A BIG THANK YOU for coming to the SOFT OPENING of XIN XE GOI!
We’re thrilled to have you with us for this exciting sneak peek! Please be advised that our food & beverages might take a bit longer to reach your table, especially on weekends and during busy times. We’re really sorry for any delays and truly appreciate your understanding!
As a small thank you, enjoy a free dessert to finish off your meal!
We can’t wait to serve you again!
Chicken Liver Paté, Ginger Jam, Braised Garlic
Iced cold Skinned Thai Tomatoes with Plum Granita
Watercress Salad, Thinly Sliced Shiitake Crisps, Miso Vinegar Dressing
Chinese Chive Croquette, OG Black Soy Sauce Dip
Marinated Squid Calamari, Tartar Sauce
Shrimp & Lotus Root Fritters, Sesame Aioli Sauce
Yolky Sunny-side-up Crispy Duck Egg, Spicy Soy Sauce
Spicy grilled Prawn Tropical Fruit Herbs and Peanut Salad
Chinese-French Whole Cabbage Soup
Wok-charred Baby Broccoli, Songkla’s Anchovies, Pana Gradano
XXG’s Staff Fried Rice (Choice of Chinese Sausage / Beef Tongue)
Braised Beef Tongue, Grilled Spring Onion, Creamy Mash Potatoes
Aburi Garlic Black Vinegar Shrimp, with Sourdough
Perilla Seed Breaded Tofu, Home-made Ketchup, Salsa
Stir fried Clam, Thai Pesto with Yellow Pepper
Steamed Red Grouper with Butter Soy Sauce