Entertainer

august 2014

inside

pg. 5

Inside Explore Craft Beers Jazz Jubilee Calendar of Events Sweet Treats

DINING • GAMING • SHOPPING GOLFING • ATTRACTIONS a publication of the•telegraph Entertainer

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Entertainer

a publication of the telegraph

inside...

21 cheers!

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cover

Tap Folsom

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food and wine Explore Craft Beer Hinkle Creek Sweet Treats 20 Mile Taste

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entertainment Cameron Park Survival and Faith Music on the Patio Classical Masters Music Festival Plan the Perfect Party Jazz Jubilee Calendar of Events

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community Vetaran’s Expo Gridiron Greeting

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August 2014 | Volume 4 • Number 8

921 Sutter St., Folsom • FolsomLakeEntertainer.com Copyright 2014. All rights reserved. No part of this publication may be reproduced without written permission of the publisher.

The publisher shall not be responsible for any liabilities arising from the publication of copy provided by any advertiser for the Folsom Lake Entertainer. Further, it shall not be liable for any act of omission on the part of the advertiser pertaining to their published advertisement in the Folsom Lake Entertainer. A publication of Gold Country Media.

General Info: (916) 985-2581 CEO: Jeremy Burke, (530) 852-0200, jeremyb@goldcountrymedia.com General Manager: Jim Easterly (530) 852-0224, jime@goldcountrymedia.com Publisher: Ryan Schuyler (916) 351-3750 ryans@goldcountrymedia.com

Editor: Don Chaddock, (916) 351-3753, donc@goldcountrymedia.com Associate Editor: Laura Newell, (916) 351-3742, lauran@goldcountrymedia.com Advertising staff: Jessica Bowman, Debbrah Campbell Page Design: Jeremy Burke

a publication of the telegraph

ust as wine became popular throughout Folsom and El Dorado County, it seems craft beers are starting to take similar force.

Folsom will host its first craft beer event this month, called Tap Folsom. The event will be from 6-10 p.m., Friday, Aug. 15, on the Lake Natoma Inn property.

The two-night event will allow beer lovers the experience to share the passion of craft beer with brewers. Read the full story inside.

Be sure to also read up on local craft beers highlighted in this month’s signature Laura Newel drink feature. Breweries Associate Editor include Lockdown Brewing Co., American River Brewing Company and Mraz Brewing Company.

Local designer Kerry Kelly and Chef Karen Holmes, of Karen’s Bakery, joined forces to help provide outdoor entertaining tips for people planning a summer house party. The story includes ideas on table decorating and easy grilling recipes.

If you’d rather enjoy an outdoor patio outside of your home, I’ve explored local restaurants in El Dorado Hills offering live music on the patio. Find full line-ups for Sienna New American Grill, 36 Handles Pub and Eatery and Relish Burger Bar. After enjoying the soft tunes during dinner, I encourage people to check out The Purple Place Bar & Grill on Green Valley Road and try their refreshing mojito pitcher special while listening to more music on their spacious patio. Find their full band listing in this month’s calendar of events.

You might notice a new byline this month – Katie Esparza. Katie, a junior at UCLA, is working as an intern this summer at the Telegraph office. She was a huge help this month by taking on a variety of Entertainer stories. Good work, Katie!

There are a lot of fun events happening this month – I look forward to seeing you out there in the community!

Laura Newell

Entertainer

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A FILM BY ANGIE RUIZ

BLACK BEAUTY BREED

BEHIND THE TOUGH IMAGE IS A DOG WITH HEART. WWW.BLACKBEAUTYBREED.COM FACEBOOK.COM/BLACKBEAUTYBREEDFILM TWITTER.COM/ROTTWEILERFILM

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Entertainer

Family Friendly Rottweiler Documentary An uplifting and heartwarming film for Dog Lovers!

Thursday, August 14 • 7:30pm Century Folsom 14, 201 Iron Point Road

Tickets can only be purchased online through TUGG: a publication of the telegraphwww.tugg.com/evernts/10206

by laura newell / entertainer

W

ith craft beer taking the nation by storm, Folsom is joining in the excitement with a new craft beer event this month.

People can learn what the buzz is about from 6-10 p.m., Friday, Aug. 15, as Historic Folsom hosts its first craft beer event, Tap Folsom.

“Craft beer is booming throughout the country. This is a great chance for the Folsom community to learn more about the craft beer industry and some of the great local and national beers that are making a name for themselves in the beer world,” said Michael Kennett, with the Folsom Chamber of Commerce. “We work very closely and have a wonderful relationship with DBI Beverage Distributing and as they continue to grow their craft beer division, this is an opportunity to help them do so in Folsom.”

The event will also include an exclusive beer brewing experience at 5 p.m. on Aug. 14, called the Ultimate Brew Experience, Kennett said.

The two-night event will allow beer lovers the experience to share the passion of craft beer with brewers, brew masters and avid home brewers, he said.

The package allows people to brew four different styles of craft beer including porter, Belgian, pale ale and a New Experimental IPA, alongside James Murray, brew master for Ballast Point Brewing Company.

People can discuss craft brewing techniques with Rick Piccirrilli from 21st Amendment Brewing, David Morrow, former brewer at Sudwerks Brewery. Guests will then receive a bottle of each beer brewed during the event upon the completion of fermentation, Kennett said.

“This is truly an event for the ultimate beer geek,” Kennett said. “This is a really cool thing and will really set us apart from other craft beer events.”

Thursday’s event includes a hosted dinner and craft beer pairings. Ultimate Brew Experience ticket also includes VIP admission to Friday night’s Tap Folsom event.

“There are only 40 tickets available for this exclusive brewing experience,” Kennett said.

“So don’t miss out and get your tickets early.”

The Ultimate Brew Experience tickets are $100.

On Friday, Aug. 15, Tap Folsom will highlight approximately 30 craft breweries, live music and food trucks on the Lake Natoma Inn property.

Live music will include Humble Wolf, Thunder Cover and Midnight Players.

The party will continue at Powerhouse Pub, Scarlet’s and Hampton’s On Sutter, all on Sutter Street, after Friday’s event. According to officials, there will be free admission for all Tap ticket holders with a wristband.

“The craft beer movement is only going to continue to grow,” Kennett said. “It’s something that can no longer be ignored and it’s important for the Folsom community to familiarize itself with this growing trend. Plus, there are a number of great bars and restaurants in Folsom that are embracing the craft beer movement and it helps them to have more knowledgeable clientele that can truly appreciate what they are offering.”

Tickets for Friday include $25 for general admission, $50 for the VIP experience and $100 for the Ultimate Brew Experience.

For a full list of participating breweries and tickets, visit tapfolsom. com. a publication of the telegraph

Ashley Morgan, bartender at Powerhouse Pub, pours a Pyramid Hefeweizen, one of the breweries featured at Tap Folsom.

Photo by Don Chaddock

KNOW AND GO

What: Tap Folsom When: 6-10 p.m., Friday, Aug. 15 Where: Lake Natoma Inn,

Historic Folsom Info: tapfolsom.com

Entertainer

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SIGNATURE DRINKS

explore

craftbeers

by laura newell / entertainer

Craft beer: SSB IPA

Type/style of beer: IPA Tasting room location: American River Brewing Company, 11151 Trade Center Drive, Suite 104, Rancho Cordova Description of beer: This is a very floral and spicy West Coast IPA. It has notes of citrus on the nose, followed by a light grassy and ginger flavor. This IPA is extremely well balanced between sweet malty flavors and the wonderous character of hops.

More Information: (916) 635-2537, americanriverbrewingcompany.com

Craft beer: Emma’s Blonde Ale

Type/style of beer: Blonde Ale Tasting room location: Lockdown Brewing Co., 718 Sutter St., Suite 200, Folsom Production Facility/Tasting Room, 11327 Trade Center Dr., Suite 350, Rancho Cordova Description of beer: Light and refreshing straw colored ale made with a blend of pale, pilsner and wheat malts. This craft beer is lightly hopped with noble hops and a tiny bit of orange peel for a crisp, light citrus finish. The beer is named after a female philanthropist in Folsom’s past, who ran the town brothel in the early 1900s.

