December 2017
exploring roseville and rocklin
MERRY AND
BRIGHT LOCAL RESTAURANTS SERVE FUN AND UNIQUE COCKTAILS
THIS ISSUE HOLIDAY GIFT GUIDE CURIOUS ABOUT CURLING? RIDESHARE IN ROSEVILLE GERMAN CUISINE HITS ROCKLIN
2017_12_December Roseville Magazine.indd 1
12/1/17 2:16 PM
Early Bird Season Passports
Buy now at
$30 $99.99 SAVE
Zip · Soar · Climb · Explore
www.QuarryPark.com Downtown Rocklin will never be the same Coming this spring, enjoy over 100 thrilling attractions at Quarry Park Adventures. Experience 1,200 feet of zip lines, a three-story aerial adventure course, and a giant swing catapulting riders 100 feet above the quarry floor. Enjoy taking a break on the 2,000 square foot deck high above the actions. Guests will discover exciting and wholesome fun in and around the 160-year-old granite quarry. A Limited Number of Season Passports Only 2,000 season passports will be sold on a first-come, first served basis. The 10-visit, non-transferable season passport entitles the holder to all attractions, on ten separate visits to the park during 2018.
More Perks! In addition to the super savings on admission, Season Passport holders receive the following special considerations: • $200 value in discounts to Quarry Park Adventures and other local attractions • Private tour of Quarry Park one month prior to park opening • Exclusive Season passport holder private party prior to park opening to the public • Bring-A-Buddy discount certificate for 50% off regular admission rate • Quarry Club Membership-weekly discounts and special offers to Quarry Park Adventures all year long In partnership with
What a Savings! The regular, all-day, all-attraction Passport is $39.99 and $24.99 for Junior Explorers (48” and under). With the Early Bird Season Passport, your all-attraction experience is only $9.99 per visit.
Quarry Park Adventures PO Box 2424, Rocklin, CA 95677 1.916.750.1772 Sponsorship, team building, company picnic and group reservations now being accepted.
2017_12_December Roseville Magazine.indd 2
12/1/17 2:16 PM
W I N E
&
C O C K TA I L
HAPPY HOUR
|
L O U N G E
F U L L C O C K TA I L L I S T
WWW.HOUSEOFOLIVER.COM 916.773.WINE 3992 DOUGLAS BLVD, STE. 140, ROSEVILLE ON THE CORNER OF SIERRA COLLEGE & DOUGLAS
buy one get one FREE appetizer up to $12 value mention this ad at House of Oliver this offer cannot be combined with any other offer, discount, or happy hour. Offer expires 1/31/18
COME CELEBRATE NEW YEAR’S EVE AT EITHER RESTAURANT! TICKETS AVAILABLE FOR PURCHASE ONLINE!
buy one get one FREE lunch entree mention this ad at Pink Martini this offer cannot be combined with any other offer, discount, or happy hour. Offer expires 1/31/18
NOW OPEN
|
BLUE OAKS TOWN CENTER
BAR & BISTRO BY HOUSE OF OLIVER OPEN FOR LUNCH & DINNER 7 DAYS A WEEK
WWW.PINKMARTINIRESTAURANT.COM 6700 LONETREE BLVD, STE 100, ROCKLIN 95765 | 916.773.PINK
2017_12_December Roseville Magazine.indd 3
12/1/17 2:16 PM
2017_12_December Roseville Magazine.indd 4
12/1/17 2:16 PM
DECEMBER 2017
VOLUME 03 ISSUE 12
General Info 916-774-7908 Publisher Bob Falk, 530-852-0225, bobf@goldcountrymedia.com Associate publisher Bill Sullivan, 916-351-3750, bills@goldcountrymedia.com Content and design manager Julie Miller, 530-852-0256, juliem@goldcountrymedia.com General Manager Paul Corsaro, 916-774-7939, paulc@goldcountrymedia.com Advertising Sales Staff
Theresa Arnold, 916-774-7977, theresaa@goldcountrymedia.com Renee Compton, 916-774-7920, reneec@goldcountrymedia.com Jane Fox, 916-774-7993, janef@goldcountrymedia.com Gayle Scott, 916-774-7932, gayles@goldcountrymedia.com JoAnn Stuck, 916-774-7934, joanns@goldcountrymedia.com
On the cover: Pink Martini Photo by Noelle Konrad
Senior Writer Noelle Konrad, 530-852-0272, noellek@goldcountrymedia.com
SERVICES
Graphic Designer Jamie Hazelton, 530-852-0205, jamieh@goldcountrymedia.com Publication Designed By
Gold Country Media Services. Small business? Ask us about our design services! Interested? Email juliem@goldcountrymedia.com
Copyright 2017. All rights reserved. No part of this publication may be reproduced without written permission of the publisher. The publisher shall not be responsible for any liabilities arising from the publication of copy provided by any advertiser for the Roseville Magazine. Further, it shall not be liable for any act of omission on the part of the advertiser pertaining to their published advertisement in the Roseville Magazine.
What Every Woman Needs to Know About Divorce
CONNECT TO new
Adventures
A Free Special Seminar Helping Women Navigate the Challenges of
“Untying the Knot”
Next Workshop: Dec. 9th
Main Topics of Workshop: Legal ~ Financial ~ Emotional
The Divorce Process • Child Custody & Support • Dividing Property Protecting Yourself Legally and Financially Helping Your Family Cope • Avoiding Divorce Courts
Unbiased information presented by local professionals to help you understand all of your options and move forward with your life.
When: The Second Saturday of Every Month from 9 - 11 am Location & Registration: www.secondsaturdayroseville.org
RSVP Online or Call 916.797.7737
www.mccoyfatula.com Solutions Now – Partners For The Long Term
Before you Leave, Call Steve! 916-474-4376 for a complimentary consultation
2017_12_December Roseville Magazine.indd 5
BEST SELECTION. BEST FLOORPLANS. BEST PRICES.
YOUR #1 SOURCE FOR RV SALES, SERVICE & ACCESSORIES 1039 Orlando Ave. in ROSEVILLE, CA
RV SALES HOURS: MONDAY-SATURDAY 8:30AM-5PM, SUNDAY 10AM-5PM Stephen M. Fatula, Jr. Attorney
866.981.6285 | CampingWorld.com/RV
12/1/17 2:16 PM
contents
8 20 dining
8
THE ART IN MARTINI
Pink Martini is a venue that the city of Rocklin has been begging for quite some time. -by Noelle Konrad
holidays
11 HOLIDAY GIFT GUIDE
A glimpse of what Roseville and Rocklin have to offer for Holiday gifts. -by Jamie Hazelton
holidays
14 CHRISTMAS IN ROSEVILLE Roseville magazine explores the best neighborhood lights. -Staff Report
transportation
16 RIDESHARE IN ROSEVILLE
A safe, reliable way to get home after holiday parties.
20 CURIOUS ABOUT CURLING? A minute to learn and a lifetime to master. -by Tessa Marguerite
holidays
24 SIP INTO THE HOLIDAY SEASON Ruth’s Chris Steak House features three tasty Holiday cocktails. -by Noelle Konrad
dining
26 GERMAN CUISINE HITS ROCKLIN
The traditional patio-style dining expresses a true authenticity to owner, Kathrin Grosse’s upbringing. -by Noelle Konrad
recipe
30 MERRY APPLE MULE
Sweet and fizzy, the Merry Apple Mule is sure to be a crowd pleaser among the adults.
-by Tessa Marguerite
-by Noelle Konrad
holidays
recognizing volunteers
19 CELEBRATE THE NEW YEAR
Celebrate with family fun, fine dining, comedy or any ault night out. -compiled by Jamie Hazelton
6
athletics
32 MEET CAROL RISLEY
Carol Risley has been volunteering several hours a week to the Sutter Roseville Hospital since 2014. -by Noelle Konrad
December 2017
2017_12_December Roseville Magazine.indd 6
12/1/17 2:16 PM
Have Your Motorhome Serviced With Us!
JUST SALT
COLD FIGHTERS SPECIAL 30 MINUTES INFRARED SAUNA 30 MINUTES HALOTHERAPY ROOM $60
HALOTHERAPY:
ASTHMA, ALLERGIES, SINUS ISSUES, ANTI-AGING, ACNE, RELAXING ENVIRONMENT • Pre Trip Inspections • Chassis Repair • General Maintenance • Brakes • A/C • All makes and models Gas and Diesel
INFRARED SAUNA THERAPY:
FREE CHASSIS INSPECTION
DETOX NATURALLY, ARTHRITIS, FIBROMYALGIA, BURN 600-900 CALORIES IN 45 MINUTES
15% OFF FULL SERVICE
Expires 12/31/17. Bring coupon in for discount.
FLOTATION THERAPY:
Superior Equipment Repair
CHRONIC PAIN, STRESS, MIGRAINES, RELAXATION, FASTER INJURY RECOVERY
9900 Hill View Rd. Newcastle, CA 95658
Call to make appointment today!!
530-888-0795
Our Licensed Agents Can Assist You With All Your Insurance Needs
HOME-AUTO-BUSINESS-LIFE
GC-13859_1
916-791-1901 online quotes:
www.rickrussoinsurance.com
2017_12_December Roseville Magazine.indd 7
Visit us on
HELPING YOUR BODY NEVER FELT SO GOOD. ISN’T IT TIME TO GET SALTED.COM | 916-899-6610 6933 DOUGLAS BLVD. | GRANITE BAY CA 95746
GC-15357_1
Located Behind The Fountains in Roseville
12/1/17 2:16 PM
dining
the art in
Martini
The Oliver brothers Fill a Rocklin void with fun, flavor
by Noelle Konrad
P
ink Martini is a venue that the city of Rocklin has been begging for quite some time. Brothers Kyle and Matthew Oliver opened wine bar, House of Oliver, three years ago and heard the cry of the people for more. “We really need something out here. The support has been tremendous,” said co-owner Kyle Oliver. “Residents really like something local. I think they really appreciate that we listened.” The grand opening of Pink Martini on Nov. 3 and 4 brought in a crowd of more than 550 people which only increased in the weeks following. “We started off with quite a bang,” Oliver said. Plans for Pink Martini were set in motion about a year ago. The brothers were interested in creating a brand and concept that was fun, attractive and intriguing without being gimmicky, Oliver said. “We are always working on the next project together. Over the course of the last year … there has been kind of this momentum ball rolling,” Oliver said. “We are not an ultra lounge or a club or anything like that.” That being said, they also did not want to play it safe when conceiving the completely unique concept. “We wanted to push it a little bit,” Oliver said. “If you are going to come
8
up with a name like Pink Martini, there’s really got to be substance behind it, because otherwise it is just a gimmick and gimmicks don’t really last very long.” With the name came the signature drink, the Pink Martini. All of the craft cocktails were tried and tested in House of Oliver before opening Pink Martini. Unlike House of Oliver, Pink Martini always had the intention of being a full restaurant. Finding Chef Derrick Sand helped achieve the goal of upscale cuisine. “He completely was able to up our game,” Oliver said. “We are making
December 2017
2017_12_December Roseville Magazine.indd 8
12/1/17 2:16 PM
Pink Martini Bar & Bistro by House of Oliver
WHERE: 6700 Lonetree Blvd., Suite 100, Rocklin WHEN: 11 a.m. – 12 a.m. daily INFO: pinkmartinirestaurant.com or 916-773-7465
We have never had a microwave; we have never had a freezer. It’s made from scratch, we have no other way.” Kyle Oliver, Pink Martini Co-Owner
everything from scratch. He is doing things his way, the right way.” One of the most popular drink options is the Pink Martini, which can be ordered naughty or nice. The naughty version is one step toward a jalapeño martini without the extra kick of the pepper being muddled. Ordering naughty or nice is pretty much 50/50 in popularity and all cocktails are made with 100 percent fresh squeezed juices. “It is an enormous difference in the quality of the cocktails,” he said. The Unicorn is another popular cocktail, although it is not on the menu. It is a cocktail poured over house-made cotton candy that is infused will many unexpected flavors. It has a surprising finish and is not overly sweet for being poured over whipped sugar. “Again it (the cotton candy) is to add a fun aspect to the brand,” said Oliver. When it comes to food, Kyle and Matthew Oliver wanted to serve upscale cuisine more than have fine dining. The focus is more for people to enjoy the atmosphere and have a good time in a fun and vibrant venue. “What I really don’t appreciate is fine dining that is boring,” Oliver said. “We want our customers to experience delicious cocktails and delicious cuisine at the same time.” Some of the favorites so far include the beef tenderloin and any of the seafood entrees, from oysters to octopus and albacore. “Our oysters we have run out of every
single day,” he said. “All of our seafood is right out the door.” In regards to dessert the crème brulee has been consistently a crowd pleaser. “We have never had a microwave; we have never had a freezer,” Oliver said. “It’s made from scratch, we have no other way.” The banquet room is ideal for large parties and can hold up to 30 seated whereas the year-round patio can accommodate up to 150 guests.
