March 2012

cover

contents

march 2012

32

20

52

54

20 | fashion:

BEST SPRING COLORS

Sea foam green and tangerine make a splash this season.

32 | community: JACKSON

From legendary Carl Perkins to downtown development, Jackson has always been on the map.

52 | arts: works of HEART

Inspirational art pieces make a difference throughout the halls of LeBonheur Children’s Hospital in Memphis.

54 | home feature: A Nashville design couple polishes a Green Hills gem into their perfect home.

See page 54 PHOTOGRAPHY BY reid rolls

6 | At Home Tennessee • March 2012

DESIGNERs’ HOME: polished to perfection

Nashville designers Roger Higgins and Ann Shipp transform their new home in Green Hills.

contents

MARCH 2012

22 | beauty skincare remeidies

Perfect skin remeidies for spring.

24 | health making a difference at home

42 | travel 72 Hours in chicago

42

94

TEXT BY Andrew Pulte

Set the stage for a great season of landscape diversity.

74 | in bloom The eastern redbud

82 | entertaining “oh, baby”

TEXT BY shana raley-lusk

Catching up with the latest Old City installment for Knoxville’s trendy eatery. text BY Jane Gaither

From chocolate to pecan, here is proof that different varieties can please any palate.

90 | finance Kids and money

TEXT BY sean johnson

The Tupelo Elvis Festival celebrates the birthplace of the king.

98 | books design Books

text BY jim rout

It’s never too early for our young ones to learn smart financial habits.

94 | see & do Tupelo

TEXT BY MICHELLE HOPE

Whether it’s a boy or girl, these baby showers are perfectly designed for the mom-to-be.

88 | cooking the perfect pie

TEXT BY james newburn

March’s plant of the month is an ideal transition into spring.

86 | cuisine NAMA knoxville

82

text BY Janna f. herbison

The latest trends and amenities showcased through a recent Nashville masterpiece.

72 | garden opening acts

TEXT BY Howard wiggins

One of HGTV’s home makeover experts shares his glimpse into real-life renovation.

64 | design best in bathrooms

86

Text by MELISSA HOSP

A whirlwind trip showcases the best of today’s “Windy City.”

48 | at home with John gidding

text by elaine hare

The local director of Susan G. Komen talks about recent accomplishments in Memphis.

text BY Shana Raley-Lusk

Three new titles cover all aspects of interior makeovers.

In Every Issue 12 | Publisher’s Note 14 | contributors 70 | style marketplace 76 | by invitation—the social pages 92 | Happenings 97 | Sources 8 | At Home Tennessee • March 2012

march 2012 • Vol. 10 No. 1 PUBLISHER/EDITORIAL DIRECTOR Margaret Monger | mmonger@athometn.com

EDITOR janna fite herbison | jherbison@athometn.com

ASSOCIATE PUBLISHER Donna Hopgood | dhopgood@athometn.com

GRAPHIC DESIGNER

BRITTANY WALLER | bwaller@athometn.com

EDITORIAL COPY EDITOR TerrI Glazer

SOCIETY EDITOR

Lesley Colvett | lcolvett@athometn.com

IMAGING COLOR MANAGEMENT Charles Reynolds | cr@colorretouching.com

ADVERTISING SENIOR REGIONAL ACCOUNT EXECUTIVE Melissa Hosp | mhosp@athometn.com

senior ACCOUNT EXECUTIVE Hilary Frankel | hfrankel@athometn.com

ACCOUNT EXECUTIVES SUZANNE BOYD | sboyd@athometn.com DEEDEE FOWLER | dfowler@athometn.com ONEAL LEATHERS | oleathers@athometn.com donna roland | droland@athometn.com

BUSINESS DIRECTOR OF OPERATIONS

Trip Monger | tmonger@athometn.com

CONTRIBUTORS EDITORIAL CONTRIBUTORS linda benton, elaine hare, melissa hosp, james newburn, jim rout, sean johnson, paige holmes

CONTRIBUTING PHOTOGRAPHERS John terry, sarah dobbins, reid rolls, patrick pyska, rick ford

INTERNS AMANDA GAHAN, SIMMS ROGERS, LAURIE ANNe SUMMERS, megan hauver

HOW TO REACH US 671 N. Ericson Rd., Suite 200 | Cordova, TN 38018 TOLL FREE 877.684.4155 | FAX 866.354.4886 WEBSITE: athometn.com BEAUTY INQUIRIES: beauty@athometn.com WEBSITE INQUIRIES: web@athometn.com At Home Tennessee does not accept unsolicited manuscripts.

To inquire about freelance opportunities, send a letter, resume and three writing samples to—Editor, At Home Tennessee: 671 N. Ericson Rd., Suite 200, Cordova, TN 38018.

SUBSCRIPTIONS

Call 877.684.4155 or subscribe online at athometn.com. Annual subscription rate: $19.95. Single copy price: $4.99. At Home Tennessee is published 12 times a year. Postmaster: Send address changes to At Home Tennessee, 671 N. Ericson Rd., Suite 200, Cordova, TN 38018. We make every effort to correct factual mistakes or omissions in a timely and candid manner. Information can be forwarded to Donna Hopgood; At Home Tennessee, 671 N. Ericson Rd., Suite 200, Cordova, TN 38018 or by e-mail to dhopgood@athometn.com.

10 | At Home Tennessee • March 2012

publisher’s note

Memories of Spring

PHOTO COURTESY OF PERKINS PHOTOGRAPHY

The onset of spring brings many things. The trees and flowers are blooming and trying to survive that notorious late snow or frost we seem to get almost every year followed by a perfect 70 degree, sunny day. Soon, our cars will be covered with lovely green dust and those of us with allergies know what that brings. March can be a crazy transitional month for our weather here in Tennessee but it also brings one of my favorite times of the year, Spring Break.

Now that my children are older, the preparation for the vacation has changed a bit. True, there are more opinions now and we don’t always decide on the same adventure, but packing has become a breeze. The packing is up to them now, which saves me a ton of time and a small fortune. I was one of those moms addicted to the cute matching outfits for our children and that drove my husband crazy. The Spring Break wardrobe itself sometimes cost more than the adventure. One year, before they were old enough to snow ski, we opted for a simple week at our home on the Southfork River in Arkansas, but it wasn’t simple enough not to have the cute clothes. If you have ever spent time on the Spring or Southfork River, you know the dress code. For those of you who haven’t been there, it’s a casual shorts and tee shirt place. I get it now but back then I still insisted on the cute, smocked outfits with matching hair bows for my daughter. After my shopping adventure, I removed all the tags and buried them in the trash, along with the bags, destroying the “evidence” lest my husband happen upon it! One of those precious and pricy outfits, I still remember. My daughter had a white cotton pique handsmocked sundress with fish across the top (to keep with the river theme, of course) and my son had the sun suit to match. Looking back on it, white was probably not the smartest decision but they looked oh so cute, for about 30 minutes.

After a day on the river, in matching Florence Eiseman swimsuits, of course, it was time to go back to the cabin and get dressed for dinner. They were both in their new outfits when my husband decided to let them fish with him in the front of our house while I watched from the deck. Snoopy poles in tow, they waded in the water looking like a page from a storybook. They both caught a bream the size of a large minnow, which excited our dog, who decided he wanted to swim right in front of them. The next five minutes were a muddy mess. Both kids fell in the water and other than their eyes and teeth, all you could see was mud. The outfits may have been ruined but the day certainly wasn’t, as I still remember like it was yesterday watching my children and husband laughing and to this day, I still think it was one of those “real” moments we don’t get many of.