More Information: lockdownbrewingcompany.com

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Entertainer

a publication of the telegraph

Craft beer: EDH Imperial IPA

Type/style of beer: Double IPA Tasting room location: Mraz Brewing Company, 2222 Francisco Drive, Suite 510, El Dorado Hills Description of beer: This is a balanced IPA using a blend of an eldorado experimental hop, 5256 hop and citra hop. The IPA is named in honor of El Dorado Hills, the town the brew masters live and work in.

More Information: (916) 934-0744

BACK WINE BAR & BISTRO TAIKO SUSHI Tue-Sat 3:00 - 6:00 M-F 3:00 - 6:00 25075 Blue Ravine Road 2700 E Bidwell Street #100 Folsom Folsom (916) 986-9100 (916) 817-8525

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PETE’S RESTAURANT & BREWHOUSE M-F 2:00 – 6:00 6608 Auburn Folsom Road Folsom (916) 988-8812

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a publication of the telegraph

Entertainer

7

FOOD & WINE

elegant evening

hinklecreek by laura newell / entertainer

T

he Elegant Evening Feast on Hinkle Creek will give locals the opportunity to spend an evening outdoors on the newly built 80 foot long bridge over Hinkle Creek in Folsom.

The outdoor setting will sparkle with party lights and candle-lit tables for two set on the bridge spanning the creek, said Ken Menzer, Folsom City Arborist. The event will take place Aug. 22 and 23.

The bridge was constructed by a group of volunteers and spans Hinkle Creek to provide bike and pedestrian access to existing trail segments.

“We had 87 different volunteers working on the bridge since November 2013,” Menzer said. “It was completed on May 1. Many of the volunteers worked hundreds of hours over the months. All of the parts including 40 foot long glu-lam beams weighing around 700 pounds and a welded steel yoke weighing about 850 pounds, were all hand carried in by large groups of volunteers.”

Hal Scheetz of Scheetz Welding, a local Folsom business, completed the steel fabrication and Brian Harrison was the structural engineer, Menzer said. The initial grant $5,000 was applied for from REI and received by the Friends of

Right: The Elegant Evening Feast on Hinkle Creek will showcase the newly built 80 foot long bridge over Hinkle Creek in Folsom.

Courtesy Photo

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Entertainer

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Lisa Slininger LMT, CMT #2341

Kick-Off Harvest Dinner Harvest is always an exciting and beautiful time of year at the winery! Come join us for wine, appetizers, a delicious BBQ dinner, dessert and dancing under the majestic oaks. Enjoy the jazz sounds of the tri tones and celebrate the start of the 2014 Harvest as the sun sets over the vineyard.

Saturday, Sept. 6, 6-10 pm Public - $45/person Club Members - $40/person 2560 High Hill Road, Camino, California 530-644-5948 • or 800-230-7662 MadronaVineyards.com Chef Arturo Vargas of the acclaimed “Taste for the Senses” catering firm, will serve an innovative menu of appetizers, salad, main courses and dessert for The Elegant Evening Feast on Hinkle Creek on Aug. 22 and 23. Courtesy Photo

Folsom Parkways, a local Folsom non-profit.

According to Menzer, the “Friends” added additional matching grant funds to pay for half of the bridge and the City Parks Department funded the other half.

The project was built under the volunteer direction of Menzer and Jim Konopka, Folsom’s senior park planner.

“This dirt hiking trail is one of the few non-paved trails in Folsom,” Menzer said. “It has 50 trail markers to explain the natural history including the plants, trees, animals and environment.”

Menzer said this was project was especially important for him.

“As City Arborist, it is a part of my duty to educate our resident about caring for our trees. This bridge is a glorious path into the woods to experience what is slowly disappearing in our city, quietness,” he said. “The sound of silence is there, but maybe as a fluttering bird or the babbling noise of Hinkle Creek or the bark of a far off dog, it is pretty quiet. This nature setting does not require supplemental irrigation, making this a place to see what naturally grows here.”

The “locavore” four-course dinner by Chef Arturo Vargas of the acclaimed “Taste for the Senses” catering firm features an innovative menu of appetizers, salad, main courses and dessert for The Elegant Evening Feast on Hinkle Creek.

Main dish selections include vegetarian and gluten-free options.

A no-host bar will also offer local wine, beer and hard cider and non-alcoholic drinks. Seating and drinks begins at 6 p.m. with appetizers at 6:30 p.m. and dinner at 7 p.m., on Friday, Aug. 22 and Saturday Aug. 23. Each night’s dinner seats 120 people. Tickets are $60 per person. Tickets must be purchased by Wednesday, Aug. 13.

For more information, contact Menzer at kmenzer@folsom.ca.us. Mail checks payable to: Friends of the Folsom Parkways, P.O. Box 1501, Folsom, CA, 957631501.

Voted B est Italian R estau ran t for ov er 14 years!

visco nti’s Family Owned and Operated

2700 E. BIDWELL ST., FOLSOM 983-5181 www.viscontisristorante.com Outdoor Patio Dining Available

a publication of the telegraph

Closed Mondays

facebook.com/ViscontisRistorante Entertainer

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sweettreats

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FOOD & WINE

by laura newell / entertainer

ake’s Desserts recently opened in Palladio at Broadstone in Folsom and is filling sweet cravings with ice cream, cupcakes and cookies.

Diane Marshall, of El Dorado Hills, opened the dessert shop with co-owners Michael (Jake) Jackobsen and Dave Roberts.

The restaurant carries 24 flavors of ice cream that are all made onsite and have our fresh cupcakes delivered from Cup Cake Craving. Jake’s Desserts are affiliated with Cupcake Craving.

“We have so many delicious treats to choose from,” Marshall said. “Whether you want a scoop of ice cream, a specialty milkshake or our famous cow pie ice cream sandwich, you will find a favorite here.”

Jake’s Desserts is located at 280 Palladio Parkway, in Folsom. For more information call (916) 542-7829 or find them on Instagram.

Q. What makes your restaurant unique?

A. We pride ourselves that we don’t use any food coloring in our ice cream. All of our ice cream is made fresh here and we use fresh fruit whenever possible.

Q. What is your signature menu item?

A. The avocado coconut ice cream is a popular choice here. Second to that is our salted caramel ice cream.

Q. What kind of atmosphere does your restaurant offer?

A. We want people to come in and casually eat their desserts with friends and families – we are your dessert destination.

Q. How would you characterize your style of food?

A. We carry a variety of desserts including sugar free and gluten free cupcakes.

Q. Do you offer anything special for your customers?

A. We offer daily deals including $1 scoop Monday, $2 cupcake Tuesday, $6 quart Wednesday, $3 cow pie (ice cream sandwich) Thursday and $1 off milkshakes Friday.

Left: Co-owner Diane Marshall, of El Dorado Hills, displays a variety of desserts offered at Jake’s Desserts in Palladio at Broadstone in Folsom.

a publication of the telegraph

Co-owner Diane Marshall makes a Cow Kiss dessert with a chocolate brownie, two scoops of vanilla ice cream and chocolate drizzle on the top. Photos by Laura Newell / Entertainer

Entertainer 11

FOOD & WINE

20miletaste by katie esparza | entertainer

T

he El Dorado County Ag in the Classroom will be holding a fundraiser, the 20 Mile Taste, on Saturday, Aug. 16.

The event will help fund educational programs like Farm Day and Fields of Learning, which promote the importance of agriculture.

Every May, El Dorado County Ag in the Classroom hosts hundreds of third-grade students at the fairgrounds for an interactive day of learning.

According to Karen Owen, the executive director of Ag in the Classroom, this past May was the 13th annual Farm Day and hosted about 1,000 students from all over the county.

Additionally, Ag in the Classroom has a Fields of Learning program, which pairs a school with a local farm, giving kids the chance to gain hands-on experience with agriculture.

“Agriculture provides the essentials of life, and it’s important for kids to know where their food comes from,” said Owen.

The 20 Mile Taste will feature some Farm Day activities, which will allow attendees to see what the kids learn in one of the Ag in the Classroom programs.

It will also feature food and wine sourced from within a 20-mile radius of the event as well as a raffle and a live auction.

According to Owen, the live auction will include a bicycle tour of Apple Hill provided by Placerville Bike Shop, a Holly’s Hill Vineyards Magnum of Patriarche and four tickets to their Patriarche party, a Single Leaf Magnum and wine glass basket and a Family Christmas Tree Cutting Adventure.