“There are not many patios like this one,” Oliver said. For the Oliver brothers, it was always a bucket list item to open restaurants and wine bars together. Kyle Oliver’s utilized his background in the high-end fashion industry to do the interior design and they hope to open another restaurant as soon as next year. “We want to take it as far as we want to,” Oliver said. “We put the art is martini.”
Roseville Magazine
2017_12_December Roseville Magazine.indd 9
9
12/1/17 2:16 PM
Take Control of Your Hearing!
John & Linda are Retiring!
Establish a Baseline for Your Hearing & Take Care of Your Total Health
GOING BUSINESS OUT OF
• Diagnostic Hearing Test • Tinnitus evaluation • State of the Art Hearing Aids • 100% Money Back Guarantee • No Hidden Fees • Medicare provider and accept most health plans • Our center is not financially tied to any hearing aid manufacturers • Hearing test are typically covered once a year by most health plans
ENTIRE INVENTORY REDUCED
70
We are committed to serve and provide high quality, compassionate audiologic care. FREE service and follow-up care for the life of your hearing device(s).
Freedom to Choose your Hearing Solutions at Low Competitive Prices. Resound, Oticon, Phonak, Widex, Unitron Patty Kline, Office Manager
%
SAVE UP TO
Test drive hearing aids before you commit.
Roselynn Gamboa Young, Au.D, Doctor of Audiology over 15 years of experience
OFF
107 Sacramento Street • Auburn, CA Monday - Saturday 9:30 am - 5:30 pm Sunday 11 am - 4 pm
oseville Diagnostic Hearing Center, Inc.
1411 Secret Ravine Parkway, Suite 120, Roseville, CA 95661 Website: RosevilleDiagnosticHearingCenter.com
(916) 780-4200
Homemade Chips & Salsa Are Always Included As Part of Your Meal
SIERRA MOON - AD #1 - 3.8x5.1.indd 1
11/17/17 12:52 PM
www.TheDon.net Serving Wine & Margaritas
New Soft Wrapped Taquitos! The Don’s own Shredded Beef Crispy Taquitos served with Fresh Lettuce, Pico de Gallo, Cotija Cheese, Sour Cream, and our New Mildly Spicy Guacamole All all ma made in -ho Sauce all wrapped up Add a de fresh. O use, free re nly $6 in a Soft Flour Tortilla. fi .9
OFFER VALID DAILY FROM 11 AM
enchilada
with any purchase over $3.50 2164 Sunset Blvd., Ste 210 • Rocklin • 916-773-1800
ll foun 5. tain for on drink ly $
1
With this coupon. Not valid with other offers, discounts or promotions. One coupon per person. Expires 1-31-18.
OFFER VALID DAILY FROM 11 AM
taco
with any purchase over $3.50 2164 Sunset Blvd., Ste 210 • Rocklin • 916-773-1800 With this coupon. Not valid with other offers, discounts or promotions. One coupon per person. Expires 1-31-18.
OFFER VALID DAILY FROM 11 AM
2164 Sunset Blvd • Ste 210 • Rocklin • 916-773-1800
(Located In Rocklin Park Plaza On The Corner Of Sunset & Park) Open 7 days a week • 7:30am-9pm • Gift Certificates Available CATERING COME VISIT OUR OTHER LOCATION IN ARDEN ARCADE, OR OUR NEW LOCATION IN NATOMAS!
2017_12_December Roseville Magazine.indd 10
AVAILABLE
tamal
with any purchase over $3.50 2164 Sunset Blvd., Ste 210 • Rocklin • 916-773-1800 With this coupon. Not valid with other offers, discounts or promotions. One coupon per person. Expires 1-31-18.
12/1/17 2:16 PM
holidays
ROSEVILLE MAGAZINE’S
holiday
Gift guide By Jamie Hazelton
L
ooking for the perfect tray to serve Christmas dinner guests? How about a shirt that actually fits six-foot-five Uncle Dave? Or maybe a beautiful bouquet to tie everything together? Roseville Magazine browsed the local shops, boutiques and businesses for an assortment of items to give our readers a glimpse of what Roseville and Rocklin have to offer.
Crosly Star Wars Cruiser Deluxe Turntable $109.95
Dimple Records
WHEN: 10 a.m. – 10 p.m. Sunday-Thursday and 10 a.m. – 11 p.m. Friday and Saturday WHERE: 1129 Roseville Square, Roseville INFO: 916-781-2800 or dimple.com
Pendleton 100 percent wool Board Shirt $130-$154 Sizes come in XL-5XL and XL-4XLT
Paul Wagner Big & Tall
WHEN: 9:30 a.m. – 6 p.m. Monday-Friday, 9:30 a.m. – 5:30 p.m. Saturday and 11 a.m. – 5 p.m. Sunday WHERE: 410 Roseville Square, Roseville INFO: 916-782-9418 continued on page 12
Roseville Magazine
2017_12_December Roseville Magazine.indd 11
11
12/1/17 2:16 PM
continued from page 11
Melissa and Doug On the Go, Mess Free Coloring Books $5.99
Once Upon a Child
WHEN: 9:30 a.m. -7 p.m. Monday-Friday, 9:30 a.m. - 6 p.m. Saturday, and 10 a.m. - 5 p.m. Sunday WHERE: 384 Roseville Square, Roseville INFO: 916-774-0852 or onceuponachildroseville.com
Table Tray $129
Home Consignment Center
WHEN: 10 a.m. - 6 p.m. Monday-Saturday and Noon - 5 p.m. Sundays WHERE: 5761 Five Star Blvd., Roseville INFO: 916-784-2427 or thehomeconsignmentcenter.com
Black Rifle Coffee Company products $12-$49.99
Nor Cal Gun Vault
WHEN: 10 a.m. - 6 p.m. Monday-Saturday and 10 a.m. - 5 p.m. Sunday WHERE: 6761 Stanford Ranch Road Unit A, Rocklin INFO: 916-624-4867 or norcalgunvault.com
Horizon Hobby Inductrix Beginner EDF Drone $49.99 Fast Track Hobbies hosts drone races at 5 p.m. every other Sunday
Fast Track Hobbies
WHEN: 10 a.m. - 7 p.m. Monday-Friday, 10 a.m. - 8 p.m. Saturday and 10 a.m. - 5 p.m. Sunday WHERE: 6831 Lonetree Blvd., #E102, Rocklin INFO: 916-784-1722 or fthobbies.com
12
December 2017
2017_12_December Roseville Magazine.indd 12
12/1/17 2:16 PM
Spin-Clean Record Washer MK II $79
The Audio Nerd
WHEN: 11 a.m. - 7 p.m. Monday-Saturday and 11 a.m. - 5 p.m. Sunday WHERE: 3700 Midas Ave. Unit C, Rocklin INFO: 916-672-6988 or theaudionerd.com
Makala Ukulele $46.99
The Music Yard
WHEN: 10 a.m. - 6 p.m. Monday-Thursday and 10 a.m. - 5 p.m. Friday and Saturday WHERE: 6668 Lonetree Blvd., Roseville INFO: 916-899-6022 or musicyard.com/schoolband
Handmade silk arrangement designed by internationally trained floral designers $100 Custom work welcome.
Becky’s Flowers
WHEN: 9 a.m. - 5 p.m. Monday-Saturday WHERE: 386 Roseville Square, Roseville INFO: 916-786-0313 or beckysflowers.com
Voluspa Candles $10.99-$200
Rosae Flower Boutique
WHEN: 10 a.m. - 6 p.m. Monday-Friday WHERE: 5550 Douglas Blvd., Roseville INFO: 916-899-6200 or myrosae.com
Transfer VHS, VHS-C, Vid8, Hi8, Dig8, MiniDV, DVCAM, HDV, Betamax and Mini DVD to DVD or a digital file starting at $11.99
Hancock Video Services
WHEN: 10 a.m. - 6 p.m. Monday-Friday and 12:30-3 p.m. Saturday WHERE: 5701 Lonetree Blvd., Suite 207-H, Rocklin INFO: 916-801-8955 or hancockvideoservices.com
Roseville Magazine
2017_12_December Roseville Magazine.indd 13
13
12/1/17 2:17 PM
holidays
1
1
200 HILLSFORD COURT
“This display started in 2013 with all Hillsford Court residents participating. Each house has LED Color and LED Clear White strings on it, so they can alternate color via our Light-O-Rama equipment. Broadcasts on 93.3 FM. Last year, in 2015, there was a Holiday Map of the Roseville area and our Hillsford Ct. Christmas Lights Show received the most recommendations for people to go see.”
Source: lightsofthevalley.com
Christmas in Roseville Roseville magazine explores the best neighborhood lights.
14
C
hristmas spirit visits Placer County in earnest every year. Here in Roseville, homeowners around town go all-out to share their holiday cheer, shining through extravagant light displays and statues, with neighbors and visitors. The area’s displays have become so popular that several websites keep track of them, listing the best ones every year. Besides the city’s enormous tree and plaza lights at Vernon Street Square, and the reliable excesses of Roseville’s shopping mecca The Fountains, here are some of the most common favorites from recent years as described by glasswest.com, rosevillecaliforniajoys.com and lightsofthevalley.com:
December 2017
2017_12_December Roseville Magazine.indd 14
12/1/17 2:17 PM
3
TWINWOOD LOOP
“This place is brilliant! Beautiful houses that are even more beautifully decorated. This street is a lot of fun to walk or drive through! I’d recommend checking out Bloom Coffee located nearby for some late night coffee or hot chocolate.”
4
591 GRIDER DRIVE
“Can’t miss the colossal-sized illuminated N-O-E-L letters.”
Source: rosevillecaliforniajoys.com
Source: glasswest.com
5
“We have nearly 30,000 lights this year. Featuring Santa on a John Deere tractor, candy cane sidewalk with a ballerina pig, teddy bear, owl, stacking gifts, train in window and light up U.S. Flag. Large ornaments, penguins, horse and carriage, snowman, moving deer are featured in the lawn. Santa climbing onto the roof with a puppy pulling on his britches. Large seven foot wooden Christmas tree. Newly painted JOY with candles. Gingerbread house, huge NOEL, Happy New Year sign, nativity on roof. Blow ups and much more.”
3 2
4
2
1484 KINGSWOOD DRIVE
“With a bloat of hippos, a flamboyance of flamingos, and a drift of swine. Our house with a huge cast of characters and bright LEDs shine! There’s a bevy of does and a brace of bucks a kennel of dogs and a paddling of ducks. We’ve a huddle of penguins and a small pod of seals, too frog, owl, raccoon, red fox — even Cookie Monster and an Elf live in this zoo! Bumble’s Abominable family is not at all frightful. There’s snowmen and reindeer and Santa — delightful! So please come by, pose, and take pictures from sidewalk and street.Feel free to share them via the bluebirded tweet!” Source: lightsofthevalley.com
607 FALCON WAY
Source: lightsofthevalley.com
5
6
2214 NORTH CIRBY WAY
“Has grown to 20,000 lights choreographed to music. Running 6-10 p.m.” Source: rosevillecaliforniajoys.com
6
map illustrated by Jamie Hazelton
Roseville Magazine
2017_12_December Roseville Magazine.indd 15
15
12/1/17 2:17 PM
transportation
Rideshare
in Roseville By Tessa Marguerite
A safe, reliable way to get home after holiday parties.
T
he season of merriment and frivolity with family and friends is here at last. But after the meal has been consumed, jokes made and cocktails drunk, how are you getting home? Ridesharing in Roseville, and elsewhere around the world, has quickly become the most convenient, reliable and safe way to get home after a few drinks, long night or troublesome parking area. Rideshare drivers are connected with potential customers through an app that lists the closest pickup location in proximity to the driver. Drivers are required to pass a background check and have their vehicle inspected. After downloading the app on a Smartphone, party-goers and travelers alike are able to request a driver and be on their way with a simple tap of the finger within 10 minutes or so. While this may be common knowledge to most, the following takes readers (and riders) from the backseat to behind the wheel to learn first-hand what it’s like to be a driver for Uber or Lyft.
