people don’t know where or how to begin organizing. This results in everything multiplied and cluttered in one space. “After a while the closets, drawers, and cabinets are full, as they keep buying more and more, having forgotten that they already have these items,” Miszti explained. Other common mistakes that are found when organizing a home or closet, is the wrong size of the organizing items such as drawers, shelves, and boxes. This results in additional clutter, items, and ultimately, stress. Miszti added that she uses a label maker to help clients understand where the items belong so the rooms don’t become messy, cluttered and disorganized in the future. “Once I have organized an area, the client finds that it is fun to put away their items, because everything now has a place,” she said. “My clients start to enjoy their homes and tell me they love being there.” With the excitement of having a clean and peaceful home, the time for guests, parties and more can be had without the hassle of rushing to get everything put away. Miszti emphasizes that the key to keeping things organized is to put items away, right away. “Once we find the right place for everything, my clients are happier, more peaceful, and less overwhelmed as they discover that they have so much more time!” Miszti said.
before
after
before
after
Roseville View Magazine
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education
A TOUCH OF UNDERSTANDING
cultivates compassion By Tessa Marguerite
A
Touch of Understanding (ATOU) is a nonprofit disability awareness program based in Granite Bay. The goal of ATOU is to help kids of all grade levels understand what it means to have a disability, and how to show respect and kindness to others through workshops, activities and speakers. Leslie DeDora, ATOU’s co-founder and long-term executive director started the program, originally called Walk a Mile in My Shoes, with her dad in the early 1990s. “We break down idea of us and them — those with disabilities versus those who don’t have one,” DeDora said. “We ask the children what things are difficult for them and we hear some amazing things.” Since becoming an official nonprofit in 1996, ATOU now reaches interacts with an average of 10,000 students each year. ATOU travels to schools in eight counties, including Placer and Sacramento, and arranges a period of time to conduct workshops. Because of the variation in school schedules, each program looks a little different, but has the same basic message. At Oakhills Elementary School in Granite Bay, the first workshop was an introduction to what a disability is and what it might feel like to “walk in their shoes.” Meghan Adamski, ATOU’s associate director,
16
Art from the Heart WHAT: A celebration of 100,000 students reached by ATOU WHEN: April 20 WHERE: Blue Goose Event Center, 3550 Taylor Road in Loomis TICKETS: atouartfromtheheart.org. INFO: To volunteer, visit touchofunderstanding.org or call Volunteer Coordinator Jeneane Stover at 916-791-4146
began by asking the second-graders to raise their hands if they had ever felt happy. Angry? Giggly? She then held a leg brace with a shoe attached to it and asked, “If you wore this shoe, do you think you could still feel happy? How about giggly?” The kids agreed they could feel the same emotions, but when asked if they could still be good at sports, the majority answered “no.” Adamski then played a short video showing athletes with varying disabilities who had impressive skills. The children, who seemed impressed by the swimmers, runners and baseball players with prosthetic limbs, commented quietly during and after the video.
Next on the agenda was wheelchair training. Outside their classroom, a row of wheelchairs awaited the kids who were bouncing with excitement at the prospect of getting to sit in a wheelchair. Program Assistant Nolan Nguyen taught the kids where to place their hands and how to turn the chair left and right. One student named Alana called out, “Oh yes! I’m going to have so much fun!” After a short ride on the pavement, they were ushered back inside where they could observe several prosthetic limbs and braces. “It’s a really rare opportunities for kids to hear these stories and ask questions that might be inappropriate in other settings,” DeDora said.
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AWARENESS: The volunteers and staff of A Touch of Understanding at Oakhills Elementary School in November. Back row from left, Executive Director and Co-Founder Leslie DeDora, volunteer speaker Dwight Lunkley, Peggy Calin, Chris Smazenko and Volunteer Coordinator Jeneane Stover. Middle row from left, Sac State intern Thanh Nguyen, Associate Director Meghan Adamski, volunteer speaker Paula Henry, Sac State interns Sonia Mendonca and Ashley Haussmann, Program Assistant Jana Suthahar and volunteer speaker Mary Herdegen. Front row from left, volunteer speaker Kiersten Schmidt with Rover, and Program Assistant and Youth Force Director Nolan Nguyen. Photos by Tessa Marguerite
Other activities stations introduced the children to mobility canes and what it would be like to be blind. With their eyes closed, students held a white cane and walked slowing along the pavement, being careful not to veer off into the grass. An “invisibility activity” taught kids that not all disabilities can be seen. Using a mirror, students learned how it might feel to be dyslexic. The kids laughed at the difficulty of tracing a line on paper when it could only be done through the mirror. “It’s fun right?” asked Program Assistant Jana Suthahar. “But what if you were the only one in your class looking in the mirror?” A discussion followed about autism, ADHD and celebrities who also have “invisible” learning disabilities. After listening to several speakers share about their own experiences with having a disability, the program was concluded with a video about why DeDora started the program almost 30 years ago after learning that her aunt had a mental disability. There are 40 speakers with ATOU who have disabilities. Some are blind, partially paralyzed, have cerebral palsy, or use artificial limbs. One of the volunteer speakers, Dwight Lunkley, was in an off-roading accident in 1994. He was in a coma for three months, and when he woke, found the fire from
the crash had burned more than 85 percent of his body. His face had to be rebuilt with skin graphs and he now has prosthetic arms with two hooks on each in the place of hands. He was not expected to live, but now says he can do most of the things he used to before the accident. “You don’t ever want to give up just because things don’t looks so good in the beginning,” Lunkley said. “Never give up; never give in; never quit.” The nonprofit also has an adult version called The Spirit of Inclusion. Last year, three workshops were conducted for Roseville employees. “We help employers understand the importance of social inclusion,” DeDora said. “It’s one thing to be able to access a building or to be hired because of ADA, but it’s only a healthy opportunity if a person is welcomed socially as well.” DeDora remembered one experience that left an impression on her a few years ago at Greenhills Elementary School in Granite Bay. As she was showing some braces and prosthetic limbs to a secondgrade class, DeDora asked a young girl with cerebral palsy if she would like to share her story with the class. She had been treated at Shriner’s Hospital and used a walker. After she shared, DeDora asked if she wanted to ask her classmates if they had questions. “She called them by name; sounded like a miniature
teacher,” she said. The following week, a teacher saw her in a line of students to play tetherball; she had never tried to play before. Pushing her walker forward, she eventually reached the front of the line, set the walker aside and knelt on the ground. Without a word, the boy on the other side of the tetherball pole got down on his knees and they played together. DeDora said teachers have this program sets the bar for respectful behavior on campus. “Kids are brilliant,” she said. “They take this opportunity to learn differences of any kind.” DeDora said she hopes the kids learn to see the person first and then the disability. “The fact is that it is just one of many characteristics of a person,” she said. “It doesn’t define the person.”
