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JUNE & JULY 2014

THE ASIAN JOURNAL TRAVEL & LIFESTYLE MAGAZINE

Eastwood City

A pioneering township and the country’s first cyberpark

DOT SPREAD AD

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PROFILE

At the Helm Megaworld International’s Marivic Acosta shares her leadership style and her plans for the property giant’s overseas presence.

Words by Rodel Ambas

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t is often said that the chairman of Megaworld Corp., Dr. Andrew Tan, leads a life of humility and hard work. Story has it that when he was a student of accountancy at the University of the East, he refused to take public transport and instead chose to walk to school to save money. His sacrifice will eventually pay off, of course. Now the Philippines’ third richest man, Dr. Tan is the tycoon behind the pioneering “live-work-play” concept of real estate in the Philippines, in addition to his other businesses comprising the Philippine franchise of McDonald’s, Emperador Distillers, and the popular Resorts World Manila.

But the one thing that Tan was passionate about is building homes. Having grown up in a small apartment in Hong Kong, he painstakingly built his real estate empire with the purpose of building quality houses to Filipinos. Now his company is one of the Philippines’ largest residential real estate companies and the number 1 BPO office space provider and landlord.

This is just the sort of philosophy that Marivic Acosta, Managing Director Megaworld International, adheres to. Tasked to helm the real estate giant’s presence abroad, Acosta started with a lean team of in-house agents selling and marketing Megaworld properties to overseas Filipinos in the United States, the Middle East, Hong Kong, and Singapore.

Ms. Maria Victoria M. Acosta has been the Managing Director of International Sales at Megaworld Corp., since September 1999. Ms. Acosta had twenty years of marketing experience in real estate and consumer products, Prior to her appointment in Megaworld Corp. She served as Executive Vice President and Chief Operating Officer of Empire East Land Holdings Inc. from 1997 to 1998 and served as Executive Director for Marketing from 1996 to 1997. Earlier, she also served as Senior Vice President and General Manager of Raffles & Co. Inc. Ms. Acosta graduated from the University of the Philippines with the degree of Bachelor of Science in Business Administration major in Marketing & Finance.

“Now we have over 80 satellite offices in the world’s major cities, accredited by Megaworld to promote, market, and sell our Philippine projects,” Acosta enthused.

“And we are the first Philippine developer to do that, which is why we are very successful in tapping into the overseas Filipino market.”

So far Megaworld International has already set up marketing offices in key cities where there’s a sizeable Filipino community, according to Acosta. “We have offices in Singapore, Tokyo, Los Angeles, San Francisco, Toronto, Dubai, London, Rome, and Madrid. And this year Megaworld is planning to open new offices in Dublin, Oslo, Zurich, and major Australian cities.

“What’s unique about these international sales offices is that when a buyer goes there, it’s not just about the buying itself but also for the after-sales service,” said Acosta. “Basically they are a one-stop shop for everything these buyers need to know if they’re looking into buying a property from Megaworld.”

But banking more than just the strength of its sales and marketing team as global marketing specialists, Acosta attributes most of Megaworld International’s success to the quality of the product they sell. “I think it’s mainly because of our unique township developments,” she shares. “The ‘live-work-play’ concept, which we have now extended to ‘live-work-play-learn,’ is what Filipino buyers are aspiring for.”

Acosta adds that since most Filipinos will buy properties to be used as a home, they’re looking into lifestyle, comfort, and convenience—all of which Megaworld projects can offer.

Foreign Investors However, thanks to Megaworld’s portfolio of well-located properties, foreign buyers are also looking into cashing in on the Philippines’ buoyant real estate market, said Acosta.

“We have developed this unique township concept in the Philippines, and we have turned this concept into a [master plan], and this master plan into a [master piece]. It’s gaining popularity among foreign buyers.”

Helping them market Philippine real estate a great deal is the fact that residential properties in Metro Manila offer year-on-year capital growth of 9–13 percent, much higher than Singapore’s and Hong Kong’s, making us very attractive to foreign buyers.

“Add to this fact that we’re a predominantly Catholic country and we speak English.”

Although the Philippines as of yet do not allow foreigners to own land in the country, Megaworld is not too concerned, as foreigners are allowed to own up to 40 percent of any condominium projects. “We also offer long-term lease for beachfront properties in our Boracay Newcoast project, where foreigners can lease land and build on it,” said Acosta. “In fact, the project has proven quite attractive to Filipinos and foreigners alike, Boracay being one of the world’s best islands, according to U.S. magazine Travel + Leisure and website TripAdvisor.

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properties, we’re turning into savvy investors as well, said Acosta. This is the reason they came up with their condotel properties, a time-share concept in which investors can buy into a hotel development, which will then be managed by Megaworld for them. In return, these buyers will get 30 room-nights per year in their investment property and a hefty annual rental yield of about 9–13 percent, depending on the location of the property.

“We started this option in the Savoy Hotel in Newport City in Pasay, which has been selling like hotcakes, then in the Savoy Mactan in late 2013,” enthused Acosta.

As of the interview for this article, there were only 67 units left in the Mactan property.

“For 2014, I think the market will remain buoyant and very vibrant,” said Acosta.

“In fact, according to global real estate consulting firms CBRE and Jones Lang LaSalle, the next two years will be the best time for Philippine real estate.” Add to this the fact that the great majority of Megaworld’s customers are end-users, meaning people buying properties to use as homes, and the Philippines still have a huge housing backlog to fill.

But the one thing that Acosta is most proud of with Megaworld is that they’re able to provide Filipinos plenty of options when it comes to owning homes. “I’m excited with all of the company’s projects because each one of them are unique.”

Indeed, Megaworld International caters to a very wide market because it’s been mandated by Dr. Tan himself to represent all of the company’s brands abroad.

“We market all the projects of the group of companies—Suntrust, Empire East, Megaworld, and Global Estate because we cover a very wide market. Each product is interesting and caters to specific customers.”

“Our goal is to be able to satisfy our customers. If a buyer wants something like a leisure-oriented property beside the beach, I can offer them Boracay Newcoast. If a buyer wants an affordable project in Quezon City, then I can offer them Shanata, which is developed by our Suntrust brand.

Last January 28, at the Marriott Hotel in Manila, Megaworld International held a Foreign Investor’s Night, which welcomed a delegation of more than 50 foreign investors. Delegates from Switzerland, Austria, Norway, Germany, Japan, Korea, Singapore, Israel, Jordan, and the United States listened to key leaders from the BOI, DOT, and PRA who spoke about the tremendous growth of the economy and the many investment and retirement opportunities in the Philippines.

With the powerful presentations of guest speakers, Megaworld International was able to provide insights to its clients about the Philippine real estate industry and the viability of investing in the country through world-class, high-end property developments, the widest choice of homes, office developments, including townships that have office, residential and commercial components and integrated tourism in the best locations.

Megaworld International is sponsoring an even bigger, grander Foreign Investor’s Summit on June 23 where over 200 investors from all over the world are expected to attend.

Leadership Style All of her achievements would have been meaningless without her team, shares Acosta. And she has a very simple yet effective way of leading them.

“First of all, I communicate with them the mission, vision, and goals of the company.

I explain to them what their role is in light of these, and I share with them the story of our chairman Dr. Tan—how he has painstakingly built this company over a number of years, how he started, his humble beginnings, his leadership style, and his vision.”

And, of course, she leads example, following that of Dr. Tan. “I took in a lot of hard work, dedication, and commitment, and I always tell [my team] that in Megaworld you have to be faithful to the vision and mission of the company.”

In fact, for them at Megaworld International, faithful not only means showing a constant and true support and loyalty; it’s also an acronym that stands for familyoriented, assertiveness, integrity, trustworthiness, honesty, focus on customers, unity, and loyalty. Acosta also shares that her leadership style involves giving recognition to those who perform well and being able to mentor them when it’s needed.

But she said that the most important thing to maintain motivation is prayer. “That’s very important,” said Acosta. “Every day in the morning we hold prayer vigils here in the office. In a way, ours is also a missionary work because we’re enabling Filipinos own quality homes. And we are able to promote our properties to foreign investors, which in turn helps uplift the quality of life of Filipinos. Therefore for me I think they’re motivated not just by the promise of money, commissions, or hitting sales target, but being able to help.”

Megaworld International will continue to make a difference and lead the way to a brighter and modern future for the Philippines. And you can be sure that this vision will be realized with the leadership and drive of Ms. Marivic Acosta at the helm.

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JUNE & JULY 2014

THE ASIAN JOURNAL TRAVEL & LIFESTYLE MAGAZINE

“Once a year, go someplace you’ve never been before.”

— Dalailama

TRAVEL 54 Boracay

c h o os e pa r a d i s e !

Who hasn’t been to Boracay?

A vivid vision of bustling lights and sounds, this island is the quintessential of a holiday-toremember. From the pristine, white sand to the maddening festivity, you will marvel in the cultureextravaganza of a life time.

Start your own adventure!

70 Palawan Imagine a quiet beach with the a subdued festivity in one city.

Puerto Princesa is the place to find utmost solace and that sought-after moment of reflection. Experience the breathtaking sight of one of the New 7 Wonders of Nature, the underground river, and lose yourself on an exhilarating drop from the Sabang X Zipline.

Your paradise starts here. Take it.

88 TAPAS BARS AND MICHELIN STARS WITH TRAVELS AND TAPAS Explore the world with travels and tapas

90 Banaue

The Perfect Shot: finding inspiration through a relaxing escape by the beach.

Photograph by 10 BALIKBAYANMAGAZINE.COM Jaime Cumagun

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One of the iconic landmarks in the country, this man-made landscape is not just a beguiling sight, but also a reflection of the rich culture and exceptional craftsmanship of the Ifugaos. Find your inspiration and pay tribute to local artistry.

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FEATURES

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The Makings of an Economic Powerhouse

Philippine retirement authority

The perfect piece

Retiring in the Philippines is now a lot easier with the help of PRA, a government owned and controlled corporation and an attached agency of the Department of Tourism (DOT) under the supervision of Secretary Ramon R. Jimenez Jr. Chairman of PRA Board of Trustees.

Step into the lives of 10 of the most accomplished Filipinos in the country.

Is the Philippines ready to be the next Asian Miracle?

Start your own adventure!

36 RAMON ANG: MAN ON A MISSION After reinvigorating the country’s flag-carrier, Mr. Ang is training his sights on the gateway to the country, the airport.

46 PHILIPPINES: A RETIREMENT HAVEN Professor Soriano, author of Kite Runner and Ensuring the Family Business Legacy, talks about how the Philippines is the best place to retire.

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100 7.35 billion Additional amount to be released to the Department of Public Works and Highways for the construction of more classrooms for public elementary and highschools nationwide.

I AM TOMASINO A Thomasian’s perspective on one of the oldest and most historic universities in the world.

96 UFC: ULtimate fighting chief Ferdie Munsayac’s advocacy on uplifting the lives of Mixed Martial Artists in the country.

350,000 Number of incoming Grade 7 students that will receive tuition subsidies, who will be able to continue their secondary education in private schools this school year. The number of slots for the DepEd’s Government Assistance to Students and Teachers in Private Education (GASTPE) program has increased from 257,365 in school year 20132014 to 352,328 this school year.

Designing Solutions To Disruption: Civic Engagement as a Way Forward, capture during the World Economic Forum on East Asia in Metro Manila, Philippines, May 23, 2014.

Photograph courtesy of World Economic Forum 2014

“For the longest time, it has been the patriotism, the willpower, and the wisdom of the Filipino people that has rescued our country from its darkest moments. And now that they have public servants in government fully committed to harnessing their power for good—for the betterment of the nation—our country has the social and economic momentum to go from success to success, and truly make waves throughout our archipelago, in the international community, and in the vast, immeasurable ocean of history.”

— President Benigno S. Aquino III, in a speech at the opening plenary of the 23rd World Economic Forum on East Asia, May 22, 2014

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ADVERTORIAL

COME HOME TO YOUR OWN PLACE OF QUIET LUXURY IN COSMOPOLITAN CEBU

WHY CEBU? Perhaps the more appropriate question is, why not Cebu?

Let us count the ways…

Cebu is the second largest city and the fastest growing economy in the country with a revenue growth rate consistently averaging close to 20 percent over the past 5 years.

Cosmopolitan yet still relatively laid back, Cebu is home to both economic zones and leisure destinations. It is naturally blessed with both mountainous terrains and ocean get-aways just minutes from the bustling metropolis. In 2011, Cebu was named the 8th Best Island Destination in Asia by Conde Nast Magazine.

“It’s more fun in the Philippines!” is not just a tagline in Cebu. It is a promise fulfilled. From the concrete cityscape to natural landscapes of both the refreshing sea and the tranquil mountains, Cebu has it all. Literally.

Cebu is clearly at the forefront of becoming a global city, and the mushrooming of world-class residential units are an indication of the improvement in lifestyle and economic capacity of its residents and both local and foreign investors. It is no longer just a promise or potential, the fact remains that Cebu has become the better choice for both business and recreation.

SUNDANCE RESIDENCES Attune to this economic boom and addressing the steadily growing demand for real estate is homegrown developer Worldwide Central Properties with its flagship project, Sundance Residences, Cebu’s first child and family friendly residential development.

Conveniently located along Banawa, Cebu, where every modern convenience is within easy reach, Sundance Residences takes pride in being a first for Cebu’s residential landscape, offering world class facilities geared towards young families, retirees and individuals wanting their own piece of quiet luxury in Cebu.

It is a premier residential development where internationally-acclaimed Cebuano furniture designer Kenneth Cobonpue lends his expertise as interior design consultant. Quality and construction materials are backed by the parent company Worldwide Steel Group Inc, with over 37 years of experience in the construction industry.

Sundance Residences is proposed to include a Day Care Center and a commercial strip featuring various Retail and Food establishments as well as schools for Language, Music, and the Arts so everything from the basic daily needs to fostering a child’s holistic development is available within the community.

Sundance Residences will also feature an Entertainment Area where residents can entertain bigger groups of family and friends and indulge in wholesome group activities for the whole family to enjoy! For the fitness buffs, there will be a jogging trail lined with fresh greenery and a fitness center complete with top-of-the-line facilities.

For all these and so much in more in the heritage-rich, bustling city of Cebu, take your own place in the sun! Come home to your own place of quiet luxury.

Come home to Sundance Residences.

For rates and room availability, call (032) 260-0872 / 0917-6500100 For more information, visit www.sundanceresidencescebu.com

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PUBLISHER & CEO

Roger L. Oriel

PRESIDENT & CO-PUBLISHER

Cora M. Oriel

EDITOR-IN-CHIEF Vice President for Sales

Raphael John C. Oriel Sharon Ann Bathan-San Pedro

Vice President for Marketing and Special Events, Philippines

Vince F. Samson

Vice President for Advertising

Noel O. Godinez

EDITORIAL CONSULTANT FEATURES EDITORs Contributing editor Contributing Writers

CHIEF PHOTOGRAPHER Contributing Photographers

Advertising Executives DIGITAL MEDIA STRATEGIST Multimedia Developers

ROD CORNEJO CHRISTINA M. ORIEL, MARY MAY PORTEZ momar visaya enrique soriano, kaye salao, Marie monique recato, chrissie walker, steno padilla, RODEL BALAGTAS, Prosy Dela Cruz NOEL TY JAMES CHRISTER C. FRANCISCO, jaime cumagun, vince f. samson, tony villanueva, ALLEN ALIGam, arnel lagarejos NOEL TY, Kimberly T. delos Santos, KAT DELA CRUZ, Mary Perl s. Abucejo CHRISTINA M. ORIEL

TONI rose m. PADUA

graphic artist

james christler c. francisco

Admin and finance officer Circulation Managers

ON THE COVER Image Courtesy of Megaworld International

Desiderata M. Pasion, kenno m. samulde

layout artist

Accounting Managers

VOLUME V NO.III

gemma c. fabro, joseph mark t. camiring geralou sagun Arthur Sibulangcao, ROLANDo Manese the asian journal publications, inc

ASIAN JOURNAL PUBLICATIONS, INCORPORATED

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RAPHAEL JOHN C. ORIEL

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Printed in the Philippines. Distributed in the Philippines f or newly arrived balikbayans at Duty Free Philippines, as well as at select hotel rooms, resorts, restaurants and cafes, major bookstores and magazine distributors. Circulated at special events and through subscription throughout the world.

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pUBLISHER’S NOTE VOLUME 5 / NUMBER 3, JUNE & JULY 2014

Keeping a Journal

I

t’s June, and just like that, we are halfway through 2014.

It’s a cliché we love to use—‘Time flies when you’re having fun,’ they say. It’s something that we know to be true because it happens to us almost on a daily basis, especially while traveling to new places and revisiting old haunts.

As if traveling to the Philippines was not exciting enough, it just got a little more colorful within the past few weeks. We are honored to be at the forefront witnessing these economic and infrastructural changes that will make the country more accessible and inviting.

First, the Federal Aviation Authority upgraded the Philippines to Category 1. This would boost tourism and trade and open up new and exciting opportunities for the country’s flag carrier—Philippine Airlines.

In fact, when Asian Journal/Balikbayan Magazine met with San Miguel Corporation President and Chief Operating Officer, Ramon S. Ang, in his office last month, our conversation centered on this recent development.

With the upgrade, the Philippines rejoins the ranks of select countries that meet the US’ strict standards of aviation safety. Following the re-classification, Mr. Ang told us that they will immediately deploy a fleet of newly-acquired Boeing 777-300ER aircraft for its long-haul flights to the US. Passengers can now enjoy non-stop flights to Los Angeles and San Francisco aboard new aircraft equipped with the most modern cabin and state-of the-art amenities, including lie-flat beds in business class.

I was one of the lucky ones who experienced this when I flew back to the US from Manila on May 12, the first day that one of the Boeing 777-300ER aircrafts flew to Los Angeles. On this same day, PAL retired the four aging fleet of Boeing 747-400s. Currently, PAL operates a total of 26 weekly flights to the US, with frequencies to Los Angeles, San Francisco, Honolulu and Guam.

Beyond the new fleet of planes, Mr. Ang was passionate in sharing his $10 billion airport project. He showed us a scale model of the dream modern airport that the Philippines has long been dreaming of. He just requested that we hold off on writing about it yet because he was scheduled to present the project to President Benigno Aquino III five days after our meeting.

If the project comes to a fruition, we will be able to see a gleaming airport with four runways that can accommodate as many as 250 plane landings and take-offs per hour and be at par with (or maybe even better than) our richer Asian neighbors. We can’t wait for that to happen.

We are also excited to distribute Balikbayan Magazine in Europe at the Barrio Fiesta in London on July 19 and 20. This annual two-day event is now in its 30th year and will feature Filipino celebrities, talents and businesses.

It truly is an exciting time to invest in, revisit and eventually retire in the Philippines. We hope these following pages will show you how global the Philippines is becoming, just like the globally-minded Filipinos dispersed around the world.

(Left) President of San Miguel Corporation and Chief Operating Officer of Philippine Airlines, Ramon Ang

Roger Lagmay Oriel Publisher and CEO

Asian Journal Publications, Inc.

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EDITOR’S letter PHILIPPINES: THE NEXT ASIAN MIRACLE?

“ Mi r ac l e t e n ds t o i mp ly s ometh i n g t h at h a p p e ne d t hat i s unex p l a i n e d. P e o ple re fe r t o i t a s th e P h i l i p p i n e miracle only bec a us e s o m e t h i n g hap p e ne d w hen t h e y w e re n ’ t looking...The log i c a l e x p l a n at i o n is t he re was a r es to rat i o n o f fait h in t he lea d ers h i p, c o n s e qu e nt ly t he re follow s a re s t o rat ion of fait h i n the sys t e m , a n d w hat w e are s eei n g t o day i s a rest orat ion of fa i th i n t h e f u t u re . ” —RAMON JIMENEZ JR., SECRETARY, DEPARTMENT OF TOURISM WORLD ECONOMIC FORUM ON EAST ASIA, 2014

With the Nation’s emerging economy and modernization, we cannot forget about our beautiful culture and rich history.

REVERSE MIGRATION

M

ore than 10 million Filipinos now live and work outside of the Philippines. From North America, to Europe, the Middle East, Australia, and throughout Asia, Filipinos play a pivotal role in shaping society and the global economy. We are doctors, nurses, accountants, caretakers, construction workers, engineers, scientists, teachers, entrepreneurs…You name it, we do it, and we do it well—as evidenced by the continuous demand for the skills of Filipinos all over the world. ​For well over four decades, Filipinos abroad have poured their hard-earned money back into the Philippines for the pure betterment of loved ones. In 2013, remittance reached a record high of $26 Billion—many economists estimate the number to actually be upwards of $80 Billion.

For 2014, it is estimated that Philippine remittance will surpass 2013’s landmark well before the end of the year.

With the growing economy and emergence of the Philippines on the global stage, we are fast approaching a time when people would prefer to stay in or return home to the Philippines. A new phenomenon is unfolding—reverse migration. More and more each week I am seeing and meeting with newly arrived, young Filipino-Americans exploring not just their roots, but also the opportunities to live and work in the Philippines. And this is not simply limited to young adults. The baby boom generation is primed for retirement.

After decades of working, balikbayans, including my own family and friends, are investing in property in preparation for their upcoming retirement in the Philippines. Be prepared— plan ahead—purchase ahead. Franchising, for example, has proven to be an advisable means for sustaining a comfortable retirement. Furthermore, investment in the food industry, health and wellness sector, and even agriculture has seen rapid growth in the past few years within the balikbayan community. For your complete guide on retirement, read well-respected Professor of the Ateneo Graduate School of Business, Eric Soriano’s article Philippines: A Retirement Haven (46). To further expand your retirement guide, we have provided vital information from the Philippine Retirement Authority (42-44). ​In this issue, you will also read the remarkable story of retired US Navy veteran, Ferdie Munsayac (creator of Team Goat Locker) and his vision of returning to the Philippines to enrich the lives of today’s underprivileged youth through mixed martial arts and boxing (96).