The Caroll Tuttle Trio, a light jazz group, will be providing live music for the event.

The 20 Mile taste will be building off of the sold-out success of last year’s event.

As a non-profit organization, the El Dorado County Ag in the Classroom depends on the generous support of its sponsors and events like the 20 Mile Taste to continue providing educational opportunities for kids.

It will be held at the Davies Family Inn at Shadowridge Ranch, and tickets are $35 per person.

For more information on the event and to purchase tickets, visit agintheclassedc.org.

KNOW AND GO

What: The 20 Mile Taste When: 6-9 p.m., Saturday, Aug. 16 Where: Davies Family Inn at Shadowridge Ranch, 3700 Fort Jim Road, Placerville Cost: $35 Info: www.agintheclass-edc.org 12 Entertainer

Attendees will get to experience a relaxing evening filled with food, wine and live music. Courtesy Photo

a publication of the telegraph

a publication of the telegraph

Entertainer 13

Crystal Basin Cellars

Summer Concert Series FREE CONCERTS! Don’t miss out!

Every Saturday & Sunday through October The Crystal Basin team invites you to join us all summer long for breezy evenings on the lawn with some of the area’s finest live bands. CBC will host live local music PLUS some of the very best touring bands in the area. Great food, killer juice, sweet LIVE music and your awesome Crystal Basin friends. It all adds up to a summer of fun!

SATURDAY S Free concerts are 4:30pm to 7:30pm -

SUNDAYS concerts are 3pm to 6:30pm August 3rd Ray Catfish Copeland Band

Paid concert starts at 6pm

August 2nd Amboy Rambler Band August 9th Island of Black and White August 16th* House Full of Blues Blues Brothers Tribute Band *$10 online at crystalbasin.com

August 23rd Unlicensed Therapy

August 10th Late For Dinner August 17th Born Barefoot August 24th Jeramy Norris & Dangerous Mood August 31st Red’s Blues Band

August 30th Virginia Lights Band

Crystal Basin Cellars and Bistro

3550 Carson Road Camino, CA 95709 • (530) 647-1767 Winery open 7 days 11am to 5pm - Bistro open 7 days 11am to 7:30pm

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cameron park

familyfun

ENTERTAINMENT

by katie esparza | entertainer

T

he Cameron Park Community Foundation and the El Dorado County Food Bank will partner up to present the first Cameron Park Family Concert.

It will be held from 5-8 p.m., Saturday, Aug. 2, at Cameron Park Lake.

The concert is free for all residents and features music and dancing. Free food will also be provided by the El Dorado County Food Bank. The lagoon will be open for swimming.

According to officials, people are encouraged to bring lawn chairs, blankets and their own food and drinks for a picnic at the park.

The Cameron Park Family Concert will showcase local musicians, Late for Dinner.

The eight-piece El Dorado County band combines the sounds of Rastamerican Blues, Caribbean Pop and Reggae.

According to one of the founding members of Late for Dinner, Dave Hamblen, the band has been together for almost 30 years.

The music is described as up-tempo with a positive message, Hamblen said.

“It’s about enjoying your life and being kind to one another,” said Hamblen.

While it is the first year of the Cameron Park Family Concert, the organizer of the event and the president of the Cameron Park Community Foundation, Mark Harris, said they hope to make it an annual occurrence.

The concert is a family friendly event for all ages and is a “thank you” to all of the residents of Cameron Park, said Harris.

The Cameron Park Family Concert will be free for all residents and $5 for non-residents.

For more information, visit eldoradohillschamber.org

The Cameron Park Family Concert will be held at Cameron Park Lake. courtesy photo

KNOW AND GO

What: Cameron Park Family Concert When: 5-8 p.m. Saturday, Aug. 2 Where: Cameron Park Lake, 2989 Country Club Drive, Cameron Park Cost: Free for all Cameron Park residents with ID, $5 for non-residents Info: www.eldoradohillschamber.org

The lagoon will be open during the concert. courtesy photo a publication of the telegraph

Free food will be provided for people to have picnic at the concert. courtesy photo Entertainer 15

H A P P Y IH2O-6UPMR R MON-F

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t shi” o leave

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2700 E. Bidwell St. #100 Folsom

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Hours: Sunday thru Thursday 11am to 9pm Friday & Saturday 11am to 10pm

Kids Eat Free Every Tuesday WITH THE PURCHASE OF AN ADULT MEAL

16 Entertainer

story of

survival&faith by katie esparza | entertainer

O

ne Way Productions is presenting an encore performance of the popular play, “The Hiding Place,” on Friday, Aug. 8, at the Harris Center in Folsom. This one-night only production will reunite the original cast under the direction of Ingrid Wilson, who is also the founder of One Way Productions.

“I never bring back the same production two years in a row, but I had so many people in the audience who wanted to bring it back,” said Wilson.

Talia Vlaovich, an Elly Award nominee for best actress in 2013, will be returning to the role of Corrie ten Boom, a woman who along with her father and sister hid persecuted Jewish families in her home during World War II. “I’m super excited to play this role again. It was a wonderful experience the first time around, and this time I am learning so much more about my character. I can connect with Corrie on a more emotional level this time around because I am able to look at her from a different angle,” Vlaovich said. “This is a true story of a Dutch family in Holland during WWII. It goes through the life of my character and shows how her life prepared her to survive the concentration camps and help other Jewish people along the way.”

Today, Vlaovich works as a private music teacher at Vov Alta Studio, in Folsom.

“My goal is to help my students learn some of the techniques that I have learned

Talia Vlaovich, playing Corrie ten Boom, and Jim Shuler, playing her father Caspar ten Boom, perform a scene from “The Hiding Place.” Courtesy Photo

spiritually and technically over the years,” she said. “I want to help pass my experience and information down to the next generation of performers.”

Jim Shuler will also be reprising his role as Caspar ten Boom, Corrie’s father and a man with incredibly strong faith.

“They (the ten Boom’s) trust very much in their faith and that they will get through any ordeal in life,” said Shuler. “I’ve learned you can face a lot of adversity in your life and you can’t really do it on your own. You have to rely on your family and faith.”

According to Shuler, because this is the second time the play is being performed, the cast had time to more fully develop the characters.

The play is based on a true story and was adapted from the book written by Corrie ten Boom and Elizabeth and John Sherrill, which was first published in 1971.

Wilson was greatly inspired by the message of Corrie ten Boom’s story.

“The Hiding Place is a story that needs to be told,” said Wilson. “It’s about doing the right thing despite the cost, and for me that is a great life lesson.”

Because of the mature theme of the production, the play is not recommended for children under 11.

Tickets are on sale now and range from $15-50. They can be purchased at the Box Office by calling (916) 608-6888 or going to harriscenter.net.

a publication of the telegraph

KNOW AND GO

What: “The Hiding Place” When: 7:30 p.m., Friday, Aug. 8 Where: The Harris Center, 10 College Parkway, Folsom Cost: $15-$50 Info: www.harriscenter.net

ENTERTAINMENT

musiconthepatio I

Open 7 Days a Week Broadstone Marketplace

Across from Bel-Air on East Bidwell

2770 East Bidwell • Folsom

916-984-8988

by laura newell / entertainer

s there a better way to spend a summer evening in the foothills than on a cool patio listening to soft tunes?

There are a variety of options throughout El Dorado Hills for couples, friends and families to enjoy dinner, drinks and live music outside.

RELISH BURGER BAR

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18 Entertainer

festival celebrates

ENTERTAINMENT

classicalmusic by katie esparza | entertainer

T

he renowned classical performers, Di Wu and Adrian Daurov, will be featured in a special night in Folsom at the annual Classical Masters Music Festival at 7 p.m. on Saturday, Sept. 27.

Wu had her professional debut as a classical pianist at 14 years old with the Beijing Philharmonic and went on to perform with orchestras in the U.S. and abroad.

She also was a finalist at the 2009 Van Clibum competition, which is partnered with the Classical Masters Music Festival.

Daurov made his debut at age 15 as a cellist with the St. Petersburg Symphony Orchestra. He then went on to win top prizes at three international competitions in the U.S. and Europe.

He performs in both recitals and orchestras as well as with pop artists such as Alicia Keys, Josh Groban and Sigur Ros. He has also been featured on Regis and Kelly Live, Good Morning America, The View and Late Night with Jimmy Fallon.

