Lady Banks Summer Menu

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LADY BANKS ROOFTOP IS WHERE WESTERN SYDNEY GATHERS TO SHARE A SPIRIT OF CONNECTION AND TAKE IN A 360-DEGREE VIEW OF THE SKYLINE. THE MENU BRINGS TOGETHER MEDITERRANEAN FLAVOURS AND LOCALLYSOURCED PRODUCE, SERVED AS IT’S READY AND BEST ENJOYED TOGETHER. EVERY MOMENT HERE IS DESIGNED TO FEEL GENUINE, VIBRANT, AND MEMORABLE.

WELCOME - TAKE YOUR TIME, EXPLORE THE MENU, AND LET THE EXPERIENCE UNFOLD.

FOOD MENU

HAPPY HOUR

4PM-6PM EVERYDAY

$15 APERITIF COCKTAILS

Aperol Spritz

Negroni

Amaretto Sour

French 75

$10 HOUSE WHITE SANGRIA

Light, fruity, and perfect for sipping under the sun.

House-selected White Wine with Citrus, Stone Fruit, and Seasonal Fruits.

$8 BEER & WINE

Young Henry’s Newtowner, Peroni Red

Reschke Bull Trader Shiraz

The Pass Pinot Gris

Kalleske Rosina Rosé

SMALL PLATES

Available until 10pm

Our platters are designed to be shared by 2-4 guests.

Seafood Platter GF

Sydney Rock Oysters (6) | Seared Scallops, Herb Butter (3) | Butterflied King Prawns, Chermoula (2) | Calamari Fritti, Saffron Mayonnaise | Charred Octopus, Pepperonata | Fries, Aioli

125

1kg Steak Frites GF

1kg Grasslands Premium Pasture Fed Rib Eye On The Bone

Skin On Fries | Green Leaf Salad | Chimichurri

Cured Meats & Cheese

Prosciutto, Mortadella, Bresaola | Pecorino Cheese | Fetta Baked In Filo | Burrata, Heirloom Tomato, Watermelon, Basil | Woodfired Bread, Crostini

129

79

Antipasti

Melitzanosalata, Hummus | Three Cheese

Arancini (3) | Fried Zucchini Flowers, Ricotta, Romesco (3) | Stuffed Bell Peppers | Marinated Olives, Pickles | Woodfired Bread, Crostini

59

Available until 10pm

Share menus are to be enjoyed by the entire table.

Minimum 2 guests.

Vegetarian option is available on request.

All guests must dine on the same share menu.

$49pp Share Menu

Three Cheese Arancini, Herb Mayonnaise

Burrata, Heirloom Tomatoes, Watermelon, Basil

Calamari Fritti, Saffron Mayonnaise, Lemon

Spiced Lamb Kofta, Mint Yoghurt

Brooklyn Valley Flat Iron Steak MBS3+, Glazed Onions, Cafe De Paris Butter

Coconut Pannacotta, Green Mango, Passionfruit, Basil Seed, Lime

$69pp Share Menu

Woodfired Bread, Garlic Oil

Hummus, Fried Chickpeas, Zaatar

Burrata, Heirloom Tomatoes, Watermelon, Basil

Calamari Fritti, Saffron Mayonnaise, Lemon

Prosciutto Di Parma, Fried Polenta, Truffle Mayonnaise

Butterflied King Prawns, Chermoula

Prawn Casarecce Pasta, Cherry Tomatoes, Chilli, Shellfish Sauce

Tagine Of Junee Lamb Shoulder, Labneh, Persian Grain Salad

Vanilla Crème Brulee, Candied Orange

Available until close

Green Mango, Passionfruit, Basil Seed, Lime
Dark Chocolate Mousse
Hazelnut Dacquoise, Raspberries, Salted Caramel Ice Cream GF
Vanilla Crème Brulee
Candied Orange GF

DRINKS MENU

Our share cocktails are designed for 4-6 guests. FROZEN FAVOURITES

Life’s better with a spritz of sunshine.

Aperol, Prosecco, Soda, and Fresh Orange.

Fresh and herbaceous with a crisp garden finish.

Thai Basil-Infused Gin, St Germain, Cucumber, Prosecco, and Soda

Limoncello

Zesty and vibrant, the Amalfi coast in a glass.

Limoncello, Prosecco, Soda, and Fresh Lemon.

Lychee

Floral and fruit-forward, made for warm afternoons.

Jasmine-infused Vodka, Lychee, Watermelon, Cranberry, Prosecco, and Soda.

Sangria Blanca

Light, fruity, and perfect for sharing under the sun.

White Wine with Citrus, Stone Fruit, and Seasonal Fruits.

Mister Mojito

An all-time favourite, reimagined with tropical freshness.

Angostura Reserva Rum, Lime, Thai Basil, Mint, Pineapple, and Soda.

Peach Iced Cooler

Golden, crisp, and a little bit spirited.

Canadian Club Whisky, Peach Liqueur, Ginger, Citrus Iced Tea, and Lemonade.

Icy, bold, and bursting with flavour.

Frozen cocktails inspired by sun-drenched holiday destinations.

Speak to our friendly staff about this season’s creations!

SIGNATURES

Lady Banks Bankstown 24

Our crown jewel, bright and floral with a local touch.

Husk Ink Gin, Limoncello, St Germain, Burnt Orange, Vanilla, Lemon, and Aquafaba.

Tulum Mexico 24

Spicy, smoky, and refreshing - the spirit of Mexico’s coast.

Patron Reposado, Vida Mezcal, Jalapeno, Cucumber, Lime, Agave, and Spicy Salt.

Valencia Spain 23

Bright, frosty, and refreshing, inspired by Spain’s citrus groves.

Vodka, Peach Liqueur, Peach & Mango Sorbet, Prosecco, and Pomegranate Dust.

Pretty in Pink France 25

A menu-lasting favourite - elegant, fruit-forward, and always in style.

Vodka, Pink Gin, Ruby Grapefruit, Blood Orange, Strawberry, Agave, and Aquafaba.

Sir Banks London 25

Classic and refined, a tribute to Sir Joseph Banks.

Hennessy VS, Apricot Brandy, Sultana Tincture, Aromatic Bitters, and Orange.

Santorini Greece 23

Fresh, zesty, and unmistakably Greek island style.

Ouzo, Green Apple Liqueur, Ginger, Mint, Lemon, Agave, and Soda.

Havana Cuba 24

Bright, golden, and full of tropical Havana sunshine.

Vanilla Vodka, Pure Cane Spirit, Passionfruit, Lime, Apple, and Aquafaba.

Cafe Roma Italy 24

Italian coffee culture, reimagined for summer indulgence.

Red Mill Spiced Rum, Mr Black, House Brew, Coconut, and Cacao Nibs.

After something a little more classic? Speak to our friendly staff and we will whip something up for you!

Aqua Vitae

Cool, crisp, and refreshing with a bright finish.

Cold-Pressed Watermelon, Apple, Lime, Cucumber, and Lemonade.

Rosetta Spritz

A fruity, sparkling, and vibrant Spritz with citrus and summer fruits.

Lyre’s Italian Spritz, Blood Orange, Pink Grapefruit, Strawberry, Mint, and Soda.

Amber Hour

Golden and citrus-forward, light and easygoing.

Lyre’s Dry London, Cold-Pressed Mandarin, Citrus Tea, and Lemonade.

Piña Fresca

Tropical and bright, a fresh take on a summer classic.

Pineapple, Mango, Coconut, Lime, and Finger Lime Soda.

Seasonal

CACHACA

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