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health
Start the year a new By Paige Smith
The Vault is a one-stop salon for the perfect makeover. 18
E
very year people want a change, whether it is drastic or simple, the new year signifies change. One option is a makeover. The Vault in Roseville is a one-stop salon for the perfect makeover. Rosie Wescott, owner and artistic director of The Vault, wanted a place for guests to feel safe, secure and comfortable while receiving services. Each year there are varying trends for hair, the perfect person to ask about it? A stylist. For the stylists at The Vault, men’s
trends for this year are showing structure and beard grooming while women are showing the opposite. “Women are wanting to add texture to their hair and make sure there is movement, layers and more beach wave, natural flowing,” Rosie said. The Vault Salon is bringing in new products with an all-organic natural line that matches the skin’s pH level. “Many people with the new year, new you, people are focusing what they are putting into their bodies and what they
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MAKE OVER: Rosie Wescott, owner and artistic director of The Vault, wanted a place for guests to feel safe, secure and comfortable while receiving services.
The Vault
courtesy photos
WHERE: 6661 Stanford Ranch Road suite L, Rocklin WHEN: 9 a.m. – 8 p.m. Tuesday-Friday and 9 a.m. – 5 p.m. Saturday INFO: 916-259-1123 or thevaultsalon.com
are eating,” Rosie said. “We are definitely going to be focusing on what people put on their skin and in their hair.” The Vault also carries their own brand of makeup for guests to purchase and enjoy after their appointments. “Makeup is truly one of my passions and I think it is a great service to incorporate,” Rosie said. “Half of the time when you are at the salon, half of your make up gets washed away and we can touch that up for you before you leave.”
Trying to save money 2018? The Vault features six various prices for their guests depending on what they would like done and their budget. Rosie emphasized that they want to make sure guests can get the best makeover without breaking the bank. The referral program is also a win-win for friends looking to share in the new year makeover. With the new year here, men and women can come in and enjoy the specials offered to get a new look.
“If you send a friend in, they will get $20 off their first service and you will get $20 put onto your account,” Rosie said. “It is accumulative, so if you bring in five friends, you get $100 put onto your account.” While winter may be the time for a new makeover, it is also the time for touch ups and quick fixes. Whether it is color fading, dry scalp or frizz, The Vault works with all budgets and offers specials that can start 2018 with the best makeover yet.
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dining
An evening out at Paul
Marti
R
oseville is full of restaurants that serve delicious dishes and during the holiday season, when it is very common to take the family out for a nice dinner, it is more desirable to order something that one would not make at home. Paul Martin’s American Grill has an array of flavors and selections sure to please any palette with a little something for everyone, including vegan and gluten-free options. For those who wish to pair their meal with a fine wine, here are a few of their signature dishes and kitchen classics perfectly matched with a glass designed to highlight the meals best features.
Paul Martin’s American Grill WHEN: 11 a.m. – 10 p.m. Monday-Thursday, 11 a.m. – 11 p.m. Friday and Saturday and 11 a.m. – 9 p.m. Sunday WHERE: 1455 Eureka Road, Roseville INFO: 916-783-3600 or paulmartinsamericangrill.com
Salt and Pepper Shrimp
with Rombauer, Carneros, Chardonnay, 2016 This “wildly” popular appetizer is concocted with wild Pacific shrimp, lightly fried and served with a pesto aioli. It is one of the more commonly ordered menu items and pairs well with a glass of Rombauer, Carneros, Chardonnay, 2016. “Carneros’ unseasonably wet weather, uncharacteristically late harvest, and small yields produce this richly flavored wine. The buttery oak is complete with hints of tropical fruits and a toasty peach finish, and pairs with our Butcher’s Board selection of artisan cheeses and charcuterie or our Salt and Pepper Shrimp,” said Director of Marketing Terri Horan.
courtesy photos
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artin’s American Grill
By Noelle Konrad
Cedar Plank Steehead
Prime Bone in Ribeye
Fresh fish is always something worth ordering on an evening out. The Cedar Plank Steelhead is a dish that is not easily replicated at home. The dish is made of fresh salmon, shallots and bacon, savoy spinach and topped with crimini mushroom jus. “(It) pairs well with Nicolas Jay Pinot Noir,” Horan said. The Nicholas Jay is a Willamette Valley Pinot Noir, 2015 of which there were only a set number of cases produced, making the glass extremely rare. “This 2015 pinot noir, of which there were only 2,400 cases produced, expresses the pinot fruit and terroir of the valley. Showing black cherry and florals, this young wine tastes great alongside the deep flavors of our Cedar Plank Steelhead,” Horan said.
The Prime Bone in Ribeye is an entrée from the mesquite grill. All of the steaks at Paul Martin’s are grass-fed grain-finished, 100 percent natural Angus beef, hand-cut and grilled over a live fire. The 22-ounce ribeye can be topped with Chimichurri sauce, buttered mushrooms, fresh herb butter, shaft blue cheese butter or Napa cabernet butter at the request of the customer. This particular dish pairs best with Chateau Montelena, Cabernet Sauvignon, Calistoga Cuvée, 2014. “Enjoy the taste of Napa Valley cabernet. With dark blackberries and a hint of cherries, the Chateau Montelena is well blended for a soft tannic finish and a touch of concentrated strawberries. Drinks well and pairs with our psrime steaks,” Horan said.
with Nicholas Jay, Willamette Valley Pinot Noir, 2015
with Chateau Montelena, Cabernet Sauvignon, Calistoga Cuvée, 2014
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dining
warm your
Winter By Jamie Hazelton
W
ith the winter weather settling in many turn to the universal comfort food, soup. From hearty chicken noodle to a flavorful Caribbean split pea Roseville View Magazine found out where to get good cup of soup.
photos by Jamie Hazelton
JD’s Bakery and Caribbean Cafe WHEN: 6 a.m. – 4 p.m. Monday-Wednesday, 6 a.m. – 7 p.m. Thursday and Friday and 6:30 a.m. – 7 p.m. Saturday WHERE: 3700 Midas Ave. #A1 Rocklin INFO: 916-624-3350 or justdivine.cafe
split pea soup
The split peas soup is a Caribbean style vegan soup with butternut squash and Japanese pumpkin. Spiced thyme, ginger, garlic onion and a little coconut milk gives the soup its unique flavor. Scottish Bonnet which is a pepper native to Jamaica adds a bold flavor to the soup. Many order the Split Pea Soup in the half sandwich, half soup combo. Most of the soups served at JD’s are vegan, however customers can add chicken if desired. The split pea soup was the first Caribbean item Wolete “Sunny” Atherley offered as the new owner a year ago. Since then many other soups have been on the menu. Customers will never find
22
the same soup. Wolete likes to change it up. African Honey Bean, Black Eyed Pea, Curry Lentil and Pumpkin are some of the soups that have made an appearance. Wolete decides what the soup of the day will based on what’s on hand. “Beans are the star of my soup. They all start with a bean broth,” Wolete said. “It’s a protein-based broth. I also like to add sweet potatoes to my soup.” The soups are served with Jamaican water crackers which pick up the flavor of the soup since they are a traditional everyday cracker served on the islands. “We ensure the spice level is moderate. You can add more spice if wanted,” Wolete said.