There is also a competition element to the festival, in which kids of all levels are given the opportunity to learn. It is open to the public on Sept. 27 and 28. There is no charge to watch the competition, but there will be a fee to attend the concert with Wu and Daurov.

All competitors, teachers, parents and festival attendees also have the opportunity to attend one of the two masters classes.

The Piano Masters Class will be taught by Wu and the Chamber Music Ensemble Master Class will be taught by Daurov.

According to Ed Lee, president of the festival, Wu and Daurov

Di Wu teaches a contestant in the 2013 Classical Masters Music Festival. Courtesy photo a publication of the telegraph

Di Wu. Courtesy Photo Entertainer 19

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are remarkable not only for their musical talent, but also for their motivations behind coming out to the event.

“They are all about helping the kids,” said Lee. Wu was a featured performer last year and wanted to show her continued support by coming out again.

While the festival has only been established for four years, the event impacts numerous musicians. All of the funds earned support musicians in the community, including providing scholarships for kids.

“It’s all about the community, it’s all about the children, it’s about providing them with a great opportunity…and whatever we get goes right back to the community” said Lee. The Classical Masters Music Festival concert featuring Wu and Daurov will be at the Harris Center at 7 p.m. on Saturday, Sept. 27. Tickets range from $19-$39 if purchased by Aug. 31 and range from $25-45 starting Sept. 1. There is a $5 discount on full priced tickets for students and seniors.

For more information and to buy tickets, visit Adrian Daurov will be one of the featured performers in the Classical classicalmastersmusicfestival. Masters Music Festival concert on Saturday, Sept. 27. Courtesy org. photo.

www.csopc.com

KNOW AND GO

What: The Classical Masters Music Festival When: 7 p.m., Saturday, Sept. 27 Where: Harris Center for the Arts, Folsom Lake College, 10 College Parkway, Folsom Cost: Early bird (until Aug. 31) $19-$39; full price (starting Sept. 1) $25-$45 Info: www.classicalmastersmusicfestival.org

20 Entertainer

a publication of the telegraph

ENTERTAINMENT

plan the

perfectparty L

by laura newell / entertainer

ocal designer Kerry Kelly and Chef Karen Holmes are offering up a few ideas for people planning a summer get-together with friends and family this month.

Kelly’s tips for decorating outside - Shop fresh and local for your centerpiece. Farmer’s Market or even your own backyard are great resources for a fantastic and organic table.

- Mix and match items you already own. Multiple colors, finishes and textures always prove for an interesting and fun summer table setting.

- Personalize your guests’ place setting. A little extra thoughtfulness makes guests feel right at home.

- Get the whole family involved in the designing and entertaining process. Kids can collect greens for centerpieces, mom can help with cake toppers and dad can haul in the extra seating.

- Mix patterns with little effort. As long as your scales are varying, you can mix a multitude of stripes or checks creating an inviting scheme.

- See your outdoor space as expanded square footage to you home. Living in California, we can leverage our outdoor spaces seamlessly.

Now that you have your design set up, it’s time to decide what to cook.

Holmes’ said it’s important to keep your menu light and easy while entertaining.

Easy, breezy summertime salad

“Summer time is a time we all look to lighten things up in the kitchen,” Holmes said. “With longer evenings, there are more things to do, inside and out, so it’s best when dinner comes together quickly. This is one of my favorite, most decadent, simple dinners. Comfort food and deliciously bright, summertime fare all in one.”

Recipe below.

BURRATA WITH GRILLED SUMMERTIME PEACH SALAD AND GRILLED BREAD

Above Lori Vaught, front, assists local designer Kerrie Kelly set the table for an outdoor party.

Below from left sit John Kelly, Lynn Kelly, Vinny Gatalano and local designer Kerrie Kelly. Kelly said making a comfortable sitting area in a backyard lounge allows for party goers to socialize comfortably.

Serves two-increase the yield as needed prep-to-table time: 20 minutes Ingredients: 2 just-ripe peaches 1 piece of burrata cheese (a very soft specialty form of mozzarella cheese) A sprinkle of Aleppo Pepper, or just regular black pepper 1 baguette, or your favorite loaf of bread A handful of mixed greens, arugula, or any salad greens that you like Coriander vinaigrette (recipe follows), vinaigrette of your choice, or just oil and a lite vinegar Directions: Fire up the grill. Let that preheat while you get the food prepped.

Prepare the dressing, set aside.

Cut the peach in half, removing the stone.

Brush each half with a little neutral oil (grapeseed, canola or ricebran oil). Set aside on a tray headed for the grill.

Cut four slices out of the baguette. Cut them long, long, long on the diagonal, so the slices are very long. Cut a large garlic clove in half and rub each piece of bread very lightly with the cut garlic. Then brush the bread with the same oil you brushed on the peaches. Put the bread onto the tray with the peaches.

Take the burrata out of the paper it came in. Drain any liquid. Tear it in half with your hands (it’s better when there are rough edges of the cheese exposed, more places for the good juices to creep into). Put it on a plate on your countertop to temper a bit while you do the grilling.

Recipe continues on following page

a publication of the telegraph

Entertainer 21

Karen Holmes, of Karen’s Bakery and Café in Folsom, said Burranta with Grilled Summertime Peach Salad and Grilled Bread is an easy, light, quick meal for any backyard party.

Summer Special: Save $1,000

To grill the peaches: Make sure your grill is clean. Scrub with a grill brush if necessary. Spraying with non stick spray is a good idea.

Place the peaches face down on the grill. Don’t move them.

Let the peaches sit on the grill until they easily release. That means the sugars in the peaches have caramelized and they will have a naturally sealed exterior, releasing from the grill easily. If you like, you can give them one quarter turn and let them grill again. This will give you a nice cross-hatch pattern, pretty for presentation, but not necessary for good eating.

To grill the bread: Don’t take grilling bread lightly. Properly grilled bread is a delicious thing.

Put the bread down on the grill and let it sit still, just as you did with the peach. If the grill catches fire, or there is excessive smoke, you want to remove the bread as it will make the bread grey from the smoke. Otherwise, just leave it until you have nice solid, sturdy grill marks.

Now all you have left to do it plate the dinner: Keep it all pretty tight and close together (it looks prettier). Burrata in the middle, sprinkle of Aleppo Pepper over the cheese, two peach halves per plate, bread down and overlapping, and a little pile of nicely dressed greens on the plate.

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Ingredients: 1 tablespoon coriander seeds 1 tablespoon Cumin Seeds 1 tablespoon Fennel Seeds Directions: Add all seeds to a small skillet and toast them. They are ready when the seeds become very aromatic. Remove from the skillet to a cutting board. Let cool.

Begin to chop the seeds, and as they begin to go to powder, press them with the side of your knife to grind them into the cutting board. Keep scraping them together, and then mash them again. Soon you will have a lovely powder.

Set aside.

Whisk 1 cup of neutral oil or very light olive oil, 1/3 cup of white wine vinegar together. Whisk in 2 tablespoon’s of Dijon mustard. Then the toasted and ground seeds.

Season to taste with Salt and pepper. Voila, vinaigrette.

a publication of the telegraph

ENTERTAINMENT

jazzjubilee by art garcia / entertainer

A

fter a successful premier show last year, the Hot Jazz Jubilee returns to the Marriott Hotel in Rancho Cordova this Labor Day weekend with a full lineup of mostly traditional jazz performances running from Friday, August 29, through Monday, September 1.

Festival Director Ken McMurray said ticket sales are ahead of last year, when 1,100 badges for the Saturday performances were sold. Attendance Friday, Sunday and Monday totaled “900 to 950, somewhere around there.”

“We’re doing fine,” he said. “Last year, August was our busiest ticket sales month as more and more and more people found out about the Jubilee. We’re tracking ahead of last year.”

Besides the draw of its scheduled performers, the festival also attracts trad jazz lovers by having a single major venue at the Marriott off Highway 50 and Sunrise Boulevard at 11211 Point East Drive.

No long walks from venue to venue to catch acts.

Added this year is a large tent set up in the Marriott parking lot, “just outside the hotel’s entry doors,” McMurray said, for the expected crowd overflow. It will have a capacity of 300 and will feature a stage and dance floor.