My babies are grown now and no longer wear those matching outfits they did many years ago. They pretty much shop on their own and although I might not always love what they wear, we always have a great time when we are all together. I do still have those outfits and the stains never came out. I guess some spots shouldn’t be removed as they become memories for us one day. I hope you all enjoy this spring time with your families. It doesn’t matter if the children are in those precious outfits or sporting college tees and shorts, all that matters is that you have fun together and remember a little mud can make a memory.

12 | At Home Tennessee • March 2012

contributors LESLEY COLVETT

attends some of the most fabulous parties throughout the state as social editor for At Home Tennessee magazine. Colvett’s 10-year career in magazines began promptly after she graduated from the University of Missouri School of Journalism with her first job as editor of Memphis’ RSVP magazine. If you would like At Home Tennessee to attend your upcoming event contact Lesley at lcolvett@athometn.com.

Cookeville-Putnam County Named: • A Tennessee Top 10 upscale retirement community • A National Main Street community • A “Most Affordable” community • A Retire Tennessee community • An AARC Seal of Approval community

14 | At Home Tennessee • March 2012

PHOTO BY ED RODE

JANE GAITHER

is as entertaining as the dishes she prepares. Columnist, kitchen guru and quite possibly the next Food Network Star, Gaither shares insightful columns and inventive recipes each month to bring us one step closer to mastering the Julia Child in all of us. Check out “The Perfect Pie” on page 88 for some delicious twists on a classic dessert.

MICHELLE HOPE, JAIME NEWSOM & KARIN WOODWARD

illustrate their creative talents in this month’s entertaining feature, “Oh, Baby” on page 82. Hope and Newsom are the owners and lead designers of Social Butterflies, LLC, and have a combined 19 years of experience in the wedding and special events industry. They have planned numerous notable events including celebrity weddings and Super Sweet 16’s for the hit show on MTV. Woodward works closely with Hope and Newsom through her floral design business, Haute Horticulture, and has been featured in various magazines and national wedding blogs.

contributors SHANA RALEY-LUSK

is a freelance writer and regular contributor to At Home Tennessee magazine. Lusk is a lifelong reader who has a diverse background and education in fine arts, interior design and literature. Shana writes this month’s cuisine feature, “Nama Knoxville” on page 86, and “Design Books” on page 98.

ANDREW PULTE

is a gardening expert and internationally certified arborist who teaches at the University of Tennessee, contributes to several gardening publications and hosts a radio show, “Garden Talk.” Originally from Nebraska, Pulte now gardens and resides in Knoxville with his wife Beccy and son Theo.

For our March feature “Opening Acts,” Pulte highlights several plants to kick off your spring garden this season.

KRISTEN MYERS WADDELL

showcases our first arts section “Works of Heart” this month, with inspirational pieces for LeBonheur Children’s Hospital. She is a member of the MidSouth Chapter of Public Relations Society of America, MPACT Memphis and the Arts Memphis BRAVO Memphis program.

16 | At Home Tennessee • March 2012

fashion

best spring colors Sea foam green and tangerine make a splash this season.

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2

1

4

5

6

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1) Yochi Designs Gold Earrings, $38.50 Indigo, The Shops at Saddle Creek, Germantown, TN 2) Breeze Ever Mint For You Dress, $52.99 www.modcloth.com 3) Tangerine Dress,$295 Francis 4) Taolei Designs Gold and White Necklace $54.50, Indigo, The Shops at Saddle Creek, Germantown, TN 5) Towne and Reese Green and Gold Earrings, $28.50, Indigo, The Shops at Saddle Creek, Germantown, TN 6) Brown Heel, $150 Sam Eddleman 7) Stuart Weitzmann Encore Wedge, $398 www.stuartweitzman.com

March 2012 • athometn.com | 21

beauty

Skincare fixes for

spring

these head-to-toe products will help transition your skin from winter to spring.

Champney’s Foot Scrub www.champneys.com

Nip & Fab - Dry Leg Fix, $9.95 www.nipandfab.com

Nerium AD, $110 www.nerium.com

Beauty Fixation - Lip Conditioner, $5 www.beautyfixation.com

Face MD The Langsdon Clinic Germantown, TN 901.758.1188 www.facemd.net

22 | At Home Tennessee • March 2012

Josie Maran Foundation, $42 www.josiemarancosmetics.com

Sun Beam Golden Bronze Complexion Highlighter, $26 www.ybfstacey.com

Cane and Austin - Skincare Pads, $60 www.caneandaustin.com

March 2012 • athometn.com | 23

health

Women’s Health Making a Difference in

The director of the Memphis affiliate of the Susan G. Komen Foundation talks about funding and the latest in breast cancer research. text by elaine hare

More than 1 million women live in the Mid-South. One in eight of them will be diagnosed with breast cancer in her lifetime. That is a staggering number. The good news is that with breakthroughs in research, if breast cancer is detected early, there is a 98 percent five-year survival rate. But notice the caveat: IF detected early.

Self body awareness, screenings, mammograms and diagnostics are instrumental for early diagnosis. The Memphis-MidSouth Affiliate of Susan G. Komen for the Cure strives daily to address the pressing needs of the community through education and support and with financial grants we issue annually to local health care providers. The grants from SGK-Memphis-MidSouth provide the funds for these important screenings, mammograms and diagnostics. Our goal is to

26 | At Home Tennessee • March 2012

see that the underserved, the uninsured and underinsured always have access to breast health care.

With the financial support of local companies and individuals, we were able to provide over $750,000 in services locally for the 201112 year. Between 1993 and September 2011, the Memphis-MidSouth Affiliate provided over $6.8 million in direct grants to breast health service providers in our community. Â For every dollar that SGK-Memphis-MidSouth raises, 75 percent benefits local breast health care programs directly. The remaining portion goes to breast cancer research. Our organization has contributed more than $1.75 million to breast cancer research overall.

March 2012 • athometn.com | 27

health

In Memphis we are proud supporters of Baptist Hospitals, Methodist Healthcare, The Med, the Church Health Center, Mroz-Baier Clinic and many other breast health care providers, educators and support groups. We care about Mid-Southerners and are focused on our mission to make education, screening, mammograms, diagnostics and support available to all women and men in the area.

Q & A: Know the Facts Is breast cancer preventable?

•

Diagnostics

747

The causes of breast cancer are not fully understood, although it is clear that age, gender and lifetime exposure to estrogen and other factors play an important role because no one knows exactly what causes breast cancer, there is no sure way to prevent it. However, there are steps you can take that may reduce your risk. These include maintaining a healthy weight, adding exercise into your routine and limiting alcohol intake.

•

Clinical Breast Exams

399

Who gets breast cancer?

•

Referrals for Mammogram

922

•

Referrals for Diagnostics

373

•

Biopsies

46

•

Treatment Assistance

55

Anyone can get breast cancer. The older a woman, the more likely she is to get breast cancer. Young women can and do get breast cancer, even in their 20’s. Breast cancer knows no boundaries with respect to age, race, religion, political or socioeconomic status. Men can get breast cancer – one out of every 100 cases will occur in a man.

•

Educational Materials

In a six-month period, Apr. 1-Sept. 30, 2011, grants from the MemphisMidSouth Affiliate provided: 575 • Mammograms

3,359

Komen funds also paid for educational programs attended by over 4,700 and support groups that assisted nearly 700 people.

Our Grants Committee is currently hard at work selecting funding recipients for the 2012-13 year. They take great care to make sure our resources will have the greatest impact on the most people possible.

Together we are making an impact. We are educating, we are supporting, we are providing funds for health care, we are saving lives right here at home.

28 | At Home Tennessee • March 2012

Who is at risk?