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Leo’s Kitchen WHEN: 11 a.m. – 9:30 p.m. Monday-Saturday and Noon to 9:30 p.m. Sundays WHERE: 7441 Foothills Boulevard, Roseville INFO: 916-788-1998
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wor wonton soup
The Wor Wonton Soup contains wontons, chicken, shrimp, scallops, vegetables and has a salty-sweet taste with a slight kick to it. Customers can add crispy noodles for and extra $1.50. Some popular entrees ordered with soup at Leo’s Kitchen are the Mongolian beef, hot and crispy beef, and the basil chicken. The House Special Family Dinner comes with a side of the Wor Wonton Soup. The Chinese restaurant offers a lunch special that comes with a side of soup. The Super Set Family Dinner comes with a side of Wonton Soup. “We sell a lot of Super Set Family Dinners. It’s popular,” owner Judy Leo said. “Guests also like the hot and sour soup with the pork.” Leo’s Kitchen is owned by the Leo family and has been open for five years.
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2018_01_Roseville View Magazine.indd 23
1380 Lead Hill Blvd., Suite 106, Roseville, CA 95746 (916) 791-1572 www.sfplan.com
12/29/17 12:46 PM
Guys For Lunch WHEN: 11 a.m. – 3 p.m. Monday-Saturday WHERE: 1249 Pleasant Grove Boulevard, Roseville INFO: 916-740-8424 or guysforlunch.com
spicy lentil soup
The spicy lentil soup offered at Guy’s for Lunch is flavored with a homemade hot sauce made with smoked jalapenos. The lunch spot also offers a Chicken Noodle Soup that is both sweet and savory, a chili made with turkey, a sweet lentil soup for those that can’t handle the heat. Others on the menu are Chicken Tortilla, Cream of Broccoli, Shrimp and Roasted Corn Chowder and Clam Chowder. Two soups are offered daily. Call to find out the flavors of the day. The menu offers a half sandwich and soup combo meal and a soup and salad combination. Customers can mix and
“All the soups are handmade and can be purchased by the quart.” Guy Manwaring, Guy’s FOr lunch co-owner
match with specialty sandwich, soup or salad from the menu to create their own combo with an exception of the meatball specialty sandwich. “All the soups are handmade and can be purchased by the quart,” said coowner Guy Manwaring. Guy’s for Lunch has been open two and half years and is family owned. The shop also offers catering.
courtesy photo
Four Sisters Cafe WHEN: 6:30 a.m. – 3 p.m. daily WHERE: 9050 Fairway Drive, #165 Roseville INFO: 916-797-0770 or foursisterscafe.com
homemade tomato soup
The Homemade Tomato is a creambased tomato soup with chicken stock and spiced with fresh thyme. The soup pairs well with any of the melted sandwiches on the menu especially the grilled cheese. The other soup on the menu is the Vegetable Beef soup which contains slow cooked prime rib, fresh vegetables and a homemade vegetable stock. The bowls of soup are served with warm herb ficcotia bread or oyster crackers. The restaurant offers a half sandwich soup combo and a three-way combo that includes a half sandwich, salad and a coup of soup. “Many customers come into Four Sisters
“Many customers come into Four Sisters Cafe just for a bowl of soup. We plan on offering seasonal soups. Eventually we will get there.” Julie Geffre, FOur sisters co-owner
Cafe just for a bowl of soup,” said Julie Geffre co-cowner and sister number two. Four Sisters Cafe has been open five years. The soups are Geffre’s sister Gina’s recipes and have been on the menu since day one. “We plan on offering seasonal soups. Eventually we will get there,” Geffre said.
photo by Jamie Hazelton
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DT Noodle WHEN: 10 a.m. – 9 p.m. daily WHERE: 5015 Foothills Boulevard, Roseville INFO: 916-797-8883 or dtnoodlke.com
dặc biệt
Phỏ is a Vietnamese noodle soup with rice noodles, broth and meat. The most popular bowl of phỏ at DT Noodle is the Dặc Biệt which includes rare beef, flank steak, beef brisket, soft tendon, tripe and meat balls. The phỏ comes with vegetables, jalapeños, sprouts and basil on the side and siracha sauce. At an extra cost, customers can add extra noodles, meatballs, meat, broccoli or bok choy. Customers can also add udon noodles, egg noodles or steamed rice for an extra fee. Many order a bowl of phỏ with Mưc Chiên which is deep fried wontons, a rice plate or a Vietnamese sandwich. “We have been in business two years. Recipes are traditional Vietnamese.” owner Danny Nguyen said.
courtesy photo
The Monk’s Cellar WHEN: 3-10 p.m. Monday, 11 a.m. – 10 p.m. Tuesday-Thursday, 11 a.m. – 11 p.m. Friday and Saturday and 10 a.m. – 9 p.m. Sunday WHERE: 240 Vernon Street, Roseville INFO: 916-786-6665 or monks cellar.com
pozole rojo
The Pizole Rojo is a hominy served with white onion, lemon and cabbage. It is sometimes ordered with a grilled cheese. Monk’s offers one soup of the day and changes weekly. “Sometimes we also offer Pizole Blanco with not as much chili. That is what gives the soho its color,” lead cook Chris Sheil said. “The recipe came from a previous
prep cook who passed it on. We have adapted it to our own taste.” The Pizole Rojo is a favorite which is one of the reasons Sheil decided to bring it back. In the winter, chowders are served. This past summer Sheil served a summer chowder gazpacho that was a hit. Currently Sheil is working on a watermelon gazpacho that he hopes to debut this summer.