16
December 2017
2017_12_December Roseville Magazine.indd 16
12/1/17 2:17 PM
Katelyn Escamilla Lyft driver Katelyn Escamilla has been driving for Lyft since July. She is 25 years old and has been married almost two years to her husband, Eli. After moving back to Northern California from Hawaii, she was looking for a second job and decided to give ridesharing a try. Escamilla, Rocklin resident, said her experience has been pretty good overall and usually chooses to drive on weekends from about 7 p.m. to 2 a.m. — although she has gone as late (or early) as 6 a.m. “I expect to be busy over New Year’s,” Escamilla said. “A lot of people will be going places and some are already drunk before they get there.” The part Escamilla enjoys most about the job is engaging in dialogue with passengers. She said people often speak openly with drivers, as if it’s a one-time opportunity to say what’s on their mind during the time it takes
to reach the destination. From gun control to agriculture, Escamilla prefers conversation to silence. “I meet a lot of different people and hear their stories,” she said. “I’ve talked to people and given life advice.” Although she has never had a passenger who made her nervous, she has been in some “sketchy” locations. She said her only bad experience was in Chico when someone, who was not a customer, tried to open the locked car door at a gas station. Escamilla managed to get away safely after one of the passengers persuaded the man to back away. “It could have been worse,” she said. Escamilla recommends drivers, and passengers, download the app SafeTrek. The user only has to press a finger on the screen until they are safe, and then enter a pin. If they release their finger and do not enter the pin, police are immediately notified of the location and emergency.
photo by Tessa Marguerite
Myki Angeline Lyft driver Myki Angeline, is a 49-year-old Citrus Heights resident and has been driving for Lyft since May. Angeline said she started working for Lyft because it was an easy way to make money, but now focuses more on providing great customer service. In addition to providing customers with snacks and charging cords for both Android and iPhones, Angeline attempts to be genuine and greet riders with a smile on her face. In the coming year, she plans to move closer to L.A. to pursue a career in music media and journalism, but will remain in the Roseville/Sacramento area over the holiday season. Angeline said she enjoys driving because she can learn first-hand what life is like in other parts of the world. She likes the variety of passengers, but her favorites are people from other states and countries. “I learn so much about their culture and history during our ride,” she said. “I had one passenger who is from Egypt and was traveling there. During our ride to the airport she shared with
me what life is like in her native country. She told me how they were divided into only two classes, with 98 percent of the country being upper class, and 2 percent lower class; there is no middle class. She grew up as the lower end of the upper class and had a chauffeur and someone who helped around the house. She shared how the citizens got together to overthrow not one, but two leaders of her country.” To other rideshare drivers Angeline offers these tips: Be able to operate the GPS app efficiently and be diligent in locating the passenger for pick up; remember to smile and check any negative attitude outside of your vehicle; know the customer’s name and greet them when they get in the car; and make the music suit the mood at a low volume. “I prefer playing a few stations in rotation on Pandora that have pleasant songs that can easily remain in the background of personal thinking and open conversation,” she said. continued on page 18
courtesy photo
Roseville Magazine
2017_12_December Roseville Magazine.indd 17
17
12/1/17 2:17 PM
William Lee Lyft driver William Lee had just received an EMT license and was looking for a job as an ambulance driver when he decided he could make more money driving. As a Lyft driver, Lee drives all over California. “Some places, like San Francisco, require a permit that costs $100 for an annual license,” said Lee. In cities where the permit is required, rideshare drivers can make more than $1,000 in a week, according to Lee. “As long as you can handle the traffic, you can go home living like royalty.” Lee said during one of his first days as a rideshare driver he had a request to pick up two people at a bar. “The girl would not stop complaining about how she wanted to kill someone she was mad at,” he recalled. As Lee drove them to their destination, he learned that the two were cousins leaving a family event. Apparently, the girl’s mother had punched their uncle and was now in jail. The uncle was at their house – the destination. “I told myself that I would drop them off at the house and call the police if I heard anything,” said Lee. After a long drive, they arrived and Lee waited outside for several minutes. He was about to leave when he heard
“violent thrashing” and yelling from inside the house. He called 911 and let the police do the rest. A week later, Lee picked up the same two people from the same bar, but in a calmer mood. “I immediately feared that they would recognize me and I would be put into an odd situation with two drunks,” admitted Lee. Halfway to another bar the passengers did recognize Lee. When he dropped them off, they got the owner of the bar to come out and talk to him. “As it turns out,” said Lee. “everyone at the bar loves me for some reason and now I can get a free meal if I want!” Lee said he has not seen the cousins again since that night. He drives mainly at night and on the weekends, and likes to think that drunks and party-goers are his specialty. When customers buy food for their driver, Lee said is it the “ultimate tip.” “Many of the people I drive are trying to go home after having some fun,” said Lee. “All the passengers I get … are very thankful that rideshare services exist. Many of them have had DUIs in the past and had to learn the hard way not to take the risk of driving home after drinking.”
courtesy photo
at the apartment, the woman was passed out. “I ended up hopping the fence and opened the side gate,” he said. When the woman woke up, he helped her inside. Vogel said he was just happy she didn’t drive and that he could provide her the service of driving. Vogel said the benefits of choosing when to work or not and getting paid promptly are the main reasons he enjoys driving. And although there may be some wear and tear on the vehicle, the company pays for damages caused by passengers. To other rideshare drivers, Vogel suggests being courteous, listening to passengers and “just be yourself.”
courtesy photo
Joshua Vogel Uber and Lyft driver Joshua Vogel has been driving for Lyft since January, and for Uber since August. He is 29 years old and lives in Citrus Heights. Vogel started driving for Lyft and Uber because it allowed more flexibility for him to spend time with family. “In previous lines of work, I’ve missed milestones and great potential memories,” said Vogel. “It gives me freedom when my children need me most.” On a recent ride, Vogel drove two women, one of whom was intoxicated. “Her friend immediately asked if she can puke out my window,” said Vogel. “I say, ‘It’s no trouble at all for me to pull over.’” When they arrived
18
December 2017
2017_12_December Roseville Magazine.indd 18
12/1/17 2:17 PM
holidays
CELEBRATE THE
ADULTS ONLY
FAMILY FUN
Sully’s Bar and Grill
Roller King Skating Center
WHEN: 5 p.m. – 1 a.m. Sunday, Dec. 31 WHERE: 4451 Pacific St., Rocklin COST: No cover INFO: 916-863-6704 or sullysbarngrill.com
WHEN: 7 p.m. – 1 a.m. Sunday, Dec. 31 WHERE: Roller King Skating Center, 889 Riverside Ave., Roseville COST: Free admission with a canned food donation for the Roseville Salvation Army. Skate rental is $4. INFO: 916-783-0918 or rollerkingmroseville.com
Sully’s will feature a prime rib dinner starting at 5 p.m. for $19, karaoke from 9 p.m. – 1 a.m. and a champagne toast at midnight.
Halftime Bar & Grill
Halftime Bar & Gill inside Strikes Unlimited will be hosting a ”Roaring 20’s” themed party. Guest are encouraged to dress in costume. There will be a champagne toast, balloon drop, drink specials, door prizes and raffle prizes. Check the website for ticket prices. WHEN: 9 p.m. -– 2 a.m. Dec. 31 WHERE: 5681 Lonetree Blvd., Rocklin INFO: 916-626-3600 or strikesrocklin.com
The Station
A live performance by 1 Bay Movement Events Artist Kinzie Rose. A champagne toast at midnight. WHEN: 9 p.m. to 2 a.m. Dec. 31 WHERE: 1100 Orlando Ave., Roseville COST: $10 in advance and $15 at the door. INFO: 916-436-8559 or steeltrainstation.com
A family-friendly event open to all ages with skating games throughout the evening and a balloon drop with prizes at midnight.
Dave & Busters
Dave & Busters if offering a family fun event to ring in the New Year. Package 1 includes an appetizer buffet, dessert, unlimited soft drinks, $20 Power card and a video ball drop to ring in the New Year. Package 2 includes an appetizer buffet, dessert, unlimited soft drinks, $25 Power Card, unlimited video game play and a video ball drop to ring in the New Year. WHEN: 5-8 p.m. Dec. 31 WHERE: 1174 Roseville Parkway,, Roseville COST: Package 1 costs $40 and Package 2 costs $48 INFO: 916-865-2511
Topgolf
Topgolf is decking out everything in all gold and celebrating with live entertainment, a chef-inspired menu and a midnight celebration to remember. Top Golf is currently taking reservations. General Bay reservations on the first floor include unlimited game play and party favors. First floor Bays are reserved for eight guests and six guests may play Topgolf at a time. VIP bay reservations on the second and third floors include unlimited game play, exclusive access to the Signature Event Room for a Premium Dinner Buffet inspired by Top Golf’s Exclusive Chef, one bottle of Chandon Brut for guests 21 and over to share, New Years Eve party favors and unlimited fountain soda, coffee and tea. WHEN: 9 p.m. - 1 a.m. Dec. 31 WHERE: 1700, Freedom Way, Roseville COST: General Bay reservations on the first floor cost $225 per a bay. VIP bay reservations on the second and third floors cost $450 per a bay. INFO: 916-200-1002 or topgolf.com
FINE DINING
COMEDY
Ruth’s Chris Steak House
Blacktop Comedy: The Big Bash!
Ruth’s Chris Steak House is currently taking New Year’s Eve dinner reservations. WHEN: 4-9 p.m. Dec. 31 WHERE: 1185 Galleria Blvd. P120, Roseville INFO: 916-960-9573 or ruthschris.com
La Provence Restaurant & Terrace
La Provence Restaurant is currently taking New Year’s Eve dinner reservations. WHEN: 4-10 p.m. Dec. 31 WHERE: 110 Diamond Creek Place, Roseville INFO: 916-789-2002 or laprovenceroseville.com
The Big Bash‘s all-star lineup of performers will kick off 2018 with games, scenes and improvised stories. This show combines the very best parts of the Blacktop’s awardwinning shows and award-winning improv comedians. The Big Bash is a guaranteed hilarious night out. The first show is for all ages and the second is for adults 18 and over only. WHEN: 4 and 7 p.m. Sunday Dec. 31 WHERE: Blacktop Comedy Theater, 3101 Sunset Blvd., Rocklin COST: $10 online or $14 at the door INFO: (916) 749-3100
compiled by Jamie Hazelton
Roseville Magazine
2017_12_December Roseville Magazine.indd 19
19
12/1/17 2:17 PM
athletics
curling? curious about By Tessa Marguerite
A minute to learn and a lifetime to master. Learn-To-Curl WHERE: Skatetown Ice Arena, 1009 Orlando Ave., Roseville WHEN: 9:30 a.m. – noon Sundays COST: $30 ATTIRE: Loose-fitting clothing in layers and rubber-soled shoes INFO: Pre-registration is required at winecountrycurlingclub.com/learntocurl
20
“I
f you told me three-and-a-half years ago I would be doing this, I’d say you were insane,” said Katie Feldman, president of the Wine Country Curling Club. “But now curling is my life.” Katie and Brian Feldman were casually watching the Winter Olympics when the coverage switched from skiing and skating to curling. After watching the teams strategize as they heaved large, smooth stones down the ice with impressive skill and accuracy, Brian swore that one day, he would try his hand at the game. So, when Katie Feldman discovered a curling club in Roseville that was offering lessons, she immediately added her and her husband’s names to a two-month waitlist. On March 14, 2014, they cautiously stepped onto the ice — and they haven’t stepped off since. “We were instantly hooked,” said Feldman. “It’s my second life, home, everything.”
HOW TO CURL
A curling team consists of four people: Lead, second, vice skip and skip. The lead takes the first turn and delivers, or throws, two stones. The second is up next and also delivers two stones. The vice skip follows by throwing two more stones. The skip concludes the end, or round, by leaving his or her post as strategist at the other side of the ice, the house, and throws two stones. When all eight stones have been delivered, alternating between teams, down the sheet of ice onto targets of concentric circles, the end is completed. When they are not throwing stones or giving strategy to other teammates, the players “sweep” in front of a stone with a broom. This causes friction on the ice which helps to control the speed and direction of the curl. The purpose is to accumulate the highest score for a game; points are scored for the stones resting closest to
December 2017
2017_12_December Roseville Magazine.indd 20
12/1/17 2:17 PM
WHOA!: Steve Sampson, a Roseville resident, has been curling with the Wine Country Curling Club for seven years. Photos by Tessa Marguerite
History of curling Curling was invented in Scotland. A curling stone inscribed with the date 1511 was uncovered an old pond at Dunblane, Scotland. The word curling first appears in print in 1620 in Perth, Scotland, in verses of a poem by Henry Adamson. Kilsyth Curling Club claims to be the first club in the world, having been formally constituted in 1716. It is still in existence today. In the early history of curling, the playing stones were flat-bottomed river stones, which were of inconsistent size, shape and smoothness. Today, players have more control over the “curl” and can rely more on precision, skill and strategy
Country Curling Club consists of Laura Lunetta, lead; 14-year-old Brian Feldman Jr., second; Katie Feldman, vice skip; and Brian Feldman, skip. OLYMPIC DREAMS
the center of the house at the finish of each end. A game usually consists of eight or 10 ends. Because of the strategy, skill and teamwork that go into this sport, it has been appropriately nicknamed “chess on ice.” WINE COUNTRY CURLING CLUB
Steve Sampson is a Roseville resident and 8th grade math teacher. He began curling with the Wine Country Curling Club seven years ago when he saw a poster for the club when he took his daughter to a birthday party at the rink. Sampson said every game should begin with shaking hands and wishing the other team “good curling.” During LearnTo-Curl lessons at Skatetown Ice Arena in Roseville, Sampson introduces new or prospective curlers to the basics and teaches them to play. “There’s a lot of strategy involved,” he said. “I enjoy it; it’s a really social game.”