The great business leader and visionary, Ramon Ang, sits down with Asian Journal’s New York based Executive Editor, Momar Visaya, to discuss the proposal of the $10 Billion International Airport and begins to reveal just why Mr. Ang is indeed a man on a mission (36). Finally, Mary May Portez explores Boracay and Palawan (both for the first time) and sees first hand why these immaculate islands are indeed the Philippines’ best selling point to prospective retirees and investors (50–87).

In keeping with the enormous shifts that are occurring within the country and our community, we at Balikbayan Magazine are in the midst of many changes as well. First, you will begin to see a new look emerging in this issue and beyond. In the next few months we will roll-out a brand new website that will cater to the global balikbayan community’s needs in fresh and innovative ways with even more features in real estate, travel, food, and entertainment. We are always looking to improve how we deliver the stories and information that matter to you. Consider us your link to home until you return.

Until then,

Raphael John Carbonell Oriel Editor-in-Chief

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DUTY FREE PHILIPPINES EXPANDS SERVICES TO OFWs, TOURISTS AND BALIKBAYANS

Duty Free Philippines (DFP) has expanded its services to Overseas Filipino Workers (OFWs), Tourists and Balikbayans, the state-owned firm’s main market, in support of the Department of Tourism’s campaign to give warm welcome to passengers arriving at the NAIA Terminals.

DFP Chief Operating Officer Lorenzo C. Formoso said they have started giving refreshing ice-cold drinks and breezy hand-held fans to arriving Tourists, Balikbayans and OFWs to help alleviate the effects of the scorching summer heat.

“This effort is anchored on the strategically located airport arrival outlets of DFP. Similarly, DFP’s airport departure outlets are exerting parallel efforts for the benefit and convenience of departing passengers”, Formoso said.

The Fiestamall, Formoso added, is also opening new boutiques to give returning and visiting Overseas Filipino Professionals and their loved ones wider choices when shopping.

Duty Free Philippines Fiestamall offers top of the line fashion brands such as Dunhill and Ferragamo and popular brands which include Guess, Lacoste and The Body Shop.

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Recently, its fashion category opened boutiques of Victoria’ s Secret, French luxury brand Chloe, the popular American brand Kiehl’s and the world renowned brand Coach.

It also houses staple Duty Free merchandise by world renowned brands such as Johnnie Walker, Chivas Regal, Hennessy, Ballantines and Remy Martin for liquor; Hershey’s Cadbury, M&M’s, Toblerone, Lindt and Nestle for Chocolates; Christian Dior, Lancome, Mac, Giorgio Armani and Bulgari to name a few for cosmetics and perfumes.

State-owned DFP, an attached agency of the Department of Tourism (DOT), is mandated to satisfy the duty free shopping needs of the international travelers. The agency is a vital component of the DOT’s efforts in the development of the country’s tourism infrastructure, programs and projects.

“Duty Free shops are among the first places that our Balikbayans visit and usually they come back with their families and loved ones. We want to make sure we are giving them a very warm welcome and make their bonding moments with their families truly worthwhile and memorable,” Formoso added.

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FEATURE

ECONOMY

May 8, 2014: The Philippines received a credit ratings upgrade from international credit rating agency Standard & Poor’s (S&P). The country’s long-term sovereign credit rating was upgraded from from “BBB-” to “BBB” with a stable outlook.

IS THE PHILIPPINES READY TO BE THE NEXT ASIAN MIRACLE? Words by Raphael John Oriel / Illustrations by Kenno M. Samulde

O

nce known as “The Paris of Asia,” Manila was home to a flourishing trade industry having the strategic entry point into China and other emerging lands. In 1905, hired to produce the blueprint of this vibrant, capital city was Daniel Burnham, the grandmaster of Chicago. His grand vision included present day Roxas Blvd, which echoes the esteemed Lake Shore Drive in Chicago. Intramuros and the surrounding districts were bustling with business, enthralled with entertainment, and the streets were lined with structures reflecting the very best of Art Deco design.

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49% The leap of infrastructure and capital outlay spending year-on-year, as of end-February 2014. According to Budget and Management Secretary Florencio B. Abad, the increase of infrastructure spending boosted overall government disbursements to P313 billion. This is 11% higher than the P282 billion recorded during the previous period.

11.2% Annual growth of merchandise exports. According to the National Economic and Development Authority (NEDA), this is the second consecutive month of double-digit growth after the revised figure of 11.6% last month.

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FEATURE

Innovating for Global Citizenship Forum: What strategies can help ASEAN businesses benefit from engaging in corporate global citizenship?

The Makings of an Economic Powerhouse Asia’s Next Tiger Economy, the Philippines

T

he rich history of the Philippines has been colored by foreign influences. The Spanish and American colonization had a powerful hand in shaping a population that was largely left to its own devices for many years. As a result, the Philippines is arguably the most westernized country in the region.

The command of the English language among the entire population is a testament to the degree of westernization. This feature has provided Filipinos with a thriving and booming Information Technology-Business Process Outsourcing (IT-BPO) industry, high rates of migration and assimilation to more developed countries, relatively high levels of education, and a wonderful reputation as one of the friendliest countries in the world according to Forbes Magazine.

The Philippines is the fastest growing economy in Asia, second only to China. With average growth rates of 7.2% in the past 3 years and its highest credit rating in history as determined by the S&P (Standard & Poor’s), the Philippines has emerged as the economic bright spot of Asia. As a result, foreign investors and large corporations have begun to set their sights on the Philippines as the next and best place for long-term business. In keeping with this favorable outlook on the future of the Philippines, Manila was selected to host the 23rd World Economic Forum (WEF) on East Asia, which took place on May 21-23, 2014 at the ShangriLa Hotel in Makati.

During this three-day affair, leading policy-makers, businessmen, academics, global leaders, and journalists from around the world gathered to discuss the most pressing issues for the Philippines to address in order to sustain the economic growth and achieve its potential.

Participants included: President Benigno Aquino, Department of Tourism Secretary—Ramon Jimenez, President of San Miguel Corporation (SMC) and Chief Operating Officer of Philippine Airlines—Ramon Ang, Chairman of the Ayala Corporation—Jaime Zobel de Ayala, Chairman of Philippine Long Distance Telephone Company—Manuel Pangilinan, and Chief Executive Officer of International Container Terminal Services—Enrique Razon, among over 600 others from the world over. Having received the honor of hosting the WEF, the Philippines has effectively cemented its status as the new, prospective Asian Tiger among leading foreign industry executives.

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According to PPP Center Executive Director, Cosette Canilao, the administration plans the following undertakings: I. Awards since the onset of the Aquino administration: P2.0w1 billion for Daang Hari-SLEX Link Road P15.52 billion NAIA Expressway P16.42 billion PPP for School Infrastructure Phase 1 P8.80 billion PPP for School Infrastructure Phase 2 P5.69 billion Modernization of Philippine Orthopedic Center II. PPP contracts to be awarded by 2016: 1. Daang Hari-SLEX Link Road; 2. PPP for School Infrastructure Phase 1; 3. NAIA Expressway Phase 2; 4. PPP for School Infrastructure Phase 2; 5. Modernization of the Philippine Orthopedic Center; 6. Automatic Fare Collection System; 7. Mactan Cebu International Airport New Passenger Terminal Building; 8. Cavite-Laguna Expressway; 9. LRT Line 1 Cavite Extension and O&M; 10. Integrated Transport System; 11. Bulacan Bulk Water Supply; 12. Enhanced O&M of the New Bohol (Panglao) Airport;

...

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FEATURE

Trillion-Dollar Economic Forecast In a report discussed at the WEF, Mr. Rajiv Biswas, Senior Director and Asia Pacific Chief Economist at the IHS—the leading source of information, insight, and analytics for businesses and governments—speculates that the Philippines will be a trillion-dollar economy by the year 2030. He states: The Philippines economy has the capacity for robust long-term economic growth of around 4.5 per cent to 5.0 per cent per year over the 2016 to 2030 time horizon. This will transform the Philippines economy from its current $280 billion economy to a $680 billion economy by 2024, with a projected GDP of $1.2 trillion by 2030. IHS forecasts that total GDP per person in the Philippines will rise from around $2,800 in 2014 to around $5,800 by 2024.

These significant increases in per capita GDP will create one of the Association of Southeast Asian Nations’ (ASEAN) largest consumer markets of the future, as the middle class will expand rapidly within the next 15 years. For added perspective, according to the World Bank, Japan’s GDP per person is $46,731 whereas China is $6,091.

Battling Poverty and Unemployment Despite the positive outlook, the Philippines remains leaps and bounds away from being the developed nation that so many hope for. For one, poverty and unemployment remain extremely high. According to government estimates, around 28 percent of the population live in poverty and the total number of unemployed or underemployed workers exceeds 10 million. Making matters the ever more urgent is the fact that around 1.1 million new workers will join the labour force each year between 2014 and 2016.

According to the World Development Bank, the Philippines ranks last in unemployment and infrastructure development amongst its ASEAN constituents. The gap between the rich and poor continues to widen as the top 40 families own 76% of gross domestic product (GDP). Without creating well-paying employment opportunities for all segments of society, the living standards of its citizens cannot advance and, in turn, the country’s ambitions will not be realized. Hence, the importance to spur development in areas such as manufacturing proves vital for inclusive growth.

Growing Pains The Philippines’ growing population and job shortage has forced many to move to bigger cities to find work. This population shift has made the already outmoded and inadequate infrastructure increasingly problematic in MetroManila, which is now home to nearly 25 million residents—roughly 25 percent of the country’s entire population. From morning to night, traffic clogs the roads.

During peak hours, it can take commuters an hour and a half or more to drive across distances as short as 3 kilometers and lines to board Jeepneys and trains can reach hundreds of meters long.

In addition to the many deflating infrastructure problems, such as the numerous unfinished road projects and inefficient public transportation system, the Philippines ranks as one of the slowest countries in internet speed despite

Ramon Jimenez Secretary of Tourism in the Philippines “Miracle tends to imply something that happened that is unexplained. People refer to it as the Philippine miracle only because something happened when they weren’t looking...The logical explanation is there was a restoration of faith in the leadership, consequently there follows a restoration of faith in the system, and what we are seeing today is a restoration of faith in the future.”

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Cherrie Atilano Co-Founder, President and Social Entrepreneur, Gawad Kalinga Enchanted Farm Agricool “We cannot really feel it especially from the farmers level, its so hard to feel how 7.2 percent is streaming to the grassroots.”

having the fastest growing online population in the world.

In other words, the city’s infrastructure has not kept pace with its economic growth. Manila is outgrowing itself.

Good Governance It may or may not come as a surprise that many, if not all, discussions on the dynamics of the Philippine economy circled back to the painfully lackluster Ninoy Aquino International Airport and the widespread infrastructure deficit described above. An entrepreneur from Switzerland astutely observed: “The airport is the first and last impression of a country.” It taints a visitor’s memories of the Philippines’ delicious food, pristine beaches and natural wonders.

Mr. Enrique Razon, Filipino shipping magnate, asserts: “It’s government’s responsibility to build roads, trains, and airports.” The general consensus is that the ultimate driving force to a country’s growth and esteem is ‘good governance’.

‘Good governance’ is the responsible management of public resources and activities. Unfortunately, the political history of the Philippines is riddled with examples of just the opposite. However the Aquino administration has led to a renewed hope in the Philippine government. The many reforms undertaken by the Aquino administration are directly related to the Philippines’ highest credit rating as approved by the S&P. Furthermore, it is clear that, among other things, continued economic reforms are required in order to improve the business climate in the Philippines and sustain the rapid growth described above.

Rebuilding a Nation As the Philippines grows into its new economic identity there are distinct opportunities for both the private and public sector to invest in making a difference. Mr. Razon notes: I believe [the government is] allocating more and more of the budget [to improving infrastructure]. They can certainly afford it now—although sometimes we still have the mentality from the past that we can’t afford [improved] infrastructure when in fact we can. Nowadays, it’s almost the golden age for financing—especially for governments. And our government in particular is investment grade. Cost of funding is very cheap at the moment. We can do it—we just have to be patient. [It] takes time.

As such, the Aquino administration has lined up a myriad of PrivatePublic-Partnership (PPP) projects to fix the infrastructure in the country (see side panel). It even promises to double infrastructure spending. The current administration is clearly keen on investing in the country’s infrastructure and laying the physical and economical foundations required to maintain growth. It concedes that all projects will not be completed by the end of the term, making the 2016 Presidential election even more critical.

What’s more, Mr. Ramon Ang unveiled an unsolicited $10 billion international airport proposal to President Aquino this past May. Mr. Razon describes the sense of urgency he feels for building a new international airport: “We haven’t been asked, but I think if SMC [asks] for partners, people should join because we really need the airport.” Mr. Razon adds that a more capable airport “is

Jamie Zobel de Ayala Chairman and Chief Executive Officer, Ayala Corporation “There is something about critical mass, there is something about psychology, something about momentum that when people gather in one place, the feeling is good. It does have a geometric effect on the way people look at a country, the way people share information, that concentration of dialogue and feeling, has it’s own effect on the way a country is perceived.”

13. Establishment of Cold Chain Systems covering strategic areas in the Philippines; 14. O&M of Laguidingan Airport; 15. O&M of LRT Line 2.

III. To be completed by 2016: 1. Daang Hari-SLEX Link Road; 2. PPP for School Infrastructure Phase 1; 3. NAIA Expressway Phase 2; 4. PPP for School Infrastructure Phase 2; 5. Modernization of the Philippine Orthopedic Center; 6. Automatic Fare Collection System; and 7. Integrated Transport System.

...

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FEATURE

22 May2014 - World Economic Forum Designing Solutions for Climate and Resource Risks.

synergistic with our tourism business. It’s synergistic with everything.” Even SMC rival Gokongwei group is interested in partnering on the construction of a new airport. JG Summit President and Chief Operating Officer Lance Gokongwei states, “Any plan that would increase access to the capital city like Manila should be thoroughly considered. We will certainly consider that if we’re approached.”

Entering the Global Stage Historically, emerging countries boldly launch their arrival on the world stage by developing a massive infrastructure project and/or hosting major sporting events such as the Olympics. Recent examples of this tradition include China’s 2008 Summer Olympics, South Africa’s 2010 World Cup, and Malaysia’s Petronas Towers. All garnered mixed reviews, but the goal was clear: demonstrate your country’s newfound ability to host and entertain scores of foreign visitors and showcase the beauty of the nation and the abilities of your people to a world audience.

Manuel Pangilinan Chairman, Philippine Long Distance Telephone Company (PLDT)

Enrique Razon Chairman & CEO of International Container Terminal Services, Inc.

“Theres no reason why the Philippines cannot sustain growth levels like the past three to four years. To really drive the economy on a sustained basis, growth must go by a minimum of six percent for about 10 years.”

“The government is spending more and more, but they can spend more in roads in Metro Manila than they are. Of course, the 800 lb. gorilla in the room is the new airport.”

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As DOT Secretary Ramon Jimenez observes: “America has been developing for [hundreds of ] years, the Philippines for 70 years. We are the most successful foreign direct investment in people for the BPO, healthcare, maritime, hospitality industries, [among others].” Perhaps what is unfolding before our very eyes is indeed the makings of an economic powerhouse. The Philippines’ big entrance to the global stage is seemingly upon us. Is the country ready? It would appear that the answer is a resounding yes. The Philippines is ready and willing.

The vast array of assets in itself, rival that of any country in the world. Having unique, natural wonders such as the Chocolate Hills of Bohol, the Underground River Cave in Palawan, to the pristine white sand beaches of Boracay, the Philippines truly has all of the ingredients to attract tourists and private investors for the short and long term. Combine that with a welcoming populous, worldclass hotels and resorts, restaurants, malls, and luxury high-rise condominiums, the outlook is quite warming particularly with a keen public and private sector geared for growth.

Marife Zamora Chairman, Convergys Philippines “Where can you find a business that has grown into 55,000 (employees) in 10 years?...We cannot leave everything to government. The private sector also has to lend a hand.”

IV. Infrastructure projects released to the private sector for O&M: 1. Dang Hari-SLEX Link Road; 2. NAIA Expressway Phase 2; 3. Cavite-Laguna Expressway; 4. LRT Line I Cavite Extension; 5. Mactan Cebu International Airport; 6. LRT Line 2; 7. Integrated Transport System; 8. Laguindingan Airport; 9. Automated Fare Collection System; and 10. New Bohol (Panglao) Airport.

* Photos courtesy of the World Economic Forum 2014

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23 May2014 - World Economic Forum Designing Solutions for Sustainable Health Systems

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FEATURE

SOUND BITES “Where there is no corruption, there will be no poverty.”

“The Philippines reworked the formula for success in business – from one that required connections with influential people, to one that gives value to hard work and innovation above all else.”

“We have to invest in our greatest asset – the Filipino people.”

“Our people are the be all and end all, and we are not content with waiting for the benefits of growth to just trickle down the social pyramid.”

“We pursued all those who committed wrongdoing – regardless of their power or influence.”

“We have always said that good governance is good economics, and the results of our reforms on the economic end are proving us right.”

“The power behind all our efforts – whether in pursuing inclusive economic growth, improving competitiveness, food security or disaster risk management – comes not from any individual, but from the people.”

“Inclusive growth is not just a mantra for us; it is the yardstick by which we measure any government undertaking.”

“It has been the patriotism, the willpower and the wisdom of the Filipino people that has rescued our country from its darkest moments.”

“Our country has the social and economic momentum to go from success to success, and truly make waves throughout our archipelago, in the international community, and in the vast, immeasurable ocean of history.”

These quotes are taken from a speech delivered by Benigno Simeon Aquino, President of the Philippines, at the opening of the World Economic Forum on East Asia 2014.

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The National Economic and Development Authority (NEDA) Board, during its meeting chaired by President Benigno S. Aquino III, approved the following projects: “These crucial projects will greatly help facilitate and fast-track the needed infrastructure-support of the economy. These are vital in ensuring interconnectedness within the Philippine archipelago for ease of trade movement of goods and people, promotion of tourism, and improvement of competitiveness,” according to Socioeconomic Planning Secretary Arsenio M. Balisacan.

LRT Line 2 Operations and Maintenance (O&M) Project

Cost: PhP14.34 billion Proponent: Department of Transportation and Communications

Description: Involves an O&M concession contract of the following components for: (i) the existing Line 2 System, and (ii) any expansion of the existing Line 2 System including, but not limited to, any extension to be constructed by the government such as the Masinag Extension.

Cebu Bus Rapid Transit (BRT) Project

Cost: PhP10.62 billion Proponent: Department of Transportation and Communications

Description: Project will establish a BRT System in Cebu City Water District Development Sector Project

Cost: PhP2.69 billion Proponent: Local Water Utilities Administration

Description: Proposed relending facility under LWUA, aimed at targeting pre-credit worthy to semi-credit worthy Water Districts for the rehabilitation and expansion of their distribution networks, development of raw water supply, and enhancement of the sustainability of operations through capacity development.

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ICONS

Ramon S. Ang: Man on a mission Words by Momar G. Visaya / Photographs by James Christler Francisco

M

uch has been written about Mr. Ramon S. Ang, focusing on his storied career that started with his love of cars. The journey has been quite tedious, something that makes him all the more alert and conscious about the things and issues that surround him. As an astute businessman, Mr. Ang strongly believes that Southeast Asia is where it is, and to be quite specific, the Philippines.

In 2012, he placed a multi-billion dollar bet that he can help Philippine Airlines, Asia’s oldest air carrier, regain its old glory. His initial strategy was simple: modernize its fleet of aging aircrafts, increase flight frequency and destinations and deliver a great customer experience. Less than two years later, all signs seem to be pointing that there is nowhere to go for PAL but up. PAL got a much-needed boost last month when the Federal Aviation Administration (FAA) upgraded the Philippines’ aviation status to Category 1, allowing local carriers to mount direct flights and expand their operations in the US. “Now that we are under category 1, we will be flying all 777-300 ER, the brand new aircrafts. We were forced to use the 747s before because we were under category 2,” Ang said, referring to the Boeing 747s, most of which, he said are about 20 years old. Also under consideration, Ang said, are flights to New York and other destinations.

“Hopefully around September or October, we will be flying from Manila to New York, via Vancouver,” he said. He has so much belief in the growth of the Philippines as a country that he is encouraging Filipino-Americans to return to the homeland and invest there, whether in stocks, bonds or small businesses.

“I think most of the Filipinos working in the States are in need of opportunity.

You are all spending so much time working. I have a lot of friends and relatives in the States and most of them seem to be working just to pay off the mortgage, cars, credit card bills and the like,” Ang said in an interview with Asian Journal & Balikbayan Magazine.

“What happens to our kababayans who do this? They tend to get sick early, some die early because there’s too much pressure.” Not that it is going to be less hard work in the homeland. In fact, it is going to be as tough, if not tougher, but the point is, Filipinos will not be toiling hard on foreign land. “The future is much, much brighter in Asia, especially here in the Philippines,” Mr. Ang exclaimed.

After reinvigorating the country’s flag-carrier, Mr. Ang is training his sights on the gateway to the country, the airport. A week before his scheduled meeting with President Benigno Aquino III to discuss his proposed $10 billion airport project, Mr. Ang sat down with us to talk about the specifics of his master plan.

The proposal includes building four runways and an elevated toll road to connect the airport to the Makati financial district. Ang said in the meeting that he will offer a few solutions to President Aquino.

“A solution is to add a new runway in the existing old airport. We can build that runway within 18 months if he approves it,” Ang said. “Adding a runway to the old airport is just an interim solution good for five to seven years max.”

“We also have a proposal to build a completely new airport with four runways that can do simultaneous take-off and landing,” Ang added. The first phase of this airport can be available in the fifth year and the rest of the four runways can be available after seven years.