photo by Jamie Hazelton
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recipe
Meyer lemon New Year’s cleanse
I noelle konrad food columnist
26
t is a brand new year with endless possibilities for what may lie ahead in the next 365 days. One of the top resolutions that cross everyone’s mind is typically, how can I be healthier this year? One fresh ingredient that can aid in the cleansing process after the heavy holiday season is a Meyer lemon. “All citrus is high in vitamin C. That is what makes them good for the immune system, especially in the fall and winter,” said Dr. Kemby Delellis of Auburn Naturopathic Medicine. One step people can take in jumpstarting a healthy new year is by utilizing all kinds of lemons and limes. The citrus carries the same acidity that can be found in a kombucha beverage or a shot of apple cider vinegar, which aids the function of healthy digestion. “Having a little bit of lemon water or lemon juice before you eat is helpful to stimulate and support your digestion,” Delellis said. Meyer lemons are a little less acidic and great as a substitution for the super sweet fruit juices or sodas consumed over the holidays. When water just doesn’t satisfy, adding some Meyer lemon juice to water or bubbly mineral water can curb that sweetness or even soda craving. “It’s a little bit sweeter,” she said. Also the pith of the lemon, or the “white part,” is really good for veins and can be used to strengthen and treat varicose veins. Another fun fact is that by squeezing citrus onto greens before you eat them the juices will draw out the iron in the greens for an added healthy boost. Giving your digestive system a boost for the New Year is a great way to detox and is not as harsh as some methods can be. “I tend to recommend first to basically go to a whole foods-style diet before trying any kind of liver detox or flush,” Delellis said. It can be harmful to go from one extreme of eating to the other, such as a juice cleanse. Doing so can often make the body feel horrible and if digestion is off, the body won’t flush out the toxins, but rather reabsorb them. “If you are detoxing you always want your digestion to be really good,” Delellis said. “You want your gut to be really healthy first. Whole foods and anti-inflammatory foods help that.”
Vegan Meyer Lemon To-Go Bars INGREDIENTS CRUST
1 cup almond flour 1 cup gluten-free oats 1/3 cup coconut sugar ¼ teaspoon pink Himalayan salt 3 tablespoons melted coconut oil 2 tablespoons coconut milk 1 teaspoon vanilla extract CREAM
¾ cup raw cashews ½ cup organic maple syrup ¼ cup coconut butter ¼ cup plus 1 tablespoon Meyer lemon juice 1 teaspoon vanilla extract 1/8 teaspoon pink Himalayan salt 1 tablespoon plus 1 teaspoon arrowroot powder DIRECTIONS 1. Preheat oven to 350 degrees F and line an 8-by-8-inch baking pan with parchment paper. 2. Combine almond flour, oats, coconut sugar and salt in a bowl and mix well. 3. Add melted coconut oil, coconut milk and vanilla extract to the dry ingredients. The result should be crumb-like. 4. Set aside ⅔ of the crust mixture and press the remaining into the lined pan. 5. Cover with a paper towel to avoid drying out when making the lemon cream. 6. Boil a pot of water on the stove. Once boiling, remove from heat and add cashews. Soak cashews in boiling water for about 45 minutes. 7. After 45 minutes the cashews should be soft. Drain them. 8. Add cashews, maple syrup, coconut butter, Meyer lemon juice, vanilla and salt to a blender and blend on high until smooth. 9. Add arrowroot powder and blend until combined. 10. Pour the lemon cream over the prepared crust and spread evenly. 11. Sprinkle the remaining crumb mixture on top. 12. Optional add some lemon zest to the top as well. 13. Bake for 30 to 35 minutes. 14. Place on cooling rack then refrigerate until thoroughly chilled before cutting into squares and serving.
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Dining Chickpea Cauliflower Kale Warm Salad with Meyer Lemon Vinaigrette INGREDIENTS 1 can of chickpeas 1 small organic cauliflower 2 cups kale ½ red onion pink Himalayan salt pepper 1 teaspoon garlic powder 1 teaspoon onion powder
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1465 Eureka Rd., Roseville, CA 95661
Hungry? To feature your restaurant on Roseville Magazine’s Dining Spotlight email Paul Corsaro, General Manager at paulc@goldcountrymedia.com
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By Noelle
Owner Amy Dimmick prepares an very popula order of the which comesr Mighty Gorge, mushroom, with pepperoni, olives, onion,bell pepper, ham, Italian sausageground beef, and Photos by Noelle Konradsalami.
Roseville
Konrad
“W
18
e stir in love is the joke I make with all my custom ers,” owner of Amy Dimmi Cool River Pizza Roseville ck said. Dimmick’s Cool River brother and his wife opened Pizza back they had in 1998. their sixth When child, Dimmi out to the Roseville ck came area in 2004 in the busines to assist s. Two short bought the pizza parlor years later, she when he from her left to open brother out of state. other restaur He also ants opened Cool River the other Pizza in Rocklin, restaurants but the two have now separate separated entities. into two “I used to call us a ‘famchi Dimmick se,’” said in the family. about keeping the busines s Making good pizza tradition. is part of Even her the family daughter pizza joint runs her on the other side of town. own The recipes on the menu Pizza are at Cool classic, from for meat the Mighty River lovers to Gorge their veggie “Ours is pizza. more the old-fashioned pizza,” she said. However, there are can’t be found anywhesome items that customers re else. Many come in loyal frequently Cool Chicke for the n ranch sauce, Ranch pizza with creamy herb chicken bacon, tomato , crumbl ed and red onion. “That’s “Once they the one try it, that’s that kind people,” ordering. of surprise what they she said. It’s kind are s of like a That being potato skin.” sauce to backwards said, the toppings, pizza on most unique Dimmick Most of respond the menu the topping simply ed with, that is also favorite, “it’s the for pizza s are very love you the Tanned Dimmick’s attention toppings standard put into Tater pizza potato, red and with of anchov every pizza However, onion, crumbl with ies. In fact, the exception made.” learning cheddar of the few Cool River ed bacon, importa cheeses restaurants nce of cheese about the is one and served cream. unpopular that still with sour is surprisi There are offer the fish, but ng. many varietie “I’m a potato for it is still cheese, its on the menu those who love s of mozzar person,” consistency it, ella Dimmick here. When asked not only and make-u said. affect its what the p can ingredient texture, it tastes. but also is on a pizza most important how from crust Cheese August 2017 to that stretche often has s into strings added cornsta rch. While the
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DIRECTIONS 1. Preheat oven to 375 degrees F. 2. Drain the canned chickpeas and pat dry with a towel before transferring them to a foil-lined baking sheet. 3. Add chickpeas to the baking sheet with chopped cauliflower and drizzle with olive oil, garlic powder, onion powder, pepper and pink Himalayan salt. 4. Roast in oven for 35 minutes. 5. Toss kale in a bowl with enough olive oil to lightly coat and more salt to taste. 6. Add the tossed kale to the baking sheet after 35 minutes and continue roasting for another 10 to 15 minutes until cauliflower is caramelized and kale is crispy. 7. In a separate bowl add lemon juice, apple cider vinegar, minced garlic, cumin and salt. Whisk while adding ½ cup of olive oil. 8. Combine roasted chickpeas, kale and cauliflower into a serving bowl and add the chopped onion. Pour desired amount of dressing over the salad as a vinaigrette. 9. Zest the lemon on the top and serve warm.