Also new this year will be a jam session room across the street at the Hyatt Hotel, where performing musicians can sit in and play.

Because of last year’s high turnout, the Marriott is reserving all of its 265 rooms for festival guests and offering special rates. Phone (916) 267-6713.

You can also check with the adjacent Hyatt (916635-4799) and Holiday Inn (916-635-4040), both in Rancho Cordova.

From multi-piece bands (above) to up-close fiddle players, the Jazz Jubilee has something for everyone. Courtesy photos

Jazz Jubilee continues on page 27

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COMMUNITY

expo gives

backto veterans by katie esparza | entertainer

E

very year men and women come back from a life in the military and transition back into a civilian lifestyle.

A new expo will help veterans find the resources needed during this process.

The expo will help veterans find jobs, get small business/ Disabled Veteran Business Enterprise certification, get business training and find other veteran’s services, including medical assistance.

There will also be representatives from the Project Management Institute, the

International Institute of Business Analyses, local corporations and companies that will talk to veterans about job opportunities and local businesses offering free services for veterans.

According to Jack Smith, veteran and 24 Entertainer

a publication of the telegraph

Veterans, as shown here during veterans events, are due to get some help with the expo.

Telegraph file photo

event organizer, two of the biggest challenges that veterans face are the lack of structure and dependability in civilian life and finding a job that is comparable to their previous military position.

“In the military, everything is very ordered and the outside is not that way,” said Smith.

“For those who had a defense type role, there isn’t really a comparable civilian position.”

Veterans have to find a way to use the skills and tools they learned in the military, such as discipline and leadership qualities, and apply it to their new jobs. The Veteran’s Expo aims to help veterans with this transition to civilian life.

“I’ve made a pretty graceful transition…and I really enjoy being able to share that with my fellow veterans,” said Smith.

There will also be a country-themed barbecue following the expo on Saturday evening. All proceeds earned from the meal will be donated to the Veteran’s of Foreign Wars’ various children’s scholarship funds.

The Veteran’s Expo will be at the Folsom Veteran’s Hall from 10 a.m.-2 p.m., Aug. 22 and 23. The event is free for all veterans. The barbecue will be from 5 p.m.-11 p.m., Aug. 23. It is $12 for adults and $5 for children 6-12 years old.

For more information, contact Janet LaPerle at (916) 628-1572 or janetdlaperle@ gmail.com, Sylmia Britt at (916) 284-4284 or sylmia.britt@gmail.com or Jack Smith at (619) 804-1150 or jackraysmith@gmail.com.

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What: Veteran’s Expo and All American BBQ When: Expo 10 a.m.-2 p.m., Aug. 22 and 23; BBQ 5 p.m-11 p.m., Aug. 23 Where: Folsom Veteran’s Hall, 1300 Veterans Way, Folsom Cost: free expo; $12 adults, $5 children 6-12 for barbecue Info: Janet LaPerle, (916) 628-1572; Sylmia Britt, (916) 284-4284; or Jack Smith, (619) 804-1150

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Those attending the Jubilee sometimes sport snazzy costumes. Courtesy photo

Jazz Jubilee continued from page 23 The hotel also has reserved 25 spaces for RV dry parking at $20 per day/ night. All hotels offer free day parking.

There will be 120 music sets presented over the long weekend., This year’s tribute will be to the Firehouse 5 Plus 2, the Dixieland group that opened Disneyland in 1955. All members were animators at the Disney Studios.

“We’ll open the Jubilee with a short parade, about a quarter of a mile, with an antique fire truck the Folsom Fire Department is providing,” McMurray said.

“We’ll have local musicians, the Crescent Katz, on board dressed like the old Firehouse 5 and bring them down to the Marriott to make a grand entrance.

They’ll play in the hotel portico to open the festival then move into the ballroom,” he said.

The parade will begin at 1:30 on Friday and the Jubilee kicks off at 2 p.m.

Two bands will play between 7 p.m. and 10 p.m. at a wine and dance party.

Music is scheduled Saturday from 9:30 a.m. to midnight and from 9:30 a.m. to 4 p.m. Sunday. Special sets are booked for Saturday and Monday and there will be a Patron’s Lunch from noon to 1:30 p.m.

Among the marquee trad jazz performers on the Jubilee program are the Bob Draga Quartet; Wally’s Warehouse Waifs; The Professors (instructors for a youth jazz camp); an old favorite, the Night Blooming Jazzmen; the Au Brothers; the Tepid Club of Cool, based in the Sierra foothills; and one of the few non-trad jazz musicians, Tom Rigney and Flambeau; Sister Swing; Yve Evans & Company and Blue Street JB. “The emphasis is on traditional jazz but we have one country group coming in, the Stardust Cowboys out of the Auburn area,” McMurray said.

There will be six local area youth bands performing. “We have a big focus on providing youth musicians a venue and a chance to perform in public,” he said.

A four-day entry badge is priced at $90 until August 1, then $100 thereafter; a Saturday badge is $50 and badges for Friday and Monday are $35. Student badges are $20. A Patron All-Event badge, which includes preferred seating, is $230.

All badges may be picked up at Marriott Hotel festival booth beginning at noon on Friday and continuing through the weekend.

Badges can be ordered online at www.hotjazzjubilee.com, by calling (916) 813-7665 or mailing a check to 5150 Fair Oaks Boulevard, No. 101-206, Carmichael, CA 95608.

There are openings for volunteers. Applications are posted on the web site.

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Entertainer 27

COMMUNITY

gridirongreeting W

by matt long / entertainer

hat started out as a way to recognize the work put in by members of the football team has also turned into a fundraiser for the Folsom High football program.

On Aug. 22, the ninth annual Meet the Bulldogs event will be held at 6 p.m. at the Folsom Community Center. The event includes dinner, live auction, silent auction and dessert auction as well as the introduction of the football teams.

“When we first came up with the idea, it was to bring the community together and recognize the football players for all their hard work,” said Kelly Richardson, wife of co-head coach Kris Richardson. “The varsity players are recognized individually, and that can be motivating for kids on the younger levels and encourage them to work for what they want (to some day be on the varsity team).”

As the event evolved, it has become the program’s largest fundraiser. More than 400 people attend the event annually and many attend the event every year, even if they don’t have kids in the program. Last year’s event sold out. Parents and businesses donate items for the auctions, which help bring in funds for the program.

“It’s a huge fundraising event to support the program,” Folsom varsity co-head coach Troy Taylor said. “Secondly, it brings the families together and we recognize the kids. It helps to get the people excited about the upcoming season.

It’s become a big, fun event.”

The players and parents enjoy the event.

“It’s a social event for the parents,” Folsom quarterback Jake Browning said. “They enjoy it. At the end of the day, it’s a fundraiser.”

Folsom lineman Cody Creason added, “I like it a lot. It helps raise money for the program and people seem to enjoy it. It’s fun when they talk about the varsity players.”

To purchase tickets for the event, go to folsombulldogfootball. com and click on forms.

Meet the Trojans For the fifth year, Oak Ridge High will introduce their football teams to the El Dorado Hills community at the Meet the Trojans event on Aug. 9 The event begins at 4 p.m. at the Steven Young Amphitheater at Town Center.

The event not only includes the players on the varsity, junior varsity and freshman teams, but the Jr. Trojans youth football and cheer program is also involved, as well as the high school cheer squad.

The teams will be introduced to the community and the varsity team will be signing their team posters. Patrons will 28 Entertainer

Meet the Trojans – Oak Ridge quarterback Ian Book is introduced at last year’s Meet the Trojans event.

The junior quarterback and his teammates will meet the El Dorado Hills community at this year’s event on Aug. 9.

receive schedule cards, the cheer squad will perform and there will also be a hot dog eating contest and a raffle, as well.

“What’s good about it is that it brings the entire community together from the youth football players all the way up to the varsity team and the cheerleaders,” Oak Ridge assistant coach Mark Watson said. “It’s just a way to kick off the football season. It’s a well done affair and everyone gets into it.”

Ryan Sullivan, a senior tight end and defensive end, enjoys the event.

“Personally, and as a team, we love it,” Sullivan said. “It’s a great opportunity for the team to come out and show the community the new Trojan teams. This year it will be really good because we only have 19 seniors and a lot of new faces. We have a very young team and this is a great way to introduce the team to the community.”