“This new airport will be world-class and it can handle 150 million passengers,” Ang added. It is through these projects that Ramon S. Ang continues to build his legacy. From diversifying San Miguel Corporation into a highly-successful and powerful conglomerate that it is right now to an almost-impossible task of averting the downfall of Philippine Airlines and now, to embark on an ambitious billion dollar venture that would eventually place the Philippines in a list of countries with modern and efficient airports, Mr. Ang - the man at the helm is a man on a mission.

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RETIREMENT

L APPLI C

ANT

SPECIAL RESIDENT RETIREE’S VISA

CIPA

PRIN

CLASSIC REGULAR SRRV SMILE COURTESY

ACTIVE RETIREES FORMER DIPLOMATS

AILING RETIREES

HUMAN TOUCH

STEP 1: LODGE APPLICATION TOGETHER WITH REQUIRED DOCUMENTS

CHILD 21 YEARS OLD AND BELOW

SPOUSE

STEP 2: PRA OFFICE PREPARES

Philippine Retirement Authority (PRA)

T

he Philippine Retirement Authority is a government and controlled corporation created by virtue of Executive Order No. 1037 signed by the former President Ferdinand E. Marcos on the 4th of July 1985. Its control and supervision was transferred to the Board of Investment (BOI) - Department of Trade and Industry from the Office of the President, on the 31st of August 2001. And on the 12th of May 2009, Republic Act No. 9593, also known as Tourism Act of 2009, it became an attached agency of the Department of Tourism and was placed under the supervision of the Secretary of the said department.

Special Resident Retiree’s Visa (SRRV) program

What The Special Resident Retiree’s Visa (SRRV) is a special non-immigrant resident visa that provides its holders with multiple-entry and indefinite stay status in the Philippines. It also grants tax-free incentives and privileges as well as value-added services and benefits from PRA’s partner establishments such as hotels, resorts, retirement facilities, and restaurants.

It is a lifestyle visa for those who enjoy perks and privileges. It is a hassle-free visa for the frequent business traveler. And it is a retirement visa for the elderly who need special care.

Who may apply

By Citizenship All foreign national, except those from countries which the Philippines does not have a diplomatic relations with and those nationals considered restricted by the Department of Foreign Affairs (DFA).

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Overseas Filipino workers who are immigrants or under a visa category allowing them legally to stay abroad and have resided therein continuously for at least seven (7) years, prior to their application for the enrollment in the program and should not have stayed a maximum total of sixty (60) days in a year in the Philippines.

ENDORSEMENT LETTER AND CHECKS DOCUMENTS & PAYMENTS

STEP 3: IMMIGRATION-MAKATI OFFICE > PAYMENT CHECK >DOCUMENT CHECK

Applicant’s spouse and the unmarried children under 21 years of age may also be issued the SRRV

By Age | Deposit Requirements All foreign nationals below 35-50 years of age are required to deposit the amount USD75’000.00 with any PRA short-listed bank. Those aged 50 and above are required to deposit the amount of USD50’000.00.

Former Filipinos who are now holders of foreign passports are required to deposit USD1’500.00.

The deposit amount of USD50’000.00 shall be required from an applicant who is at least 35 years of age and belongs to any of the following: 1.Retired military personnel of governments recognized by the Philippines 2.Former members of foreign diplomatic corps who have served for at least three years in their respective posts 3.Retired officer and employees of international organizations such as the United Nations and its affiliate agencies, the World Health Organization, World Bank, International Labor Organization and other similar organizations

STEP 4: BUREAU OF IMMIGRATION

FURNISHES A COPY OF THE APPROVED ORDER PRA PREPARES SRRV STICKER FOR IMPLEMENTATION

STEP 5: PRA-RRSC LAMINATES THE SRRV STICKER

ON RETIREE’S PASSPORT PREPARATION OF PRA ID CARD ADMINISTRATION OF “OATH OF AFFIRMATION”

STEP 6: PRA-RRSC RELEASES THE PASSPORT AND ID CARD

all information courtesy of the philippine embassy & the philippine retirement authority for more information, visit www.pra.gov.ph

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RETIREMENT

Benefits and Privileges • •

• •

• • • •

• • • • •

Special, non-immigrant status with multipleentry privileges Exemption from customs duties and taxes for one-time importation of personal effects, appliances, and household furniture worth USD7’000.00 which should not be of commercial quantity and must be availed of within 90 days issuance of the SRRV Exemption from the Bureau of Immigration ACR I-Card Exemption from payment of travel tax provided the retiree has not stayed in the Philippines for more than one (1) year from date of last entry in the country Conversion of the requisite deposit into active investment such as the purchase of condominium units Pensions and annuities remitted to the Philippines are tax-free Exemption from securing the Student’s Visa/ Study Permit Free assistance in securing documents from the government agencies LTO - Land Transportation Office DOLE - Department of Labor and Employment DOF - Department of Finance BIR - Bureau of Internal Revenue NBI - National Bureau of Investigation Availment of the Greet and Assist Program at selected ports of entry Participation in PRA Social Dynamics Availment of the 5% discount at selected Duty Free Philippines outlets during scheduled Family Days Permission to work and start a business Prerogative to bring two (2) dependents possibly a spouse and an unmarried child below

SRRV CLASSIC 35 - 49 years old: USD50’000.00

• • • • •

20 years of age Easy access to Quality Education for your children no need for a Special Study Permit or Student’s Visa Right to purchase and own a condominium unit or lease a parcel of land anywhere in the Philippines Tax-free importation of household goods/ personal effects worth USD7’000.00 Tax-free remittance of annuities and pensions Guaranteed repatriation of the deposit/ investment

Requirements Principal applicant • Duly accomplished Philippine Retirement Authority Application Form • Original passport with Valid Entry Status • Marriage Contract • Medical Examination Clearance • National Bureau of Investigation (NBI) Clearance from the Philippines or Police Clearance from the applicant’s country of origin • 6 copies of 1”x1” 2”x2” pictures • Bank Certification of Dollar Time Deposit • Fees One-time only • USD1’500.00 processing and service fee • USD10.00 Annual PRA ID Card fee waived for the first year If the resident retiree wishes to terminate his/ her membership in the Program, he/she has to accomplish the Exit Interview Form, surrender his/her original, valid passport with the stamped SRRV for the cancellation of the visa and his PRA Identification ID Card. He/she has to pay all taxes and duties due if he/she availed of the tax-

SRRV SMILE 35 years old and above: USD20’000.00

SRRV Courtesy

free importation privilege, if he was a member of the program for less than three (3) years, and other financial obligations, if any.

In accordance with the Naturalization Law of the Philippines, an SRRV holder can also apply for a Philippine Citizenship.

4 Types of SRRV options SRRV Classic For active/healthy principal retirees who would opt to use their Visa deposit of USD10’000.00 or USD20’000.00 (50 years old and above) or USD50’000.00 (35 to 49 years old) to purchase condominium units or use for long term lease of house and lot (both of which are ready for occupancy).

SRRV Smile For active/healthy principal retirees 35 years old and above who would like to maintain their Visa deposit of USD20’000.00 in any of the PRA designated banks.

SRRV Courtesy For former FIlipinos (35 years old and above), and foreign nationals (50 years old and above) who have served in the Philippines as diplomats, ambassadors, officers/staff of international organizations. The visa deposit is USD1’500.00 SRRV Human Touch For ailing principal retirees, 35 years old and above, who are shown to have medical/clinical needs and services. Under this option, the retiree only needs to have a Visa deposit of USD10’000.00, a monthly pension of at least USD1’500.00 and a Health Insurance Policy.

Philippine Retirement Authority 29/F Citibank Tower 8741 Paseo de Roxas Makati City, Philippines

SRRV Human Touch

35 years old and 35 years old and above: USD1’500.00 above: USD10’000.00

50 years old and above: A. With pension USD10’000.00 B. Without pension USD20’000.00

SRRV CLASSIC

SRRV SMILE

SRRV Courtesy

SRRV Human Touch

Principal = USD1’400.00

Principal = USD1’400.00

Principal = USD1’400.00

Principal = USD1’400.00

Dependent = USD300.00 For each dependent 44

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Philippines: A Retirement Haven Words by Professor Enrique Soriano

T

he Philippines is a retirement haven. There is no doubt that this country has a lot to offer for foreign nationals and former Filipino citizens who want to spend the remaining period of their lives in enjoyment and comfort.

The International Living, the Annual Global Retirement Index 2014 (which enlists top countries highlighted as best places to retire), puts the Philippines at the seventeenth (17th) spot among twenty-four (24) countries. The said index evaluates the countries in many areas: real estate, special benefits, cost of living, ease of integration, entertainment and amenities, health, retirement infrastructure and climate. The Philippines’ total score for all of these is 80.80 which is higher compared to Honduras (79.6), Guatemala (78.8), Brazil (77.3), Chile (77.1), Belize (76.4), Dominican Republic (74.4) and Cambodia (73.2). Panama (91.2) is the highest, followed by Ecuador (91.1), Malaysia (88.5), Costa Rica (86.8), Spain (85.8), Colombia (84.2), Mexico (84.2), Malta (84.1), Uruguay (83.7), Thailand (83.5), Ireland (83.0), New Zealand (83.0), Nicaragua (82.6), Italy (82.5), Portugal (82.4), and France (81.5).

To those who are unfamiliar about the Pearl of the Orient, the Philippines, here are some great reasons why retiring in this country is an option you can consider: Cost of living The cost of living in the Philippines is way cheaper than other countries. Are you the type of person who prefers life in the city or the kind who loves simple living in rural areas? Whichever case you want, the expenses here are relatively cheaper if you are willing to explore.

In terms of electricity bill, you can expect to pay up Php9.10/kwh for the generation cost plus Php4.15/kwh to cover transmission, VAT and other taxes. This is true as of the prevailing rate announced

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in the news last December 9, 2013. You can do the math according to whatever kinds of appliances you plan to have.

If you prefer to purchase purified water, there are a lot of retailers that sell empty containers at Php 200.00 to Php 250.00 each. Then you will only have to order it to be filled up and delivered at Php 25.00 to Php 40.00 per container. Depending on the amount of your consumption, probably two (2) to three (3) of these will be enough for a couple of people.

Tap water costs approximately Php400.00 in a month’s time based on November 2013 Maynilad Water Services Inc.’s billing for two (2) consumers who are used to washing their clothes by hand. So, if you go for having your clothes washed at the laundry shops, you might as well spend about Php40.00 to Php50.00 per kilo, but your water billing will of course be lessened.

Budget meals start from Php39.00 (the lowest I know). Middle class restaurants charge around Php 200.00 to Php500.00 per order which is good for at least two (2) or three (3) persons. High-end restaurants can cost thousands. Sky is the limit!

Clothes, bags, footwear can be incredibly cheap especially during sale periods. You can find items at Php100.00 each (even Php50.00. really)! Again, we have goods here that are really reasonably priced at Php300.00 to Php1, 000.00 and items that are made by designers which cost thousands or hundreds of thousands of pesos.

If you plan to rent apartments or condominium units in Metro Manila, reasonable ones are priced at Php20, 000.00 per month. To be safe. Depending on your taste and lifestyle, you can rent a beautiful house in an exclusive village at Php60, 000.00 and up per month. A condominium unit in Taguig Global City costs around Php6, 000,000.00 and up if you opt to buy a property (depends on the location, size and time of selling).

Special Resident Retiree’s Visa (SRRV) issued by the Philippine Retirement Authority (PRA) Retiring in the Philippines is now a lot easier with the help of PRA, a government owned and controlled corporation and an attached agency of the Department of Tourism (DOT) under the supervision of Secretary Ramon R. Jimenez Jr. Chairman of PRA Board of Trustees.

With SRRV, retirees have the option to permanently retire and it does not have to be renewed, so it is very convenient. They can work or study in the Philippines as much as the retirees want.

Moreover, multiple entries is allowed, and retirees enjoy exemptions from

income tax over pension and annuities, Permits from the Bureau of Immigration for Exit and Reentry, Bureau of Immigration’s yearly registration requirement, Customs Duties and Taxes on importation of household goods and personal effects (up to US$7,000.00), Travel tax, if they stay in the Philippines is less than one year from the previous entry date, and I-Card. What is even more helpful is that retirees can seek for assistance when they need to gather necessary documents like Alien Employment Permit, Driver’s License, Tax Exemption/Extension Certificate, Tax Identification Number, and National Bureau of Investigation (NBI) Clearance and others.

If they want to do business, retirees are encouraged and provided guidance. [To know more information, check the PRA website at http://www.pra.gov.ph/] Health care Ailing retirees can be assured that access to worldclass health care services in the Philippines is possible.

Recently, St. Luke’s Medical Center (SLMC) with branches in Quezon City and Bonifacio Global City was included in the list of top twenty (20) world’s best hospitals for 2014 which was selected by a group of experts based in The Hague, Netherlands; such title is the highest in the health care industry. Moreover, based on the Health Service Delivery Profile 2012 compiled by the World Health Organization (WHO) and Department of Health (DOH), there are one thousand eight hundred (1800) hospitals in the Philippines approximately seven hundred twenty one (721), 40% are public hospitals and seventy (70) are DOH hospitals.

Professor Soriano is an ASEAN Family Business Advisor and Chair of the Marketing Cluster of the Ateneo Graduate School of Business. He is a National Agora Awardee and book author of Kite Runner, a book on Family Business Governance and Succession.

For comments, you may email the writer at sorianoasia@gmail.com.

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Choose Paradise

“A journey of a thousand miles begins with a single step.”

— Lao-Tsu

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Photograph by Allen Aligam

Do you want to wake up every morning to the tranquil symphony of nature?

Don’t you wish you could have that breathtaking sight of the cerulean sea from your breezy window rather than on your computer? Are your toes itching to be buried in fine, gold, damp sand? Does a sip of cold, fresh coconut juice adorned with a tiny, colorful, paper umbrella sounds inviting? And would life be better if you could live each day with all these in endless déjà vu?

The Philippines boasts a breadth of idyllic destinations paired with a plethora of distinctive splendor, all get-at-able from the metro. Deciding on your very own paradise might be a lot less easier than choosing, say, a blend of coffee at your local coffee shop. Lending a hand, Mary May Portez, Balikbayan’s Features Editor, travels to two of the most best-loved locations in the country to experience how Boracay and Palawan continue to beguile many. And why these two scenes remain the favorite of tourists and retirees to plant their roots and bask on life.

Paradise awaits.

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TRAVEL

want

“One day, you're 17 and you're planning for someday. And then quietly, without you ever really noticing, someday is today. And then someday is yesterday. And this your life.”

— John Green

Book your accommodation in one of Boracay Island’s luxurious and functional hotels, Boracay SandCastles The Apartments at Station 1, White Beach Path. Call +63 36 2883207and look for Miss Viveca Hutchinson; or check out their website at www.boracaysandcastles.com. Start your day with a healthy breakfast at Toast Breakfast Bar of Boracay SandCastles The Apartments. For the gastronomical experience of a lifetime, try Tito’s Restaurant in Station 2 and get the Hunghang Chicken, Carbonara Pizza, Adobo with Kesong Puti, and Bistek FilAm for a fusion of local and international dish. Satisfy your food grub over at Sea Breeze Cafe, also in Station 2, and feast on their sumptuous dinner buffet while enjoying their chefs’ musical performance [visit www.facebook. com/pages/Boracay-Regency-Sea-Breeze-DancingChefs/ for a preview of the chefs’ presentation].

Experience authentic Spanish cuisine and learn about Spain’s culinary culture from Chef Jordi Pacheco at Cozina Authentic Spanish Restaurant in Station 1, White Beach Path. Let Chef Jordi prepare you a lavish Chicken Chorizo Paella. Their Grilled Seafood Platter and Spicy Salmon Tartar are also not to be missed out. And don’t forget to order their famous, almost sinful, dessert, Mati Sin complemented with chocolate or vanilla ice cream [visit www.facebook. com/cozinaauthenticspanish to check out their menu].

Start your own adventure with these exciting sports activities: go parasailing and glide through the waves with a jet ski courtesy of Diamond Water Sports. Visit the different islets and go on an island hopping tour care of Masboi Sailboat Service Cooperative. When you reach Crystal Cove Island Resort, make sure to take a dip in one of the two caves in the island [call +63 918 9118134 for more information]. For that unforgettable mermaid experience, meet Caroline Shoenenberger of Philippine Mermaid Swimming Academy in Station 1; For more information, call +63 36 2881479. View their gallery at www.philippinemermaidswimmingacademy. com or like their Facebook page www.facebook.com/ PhilippineMermaidSwimmingAcademy to be posted on their updates and offers.

Experience the vibrant party scenes in Boracay and sample the island’s best concoctions. For that perfect night-out, check out Epic Bar’s Flaming Lamborghini, Mango Mojito and Cosmopolitan. Located at Station 1, White Beach Path, this is the place to party and have a great time [visit www.epicboracay.com for more information]. After a sumptuous buffet dinner at Sea Breeze Cafe, you can lounge and enjoy a refreshing drink over at Wave Bar & Lounge. And for the ultimate Boracay experience, sign up with PubCrawl and turn strangers into friends. For a copy of your photos during the event, like their Facebook page www.facebook. com/boracaypubcrawl, or follow their account on instagram@pubcrawl [Call +63 928 9820398 and look for Mikay for more information].

End your day with a relaxing foot massage courtesy of Island Foot Spa in Station 1, beside Hawaiian Barbecue. Call +63 919 9376396 and look for Butch.

Stay at Sheridan Beach Resort & Spa at Sabang Beach, Puerto Princesa City and experience an exceptional holiday. For inquiries, call +63 908 8808509 / +63 917 6313479, or email reservations@ sheridanbeachresort.com for room availability. Visit their website www.sheridanbeachresort.com to know more about the exclusive packages and offers.

All prices are subject to change without prior notice* (Special thanks to Delbert Pagayona for arranging the Palawan activities and making the experience truly memorable, and Rey Tereza for accommodating the Organic Farm tour and sharing the significance of agriculture in our modern day economy.)

I

f your answer to the latter question is not a palpable, screaming YES, it’s either you’re already living the life or there’s seriously something unusual in your perspective—or how you regard happiness, in general. I’m not saying you’re wrong though, as happiness is as subjective as any other intuitive sentiment, but I believe the majority would agree that an ideal life is a life bereft of stress, pressure, and regret. A good, preferable life is a life of beautiful things, delightful company, and an enduring optimism.

Where do you see yourself twenty, say fifty, years from now?

To tell you the truth, I’ve been asked this question many times. Too often I start to feel the gravity of the question’s in-depth essence. Indeed, it’s prudent to know exactly what you want and where you want to be decades from now, but really...is there a definite (or a correct one, for that matter) answer? Ideally, it’s better if you have, at least, an outlook of the life you want to achieve. Personally, my own is a lot less vague than my personal goal of finishing a major degree in foreign language, which to this point is tentative as I have not even completed the twenty-four units requirement. But my point is, most people (including myself—and probably even you) want things they believe they deserve. Our innate self-consciousness (and occasional self-doubt) usually impedes us to want for things we are capable of—and are equally deserving. That’s why I’m quite grateful for doing this feature as it made me realize, more than anything—more than the natural magnificence of our country, its subdued festivity, and its nonpareil setting as a place to put your roots down—that life only gets better when we start wanting it to be.

Through the maddening revelry I experienced every night in Boracay, I recognize the difference between the pressing hysteria in the city from the self-consuming, inspirational, and sometimes addictive frenzy in the island: that almost surreal unrest of having conversations (both insightful and senseless) with complete strangers and surrendering to the blurring embers of varying, intangible lights.

And as I get lost in the indistinct allure of Palawan, with the turquoise waters constantly pulling me, I begin to appreciate the serene and barefoot perfection of a quiet life: afternoons spent on a hammock shaded by towering coconut trees while reading a good book with the ambient sound of waves crashing nearby; effortless comforts yielded by an uncomplicated lifestyle; and a hushed gaiety achieved only in places An island of diversity and unexpectedness. of tranquility. All these remind you that your personal paradise is yours A rare moment of pure candidness and raw alone and yours to seize. rapture, captured in this delightful shot.

So where do you see yourself years from now?

Hopefully, with this feature, with the breathtaking photos and stirring accounts I have shared, you will be inspired to want for better things. That our country, the Philippines, is the best place to settle down and live.

Although my adventures (and revelations) in both Boracay and Palawan are brief and may even be scarce to those with a more extensive understanding of both places, I hope they offer a sufficient lure to urge you to choose paradise and live the life you have always wanted but is often too skeptic to pursue.

It’s nearly self-consuming to idealize of the good life. For instance, as I write this I am in my office in Taguig City, hundred miles and an hour flight away from Boracay or Palawan. Yet in my mind, I am resting on a rattan hammock with both my bare feet buried in gold, warm sand; the humid wind feeling warmer than usual against my skin; a vision of uncertainty and calmness of the ocean; and the gentle breathing of a stray dog catnapping beside me suggesting gestures of affection. Blissful scenes that challenge your present and coerce your future as you fathom that your life is quickly passing by, imploring you to ask yourself, are you living the life you want?

— Mary May Portez Is it real?

A moment of miracle along the rich mangrove preserve.

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Top photograph by: Mary May Portez, Bottom Photograph by Jaime Cumagun

YOUR TRAVEL PLAN: WHERE TO STAY, EAT, DRINK, RELAX, AND PARTY

LIFE as we know it

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Discover | rediscover one of the most charming, friendly, captivating, exhausting, and memorable beaches in the country

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King Of The Road: ubiquitous in the streets of Boracay, the tricyle is your main means of transportation.

Photograph by Tony Villanueva / Illustrations by Kenno Samulde

mnipresent in many conversations throughout the world, Boracay remains to be a perennial favorite for its stunning beaches and vibrant party scenes. Known for its powder-like sand and turquoise waters, it’s no wonder why so many tourists flock this island to escape the insistent mores in the city.