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Roseville View Magazine Roseville
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12/29/17 12:46 PM
health
ease
chronic pain
WITH FEWER OPIOIDS
T Chris Palkowski, MD Physician-in-chief Kaiser Permanente Roseville Medical Center
28
he nationwide opioid crisis has been receiving a lot of attention, but we have heard less about the effort that hospitals, physicians and health systems are making to curb the use and abuse of addictive painkillers. My colleagues at Kaiser Permanente Roseville Medical Center are applying the strengths of our integrated health care system to effectively help patients ease chronic pain, all the while prescribing fewer opioids. It may sound like an oxymoron to ease pain with less medication, but our results tell the story: We have reduced the number of chronic pain patients who take high doses of opioids by more than 50 percent. We are using scientifically proven methods, through psychosocial support and alternative modalities, to provide major relief. This effort started about two years ago when we created a Comprehensive Pain Management Program, which has three components: It helps patients understand the role that lifestyle, emotions and thoughts have on overall health; it teaches selfmanagement techniques to lessen pain; and it offers proven treatments for pain. This integrated, multidisciplinary approach involves a team of experts: physicians, pain pharmacists, pain psychologists, physical therapists, registered nurses, acupuncturists, biofeedback therapists and health educators. Educating our patients about their pain is extremely important. We teach workshops on how to manage pain that they’ve had for more than six months, often through mindful-based movement and skills to help calm their nervous systems and relate to their pain in a new way. Patients who take the series of workshops and four aftercare sessions report getting significant relief.
Another component of our effort, the Opioid Safety Program, is based on new information we’re learning about highly addictive painkillers such as morphine, methadone, hydrocodone and oxycodone. In the past decade, the medical community’s understanding of both the benefits and risks of opioid therapy for chronic pain has changed dramatically. We now know, for example, that longterm use of opioids for chronic pain is less effective and far riskier than we used to believe. The new standard of care is to prescribe the lowest dose possible, for the shortest time possible, and combine that with safer ways to reduce chronic pain. Through physician training and our new Opioid Safety Class for patients, we are making sure that both physicians and patients know the latest information about the risks of using opioids to treat chronic pain. Most people who take opioids long-term become tolerant of their effects. This means that over time, they need higher doses to get the same pain relief. For some people, the medication begins to actually make pain worse, a condition called “hyperalgesia.” Studies have also shown that higher doses put patients at significantly higher risk for accidental drug overdose, especially when mixed with alcohol or certain other medications. Additional side effects include constipation, sleep apnea and sexual dysfunction. When we looked at all of these downsides, along with growing evidence that opioids don’t do a great job of reducing chronic pain or improving function, we knew we had to give patients better options for managing chronic pain. An increasing number of patients with chronic pain are now discussing with their physicians the risks and benefits of treatment options and choosing a treatment plan that is both safe and effective.
January 2018
2018_01_Roseville View Magazine.indd 28
12/29/17 12:46 PM
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12/29/17 12:46 PM
finance
3
financial things new year to-do list TO PUT ON YOUR
W
elcome to 2018! Hard to believe another year hs already blown by. With a new year comes new opportunities, and I have compiled the three “C”s you may want to add to your New Year’s to-do list:
COMPILE
garrett konrad
financial columnist
The first financial move I like to make each new year is compiling a summary of my finances. Things to include would be assets, debts, documents (statements, estate docs, life insurance docs, etc.), and a budget. This exercise serves multiple purposes. It is going to jog your memory on forgotten things from the year, like maybe that HSA account you made an opening deposit in and forgot about the last eight months. It is also going to help keep you organized for when you file your taxes or want to make sure you have gathered all tax related documents for your CPA. CONSOLIDATE
In 2017, I had the privilege of meeting and working with many new people. I am always surprised by how many people come in with a 401k from their last job, three IRAs, and a SEP IRA for their consulting work that is easing them into retirement. Are you trying to make your life difficult? Who wants that many monthly statements and that many website logins? Why not roll over the 401k and consolidate the three IRAs into one account? The
SEP IRA you may want to leave alone for now until you are done making contributions. Let’s simplify the next year for you. It will save you time, energy, space, and sometimes even money if your existing accounts have annual account fees or higher management fees on the separated lower balances. CONTRIBUTE
This was just the third word I thought of that started with the letter C. Let’s be honest, this article wouldn’t be complete without reminding you to check those contributions if you are saving for retirement. 2017 is gone and so is a year of potential for you to compound interest. If your employer offers a retirement plan with a match, consider taking advantage of or increasing contributions to get that match. It is free money. If you don’t have a retirement plan that offers a match, you need to evaluate if it makes more sense to save on a pretax or post-tax basis and consider setting up either automated contributions or at least reminders to make contributions to that account. Garrett Konrad has lived in Placer County his whole life and has been a trusted voice in local written publications, seminars, radio, and is starting his own podcast titled Don’t Waste Your Wealth. Konrad and his company IFC are registered investment advisors, member FINRA/SIPC. This is not a solicitation for the sale of securities.
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2018_01_Roseville View Magazine.indd 31
12/29/17 12:46 PM
events
CALIFORNIA’S
largest
show returns
Staff report
M
ore than 1,000 unique exhibits will fill the aisles of every building at the Cal Expo Fairgrounds, showcasing everything imaginable for your home and garden. Gary Brown Enterprises has been producing this annual event for 24 years. Each year the Home & Landscape Expo has drawn more than 30,000 homeowners over the threeday event. Area residents will enjoy educational and informative workshops covering a wide variety of topics as well as free Chalk Paint Classes from Not Too Shabby. Kohler is back in 2018 with the Bold Experience Tour. Gardening enthusiasts won’t want to miss the Landscape Showcase and Design Competition. Area designers
32
submitted designs and only a select few were chosen. The showcase will definitely inspire your spring project and get you in touch with the experts that can help turn your backyard dream into a reality. Ready to repair, remodel or just need some fresh inspiration for the home? The professionals of NARI (National Assoc. Remodeling Industry) and NKBA (National Kitchen & Bath Association) can point those in the right direction. Attending the largest home show in the state can help homeowners save time and money. It’s an opportunity to comparison shop, receive sound advice by professionals in the industry and experience special pricing and incentives found only at the Expo.