All women are at risk for breast cancer. Most women who get breast cancer have no known risk factor other than being a woman and getting older.

What can individuals do?

Know your risk; get screened; Live a healthy lifestyle.

community

Century Farm Winery

The Painted Lady

Jackson TEXT by suzanne oliver boyd

32| At Home Tennessee • March 2012

Jackson Symphony Orchestra

Rockabilly Museum

Whether you are headed to the blues of Memphis or the country sounds of Music City, right at the crossroads of Interstate 40 and Highway 45 is the “Heart of the Music Highway” − Jackson. Music, however, isn’t the only thing to experience at this crossroads. Whether you are just visiting for the day or making a long weekend of it, you’ll find Jackson has the perfect blend of small-town charm and big-city flair.

ENTERTAINMENT In keeping with its musical roots, Jackson does offer many opportunities for fans to feed their passion. The city has long been home to The Jackson Symphony, providing various music programs to the citizens of West Tennessee for 50 years. The orchestra and affiliated ensembles present 13 annual full-orchestra performances, including a seven-concert subscription series that includes internationally known guest artists and provides performance opportunities for aspiring young soloists.

Downtown Jackson is the perfect place to explore the roots of rockabilly − described as country music blended with the blues.

Jackson is the home of legendary “Mr. Blue Suede Shoes” Carl Perkins, and the International Rock-a-Billy Hall of Fame and Museum pays homage to the star and others who created the genre. The museum traces the history and highlights of rockabilly music and features rare memorabilia as well as photographs. Every August the museum hosts a Rock-A-Billy Festival, which includes performances and the induction of several notable performers into the Hall of Fame. This year the event honors the Sweden.

March 2012 • athometn.com | 33

community

A true southern estate and a lifetime of luxurious living awaits! www.Pecangrove456.com

Miss Tennessee Scholarship Pageant

The heart of downtown also houses “The Ned,” officially known as the Ned R. McWherter West Tennessee Cultural Arts Center. The Ned is the place to see the finest musical and stage acts in an intimate, state-ofthe-art theater that seats 444. Live shows have featured a wide variety of musical and stage stars including Kathy Mattea, Nickel Creek, Don McLean, Leon Russell, Marc Cohn, Jim Brickman, “Riverdance” virtuoso Eileen Ivers, Hal Holbrook and Jennifer O’Neill.

Train enthusiasts both old and young will enjoy touring the historic home and museum dedicated to America’s most famous railroad engineer and to Jackson’s railroad roots. The historic Casey Jones Home and Railroad Museum features exhibit halls, the “Jackson Room,” and a special area dedicated to the legendary figure’s famous last ride.

Younger visitors will delight in the wonderful children’s exhibits that bring learning alive at the Discovery Museum of West Tennessee located downtown in the historic Carnegie Center. Exhibits are designed to inspire children of all ages and to spark a lifelong love of learning.

If history is your thing, the Jackson area is steeped in it. From Civil War battlefields to an Indian mound, historical sites abound. A 34| At Home Tennessee • March 2012

in Darrow, LA & is picturesque on 5.5 acres.

popular stop for Civil War buffs is the Salem Cemetery Battlefield located in the Beech Bluff community. For nearly two hours on the morning of December 19, 1862, Gen. Nathan Bedford Forrest led a Confederate cavalry in battle against the Federal there.

Located south of town on Highway 45 is the largest mound group from the Middle Woodland period in the Southeast, the Pinson Mounds Archaeological Area. The 1,110acre plus site contains at least 15 earthen mounds built by Native Americans between 1 and 500 A.D., a geometric enclosure and habitation area. The grounds include six miles of hiking trails with a boardwalk along the Forked Deer River and a campsite that will accommodate 32 people for an overnight stay.

At the Century Farm Winery, visitors can get a taste of how wine is made, starting with growing the grapes and ending with a fine bottle of wine. The winery gets its name from the farm upon which it is located, Spivey Farm, designated as a Tennessee Century Farm by the Center for Historic Preservation.

A visit to the winery, located at 1548 Lower Brownsville Rd., includes not only a free tasting but a guided tour of the vineyard.

Additional acreage & 3 stall barn with riding ring available!

Call Mike Baskin at

731-217-5359

for more information.

community

When the weather starts to warm, the diamonds heat up with plenty of ameteur and minor league baseball at Pringles Park and the West Tennessee Healthcare Sportsplex. The Jackson Generals, a Class AA professional baseball team affiliated with the Seattle Mariners, take the field and entertain the crowds at the 6,000-seat Pringles Park for more than 70 home games between March and October. Located on 65 acres adjacent to Pringles Park, the Sportsplex offers baseball and softball players 17 fields on which to compete.

The complex hosts a myriad of youth tournaments ranging from regional to national competitions.

When the third week of June rolls around, Jackson seems to sparkle a bit more as contestants from all across the state come to town hoping to be crowned the new Miss Tennessee. A Jackson tradition for nearly 60 years, the Miss Tennessee Scholarship Pageant promises to provide great entertainment from the beautiful and talented contestants as well as the show’s professional cast of singers and dancers. Preliminary competition starts on Wednesday and continues through Friday at the Carl Perkins Civic Center. The final night of competition is Saturday night when Miss Tennessee is finally crowned.

The Ned

RIVER GORGE

March 2012 • athometn.com | 35

community

Railroad Depot

Rockabilly Hall of Fame

Railroad Depot

Old Town Spaghetti Store

FOOD DoDahs Donuts delivers just what its name implies, along with fritters, bear claws and lots of breakfast items made fresh daily, plus a great cup of java to start the day. For a weekday lunch downtown, The Painted Lady and the Baker’s Rack are the places to be. If pizza is on your mind, Picasso’s Pizzeria is a must, but do not be fooled by the name. They also have a fresh fish special each week, in addition to an ample menu with much more than pizza. Choices also abound at Asahi: opt for the delicious sushi or let one of the hibachi chefs prepare your meal at the table with a side of entertainment.

Italian cuisine is made fresh and plentiful at locally-owned Baudo’s and sister restaurant The Spaghetti Store − just make sure and save room for the pumpkin cheesecake. The Flatiron Grill offers two distinctive dining experiences under the same roof. Locals love the Flatiron’s upscale cuisine and New York-style décor, as well as the intimate Arcuri’s Italian Bistro located in the rear of the building.

SHOPPING If shopping is your passion, Jackson can feed that desire. From the Old Hickory Mall which houses several major department stores and specialty shops to the Columns Area and Vann Drive, Jackson is home to stores you know and many you need to discover. The city has an abundance of local boutiques and shops that offer unique shopping experiences, such as Signature’s, Mam’selle, The Boutique and more. Antique shops also abound throughout the city. For the real bargain hunter, Friendly Frank’s Flea Market brings more than 200 dealers from across the region to the Jackson Fairgrounds the first weekend of each month.

Flatiron Grille Restaurant 36| At Home Tennessee • March 2012

Come experience Jackson and explore the city’s rich and varied heritage. When folks ask what you are doing, tell them you are taking the advice of the old Johnny Cash song: “I’m going to Jackson.”

March 2012 • athometn.com | 37

community

Off the Beaten Path TEXT by Paige Holmes

West Tennessee has many unique restaurant treasures, if one is patient enough to travel through a few miles of uninterrupted rural scenery to find them. Besso’s in Henderson, an Italian eatery and coffee shop, is one such example. The restaurant’s owners, Dr. Carey Frix and Dr. Nicole Jennings, created the Besso’s menu using family recipes found in Jennings’ Italian family cookbooks.