Time stops when you’re in this paradise—metaphorically speaking, of course. Perhaps it’s the absence of modern day pressures or the alluring coast that constantly pull you in, that you shun all forms of worry and submit to the blissful reverie offered at your feet. But for whatever reasons, this is surely a place to reconnect with nature and appreciate its beauty.

Many have visited / revisited Boracay, some, even made it their home. If you’re traveling to this island for the first time, the first thing to remember is to pack light. If you’re willing to sacrifice a sartorial palette over a few pairs of functional clothing, much better. If not, manage to chuck all your stuff in one carry-on luggage suitable to bear occasional rain, sea water, and rare hostile boatmen. Keep a handful of small bills to pay for additional fees at the terminal and for transportation.

When you reach the island, succumb to the rapture completely. Relish the experience and let it inspire you about the beauty of life and the significance of travel in a modern day hysteria.

Ma adto tasa Boracay!

Brace the waves and let the wind guide you to the diffrent islands near Boracay. A sail boat adventure is definitely not one to miss.

What to pack Travel light as the trip going to Boracay would entail crossing steep, makeshift bridges to embark on boats. Make sure you have ample supply of sunscreen because most merchandise in the island costs more than their price in the city. Swimsuits and coveralls aren’t cheap either. Stash a few resealable, plastic bags to store your laundry and wet flip-flop. Pack cool, breathable wardrobe especially if you’re visiting in the months of April to early June—toss in a hat and a pair of sunnies to brace the hot, summer sun. And don’t forget to bring your trusted medicine, bug spray, sanitizing wet wipes and tissue paper. It’s always best to be prepared.

Getting there From the Caticlan Jetty Port, you will need to take a Php25 boat ride that will take you to Boracay.

The port runs from 5:00A.M. - 6:00P.M.

By plane Caticlan Airport (Godofredo P. Ramos Airport) This is the most convenient and fastest way to get to Boracay.

1 hour and 5 minutes flight from Manila, this airport is 5 minutes away from the Caticlan Jetty Port.

It’s a Php50 tricycle ride from this airport to Caticlan Jetty port.

Kalibo International Airport Used by most international flights, this airport is 90 minutes away from Caticlan Jetty Port and is less than an hour flight from Manila. Transport services are available to take you to and from Caticlan Jetty Port.

By Sea Budget cruises depart from Batangas Port and sail to Caticlan Jetty Port for roughly 9-10 hours.

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Photograph by Mary May Portez

A local vendor selling souvenirs of handmade trinkets usually made from indigenous materials.

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Boracay is known for its long stretch of powdery, white sand.

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Photograph by Tony Villanueva

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Did you know?

It is said that the name Boracay was derived form the word “borac” which means white cotton, describing the characteristic of the beach’s white, powder-like sand; while others claim that the name originated from the local words, “bora” meaning bubbles and “bocay” meaning white. It was around the year 1970s when tourists started to come to this island.

NEED TO KNOW

When to go

WHAT TO PAY

Visa Extensions

PEAK SEASON

Upon reaching Caticlan Jetty Port, visitors need to pay the following amount before entering the island: Php75 - Environmental & Admission Fee Php100 - Terminal Fee

The Bureau of Immigrations can extend Visitors Visa and process other changes in visa status. They have two offices: one located at the main road next to Nirvana Resort and the other near the airport in Kalibo. Office hours are from Monday-Friday 8:00 A.M. - 12 noon and 1:00 P.M. - 5:30 P.M.

Safety

Always be wary of your personal belongings. Visitors are advised to leave valuables inside their hotels. As much as possible, take nothing with you when going to the beach.

Transportation

The main public transport on Boracay is the tricycle. Getting from one station to another costs Php20 per person.

Health

Although there are a number of pharmacies on the island, hard-to-find prescriptions can sometimes be unavailable so it’s best that you bring your own medication.

Tap water on the island may not be preferable for a sensitive stomach.

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October - May The best time to visit if you want to experience Boracay as the ultimate party scene. Holidays like Christmas, New Year, Chinese New Year, Easter Week, and mostly in the months of April-May, the beach is packed with tourists from all over the world. Some resorts have an additional 10-25% charge for the rooms and services. Book in advance as accommodations are often fully booked.

OFF SEASON

June - September Typically a rainy season, goods and services are cheaper.

There are fewer tourists, so if you prefer a quieter beach, visit during these months. Kiteboarding and other sports requiring strong winds are popular during this season.

WHAT THEY SPEAK Boracay is an island of diverse tongue and culture. Aside from Tagalog and English, you will hear most of these dialects being spoken by the locals: Ilonggo, Aklanon, Bisaya, Karay-a.

*

This dog bone-shaped island is 7km long and 1km wide The White Beach where the majority of the accommodations, bars, restaurants, and activity centers are located, is 4km long and is divided into Stations 1, 2, and 3.

The highest point on the island is the Ocean Tower on Mt. Luho.

This is a great spot for a bird’s-eye view of the island. You can ride a Php150 tricycle ride to reach this point or by an hour and a half trek using Lapus-Lapus Road from Bulabog Beach.

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ADVERTORIAL

Boracay SandCastles The Apartments Beachfront Living at its Finest

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t was a short flight and you are overwhelmed with excitement as you impatiently wait for your check-in luggage on the conveyor. You have been wanting to take this trip for quite a while and the anticipation is almost unbearable. Soon as you step out of Caticlan Airport, you are greeted with a group of people offering transportation to the Jetty Port.

The local tricycles here are bigger than those in the city and you will find it easier to load your luggages in—or on the top load, if you’re squeezing in with a few other passengers. It’s almost 9A.M. and the raw, morning breeze is slowly being routed by the afternoon heat. Getting to your hotel, Boracay SandCastles The Apartments in Station 1, takes less than 10 minutes.

You know you’re near the beach soon as you get a whiff of that salty, rustic smell of the ocean. The humid gust of wind invites you to plunge into the azure water peeping from the horizon.

A throng of people greet you with cordial pleasantries and you return the civility with a warm smile. There are a number of peddlers wooing you to avail locally-made knickknacks and sports activities like island hopping, parasailing, helmet diving, etc.. But as tempting as all that sound, you will need to settle

in and change into those bathers you have personally handpicked for this trip.

Boracay SandCastles The Apartments is your home away from home.

This is the ultimate beachfront apartment with the beautiful White Beach of Boracay at your doorstep. Combining comfort with vibrant tribal feature, each from the seven units boasts a subdued luxury you can expect from a high-class hotel.

Today, and in the days that will follow, you will stay in one of their beachfront units, Aeta: Your room is at the ground level where the glass wall leaning beside your inviting bed overlooks the nearby shore. With one of the sliding panels ajar, a gentle breeze drifts your almost translucent curtain painting a serene likeness of anything you will see on a travel postcard.

Looking around, you are delighted to know that some of the rooms (Ibaloi and Hanuno’o) have a laundry area and an actual washing machine for use.

The kitchens also boast a line of functional utensils and a working counter.

Seemingly, it’s like you’ve never left home. But you are here in this spectacular paradise. You slab on a layer of sunblock and saunter your way toward the bright, inviting blue beginning your own piece of paradise.

For rates and room availability, call +63 36 288-3207.

For more information, visit www.boracaysandcastles.com

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“To live is the rarest thing in the world. Most people just exist, that is all.” —Oscar Wilde

Get Inspired Adventure awaits you. Pack your bags, leave the conventional travel guide behind and seize every moment in its unorthodox rawness. Let Greg Hutchinson inspire you to embark on a journey of a lifetime.

Go and travel with a fearless soul and an open mind.

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raveling demands courage and a hunger to explore infinite possibilities; the world is never too small nor too big for a curious wanderer. And for Greg Hutchinson, the globe is an exciting playground where adrenaline is as intrinsic as the air around us.

Born in Australia, Greg is a veteran traveler, tour operator, hotelier, and foreign correspondent. As a member of the Foreign Correspondents Association of the Philippines, he occasionally contributes to the Sydney Morning Herald, Inflight (inflight magazine of South East Asian Airlines), and Oceania (magazine of Australian-New Zealand Chamber of Commerce). From 1985-1999, he was a journalist to some of the most prestigious news agencies in the world: Reuters, South China Morning Post, The Australian, Financial Times, Sydney Morning Herald, Travel Trade Gazette, Knight-Ridder, Financial News.

Greg is also a lawyer admitted as a solicitor to the Supreme Court of New South Wales back in 1984.

Proficient in both Bahasa Indonesia and Malay, he has wandered in numerous countries, particularly the Philippines. His tour company Tribal Adventures is the first ecotourism operator to win the Philippine National Tourism Award: Kalakbay Award in 1999.

Greg has over twenty years of tourism experience in Boracay, Palawan, Panay, Northern Luzon, and Mindanao.

Hung on the walls of Boracay SandCastles The Apartments, a resort run by his wife, Viveca Hutchinson, are photos of Greg capturing his intrepid journeys. A pioneer of river rafting, kayaking, mountain biking tours, and photojournalism excursions, he has established a credible name in the traveling realm. In fact, Greg is a proud member of the Philippine Tour Operators Association, Australian-New Zealand Chamber of Commerce, Boracay Foundation.

Greg came to Boracay in the year 1986 during the time when going to the island was less convenient. 1989, he built the first Boracay SandCastles with the help of the local Atis (a Negrito ethnic group in Panay); it took them six months to put up four duplexes and three single cottages.The present Boracay SandCastles The Apartments is the Hutchinsons’ pride and joy. This resort is a reflection of Greg’s interesting and demanding lifestyle. With a tribal touch that has been the hallmark of Greg, this resort offers the convenience of a real, functional home in a 5-star tropical luxury.

Greg has recently based himself in Cheey, Busuanga to complete the re-building of Palawan SandCastles and Camp Calauit after typhoon Yolanda; these and Dalara Mount and Sea View Inn are launchpads for adventure trips around Northern Palawan.

d ca, an g, Vive t, Gre er p : Jene u t s f r le rom g afte ons (f dstron tchins nd hea es Hu istic a il im m t s p O An all meal. ying a . a) enjo APRIL clysm june / c july MAY BALIKBAYANMAGAZINE.COM 63 ta2014 a Joshu ’s landa on Yo o h p y t

ACTIVITIES Mermaid Experience

You have done this before, for sure, but probably with a pillow case or an improvised mermaid tail. Today, there will be no need for a sack as you will experience putting on a close-to-the-real thing mermaid tail, thanks to the Philippine Mermaids Swimming Academy.

Caroline Schoenenberger, your instructor, meets you with a cheerful smile. She explains the basics and safety precautions in putting on the tail and the fiberglass fin.

As a beginner, you will settle on a Mermaid Photo-Op, a Php700-worth service, where you get to take as much photos as you want wearing the mermaid tail for half an hour.

Later, should you decide to take this adventure further, you will join Caroline and the others for a scuba diving and snorkeling exploit wearing, still, the artificial mermaid tail.

Note: This experience suggests an open-mind and a willingness to have your photo taken with random tourists. There’s a waiver offered before any session, stating a fine of Php1000 should the fins and tails be damaged as they are all imported from Germany.

Parasailing

There are two things in your mind right now: One, that rotating one arm signals your instructor to pull you down; Second, that outstretching one arm on a lateral position stops your guide from releasing your harness and lifting you higher...way higher.

From the shore, the people doing parasailing looked fascinating. But now, as you are several feet above the water, the feeling is almost intoxicating. There’s a distinct calm and silence from high up. Part from the breeze and hushed sound of waves, it’s nearly idyllic. The wind comes and goes and you are occasionally blown away in different directions resulting utmost thrill. Time seems to stops from above, it would be a good place to think, you would consider, but then again, you know your laptop isn’t waterproof.

PubCrawl

You are indecisive on how you would design your yellow, PubCrawl shirt. You’d pull an intricate touch with a criss-cross, cut-out pattern on the sides, but then again, you’re not entirely sure how to do it. Eventually, you’ll settle for a snip in the middle (for a V-neck effect) and a cropped bottom to bare a hint of skin. You pencil in your name, wear the shot-glass necklace, chuck the tiny, bar vouchers, and make your way to join the crowd.

PubCrawl! You shout. PubCrawl!! You yell again.

In every huddle, you take a free shot of alcohol and stroll along the beach hopping from one bar to another.

By the third bar, you’re profusely sweating—from the heat or from the alcohol you’ve been drinking, you don’t really care—but it doesn’t matter as almost everyone is as clammy as you are. The guy next to you drops on the ground and does ten push-ups. Apparently, you can’t take a shot using your right hand.

You discover more consequences as you move along, but tonight is a special night. There are almost a hundred and fifty PubCrawlers like yourself and you find it easier to slither your way from the Captain’s attention.

After four bars, one club, several new friends whose names you mostly have forgotten, and countless shots of different liquors, you wobble your way back to Boracay SandCastles totally zonked and too tipsy to realize how amazing the night was.

The PubCrawl experience has left you thirsty for more.

Satisfy your buzz with what we think are some of the best, most explosive (literally), ingenious concoctions on the island. Bottoms up!

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WHEN IN

BORACAY Jetski

“It’s just like riding a motorcycle.

Make sure you throttle,” your instructor tells you. This small, jetpropelled vehicle doesn’t look as unnerving, you would reckon, but despite your anxiety, the promise of utter thrill and adventure persuade you to let go of your hesitations. You put on your life vest and switch on the jet ski. A grumble echoes from underneath your seat and as you press down on the gas, you are swiftly swept away from the dock.

There’s nothing exhilarating than doing a 60mph on water. That adrenalin rush paired with a daring buzz leaves you all pumped-up. You speed on through high waters leaving ripples of adrenaline.

Toast Wine Bar What: You can choose to lounge on one of their outdoor couches on top of the roof deck overlooking the busy scene below and under a bright moonlit sky counting the stars, or by the beach coast. Who goes: Wine connoisseurs wanting a glass of signature label wines. Or practically anyone who wants a more peaceful ambiance. What to drink: Start with a glass of Geoff Merrill’s 2007 Merlot.

Epic Bar What: A roomy space encumbered with glass walls and wide, open walls, this bar boasts a beachfront access. Who goes: Mostly crowded by a younger crowd reveling in the fresh, upbeat mixes. What to drink: The Flaming Lamborghini, a spectacle on its own, you will be mesmerized by the blazing (literally) presentation and interesting taste. For a different twist on the usual mojito, try the Mango Mojito and taste the freshness of the mango against the rum. For the ladies, try the Cosmopolitan, a delicate blend of Vodka, triple sec, and cranberry juice.

Wave Bar

What: Just beside the Sea Breeze cafe, is a two-floor lounge area with a wide open space and comfortable couches. Who goes: A mixture of young and not-so-young longing to grab a glass (or a bottle) of their preferred beverage. What to drink: Get the 007, a classic rendition of James Bond’s worldly-famous “shaken not stirred” signature drink. Or try the Blue Wave that looks like a blue Hawaiian shaved ice—but with a kick. And end with a shot of Premium Weng-Weng that will put all drinks to shame—just make sure you have someone to escort you back to your hotel.

Island Hopping

Mang Boy assists you as you hop on the makeshift net on the side of the sail boat. You feel a mélange of excitement and uneasiness as you try to ponder on how the boat will sail on deep waters against strong winds.

With a Herculean push, you are off shore and swiftly glides through the current.

The first island you will reach is the Crystal Cove. There is a Php200 entrance fee. As you explore the island, your guide motions you to descend into the steep opening leading to an underground cave. As you reach the bottom, a cold breeze damps your face and any part of your body exposed. You see people straddled against rocks bracing strong waves, screaming in enjoyment as they are washed away by the current.

Adjacent to the Crystal Cove is the Magic Island. As the name suggest, this island is dependent on the tide: when the water is high, it is barely visible. An alternative to Ariel’s Point you see a number of thrill-seeking, adrenaline junkies jumping off the cliff. You pant as you ascend the highest point and brace yourself for the jump.

The current gets stronger as you reach Crocodile Island.

Here, Mang Boy anchors your boat and hands you a handful of bread crumbs. And as if the fish could sense it, they crowd near you eagerly anticipating the crumbs.

A school of fish in varying sizes and colors mesmerizes you and you’ll notice that the crumbs you brought were not enough.

Arguably at par with White Sand, Puka Beach is one of the most favored islands. Here, you see a different, more serene shoreline where the white sand is being washed away from the azure. The coconut trees towers along the coast, crowding the horizon. There’s definitely less people here. As they set up your lunch, you are taken away by visions of bliss and paradise you can only see on postcards, but you’re here. All of it is real. And you feel grateful that life truly is beautiful.

Rejuvenate

You have been walking along the fine, powdery sand of White Beach for a while now and you’re starting to feel the strain. Your legs are feeling heavier and the there’s a slight throbbing sensation along your calf. Looking down, you notice that your toes—or rather your polish—are chapped and are looking less presentable. Although it’s understandable to overlook this vanity, there are a number of good and affordable nail spas on the island, like the Island Foot Spa, for example. This quaint boutique in Station 1 reminds you a bit of Bali due to its color scheme of green, brown and a touch of nature elements like stones and wood.

Today is a day of pampering and relaxation. Kuya Butch, your accommodating attendant suggests you to try the 1 hour foot massage which includes a soft foot scrub and a stone massage for your legs, hands, neck, shoulder, and yes, including your back. This sounds more than inviting and you eagerly settle on one of the couches and dip your feet in warm, aromatic foot soak adorned with tiny flower petals. You sit back, and spoil yourself in this wonderful indulgence.

1. An explosive Flaming Lamborghini shot at Epic Bar. 2. The Delos Santos Family posing with the waves over at Crystal Cove Island. 3. Fin Up! A magical mermaid experience in the shores of Boracay courtesy of Phillippine Mermaids Swimming Academy.

4. An intersting scene at one of PubCrawl’s Silent Club where PubCrawlers dance to the beat of their own “silent” music.

Photo credits: 1. Mary May Portez 2. Kimberly Delos Santos 3. Pub crawl Boracay

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FOOD

Breakfast of Champions From your sunlit window, the urge to get up is less intolerable. After freshening up, you make your way to the roof deck of your hotel, Boracay Sandcastles and order a filling but healthy breakfast to start your day. As your first meal, you will order two of the best looking meals in the menu at Toast Breakfast Bar: the Tribal Healthy, which includes tea, wheat bread, butter, jam, muesli, yogurt, fresh milk, and mixed fresh fruit [Figure 1]; and Tribal Heavy, which serves a more filling meal of beef tapa or tocino or longanisa, egg (cooked to your preference), rice (fried or steamed), and a bowl of fresh fruits or fresh juice [Figure 2].

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Enjoy your meal

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The Sea Breeze Cafe of Crown Regency Boracay feeds not just your hunger but also your senses. You can enjoy the theatrical, song-and-dance performances of the chefs as they prepare your meal. This is a nice way to end your day with a lovely dinner of authentic Angus beef with a plethora of other cuisines from their buffet.

FRESH MEAT Whenever you’re visiting a new place, it’s a must to try the local delicacies and popular dishes of the area. When in Boracay, seafood is the one fare you should not miss eating. The Butterfly Prawns at Toast Wine Bar and Cozina’s Grilled Assorted Seafood and Spicy Salmon Tartar dish are great contenders for the best take on the fresh, succulent marine produce on the island.

Butterfly Prawns in Creamy Lemon Butter Sauce Php450 Sauteed in lemony butter and garlic (and assumably some secret mix) this dish is set on a bed of delicious, creamy, buttery sauce complemented with water chestnuts and vegetables. This plate is a simple, yet sophisticated twist on a classic butter prawn dish. Toast Wine Bar does this seafood favorite justice by staying true to the prawn’s natural flavor and individuality.

tuna, clams, scallops, and the common dolphinfish mahi-mahi. This platter is good to serve a group of hungry crowd.

Prepared with a special, Spanish piccata sauce and cooked to perfection with nothing but fine-grade olive oil.

The tender meat breaks easily as you knife through it [Figure 3].

Spicy Salmon Tartar Topped with an Aioli Wasa Puree Php440 A sophisticated take on the perennial favorite, salmon, this dish is a great

appetizer for a cultured palette longing for a worldly dish on a tropical island.

The perfectly cooked, melt-in-yourmouth salmon is elaborated with a aioli sauce of garlic, olive oil, lemon juice and egg yolk. The heat from this dish does not overpower the salmon.

Physically appealing on its own, this is a nice introduction to Boracay’s diverse culinary culture.

Savor the distinct flavors with a ciabatta bread, baked everyday by Cozina’s head chef, Chef Jordi Pacheco [Figure 4].

Grilled Assorted Seafood Php680 (full serving) A plethora of some of the most delicious marine produce like the local tanigue (mackerel), blue marlin, 66

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NEW PERSPECTIVE

Tasteful Humor Boracay is an island of diversity. From varying cultures ubiquitous on every corner, it’s nearly impossible to have a one, pure, straightforward dish that remains true to the island’s sui generis.

A plethora of fusion-inspired recipes continue to manifest the growing cultural bedlam—some, too distinct, it challenges the balance of creativity and peculiarity.

Feast and be entertained (laugh, if need be) with these humorous, but equally appetizing dish from Tito’s Restaurant.

Hunghang Chicken Php250 As the name would suggest, you would definitely go crazy about this dish.

The savory chicken wings fried twice in Tito’s secret recipe sauce is a local take on the common Buffalo wings.

You will find yourself consuming one bite after another trying to wrap your tongue around that perfect blend of sweetness, tang and spice.

This is the perfect meal to enjoy a cold bottle of your favorite beer.

Bistek FilAm Php490 Physically mirroring what a typical bistek looks like, this dish dwells on a catchy name that would surely entice

FEAST VS COMFORT

any balikbayan. The beef tenderloin sauteed in a light lemony soy sauce is topped with golden brown slices of onion rings. Best paired with rice, this local dish gets a western touch without compromising the native flavor [Figure 5].

