TALK OF TOWN
FRESHLY TOSSED
Casarecce (V)
Tossed in our homemade red pesto
Ravioli (V)
Cacio e pepe
Pappardelle Parma ham
Porcini mushroom and creamed ragout
Strozzapreti chicken
Asparagus, white wine and green salsa
Fettuccini freshmussels
Semi-dried cherry tomatoes, garlic, oliveoil, white wine and basil on a yellow tomato puree
Squash risotto (V)
Sundried tomato, feta cheese and herb oil finished with toasted seeds
Pea risotto
Goat's cheese and crispy pancetta
Gluten free pastaavailable at 1 euro extra
CHEF'SSPECIALS
Asparagusand blue cheese tart (V)
Pickled pear, candied walnut salad, asparagus tempura
Sweet potatomille-feuille (VG)
Mille-feuilleof roast sweet potatoesin Moroccanspices, layered with beans andvegetable tagine, preserved lemon and mint labneh
Baked salmon fillet
Orange braised fennel, sundried tomatoes and rosemary beurre blanc
23.5
23.5
26
Pan seared sous vide supreme of chicken 25.5
Sweet corn puree, spring onions and bacon crumbs
Assiette of beef 30
Roast beef fillet topped with mushroom duxelles, pulled beef croquette and 16-hour braised cheek, water cress puree and Port jus
Served with vegetablesand potatoes (VG) Vegan (V) Vegetarian (GF) Gluten Free
FDRAUGHT BEER
Carlsberg Beer 2sc1
Carlsberg Beer soc1
Cisk Beer 2sc1
Cisk Beer socl
BOTTLED BEERS & ClDERS
Cisk Lager 2sc1
Cisk Excel 2sc1
Cisk 0.0 2sc1
Hopleaf Pale Ale 2sc1
Blue Label 33d
Corona 33d
Heineken 2sc1
Guinness 44cl
Strongbow socl
Woodpecker socl
SOFT DRINKS & JUICES
ENERGY DRINK
Red Bull 2sc1
SCHWEPPES
Mixer bottle with spirits 2sc1
Mixer top up with spirits 1sc1
FEVER TREE MIXERS
Premium Indian tonic water 2sc1
Naturally light tonic 2sc1
Elderflower tonic 2sc1
Ginger beer 25c1
IMPORTED WATER