Besso’s is a Jennings family name. The Bessos and Marins are from the Piedmont and Friuli-Venezia Giulia regions of Northern Italy. Key ingredients from the area include buttery cheeses, fresh vegetables and cured meats like prosciutto (air-dried ham). These regional flavors are infused throughout Besso’s menu of pasta dishes, sandwiches, salads and wood-fired brickoven pizzas. Dessert choices change daily and include cheesecake and a wide selection of gelatos (Italian-style ice cream).

38| At Home Tennessee • March 2012

Seasonal flavors and customer favorites are included in the 28 varieties made on site in Besso’s Italian-imported gelato machine. The recipes are a closely guarded secret of Frix, who personally oversees production of the frozen treat.

Chef Johnny Kirk, formerly of Stella in Memphis and winner of the prestigious James Beard award for culinary excellence, is in charge of the kitchen. His primary job is to ensure the recipes remain authentic, fresh and made-from-scratch. General manager James Hale notes that everything on Besso’s menu is made from scratch daily. Authentic ingredients such as San Marzano tomatoes are shipped from Italy through two distributors.

Soon after opening five years ago as a coffee shop in downtown Henderson next to Frix and Jennings’ family medical practice, Besso’s quickly gained popularity with the locals and Freed-Hardeman University crowds who

couldn’t get enough of the signature coffee drinks and gelatos. As the coffee shop grew in popularity, Frix and Jennings decided to relocate Besso’s from downtown to a business center on Highway 45. They redesigned a previous restaurant space into a casual Italian bistro complete with a wood-fired brick oven for pizzas. Pizza chef John Watkins traveled to Naples to learn how to use the special oven to make authentic Italian-style pies.

Besso’s is now expanding to include restaurants in Memphis and Selmer next door to the other Frix-Jennings Clinics. “The Besso’s in Memphis will be located on 59 Main Street,“ said Hale. The Selmer location will be downtown on Mulberry Street and will open first as a bistro serving coffee, soups, salads and sandwiches from the Henderson location’s menu. Based on their previous success, however, the owners envision much more to come.

More West Tennessee Restaurant Treasures: Red Door Café

1306 Main Street, Humboldt This restaurant is a contemporary, upscale American steakhouse with a perfect atomsphere for an evening out with friends.

The portobello fries with buttermilk blue cheese dip are simply not to be missed.

Sassafraz in Union City

2205 West Reelfoot Ave., Union City Located on the main highway in Union City just past the shopping district, Sassafraz is a casual but sophisticated lunch/dinner spot for couples and families. The fare includes a variety of Italian and American dishes with several choices of pork and fish. Sassafraz may be the only restaurant in rural West Tennessee where diners can find Fontina cheese on the menu regularly. The Italian delicacy comes stuffed into a chicken breast with bacon and other goodies. Shrimp and grits lovers rave over Sassafraz’s rendition of the southern classic. Portions are large so go hungry. This is definitely not a chain restaurant.

Olivia’s Opera House & Bar

142 Lindell Street, Martin Located on the main highway in Union City just past the shopping district, Sassafraz is a casual but sophisticated lunch/dinner spot for couples and families. The fare includes a variety of Italian and American dishes with several choices of pork and fish. Sassafraz may be the only restaurant in rural West Tennessee where diners can find Fontina cheese on the menu regularly. The Italian delicacy comes stuffed into a chicken breast with bacon and other goodies. Shrimp and grits lovers rave over Sassafraz’s rendition of the southern classic. Portions are large so go hungry. This is definitely not a chain restaurant.

Savannah Chophouse

880 Pickwick Street, Savannah Located on the main highway in Union City just past the shopping district, Sassafraz is a casual but sophisticated lunch/dinner spot for couples and families. The fare includes a variety of Italian and American dishes with several choices of pork and fish. Sassafraz may be the only restaurant in rural West Tennessee where diners can find Fontina cheese on the menu regularly. The Italian delicacy comes stuffed into a chicken breast with bacon and other goodies. Shrimp and grits lovers rave over Sassafraz’s rendition of the southern classic. Portions are large so go hungry. This is definitely not a chain restaurant.

March 2012 • athometn.com | 39

community

March 2012 • athometn.com |41

travel

Millennium Park

Photograph by Patrick Pyszka

72 Hours in

chicago TEXT BY MELISSA HOSP

Whether you travel there by plane, train or automobile, Chicago is the perfect big-city destination. Chicago has the charm of the South mixed with the adventure and excitement of similar cities such as New York City or London. The Windy City offers something for everyone, including the most discriminating traveler. It boasts unrivaled accessibility, worldrenowned restaurants, premier shopping, a vibrant theater community, legendary music venues and dozens of neighborhoods, each with its own cultural and culinary flair. At Home Tennessee’s Melissa Hosp recently visited Chicago and chronicled her three-day whirlwind trip in the Midwest’s crown jewel.

Accommodations The 216-room boutique Dana Hotel and Spa was our initial destination as the premier “home away from home” during our Chicago getaway. This unique property features the ideal mix of upscale relaxation with a trendy atmosphere. The Dana Hotel strives to provide the experience of true Chicago city living, and is a favorite of music industry executives and celebrities alike with its 24-hour service and high-tech media systems. The sumptuous guest suites feature floor to ceiling windows with privacy shades; separated from the boudoir by a glass wall, the luxury bath is outfitted in handcrafted tile.

42 | At Home Tennessee • March 2012

Other amenities for guests include a private, fully stocked, in-room wine chiller that doubles as a beverage cooler, and spa-inspired showers with the highest quality bath and beauty products. The Vertigo Bar in the Dana is perched 26 floors above the hotel and spa. Delicious cocktails, a relaxed atmosphere and high-fidelity sound make this an unforgettable experience for nightlife.

The Spa at the Dana emphasizes wellness and individuality. Whether you choose a four-hand massage or a rejuvenating facial, it’s the perfect way to recharge and renew after a busy day in Chicago. www.danahotelandspa.com

Touring Chicago is a walking city of diverse neighborhoods. Experienced and knowledgeable guides lead Walk Chicago Tours, which uncover the many layers of Chicago’s culture and history. Top-notch guides are chosen for their engaging styles and their ability to share their passion for their city. www.walkchicagotours.com Founded in 1994,The Chicago Trolley and Double Decker Company has entertained and educated millions with all-day sightseeing tours and

and private charters. Check out the “Hop onHop off Tour” for the ultimate experience. www.coachusa.com/chicagotrolley The Chicago Architecture Foundation River Cruise aboard Chicago’s First Lady is also a “must do” in the Windy City and was one of our favorite events during our visit.

CAF-certified volunteer docents describe more than 50 buildings along the Chicago River. The trip highlights the fact that in less than a century Chicago grew from a small country outpost into one of the world’s most important crossroads. www.architecture.org Explore Chi-town by day or night on the picturesque Lakefront Segway tour.