One of the best parts of the event is the enthusiasm shown by the community.

“At the end when the entire team is standing out there and you see how many people are there and the support they give us, you realize how much we mean to the community,” Sullivan said.

What: Meet the Bulldogs When: 6 p.m., Aug. 22 Where: Folsom Community Center Tickets: Folsombulldogfootball.com What: Meet the Trojans When: 4 p.m., Aug. 9 Where: El Dorado Hills Town Center, Steven Young Amphitheater a publication of the telegraph

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Entertainer 29

ENTERTAINMENT

august

thingstodo arts & entertainment Friday, Aug. 1 Two Twenty Band will perform at 9 p.m., at El Dorado Saloon, 879 Embarcadero Dr., El Dorado Hills. eldoradosaloon.com.

Saturday, Aug. 2 Pamela Hayes Classical Ballet Theatre presents Coppélia at 1 p.m. and 5 p.m., Harris Center, 10 College Parkway, Folsom. $20-$23, premium $26. harriscenter.net.

Saturday, Aug. 2 Azuar will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill. com.

Saturday, Aug. 2 Black Water will perform at 9 p.m., at El Dorado Saloon, 879 Embarcadero Dr., El Dorado Hills. eldoradosaloon.com.

Friday, Aug. 8 “The Hiding Place” will be performed from 7:30 p.m., at the Harris Center, 10 College Parkway, Folsom. $15-$50. harriscenter.net.

Pamela Hayes Classical Ballet Theatre presents Coppélia at 1 p.m. and 5 p.m., Harris Center, 10 College Parkway, Folsom. Coutesy photo

Friday, Aug. 8 Virginia Light will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 9332313, purpleplacebarandgrill.com.

Saturday, Aug. 9 Darlene Love will perform at 7:30 p.m., at Harris Center, 10 College Parkway, Folsom. $25-$39, premium $49. harriscenter. net.

Friday, Aug. 15 Slick Rick And The Daredevils will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill.com.

Saturday, Aug. 16 Azuar will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill.com.

Friday, Aug. 22 Keyboard Conversations with Jeffrey Siegel featuring “Music of Joyous Celebration!” will be performed at 7:30 p.m., at Harris Center, 10 College Parkway, Folsom. $25-$35. harriscenter.net.

Friday, Aug. 22 Rockinbocker will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 9332313, purpleplacebarandgrill.com.

Azuar will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill.com.

30 Entertainer

Saturday, Aug. 23 Rock Doctors will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 9332313, purpleplacebarandgrill.com.

a publication of the telegraph

arts & entertainment Friday, Aug. 29 Clemon will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill.com.

Saturday, Aug. 30 Bonedrivers will perform at 9 p.m., at The Purple Place Bar and Grill, 363 Green Valley Road, El Dorado Hills. (916) 933-2313, purpleplacebarandgrill.com.

Saturday, Sept. 27 The Classical Masters Music Festival at 7 p.m., Harris Center for the Arts, Folsom Lake College, 10 College Parkway, Folsom. Early bird (until Aug. 31) $19-$39; full price (starting Sept.

1) $25-$45. classicalmastersmusicfestival.org.

Ongoing

Monday Aug. 4-5 Ballet Folklórico de México de Amalia Hernández will be performed at 7:30 p.m., at Harris Center for the Arts, Folsom Lake College, 10 College Parkway, Folsom. $29-$49, premium $59. harriscenter.net.

Live on the Boulevard brought the crowds to El Dorado Hills Town Center. Telegraph File photo.

Wednesday Night Summer Concert Series from 7-9 p.m., every Wednesday, in the Palladio shopping center in Folsom. Concert line-up includes Apple Z, Aug. 6; Spazmatics, Aug. 13, Joy and Madness, Aug. 20; Department Of Rock, Aug. 27. gopalladio.com.

Live on the Boulevard from 6:30-8:30 p.m., every Thursday through Sept. 11, in the Steven Young Amphitheater in El Dorado Hills Town Center. Live on the Boulevard band line-up includes Cash Prophets - Johnny Cash Tribute, Aug. 7; Island of Black and White – Rock/Reggae/Blues, Aug. 14; Journey Unauthorized – Tribute, Aug. 21; Super Huey – Huey Lewis and the New Tribute, Aug. 28; Skynnyn Lynnyrd – Tribute, Sept. 4; Folsom Symphony Performing - American Salute, Sept. 11. EDHtowncenter.com.

Ballroom Tea Dance from noon-3 p.m., every Wednesday, and 1-4 p.m., every Sunday, Capital Dance Center, 11270 Sanders Drive, Rancho Cordova. $5. (916) 635-2600, capitaldancecenter.com.

Ballroom Dance Party from 7-11 p.m., every Friday, at Capital Dance Center, 11270 Sanders Drive, Rancho Cordova. $8. (916) 635-2600, CapitalDanceCenter. com.

Ukulele lessons from 1-2 p.m. every Saturday, at 632 East Bidwell St., Folsom.

Free. (916) 984-3020. facebook.com/nicholsonsmusicafe.

Open Mic Night from 7 to 10 p.m. every Wednesday at Lockdown Brewing Co. tasting room, 718 Sutter St., Suite 200, Folsom. For more information, call (916) 358-9645 or visit lockdownbrewingcompany.com.

Open Mic Nights from 6-9 p.m., every Wednesday with Bluegrass and Oldtime style, and every Friday with all styles, at 632 East Bidwell St., Folsom. Free. (916) 984-3020. facebook.com/nicholsonsmusicafe.

exhibitions “A Bundle of Joy!” vintage quilt and clothing exhibit, 11 a.m.-4 p.m., Tuesday-Sunday, through Aug. 31, at the Folsom History Museum, 823 Sutter St., Folsom. (916) 985-2707.

Hawaiian Summer art exhibition is from 9 a.m.-5 p.m., Monday-Friday, July 11 through Aug. 28 at Gallery at 48 Natoma in Folsom. (916) 355-7285.

food and wine Friday, Aug. 15 Tap Folsom from 6-10 p.m., at Lake Natoma Inn, Historic Folsom. The event will allow beer lovers the experience to share the passion of craft beer with brewers, brew masters and avid home brewers. tapfolsom.com.

Friday, Aug. 22 and Saturday Aug. 23 Veteran’s Expo and All American BBQ, Expo 10 a.m.-2 p.m., Aug. 22 and 23; BBQ 5 p.m-11 p.m., Aug. 23, at Folsom Veteran’s Hall, 1300 Veterans Way, Folsom. Free expo; $12 adults, $5 children 6-12 for barbecue. Janet LaPerle, (916) 628-1572; Sylmia Britt, (916) 284-4284; or Jack Smith, (619) 804-1150.

Friday, Aug. 22 and Saturday Aug. 23 The Elegant Evening Feast on Hinkle Creek will start with drinks at 6 p.m., appetizers at 6:30 p.m. and dinner at 7 p.m., on the newly built 80 foot long bridge over Hinkle Creek in Folsom. $60 per person. Tickets must be purchased by Wednesday, Aug. 13. For more information, contact Menzer at kmenzer@folsom.ca.us.

Ongoing

Fair Play Winery Association presents the wines of the month preview event from 6-8 p.m., the first Thursday of each month, at the Historic Cary House, 300 Main St., Placerville. fairplaywine.com.

a publication of the telegraph

Entertainer 31

Saturday, Aug. 2 Marshall Women’s Wellness Expo and 5k at 10 a.m., at El Dorado Hills Town Center, Amphitheater, 4364 Town Center Blvd., El Dorado Hills. Telegraph file photo

farmers markets Farmers Market is in Historic Folsom at the Railroad Turntable and Public Plaza running 8 a.m.1 p.m. every Saturday, year round. More than 45 farmers, vendors on hand. Certified farmers’ locally

- Pizza Made To Order Open Mon - Thurs Nightly at 4:30pm Fri/Sat/Sun at 3pm

916-933-3729

Green Valley at Francisco Dr. El Dorado Hills saucedcocktailhouse.com

BREAKFAST* LUNCH Great Burgers DINNER Pet Friendly Deck *Open 9am Sat. & Sun. for Breakfast

916-941-3600

Green Valley at Francisco Dr. www.eldoradosaloon.com 32 Entertainer

grown seasonal fruits and vegetables, freshly baked goods, fresh eggs and dairy, live music and more. HistoricFolsom.org.