Northern California Home and landscape expo WHERE: Cal Expo Fairgrounds, 1600 Exposition Blvd., Sacramento WHEN: Noon - 7 p.m. Jan. 26, 10 a.m. -6 p.m. Jan. 27 and 10 a.m.-5 p.m. Jan. 28 COST: $7 for adults, children 12 and under are free Friday only special is 60 years and older are admitted for just $2 INFO: HomeAndLandscapeExpo.com
January 2018
2018_01_Roseville View Magazine.indd 32
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adopt a pet
A friend for Life
Dog adoption and cat adoption saves lives. Here are a few adoptable pets in the Roseville area. For more information on these featured pets call (916) 782-7722 or visit placerspca.org
Baby
Bertha
Brady
Bungie
Clover
Cotton
Kissa Sloan
Misty
Mr. Chippers
Norie
Sammy
Whisker
Siamese Mix female
Siamese Mix male
Shorthair Mix female
Snowshoe Mix female
Shorthair Mix male
Shorthair Mix male
Chihuahua Mix male
Shorthair Mix female
Tippy & Spinner
Shorthair Mix female
Snowshoe Mix female
Chihuahua Mix male
Medium Hair Mix female
Mission Meow
Calico females
CONTACT INFO:
Mission Meow, 916-235-9492 or MissionMeowCats.org
This month’s pet page is sponsored by:
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2018_01_Roseville View Magazine.indd 33
12/29/17 12:47 PM
calendar
January 2018
To submit an event to Roseville View Magazine’s calendar of events email jamieh@goldcountrymedia.com
through january 15
saturdays
Outdoor Holiday rink
MAIDU MUSEUM PUBLIC Tours
Skatetown is bringing a bit of Rockefeller Center to Roseville. Skate outside or inside for the same price. Outdoor rink includes light shows professionally choreographed to holiday music.
Drop by any Saturday for a Public Tour, free with price of admission. A guide will lead visitors through the museum and historic site, focusing on the outside trail.
Where: Skatetown, 1009 Orlando Ave., Roseville When: Nov. 19 through Jan. 15 Info: skatetown.biz
january 11
Food Truck Mania! Enjoy live music, food trucks including An Honest Pie, Cowtown Creamery, Kado’s Asian Grill, La Mex Taqueria, Outlaw Cuisine and Slider Nation. A year round event. When: 5-9 p.m. Thursday Dec. 11 Where: Vernon Street Town Square, 311 Vernon St., Roseville Info: sactomofo.com
january 13
Untying the Knot What every woman needs to know about divorce. The main topics of the workshop are the divorce process, child custody and support, dividing property, protecting yourself legally and financially, helping your family cope and avoiding divorce courts. When: 9-11 a.m. Saturday, Jan. 13 Where: Second Saturday Roseville, 1478 Stone Point Drive, Roseville Info: secondsaturdayroseville.org
january 13 & 20
january 20 & 27, february 3
Gardening workshops
Schoolhouse Rock Live Too!
Jan. 13 – Pruning with a Purpose: The arborists from Roseville Urban Forest Foundation will share their expertise on the purpose and proper techniques of pruning. Jan. 20 – Fruit Tree Care: Learn how to grow great fruit from planting to harvest. Cost is $6-$8 each.
Like its predecessor, the smart and funny show draws its inspiration from the Emmy Award-winning Saturday-morning cartoon series, popular in the 1970s. Tickets are $8.
When: Jan. 13 & 20 Where: Roseville Utility Exploration Center, 1501 Pleasant Grove Blvd. Info: roseville.ca.us
34
When: 10-11 a.m. Saturdays Where: Maidu Museum, 1960 Johnson Ranch Dr., Roseville Info: 916-774-5934 or roseville.ca.us
When: 11 a.m. and 2 p.m. Saturday, Jan. 20, 27 and Feb. 3 Where: Roseville Theatre Arts Academy, 241 Vernon St., Roseville Info: rosevilletheatreartsacademy.com
January 2018
2018_01_Roseville View Magazine.indd 34
12/29/17 12:47 PM
Year round Farmers markets january 26
tuesdays
Comfort Food Cook-Off
Foothill FARMERS’ MARKET – FOUNTAINS AT ROSEVILLE
Principals, teachers and parents representing every elementary and middle school in the Roseville City School District will compete in our second annual Comfort Food Cook-Off. All proceeds benefit music education. Adults 21 and over.
Enjoy fresh local produce, meats, music and fun. The weekly Farmers’ Market is open year round.
When: 6:30-9 p.m. Friday, Jan. 26 Where: Bill McAnally Racing, 900 Riverside Ave., Roseville Cost: $30-$40 Info: rcsdfoundation.org
When: 8:30 a.m. – 1 p.m. Tuesdays Where: Parking lot near Whole Foods and Peet’s Coffee at the Fountains. 1198 Roseville Parkway Info: foothillfarmersmarket.com
january 27
wednesdays
Community Resources Fair
Kaiser permanente farmers’ market
50 community organizations from Social Security to Medicare, illness support and information, seniors, veterans, addiction, grief and more. When: 11 a.m. to 4 p.m. Saturday, Jan. 27 Where: Maidu Community Center, 1550 Maidu Dr., Roseville Info: roseville.ca.us
Eating more fruits and vegetables is part of good health. The Kaiser Permanente Farmers’ Markes are open year round. When: 10 a.m. – 1:30 p.m. Wednesdays Where: Kaiser Medical Offices, 1001 Riverside Ave., in Roseville Info: hicksvilleacres@sbcglobal.net
february 3
thursdays
Bird and Bug Bonanza
Kaiser permanente farmers’ market
Drop in and explore the good, the bad and the buggy at this free family event. Enjoy fun activities as you get up close and personal with our local habitat. Free event. No registration required. When: 10 a.m. to 2 p.m. Saturday, Feb. 3 Where: Roseville Utility Exploration Center, 1501 Pleasant Grove Blvd., Roseville Info: 916-746-1550 or roseville.ca.us
Eating more fruits and vegetables is part of good health. The Kaiser Permanente Farmers’ Markes are open year round. When: 10 a.m. – 1:30 p.m. Where: Kaiser Clinic, 1600 Eureka Road in Roseville Info: hicksvilleacres@sbcglobal.net
Roseville View Roseville Magazine Magazine
2018_01_Roseville View Magazine.indd 35
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12/29/17 12:47 PM
real estate
Recent
Real Estate Transactions The following are all of the recent real estate transactions that took place with all real estate agents in Roseville between Nov. 1-30, 2017. Data provided by CoreLogic.