Carbonara Pizza Php450 Without a doubt, the most intriguing dish on the menu. If you find yourself indecisive over a pizza or a pasta meal, this dish is the best of both worlds decision. Combining the creaminess of the timeless carbonara’s white sauce and the al dente texture of a brickoven pizza, this meal is best enjoyed with friends sharing similar openmindedness over food.

Adobo with Kesong Puti Php295 There are more than a hundred (perhaps more) recipes in cooking the self-proclaimed Filipino dish, adobo.

Some vary in terms of origin, and some determinant on personal preference.

But whatever the twist, this dish captures that distinct Filipino palette of rich flavor and freshness (thanks to the unexpected tang of the kesong puti that complements well with the salty taste of the adobo).

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Boracay consumes you. It’s a constant pull that yanks every bit of your energy. After an afternoon of water sport activities, you are left famished and physically drained to beat.

Cozina’s platter of authentic Spanish Paella indulges your famine. The rich taste of chorizo melded with the indispensable flavor of socarrat: the caramelized, burnt layer at the bottom and along the sides of the pan where most of the flavor are concentrated.

Later, preferably after the breathtaking sight of the sunset reflecting on the turquoise waters, you will fancy a night stroll along the shore while munching on the omnipresent barbecue stalls that sell the cheap, comfort food of the island, choriburger.

Chicken Chorizo Paella Php1000 Yes, the platter might be instinctively overwhelming, but despite prejudices of paellas being too heavy a meal, you will marvel over the rich taste of the chorizo and the perfectly cooked rice. You can singularly taste every ingredient in every bite and you will notice that the strong taste of saffron is indistinguishable. A feast on its own, you will be mesmerized at how Chef Jordi prepares (or rather, mixes) the entire platter. With a spoon and fork at hand, he scrapes every bit of socarrat and incorporates it with the entirety. A squeeze of lemon, and voila! It’s an adequate meal to fill you in for the rest of the afternoon.

ChoriBurger Php50 It’s was truly romantic strolling along the moonlit shore of Boracay.

It’s a feast of sights and smell that complements the overall charm of the island. If you follow your nose, it will lead you to the mouth watering smell of the chorizos being grilled.

For less than a hundred Pesos, you can grab a bite of the famous choribuger (short for chorizo burger) and savor the burnt taste of chorizo against the crunchy crust of grilled buns.

Today, you will meet one of the most distinguished chefs in the island, Chef Jordi M. Pacheco of Cozina Authentic Spanish Restaurant.

At thirty-seven, and with more than a decade of experience in the culinary industry, Chef Jordi has accomplished more than what most chefs his age has done. Past his distinguishable Spanish accent, you can sense a deep, personal passion on food and his craft. In fact, he even wakes up around dawn to personally bake the breads used in the restaurant.

His dedication and commitment to deliver excellent, authentic Spanish cuisine will inspire you to appreciate your roots, your culture, and most importantly, to continue doing what you love.

Like many foreigners in the island, you can get a sense of pride and better appreciation of your culture and the beautiful sceneries through the eyes of people outside your country. From Chef Jordi’s worldly experiences, you will be challenged to view your personal regard of your culture on a new perspective— sensibly insightful than your own.

You will be curious and definitely be hungry to explore and begin new adventures—culinary and all.

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All prices are subject to change without prior notice.

Death by Chocolate Mati Sin With Chocolate or Vanilla Ice cream Php290 God knows you’re only human and you can’t help but give in to temptation— once in a while. Today, you will set aside your guilt and forget about your diet.

You will take pleasure in every bite of the rich, dark chocolate, velvety, delicate, melts-in-your-mouth Mati before the vanilla ice cream melts and drowns your sweet sin. This is definitely one of those experiences you bring with you when you leave the island and one that would definitely urge you to come back [Figure 6]. june / july 2014

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VOLUME 4 NUMBER 2

US$ 5.00•PHP 150.00

local insights. international experience.

CONNECTING GLOBAL TRAVELERS WITH THE PHILIPPINES SINCE 2009.

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In Focus

MEDICAL TOURISM IN THE PHILIPPINES

What you need to know Analysis

The Cost of Healthcare HOW DOES THE PHILIPPINES COMPARE TO OTHER COUNTRIES?

Exploring the Treasures of

pangasinan Reviving Urduja

Icons

THE TRANSFORMATION OF THE CAPITAL

DR. FE del MUNDO ——————

the economy

IS PANGASINAN READY FOR TAKEOFF?

The Artist

bangus

CARLYN NUYDA CALLOWAY ——————

NOT JUST ANOTHER FISH IN THE SEA

agriculture tourism

The Designer

A COMING OF AGE

DAVID TUPAZ ——————

Escapes

VOLUME 4 NUMBER 3

OUR LADY’S CALL

REDISCOVERING DIVING IN NEGROS OCCIDENTAL

Real Estate

APPLEONE PROPERTIES

VISITING MANAOG

RIZAL’S ROOTS

LINGAYEN, PANGASINAN

GINA DE VENECIA

THE QUINTESSENTIAL FILIPINA

dasoland family adventure park

Destinations

AN UNEXPECTED EDEN

5 HOT SPOTS FOR A HEALTHY RECOVERY

america in our hearts

A LANDMARK BOOK ON IMPORTANT FILIPINOS IN THE UNITED STATES

JUNE & JULY 2014

THE ASIAN JOURNAL TRAVEL & LIFESTYLE MAGAZINE

Eastwood City

A pioneering township and the country’s first cyberpark

Cover.indd 1

6/4/14 10:28 AM

For subscriptions and advertising opportunities, email us at info@AsianJournalinc.com

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TRAVEL

Yield to the seductive tranquility and bustling culture of one of the most controversial destinations in the country

What to pack

Photographs by Jaime Cumagun

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King Of The Road: the distinctive Puerto Princesa tricyle is your practical and cheap way to go around the city.

here are about 1780 islands and islets, all equally beautiful to explore in this elongated island.

Considered as the largest province in the Philippines with a total land area of about 14’649.7 square kilometers, this archipelago comprise some of the most magnificent destinations you’ll ever see in a lifetime. From the Kayangan Lake, the most photographed part of Palawan in Coron Island, northern end of the archipelago, to the Tabon Cave in the southwest side; to see every bit of wonderful sceneries would take more than your scheduled timeline. So today, and the days that will follow, you will focus on its capital, Puerto Princesa. Besides the famous / infamous, former mayor of the city, Edward Hagedorn and the disputed Spratly Islands, you will devote your attention to the often understated, sublime landscape and alluring calmness. This is a city of strict rules and disciplined denizen, of adventure and cultural diversity. A place of garish celebrations and of necessitated repose. Every local you meet acquaints you with the simplicity of rustic living and an earnest empathy with nature. It’s a charming disparity from the zestful scenes in Boracay. It’s as if you crossed two opposing sides of a pole: from the energetic, to the subdued. Puerto Princesa lures with an irresistible pull for solace and utmost bliss.

From the indescribable feeling of weightlessness as you descend from a mountain in Central Park Station—harnessed and lugged by a sturdy rope, plummeting against high winds—to the faint echoes as your boat creates ripples on the brackish water of the Underground River, you brood over the seduction of quaintness as a panacea for euphoric turmoil.

A parade of vibrant motor boats lead you to the underground river.

There are a number of outdoor activities to be done in Puerto Princesa. As these acts suggest going through rain forests and close by water reserves, it’s advisable that you sprit some bug spray or apply mosquito repellant on your exposed skin, especially during boat rides along the mangrove area. The weather can often be unpredictable so make sure you pack a wardrobe suitable for the hot, cold, and wet; an ample supply of sunscreen and a few pairs of swimwear including a rash guard (for the Underground River trip and underwater activities). Bring a few pieces of resealable, plastic bags to store your laundry and wet flip-flop. Remember to bring your prescription medicine, sanitizing wet wipes and tissue paper.

There will be a few times when you can idle and lay under the canopy or by the shore, so better take a handful of books to relish the quietness. Lastly, stash an extra bag to carry your last minute shopping over at the local souvenir shop.

Getting there By plane Preferably the most convenient and fastest way to Palawan is by plane. It’s less than an hour flight from Manila to Puerto Princesa International Airport.

By Sea Ferries departing Manila going to Palawan takes about 18 to 22 hours.

Need to know Palawan takes pride in being a disciplined province. While you’re here, there are two things you should remember: 1. An anti-littering law is strictly enforced by the city government. There’s a penalty of Php 200 fine for the first offense and Php 300 for the second. It’s a Php 1000 fine and a two-month jail time for the third offense, so make sure to throw your rubbish in the designated garbage bins.

2. Seashells, corals, and mangoes are prohibited to be brought out of the province. Unless you know which kind of seashells are not included in the list, it’s best to leave them in the coast to avoid any hassle at the airport.

A group of tourists waiving to the camera as they enter the underground river, one of the New 7 Wonders of Nature. a

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Did you know?

According to local folk tale, the name Puerto Princesa was inspired by a princess-like maiden who, in the early days, is said to have roamed the area on certain nights of the year. While history states that the name was a tribute to Princess Asunci贸n of Spain, and that the Queen had later on changed the name to Puerto de la Princesa.

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“Welcome to Sheridan!”

This architectural perfection is the stunning prelude to your Puerto Princesa experience.

A spectacular meld of nature and design, spoil yourself in the 340-feet long pool while enjoying the picturesque view of the landscape that surrounds you.

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TRAVEL

SHERIDAN

BEACH RESORT & SPA YOUR PARADISE STARTS HERE Photographs by Jaime Cumagun

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Beat the heat with Sheridan’s refreshing welcome drink. An indistinct taste of summer drawn from a farm-to-table setting, this “fresh” reception is a wonderful prelude to the idyllic feat waiting for you beyond the wooden panels of Sheridan’s lobby. a

ou are being picked up from Puerto Princesa International Airport at around 2:45 in the afternoon. Today’s one and a half hour drive to your resort, Sheridan Beach Resort and Spa is like a balm for the previous days of gratifying exhaustion. Not only is this drive an opportune time for you to relax and enjoy the stunning landscape—like the towering Karst Mountain, the bucolic scenery, and the endless planes of crops—it is also a nimble preview of the idyllic feat waiting for you at the end of the road.

It was a course of steep and sharp curves leading you to your destination. You might have felt a mild, occasional motion sickness on your way to the resort.

Or not. Either way, you have now arrived at your resort, Sheridan Beach Resort and Spa at Sabang Beach, Puerto Princesa City.

The moment you step out of the van, you are waft by a summery 33 °C breeze.

“Welcome to Sheridan,” one of the staff greets you.

The air here feels warmer than in the city, and you eagerly take one of the welcome refreshments offered by your host. It’s cold. And undoubtedly refreshing.

It has an unfamiliar taste but you can make out a hint of cucumber, pineapple, something citrusy (probably lime), and mint—there’s definitely a mint in there.

As you check in, the concierge informs you of the exciting activities they have arranged for you in the duration of your stay.

For the next few days, you will be exploring what is voted as one of the New 7 Wonders of Nature, the underground river; you will be paddling your way along the rich mangrove preserve; be plummeting from hundred feet above sea though a zip-line; reconnecting with nature and getting in terms with the livestock and the farmers tending the land; and spending blissful moments by the shore basking under sun.

You will have more time for these activities

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tomorrow, but for now, you get a day of rest in this beautiful, luxurious resort. It’s past 4P.M. and the sky is a gradient of blue and orange reflecting on the 340-feet long pool: this is the breathtaking sight that greets you as you cross the threshold. It’s almost impossible to resist, plunging into the water, but it, too, can wait. Your host leads you to your room, Sheridan Suite. It is on the second floor overlooking the view of the magnificent landscape and the pool below. As you enter this 76 square meters suite, you are welcomed by the natural elegance of its interiors.

Some of the features like the his and hers bathroom sinks and dramatic tub overwhelms your senses as well as your liking. This is a spacious suite where you have your own dining room and a private balcony from, yes, your very own living room. The exclusive veranda makes you imagine blissful mornings over The stunning view of the 340-feet long pool of Sheridan Beach Resort and Spa. Wallow in the majestic view of the landscape surrounding the resort while enjoying an invigorating night dip. And as the night continues, grab a drink and try their latest concoction by the floating Wet ‘n Dry pool bar d

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coffee with the spectacular view of the South China Sea alongside the majestic landscape.

By now, it’s just past 5 in the afternoon. You have freshened up and have changed into a more comfortable garb suitable for this picturesque setting.

You have been told that the sunset here in Puerto Princesa is definitely not one to miss, and so you have requested to have your dinner by the shore to enjoy the view. The staff at Sheridan was accommodating enough to conform with your preference. A brief walk from your room, you find yourself speechless over the stunning dinner setting they have prepared.

There are scattered flower petals encircling your table. Wooden beach torches illuminate the dimming horizon; their fiery color complementing the equally ablaze colors of sunset. This is romantically perfect, you agree. And without a doubt, a fitting interlude from your previous, brisk escapes and your impending exploits. You ensconce yourself in the comfortable, rattan chair and savor the sumptuous meal, relishing every bite of both food and the inspiring scenery.

After your romantic dinner by the beach, you end your day lounging on one of the beach beds soaked

in the pool. A midnight swim perfectly wraps up your prologue in this unperturbed paradise. With a refreshing fruit drink from the Wet ‘n Dry Pool Bar, you bask in the beauty of the glowing moonlight counting the stars and imagine the intrepid activities in stored for you tomorrow.

The Sheridan Suite: 1. Enjoy a quiet morning overlooking the breathtaking view of the landscape and the inviting pool below your private balcony.

Furnished with an expansive living room: complete with a flat screen TV and study, this room addresses both business and pleasure.

2. Complete with a his and hers sink, the bathroom boasts a seductive bath tub hedge by rich, wooden accents.

3. A perfect setting paired with the perfect view of the nature, this room houses a huge king size bed with your quaint living room offering access to your private patio.

The Lobby: 4. Lounge at the main lobby and marvel at the spectacular architecture.

The hotel offers a free WiFi access and a small library with a humble selection of books.

For rates and room availability, call +63 917 306 6984, +632 939 8888, +6332 236 1001 or email reservations@sheridanbeachresort.com For more information, visit www.sheridanbeachresort.com

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What to pack Php200 - Terminal Fee (most airlines include this fee when you book the ticket) Php100 - Terminal Fee (before departing Puerto Princesa) Php40 - Environmental fee (if any of your tours under the Community-Based Sustainable Tourism (CBCT) is not prearranged by your hotel) Php10 - Minimum rate for a tricycle ride around the city proper

when to go The weather in Puerto Princesa can be unpredictable, but the relative humidity is usually high. It is divided into two prevailing climates: Dry - November-April Wet - May-October If you would like to experience the city at its most vibrant and busiest, take note of the following festivals. Just make sure to arrange your accommodations ahead of time.

4 March | Balayong Festival Our local take on Japan’s Hanami, a flower viewing festival, where the cherry blossom trees are in full bloom. This festival focuses the spotlight on balayong, a flower-bearing tree that resembles the cherry blossom. A week-long celebration, there’s a mixture of socio-civic, cultural, historical, and sports activities culminated by an awarding ceremony for outstanding accomplishments in the province.

1st week of April | Pangalipay sa Baybay Marked by an impressive display of fireworks along the spectacular Puerto Princesa Bay, this week-long celebration features a number of concerts, dance competitions, and beauty pageants.

3rd week of April | Seafood Festival Showcasing diverse seafood cuisines and delicacies, this gastronomical adventure offers a taste of Puerto Princesa’s rich marine resource.

1 May | Karagatan Festival Celebrated by an array of sports activities, boat-sailing, banka race, and a four-day coastal clean-ups.

3rd week of June | Baragatan sa Palawan A colorful parade of costumes and crafts, this festival celebrates the foundation of the civil government of Palawan.

8 December | City Fiesta: Pista Na, Pasko Pa Known as the Feast of the Immaculate Conception of Mary, is Puerto Princesa’s city festival. Commenced with a series of religious activities, followed by nightly cultural presentation, it is capped with the lighting of the giant Christmas tree.

what to get Aside from the novelty shirts, the pearls are a nice souvenir to take home. And if you’re not too sensitive about the pungent smell of fish (or squid), you can buy the local delicacy, danggit (or dried fish)—but you may need to wrap them with newspaper a few times to hold the smell.

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The “candle:” one of the many rock formations inside the underground river. a

You are being taken away to an unimaginable splendor. The boat man sails you amids centuries old stalactites and stalagmites.

From where you are sitting, the view is spectacular and you are overwhelmed with awe as the cave light unravels every nook and unexpected feature inside the cave.

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You are up and ready at around 6A.M.. Grab a hearty and healthy breakfast over at South Sea Restaurant and enjoy a morning walk by the shore before heading to the underground river at 8A.M..

It’s a five to ten minutes boat ride to get to the underground river, but the view is worth the trip.

The sight is nestled in rich rainforest so expect to run into a troop of monkeys scrounging for food and attention. There are also a few bayawaks (monitor lizards) that might be lurking behind trees, make sure not to come too close as these creatures are not trained to interact with people.

The 8.2 kilometers long-underground river is part of Puerto Princesa Subterrenean River National Park, one of the most protected areas in the Philippines. It was established as a National Park in 1971 to protect and sustain the natural state of the forest, wildlife, and cave systems. The cave also contains 11 minerals, scientifically unique speleothems, and a 20 million year old Serenia fossil embedded in its walls: securing its position in the New 7 Wonders of Nature.

The first thing you will notice when you reach the river is the beautiful, turquoise waters. Despite the grey sand, the brackish water looks almost pristine. It’s a maximum of eight people, the boat can accommodate. If you want the best view of the underground river—and if you’re quick with directions—request to be seated in the front row and 80

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take the responsibility of holding the tunnel light; else, take one of the seats in the second row.

“Look up. And keep your mouth shut,” warns your guide. You find this comical but as soon as you enter the cave, you get what he meant by keeping your mouth closed. There are colonies of bats winging about as the lights hit their nests, their droppings rippling against the brackish water. It’s your helmet, alone, that protects you from this dung, but if any drops on you, don’t feel discouraged as they say that these droppings are well worth of good luck.

It’s almost 11 in the morning and you still have two activities in your list so rest up and grab an early lunch before you meet up with Del (your guide for the mangrove tour and the Sabang X Zipline) at around 2P.M. for your amphibious ATV ride to the mangrove preserve.

You’ll reach your first destination in less than ten minutes. The boatman hands you a life vest and assist you to get on the boat and maintain your balance. As you paddle deeper into the heart of Sabang River, you

1. Reminiscent of the grand Halong Bay in Hanoi, Vietnam, a boat ride along the mangrove preserve makes you feel like you’re in a different time and space. 2. The path leading to the underground river is a rich forest; this bayawak (monitor lizard) is one of many you will see while trekking. 3. A playful monkey panhandling for food and attention from the many tourist in the area. Make sure not to get too friendly as these animals are not properly trained to interact with people.

are overcome with awe as you take in the majestic view of the mountains before you—if it weren’t for the familiar native tongue, you would think you are in Halong Bay in Hanoi, Vietnam. This mangrove forest is one of many, found all over the shorelines of Palawan. According to the latest PCSD (Philippine Council for Sustainable Development) State of the Environment Report, out of the province’s total land area of 1.485 million hectares, 58’400 hectares is covered by mangroves. Supported by the Presidential Proclamation Number 2152, Palawan and certain parcels of the public domain and/or parts of the country are declared as Mangrove Swamp Forest Reserves. This 45 minute boat tour shows you, not just the rich, centuries-old mangrove forest, but the growing commitment of the locals in Puerto Princesa to preserve their natural environment.

A short walk away, is the Sabang X Zipline. Bring a bottle of water as you will be trekking your way up the hill. The path is steep and obstructed with trees and sharp bushes so always be mindful of your steps.

When you reach the point, remember to keep both your hands free (leave the water bottle on the site and put your things in your pocket or inside your bag).

You’ll—or anyone else for that matter—never be truly ready for the drop. The anticipation battled with guts and unshakable paranoia keep you from zoning into that perfect state of preparedness. No matter how much you prepare, the moment will struck you without warning, leaving you vulnerable.

Regardless, you are now slowly (slower than you expected) falling 800 meters from the waters. You are being blown sideways as you speed down and the feeling is exhilarating; the high waves, barely touching your feet. All the hesitation and anxiety you felt before are gone, part from the indescribable feeling of weightlessness and the catharsis as you finally descend to the ground: triumphant and eager to do it anew.

“You’ll—or anyone else for that matter—never be truly ready for the drop. The anticipation battled with guts and unshakable paranoia keep you from zoning into that perfect state of preparedness. No matter how much you prepare, the moment will struck you without warning, leaving you vulnerable.”sd

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Experience nature at its most divine. Explore one of the New 7 Wonders of Nature, the underground river, and appreciate the majestic beauty of nature. june / july 2014 BALIKBAYANMAGAZINE.COM 83

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asdTake a break from the typical, unhealthy food selection in the city. Start fresh with this platter of guilt-free goodness and feast on a sumptuous farmto-table experience.

Yesterday was a day of intrepid undertakings, but for your last day in Puerto Princesa, Del has arranged for a bucolic lunch at the Sheridan Organic Farm and a relaxing spa by the beach later in the afternoon. The Organic Farm is a short drive from the resort and your shuttle will pick you up around 11 in the morning, giving you more time to have an early breakfast and a quiet time by the beach.

It’s easy to see why farmers tend to have a more optimistic disposition.

Here in the Organic Farm, everything is inspiring: from the nursery to the livestock, everything is at their designated place conforming their purpose. Life seems more valuable and substantial when you take in the rustic features. Like what Kuya Rey,

Sheridan’s Chief Agriculturist, tells you, “a farmer’s life is very rewarding.”

And indeed, it’s the simplicity and effortless comfort that help you value the importance of respite and the appreciation over the often undervalued. Kuya Rey inspires you about the farm-to-table living and how he found happiness in this humble farmstead he calls a working progress.