Farmers Market from 8 a.m.-1 p.m., every Sunday, through Oct. 26, at El Dorado Hills Town Center.

Visitors will experience fresh fruits and vegetables from local area farms, as well as homemade honeys, jams, cheeses and other household favorites. edhtowncenter.com.

Orangevale Farmers Market from 4-8 p.m., every Thursday, in the Dairy Queen Parking Lot in Orangevale. Everything sold is grown or made within 150 miles of Orangevale. (916) 989-8779.

Community Saturday, Aug. 2 Marshall Women’s Wellness Expo and 5k at 10 a.m., at El Dorado Hills Town Center, Amphitheater, 4364 Town Center Blvd., El Dorado Hills. The 5k walk or run starts at 8 a.m. Health screenings and physician health talks scheduled on women’s health conditions. Register at Marshallhealthexpo.com.

Saturday, Aug. 2 Cameron Park Family Concert, from 5-8 p.m., Cameron Park Lake, 2989 Country Club Drive, Cameron Park. Free for all Cameron Park residents with ID, $5 for non-residents. eldoradohillschamber.org.

Saturday, Aug. 16 The 20 Mile Taste 6-9 p.m., at the Davies Family Inn at Shadowridge Ranch, 3700 Fort Jim Road, Placerville. $35. agintheclass-edc.org Saturday, Oct. 11 The Folsom High School Class of 1964’s 50th class reunion at 6 p.m., at Lake Natoma a publication of the telegraph

Farmers Market is in Historic Folsom

Inn, 702 Gold Lake Dr., Folsom.

Ongoing

Dog Days of Summer annual event from Aug. 1-7, at Green Acres Nursery and Supply, 205 Serpa Way, Folsom. When you shop with your dog from August 1-7 you will receive a 10 percent discount off trees and shrubs and 5 percent discount off annuals, perennials, dry goods and miscellaneous items. (916) 358-9099.

Cappuccino Cruisers Wednesday Nights from 4:30-9 p.m., every Wednesday, at Skipolini’s Pizza and Pasta, 191 Blue Ravine Road, Folsom. For more information, call (916) 988-6376.

Summer Family Fun Nights from 5-8 p.m., Wednesdays, at Jimboy’s Tacos, 708 E. Bidwell St., Folsom. Activities include balloon twisting, magic show, air tattoo artist and face painting and the GTO Car club will showcase classic cars.

El Dorado Hills Senior Center participants play Mexican Train Dominoes at 12:30 p.m., weekly on Wednesdays, immediately following Senior Nutrition Lunch. (916) 358-3575.

Third Thursday, a series of wine and book events with a different theme each month, from 6:30-8 p.m., third Thursday of the month, at Face in a Book, 4359 Town Center Blvd., Suite 113, El Dorado Hills. (916) 941-9401, getyourfaceinabook.com.

Murer House Museum and Garden tours are from 10 a.m.-2 p.m., the first Saturday of each month, at 1125 Joe Murer Court, Folsom. Free. Bring a picnic lunch.

Mail event information to telegraphevents@goldcountrymedia.com.

Folsom B ack W in e B ar & B istro 25075 Blue Ravine Rd #160, Folsom, CA (916) 986-9100 B idw ellStreet B istro 1004 East Bidwell Street, Folsom, CA 95630 (916) 984-7500 B J’s R estauran t & B rew h o use 2730 East Bidwell Street, Folsom, CA (916) 404-2000 B lue N am i C reativ e Sush i 330 Palladio Parkway, Suite 1045, Folsom, CA 95630 (916) 983-3388

D ickey’s B arb ecue P it 1016 Riley Street, Folsom, CA 95630 (916) 550-9525

Jim b o y’s T aco s 708 E. Bidwell Street, Folsom, CA 95630 (916) 983-6990

D o m in ick’s N Y P izz a & D eli 187 Blue Ravine Road, Folsom, CA 95630 (916) 351-0900

K ab o b H o use 648 East Bidwell Street, Folsom, CA (916) 983-6619

E arly T o ast 25075 Blue Ravine Road, Suite 100, Folsom, CA 95630 (916) 984-5200 E lP ueb lo M exican F o o d 6608 Folsom-Auburn Road Suite #1, Folsom, CA 95630 916-987-5797

So lucky that the best Mexican joint around is our wonderful neighborhood El Pueblo where everybody knows your name. Love you guys and so happy to have you in the neighborhood! You’re our [Mexican] home away from home. ~ Sara R

C asa R am o s M exican R estauran t 400 Iron Point Road, Folsom, CA 95630 (916) 355-1600 C h an g ’s M o n g o lian G rill 631 East Bidwell Street, Folsom, CA (916) 983-6888 C h ez D an iel 49 Natoma Street, Folsom, CA 95630 (916) 353-1938 C h in a H o use 711 East Bidwell Street, Folsom, CA (916) 983-3919 C iro ’s P izz a C afe 241 Blue Ravine Road, Folsom, CA (916) 983-5757 C h icag o F ire 310 Palladio Parkway, Folsom, CA 95630 (916) 984-0140 C h o p s Steak Seafo o d & B ar 250 Palladio Parkway, Suite 1339, Folsom, CA 95630 (916) 817-1490

E lR ey M exican R estauran t 424 East Bidwell Street, Folsom, CA (916) 984-6924 E lR in co n M exican G rill 1300 East Bidwell Street, Folsom, CA (916) 983-3575 F elip e’s M exican R estauran t 1760 Prairie City Road, Folsom, CA 95630 (916) 985-8888 F o lso m P alace A sian C uisin e & B ar 1169 Riley Street, Folsom, CA 95630 (916) 983-8880 F o lso m T ap H o use 25005 Blue Ravine Road, Folsom, CA 95630 916-292-5711 Folsomtaphouse.com F o lso m T h ai C uisin e 2371 Iron Point Road, Folsom, CA 95630 (916) 467-8816

My wife, Linda and I, try to have our “catch up on the week date” here every Friday evening for happy hour. We enjoy the Folsom location of Chops and are treated like family by Katie who greets us so warm and friendly, Randy, and his staff always make us feel special while we wait for our drinks (I recommend ‘Dead Guy’ IPA) and appetizers. When you do come for dinner or happy hour be sure to say hi to Jose, Luis, Chloe, Janelle, Sarah... oh and Scotty has yet to beam us up. I’m sure I missed someone but to date we have been treated like family by all! Everything we have tried has been awesome! We especially enjoy the burger with blue cheese and avocado and “Chops Salad”. ~ Ken S

C h urch illA rm s 649 East Bidwell Street, Folsom, CA (916) 984-3706 C o ffee R ep ub lic 2770 E. Bidwell, Suite 700, Folsom, CA 95630 (916) 293-8336

H am p to n ’s o n Sutter 808 Sutter Street, Folsom, CA 95630 (916) 985-4735 H o p Sin g P alace 805 Sutter Street, Folsom, CA (916) 985-7309 In dia H o use 2776 East Bidwell Street, Suite 300, Folsom, CA (916) 817-4356

Islan ds 2455 Iron Point Road, Folsom, CA (916) 983-4092 Jack’s U rb an E ats 2756 East Bidwell Street, Folsom, CA (916) 984-5553 a publication of the telegraph

K an p ai Sush i 1013 Riley Street, Folsom, CA 95630 (916) 983-7174 K aren ’s B akery an d C afé 705 Gold Lake Drive, Suite 304, Folsom, CA (916) 985-2665 K rua T h ai 1750 Prairie City Road, Suite 150, Folsom, CA 95630 (916) 355-8825 L an d O cean 2720 E. Bidwell Street, Folsom, CA 95630 (916) 983-7000 L o litas A uth en tic C uisin e 9580 Oak Avenue Parkway, Folsom, CA (916) 987-7300 L o tus 8 199 Blue Ravine Road, Suite 100, Folsom, CA 95630 (916) 351-9278 L ucky D rag o n R estauran t 9580 Oak Avenue Parkway, Folsom, CA (916) 988-5882 M an deres 402 E. Bidwell Street, Folsom, CA 95630 (916) 986-9655 M exq uite M exican C uisin e & T eq uila L o un g e 25095 Blue Ravine Road, Folsom, CA 95630 (916) 984-8607 M ylap o re In dian R estauran t 1760 Prairie City Road, Suite 160, Folsom, CA 95630 (916) 985-3500 O liv e G arden Italian R estauran t 2485 Iron Point Road, Folsom, CA (916) 984-7036 P eaco ck In dian R estauran t 1870 Prairie City Road, Folsom, CA 95630 (916) 351-9990 P izz eria C lassico 702 Sutter Street, Folsom, CA (916) 351-1430 R uch i In dian C uisin e 601 East Bidwell Street, Folsom, CA (916) 983-2871