Travel along fragrant garden paths while viewing the famous Chicago attractions of Grant and Millennium Parks, Buckingham Fountain and the Museum Campus. A glide into Solider Field (home of the Bears) is a highlight of this tour, which also provides amazing views of Chicago’s fabulous skyline at dusk. www.chicagosegways.com

Attractions Home to more than 500 free events each year, Millennium Park is an awardwinning center for art, music, architecture and landscape design. Since its opening in July 2004, the park has hosted millions of visitors, making it one of the city’s most popular destinations. The result of a unique partnership between the City of Chicago and the philanthropic community, the 24.5-acre park features the work of world-renowned architects, planners, artists and designers. www.explorechicago.org/city/en/millenium Take the unique opportunity to step outside the 103rd floor of the Willis Tower, the tallest building in the western hemisphere and the third tallest in the world. At 1,353 feet in the air, the Ledge’s glass boxes extend out 4.3 feet from Skydeck. Visitors can also tackle the challenge of an interactive Chicago trivia game. www.theskydeck.com Odyssey Cruises in Chicago at Navy Pier are a popular attraction for both visitors and locals. The cruises feature creative appetizers and entrées prepared fresh on board daily by the executive chef. Guests can dance to live music or sit back and relax as unmatched skyline views drift past their table. www.odysseycruises.com/Chicago/home Broadway In Chicago is the source for terrific seats to the most exciting shows in Chicago’s bustling Downtown Theater District. On the stages of the Oriental March 2012 • athometn.com |43

travel

Millennium Park Photograph by Patrick Pyszka

Lurie Garden

Willis Tower Skydeck Skydeck Chicago

Dana Hotel & Spa

Boat Cruises on the River © City of Chicago / GRC

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Magnificent Mile © City of Chicago / GRC

Theatre, the Cadillac Palace Theatre, the Bank of America Theatre, the Auditorium Theatre and the Broadway Playhouse, you will discover theater productions direct from New York, along with world premieres of plays and musicals destined for Broadway. www.broadwayinchicago.com

Dining Aja restaurant, located in the Dana Hotel and Spa, is a chef-driven urban café, featuring modern, seasonal Asian cooking. The chefs have a passion for green market sensibility, ingredients and cuisine. Aja’s menu focuses on each season’s most vibrant flavors, and its snack bar has a broad spectrum of choices. The sustainable seafood is provocatively presented in such forms as maki rolls, sashimi, ceviche and carpaccio. www.danahotelandspa/restaurant At Roy’s Chicago, Chef Rhett Dukes (born and raised in Texas and schooled at the Art Institute of Houston) has designed the Hawaiian fusion menu incorporating the finest ingredients available. Combining his love of the simple and rustic with the constant evolution of the culinary world, Chef Dukes and his culinary staff keep the cuisine at Roy’s Chicago seasonal and comforting. www.roysrestaurant.com Giordano’s Famous Stuffed Pizza is a must when visiting Chicago. Voted “Best Pizza in America” by NBC, the restaurant’s noted motto is “stuffing America one pizza at a time.”

Patrons should make sure to arrive with a hearty appetite.

Wiener’s Circle is one of hundreds of places in town that serves respectable Chicago-style hot dogs: char-grilled Vienna beef topped with mustard, chopped onions, bright green relish, a sliced tomato, peppers, a pickle spear, and a few dashes of celery salt on a steamed Rosen’s poppy-seed bun. For the tastiest hot dogs along with the famous and shockingly rude staff, visit this famous little shack in Lincoln Park.

The service is reminiscent of Seinfeld’s famous “Soup Nazi.” It’s all in good fun and part of the shtick, but visitors should expect to be publicly and mercilessly humiliated if their orders aren’t submitted promptly and decisively. www.weinercircle.net The Chicago Chop House, located in an immaculately restored, century-old Victorian brownstone in the popular River North neighborhood, is a perfect link to Chicago’s colorful past. More than 1,400 historical photos tell the tale of old Chi-town during a time when meat packers, politicians and gangsters vied for control of the city. The Chop House cuisine offers the taste of true Chicago.

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travel

Chicago Trolley & Double Decker

Millennium Park Photograph by Patrick Pyszka

Some of its specialties include an aweinspiring 64-ounce porterhouse, 16- and 24-ounce New York strips and 24-ounce prime rib, all served charred and bursting with prime-aged flavor. They serve only USDA prime steaks that are hand-cut on the premises. www.chicagochophouse.com

Put your personality in your plans.

Shopping The primary shopping strip in the city is the Magnificent Mile, which runs along North Michigan Avenue from the Chicago River to Oak Street. The mile features department stores such as Bloomingdale’s, Lord & Taylor and Nordstrom, with home furnishing retailers like Crate & Barrel and Pottery Barn, Famous jewelers such as Tiffany and Van Cleef & Arpels have locations on the mile, along with apparel retailers including Gap, Banana Republic and Ralph Lauren, coupled with a host of boutiques and specialty shops. The Magnificent Mile also features indoor shopping malls, such as Water Tower Place and 900 North Michigan Shops. State Street is another major shopping destination in the area, with Marshall Field’s and Carson, Pirie, Scott featured as the main department stores. www.themagnificentmile.com

Traditional or funky–we have a variety of venues for engagement parties, bridesmaid luncheons, rehearsal dinners, and wedding receptions. From the beautiful and historic to wide-open character, we have the settings to match whichever direction you choose.

Clarksdale, Mississippi • p 662.627.7337 or 800.626.3764 • visitclarksdale.com

Our 72-hour excursion also included one of Chicago’s most attractive shopping neighborhoods – Lincoln Park. Personal shopping guides escort patrons to the neighborhood’s most unique boutiques selling everything from local designs to all the latest runway trends. www.chicago.com/neighborhoods/Lincoln_ Park The Merchandise Mart, constructed in 1930, is the world’s largest commercial building, largest wholesale design center and one of Chicago’s premier international business locations. Encompassing 4.2 million square feet, the mart spans two entire city blocks and rises 25 stories. The largest trade center in the world, it welcomes more than three million visitors each year. Sixty percent of the building’s area is devoted to wholesale showrooms. As a design center, Merchandise Mart Chicago hosts 16 major trade shows, co-produces 15 additional shows and houses more than 300 conferences, seminars and special events a year. In addition to the showrooms, the facility features a variety of retail shops, services and restaurants. www.chicagotraveler.com/attractions/themerchandise-mart

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at home with

Photo courtesy of HGTV Network

Behind the Scenes with

John Gidding Host of HGTV’s Curb Appeal: The Block TEXT BY HOWARD WIGGINS

John Gidding is not only articulate but also passionate about his work as an architect and designer, creating personal spaces that reflect an interactive and user-friendly aesthetic. As host for the past six years, he has been instrumental in Curb Appeal: The Block becoming one of HGTV’s top-rated shows.

Born in Istanbul, Gidding attended American schools in Turkey and Switzerland before eventually earning his BA degree in architecture from Yale and a master’s degree in architecture from Harvard. Through his early exposure to international cultures, he chose to embrace a global approach to define his use of various design styles.

To the TV audience, the design process may appear relatively simple in terms of the visual. However, Gidding has broken it down 48 | At Home Tennessee • March 2012

into a science, taking into consideration a series of logical steps to complete any project he undertakes. Visiting the targeted home and neighborhood for each episode of Curb Appeal a month in advance, Gidding measures carefully, executes a drawing, identifies problems and devises innovative and viable solutions through a mental process of asking questions and finding answers. Next, Gidding draws a plan using elevations for a three-dimensional effect, to give shape to the design scheme. His final step is to determine a time line for the project. Aside from the precise technical details involved, though, Gidding believes it is always important to have a good time while working with the homeowners and make them feel at ease during the filming of the program.

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at home with

Behind the scenes at Curb Appeal:The Block

Most of us aren’t lucky enough to be selected for a costly home makeover on a television show, so where do we begin? According to Gidding, the most effective and inexpensive way of improving the curb appeal of a home is to do three simple things: Select complementary finishes for the house’s exterior; create a proper pathway for pedestrians in order to form a visual arc to the entrance; and choose an attractive mailbox. Placing seating, whether a chair or bench, outside the home’s exterior invites a sense of community into the neighborhood, he says.

Nashville interior designer and author Howard Wiggins recently chatted with Gidding about his background and more.

Howard Wiggins: How did being raised in Istanbul influence your design aesthetic?