The club meets for practice most Sunday mornings for four-hour sessions and some Saturday nights. Curling is a social game, on and off the ice. League members of the club often meet together after a practice for a drink or just to talk about the game. “You become part of the family when you join any curling club,” said Feldman. The club hosts two matches per year at Skatetown Ice Arena: One near Labor Day and the other at the end of March. The team was recently in Arizona for a match at the end of October, and in September, Feldman traveled to Minnesota to train with the USA Curling Members’ Assembly. This year, she led the women’s team to championships at the Arena Nationals. “I like it because of the strategy and, it doesn’t look like it, but there actually is athleticism involved in it,” said Feldman. The main team that travels in Wine
With the Olympics sight, the club is anticipating an increased interested in curling. This year, it will be the only sport broadcasted every day of the Olympic Games. Feldman said when it comes to curling, there are three types of people: Those who just want to take a selfie with a stone; those who want to check it off their “to do” list; and those who watch the Olympics and think, “I should try that.” Curling is one of few sports that allows player to compete with or against Olympians. Sampson has played against several past Olympians and has their autographs on his curling broom. As this game gains popularity on a national level, those who live near Roseville have the unique opportunity to get out there with the Wine Country Curling Club and see what a couple brooms, four teammates and eight stones can do on ice. “It takes a minute to learn and a lifetime to master,” said Feldman.
Roseville Magazine
2017_12_December Roseville Magazine.indd 21
21
12/1/17 2:17 PM
~ LEO FRENCH
2017_12_December Roseville Magazine.indd 22
12/1/17 2:17 PM
A special thank you to my clients, friends and family for your support over the last year. Wishing you a holiday season filled with happiness and a great 2018! Linda Petros, CRS, GRI 916.223.3120
Linda.petros@cbnorcal.com
Cal BRE #01365958
Happy Holidays!
1508 EUREKA RD. STE. 150 | ROSEVILLE, CA | 916.782.3711
2017_12_December Roseville Magazine.indd 23
12/1/17 2:17 PM
cocktails
sip into the
Holiday season by Noelle Konrad
photo by Noelle Konrad
Ruth’s Chris Steak House WHERE: 1185 Galleria Blvd., Suite P-120, Roseville HAPPY HOUR: 4-7 p.m. Monday-Friday and Sunday. Open Christmas and New Year’s Eve. Make reservations in advance. INFO: 916-780-6910 or ruthschris.com
24
HOLIDAY BELLINI
This celebration in a glass is presented in a Champagne flute and garnished with a sweet raspberry floating amongst the bubbles. While a traditional Bellini is a drink that originated in Venice, Italy and is a combination of Prosecco and peach purée, the variation at Ruth’s Chris Steak House features a raspberry instead. “It usually uses a peach purée, but we use a raspberry peach Grand Marnier. It works really well for this restaurant because we are so popular during the holidays that it is an easy-toexecute holiday beverage,” said beverage manager Eli Snowdon. Grand Marnier is often infused with orange; however this particular liqueur is infused with raspberry and peach. “Grand Marnier is basically a top tiered cordial,” Snowdon said. The ever-growing popularity of Prosecco in the last three years makes it the perfect sparkling addition to the festive beverage. “Prosecco has the really bright acidity and the Grand Marnier adds a little bit of body to the drink,” he said. “It’s obviously great for celebrations.” For those who wish to attempt this at home, Snowdon has some advice: “It’s great as an aperitif, something before dinner.” “You don’t want to use too good of Champagne in a drink like this because you’re mixing with it anyway. If you have a really nice bottle of Champagne, I don’t suggest making a Bellini out of it, you know.” “Also great with our white chocolate bread pudding. We do a Grand Marnier sauce on the bread pudding.”
December 2017
2017_12_December Roseville Magazine.indd 24
12/1/17 2:17 PM
photo by Noelle Konrad
MILK PUNCH
This New Orleans’ classic is almost dessert in itself and is a treat during the winter months. It is listed on Ruth’s Chris’ dessert menu for a reason and for those who desire to satisfy their sweet tooth, this cocktail pairs wonderfully with the crème brûlée or berries and sweet cream. “We do a vanilla sweet cream so it plays really well with the vanilla aspects of the drink,” Snowdon said. “It’s a great after dinner drink — dessert in itself almost.” This classic cocktail has a bit of a spin on it. The Bourbon base makes it a very popular choice especially when it is cold outside. “People often equate whiskey with the colder weather,” Snowdon said. “It has more heat to it.” The creamy aspect of the drink on the rocks with grated nutmeg on top gives it an almost eggnog-like aroma. “Taste-wise, it tastes like Horchata almost,” he said. “We get a lot of guests who want to drink their dessert instead of eat dessert. I am one of those. I am not a huge sweets guy. ” This will be the first holiday season for this drink and it is slated to be a crowd pleaser.
photo by Noelle Konrad
RUTH’S COFFEE
Ruth’s Coffee is a caffeinated beverage that coffee-lovers will adore. The sweet chocolate sauce and freshly brewed coffee complements the brandy, Frangelico, which is a hazelnut liqueur, and the creamy nature of Bailey’s Irish Cream. The coffee provides the perfect pick-me-up after a rich and delicious meal at Ruth’s Chris. Ruth’s Coffee is one of the oldest and most popular cocktails on the menu and pairs perfectly with their Chocolate Duo dessert. “It (the dessert) has a chocolate ganache on this inside. That would be the best as far as pairings would go,” Snowdon said. The drink is Ruth’s Chris take on a Keoke Coffee, which contains brandy, Kahlúa and coffee. “This one I think is really the epitome of drinking dessert,” he said. It is most popular as a dessert cocktail garnished with whipped cream and chocolate drizzle. Hot cocoa, step aside, there is a new adult sweet drink warming hearts this holiday season.
Roseville Magazine
2017_12_December Roseville Magazine.indd 25
25
12/1/17 2:17 PM
dining
authentic German cuisine
hits Rocklin by Noelle Konrad
“D
urst ist schlimmer als heimweh,” which in German means thirst is worse than homesickness. No one will go home thirsty at Rocklin’s small piece of Germany in the form of Kathrin’s Biergarten. The traditional patio- and pub-style dining expresses a true authenticity to owner, Kathrin Grosse’s upbringing. Grosse met her husband at 14-yearsold and remained close friends with him until he went to the United States to work for Hewlett-Packard. When he returned to Germany for a business trip, they reconnected and began dating. She then completed studies in social work before the couple moved to California in 2003 and were married in 2005. Grosse was never keen on the idea of moving to America, but promised her husband she would give it at least three years. “Four kids later we are still here,” Grosse said. The journey to being an independent restaurant owner was rather unexpected. With her student visa, Grosse studied psychology and social work further, but realized it was basically the same in America as it was in Germany, so she switched to administration of justice. The last job Grosse worked at in Germany was a social worker in a maximum-security prison. “I liked working with prisoners,” Grosse said. But, this job proved to not be right fit for her in the States, but Grosse pressed on to find a career that would entice her. She finished her degree in administrative justice and continued job searching by taking classes. She studied law, real estate and business, got her green card and got even busier raising four children. “I always knew that being a mom and a housewife is not enough for me,” she said.
Kathrin’s Biergarten WHERE: 4810 Granite Drive, Suite 1A, Rocklin WHEN: 4-9 p.m. Monday-Thursday, 11:30 a.m. – 10 p.m. Friday and Saturday, and 11:30 a.m. – 8 p.m. Sunday INFO: 916-251-7502 or kathrinsbiergarten.com
26
PERFECTION: In a traditional biergarten (beer garden), a large leaf tree, typically a chestnut or oak tree, provides the necessary shade to serve cool beer in the summer. Kathrin Grosse knew that the Rocklin location was ideal for a biergarten when she saw the large oak tree. Photo by Noelle Konrad
December 2017
2017_12_December Roseville Magazine.indd 26
12/1/17 2:17 PM
Grosse hosted many Oktoberfests privately since she moved to California and the parties quickly grew to around 150 guests and did all the cooking from scratch. “They got more and more popular,” Grosse said. During her time at university in Germany, Grosse worked in several German biergarten’s to support her financially. She realized she wanted to bring German beer and cuisine to the Rocklin community. “Everybody gets happier with German beer,” she said. “I think German beer is picking up more and more.” Everything fell into place when she found the location. It has all the aspects of a traditional biergarten. Historically, in order to keep the beer cool in the summertime, large trees such as chestnut or oak were planted to provide shade while white pebbles stones were laid on the ground to further reflect sunlight. When Grosse saw the large oak tree out on the patio, she knew that her vision of a biergarten was achievable. “This place has an oak tree and it is perfect,” she said. The menu was developed and inspired after hosting many Oktoberfests. “Almost everything is what I used to cook for Oktoberfest,” she said. The sausages and pretzels are sourced from other local German immigrants and many of the additional produce and ingredients are shipped from Germany. “It’s freshly made and really different,”
FOR THE LOVE OF BEER: Owner of Kathrin’s Biergarten, Kathrin Grosse enjoys her favorite beer, a pilsner. Photo by Noelle Konrad
AUTHENTIC FARE: The most popular dish on the menu is the jägerschnitzel. It is specially breaded and covered in the most common German sauce made up of rich and creamy mushrooms. Jäger means “hunterstyle.” The dish is served with German spätzle, mashed or fried potatoes and salad of choice. Photo by Noelle Konrad
Grosse said. “It’s real quality … all German based.” The restaurant opened Sept. 23 and had a line out the door. Grosse has signed the lease just the night before at 7 p.m. leaving little time for training and preparation. The number of people who came was also unexpectedly high. It was a rough opening, but customers were kind and are excited to see the business grow. “The opening night was crazy,” Grosse said. “People are really understanding.” Locals and regulars are encouraging the restaurant to keep up the good work. “I knew it would be hard,” she said. Customers are already picking their favorite brews and entrees. The most popular meal on the menu is the jägerschnitzel paired with fries or German spätzle. “That is definitely No. 1,” Grosse said.
And the most often ordered beer is the Wehenstephaner Hefeweissbier Dunkel. It is a dark wheat beer with creamy white foam. Everything is authentic, even down to the German-made glassware. All the beers are served in appropriate German glasses that indicate with lines where the foam should start. A beer with a good head of foam gives customers the best taste and aroma of their selection. Grosse is impartial to Pilsner as her all-time favorite. “I don’t drink anything but Pilsner,” she said. Grosse knows good quality German beer. Some even call her a beer snob and her husband made her a portable kegerator so she can enjoy a pint of pilsner anywhere. “Everybody who knows me knows ‘Kathrin is a beer-drinking woman,’” she said. Even the logo was designed around her love of beer. After trying to design it herself, she had a friend capture the essence she was looking for: The logo to depicts herself, not just a woman who was smiling and holding a beer, but actually enjoying it. “We are authentic German,” Grosse said. ‘We always try to keep the German culture alive.”
Roseville Magazine
2017_12_December Roseville Magazine.indd 27
27
12/1/17 2:18 PM
dining spotlight
SECRET RECIPE: Below, the pineapple Fried Rice is another frequently ordered item. Bottom, Thai Peppers interior design is not unlike that of Thailand with colors and artwork. Photos by Noelle Konrad
love
the spice by Noelle Konrad
R
eal authentic Thai food restaurants are few and far between, but Roseville has added another to the list. Thai Peppers, which opened in early July, already has several regular customers who come in for their favorite dishes. “A lot of the curries are popular (and) the Pad Thai. We have the drunken noodles, which are very popular and then the stir fry,” said the owner’s niece, Meuy Saechao. “Pad Thai is the most popular item just in general in Thai food. A lot of people love the food here. They love the curries.” The building used to be a Thai food restaurant called Thai Pepper, but when owner Kasamaporn “Newt” Tungjiemsri purchased the restaurant, she felt the name needed a subtle change. She added an “s” to Pepper, which she feels ideally expresses her food style. By adding an s making the name “Thai Peppers” changes it to mean really good, Tungjiemsri said. “A lot of people love the spice here. I am surprised they can handle the heat,” Saechao said. The level of spice can range from mild to medium to hot to Thai hot and fire, which is an option not technically listed on the menu.
28
The small family owned business consists of three employees. The recipes have come from Saechao’s uncle Jack, who works the kitchen, and Newt’s side of the family. They brought them over from Thailand. “I love the drunken noodle and pad eggplant,” Saechao said. Drunken noodles are made with a fresh wide noodle and then stir fried with basil, bell pepper, eggplant and green and yellow onions.