You’re on your way back to the resort at round 4P.M.. Walking toward the beach, you see a couple already enjoying the relaxing spa by the beach.

From-farmer-to-your-table: A local farmer harvesting the day’s healthy produce of greens in the rich, organic farm of Sherdan Beach Resort and Spa. Guests are assured that all ingredients in the restaurants are freash and free from harmful chemicals.

Rey Teraza, Sheridan’s Chief Agriculturist, cheerfuly hands you a platter of organic, black rice. [Available at the farm shop just along the entry way of the property. Organic tarragon tea and other products are also aa being sold]

Enjoy a hefty serving of this mildly spicy gising-gising: a local dish of chopped winged beans.

This is perfect. This is exactly how you would like your treatment to be: the sheer fabric hampering you from the wind and the dimming sunlight; the aromatic smell; and the rejuvenating catharsis at the end of the session. This vision is a wonderful parting scene you will share with Puerto Princesa and its breathtaking beauty.

A moment of pure bliss: Imagine a relaxing massage with an ambient sound of waves crashing nearby; of a warm breeze complimenting the soothing massage.

Reward yourself with this luxurious spa treatment.

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There’s nothing like a calming boat ride along the mangrove preserve.

The view is spectacular and is almost reminiscent of the grand Halong Bay in Hanoi, Vietnam.

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Tapas Bars and Michelin Stars with Travels and Tapas San Sebastian’s Bahia de la Concha, at night Jose Macicior and Isabel Aspillera have fast become the faces of bespoken food and culture trips to northern Spain and southern France. They have hit the ground running, and seem to have a finger on the pulse of high-end vacationers.

Food tourism is now big business and it’s raised awareness of delicious national specialities

The entrance (zaguan) to a stately home in northern Spain Travels and Tapas has already garnered a reputation for arranging seats at the best tables and places at the best pintxos (tapas) bars. If you are interested in history, then you will be delighted with an itinerary that could encompass iconic architecture, museums and anecdotal adventure in the guise of Jose’s own family history, which is so much entwined with these towns and villages.

Such a change from the UK, where many consider themselves nobility if they can trace their family

tree all the way back to their father.

Travels and Tapas arranged dinner at a local restaurant with a firmament of glittering awards.

Zuberoa is thoroughly deserving of its Michelin star but it exudes a quiet confidence and a smartcasual ambiance that makes it a cosy pleasure to visit. Chef Hilario Arbelaitz explains something of the restaurant’s past. ‘This is the oldest house of the village – 650 years old.’ Hilario is the 4th generation of his family to live here. ‘It was a farmhouse, and there was a little bar, and the terrace is where the chickens were kept.”

Ferran Adria has done a lot for the profile of Spanish cooking. I asked Hilario for his thoughts.

‘He has done a lot. Nouvelle Basque cuisine has opened the country to the world. In the past, no French chefs would come to the Basque country; now even 3-Michelin star French chefs will come here. Now the tourism in summer is gastronomic!

Perhaps there are just two tables of Spanish people, surrounded by Australian, German, British tourists. I go to England a lot – I see Tom Aikens and a lot of friends of his, and Heston Blumenthal.”

Who are Hilario’s food heroes?

‘Ferran Adria is one. El Bulli was a kind of ‘Picasso’ in the gastronomy world, that has elevated Spanish cuisine, and now everyone acknowledges it. Amongst the Basque chefs the best is Martin Berasategui. Martin used to come here to help a little in the kitchen and we are very close friends.’

Zuberoa is a flagship for Basque cuisine, and should be requested by any Travels and Tapas clients. Jose Macicior understands his native dishes and is an accomplished cook himself. He will proudly introduce visitors to restaurants that present the best, including some that are hidden gems known only to the discerning and very lucky locals.

to Nova Scotia, and of course the fish had to be salted, so here the usual way of cooking cod is always salted. In the spring there are broad beans – like green caviar, also pigeon, and partridge. 5060% of the menu is traditional.’ There is a tasting menu, ‘menu degustation’, where Hilario can experiment and devise new recipes. ‘The tasting menu is 7 dishes, and in winter there is crab, langoustine, ravioli, sometimes white mushrooms and green asparagus – a kind of ‘surf and turf ’ in a way; scallop, foie gras, with caramelised onion sauce and truffles; oysters in aspic with a lemon cream and caviar.

“In the Basque country you have to do Basque cooking, I am not aligned with those who do new things for tourists who come and go. I have repeat business which is why I have to concentrate on Basque cooking, and keep traditional dishes on the menu because people ask for them.”

Words by Chrissie Walker, food writer For more information, visit www.travelsandtapas.com

Michelin-star Hilario Arbelaitz at Zuberoa

A typical tapas or pintxos bar in San Sebastian When Hilario was 20 and away at a seminary, and his brothers were small, his father passed away and Hilario had to come back to work at the farm. The farmhouse was converted to ‘tea rooms’ and it grew from there. The base of the traditional Basque cuisine that he now presents is what he learnt from this mother, and he has researched and developed more dishes.

His brother and right-hand man, Eusebius, is in charge of the customers and front-of-house. Chef Hilario presides over the kitchen which attracts young chefs on stage from all over the world. I asked Hilario about his menu. “It has its focus on good seasonal products - hake in green sauce, squid in black ink, bacalao (salted cod). The tradition in this country was that the fishermen used to go

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and regional restaurants; and it has introduced remarkable chefs to a wider audience. Jose and Isabel have created a company, Travels and Tapas, which tailors visits to the particular needs of its clients, and in a region that encompasses some of the best food and cultural pursuits in Europe.

Jose is a local, and has impeccable connections with owners of stately homes. He can elicit invitations across those usually private thresholds, through those usually closed doors.

Experience the true meaning of Swiss hospitality in the culturally-rich destination of Cebu

delicacies. Or unwind in the Lobby Lounge shaded with stark, white, Ferrari-branded parasails over Mövenpick’s specially brewed coffee.

Just 6 km away from the Mactan Cebu International Airport and 22 km away from the metropolitan Cebu City, Mövenpick Hotel Mactan Island Cebu is a five-star Mediterranean-inspired beachfront hotel nestled on the lush and tropical island of Mactan. Combining contemporary style with a fun and fresh appeal, this hotel showcases the works of world-class Filipino designers Manny Samson, Almario sisters Ivy and Cynthia, and Fred and Butch Valdes.

Indulge on Chopard luxury bathroom amenities while enjoying the tranquility and barefoot elegance of the hotel, equipped with a wide variety of amenities including a flat screen television, minibar, hair dryer, safety deposit box, tea, and coffee-making machine.

With outstanding hotel facilities that boasts 245 luxury guest rooms and suites overlooking the ocean and the Hilutungan Channel, this hotel has become renowned for its extensive multi-million-dollar transformation, incorporating newly designed rooms, out-of-the-box dining concepts and unique beach club facility, Ibiza Beach Club.

Experience the natural beauty and white sand beaches merged with world-class entertainment, eclectic DJs and an unparalleled ocean view in this stylish gathering place that is home to the most authentic Balearic-style Churrasco, a hearty feast of allyou-can-eat barbecue offering nine types of meat and four kinds of seafood. Satisfy your cravings in the hotel’s all-day dining restaurant, The Sails, with live show kitchens serving a wide range of Filipino, Japanese, Korean, Chinese, and other international

Stay healthy and fit through the hotel’s fitness center and partake in lifestyle activities such as Yoga, Pilates, water aerobics, Zumba dance classes, mixology and culinary classes. If you’re traveling with a family, the hotel provides a supervised Kids Day Care Center.

Marrying function and style, Mövenpick Hotel Mactan Island Cebu offers various spaces ideal for any occasion—from lavish gatherings to commanding conferences.

The Monte Carlo Ballroom, the largest of the function rooms and can accommodate up to 250 guests, stands at the core of the hotel’s event facilities. For a more private, social event you can choose from their smaller rooms like Portofino, Cannes and The Forum, all providing state-of-the-art equipments and high-speed internet access.

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“Take it from me, a priest who won’t lie” a priest’s journey to ifugao and mountain province Words by Rodel Balagtas / Photographs by Msgr. Arnel Lagarejos

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always go to the beautiful, tropical destinations of the Philippines when I go “home” for vacation around December or January when the weather is at its best: not hot but delightfully cool. I would spend a few days in the beaches of Boracay or Palawan, or the nearer beaches of Batangas. I would also enjoy a relaxing day in the picturesque city of Tagaytay with its fresh and balmy air.

But to skip all these popular and charming places and instead go to the high mountains would be quite different. This is exactly what I did during my last visit to the motherland. I went on a mountain trip to Ifugao and the Mountain Provinces. And what I discovered were amazing and unforgettable sights!

So, take it from me. Take it from a priest who won’t lie. The trip to the high mountains of the Philippines would be a totally new and exciting experience for any balikbayan. It would not only be a feast to one’s eyes, but also a feast to one’s soul.

I had never been to this part of the Philippines in the fifty-three years of my life until my dear friend and former classmate in college seminary, Msgr.

Arnel Lagarejos, invited me to go. I didn’t have grand ideas of what I would expect to see except those that I’d seen in postcards and library books. As a little kid I remember browsing through images of Banaue Rice Terraces in geography books. Little did I know that I would be set up to see greater things aside from one of the wonders of the world. I realize now that the beauty of the Philippines is more than the azure and crystalline waters of Boracay and Caramoan Islands or the exquisite coral reefs and caves of Palawan. Its beauty also lies in the high mountains and hills of Ifugao and Mountain Province.

I’ve traveled in several countries of Europe and Latin America, but their terrains, mountains and hills did not put me in awe as much as those in Ifugao and the Mountain Province of the Philippines.

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Perhaps, it’s because I didn’t expect to see marvelous and breathtaking sceneries on these higher grounds of my motherland.

En route to Banaue Msgr. Arnel, Fr. Boni, Meng (our driver) and I started our mountain trip by van from Manila toward Subic Clark SCTEX at nine o’clock in the morning.

From there we took the Gerona exit in Tarlac going to San Jose, Nueva Ecija. Passing through rural areas and rice fields and then through the city of San Jose, we missed a sign that points to Nueva Viscaya.

Realizing that we were going to Pangansinan en route to Baguio, we turned around to get to the road toward the Dalton Pass of Nueva Viscaya.

After driving for four or more hours, we stopped for rest and dinner at a restaurant in Nueva Viscaya.

As we got out of the van, we felt the sudden change of weather; it was getting cold. Then, we realized that we were close to Banaue, our first destination.

A group of young travelers were also in the restaurant in their sweaters. With its fireplace and display of skins and heads of mountain animals, the place reminded me of a cabin in Big Bear, California, except for its dinner menu of daing, bulalo, and pinakbet.

After a good forty-five minute rest, we continued our driving onto the dark crooked highways going to Banaue.

On Reaching Banaue It was almost ten o’clock at night when we reached our hotel in Banaue. The night was quiet, cold and had sprinkles of rain. Tired from a nine-hour trip, we all wanted to get our rooms for the night. After a few minutes, the hotel manager appeared to give us our keys.

After a few drinks and more chats, we decided

to call it a night and went to our hotel rooms of few pillows and thin blankets. “The awe-inspiring view tomorrow morning will make up for this little discomfort,” I told myself.

And yes, lo and behold, when I woke up in the morning and walked out of my hotel room to the balcony, I saw for the first time the world-famous Banaue Rice Terraces and the clear clouds that crown them. I took out my iPad immediately to take pictures and quietly said a prayer to thank God for bringing me to this place. It was a dream come true!

After breakfast at the hotel, we strolled through the small town of Banaue and took more pictures of the streets and the terraces. There were European tourists going around the town, too, with their backpacks. Some local Ifugao men would entertain them with wood carving and their chewing of moma (betel nut mix of nganga nut, piper leaves and apog or lime As we walked and drove around the town, I could not hold my disappointment with people who built houses along the road that block the marvelous view of the rice terraces. “How could the government allow them to do this,” I asked myself. I kept muttering about this observation. I know that I was not alone in this sentiment because along the road, I saw signs that say, “Help Save Our Rice Terraces.”

Going down the fields of the rice terraces was a thrill. I stood in the middle of the fields filled with wonder on how the Ifugao people ingeniously carved the mountains to make them like steps of a ladder that leads to the sky. It was an experience that I would never forget.

On one of the hills overlooking the rice terraces, a 70-year-old Ifugao man dressed in native attire sat in front of his little nipa hut. He was selling a few wood carvings and was waiting for tourists who would want to pose with him for for a photo for a few pesos.

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I posed with him after handing him a few pesos and then asked him some questions. “Why aren’t people taking good care of the rice terraces,” I asked.

“Those who inherited these lands have left. They went to the city or they are working abroad,” he responded. “Pinabayaan ang minana nila,” he added (They did not take care of their inheritance.)

On our way to Bontoc I’ve heard about Bontoc but I never realized how marvelous this place is. The two-hour drive from Banaue along high, narrow, and crooked road was a relaxing and fascinating experience. I felt like I was in another country. The drive reminded me of places like Lake Tahoe or Bavaria in Germany. We passed thorough seemingly endless mountain vistas and many more rice terraces.

The city of Bontoc fascinated me. It is nestled on a valley surrounded by high mountains that reached to the sky. From the seminary where we stopped, we could see this remote city filled with many merchants and people quietly making a living. This is absolutely a place where I would visit again, I told myself.

We stopped for lunch in a small restaurant, hoping for a taste of local food. But all that the restaurant could provide was ordinary Filipino food. That was the only thing that disappointed me. Otherwise the experience of going to this remote city was a great treat in itself. Looking around makes one wonder why the local peoples’ facial and bodily features have similarity. They have features that resemble people from Tibet: fair complexion, slanted eyes, and short stature. Their manners reveal serenity and contentment. Most are now dressed in modern attires, but they are pretty much quiet, humble, and disarming.

A beautiful river at the border of the city made me think of how Europeans or Americans would live in this city. They would have made it into a luxurious place for spa, fishing, golf, or just plane relaxation.

They would have built restaurants and shops.

The Sagada Experience I never thought that such place with a freezing weather exists in the Philippines. When we reached Sagada in the late afternoon, it was already 7 degrees

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Celsius. That late night, it reached 4 degrees Celsius.

It felt like California winter.

We stayed at Sagada Homestay, which was located at the upper part of Sagada with a breathtaking view.

It is neat, elegant and affordable. It has the comfort of home and glowing warmth of bonfire at night.

After dinner, we sat for hours at the bonfire while listening to folk music as the hotel owner strums his guitar. A few foreigner guests joined in singing until midnight.

The next morning, we were ready for the day’s activities. Our first trip was a trek down the hills Barangays Bangaan and Agid, about two kilometers away from the main city. Going down through Barangay Pidelisan, we walk down through rice paddies along what seems to be innumerable rice terraces. The view was splendid and one feels like a little mole in the middle of vast valley.

Our guide, Emilia Bowatem, a middle-aged woman who spoke fluent English, led us to the main purpose of our trip down the terraces: to see the famous Bomod-oc Falls. After an hour of excruciating but exciting trek, we finally reached the falls. And what we have expected was true: it was the most amazing, stunning and refreshing view.

Emilia related to us that tourists started coming

to see the falls in the 1980s. They come from Saudi Arabia, England, Canada, United States, Japan, Korea, Australia, and other parts of the world. By word of mouth, Bomod-oc Falls has become a destination place for those who visit Sagada.

Sagada is not only famous for its Bomod-oc falls but also for its caves and hanging coffins. And so, after our trek to Sagada and lunch back at the hotel, we moved on to experience another adventurous journey to one of the popular Sagada caves, the Sumaging caves.

The usual tour of this cave is a walk down the end of another cave called Lumiang. It is a difficult and

dangerous trek, but with a professional guide, one doesn’t need to worry about any fall or hurt. There are narrow cracks, slippery limestone formations, but awe-inspiring views. Down the cave is a flowing river of pristine waters. With flashlights on, we were able to witness the magnificent rock formations of different shapes. Fellow tourists that were passing by could not help but become excited by the beauty of the rocks.

At the end of the tour, one feels rewarded. Those who are fearless would go back to see these caves, but for some people it might just be a one-time adventure.

The rest of the day was a trip to see the hanging coffins of Sagada. An ancient practice, these “hanging coffins” are interesting archaeological sites to see.

They are stack on top of each other and hewed from tree trunks in limestone karst cliffs and caves. One feels a mysterious and spiritual aura of these ancient dwellers.

The day was tiresome but very rewarding. We came back to the hotel ready to sleep in another cold Sagada night. The bonfire continued to burn while folk music from the hotel employees kept lulling us to sleep under warm blankets.

From Benguet to Baguio I thought that our trip concluded with the adventures of Sagada, but in the morning after breakfast and a few hours of shopping for souvenirs of I Survived Sagada t-shirts and Sagada rice, we took the route of Benguet toward Baguio. As we kept talking about our adventurous trek to the hills, falls, and caves of Sagada, we were again passing by ubiquitous vegetable and rice terraces. We stopped for coffee to see the third highest mountain in the Philippines, Mount Pulag, which borders between the provinces of Benguet, Ifugao, and Nueva Viscaya.

Again, after seeing the serene and magnificent view of this mountain, I could not help but admire the beauty of our country.

One day, I hope, I thought, I would be able to bring my siblings, nephews and nieces here, and plan to hike and climb to the top of Mount Pulag.

Our trip ended with a restful night in Baguio. I’ve seen enough of Baguio, I mused, and I’ve had enough of a marvelous trip.

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3 Questions with Father Rector Herminio Dagohoy, O.P., 96th Rector Magnificus of the University of Santo Tomas

I AM TOMASINO Words by Marie Monique Recato

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he Pontifical and Royal University of Santo Tomas, the Catholic University of the Philippines or University of Santo Tomas has been a pillar of excellence for the past four centuries. Founded in April 1611 by Archbishop of Manila Miguel de Benavides, it is the oldest university in Asia and the largest Catholic university in the world in relation to student population. It has produced several notable Filipinos including the National Hero Dr. Jose Rizal, Presidents Manuel L. Quezon, Sergio S. Osmeña, Jose P. Laurel and Diosdado Macapagal; while the campus itself was the first and only university declared as a National Historical Landmark by the National Historical Commission of the Philippines.

Over the years, the university has proved to be a center of excellence in five clusters of discipline namely, science and technology, arts and the humanities, education and the social science, medicine and health, and ecclesiastical sciences. Recently, UST posted higher rankings in the 2014 list of Asia’s top 300 Universities st th and ranked in at 141 : an improvement from last year’s 150 ranking.

A walk to the grounds of this campus tells different stories. From passing under the Arch of Centuries, the only surviving structure in the original Intramuros campus, as an initiation rite to welcome the freshmen students in the university, to the UST grandstand and parade grounds where the yearly celebration of music, food and fireworks in Paskuhan is held. The campus has also undergone a lot of changes over the past years with the newly constructed Quadricentennial Pavillion, which serves as the new UST gymnasium and multipurpose center where several activities are held.

The University of Santo Tomas is more than an institution for higher learning. It had also withstood wars, political strife, typhoons and floods. It was also a part of history when His Holiness Pope John Paul II visited the university in participation of the World Youth Day on February 1981 and January 1995.

In the four years of my college life, UST became a huge part in molding the person that I am today: a competent, compassionate and a committed individual—as is expected in every Thomasian. A true Thomasian live, breathe, and take to heart this values to be a personage who strives hard in giving honor and glory to the community, the country, and to God. UST will eternally be a symbol of knowledge, faith, hope and love imbued with unending grace.

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Father Rector Dagohoy—or Father Jojo, as what the people close to him would fondly call him— is a simple man with a deep compassion in the goodness of others. He is a self-confessed realist who sees the “possibility of goodness and the possibility of errors” in a fast-changing, often cynical world.

Who is a Thomasian?

It’s an easy but yet difficult question. Well, of course, a Thomasian should be a person that should embody the ideals that the university stand for. He should be competent, committed, [and a] compassionate individual.

How does faith play in making a good leader?

Regardless of any trait that you have, to believe on someone greater than you are and to believe in the goodness of humanity, I think these are two qualities necessary that would make you a good leader. It’s not just a passion to do good things or to become great [and] deliver something to the community. Whether you are a Buddhist or a Catholic or a Christian, as I said, if you don’t believe in the power greater than you are, and the goodness of that power, you can only accomplish this much, but not more than that.

Who is Father Jojo? How do you want to be remembered?

A Dominican. Not the rector of the university, not anyone else...just simply a Dominican.

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ADVOCACY “If one man can do it, why can’t the others do it?”

ufc

— Ferdie Munsayac

The Ultimate Fighting Chief One Man’s Fight Against Poverty Five years before Ferdie retired in the US Navy, he already had big plans for his countrymen, particularly his fellow athletes.

Through his advocacy of uplifting the lives of the less fortunates, he is gradually improving their future as well as the general structure of the sport. He shares with Mary May Portez his plans and aspirations as he jabs one adversity after the other.

It’s a tough sport, but somebody has to do it.

dFerdie is Vice President of NMKBCP (National Muay Thai Kick Boxing Council of the Philippines) of the whole chapter in Luzon and also the Muay Thai Director of the World Boxing Council (WBC) in the Philippines.

Ferdie Munsayac with his Goat Locker Team.

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Photographs by Noel Ty

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t’s a thin line separating charity from self-apotheosis.

Often, goodwill enables a person to look good and inspire others to be the same. Although one’s intent could be justifiable, the terminus is dependent on one’s genuine conviction on benevolence. But the decision to be good—and stay that way—is quite far from just dressing the part. And on rare occasions when these two meet at a common point is, quite frankly, nothing short of inspirational.

There’s a gamut of institutions pledged under the sole purpose of charity. As an organization grows, the need to give back gets more pressing. The argument of whether good intentions intervene with profitability is an issue best solved in grand gestures of civility. For the privileged, big players of society, it’s a sport that entails apathy and candor as they contribute, greatly, in determining the status quo of the nation. Though on cases of sole proprietorship and, in this case, singular beneficence, how successful is one man’s gambit to inspire and change the lives of many? How many does it take to do good and draw good from such actions?