1.
208 Willow Avenue
$170,000
31.
1619 Grey Bunny Drive
$340,000
61.
1527 Verbena Way
$380,000
2.
906 Main Street
$215,000
32.
1168 Marseille Lane
$340,000
62.
517 Cobblestone Court
$381,000
3.
1675 Vernon Street #29
$217,273
33.
1214 Sheridan Avenue
$340,000
63.
616 Portside Circle
$383,000
4.
305 Duranta Street
$225,000
34.
3016 Didcot Place
$344,000
64.
714 Belle Lane
$383,500
5.
501 Gibson Drive #823
$232,000
35.
7540 John Henry Lane
$345,000
65.
410 Lyndhurst Avenue
$384,000
6.
2177 Ellesmere Loop
$242,500
36.
1062 Old Mill Circle
$345,000
66.
710 Garcia Avenue
$384,545
7.
501 Gibson Drive #1114
$245,000
37.
608 Chance Way
$350,000
67.
704 Vinewood Avenue
$385,500
8.
205 Fig Street
$250,000
38.
1723 Chilton Drive
$350,000
68.
801 Macon Place
$386,500
9.
1675 Vernon Street #66
$254,000
39.
1435 Hickory Street
$352,000
69.
5233 Dreamgarden Loop
$393,000
10.
701 Gibson Drive #1118
$261,000
40.
627 Lunardi Way
$358,000
70.
1122 Cresthaven Drive
$395,500
11.
1675 Vernon Street #1
$274,000
41.
1225 Marseille Lane
$359,000
71.
1240 Emerald Oak Road
$400,000
12.
555 Atkinson Street
$280,000
42.
1312 Marseille Lane
$360,000
72.
608 Lucy Lane
$400,000
13.
613 Mayfair Drive
$285,000
43.
5752 Red Willow Lane
$360,000
73.
1604 Russell Way
$404,000
14.
1341 Puebla Way
$295,000
44.
371 Sawtell Road
$360,000
74.
1923 Larkin Drive
$405,000
15.
151 Valley Oak Drive #17
$295,000
45.
622 Oakborough Avenue
$362,500
75.
2209 Longview Drive
$405,000
16.
315 Oak Ridge Drive
$297,500
46.
1110 Melrose Avenue
$363,000
76.
1424 Black Bear Street
$410,000
17.
1012 Azure Court
$300,000
47.
536 Cobblestone Court
$365,000
77.
403 Donnelly Court
$410,000
18.
142 South Lincoln Street
$300,000
48.
7065 Mule Team Way
$365,000
78.
1833 Stonecrest Drive
$410,000
19.
1501 Secret Ravine Parkway #711
$301,000
49.
7225 School House Lane
$365,000
79.
202 Talmont Circle #202
$410,000
20.
106 Valencia Avenue
$301,000
50.
27 Granada Pass Court
$365,500
80.
3144 Parkham Drive
$412,500
21.
1204 Dante Circle
$305,000
51.
1561 Blue Squirrel Street
$370,000
81.
1048 Cabris Lane
$414,000
22.
1341 Chignahuapan Way
$318,000
52.
848 Cordwell Circle
$370,000
82.
659 Bridgeford Drive
$415,000
23.
5313 Angelrock Loop
$320,000
53.
186 South Lincoln Street
$370,000
83.
116 Yanks Station Court
$415,000
24.
1610 Dante Circle
$325,000
54.
608 Dante Circle
$372,500
84.
1607 Ashford Drive
$419,500
25.
310 Greenmore Way
$325,000
55.
1667 Bushy Tail Street
$375,000
85.
1427 Everett Way
$420,000
26.
1350 Kingswood Drive
$330,500
56.
1144 Impressionist Loop
$375,000
86.
7509 John Henry Lane
$420,000
27.
1315 Rice Lane
$335,000
57.
627 Oakborough Avenue
$375,000
87.
1248 Emerald Oak Road
$423,000
28.
1706 Russell Way
$335,000
58.
1305 Pilgrims Drive
$375,000
88.
385 Farmington Circle
$424,000
29.
3081 Village Center Drive
$335,500
59.
800 Macon Place
$376,000
89.
7360 Acorn Glen Loop
$425,000
30.
234 Duranta Street
$338,000
60.
569 Oakborough Avenue
$378,000
90.
297 Bettencourt Drive
$425,000
91.
27 Crystal Hill Court
$425,000
This month’s Recent Real Estate Transactions pages are sponsored by:
Debbie Sax.com RE/MAX Gold
2998 Douglas Boulevard #125 Roseville, CA 95661
(916) 947-4729 CalBRE #01444853
2018_01_Roseville View Magazine.indd 36
12/29/17 12:47 PM
92.
26 Naciemiento Court
$425,000
124. 1105 Terra Way
$480,000
156. 2026 Renpoint Way
$535,000
93.
1989 Santa Ines Street
$425,000
125. 201 Hollow Oaks Court
$480,100
157. 6056 Big Bend Drive
$550,000
94.
3282 Europa Street
$428,000
126. 1564 Avanti Drive
$482,000
158. 1002 Tanzania Drive
$555,000
95.
1132 Brookline Circle
$435,000
127. 1652 Alnwick Drive
$485,000
159. 101 Roadrunner Court
$560,000
96.
1620 Jonquil Drive
$435,000
128. 1664 Debenham Street
$485,000
160. 940 Lawton Avenue
$565,000
97.
1769 Sevilla Drive
$435,000
129. 4112 Wyman Way
$485,000
161. 1232 Palmerston Loop
$576,000
98.
7090 Claremont Circle
$441,000
130. 1822 Avenida Martina
$487,000
162. 132 Vista Verde Court
$579,000
99.
