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Rooftop Day Menu

Page 1

BEVERAGES

DRAUGHT BEER Cisk

25CL 3.7

50CL 7.1

BEER AND CIDER Cisk Lager 50cl Cisk Excel 50cl Cisk 0.0 3.7 Corona 33cl 4.8 Heineken 3.8 Strongbow Thatchers Apple and Blackcurrant 44cl Thatchers Rosé 44cl

8.1 7.0 7.0

BY THE GLASS House wine Foreign wine Prosecco

6.5 7.5 7.5

SOFT DRINKS & JUICES Soft Drinks Selection of juices Fresh orange

25CL 3.1 3.1 5.0

MIXERS Tonic Water, Bitter Lemon, ginger ale Top Up Mixer WATER Natural/Sparkling 100cl MILKSHAKES Strawberry, vanilla, chocolate & coconut

7.1 7.1 7.1

50CL 5.0 5.0

3.1 1.2

5.45 8.5

APERITIFS

5.3

GIN Gordon’s Dry Bombay Sapphire Hendrick’s

5.3 5.6 6.7

TEQUILA

5.2

VODKA Smirnoff Grey Goose

5.3 7.3

RUM Bacardi Captain Morgan Spiced Malibu

5.3 5.3 5.3

WHISKY The Famous Grouse Jack Daniel’s JW Black Label

5.3 5.9 7.7

LIQUEURS DIGESTIVES

5.3 5.3

COFFEE AND TEA Espresso Americano Cappuccino Iced Coffee Hot Chocolate Althaus Tea selection

2.0 3.0 3.0 4.5 3.5 3.5

NO CASH

CARD ONLY


SNACKS

HELL-T SALADS

NACHOS (V) 12.9 Nachos with smoked melted cheese, tomato salsa, guacamole, sliced jalapenos and sour cream

MEDITERRANEAN SALAD (VG, GF) Cherry tomatoes, cucumber, Greek feta cheese, black kalamata olives, cannellini beans, quail eggs, capsicums, basil and mint olive oil

16.0

KIWI AND QUINOA SALAD (V, VG, GF) Quinoa, kiwi, cherry tomatoes, basil, pomegranate, mango, avocado and tahini dressing

16.0

TOP UP YOUR NACHOS Smoked shredded chicken

3.5

TRIO OF DIPS (V) Roast pepper and garlic, chickpea and cumin, eggplant and sumac served with focaccia and grissini

12.9

GREEK PLATTER - to share

23.0

ADD Chicken

Grilled halloumi, lamb kibbeh, falafel, dolmas, hummus, pita and Greek salad with feta crumble

TOASTED FOCACCIA Traditional focaccia toasted and filled Served from 11.00 SMOKED HAM

13.0

Caramelised onions and smoked matured cheddar cheese SMOKED SALMON 14.0 Cottage cheese, cucumber, rucola and zest of lemon Served with crisps

SIDES BOWL OF FRENCH FRIES BOWL OF MIXED SALAD

4.0 4.0

5.0

WRAPPED CHICKPEAS (V, LF) Roast chickpeas, red peppers, tomatoes, lettuce and black bean hummus

15.5

PARMA HAM Black olives, grilled vegetables, goat’s cheese and rucola

15.5

CHICKEN Sizzled with cumin, chilli, fresh coriander, vegetables and Mexican cheese

15.5

Gluten free wrap is available Served with fries and coleslaw

KIDS MEAL CHOOSE 1 PLATE FROM THE BELOW, ICE CREAM AND A SOFT DRINK Pasta tomato sauce Chicken nuggets and fries

11.0

NO CASH

(VG) Vegan

(V) Vegetarian

(GF) Gluten Free

(LF) Lactose Free

CARD ONLY


BURGER BAR

PASTA

THE PALACE BURGER Homemade 200g beef burger, topped with melted Applewood smoked cheddar served in a brioche bun with lettuce, tomatoes and gherkin with smoky BBQ relish

17.5

SOUTH WEST CHICKEN Southern fried chicken fillet, smoked cheese Creole mayo, sweet corn and pepper relish, served in a brioche bun

17.5

AVO BURGER (VG) 17.5 Avocado and sweetcorn burger, baby spinach, guacamole served in a toasted charcoal sesame bun TOP UPS

Mushrooms

Bacon

1.5

1.5

Served with house fries and coleslaw

CHEF’S PLATES SWEET POTATO & CANNELLINI FALAFEL (VG) On fresh spinach, quinoa, pickled red onion, cucumber ribbons and beetroot-tahini sauce TUNA LOIN (GF)