“It is really good,” Saechao said. “There is a lot that she (Tungjiemsri) has brought to the kitchen,” Saechao said. However, the recipes are secret. “When he (Jack) makes it, he doesn’t let anyone see,” Saechao said. Pumpkin and mango curries are some of the more unique specials that have caught customers’ attention. Many reviews Thai Peppers has received already indicate that their clientele consider them one of the best Thai
December 2017
2017_12_December Roseville Magazine.indd 28
12/1/17 2:18 PM
WHERE: 970 Sunrise Ave, Roseville WHEN: 11 a.m. - 3 p.m. and 4-9 p.m. Monday- Saturday INFO: 916-297-7296
restaurants in the area and the most flavorful Thai food. JoAnn Newsome is a regular who commented that she loves the service just as much as the food. Having grown up around Thai food, Newsome knows what separates authentic from fusion Thai cuisine. “It is authentic, friendly, home-style feel, but you get the quality that you’re missing when you go to a plaza-type restaurant,” Newsome said. “It’s worth coming back to.” This is Tungjiemsri’s first time owning a restaurant; however she has worked in the industry for six years prior. Before a dish goes on the menu she will make it at home for friends and family to get their opinions before serving to patrons. The Roseville restaurant can seat 45 people. They have a party tray option and accommodations for birthdays and large parties. “Roseville is (a) really nice neighborhood. It is a very good location,” Tungjiemsri said.
Roseville Dining THA PEPPERS
15
%
FREE
970 Sunrise Blvd. #120 Roseville
FIVE BONELESS WINGS
WITH ANY PURCHASE
OFF 916-297-7296
Dine in only. Not valid during lunch.
Not valid with any other specials, promotions or offers. Present coupon at the time of purchase. Valid only at participating locations. One coupon per customer visit.
Expires 1/15/18. Expires 12/31/17.
ROSEVILLE 970 SUNRISE AVE • (916) 749-3012
Valid from 4:00-9:00 pm. Cannot be combined with other offers. Does not include tax or tip. Must present coupon. Expires March 31, 2018.
SKIP THE WAIT. ORDER @ WINGSTOP.COM
Authentic and Delicious Thai Cuisine
TAKE
5 Off
$
TAKE
When you spend $25
One coupon per visit. Can not be combined with any other offers. Expires 12/31/17
One coupon per visit. Can not be combined with any other offers. Expires 12/31/17
916.781.7811
2030 Douglas Blvd #28, Roseville (916) 749-3394 buckandsadies.com
eatatmythaikitchen.com Open: 11am-9pm
1465 Eureka Rd., Roseville, CA 95661
Hungry? To feature your restaurant on Roseville Magazine’s Dining Spotlight email Paul Corsaro, General Manager at paulc@goldcountrymedia.com
10 Off
$
When you spend $50
dining spotli
ght
Toithpped w love
By Noelle
Owner Amy Dimmick prepares an very popula order of the which comesr Mighty Gorge, mushroom, with pepperoni, olives, onion,bell pepper, ham, Italian sausageground beef, and Photos by Noelle Konradsalami.
Roseville
Konrad
“W
18
e stir in love is the joke I make with all my custom ers,” owner of Amy Dimmi Cool River Pizza Roseville ck said. Dimmick’s Cool River brother and his wife opened Pizza back they had in 1998. their sixth When child, Dimmi out to the Roseville ck came area in 2004 in the busines to assist s. Two short bought the pizza parlor years later, she when he from her left to open brother out of state. other restaur He also ants opened Cool River the other Pizza in Rocklin, restaurants but the two have now separate separated entities. into two “I used to call us a ‘famchi Dimmick se,’” said in the family. about keeping the busines s Making good pizza tradition. is part of Even her the family daughter pizza joint runs her on the other side of town. own The recipes on the menu Pizza are at Cool classic, from for meat the Mighty River lovers to Gorge their veggie “Ours is pizza. more the old-fashioned pizza,” she said. However, there are can’t be found anywhesome items that customers re else. Many come in loyal frequently Cool Chicke for the n ranch sauce, Ranch pizza with creamy herb chicken bacon, tomato , crumbl ed and red onion. “That’s “Once they the one try it, that’s that kind people,” ordering. of surprise what they she said. It’s kind are s of like a That being potato skin.” sauce to backwards said, the toppings, pizza on most unique Dimmick Most of respond the menu the topping simply ed with, that is also favorite, “it’s the for pizza s are very love you the Tanned Dimmick’s attention toppings standard put into Tater pizza potato, red and with of anchov every pizza However, onion, crumbl with ies. In fact, the exception made.” learning cheddar of the few Cool River ed bacon, importa cheeses restaurants nce of cheese about the is one and served cream. unpopular that still with sour is surprisi There are offer the fish, but ng. many varietie “I’m a potato for it is still cheese, its on the menu those who love s of mozzar person,” consistency it, ella Dimmick here. When asked not only and make-u said. affect its what the p can ingredient texture, it tastes. but also is on a pizza most important how from crust Cheese August 2017 to that stretche often has s into strings added cornsta rch. While the
15 off %
cool river
Come by the Old Port Lobster Shack for our award winning Lobster Rolls, Oyster and Clam Rolls, Fish & Chips, Daily Specials and of course , Best Lobstah the of Kennebu West nkport!
Can not be other offers.combined with any Does not include tax and gratuities Expires Aug. 31, . 2017
1565 Eureka Rd., Rosevill e • 916.75 www.o ldport 5.4113 lobste Open: Mon. r.com & Tues. Lunch
pizza
WHERE: 1805 Cirby Way #3, WHEN: 11 Rosevill a.m. e INFO: 916-786 – 9 p.m. daily mycoolriverpiz-9000 or za.com
Wed.-S
11am-3p un. 11am m, to Close
Dining 6 OFF
$
With a $30 purchase or more
(pre-tax) Expires September 12, 2017
5140 Foothill
s Blvd •
916-797-74
Suite 110
92 • myro
20% OFF
• Rosevil
le
satis. com
ONE ITEM OF YOUR CHOICE Expires Aug. 31, 2017 FAMILY stretching length of CENTRAL! 1st Tuesda the cheese fascinating, is albeit Tap Takeovy Dimmick chewy nature isn’t a er 4th Tuesda & Trivia of that specific fan of the ychose a Guest Family mozzar cheese. She in the mouth. ella that is soft 7:00-8:30 Night and melts w/special “I’ve chose one that cornstarch guests doesn’t have in it,” She the 5:30-6:30 very buttery said. “We have a cheese.” Call To Along with Reserve! 916-786-90 1805 Cirby buttery crust the buttery cheese 00 Way is a Suite 3, with literal rimmed Rosevi herbed butter lle on the edge www.m 2030 Dougl ycoolr before and the oven. as Blvd iverpiz The fresh-m after #28, Rosevi za.com (916) 749-3 contains ade daily lle eggs to make dough 394 buckands like. For it more adies.com Authentic those who breadswear they the crust, and never eat or “leave Thai CuisiDelicious the bones” referred to, many as it is ne have called the table Dimmick to show her that to enjoyed every bite — crust was and all. Each pizza is placed conveyer on the convect belt oven, ion To feature which makes in four minute your restaur a pizza s and 40 TAKE $ on Rosevil ant chance of seconds le Magaz When you 5 Off burned with no ine’s Dining spend edges. TAKE $ One $ coupon Spotlight And for 25 per not be those who When you 10 Off email combined visit. Can Bob Falk, other offers. with any the menu aren’t pizza One coupon spend $ Genera Expires 50 includes per 8/31/17 not be fans, bobf@goldco l Manager combined visit. Can a selectio wings and other offers. at with any n of salads, untrym Expires pastas, plus, 8/31/17 edia.co and craft there are m beers on wine 916. tap. GC-2127_1
Thai peppers
Hungry?
eatatm
1465 Eureka
781.7811
ythaikitchen
Open: 11am-9p
Rd., Rosevi
m
.com
lle, CA 95661
Roseville
Magazine
19
Roseville Magazine
2017_12_December Roseville Magazine.indd 29
29
12/1/17 2:18 PM
Merry apple mule
recipe
Serves 2 INGREDIENTS: 4 ounces apple cider 4 ounces gin (or vodka) 12 ounces ginger beer 1 green apple for garnish 1 teaspoon cinnamon 1 teaspoon nutmeg 2 teaspoon white sugar DIRECTIONS: 1. Place apple cider and gin into a cocktail shaker and shake gently. Place ice in two copper mugs and pour the shaken mixture evenly into each. Combine cinnamon, nutmeg, and white sugar into a separate bowl. Top with ginger beer and garnish with apple slices. Sprinkle or rim mugs with cinnamon sugar and enjoy!
merry apple
mule T noelle konrad food columnist
is’ the season to be jolly, and what makes anyone more merry than being surrounded by loved ones at a table brimming with hearty food? The versatility of apple can take you from sweet to savory in a matter of a few key steps. Set this Christmas celebration apart with these dishes that will have your family and loved ones gleeful for more. Sweet and fizzy, the Merry Apple Mule is sure to be a crowd pleaser among the adults as the entrée’s are being prepared. The ginger and crisp green apple components have a sharp and welcoming taste, readying pallets for the next course. photo by Noelle Konrad
30
December 2017
2017_12_December Roseville Magazine.indd 30
12/1/17 2:18 PM
chefs’ corner
meet chef
Sarbjit Sing How long have you been a chef ? I have been cooking for more than 30 years. What is your favorite dish or specialty? I have so many favorites but if I had to pick top four it would be Butter Chicken, Tandoori Chicken, Chicken Tikka Masala and Daal Makhani (five types of lentils, slow-cooked for hours). What do you make when you’re not at the restaurant? I have a big family so there is always lot of cooking at home. I love making garlic naan, fish curry and tandoori shrimp for my family. What is your favorite ingredient to cook with? I love using whole spices like cardamom, cumin seeds, coriander, ginger, garlic, bay leaves, turmeric and cinnamon sticks. Are there any food trends you are tired of seeing? Not really, in fact it is always a pleasure to see different trends in the food industry. Where do you source your ingredients? We get our vegetables mostly from the farmers’ market and many local markets in the Roseville area. Where do you see yourself in seven years? I see myself cooking more and more traditional food from Northern India and keeping the original taste and recipes.
photo by Noelle Konrad
Name: Sarbjit Singh (Sam) Restaurant: Tandoori Bite,
1251 Baseline Road, Suite 150, Roseville 11 a.m. – 9 p.m. Tuesday - Sunday 916-787-0800 or tandoori-bite.com
Culinary Education: I started cooking at a very young
age when I migrated to America and I have worked with lot of different chefs from all over the world who helped me refine my cooking skills.
WHY CHOOSE LORRAINE GINGERY AS YOUR INJURY LAWYER? More than a Decade of Proven Experience
Auto Accidents
Personal Injury
2017_12_December Roseville Magazine.indd 31
Millions of Dollars Recovered for Clients
You Pay No Fees Unless We Win Your Claim
Personal Attention & Service for Each Client
Free Injury Case Analysis to Discover Options
Have a Wonderful Holiday Season REPRESENTING INJURED PEOPLE
Gingery Law Group, PC • 1430 Blue Oaks Boulevard, Ste. 250, Roseville (916) 415-7070 • lori@gingerylaw.com • www.GingeryLaw.com
12/1/17 2:18 PM
photo by Noelle Konrad RECOGNIZING VOLUNTEERS
meet
Carol Risley By noelle konrad
SUTTER ROSEVILLE HOSPITAL
WHERE: 1 Medical Plaza Drive, Roseville INFO: 916-781-1586 or sutterroseville. org/about/volunteering.html
32
I
t is abundantly known that hospitals have their patients’ best interest in mind with care as a top priority, but what about the lesser-known heroes in the medical community, the volunteers? Carol Risley has been volunteering several hours a week to the Sutter Roseville Hospital since 2014. She is now the president of the auxiliary and a co-chair of admitting and information. There are 10 different services where people can volunteer their time. “In all those areas we can do anything from putting packets together for new families, getting basinets ready, making sure there are warm blankets in the warmers, and holding babies. We make a lot of coffee. It just depends on what is needed at that time. The difference from volunteering here from a lot of places where you volunteer is you’re assigned a shift,” Risley said. “The staff really appreciates the work we do. People are trained in the whole thing so they know how to do it all.” Being a volunteer comes with many hours of training and preparing before
In all those areas we can do anything from putting packets together for new families, getting basinets ready, making sure there are warm blankets in the warmers, and holding babies. We make a lot of coffee. It just depends on what is needed at that time.” Carol risley, sutter Roseville Volunteer
being assigned a shift. In order to do so, individuals must commit to four hours a week minimum in shifts for at least one year. “I work two shifts. I like it,” she said. It is not a drop in opportunity and yet there are some volunteers who have been lending their dedicated time and services for more than 30 years. The process begins when an application is filled. Recruiting occurs only four times a year excluding junior applications. The volunteer applicant will then attend two orientation meetings and
December 2017
2017_12_December Roseville Magazine.indd 32
12/1/17 2:18 PM
Private parties available. Book your holiday parties today!