8233 Horncastle Avenue
$442,000
131. 2073 Cattledrive Way
$487,455
163. 4033 Creamery Way
$580,000
100. 2005 Peridot Street
$445,000
132. 5009 Wood Way
$489,000
164. 1927 Hackamore Drive
$580,500
101. 523 Cascade Drive
$445,500
133. 7212 Timberrose Way
$490,000
165. 1033 Callawassie Way
$585,000
102. 12 Somer Ridge Drive
$449,000
134. 232 Swazey Court
$491,000
166. 4016 Wyman Way
$600,000
103. 1500 Black Hawk Street
$450,000
135. 508 Harpford Court
$494,000
167. 2008 Nicklaus Circle
$610,000
104. 1709 Jessica Lane
$450,000
136. 405 Hanworth Court
$499,000
168. 2024 Ashbury Lane
$620,000
105. 233 Loon Lake Court
$450,000
137. 874 Keely Drive
$499,000
169. 4168 Vittorio Drive
$625,000
106. 2204 Thurton Drive
$451,500
138. 1748 Poppy Field Drive
$500,000
170. 1608 Old Hart Ranch Road
$630,000
107. 1708 San Jose Way
$454,545
139. 200 Bear Cloud Court
$505,000
171. 9580 Littoral Street
$637,000
108. 1676 Avanti Drive
$455,000
140. 4228 Shorthorn Way
$505,000
172. 5025 Brightside Lane
$640,000
109. 1820 Vignolia Loop
$455,000
141. 209 Cadfael Court
$505,100
173. 1789 Morella Circle
$643,000
110. 1632 Ashford Drive
$456,000
142. 108 Albury Court
$515,000
174. 8426 Candycane Lane
$650,000
111. 1689 Blackbird Street
$460,000
143. 325 Mosscreek Way
$515,000
175. 4510 Farrier Way
$650,000
112. 3319 Chapelle Drive
$465,000
144. 7040 Petersborough Way
$515,000
176. 3264 Demartini Drive
$655,000
113. 209 Perretti Court
$465,000
145. 5064 Whiteclover Lane
$515,000
177. 7220 Secret Garden Loop
$680,000
114. 1475 Arsenault Drive
$469,000
146. 232 Barley Court
$515,100
178. 3317 Wickenby Way
$681,000
115. 7601 School House Lane
$469,000
147. 4033 Chuckwagon Way
$520,000
179. 4008 Wyman Way
$690,000
116. 333 Bramble Court
$470,000
148. 1603 Old Hart Ranch Road
$520,000
180. 1825 Stone Canyon Drive
$722,000
117. 20 Delaney Court
$470,000
149. 8216 Sienna Loop
$520,000
181. 1400 West Colonial Parkway
$730,000
118. 1407 Mother Lode Drive
$470,000
150. 6040 Great Basin Drive
$525,000
182. 1537 Oak Hill Way
$765,000
119. 1984 Saint Basil Circle
$470,000
151. 6321 Rose Garden Lame
$525,000
183. 1584 Misty Lane
$810,000
120. 508 Brennen Circle
$477,500
152. 2281 Stansfield Drive
$527,273
184. 308 Miners Ravine Court
$839,000
121. 1823 Woodacre Way
$479,000
153. 9959 Fair Way
$530,000
185. 3808 Saint Julien Way
$899,000
122. 1196 Fleming Drive
$480,000
154. 1656 Goldstar Street
$530,000
186. 4013 Davenport Court
$922,000
123. 2040 Penstone Loop
$480,000
155. 1296 Billington Lane
$535,000
187. 3768 Saint Julien Way
$1,085,000
It would be my honor and privilege to earn your business in 2018.
Roseville View Magazine
2018_01_Roseville View Magazine.indd 37
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12/29/17 12:47 PM
real estate
New
Real Estate Listings The following are all of the recent real estate transactions that took place with all real estate agents in Roseville between Dec. 1-19, 2017. Data provided by MetroList.
1.
621 Pleasant Street
$300,000
30.
830 Cordwell Circle
$460,000
2.
257 Cedar Street
$309,000
31.
1833 Marinette Lane
$464,990
3.
1001 Pine Log Place
$359,900
32.
4016 Rose Creek Road
$469,000
4.
216 Silver Strike Court
$365,000
33.
1777 Sevilla Drive
$469,000
5.
672 Portside Circle
$373,900
34.
4706 Winona Court
$478,126
6.
2188 Beatty Way
$374,950
35.
2128 Devonport Loop
$485,000
7.
3008 Didcot Place
$374,990
36.
8949 Kodiak Way
$495,000
8.
303 Margaret Way
$379,000
37.
4702 Winona Court
$509,830
9.
1032 Impressionist Loop
$389,000
38.
675 Cordovan Drive
$515,000
10.
1129 Rudgwick Drive
$395,000
39.
8032 Norbury Park Drive
$518,537
11.
3124 Calypso Lane
$$399,900
40.
2257 Stansfield Boulevard
$524,950
12.
321 King Road
$399,950
41.
2209 Stansfield Drive
$524,950
13.
1641 Marseille Lane
$399,995
42.
125 Briar Patch Court
$525,000
14.
501 Briar Pointe Place
$406,900
43.
8049 Norbury Park Drive
$538,275
15.
1309 Daisy Court
$425,000
44.
108 Pictor Lane
$539,990
16.
4233 Enchanted Circle
$429,500
45.
4705 Winona Court
$540,758
17.
5056 Whiteclover Lane
$429,900
46.
608 Camelot Drive
$560,000
18.
9466 Highland Park Drive
$435,000
47.
8041 Norbury Park Drive
$562,793
19.
1700 Oakview Drive
$435,000
48.
2608 Prestwick Drive
$569,950
20.
7144 Corvus Circle
$437,990
49.
8033 Concerto Way
$596,257
21.
1200 Mallard Lane
$439,000
50.
8017 Maynard Street
$599,000
22.
586 Bridgeford Drive
$439,950
51.
1789 Alicante Drive
$634,000
23.
7128 Corvus Circle
$440,405
52.
2729 Country Place Drive
$649,900
24.
8024 Norbury Park Drive
$444,078
53.
3611 Shingle Creek Court
$669,000
25.
1336 Oakbriar Circle
$448,454
54.
2281 Ursula Way
$715,000
26.
4256 Wild Oat Way
$449,000
55.
4510 Waterstone Drive
$762,900
27.
1509 Martinique Drive
$450,000
56.
8550 Carlisle Court
$820,000
28.
1525 Quail Circle
$455,000
57.
324 Rainbow Trout Street
$850,000
29.
1899 Avenida Martina
$459,000
58.
9631 Anderson Drive
$1,299,999
This month’s New Real Estate Listings page is sponsored by:
Debbie Austin
SPECIALIZING IN HOME SALES IN GRANITE BAY, LOOMIS, ROCKLIN, ROSEVILLE & FOLSOM “In 32 years of buying and selling houses she is by far the most professional and dedicated Realtor I’ve had.” Charlie S. Folsom
CalBRE #01429175
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DebbieAustinGroup.com | 916.223.8144
2018_01_Roseville View Magazine.indd 38
12/29/17 12:47 PM
EXPERTS IN LUXURY LISTINGS 4.7 Acres 120 Mandarin Trees
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