John Gidding: Istanbul has always been a melting pot of east and west, of different cultures coming together. It made me appreciate both modern and traditional styles. This has been particularly the case with my work in Atlanta, where each neighborhood has its own feel, its own sensibility, its own sense of style.

HW: What influenced your decision to study architecture?

JG: In school, I was good in both math and art. Art, especially, 50 | At Home Tennessee • March 2012

touched me in terms of being creative. I thought of architecture as a profession of being able to create artistic things.

HW: Your style seems modern with some transitional flair.

JG: That does describe me. I’m a modernist but I take a modern approach combining natural materials and materials that are familiar.

My design style is warm, comfortable and functional.

HW: Are you going to be a part of the new HGTV magazine that has just been launched?

JG: The current issue coming out on the newsstands will feature an article about Curb Appeal: The Block and the challenges the program deals with. The magazine likes to ask me for my insights on what typifies certain kinds of architecture and how to identify and enhance them. Because I do a lot of research for Curb Appeal: The Block, I’ve become somewhat of an expert on what to look for and what to accentuate in terms of the style of the home.

HW: Can you tell me a little about the costs involved with each project you undertake? Are these costs realistic?

JG: The budget is realistic for projects. What you see is what you get. This has been the easiest way of making the show resonate with viewers, by adhering to typical market price on labor and materials.

at home with HW: Once the exterior renovation of the home and landscaping has been completed, are the homeowners inspired to make further architectural changes to the interior of their home or to seek the services of an interior designer?

JG: Absolutely. In many cases they do. In some cases, the homeowners have already redone the interior before deciding to address the landscaping and outward appearance of the home.

HW: Considering the challenges of the present economy, what advice would you give a person thinking of a career in design?

JG: Do whatever interests and fulfills you, even if the jobs are fewer and the pay is less. Even small projects present an opportunity for design creativity and they can help offset the bottom line.

Many times, you can leverage your career to new places by doing what you love. I’ve seen a lot of people start their own business. If you care about what you do, you will do good work and the effort eventually pays off.

John Gidding Design, Inc. has been involved in projects worldwide and has offices in New York City, Atlanta and San Francisco. The firm is currently developing a furniture line.

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arts

arts

Works of Heart Text by KRISTEN WADDELL

The new Le Bonheur Children’s Hospital features a unique collection of art that provides inspiration and beauty in times of need.

Located in the medical district of downtown Memphis, Le Bonheur Children’s Hospital opened the doors to its new facility late last year.

Through its commitment to excellence in children’s healthcare, Le Bonheur takes a holistic approach in its depth and quality of medical services, as well as its dedication to caring for families far beyond medicine.

Along those lines, the new hospital boasts an art collection that Linda Hill, Director of Art Development, describes as uplifting and inspiring.

“The art was created around themes of courage, compassion, hope and love. The collection is a testimony to the aesthetics and impact that art has on healing.” Hill, formerly a volunteer for the hospital, was hired in early 2012 to plan and execute the artwork throughout the building’s high profile spaces, corridors and patient floors. She and her team of volunteers then created a singular experience of art therapy for staff, patients and the community to enjoy. “We wanted the artwork to provide hope and delight, and to create a sophisticated, whimsical distraction. It also needed to provide layers of discovery, designed to encourage multiple viewings by frequent hospital visitors along with the staff,” says Hill.

Situated in the main lobby and reaching into the second floor rotunda, the welcoming centerpiece, “I Can Fly!” created by local artists Jeanne Seagle and Lea Holland, sets the tone for what is to come. The twostory obelisk contains thousands of colorful mosaic tiles on four sides, each side representing a season and displaying the words hope, faith, children and love. Hill describes the 17-foot statue as playful and nonspecific, as if to represent every child for whom the hospital provides care.

With Le Bonheur’s diversity of faiths, there are various pieces of inspiration positioned in the corridor leading to the chapel. “The Hall of Unity” created by Leslie Barron is a series of five paintings representing Christian, Jewish, Muslim, Hindu and Bah’ai houses of worship.

Regional artist Dolph Smith created “The Le Bonheur Story: A History Written in Steel” through his direct knowledge and ties to the hospital’s past. Etched onto the pages of a steel book, the letters look as though they are sliding down the pages into a rendering of the new hospital. The piece was designed to honor the legacy of the Le Bonheur Club, the charitable group that raised funds for the original building in 1952.

“Where the Wind Plays” by Yvonne Bobo, a kinetic outdoor garden, is visible from the neuroscience clinic waiting room and from across town.

Bobo’s intention was to create an ever-changing piece at the mercy of the elements that would stand to capture the imagination of its viewers.

Many of the works of art were site-specific installations commissioned

by Le Bonheur, but each piece has been carefully selected to meet specific themed criteria: comedic, calming and uplifting. Le Bonheur held children’s workshops and contests to gather many of the pieces within the collection, and each one selected has been digitally reproduced to provide consistency. The students from Memphis College of Art are currently working on artwork that will be placed in the research tower, as the ultimate location where art meets science.

From the main entrance to the lobby and throughout corridors and patient halls, each floor is embellished with diverse works of art from regional artists and children alike. The masterworks in the collection all are one-of-a-kind pieces available for public viewing. Visitors can arrange a tour by contacting Linda Hill at 901.287.6966 or by e-mail at linda.hill@lebonheur.org.

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DESIGNERS’ HOME

POLISHED TO PERFECTION TEXT BY LINDA BENTON | PHOTOGRAPHY BY reid rolls

Roger Higgins says he had driven past the “For Sale” sign a hundred times in Nashville before spontaneously dropping by the Green Hills home during one Sunday open house. “The home had been on the market for almost a year, so I assumed there must be a reason,” says Roger. To his surprise, the Williamsburg-style home was in immaculate structural condition and possessed a very livable floor plan – with a master bedroom on the main floor, generous bathrooms and living spaces that were quite spacious. Though drenched in 1970’s greens, Roger could see the potential beneath the heavy layers of dark, drab olive and avocado. Excited about the opportunity to transform the place, he hurried home to tell Ann Shipp, his partner both in life and in their design and antique business – R. Higgins Interiors. Within months, this creative couple took the dark, dull, dated home and transformed it into a real gem.

Now renovated with their professional touch, the entire home reflects the owners’ distinctive style. While staying true to the structure’s traditional architecture, Roger and Ann added a bit of fun and unexpected intrigue to almost every room of the house. The entryway sets the stage for the home’s artful combination of classic and contemporary. A winter snowstorm and a serious case of cabin fever inspired Roger to create the foyer wall mural. “I really wanted de Gournay wallpaper, but it was too pricey for our decorating budget,” says Higgins. So, with a pencil in hand, he quickly sketched a fluid, romantic landscape of trees painted in shades of blue and a touch

of gray. To add visual impact to the room, Roger created entry hall tables, using reclaimed architectural brackets and adding custom-cut limestone for the tabletops. The parquet floors are topped with an unexpected cowhide rug. “Every element of design does not need to be high end,” stresses Higgins. “I like to add an element of surprise for high impact.”

The restful blue and gray color scheme flows seamlessly through the residence, with occasional pops of earthy, rich browns and deep greens to anchor the space. “Each room has a uniqueness about it, but we used the same paint colors for all the ceilings and doors to add continuity to the decor,” shares Higgins.

No room is more unique than the couple’s sumptuous dining room. Drenched in dramatic flair, the space is luxuriously rich, yet simple enough not to overwhelm. A dark mahogany table is paired with bright white lacquered Chippendale chairs and an opulent crystal chandelier sparkles against the dark “urban bronze” wall color. Tea green silk drapes and matchstick roll shades layer the windows, and in true Higgins/Shipp style, a rough-hewn cyprus tree trunk displays an oversized concrete bust: a bargain find from a garden decor booth at an Atlanta antique market. “I encourage my clients to take a risk and to go ‘big’ with artful accent pieces,” says Higgins. He feels most people are afraid to commit and often fill their rooms with small accessories. The result can be cluttered and unfocused.