Dish it up

restaurantguide Entertainer 33

Saffro n G rill 1300 E. Bidwell Street, Folsom, CA 95630 (916) 984-6800

T o kyo Sush i 1002 Riley Street, Folsom, CA (916) 983-1688

C h an tara T h ai C uisin e 4361 Town Center Boulevard, El Dorado Hills, CA (916) 939-0389

Sam uelH o rn e’s T av ern 719 Sutter Street, Folsom, CA 95630 (916) 293-8207

T 2 Y an C h in ese C uisin e 1010 Riley Street, Folsom, CA (916) 983-5275

C h ili’s G rill& B ar 2085 Vine Street, El Dorado Hills, CA (916) 939-9857

Sco tt’s Seafo o d G rill& B ar 9611 Greenback Lane, Folsom, CA (916) 989-6711

T h e B lack R o o ster 807 Sutter Street, Folsom, CA (916) 357-0115

C h iyo Sush i 1121 White Rock Road, Suite 105, El Dorado Hills, CA (916) 934-0460

Skip o lin i’s P izz a 191 Blue Ravine Road, Folsom, CA (916) 355-8555

T h e C ellar W in e B ar 727 Sutter Street, Suite B, Folsom, CA 95630 (916) 986-9332

E lD o rado Salo o n 879 Embarcadero Drive, El Dorado Hills, CA 95762 (916) 941-3600

Strin g s Italian C afe 1013 Riley Street, Suite 100, Folsom, CA 95630 (916) 983-9556

T h e F at R ab b it P ub lic H o use 825 Sutter Street, Folsom, CA 95630 (916) 985-3289

Sudw erks R estauran t 9900 Greenback Lane, Folsom, CA (916) 989-9243

V isco n ti’s R isto ran te 2700 East Bidwell Street, Suite 700, Folsom, CA 95630 (916) 983-5181

Suish in Sush i 194 Blue Ravine Road, Suite 100, Folsom, CA 95630 (916) 985-888

W asab i H o use 2371 Iron Point Road, Folsom CA 95630 916-817-8887 • Wasabi.com

Sun n y G arden A sian C uisin e 25085 Blue Ravine Road, Folsom, CA 95630 (916) 983-8882

W ild B ill’s C h eesesteaks & G rill 2770 E. Bidwell, Suite 400, Folsom, CA (916) 817-2468

Sutter Street G rill 811 Sutter Street, Folsom, CA (916) 985-4323

W illo w C afe & Sw eetery 13405 Folsom Blvd., Suite 950, Folsom, CA 95630 (916) 294-7805

Sutter Street Steakh o use 604 Sutter Street, Folsom, CA 95630 (916) 351-9100 T aiko Sush i 2700 E. Bidwell Street, Suite 100, Folsom, CA 95630 (916) 817-8525 T h ai P aradise 2770 E. Bidwell Street, Folsom, CA 95630 (916) 984-8988

LOVE this place! You can taste in the food that it is prepared with passion. I love the green curry with scallops and my bf does yellow curry with chicken.

They’re totally cool about dialing down the spice, too, so my food is enjoyable instead of challenging.

Plus, outdoor seating is almost always available. ~ Kailey H

T o b y K eith ’s I L o v e T h is B ar & G rill 440 Palladio Parkway, Folsom, CA 95630 (916) 984-8629

Dish it up

restaurantguide 34 Entertainer

Best Burgers around! Wonderful Shaded Deck, friendly service staff and bartenders . Always feel comfortable and at home!

Well done ~ Keith C

F o rtun e G arden 899 Embarcadero Drive, El Dorado Hills, CA (916) 933-0998 G in z a Sush i 2205 Francisco Drive, El Dorado Hills, CA 95762 (916) 933-8899 M am a A n n ’s D eli & B akery 4359 Town Center Boulevard, El Dorado Hills, CA (916) 939-1700

El Dorado Hills

P eet’s C o ffee & T ea 1004 White Rock Road, El Dorado Hills, CA 95762 (916) 934-0423

36 H an dles 1010 White Rock Road, El Dorado Hills, CA 95762 (916) 941-3606

P ete’s R estauran t an d B rew h o use 2023 Vine Street, El Dorado Hills, CA (916) 933-3400

A ji Jap an ese B istro 4361 Town Center Blvd., El Dorado Hills, CA 95746 916-941-9181 • aji-bistro.com

R elish B urg er B ar 1010 White Rock Road, El Dorado Hills, CA 95762 (916) 933-3111

A sian B istro 2222 Francisco Drive, El Dorado Hills, CA (916) 933-0260

Sauce’d P izz a & C o cktailH o use 879 Embarcadero Drive, El Dorado Hills, CA 95762 (916) 933-3729

B ella B ru 3941 Park Drive, El Dorado Hills, CA (916) 933-5454

Sellan d’s M arket-C afé 4370 Town Center Blvd., Suite 120, El Dorado Hills, CA (916) 932-5025

B istro 33 E lD o rado 4364 Town Center Blvd., Suite 124, El Dorado Hills, CA (916) 358-3733

Sien n a R estauran t 3909 Park Drive, El Dorado Hills, CA 95762 (916) 941-9694

C afe C am p an ile 4359 Town Center Boulevard, El Dorado Hills, CA (916) 934-0734

Sush i K um a 4540 Post Street, Suite 270, El Dorado Hills, CA 95762 (916) 939-6578

C ascada R estauran te & C an tin a 2222 Francisco Drive, El Dorado Hills, Ca 95762 916-934-0800 • Eatcascada.com

T h e P urp le P lace 363 Green Valley Road, El Dorado Hills, CA 95762 (916) 933-2313

a publication of the telegraph

Shopping • Dining • Art • Lodging • Wine • History • Spirits • Theater WE’VE RE-OPENED! COME ON IN!

916-985-0620

Store Closing USDA PRIME STEAK up to 75% Off

Sun-Th 11-8 • Fri & Sat 11-9

Come Join Us for Happy Hour, Wine and Beer Tastings, Music Events & more.

Great Choice for Local Handcrafted Candies

www.snookscandies.com

916.351.9100

Historic Folsom 702 Sutter St., Ste. A

916-351-1430

809 Sutter St.

www.pizzeriaclassico.com

727 Sutter St. #B 916-293-9332

916-985-7722

FAMOUS GARLIC CHIPS pizza-salads-pasta-sandwiches

Visit our website for events & specials

New & Estate Jewelry Diamonds & Genuine Gems On Site Jewelry & Watch Repair Custom Designs

ALWAYS BUYING GOLD, PLATINUM, SILVER, COINS, JEWELRY & TIMEPIECES

916-351-0220 723 Sutter St.

www.preciousgemsjewelers.com

Contact us for our banquet room for special events and meetings 7 days a week, open at 4:30 pm 604 Sutter St. SutterStreetSteakhouse.com

thecellarwinebar.com

Precious Gems Jewelers

For Reservations

Salon | Spa Artwork by Steve Memering

American Visions Art Gallery

“Premier salon and spa located in Folsom’s Historic District” 718 Sutter Street, Ste 105 Folsom, CA (916) 293-8181 www.tresalonspa.com

Steve Memering May 17th - 4-8pm 705 Sutter Street Folsom, CA 95630

916-351-1623

Open 7 days a Week

www.avartgallery.com

Your Community Voice Since 1856

921 Sutter St. 916-985-2581 www.folsomtelegraph.com

Happenings in Historic Folsom!

FARMERS MARKET

Every Saturday 8am to 1pm

TAP FOLSOM August 14 & 15

ANTIQUE PEDDLERS FAIR September 13

www.HistoricFolsom.org a publication of the telegraph

FOLSOM LIVE September 20

Entertainer 35

36 Entertainer

a publication of the telegraph