PART OF THE FAMILY: From left: Volunteers Mary Anne O’Kane, Connie Ayer, Carol Risley and Joann Dwyer. Photo by Noelle Konrad
GC-13815_1
1251 Baseline Rd. • Ste. 150 Roseville, CA 95747
916.787.0800
www.tandoori-bite.com
$5 off
$30 or more Buffet excluded. Cannot be combined with any other offers. Exp. 1/15/2018
COUPON
• VIP room available • Book your holiday parties now!
GC-13816_1
20 hours of training before being assigned to a service. “People who volunteer are totally committed to it,” Risley said. “They get to know folks, they get to know the staff, and you become part of the family.” Currently there are approximately 250 active volunteers. “That includes about 45 juniors,” she said. “We are considered one of the bigger auxiliaries.” The juniors who volunteer are high school students. They receive school credit for their time. “These kids work hard,” Risley said. “It helps them with college apps. The nature of volunteers is changing a little bit.” What used to be mostly older and retired women who volunteered has turned to include younger generations and about 20 percent men. “It’s nice to have some fresh eyes on things,” she said. “We are probably 80 percent women. Almost everybody has had some type of career. It’s nice because they bring a variety of perspectives and experience.” One of the ways the auxiliary extends their services is with the gift shop. The quaint boutique nestled close to the front lobby is 100 percent volunteer owned and operated with the entire proceeds going back into the hospital. Recently it paid for the healing garden and is soon to fund charging stations for those will family members receiving sudden care and forgot their phone chargers at home. “That’s part of what we do,” Risley said. This is no ordinary hospital. The design of the plaza is to look and feel more like a resort than admittance to a health care facility. The large windows bring in natural light, but with the hotel-like atmosphere come a lot of twists and turns. One of the volunteering duties is to assist those who need to navigate their way from one place to another. There are currently eight buildings aside from the main office which makes it common to get lost. “It’s not an easy place to get around,” Risley said. “But a lot of it is getting them to their loved ones room so that they are not stressed out getting there. I like people, I like to talk with them and I like solving problems. It’s hard when you are stressed out and not in the right place.” The help offered by the volunteers aids anyone and everyone who enters into Sutter Roseville. “Our purpose is to serve everybody,” Risley said. “We are serving patients, visitors and staff.” Even just tidying up messes can be extremely helpful. Doing the mundane and additional tasks allows the nurses and doctors to spend more time to focus on their patients’ needs. “We don’t do any hands on treatment as volunteers. We are in a support role,” Risley said. “We’re everywhere. Customer service is the number one goal. We are a part of that. It’s been very fulfilling.”
Boiling Seafood
10%
OFF
Cannot be combined with any other offers. Doesn’t include tax and gratuities.1/15/2018
1251 Baseline Rd #100, Roseville, CA 95747 (916) 784-2729 yelpasianncajunRoseville.com Sun.-Thurs. 11am-9pm • Fri.-Sat. 11am-10pm
Let Us Solve Your Hot Water Problem! Providing Outstanding Water Heater Installations, Sales, Repairs and Replacements
200 OFF
$
Tankless Water Heater Tankless Water Heater, Hardware and Labor. Complete Installation Required. One Coupon Per Job. Limited Time Offer. Call Today!
Free Estimates In About 5 Minutes Licensed-Bonded-Insured - License #848086
Call or Text: 916-905-4468 Experienced Plumbers – Locally Owned Since 2004 Serving Roseville, Rocklin, Granite Bay, Lincoln, Auburn and the surrounding areas
www.hotwaterco.com
2017_12_December Roseville Magazine.indd 33
12/1/17 2:18 PM
health
don’t be another
Statistic W Chris Palkowski, MD Physician-in-chief Kaiser Permanente Roseville Medical Center
34
hen you work in a hospital, you don’t need to look at falling leaves or rainy days for reminders that autumn or winter is here. All it takes is a walk down the hallway to see that more beds are filled. As the days get colder, people get sicker. Not just here but everywhere. In any given year, hundreds of thousands of people across the United States are hospitalized due to influenza, which saddens and sometimes perplexes medical providers, because most influenza-related complications be prevented. Please don’t be another statistic. The influenza vaccine is the most effective and safest way to prevent the illness and it’s available now in hospitals, clinics, pharmacies and other locations. This is the perfect time to get your flu shot, before the flu season hits. Medical providers can feel helpless when a patient who didn’t get a flu shot is hospitalized for influenzarelated complications, especially if that person ends up in the Intensive Care Unit. “The patients that come here are very, very ill and if it’s because they didn’t get the vaccine there’s a lot of regret,” observed Molly Cassady, RN, manager of the ICU at Kaiser Permanente Roseville Medical Center. “Typically, the families are here day in and day out to be near their loved one and it’s life changing, their world is flipped upside down,” Cassady said. She urges everyone to get their flu shot. “If you don’t get the vaccine,” Cassady said, “you or your family may end up here in the ICU.” The Centers for Disease Control and Prevention recommends everyone 6 months and older get the flu vaccination every year. One last thing, despite what some people may believe, you cannot get the flu from
the flu shot. It contains no live virus particles. In addition to the vaccine, there are other things we should all be doing this flu season. HAND WASHING
Washing your hands is one of the most important things you can do to keep from getting and spreading colds and the flu. Use soap and warm water or antibacterial soap; carry an alcohol-based hand gel everywhere you go. STAY HEALTHY
You’ve heard it before, but eating well, getting lots of rest, managing stress and being physically active will keep your immune system strong to fight off infection. AVOID TOUCHING YOUR FACE
Germs spread easily if you tub your eyes, nose or mouth. COVER THAT COUGH
Cold and flu viruses are spread through the air, and people with flu can transmit it to others up to about 6 feet away, through coughing, sneezing or talking. So encourage those around you to cough and sneeze into tissues or their sleeves to trap the virus. If you end up getting sick, be sure to drink plenty of liquids and get rest. If you’ve had a fever, wait at least 24 hours after the fever is gone without the use of fever-reducing medicine before you go back to work, school, or other places where people gather. For more information about the flu, visit: kp.org/ mydoctor/flu. Kaiser Permanente members can learn the location and times of flu clinics by calling 1-800-KP-FLU-11.
December 2017
2017_12_December Roseville Magazine.indd 34
12/1/17 2:18 PM
adopt a pet
A friend for Life
Dog adoption and cat adoption saves lives. Here are a few adoptable pets in the Roseville area. For more information on these featured pets call (916) 782-7722 or visit placerspca.org
Bertha
Bobcat
Buddy
Leila
Figaro
Jake
JK Rowling
Jose
King
Max
Mindy
MIssy Claus
Shorthair Mix female
Chihuahua Mix female
Shorthair Mix female
Pit Lab Mix male
Lab Mix male
Shorthair Mix male
Pit Mix female
Basenji/Chihuahua
male
Shorthair Mix male
Mediumhair Mix female
Pit Lab Mix male
Shorthair Mix female
Love Pets? Mr. Chippers Shorthair Mix male
Rocky
Hound/Dogue male
Rufus
Pit Bull Mix male
Sansa
Shorthair Mix female
Help out our furry friends by sponsoring this page. Help pets find a home. Email: presstribune@ goldcountrymedia.com
This month’s pet page is sponsored by:
916-364-7667
Cage Free Grooming Services with Set Appointment Times
Dog Clothing, Accessories, Toys & More
916-899-6770
6040 Stanford Ranch Rd. Rocklin PoshPawsRocklin.com - Book Appts Online!
Get Holiday Ready with Posh Paws Grooming Salon
2017_12_December Roseville Magazine.indd 35
12/1/17 2:18 PM
PAID ADVERTISEMENT
COURTESY PHOTO
Skatetown: a life’s passion By Dana Grizzél How many times have you thought, ‘I’d love to give up what I’m doing to make a living and launch a business that more accurately reflects my life’s passion?’ You’d be hardpressed to find anyone who hasn’t at least daydreamed about it. Enter Scott Slavensky, former owner of a successful commercial heat and air company for over 20 years. When Scott’s two young sons began playing ice hockey at a rink in Sacramento back in the ‘90s, Scott was elected to the Youth Ice Hockey Board and asked to participate in the board’s efforts to bring a modern, full-sized ice skating facility to the area. After some intensive research, Scott was hooked. He would sell his heat and air business and build the finest ice skating facility around. What happened next was nothing short of remarkable (and most would say risky). Scott put all of his family’s personal assets on the line and plunged headfirst into his dream — and more importantly, his passion. Working seven days a week, he set out to build a state-of-the-art skating facility in under six months. On Dec. 24, 1997, Skatetown opened its doors at 1009 Orlando Avenue in Roseville and just a year later added a second NHL-sized indoor rink. Incredibly, some 20 years later, Skatetown is still a family owned and operated business and between 10,000,000 and 15,000,000 people have passed through its doors to date. “Our goal was to create a place for people and families to play, connect, recreate and create lifelong memories,” says Scott. And create they did.
2017_12_December Roseville Magazine.indd 36
PHOTO BY MICHAEL KIRBY
Skatetown has become the destination skating rink for the Greater Sacramento area — year round. It’s also a magical place to be during the winter holidays. The outdoor rink is where much of the holiday buzz happens. In its fifth year, the outdoor holiday happenings come alive in November and wrap up on Jan. 15. Skatetown’s holiday skating season is a fun way to spend quality, wholesome time with family and friends. The air is crisp and invigorating, filled with laughter and holiday music (with lights that are professionally choreographed to the music). There’s something for everyone at Skatetown on both the indoor and outdoor rinks: • Games and activities • Laser light shows and music videos • Free intro skating lesson, loaner helmets and skate helpers • Snow to play in • Sleds and bobbys for rent
12/1/17 2:18 PM
SKATETOWN ICE ARENA WHERE: 1009 Orlando Avenue, Roseville WHEN: Check the website for daily public session schedules COST: $6-$15 INFO: (916) 783-8550 or skatetown.biz
When asked what makes Skatetown different from other rinks, Scott doesn’t skip a beat: “We want our guests to enjoy their skating experience so they will want to come back. We take the time to tie skates to ensure that they fit properly.” Scott adds that this personalized attention also gives the Skatetown teammates the opportunity to share skating tips and information about joining in on the next free introductory skating lesson. “We’re proud to be a place where parents can bring their children, drop them off and feel comfortable that they are safe while having a good time,” Scott says. Whether you are content just skating around the rink (inside or outside), want to participate in activities, relax while sipping on a cup of hot chocolate, enjoy a snack from the onsite café, take in a romantic date that can’t be beat or just hang out and watch the kids have a blast, the holidays are a great time to visit Skatetown (and ... P.S ... a great way to work off that big holiday meal!).
2017_12_December Roseville Magazine.indd 37
Gianna Streeter, a figure skater, works on her routine dressed in holiday attire. PHOTO BY MICHAEL KIRBY
12/1/17 2:18 PM
real estate
Recent
Real Estate Transactions The following are all of the recent real estate transactions that took place with all real estate agents in Roseville between Sept. 28 and Oct. 31, 2017. Data provided by CoreLogic.
1.
206 Manzanita Avenue
$137,000
30.
906 Oak Ridge Drive
$350,000
2.
5065 Whiteclover Lane
$195,000
31.
1016 Woodglen Drive
$350,000
3.
800 Elisa Way
$220,000
32.
2710 Courtside Drive
$351,000
4.
1675 Vernon Street #4
$220,000
33.
374 Sawtell Road
$360,000
5.
120 6th Street
$225,000
34.
7225 Shadylane Way
$360,000
6.
403 Brookwood Road
$240,000
35.
1110 Windermere Avenue
$360,000
7.
10001 Woodcreek Oaks Boulevard #911
$240,000
36.
1420 Gregory Way
$365,000
8.
208 Live Oak Circle #42
$250,000
37.
248 Snowy River Court
$365,000
9.
1228 Palm Avenue
$250,000
38.
1981 Amber Fields Way
$367,500
10.
317 Sierra Boulevard
$285,000
39.
403 Oak Ridge Drive
$370,000
11.
1454 West Hidalgo Circle
$287,000
40.
708 Dante Circle
$375,000
12.
1601 Condor Court
$297,500
41.
1125 Augusta Way
$380,000
59.
1665 Soledad Drive
$410,000
13.
325 Atkinson Street
$300,000
42.
1099 Windermere Avenue
$380,000
60.
7241 Sunstream Way
$410,000
14.
1354 Chignahuapan Way
$312,000
43.