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“ every element of design does not need to be high end,” stresses higgins. “i like to add an element of surprise for high impact.

”

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The juxtaposition of style continues in the formal living room, where Roger combines French antiques, gold-leaf frames and a traditional oriental rug with a contemporary Lucite coffee table. The table is surrounded by repurposed antique hospital chairs now covered in rich chocolate brown silk. “These unique chairs are definitely a conversation starter,” says Ann. “Somehow, the combination of metal joints, utilitarian wood legs and the soft seat cushion all works together.” The fireplace is the focal point of the room, with a traditional oil landscape against an unexpected backdrop of horizontally hung cypress planks.

True to the era, the original 1970s kitchen was small, dark and very green. New life flowed into the room with the removal of one wall, allowing ample space for casual dining. Ivory glazed cabinets, Veneto marble, stainless appliances and pale gray walls give the room a crisp, clean look. Natural light floods the room thanks to simple window treatments.

“We don’t really love to cook,” admits Ann, “but we love to entertain!” The couple’s collection of entertaining pieces exceeded the available cabinet space, so Roger created an affordable solution. A can of blue-green paint gave an inexpensive reproduction china cabinet a rich patina that complements the kitchen well and provides extra storage.

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“ i encourage my clients to take a risk and go ‘big’ with artful accent pieces,

”

says higgins.

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At the end of a hectic day, Roger and Ann like to relax in the den with their two canine “kids,” Birdie and Lillie. Formal yet comfortable, the den is nothing like the original room, says Roger. “The original dark wood paneling really made the room cavelike. We could have just painted the wood, but that would have been so predictable.” Instead, the walls now sport gray wool flannel, giving the room a classic, tailored look. Built-in bookshelves line one wall and are filled with leather-bound copies of their favorite books.

A rust/terra cotta wool velvet sofa, down-filled pillows and an upholstered oversize ottoman provide creature comforts for the couple’s much-needed downtime.

From the den, French doors lead out to a spacious patio and gardens which Roger says he redesigned with parties in mind. “I

made sure that the patio dimensions would accommodate a large tent,” he adds. “Having been in the business for several years, our guest list of friends, business associates and clients often exceeds our entertaining space, so parties naturally flow outside.”

Though Roger hates to admit it, he is a selfconfessed shopaholic. “I never stop,” he says.

“No matter where we go, I am always on the lookout for some unique item that I can get for a client or put in our shop or our home.” Ann agrees that his endless energy for finding the perfect piece can be tiresome, but she feels it is a key element of their success. “Once he found an old chicken incubator and somehow had the vision to turn it into a coffee table for a Charleston beach house – it was amazing.”

business; she keeps me on schedule and on budget and that makes our clients very happy,” Roger affirms.

While it is evident that design is the driving force behind this clever couple, they do admit to sleeping. “We kept our bedroom intentionally simple,” says Roger. “The finishes and fabrics are textured and toned to create an oasis of calm.” Dream-inducing shades of ivory, sage green and robin’s egg blue work well against the dark antique wood pieces in the room. “It is a bit ironic, I suppose, that the headboard of our bed is made from an old church kneeling rail; our bedroom truly is our sanctuary.” He concedes, “I may epitomize the ‘shop till you drop’ persona, but yes, even I need a good night’s sleep!”

Clearly the couple shares mutual admiration.

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design

Bathroom Bliss text by melissa hosp and JANNA HERBISON

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design Whether you are doing a major renovation or just changing the color of the walls, these new trends for the bath will help create a fresh oasis to enjoy in your own home.

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Arkansas Delta Cotton Collection

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design

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The bathroom is quickly becoming the new haven for Americans. The latest trend in bathroom design is to create a luxurious space to relax and renew.

Whether it’s with small changes or lavish remodeling schemes, renovating the bath creates a special “getaway” right in your own home.

Color Trends Natural tones such as beige, olive, white and cream help reinforce a calm, spa-like feel in the bathroom. This allows smaller accent pieces such as lamps and towels to bring additional color into the room.

Heated Flooring What could feel better than a warm floor when you step out of a long, relaxing bath or shower? Radiant floor heating may require more money initially; however, the benefit comes once the floor is heated, when the tiles continue to stay warm long after the elements shut off.

TV in the Bathroom Today’s bathroom technology allows the ability to watch the latest news or a movie while soaking in the tub.

Installing televisions into bathroom walls or mirrors is fast becoming a very popular trend.

Mood Lighting From serenely dim to bright and natural, lighting trends for bathrooms often involve multiple systems. Go ultra modern with the Moto lighting system that illuminates the water as it leaves the shower head. The fixture also changes the color it projects as the water temperature increases or decreases.

Vertical Spas This new trend is the ultimate home spa experience. Vertical spas use water jets in the shower to focus on certain muscle groups in your body. Prices for this latest advance in design typically range from $500-$3,500.

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styleMARKETPLACE

Best Bath Gadgets our favorite practical items for everyday use.

Mogden Soap Dish and Toothbrush/Cup Holder Ikea $12.99 www.ikea.com

Three Panel Bath Pillow Bed Bath & Beyond $70 www.bedbathandbeyond.com Molger Step Stool Ikea $24.99 www.ikea.com

Taymor Spiral Holster for Hair Dryers Bed Bath & Beyond $13 www.bedbathandbeyond.com

Portsmouth Chrome Faucet www.americanstandard-us.com

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garden

PIERIS JAPONICA

Opening Acts text by ANDY PULTE

Set the stage for a great season by adding to the diversity of your spring landscape.

You can’t help but get excited this time of year as the “out-like-a-lamb” side of March starts to trot our way. Take stock of areas of your landscape that look good and those parts that could use some improvement.

Here are a few plants that might get your attention this month.

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garden

CORYLOPSIS

Pieris japonica Japanese Pieris A true early spring eye catcher, Japanese pieris is a neat, round shrub for the woodland garden. Happy to be under other trees, pieris delights with pleasant-smelling flowers that appear in late winter or early spring. Plant en masse as a border or foundation planting or inter-mixed with other broad-leaved evergreens.

Several cultivars of this plant exist in the trade. They primarily vary in flower and foliage characteristics.

Corylopsis spp. Buttercup Winterhazel

AESCULUS PARVIFLORA

The first time I ran across this beauty in bloom, its stunning chartreuse flowers astounded me. Typically toward the end of March buttercup winterhazel is dripping with flowers that catch the eye like a highlighter on a page. Soon after the flowers, beautifully crinkled leaves appear, adding to the long seasonal interest of this underused shrub.

Aesculus parviflora Bottlebrush buckeye Soon there will be flowers, but it’s not always about flower power. Bottlebrush buckeye takes its name from tall candelabras of upright flowers. However, this time of year don’t discount the new leaves of plants like bottlebrush buckeye, think of them as the opening act for what’s to come. A broad, suckering shrub that spreads slowly, Aesculus parviflora is more than content in the understory of larger trees. Plant in moist, drained soil to keep these beauties happy and healthy.

Cornus mas Corneliancherry Dogwood If you like dogwoods but are looking for something a little different to add to your landscape this small tree might be the one for you. Known to be long-lived and very durable, it could find a home in more landscapes across the country. One of the best features of corneliancherry dogwood is its early bloom. Beating most standard dogwoods to the punch, it’s the first to come to the party – often blooming in early March. The blooms are long lasting and develop into bright cherry-red fruit toward the end of June.