Winston “The Golden Boy” Bayron is Goat Locker’s first scholar.

He won several competitions including the Gold Medal for Batang Pinoy NCR, two years in a row and the Silver Medal for the Recent Philippine National Games 2014.

He’s been a scholar for two a years.

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Winston during one of his training sessions.

The Tipping Point I have to admit, my impression on anyone involved in any form of Mixed Martial Arts is often a combination of awe and intimidation. The stereotype amassed from years of watching boxing and UFC (Ultimate Fighting Championship) have fostered a less gentle impression on anyone involved in the sport. Needless to say, same applies to people in the military. It’s a cultural misnomer to associate the armed forces with war and violence—but of course, that’s as personal as subjective opinions go.

Meeting Ferdie however, is a revelation. Here is the man, looking exactly like someone trained to handle any rumpus in strict, technical military fashion, yet he speaks of a Utopian libretto for the poor.

Ferdie Abadilla Munsayac is a person of strong presence: lofty, broad shoulders with tattoos trailing the range of his arms, commanding voice, magnetic gaze; it’s not difficult to feel intimidated in his company. Still, despite this physical advantage, there’s a gentleness in him that heaves sincerity in its purest form. On regular days, you’ll see him exchanging genial banters with his staff he warmly call his family.

“Our atmosphere here [in the gym] is a one big, happy family. We treat everybody as equals.”

Ferdie’s journey is definitely one for the books.

Raised in a middle class household, his life was neither scant nor extravagant. Growing up, he had the privilege of a good education and an abled life. As a fan of Bruce Lee and Muhammad Ali, his Martial Arts background goes back to his adolescent years.

And like any teenager, his discerning years post-high school was marked with interesting turnabouts: He shifted from one course after another trying to find his purpose.

“I didn’t really see myself as someone who would graduate college. I was more of an entrepreneur,” says Ferdie with a playful smile.

His pivotal year was in 1988 when he got recruited in the US Navy. He served for twenty years and retired as a Chief.

Ferdie talks about his life at sea and everything in between. His face lights up on a more personal topic about his “hobbies.” He collects cars and tries to bring the mechanic side in him through customizing his collection. He points out a tattoo of a Porsche 944 marked on his right arm and shares how this German car with an American muscle sported with a 510 horsepower is a personal favorite. Evident in his manner of speaking, I could sense that he is quite the passionate type. I could only imagine how enthusiastic he would get when we start talking about his advocacy.

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The Goat Locker Gym: Ang Gym Ng Mahirap Na May Pangarap It’s an unusual name for a gym, yes, but definitely a catchy one. Ferdie explains that the term Goat Locker represents the US Navy Chief community.

The odd ring to the name is what he refers to as, personal character.

The idea of putting up a gym in Marikina was initially an effort to promote “sports tourism” in the city. But the greater initiative was drawn from his epiphany after coming across one of his old friends who happened to be a retired boxing fighter. This friend was once a successful athlete but is now unfortunately gone to waste. Seeing this, Ferdie thought of all the athletes possibly enduring the same predicament. And in an effort to inspire change, he decided to put up a gym that would address the training needs of any fighter bereft of the resources to pursue their career.

Tucked amidst the lush greenery of Parang, Marikina is the 1000 square meters alfresco gym.

This fight gym has a professional size boxing ring, similar to what Manny Pacquiao uses and an MMA standard size mobile octagon cage which was personally designed by Ferdie.

“This mobile octagon cage only takes an hour for an 8-man team to disassemble and two hours for the same team to put it together,” says Ferdie proudly.

“We can easily transport this cage using a 6-wheeler, 14-footer closed van and not a 40-footer container van.” He adds.

“The most unique feature about this cage is that it has zero bolts and zero nuts. So it’s just like putting Lego blocks together.”

The charming thing about the Goat Locker gym is, perhaps, its distinct rawness. Unlike your typical air-conditioned fitness centers located in high-rise buildings this gym resembles Muay Thai training camps in Thailand where people can get to relax and enjoy the training away from all types of pollution in the metro. The atmosphere is more cordial and less constrictive.

“We are currently working on our first franchise in Baguio City and a possible franchise in Cebu,” shares Ferdie. Although, he points out that these franchises should never go astray from his initial vision: that it should primarily be a charitable gym.

The Goat Locker Gym currently has a hundred and forty-three students and seven trainers.

The Chief Who Cried Help “I wanna plead to anyone who’s capable.”

As ideal as it sounds, Ferdie’s efforts can only

go as far as his resources would let it. Regardless of how much he roots to ameliorate the current situation of his scholars, further support will always be preferable. He explains how benefactors need not be from a big-time company as a Php 5000 a month can sufficiently sponsor a fighter: this amount goes to his / her gears and uniform, footwear, transportation, food, and vitamins. He relates how his friends would send USD 100 - 300 and how these would amount to an adequate fund for his scholars.

The scholarship program which started last January 2011 is open for ages twelve and above. Interested applicants need to meet his three basic requirements: 1. You have to have the skills to become a fighter but you have to be poor below the poverty line 2. You have to pass the interview given by the HMFIC (Head MoFo In-Charge) and must have heartfelt goals and dreams 3. You must pass the medical exam to ensure that you are physically fit Successful scholars would initially come under a 1-year contract.

“Our training program has two sections: One for the young students or ‘part-time’ fighters and another for the ‘full-time’ fighters,” adds Ferdie.

Part-time fighters are required to train four hours a day, six days a week; while full-time fighters train eight hours a day, six days a week.

“Every three months, they compete in other tournaments and are also graded accordingly. If they perform up to par after the first year, they get to renew their contract for two years.”

Ferdie explains that their fighters get to keep all their prize money, something most trainers usually frown upon. For him, the trophies and medals are more valuable than winning percentage.

“The gym started with two scholars three years ago.

Now, it has thirty-two.

For our full-time fighters, we have five International Fighters who already signed up with OneFC, the biggest Asian MMA League today,” says Ferdie proudly.

Pay It Forward Ferdie is turning 50 this year. His ultimate dream of getting our local MMA fighters the global acknowledgement as one of the best out there and get paid accordingly is something I personally vie for.

At this point, ideologies encumbering far-fetched, personal pursuit for change seem less substantial.

One man’s fight for good is definitely an opportunity to inspire change.

It might take years for the results to materialize, but as long as there are people like Ferdie who are willing to be goatherds to initiate change, better things are inevitable.

Like everything else, it all starts with a simple dream.

“When you dream, you might as well dream big.”

— Ferdie Munsayac

The Goat Locker Gym is open for any form of sponsorship. If you wanna join Ferdie in his advocacy, please call: +63 927 869 6141 or email tglbg1911@gmail.com For more information visit teamgoatlocker.com

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BUSINESS BOOKS

The perfect piece: 10 stories 1 mission a piece of inspiration

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Words by Kaye Salao

n this 21st Century where success is spelledout by the money, many other things that would lead us to our lives’ actual fulfillment is often left overlooked. We live in a world full of expectations that we tend to say no to could-have-beens. The book “What’s Your Life’s Masterpiece?” emerges as a reminder that the people who defined our time’s success were also driven by their lives’ biggest passions.

Marianne Mencias, herself, wrote the book with the passion to lead the Filipinos back in the right track so they can discover their own resolves, just like she did. Armed with her strong faith that she firmly held on to, she knew that God gave her the role to inspire her fellow Filipinos through narrating the real stories of success.

“I’m also very blessed because I’ve found my own purpose: [a] work that I really thrive in, I’m really happy in, and at the same time, it’s blessing a lot of people,” Marianne shares. “[But] I know for a fact

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that my experiences won’t be enough in helping the rest of the Filipinos realize our potential…So I interviewed 10 successful Filipinos from different fields [so] their better attitudes would be accessible to the rest of the Filipinos.”

The book answers everyone’s question where they should be at this point in their lives not by direct, spoon-fed answers, but by real stories that introduced the perception of possibilities. Its choice of words creates conversations that are relatable to readers in aiding them towards their self-discovery.

It paves the way for readers to realize their places in this world on their own.

The book also fuels the readers’ appetite to fulfill that God-given purpose that lies within us. The book responds on our itch to search our place in this world, or as Marianne would put it, a “one big puzzle.”

“You and I, [all of us are] puzzle pieces. There is this specific spot in this world that is meant for you to fill. And it will be perfect for your mold; your personality, the things you love, your talent, you are perfect for those,” she shares.

What’s Your Life’s Masterpiece? is more than just a book; it’s a companion that reminds us how important we all are because each of us are God’s blessing to everyone. The stories that it has in store for us, waiting to be told (or read) teaches that success is not just about sustaining a stable life, but rather sustaining a purposeful living. Passions are small seeds within us waiting to grow into success should we choose to nurture them. These were proven by the lives of inspirational people who

found the key to turn their passions into actions such as Marvin Agustin, Josette Biyo, Michael Carandang, Jose Mari Chan, Francis Flores, Francis Libiran, Jason Magbanua, Tony Meloto, Mark Ruiz, and Bo Sanchez. This compilation of their firsthand accounts is the type of read you would like to see yourself buried in after a hard day at work, a moment of doubt, or a difficult time. The book itself is a particularly enlightening masterpiece in which every page opens a new kind of discernment that every good and bad thing happens for a reason, and it will fall into place as long as we allow it to.

Do you know why you’re here?

Be guided and enlightened by the stories and insights of world-class Filipinos who have found their reason and purpose in life.

Acquire their mindset and values and start creating the masterpiece that you alone can create.

The world needs your masterpiece.

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ADVERTORIAL BUSINESS

Beauty in Unique Values: Mary Pauline Salon for the Overseas Franchiser

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he struggles of many overseas Filipino workers are easily transparent to the communities they build abroad, the groups that listen to their woes, and most especially to the loved ones they leave behind. Most of the time, money, which is usually the reason why Filipinos work abroad in the first place, become the root of various other problems for them.

Dependents and personal needs stand on the side of the expense table, which often displays a figure that hardly balances with what Filipinos abroad actually earn. The act of knowing where to put one’s money to gain the most returns--money management--becomes part of the daily grind especially to the millions of workers with no background in running a business or even maintaining a savings account.

Wouldn’t it be grand if Filipino workers can find a way to prep themselves to these money management and investment issues minus the headache of starting their own business? For most, the valid choice is to franchise an already established or growing brand.

Franchising has become a very popular investment option for Filipinos, made more apparent by the successes of local franchise shows and the growing network of respected franchisers. Businessmen and women find that franchising offers benefits that cater even to overseas workers who have the money but lack the entrepreneurial background. Instead of or in addition to trading in stock markets or putting money to a family member’s business idea with the hopes of getting hard-earned returns, franchising presents an opportunity to learn the ins and outs of a business, earn from it, and even transition to starting one’s own.

Are You Ready to Franchise?

All these sound very lucrative, yes, still prospective franchisees are faced with a dozen questions about what they’re getting into and how they can be ready for it. For one, how do they know to which brand to franchise?

The following points seek to answer just that:

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Brand stability and flexibility. Choose a brand that has withstood the test of time with a unique value proposition for real customer needs, has faced crisis and stood up regardless, and has displayed results-oriented and flexible business decisions all throughout.

Value for money. Competitive franchise options that already include comprehensive coverage of starting and maintaining the franchise is a must especially for those who have saved for a long time.

Franchise support and capacity for growth. Check for the ones that show record support for its franchises through ongoing training programs and other marketing mechanisms that push for the brand, and ultimately every franchise’s, growth.

With these in mind, many Filipino workers should be able to form a solid franchising mindset that can both help their money grow as well as cushion the risks of investing. It is fortunate that, in the Philippines, a household brand name remain open for franchisees, with the aim to help businessmen and women as well as overseas workers gain a part of the lucrative beauty industry income pie. This brand is Mary Pauline Salon.

With a 150-strong nationwide branch count and a decade of business and marketing experience, the Mary Pauline Salon group establishes its stability in the beauty industry with ample room for growth. One notable benefit from franchising with the company is the flexibility and support they provide. The group is always open for suggestions that potentially help its franchisees, for instance, plans are currently in the works to start a business conference that will not only provide further business management knowledge to all franchisees but also an opportunity to develop new sales & marketing strategies.

“If there’s one thing we are proud of our support system to our franchisees is that we listen. We are giving them the liberty of being the decision-makers in their own business. That’s why we’re not very strict with the Dos and Don’ts. After all, we are partners in making our brand grow and stay in the industry,” says Mona Valle, Mary Pauline Salon group sales and marketing head.

Investing in Uniqueness with Mary Pauline Salon As mentioned before, potential franchisees should recognize the strong points of a brand before investing in it. WIth Mary Pauline, the benefits of investing are transparent and easy.

Mary Pauline caters to a wide market and enforces a

unique value to its customers. Dubbed as “The Celebrity Salon”, Mary Pauline is the only salon franchise that caters to a wider target market (ABC1C2). The company adjusts its rates on the location as well as the population without sacrificing the experience of giving a “celebrity treatment” to its clients.

To further its niche in the beauty industry, the Mary Pauline Salon is set to launch the Bellezza Hair & Make Up Institute this June. This service brings the “celebrity treatment” in the comfort of the homes or event venues of salon clients. Bellezza is also a hair and make-up academy that will offer hairdressing, hair styling, and make up workshops and classes.

For most working Filipinos here and abroad, the idea of franchising appear daunting because of the idea that the capital calls for millions. However, that is not the case with Mary Pauline Salon, for which PhP350,000 already grants franchisers their own salon while PhP 500,000 includes basic salon furnishings.

Providing value for money, the company not only lets franchisees enjoy carrying the Mary Pauline Salon brand but also answer handle the site location, hiring and training of stylists and staff, operations manual, payroll and accounting system, and nationwide marketing.

To better aid its franchisees, the Mary Pauline Salon group does not ask for royalty fees. This is unlike most brands where franchisees are expected to pay a weekly or monthly royalty fee. This is unlike most brands where franchisees are expected to pay a weekly or monthly royalty fee, either fixed on an agreed amount or a percentage of total sales for the period agreed upon.

The company also conducts feasibility studies to ensure capturing the target market in an area. It also develops aggressive sales & marketing strategies to further its staying power in the industry.

Apart from these points, the company goes the distance to transcend profiteering into actual advocacy building. “True to our tagline, “Empowering People.

Empowering the Philippines,” we would like to take beauty to a higher level of definition, promote gender equality, and equip and empower more Filipinos to become entrepreneurs,” stresses Valle.

Given all these, the process of franchising and choosing a valid brand for businessmen and women as well as overseas workers can become a rather smooth and profitable one with the Mary Pauline Salon group. Interested individuals and groups are free to contact Ms. Mona Valle directly via email at contact.marypaulinesalon@gmail.com or mobile at +639159060713 to get a copy of the franchise kit. After which, they area fill up form, signature, and a Letter of Intent to Franchise away from getting the most out of their hard-earned money. No worries even for those who are abroad as the company will take the extra mile to make it easier for them.

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ADVERTORIAL

NOt Your ordinary soap story Words by Steno A. Padilla

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t started with a few gallons of refined coconut oil, some carrot and papaya extracts. From these very simple ingredients came the first herbal skin care soaps of GT Cosmetics Manufacturing. With an initial capital of less than P1,000, this modest business has now become an empire in its own right with a monthly average sales of P20 million.

How did this happen?

Leonora Salvane, co-founder and vice president for operations of GT Cosmetics, told the story of how she and her husband, Rogelio, did the unthinkable.

It was in 1994 when the couple experienced a slow down in their industrial parts business. Although the business was doing good but they realized the business have lapsesIt was then when Leonora started praying to God for something that would give them a clean living for the family.

As if it were sent from above, a trainor named Raffy Ibarra from the Technology and Livelihood Resource Center in Cebu went to Leonora’s office one day. Out of the blue, this man, whom she now calls an ‘angel,’ asked her if she would be interested in making soaps. The idea was not extraordinary, but she did the right thing anyway: She gave it a try.

Leonora is a chemical engineer, so her stock knowledge became handy when she was studying how to make soaps out of papaya and carrot. Mixing base ingredients with other raw materials and actives to make it different from the main stream soaps came naturally for her. At the same time, the new venture gave her a chance to apply what she has learned in college. This started her entrepreneurial career in the manufacturing business.

The soaps were then prepared in her home’s kitchen with her baking pans as moulds. Later on, Rogelio built sturdier and more efficient moulds from wood.

The first finished products were sold to close friends, who found the papaya and carrot soaps effective. These friends told about the product to their own friends.

Soon enough, through word of mouth, the so-called GT Cosmetics soaps became widely popular in their locality.

Leonora said that early on in the business, they were earning about P20,000 per month, which was a huge amount already in the 1990s. Upon learning that they were actually making money from these soaps, they worked on it full time and prepared for mass distribution.

When GT Cosmetics started, Leonora and her husband were the only ones producing the soaps themselves. Their children did the packing. Sometimes, they would assemble the boxes and pack the soaps while watching television.

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Production then was only 50 soap bars a day. Now, they are making roughly 8,000 pieces each day.

From papaya and carrot soaps, GT Cosmetics later developed more skin care products like moisturizing and bleaching creams, sun-block lotion, clarifying toner, and recently, the carrot lotion.

Although getting into this line of business is tough because of the stiff competition, Leonora believed that her products could still succeed. She says that “no matter how congested the road is, there will always be a space for you there,” provided that you focus on what you can offer.

From the Salvane kitchen, they now have two manufacturing plants: one in Cebu and another in Bulacan. The former is the main factory servicing Visayas and Mindanao, while the latter is for Luzon and Metro Manila operations. The combined number of employees of the company is 334, a far cry from the original four workers when they were just starting.

Leonora said that part of their corporate social responsibility is to give more jobs to fellow Filipinos, especially to the poor. She has a soft spot for these people because she knew how it was to have few or nothing at all.

Born from farmer parents in Bohol, Leonora had to walk a kilometer to school with a bakya or wooden slipper. She was a consistent valedictorian during her elementary years, which helped her study with a scholarship grant all throughout high school until her first year in college. While taking up her chemical engineering degree. She had to stop for two years to take care of her younger siblings during her elementary years.

Leonora has 12 siblings in all.

Through hard work and determination, she was able to graduate and pass the board exam. And because of the success of her soap business, she was also able to help send her seven younger siblings, including those of her husband’s to school.

Currently, the couple is building a school in Cebu as a way of giving back to the community. The learning institution, which is set to have 20 classrooms for June opening, shall be called GT Bright Academy. One of their five children, who is taking up education in college right now, will run the school soon.

GT Cosmetics has gone a long, long way from its humble beginnings. With all this, the Salvanes never forget to thank the Lord for providing them with a means to not only earn but help other people as well. It is therefore fitting to have the name GT for the company as it actually stands for “God’s Talent,” a fitting tribute to where all the success originated from.

“God is so good, right?” Leonora asks rhetorically.

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“If one man can do it, why can’t the others do it?”

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PRINT. ONLINE. MOBILE.

Building bridges for Filipinos Around the World.

Los Angeles. Orange County & the Inland Empire. Northern California.

Las Vegas. New York & New Jersey. The Philippines.

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JUNE & JULY 2014

THE ASIAN JOURNAL TRAVEL & LIFESTYLE MAGAZINE

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Theatre Magic Comes Alive in the Philippines with

Resorts World Manila Productions

he first thing tourists get to see when they land at Ninoy Aquino International Airport (NAIA) Terminal 3 is the adjacent oasis for world-class entertainment, Resorts World Manila (RWM). Also, serving as a worthy jump-off point to the many tourism locales in the country, RWM never fails to deliver the kind of scintillating performances that awes guests from all over.

With multiple award-winning theatre productions under its belt, RWM’s advocacy to the local performing arts has been nurtured right from its early years.

This is an objective that flourished by giving guests topnotch productions at par with the West End, as well as giving them an unforgettable experience they can cherish for a whole lifetime.

2010 saw the award-winning original theatre production KAOS merge the glitz and glamour of Broadway and the spectacular extravaganza of Las Vegas.

Jaw-dropping illusions, electrifying stunts, a flamboyant circus feel, and a fantastic tale of love and enchantment made for an initial theatre offering that started a chain of triumphant productions at the Newport Performing Arts Theater.

The following year, the record-setting The Sound of Music from the Rodgers and Hammerstein classic earned the recognition of being the only Rodgers 118

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and Hammerstein musical with the longest run in Southeast Asia, and the only Broadway musical with the longest run in the country having 128 shows in total. Multiple awards were also garnered for the stage spectacle.

ALIW Awards, the most recognized award giving body for theatre productions and performers in the Philippines, handed 2012’s The King And I as Best Musical Production marking RWM’s consistency in brandishing world-class all-Filipino musicals for avid theatre fans both here and abroad.

By 2013, RWM’s theatre productions had taken off and proven to be successful in stirring up renewed interest in the theatre culture among the country’s youth. Another Rodgers and Hammerstein masterpiece, Cinderella offered a huge dose of visual magic, that didn’t fail to entertain whole families

and bring them back to the joys of adolescence.

Priscilla, Queen of the Desert, RMW’s fifth theatre production this year featured a more modern stage piece, which was filled with laugh out loud scenes twinned with a heartwarming story of friendship, love, and the celebration of life, leaving audiences craving for more. Highlighted by numerous retro hits from the ’70s, ’80s, and ’90s, which transformed the grand theatre into one big party venue of nonstop singing and dancing, this stage triumph gained the nods of both audiences and critics alike.

With a string of successful theatre productions from the start, RWM has definitely come up with a surefire formula for world-class entertainment—which only goes to show that RWM is a must for those who seek the best performances and shows when in Manila.

Productions like ‘Priscilla Queen of the Desert’ makes Resorts World Manila’s mark as Asia’s West End, featuring top-calibre Filipino actors, large-scale production value, and international theatre classics.

