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Issue 73 | The Australian Wagyu Update, January 2020

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Issue 73 | The Australian Wagyu Update, January 2020

Published on Dec 16, 2019

Australian Wagyu Association

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Inside this issue | AWA's brand new plan | Wagyu: world's luxury beef | Annual report highlights | Celebrating excellence in Wagyu beef production | WagyuEdge annual conference | AWA recognises an honourable man | Organics and Wagyu | Rain, hail or shine, Wagyu thrive | Aspirations for Young Breed Leadership delegate | Turning data into usable information | Genomics - Why more performance data? | Good nutrition | The impact of optimising health on productivity, performance and meat quality of Wagyu cattle | Premium product in a premium butcher

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