28 Feather River Court
$385,000
61.
2212 Longview Drive
$411,000
15.
1484 Cushendall Drive
$319,000
44.
8917 Rising Mist Way
$390,000
62.
4337 Bob Doyle Drive
$412,000
16.
309 Debenham Court
$320,000
45.
1122 Main Sail Circle
$395,000
63.
424 Jelly Bean Court
$412,000
17.
1309 Sheffield Way
$320,000
46.
516 Alola Street
$397,000
64.
1403 Sussex Court
$412,000
18.
107 Eddie Drive
$333,000
47.
1049 South Bluff Drive
$398,000
65.
1633 Marseille Lane
$415,000
19.
1322 Sheffield Way
$333,000
48.
206 Grove Street
$399,000
66.
1716 Pinion Drive
$415,000
20.
1304 Trevor Way
$335,000
49.
316 Bramble Court
$400,000
67.
1853 Terracina Circle
$415,000
21.
1420 Wabash Way
$335,000
50.
2121 Coryton Lane
$400,000
68.
7139 Lost Lake Lane
$417,000
22.
3125 Zeus Lane
$335,000
51.
3185 Village Center Drive
$400,000
69.
332 Perth Court
$420,000
23.
1514 Crestmont Avenue
$340,000
52.
8370 Vineyard Lane
$400,000
70.
2004 Vernon Street
$420,000
24.
313 Pleasant Street
$340,000
53.
1473 Morning Glory Lane
$401,500
71.
1889 Marinette Lane
$422,000
25.
1786 Loon Lake Street
$342,500
54.
221 Folsom Road
$405,000
72.
2525 Kinsella Way
$422,500
26.
1416 Fuhrman Court
$345,000
55.
552 Sutherland Ranch Lane
$406,000
73.
1184 Fleming Drive
$425,000
27.
7217 Shadylane Way
$345,000
56.
1467 West Colonial Parkway
$406,000
74.
1607 Oakview Drive
$425,000
28.
2259 Independence Way
$349,000
57.
2244 Longview Drive
$408,000
75.
299 Walton Way
$425,000
29.
582 Oakborough Avenue
$349,500
58.
601 Crestfield Circle
$410,000
76.
1640 Ashford Drive
$427,000
This month’s Recent Real Estate Transactions pages are sponsored by:
Debbie Sax.com RE/MAX Gold
2998 Douglas Boulevard #125 Roseville, CA 95661
(916) 947-4729 CalBRE #01444853
38
December 2017
2017_12_December Roseville Magazine.indd 38
12/1/17 2:18 PM
77.
1353 Kingswood Drive
$439,000
106. 6541 Alder Park Circle
$525,000
119. 1720 Blackbird Street
$600,000
78.
309 Trimstone Cout
$439,100
107. 7389 Goose Meadows Way
$525,000
120. 1473 Grey Owl Circle
$620,000
79.
1648 San Antonio Lane
$439,500
108. 1001 Tamarack Court
$525,000
121. 417 Pearlstone Court
$620,000
80.
140 Nevada Avenue
$440,000
109. 3745 Miners Ravine Drive
$528,000
122. 1556 Woodhaven Circle
$620,000
81.
1480 Snapdragon Lane
$440,000
110. 3303 Europa Street
$530,000
123. 1708 Poppy Field Drive
$625,000
82.
1696 San Esteban Circle
$442,100
111. 308 Testarossa Court
$530,000
124. 1517 Elk Ravine Way
$669,000
83.
132 Westlake Court
$445,000
112. 1856 Shropshire Street
$535,000
125. 356 Lasso Court
$689,000
84.
5965 Whisperlodge Way
$445,000
113. 1781 Terracina Circle
$537,500
126. 3653 Westchester Dr
$709,000
85.
7171 Timberrose Way
$450,000
114. 9600 Pinehurst Drive
$543,000
127. 617 Barcelona Ct
$765,000
86.
609 Tamarindo Way
$455,000
115. 4144 Brick Mason Circle
$560,000
128. 217 Vista Ridge Cout
$800,000
87.
1474 Badovinac Drive
$465,000
116. 2049 Elmgate Drive
$575,000
129. 300 Miners Ravine Court
$805,000
88.
1613 Alnwick Drive
$468,000
117. 1788 Heather Garden Lane
$575,000
130. 8530 Indianwood Way
$977,500
89.
208 Barley Court
$473,000
118. 1013 Danielle Drive
$595,000
131. 8570 Carlisle Court
$990,000
90.
116 Tanager Court
$476,500
91.
511 Bedford Court
$480,000
92.
1457 Dorchester Drive
$480,000
93.
356 Bayonne Court
$490,000
94.
1081 Branston Drive
$490,000
95.
7181 Liverpool Lane
$490,000
96.
2963 Nelson Drive
$492,000
97.
54 Townsend Court
$494,000
98.
6688 Maple Creek Drive
$499,000
99.
404 Hearthstone Court
$500,000
100. 201 Lenader Court
$500,000
101. 4088 Brick Mason Circle
$503,000
102. 125 Halley Glen Drive
$504,000
103. 1061 Danielle Drive
$505,000
104. 7024 Stagecoach Circle
$518,000
105. 7178 Claremont Circle
$523,636
It would be my honor and privilege to earn your business in 2017.
Roseville Magazine
2017_12_December Roseville Magazine.indd 39
39
12/1/17 2:18 PM
real estate
New
Real Estate listings The following are all of the new real estate listings in Roseville between Nov. 15-30, 2017. Data provided by Metro List.
1.
701 Gibson Drive Unit 533
$199,000
29.
100 Haywood Court
$459,900
2.
501 Gibson Drive Unit 424
$259,900
30.
1301 Champagne Circle
$464,500
3.
623 Windsor Drive
$305,000
31.
208 Skeena Court
$465,000
4.
1415 Crestmont Avenue
$319,900
32.
3073 Oak Trail Way
$479,000
5.
310 Marian Way
$329,000
33.
1889 Rezzano Way
$485,000
6.
1810 Discovery Drive
$365,000
34.
2326 Langtree Drive
$489,000
7.
203-205 Grove Street
$369,900
35.
217 Kempsford Court
$495,000
8.
1856 Nighthawk Circle
$370,000
36.
1685 Roadrunner Drive
$495,000
9.
1409 Vista Creek Drive
$375,000
37.
4136 Wyman Way
$499,900
10.
1826 Pyrite Street
$389,500
38.
2412 Kinsella Way
$515,000
11.
1515 Verbena Way
$395,000
39.
1716 Roadrunner Drive
$520,000
12.
51 Villa Gardens Courtt
$395,000
40.
8073 Norbury Park Drive
$536,075
13.
317 Princeton Courtt
$397,500
41.
10 Somer Ridge Drive
$550,000
14.
101 Anderson Courtt
$399,800
42.
1736 Ainsdale Drive
$574,900
15.
6033 Buggy Whip Lane
$399,900
43.
5056 Southbury Drive
$592,490
16.
1837 Camino Real Way
$400,000
44.
3009 Chandler Avenue
$609,000
17.
7532 John Henry Lane
$404,900
45.
221 Keehner Avenue
$639,950
18.
7133 Clearview Way
$405,000
46.
8664 Tapaderas Loop
$650,000
19.
1667 Luton Drive
$418,000
47.
2393 Provincetown Way
$659,990
20.
2641 Heirloom Way
$425,000
48.
8534 Santiago Circle
$679,000
21.
5393 Angelrock Loop
$425,000
49.
4676 Cattalo Way
$699,000
22.
545 Oakborough Avenue
$429,900
50.
1713 Diamond Woods Circle
$699,000
23.
5290 Green Grove Lane
$437,500
51.
9552 Derby Court
$775,000
24.
516 Glory Court
$439,990
52.
4031 White Mill Crescent Road
$769,000
25.
1482 Lions Den
$449,000
53.
9382 Duffy Lane
$859,000
26.
4272 Wild Oat Way
$449,000
54.
9576 Derby Way
$950,000
27.
4153 Enchanted Circle
$449,900
55.
9631 Anderson Drive
$1,300,000
28.
3064 Quincy Avenue
$459,000
56.
2084 Heritage Drive
$2,500,000
This month’s New Real Estate Listings page is sponsored by:
Debbie Austin
SPECIALIZING IN HOME SALES IN GRANITE BAY, LOOMIS, ROCKLIN, ROSEVILLE & FOLSOM “In 32 years of buying and selling houses she is by far the most professional and dedicated Realtor I’ve had.” Charlie S. Folsom
CalBRE #01429175
GC-13509_1
DebbieAustinGroup.com | 916.223.8144 40
December 2017
2017_12_December Roseville Magazine.indd 40
12/1/17 2:19 PM
EXPERTS IN LUXURY LISTINGS 4.7 Acres 120 Mandarin Trees
0
9,90
4 $1,2
from
Gayle Scott
530.308.6342
10630 Pear Tree Court • Auburn BILL SADEK
I BROKER
916.768.1222 BillSadek.com
Cal BRE #00970296
gayles@goldcountrymedia.com
Stay connected with your community.
SUBSCRIBE TODAY!
Local news. Local sports. Local opinions. Local government reporting. Community coverage like nobody else, because local journalism matters.
3
ONLY
$ 67 LOCAL JOURNALISM MATTERS. Call today 530-885-5656 or 1-800-927-7355.
YES! SIGN ME UP FOR HOME DELIVERY OF THE ROSEVILLE PRESS TRIBUNE. I UNDERSTAND MY CREDIT CARD WILL BE CHARGED MONTHLY. NAME ______________________________________________________________________
PER MONTH
DELIVERED WEEKLY
Or mail in the form below to: Gold Country Media, Payment Processing Center, P.O. Box 5957, Auburn, CA 95604.
CITY/ST/ZIP _________________________________________________________________
❑ CREDIT CARD CARD NUMBER ______________________________________________________________ EXPIRES ____________________________________________________________________ SIGNATURE _________________________________________________________________
EMAIL ______________________________________________________________________
❑ WANT TO PAY ANOTHER WAY? CALL THE NUMBER ABOVE FOR DETAILS.
ADDRESS ___________________________________________________________________
PHONE _____________________________________________________________________
2017_12_December Roseville Magazine.indd 41
12/1/17 2:19 PM
PAID ADVERTISEMENT
Bridal Beauty Countdown If there ever was a reason to glam up, getting married tops the list! Dr. Christa Clark and her expert skincare and aesthetics team at Granite Bay Cosmetic Surgery love helping brides, grooms, and their crews get wedding-ready. They also understand that planning a wedding is intense — and anything that takes stress out of the process is welcome. With this in mind, they’ve put together this guide to help you keep your beauty treatments on track so you can get optimal results by the big day! Whether you’re contemplating dramatic changes or just want to max out your marital glow, the info below will help you decide what treatments to get and when to get them so you can look fabulous for all the festivities and photo ops. ASAP: BOOK A CONSULTATION WITH A SKINCARE PRO
Physician-only skincare contains more active ingredients and works better and faster than over-the-counter products. An experienced provider can help you design a safe, effective regime to minimize flaws and get amazing skin before your big day.
2017_12_December Roseville Magazine.indd 42
MORE THAN 18 MONTHS OUT: PLAN ANY COSMETIC SURGERY YOU’RE CONSIDERING
Start booking consultations ASAP, with the goal to have surgery no later than one year before your wedding day. This gives you time to recover before wedding planning crescendos and fit your gown with your new curves. GBC pro tip: “While you’ll look great just a few weeks after breast augmentation, liposuction, or another cosmetic surgery, it takes a few months for results to settle into their final shape and size. Wait on serious dress shopping until three to six months post-op for the best gown fitting experience.”~Dr. Christa Clark 12 MONTHS OUT: TACKLE STUBBORN FAT WITH COOLSCULPTING®
CoolSculpting® non-surgical fat reduction is the perfect pre-wedding treatment to reduce lovehandles, a muffin top, bra rolls and more to look fabulous in a dress or tux. There’s no downtime, treatment takes 35 minutes, and results are ready in just 12 weeks. GBC pro tip: “Aim for your first CoolSculpting® treatment one year out so you can undergo a second round (recommended for successful transformation) and still have time to alter wedding day apparel after you’ve lost inches.” ~ Lindsay Dornan, GBC CoolSculpting Technician
12/1/17 2:19 PM
GRANITE BAY COSMETIC SURGERY 5220 Douglas Blvd., Granite Bay 916-242-2662 granitebaycosmetic.com
SIX TO NINE MONTHS OUT: BEGIN BOTOX® & FILLER INJECTIONS
With quick treatment, minimal downtime, and immediate results that last for months, injectables are some of the best treatments to: • Diminish crow’s feet enhance cheeks and fine lines • Correct a gummy • Plump lips for smile that big kiss • Treat indented • Refine facial features acne scars • Soften and GBC pro tip: “Start injectables at least six months before a big event to give yourself time for touch-ups to perfect your look. Book your last injectable treatment one to two months before the big day.” ~ Katie Wood, R.N., Aesthetic Nurse Injector
VOLBELLA LIP FILLER PATIENT
COOLSCULPTING NON-SURGICAL FAT REDUCTION PATIENT
THREE MONTHS OUT: SKIN RESURFACING TREATMENTS
Prime your skin and brighten your complexion with professional treatments, such as dermaplaning, Dermasweep® microdermabrasion, or a VI Peel®, which offer precise exfoliation to reduce fine lines, peach fuzz, acne scars and blemishes. Bonus bridal benefit: skin resurfacing helps makeup go on beautifully! GBC pro tip: “Book skin resurfacing treatments three months out to allow time for post-treatment healing and multiple treatments if necessary. Facials are fine up to a week ahead of time.” ~ Teri Korvin, Licensed Aesthetician ONE MONTH OUT, TOPS: FINISHING TOUCHES FOR YOUR PERFECT DAY
As your wedding draws near, it’s time to make sure the big day goes as smoothly as possible, so you can focus on marrying the love of your life! MiraDry® is a non-surgical treatment that permanently and dramatically reduces underarm sweat and odor. You can dance all night and never see a stain on your gown. The semi-permanent makeup technique microblading creates beautifully defined, natural looking brows that need no plucking or pencilling — so you can mark that off your wedding-day to-do list.