24.0

26.5

Seared tuna with a tomato, mango, basil, nori and wasabi salsa CHICKEN SUPREME Mushroom and parmesan duxelles, grilled king oyster mushrooms, chicken bon bon and jus

26.5

BEEF FILLET TAGLIATA (GF) 30.5 Grilled fillet medallions, with dried tomatoes, chimichurri and rucola Served with potatoes & grilled vegetables

CASARECCE ZUCCHINI AND ARTICHOKE (V) A light and creamy zucchini and artichoke pesto, with Pecorino Romano, walnuts, lemon zest and fresh zucchini

16.5

RIGATONI SALSICCIA E ZUCCA Chili roasted pumpkin purée and paprika sausage, Parmigiano, garlic butter and rucola

17.5

COZZE E VONGOLE AGLIO OLIO E POMODORINI Linguine aglio olio with mussels and clams, Island soft summer herbs and semi-dried cherry tomatoes

18.5

Gluten free pasta is available

ICE CREAMS ANTICA GELATERIA DEL CORSO BY SCOOP Vanilla, Chocolate, Pistachio, Cookie, Melon, Lemon

2.3

MAXIBON Classic, Cookie

4.5

EXTREME CONE Classic, Kit Kat, Amarena

4.5

MAXI STECCO Classic, Almond

4.5

ICE POPSICLE Lemon, Strawberry (GF)

4.0

CREMERIA CUP Fior di latte (GF, LF)

4.5

DESSERTS TIRAMISU HOME-MADE SNICKERS CAKE PINA COLADA MOUSSE ADD A SCOOP OF ICE CREAM

6.5 6.5 6.5 2.3

NO CASH

CARD ONLY


COCKTAILS

2 for €12.00 HAPPY HOUR* 15:00 - 17:00

NON ALCOHOLIC

ESPRESSO MARTINI Vodka, Kahlua, espresso shot, brown sugar

9.5

TROPICA 8.0 Pineapple juice, mango purée, orgeat syrup, lime juice

COSMOPOLITAN Vodka, Triple Sec, cranberry juice, lime juice

9.5

GINGER SPARKLE 8.0 Fresh ginger, pineapple juice, orange wedges, ginger ale

APPLE BREEZE

9.5

WINE

Smirnoff, Passoa, apple juice, lime juice TEQUILA SUNRISE Tequila, Triple Sec, orange juice, grenadine

9.5

BLUE LAGOON

9.5

Vodka, blue curacao, lemon juice topped with lemonade TIKKI T 9.5 Captain morgan, Bacardi, passion fruit purée, pineapple juice, chocolate bitter ROUGE SPRITZ

9.5

Lillet rouge, peach schnaps, prosecco topped with soda APEROL SPRITZ Aperol, sparkling wine, dash soda

9.5

11.5

MANGO TAI 11.5 Havana Club 7, Cointreau, orgeat syrup, lime juice, mango purée COMINO Islands8, Blue Curaçao, fresh lemon juice, simple syrup, orange bitters

Girgentina I.G.T, La Torre, Marsovin, Malta 1919 Girgentina, Chardonnay, Moscato D.O.K, Malta Gavi D.O.C.G Picollo Ernesto, Italy Verdeca I.G.P, Albea Due Trulli, Italy Falanghina Beneventano I.G.P, Italy Chablis, Louis Moreau, France Chenin Blanc, Douglas Green A.O.C, South Africa

27.5 32.0 28.5 27.5 29.5 46.0 30.5

Sauvignon Blanc, Squealing Pig, Marlborough, New Zealand

33.0

ROSÉ WINE

SIGNATURE COCKTAILS PASSION FRUIT MULE Grey Groose, Passoa, fresh lime juice, ginger ale

WHITE WINE

11.5

*Signature Cocktails are excluded from Happy Hour promotions

Shiraz Rosé, La Torre, Marsovin Rosé D’Anjou A.C, Domaine de Flines, Loire BY.OTT Rose AC, Provence, France

27.5 29.5 37.0

RED WINE Shiraz IGT, La Torre, Marsovin, Malta 1919 Gellewza DOK, Marsovin, Malta Primitivo I.G.P, Albea Due Trulli, Italy Chianti D.O.C.G, Il Palazzo, Italy Pinotage, Douglas Green, South Africa Malbec Reserva, Caballero, Argentina

27.5 32.0 27.5 28.5 30.5 33.0

SPARKLING WINE AND CHAMPAGNE Veuve Du Vernay Ice Rose’, France Cassar De Malte, Marsovin, Malta Prosecco di Valdobbiadene D.O.C.G, Italy Barons de Rothschild’s Brut

30.5 46.0 33.0 91.0

NO CASH

CARD ONLY


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Rooftop Day Menu by Axhotels Malta - Issuu