By far, Resorts World Manila has produced five award-winning and critically acclaimed musicals as it continues to showcase the Filipino’s talent in the global theatre scene.

A THRILLING HAVEN OF WORLD-CLASS ENTERTAINMENT With multiple venues under one roof where everyone will find their kind of show Truly world-class. That is the gauge by which Resorts World Manila (RWM) measures the kind of entertainment it features for guests within its plush property. From the most sought after show bands in the Philippines to the grandest theatre productions, RWM houses a wide range of show alternatives for the whole family.

Offering the best all-Filipino stage productions since it pioneered the local integrated resort industry in 2009, RWM’s advocacy to revive theatre arts and culture in the country has indeed made a significant impact to the

masses.

Featuring never before seen animatronics, detailed sets, and vibrant costume designs, all complementing the talents performing onstage, RWM’s theatre productions grant guests the kind of theatre magic they have never witnessed before on Philippine shores.

This is why the one-stop, nonstop tourism destination for entertainment is a true champion in delivering the level of performers and shows, reminiscent of the West End right in the heart of the Philippine capital.

With multiple venues within its

property offering varying genres in entertainment, RWM has stamped its position as a family-friendly lifestyle and entertainment hub presenting a range of amusement alternatives for all ages.

From educational theatre, wholesome family time at the cinemas, world-class concerts and variety shows, to partying and clubbing, this integrated lifestyle hub’s penchant to entertain its guests is an über-experience unlike any other.

Bar 360, located at the ground floor of the casino area, is where the country’s top bands who perform standards, jazz, R&B, and rock

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Apart from its theatre productions, Resorts World Manila also features worldclass performers in its many entertainment venues.

Its cozy Bar 360 highlights top local bands and themed variety shows during primetime hours, while a more intimate vibe exudes at Bar 180 piano lounge.

During special events and festivals, guests may also catch quality entertainment at The Plaza in Newport Mall, making every night exciting for all types of guests.

converge to deliver a primetime mix of musical entertainment. Live noontime variety shows on weekends such as “Lucky Noon” give guests a chance to win some awesome prizes while being entertained by current A-listers in the Philippine entertainment circuit.

The more intimate Bar 180 at the second floor casino area meanwhile gives those who seek a more quiet and relaxed ambience a fusion of the lounge’s finest drinks and bar chow complemented by the most alluring songbirds dishing out piano renditions of standard classics.

RWM also houses one of the largest dance clubs in Asia. Republiq, which switches on its strobes, lasers, 120

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and booming sound technologies three nights a week for clubbing enthusiasts, features the hottest DJs in the Philippines and all over the world.

Among the top DJs and dance artists who have laid their golden touch at the Republiq turntables include Fatboy Slim, Chicane, Calvin Harris, Kaskade, Avicii, LMFAO, The Far East Movement, Lil John, Thomas Gold, Martin Solveig, Tall Sasha, and many others.

Because of RWM’s phenomenal standards, its entertainment venues have also played host to a number of both local and international artists in its award-winning Newport Performing Arts Theater such as Chris Botti; David Benoit; The Von Trapps; Cirque Mother

Africa; David Pomeranz, Drum Tao; Boyce Avenue; the Earth, Wind and Fire experience; Vertical Horizon, and many others.

With word getting out and into the international tourism scene, RWM in the Philippines continues to showcase some of entertainment’s biggest names as it brings to the Philippines some of the most inimitable world-class performances all over the world.

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the best titles in video and arcade games, plus a number of exclusive interactive and recreational games to boot. Experience an exciting 6D theatre experience with lifelike sensory simulation that will keep you at the edge of your seat. Also, popular mobile favorites ‘Angry Birds’ and ‘Plants Versus Zombies’ each have their own multiplayer versions only at GameZoo. BECAUSE EVERY ONE IS WORLD-CLASS With a million and one options in one spectacular venue, RWM is a one of a kind getaway for the whole family.

Pampering options for the Ladies at M Spa twinned with Salon fixes at Velvet

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all-Filipino buffet at Mercado restaurant with the grandparents; in its five years in existence, more and more families are discovering the thrills that await at RWM. RWM is a joint venture between Alliance Global Group, Inc., and Genting Hong Kong, both multinational experts in the food, tourism, and hospitality industries, with properties all over the world; suffice it to say that RWM is without a doubt the premier tourism destination in the Philippines, which established the true ‘integrated resort’ concept in the country.

The premier one-stop, nonstop tourism destination in the Philippines, Resorts World Manila has everything one needs for a luxury getaway worth remembering.

With three superb hotel brands, membership perks, numerous dining alternatives, the largest gaming facility in the Philippines, a grand performing arts theatre, and an upscale shopping mall, this integrated lifestyle resort is an oasis filled with all things thrilling.

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in its complex, RWM offers a lavish and relaxing stay to guests and travellers of varied preferences.

Setting the benchmark for high-end accommodations in the Philippines, Maxims Hotel is the first all-suite luxury hotel in the country that offers exclusive features including the latest in hotel technology and a 24/7 butler service to accommodate every guests needs.

The five-star Marriott Hotel Manila, with its internationally recognized first-class service and plush amenities, suits for both business and leisure travelers as all of its guests rooms are designed for complete comfort and well-equipped for business. RWM also caters to everyone who wants to travel smart.

Budget-conscious travelers can stay in real value in one of Remington Hotel’s standard rooms or serviced apartments.

Coming up in the near future, RWM will welcome the addition of Sheraton Manila Hotel and Hilton Manila Hotel in its property, as part of its 3rd phase expansion project.

WIDE LOCAL AND GLOBAL NETWORK The chief venture of leisure and entertainment specialist Travellers International Hotel Group, Inc., which is a joint venture between corporate titans Alliance Global Group, Inc. (AGI) and Genting Hong Kong (GHK), RWM offers free memberships to its patrons who wish to avail of the many offers and promos of the lifestyle hub and its affiliates including Star Cruises, Resorts World Genting, Malaysia and Resorts World Sentosa, Singapore.

Resorts World Bayshore City, another joint venture of AGI and GHK, is expected to be completed in 2016 at the Entertainment City. It features a luxury and a five-star hotel, a grand opera house, and a gaming area.

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Resorts World Manila is a wholesome family place that offers exciting thrills to guests of any age.

Relaxation and pampering alternatives, a variety of entertainment options, family amusement and fun-- these and more are what make Resorts World Manila a true integrated resort that is worth your time and visit.

WHERE FLAVOURS CONVERGE

Indulge in a diverse culinary haven at Resorts World Manila In recent years, Manila has progressed into a veritable melting pot with a diverse selection of international cuisine on offer for all types of foodies.

With the standard for a good meal growing higher and higher, it comes as no surprise that the Filipino’s palate has become more discerning, with expectations from restaurants become greater every day. After all, dining out isn’t just about the dish; it’s about the restaurant, the service, the ambiance, and the overall experience it provides.

With almost 50 food outlets ranging from international gourmet dining to casual eats, Resorts World Manila (RWM) nests one of the metro’s finest culinary havens. Under the guidance of Chef Hubertus Cramer, RWM’s Senior Director for Food & Beverage, the integrated resort serves up a world of flavour with its signature restaurants.

IMPRESSIONS RWM’s fine dining outlet offers indulgence and more with a world-class executive chef who brings to the table his vast experience working in Michelinstarred restaurants in France. From the

moment you set foot inside Impressions, you just know you are in for a culinary experience like no other. Whether it’s the floor to ceiling wine rack or the warm modern interior that beckons, this is one place where you can expect to be served only the finest French food and wine at a price that doesn’t make you lose your appetite.

“We offer real French food mastered by a real French chef,” says Chef Cyrille with pride. “Filipinos know about food.

They like to travel to Europe, Australia— they get interested by that. People can come here and experience beautiful service and perfectly prepared food all the time. I can say that Resorts World Manila is the ring and Impressions is the diamond,” he adds with a smile.

Indeed, Impressions provides this kitchen maestro with the perfect venue to showcase his natural ability and passion for cooking in a locale that is worlds away from his motherland, where it all began. Offering French fusion cuisine and continental specialties, everything on the Impressions menu is underlined by the sophistication of French culinary traditions.

MERCADO A veritable marketplace of flavours spanning the 7,100 islands of the Philippines, Mercado offers the best of Filipino cuisine carefully selected to represent the country’s different regions.

Prepared by Chef Angelo “Chubby” Timban, the rich spread of favourites ranging from staples like adobo and pancit (stir-fry noodles) to the most craved-for delicacies like sisig (chopped pig’s head and liver) and kare-kare (oxtail and vegetables in peanut sauce) lets Mercado evoke the homegrown charm of Filipino dining.

PASSION Indulge in an irresistible Cantonese feast with a selection of mouthwatering of dim sum favourites and fine eastern cuisine classics such as abalone and bird’s nest soup, steamed pink garoupa fillet, and imperial Peking duck among others prepared by Passion’s Chinese executive chef David Chu Wai Fung. Set within the confines of the all-suite Maxims Hotel, Passion’s grand banquet hall features a grandiose interior that reflects the rich, exquisite tastes of the orient. june / july 2014

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THE PHILIPPINES’ FOUR SEASONS OF ABSOLUTE THRILLS Resorts World Manila delivers unparalleled thrills all year round Any season is a good season to visit Resorts World Manila (RWM) in the Philippines and bask in the warmth of a truly tropical holiday. True to its name of being the one-stop, nonstop place for unadulterated thrills, the integrated lifestyle hub gives visitors a taste of what a world-class paradise really is no matter what time of the year.

With a line-up of annual events that promise to wow its guests with what the Philippines can best offer the world, RWM never fails to thrill like no other.

THRILLATHON ANNIVERSARY CELEBRATIONS Every August, RWM celebrates its anniversary as one of the Philippines’ premier destinations by assembling a marathon of thrilling revelries, unique attractions, and talk of the town events not for a day, but spanning the entire third quarter of the year. One thing that

is consistent about Thrillathon is how the roster of events and attractions are tailor-made with every demographic in mind.

From film and music festivals to special family events, to book fairs, great shopping bargains, and fun gatherings at The Plaza in Newport Mall, Thrillathon is testament to how RWM has become the preferred destination for those who seek one-ofa-kind thrills.

GRAND FIESTA MANILA A different kind of revelry always happens every fourth quarter of the year at RWM, as it celebrates the holiday season by staging the longest yuletide ‘fiesta’ celebrations in the whole of Asia.

Filipinos are known to give great reverence to the Christmas season, and Grand Fiesta Manila is RWM’s way of

showcasing some of the warm traditions and merrymaking Filipinos are known for.

The longest Christmas fiesta starts off with an annual Christmas Tree and giant lantern Lighting ceremony, showcasing the biggest lantern in the entire Metro Manila. From there, the revelry peaks off with carolers at The Plaza in Newport Mall, exciting weekend light shows, large-scale productions and concerts at the Newport Performing Arts Theater, big parties, and much, much more.

Capping off the quarterly festivities is the New Year’s countdown at The Plaza in Newport Mall ushering in a new year of thrills at the integrated lifestyle hub.

IMPERIAL FESTIVAL During the start of the year, while various Chinatowns all over the world are preparing to welcome the Lunar june / july 2014

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New Year with much gusto, RWM prepares to bring its own version of Chinatown right in the heart of the Newport Mall.

Imperial Festival during the first quarter of every year starts off a yearlong slate of thrilling events, awesome entertainment, and enticing offerings with the traditional welcoming of the Chinese New Year.

Firecracker displays, festive Lion and Dragon Dances from world champions Kun Seng Keng greet guests as merchants offer oriental lucky charms and genuine Chinese products at The Plaza in Newport Mall.

Simultaneously, special Valentine’s Day events are also slated during the Imperial Festival celebrations such as special fine dining promos, chocolate festivals, romantic concerts from the most sought-after artists, and games for couples and singles alike at The Plaza in Newport Mall.

EPIC SUMMER No summer party compares to how RWM throws a summer party as its Epic Summer festivities last for months, or the whole second quarter of the year.

The season’s most thrilling events,

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hottest blockbuster movies, exciting happenings, enticing shopping and dining promos, awesome family fun, and the biggest parties come together right in Manila as it stages Epic Summer.

For three months, guests of the integrated lifestyle hub are treated to more than just sun, surf, and sand as RWM holds a daily dose of exciting summer events and offerings to its guests.

Housing one of the hottest dance venues in the whole of Asia, Republiq hosts a series of first-rate summer parties for today’s in-crowd and electronic dance music enthusiasts.

Great ‘staycation’ ideas for the whole family during the hot summer season is always a good idea at RWM with its three superb hotel brands, enticing discounts at the Newport Mall and the integrated resort’s signature restaurants.

Add to your itinerary the string of worldclass entertainment, celebrity meet and greets, and more thrilling events for the whole family during the entire summer.

With no shortage of fun, spending summer at Resorts World Manila promises to be an epic experience each and every time.

Living up to its reputation as the one-stop, nonstop and absolute place for thrills, Resorts World Manila never ceases to come up with unique events, stellar entertainment, and inimitable offerings for its guests all year long.

Having four significant festivals throughout the year, this integrated resort has made a name in Asia as one destination where something special always happens.

Every guest who comes and visits Resorts World Manila experiences great thrills that always keep them coming back for more.

DELIVERING FOR THE GLOBAL PINOY

Resorts World Manila’s advocacies breathe life to different sectors of society bringing people and communities closer PERFORMING FOR PERFORMANCE ARTS With a grand theatre staging five musical triumphs that feature the cream of the crop among Filipino thespians, production staff, and creative personnel, RWM’s commitment to Philippine performing arts serves as a catalyst in the revival of local theatre.

Stirring the imagination of the general public by bringing them a string of world-class performances similar to that of the West End, RWM continues to lift the Filipino talents like Leo Tavarro Valdez, Monique Wilson, Menchu Lauchengco-Yulo, Audie Gemora, and Joanna Ampil, among others, to greater heights and countless recognition abroad.

CULTIVATING CULTURE Continuing to champion the Filipino, RWM also strives to develop culture by cultivating talent in the arts and academics. Since 2012, RWM’s Pinoy Ultimate Jeepney (PUJ) Awards has showcased Filipino creativity presented in full-scale Jeepney units vividly revived with iconic images that define past and present culture. RWM was also recognized for its PUJ and LEAP projects receiving the Social Empowerment Award of the prestigious Asia Responsible Entrepreneurship Awards 2014 for South East Asia.

The integrated resort also takes its social efforts from the streets to the classrooms by donating school buildings

to key cities in Metro Manila in partnership with the Department of Education and through the Manila Bayshore Heritage Foundation, Inc. (MBHFI).

HELPING HAND As a responsible contributor to nation building, RWM has also initiated numerous endeavors through its Corporate Social Responsibility efforts.

On March 25, 2010, Resorts World Manila launched WE-SEE, a partnership with international organization ‘Up With People’, to host 85 delegates as they conduct a series of community service all over Metro Manila.

December 30, 2011 also saw the special performance of The Sound Of Music for the benefit of Typhoon Sendong victims, and similarly on December 2012, The King And I charity show was staged for beneficiaries St. Therese of the Child Jesus, Philippine Christian Foundation, Little Sisters of the Poor, and Caritas Manila, the latter being also a partner for RWM’s Livelihood and Employment Assistance Program or LEAP, which aims to help bridge the gap between business needs and empowerment of beneficiaries within the community.

Among RWM’s most notable humanitarian contributions so far have been its efforts to help the survivors of super typhoon Haiyan (Yolanda).

Last November 16, 2013, in a joint effort between big names from the

local integrated resort industry, RWM extended one big helping hand to the survivors of the calamity through the initiative “1Tayo: Integrated Relief Drive for the Victims of Typhoon Yolanda”.

The partnership donated Php50 million worth of relief goods that benefited over 200,000 individuals during the height of the calamity.

Aside from initial contribution, RWM further hosted numerous events including the Resorts World Manila Masters, the Miss Resorts World Manila Final Runway, as well as benefit concerts including the Kami Naman Ang Taya and Do You Hear the People Sing? that benefited residents of affected areas in Visayas through charitable institutions such as the Philippine Red Cross and Habitat for Humanity, among others.

Resorts World Manila knows that heart is always vital to every company. And as it thrives in the Philippine integrated resort industry, Resorts World Manila continues to contribute to holistic nation building by breaking bread with stakeholders and the community, empowering society in every way it can.

Because as Resorts World Manila is all heart in its aim to be the premier tourism destination in Asia, its all heart as well in championing the Filipino.

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‘STAYCATION’ AT ITS FINEST

From accommodation to entertainment, Resorts World Manila serves as your ultimate host Pioneering the integrated resort concept in the Philippines, RWM puts a spin on getting some good old R&R with its fine “staycation” choices.

Rooted from the word ‘vacation’, an ideal staycation means spending quality time with family and friends in leisure and comfort. Dining out, catching shows and movies, and short trips to local tourist spots are usually on the agenda.

RWM offers these and more as it makes world-class lifestyle options accessible all under one roof.

Housing nothing but the best events and entertainment as well as the finest dining and shopping options, RWM consistently brings topnotch thrills to guests from all walks of life.

KEYS FOR THE VIPS For people who appreciate fineliving, RWM has the place to stay for the perfect holiday. Offering 172 allluxury suites, including three Royal Villas and an extravagant 652 squaremeter Presidential Suite aptly named The Mansion, RWM’s Maxims Hotel is the epitome of glamour and class. The Maxims Hotel lets guests experience the highlife within each suite which boasts

the latest in hotel technology coupled with impeccable service.

The all-suite hotel offers the complete lifestyle experience with activity areas to complement its exclusive accommodation. With its M Spa and Fitness facility, Maxims Hotel provides guests a taste of holistic wellness. Starting with a workout at the hotel’s fitness center, guests can work up a sweat using state-of-the-art training equipment under the supervision of personal instructors. Guests can follow up with a pampering session at the M Spa which offers a range of treatments and therapies with a personal touch.

Relax afterwards beside the cool and calm Maxims Hotel Infinity Pool where guests can drink, dine, and enjoy a breathtaking view of the city.

If the amenities and the round-theclock butler assistance aren’t enough, then the many dining options available within the hotel would definitely turn up guests’ leisure experience. Restaurants such as the world-class French Impressions, traditional Japanese and Korean Ginzadon, Cantonese fine-dining Passion, Mediterranean-themed The Terrace and coffee bar and lounge Café

Maxims all call Maxims Hotel their home.

LIVING SMART Travellers who put a premium on making the most out of their experiences can enjoy the perfect balance between value and comfort at RWM. Designed for smart travelers with its superb and value-for-money accommodation, the Remington Hotel lets guests enjoy quality for real value amenities and comfort for a fraction of the price.

With Standard Rooms that offer guests the utmost comfort, Premier Rooms that maximize living spaces, and Serviced Apartments that provide value for long-term guests, the Remington is the hotel of choice for budget-conscious vacation goers.

Aside from offering convenient rooms and deluxe living spaces, what sets the Remington Hotel apart is its location.

Situated just a short hop from the Ninoy Aquino International Airport terminals, guests have easy access to any local and international airlines. Also, being already within the thrilling integrated resort complex of the Newport City, the Remington Hotel lets guests shop, dine, june / july 2014

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and play anytime.

BUSINESS AND LIESURE Five-star Mariott Hotel Manila, with its internationally recognized first-class service and plush amenities, suits both business and leisure travellers as all of its guest’s rooms are designed for complete comfort and well-equipped for business.

Affording a splendid view of the adjoining 18-hole Villamor Golf Course, Mariott Hotel Manila boasts exquisite guest accommodations that offer luxurious bedding, in-room safe, mini-bar, high-speed Internet, air conditioning, 40” full high definition LCDs with IPTV, videos on demand and jack pack plug-and-play system.

The hotel features excellent dining options such as Marriott Cafe, Cru Steakhouse, Java+ and The Greatroom.

Leisure facilities include Quan Spa, Health Club, Salon and the nearby Newport Mall and Cinema. With a ballroom and several meeting rooms, Marriott Hotel Manila is also the ultimate destination for meetings and events, from weddings to gala dinner celebrations.

Resorts World Manila expects its guests to have superb tastes in accommodations, no matter what type of traveller you are.

MORE THRILLS TO COME Continuing to develop as a hotel, events and entertainment hub in the heart of the city, RWM has initiated expansion projects that would allow guests to enjoy more thrills.

Set to rise within the integrated resort are renowned hotel brands Sheraton Manila Hotel and Hilton Manila Hotel, as well as other developments namely Belmont and Savoy, as part of its grand expansion project. Marriott Hotel Manila is also developing more spaces to accommodate guests with its Room Annex as well as a state-of-theart, four-storey convention center called the Marriot Grand Ballroom.

Let the best host help as you plan and execute the most amazing staycation you will ever spend, only at RWM.

Absolute luxury and full quality service at Maxims Hotel provides guests a much needed relaxation in a paradise such as Resorts World Manila.

Marriott Hotel Manila brings its trusted international brand to the Philippines for those who seek five star treatment and service.

Remington Hotel is the perfect option for those on a ‘staycation’ and want to enjoy the many attractions of Resorts World Manila.

Get a chance to win a grand staycation at Resorts World Manila simply sign up or join the Resorts World Manila mailing list!

MECHANICS

1. This promo is open to Balikbayan magazine readers.

2. Visit www.rwmanila.com/BalikbayanMagazinepromo 3. Sign-up/Enter your details (name, email, address, contact number).

4. Sign-up is equal to an entry. Winners get an overnight stay at Five-star Marriott Hotel Manila.

5. Submission of entries is from 01 June to 31 September 2014 only.

TERMS AND CONDITIONS:

1. Only one unique entry per entrant will be accepted.

2. 10 Winners will be selected via a random electronic process from amongst all entrants in October 2014. The winners will be notified separately.

3. Winners who are not able to respond to the notification within 30 days from the official announcement will automatically forfeit their prize.