TUMMY TUCK SURGICAL PATIENT
shown six months post op
or just enjoying the cake and champagne, it’s never too soon to start looking your very best! During a personal consultation, board certified plastic surgeon Dr. Christa Clark and her expert Granite Bay Cosmetic medspa team can help you design a treatment plan to perfect your look. Call 916-242-2662 or visit granitebaycosmetic.com to make an appointment or learn more about your options.
GBC pro tip: “MiraDry® and microblading both get immediate results, but it’s best to book one month out to let any post-treatment sensitivity subside before you walk down the aisle.” ~ Cherie Scalzi, microblading specialist Trust your appearance to Granite Bay’s bridal beauty expertsWhether you’ll soon be walking down the aisle
christa clark, md, facs B OA R D C E R T I F I E D P L A S T I C S U R G E O N
GraniteBayCosmetic.com · 916.293.5889 5 2 2 0 D O U G L A S B O U L E VA R D · G R A N I T E B AY, C A L I F O R N I A · 9 574 6 @GraniteBayCosmeticSurgery
2017_12_December Roseville Magazine.indd 43
@granitebaycs
@granitebaycosmetic
12/1/17 2:19 PM
calendar
December 2017
To submit an event to Roseville Magazine’s calendar of events email jamieh@goldcountrymedia.com
through january 15
december 2, 9, 16, 23, 30
Outdoor Holiday rink
MAIDU MUSEUM PUBLIC Tours
Skatetown is bringing a bit of Rockefeller Center to Roseville. Skate outside or inside for the same price. Outdoor rink includes light shows professionally choreographed to holiday music.
Drop by any Saturday for a Public Tour, free with price of admission. A guide will lead visitors through the museum and historic site, focusing on the outside trail.
Where: Skatetown, 1009 Orlando Ave., Roseville When: Nov. 19 through Jan. 15 Info: skatetown.biz
december 9
december 9
Lincoln Brewster Acoustic Christmas Concert
Santa in the Park
A special acoustic Christmas evening with Lincoln Brewster. Doors open at 6:15 p.m. for general admission and at 5:45 p.m. for VIPs. When: 7 p.m. Saturday, Dec. 9 Where: Bayside Adventure Church, 6401 Stanford Ranch Road, Roseville Cost: $15 for general admission and $30 for VIP tickets Info: granitebay.baysideonline.com
december 14
Food Truck Mania!
Enjoy live music, food trucks including Squeeze Inn Roseville, Volkswaffle, Krush Burger, Chando’s Tacos, OMG Yogurt, Simply Southern Food, Cajun Wagon and Drewski’s Hot Rod. A yearround event. When: 5-9 p.m. Thursday Dec. 14 Where: Vernon Street in Downtown Roseville Info: sactomofo.com
44
When: 10-11 a.m. Dec. 2, 9, 16, 23, 30 Where: Maidu Museum, 1960 Johnson Ranch Dr., Roseville Info: 916-774-5934 or roseville.ca.us
See Santa’s arrival on a Roseville Fire Truck. Take a ride on the Santa Express Train. Cookies, punch, live entertainment, and crafts. Brought to you by Roseville Coalition of Neighborhood Associations. When: 1-4:30 p.m. Saturday, Dec. 9 Where: Roseville Sports Center, 1545 Pleasant Grove Blvd, Roseville Info: rcona.org
december 15
Build a Reindeer with Build-A-Bear
Create a reindeer friend. $25 per a reindeer. Proceeds benefit KidsFirst. Fee includes a Build-A-Bear reindeer stuffed animal, on-site stuffing, festive snacks, crafts and more. When: 10 a.m. to noon Friday, Dec. 15 Where: Westfield Galleria at Roseville, 1151 Galleria Blvd., Roseville Info: (916) 787-2000 or westfield.com/galleriaatroseville
December 2017
2017_12_December Roseville Magazine.indd 44
12/1/17 2:19 PM
Year round Farmers markets december 31
tuesdays
New years eve at roller king
Foothill FARMERS’ MARKET – FOUNTAINS AT ROSEVILLE
A family-friendly event open to all ages with skating games throughout the evening and a balloon drop with prizes at midnight.
Enjoy fresh local produce, meats, music and fun. The weekly Farmers’ Market is open year round.
When: 7 p.m. - 1 a.m. Sunday, Dec. 31 Where: Roller King Skating Center, 889 Riverside Ave., Roseville Cost: Free admission with a canned food donation for the Roseville Salvation Army. Skate rental is $4. Info: rollerkingmroseville.com
When: 8:30 a.m. – 1 p.m. Tuesdays Where: Parking lot near Whole Foods and Peet’s Coffee at the Fountains. 1198 Roseville Parkway Info: foothillfarmersmarket.com
december 31
wednesdays
New years eve at top golf
Kaiser permanente farmers’ market
Topgolf is decking out everything in all gold and celebrating with live entertainment, a chef-inspired menu and a midnight celebration to remember. When: 9 p.m. - 1 a.m. Dec. 31 Where: Topgolf, 1700 Freedom Way, Roseville Cost: General Bay reservations on the first floor cost $225 second and third floors cost $450 per a bay. Info: 916-200-1002 or topgolf.com
Eating more fruits and vegetables is part of good health. The Kaiser Permanente Farmers’ Markes are open year round. When: 10 a.m. – 1:30 p.m. Wednesdays Where: Kaiser Medical Offices, 1001 Riverside Ave., in Roseville Info: hicksvilleacres@sbcglobal.net
january 3
thursdays
Kids Winter Academy 2018 at Topgolf Roseville
Kaiser permanente farmers’ market
Each Junior Golfer receives in-depth, hands-on attention while he or she develops a winning golf swing. Children should wear tennis shoes. Golf clubs will be provided. When: 9 a.m. to noon Jan. 3-5 Where: Topgolf, 1700, Freedom Way, Roseville Cost: $75 per a child ages 6-12. Info: 916-200-1002 or topgolf.com
Eating more fruits and vegetables is part of good health. The Kaiser Permanente Farmers’ Markes are open year round. When: 10 a.m. – 1:30 p.m. Where: Kaiser Clinic, 1600 Eureka Road in Roseville Info: hicksvilleacres@sbcglobal.net
Roseville Magazine
2017_12_December Roseville Magazine.indd 45
45
12/1/17 2:19 PM
calendar
December 2017
To submit an event to Roseville Magazine’s calendar of events email jamieh@goldcountrymedia.com
december 5, 19, 26
december 4
Sunrise with the chamber
Rocklin Fire Santa Tours
The Sunrise with the Chamber networking group meets the first, third, fourth and fifth Thursdays of each month and is free to attend for members. Guests are welcome to attend a few complimentary sessions. When: 7:30-9 a.m. Where: Thrive Fit Club, 2230 Sunset Blvd., in Rocklin Info: (916) 624-2548 or rocklinchamber.com
When: 5:30 p.m. Dec. 4 through 9 p.m. Dec. 15 Info: Follow Santa each night from the Rocklin Firefighters Local 3847’s Facebook page.
december 14
december 16
Holiday Pops
Super Hero Event 2017
Presented by Placer Pops Chorale & Orchestra.
Learn new tricks from Spiderman, hear how Wonder Woman fights villains and shake hands with Captain America. Free event. Kids are encouraged to wear their favorite superhero costume
When: 7:30 p.m. Dec. 14-15 and 2 p.m. Dec. 16-17 Where: Dietrich Theatre at Sierra College, 5000 Rocklin Road, Building T, Rocklin Cost: $25.50-$45.50 Info: placerpops.com
46
Tours will be presented by the Rocklin Firefighters who are called upon to assist Santa Claus in visiting Rocklin neighborhoods.
When: 11 a.m. - 1 p.m. Saturday, Dec. 16 Where: Destiny Community Center, 6850 Five Star Boulevard, Rocklin Info: 916-780-1873 or destinycommunity.org
december 31
december 31
Roaring 20’s New year’s eve
Blacktop Comedy: The Big Bash!
Halftime Bar & Gill inside Strikes Unlimited will be hosting a ”Roaring 20’s” themed party. Guest are encouraged to dress in costume. There will be a champagne toast, balloon drop, drink specials, door prizes and raffle prizes. Check the website for ticket prices.
The Big Bash‘s all-star lineup of performers will kick off 2018 with games, scenes and improvised stories The Big Bash is a guaranteed hilarious night out. The first show is for all ages and the second is for adults 18 and over only.
When: 9 p.m. – 2 a.m. Dec. 31 Where: 5681 Lonetree Blvd., Rocklin Info: 916-626-3600 or strikesrocklin.com
When: 4 and 7 p.m. Sunday Dec. 31 Where: Blacktop Comedy Theater, 3101 Sunset Blvd., Rocklin Info: 916-749-3100
December 2017
2017_12_December Roseville Magazine.indd 46
12/1/17 2:19 PM
SPIRITUAL ADVISOR HEALING CENTER • Helps in all matters in life • Can see past, present and future • Specializing in Tarot cards
• Palm readings and chakra balancing • Available for parties
Why Beltone? Since 1940, Beltone has offered simply the best in hearing care. For the past 77 years, we have always prided ourselves on one thing:
commitment
Call for new beginning (916)990-3340
If your looking for “Trouble” he’s at The Bird Shop coming soon to Roseville!!
Moving mid-December to 5005 Foothills Blvd Ste 1B Roseville CA 95747!!
Tro u
ble
5 off a $2000 purchase
$ 00
Expires 12/31/17. Can’t be combined with any other offer.
Current address: 5553 Auburn Blvd, Sacramento, CA 95841 Hours: Open today 10AM–5PM
Sierra Financial Planning & Asset Management • Financial and Retirement Planning • Investment Management • Fee-Only
to our
patients.
At Beltone, you always get more: • Award-winning technology with legendary Beltone sound • Exclusive BelCare™ lifetime care program • Free annual hearing evaluations • 20-year hearing loss change protection • And, so much more!
Call TODAY for your appointment.
FREE
Rechargeable battery unit with the purchase of the Trust series, our newest technology. Expires 12/31/17.
$800
off*
with the purchase of either Trust 9, or Trust 17, our newest technology Expires 12/31/17
Jack Johnson
CFP® – Certified Financial Planner™ CPA – Certified Public Accountant Retirement = 15 to 30+ years with no employment income
GC-13502_1
Do you have a plan?
1380 Lead Hill Blvd., Suite 106, Roseville, CA 95746 (916) 791-1572 www.sfplan.com
2017_12_December Roseville Magazine.indd 47
With over 77 years of experience and a 95% patient satisfaction rating, you know Beltone is the name you can trust. 4010 Foothills Blvd #104, Roseville, CA 95747
(916) 789-2050
77
YEARS
Among adults over 50. *Discount off MSRP. $400 off single Trust series hearing aid. Cannot be combined with other offers, coupons or insurance plans. Previous purchases excluded. Participation may vary. Benefits of hearing aids vary by type and degree of hearing loss, noise environment, accuracy of hearing evaluation and proper fits. Beltone Hearing Care Centers are independently owned and operated. @2017 Beltone
12/1/17 2:19 PM
188 Cirby Way Roseville, CA 95678
PRESORT-MKTG U.S.POSTAGE PAID ROSEVILLE CA PERMIT #275
POSTMASTER: REQUESTED IN-HOME DATE: 12/07 – 12/11
2017_12_December Roseville Magazine.indd 48
12/1/17 2:19 PM