Spiraea thunbergii ‘Ogon’ - Golden Thunberg Spirea Without a doubt one of the best golden shrubs for the southern United States, golden Thunberg spirea typically makes its first appearance in mid-March.

Arching branches backed with gold foliage make it a real showstopper. This spirea is nearly bulletproof and is happy as long as it gets six hours of sun.

After flowers fade, soft texture abounds with golden leaves turning eyecatching shades of pink in the fall.

CORNUS MAS

SPIREA THUNBERGII

garden

In bloom: Plant of the Month text by James Newburn

This decades-old redbud is located on the grounds of the University of Tennessee West Tennessee AgResearch and Education Center in Jackson. Visitors are welcome during daylight hours all year long.

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March may come in like a lion and go out like a lamb but one thing is certain – on its way out we are treated with one of our most beautiful native spring blooming trees. The Eastern redbud (Cercis canadensis) is a harbinger of spring that blooms from mid to late March through mid April before its leaves emerge. The straight species is covered with reddish pink flowers and can be seen along roadways and in woodlands, blooming slightly before dogwoods. For the garden there are exciting cultivars available that exhibit outstanding and novel characteristics.

Several of these cultivars are on display in the UT Gardens in both Knoxville and Jackson.

‘Hearts of Gold’ is a yellow leafed selection and maintains that color at least on its unshaded outer leaves throughout

the year. ‘Forest Pansy’ is purple leafed and widely available. ‘Little Woody’ is ideal for a smaller landscape because of its dwarf (6-8’) size with slightly crinkled leaves and yellow fall color. ‘Covey’, trademarked as ‘Lavender Twist,’ has cascading contorted branches, giving it four-season appeal.

‘Silver Cloud’ has variegated foliage with irregular patches of white, making every leaf unique. And ‘Ruby Falls’ combines several of these characteristics with weeping habit and burgundy leaves for a real showstopper.

All redbuds are relatively easy to grow.

Found naturally in the understory, most will tolerate partial shade to full sun. The yellow and golden leafed varieties maintain their foliage color better if grown in full sun. Variegated forms can avoid scorching if given some afternoon shade.

Photograph by: C. Reese, University of Tennessee.

Redbuds prefer moist, well-drained soils and can adapt to a variety of soil types, but they don’t perform well if in a really wet areas.

Newly planted trees need to be kept stress free in order to thrive so avoid prolonged drought or over-watering. Older trees also benefit from a thorough watering during dry spells.

Redbuds are medium size trees and standard cultivars can reach 20-30 feet in height with a 25-35 foot spread. Dwarf and weeping selections are often much shorter with heights ranging 6-10’ or even shorter with equal spread. Redbuds are often paired with dogwoods and flowering cherries, creating exuberant spring displays; but also consider planting in them in front of evergreens where the contrasting pink-red flowers will be shown to full advantage. Anywhere you add them in your garden you will not be able to deny spring is in the air when the redbuds are in bloom.

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M A G A Z I N E • for you • your home • your lifestyle

From décor, design, fashion and beauty to cuisine, entertaining, travel and health, At Home Tennessee magazine combines the finer points of life into one elegant package.

To start your subscription, log on to athometn.com or call 877.684.4155 http://www.facebook.com/AtHomeTN

@athometennessee

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OH, BABY

Shower Inspirations for the Spring

Text by michelle hope

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Preparing a mom-to-be is always a festive occasion, and a clever theme makes the party even more enchanting. For the hostess the fun of choosing a theme is the challenge of carrying it through every aspect of the event, from invitations to decor to cuisine. Here are a few examples of recent theme-based showers to help get the creative juices flowing in time for your next party!

entertaining

Princess Fabulous!

This girly shower was modern and chic, hosted at Le Pavillon in Memphis. The soiree included heavy hors d’oeuvres and cocktails (and “mocktails” for the mom-to-be) along with entertaining shower games.

Hot pink, light pink, black and white, the colors of the honoree’s nursery, filled the room.

Centerpieces of black wrought-iron trees with pink roses adorned the tables and pink up-lighting created soft ambiance.

Adorable petit fours created by Cakes by Mom and Me were displayed on a custom-made tree stand. Dozens of pink and white damask votives embellished and a large pink floral arrangement on top of the water fountain made a lavish focal point. This shower was truly designed for a future “princess fabulous!”

TIP: Make sure to have some sort of entertainment for guests. Plan to play a few shower games or get guests involved by having them offer parental advice to the mom-to-be.

TIP: Want to do something different? You can also throw a “Gender Reveal” party where guests learn if the baby is a boy or a girl, or a “Sip and See” meet and greet with the new mom and baby in lieu of a traditional shower.

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Ships Ahoy....

Molly’s Having a Boy!

entertaining

This nautical-themed baby shower was hosted dinner style. Lemon Tree Paper designed the round, die-cut invitation, which set the tone for the special evening. Guests sat at a dramatic extra-long table adorned with navy blue linens, white floral arrangements, custom menus, napkins folded into sailboats (which also served as place cards) and many other special details.

The main course on the menu was seafood lasagna, in keeping with the nautical theme. Sweet red velvet cupcakes adorned with anchors, sailboats and life preservers were tiered onto a galvanized stand. Nautical flags (used for the baby’s nursery later) hung above the table and a customized life preserver with the baby’s name inscribed served as a wreath for the front door. Each guest took home seashell bath soaps as a favor.

TIP:

It’s always nice to incorporate decor that can be used as a gift for the guest of honor. The life preserver made the perfect door decoration at the shower and afterwards it found a home above the crib in the nursery. The nautical flag decorations are also part of the decor in the baby’s room.

More shower decor ideas: Hang a clothesline filled with baby toys, clothes or shoes – all for the honoree to keep.

Create a wreath that can be used both for the front door at the shower and at the hospital.

Make a cake-style centerpiece out of diapers that the mom-tobe can take home.

To mark guests’ drinks use baby booties. They can also stock the new baby’s sock drawer!

March 2012 • athometn.com | 85

cuisine

With more than 600 restaurants, Knoxville’s restaurant scene is brimming with variety. From Southern comfort food to more exotic fare, it’s all there for the choosing in the home of the Vols.

86 | At Home Tennessee • March 2012

cuisine

Nama Knoxville TEXT BY SHANA RALEY-LUSK

Downtown Knoxville now has one very unique offering amidst its eclectic array of restaurant choices. Located in the heart of the city on historic Gay Street, Nama Sushi Bar opened just a year ago. Convenient to attractions such as The Tennessee Theater and Regal’s Riviera Cinema, Nama has quickly become one of Knoxville’s most popular places to dine. The sleek contemporary styling of the interior and the relaxed candlelit atmosphere make for an unforgettable experience.

One quality that truly sets Nama apart from other local eateries is the creative freedom that its chefs are allowed to exercise. With its custom chef ’s choice sushi platters Nama offers diners a one-of-a-kind meal. “All of our chef ’s choice platters are unique creations that you don’t see in other sushi restaurants,” says chef Jeek Kim. “The best choice for people who want a great experience at Nama,” he continues, “is to order a chef ’s choice platter.

This is always the best way to experience something new and see our chefs’ creativity.”

Whether you are trying sushi for the first time or you are an avid fan, Nama has something special to offer. The sushi is definitely the star of the show, but the menu also has plenty for those seeking alternate fare. From the delicious cilantro ginger portabella sandwich to appetizers that include calamari, there really is something for every taste.

Fresh ingredients are always on the menu. “Being truly honest with our guests about our food quality is the key to being a successful Japanese restaurant,” says Kim. Fresh fish is Nama’s top priority. “Whether it is our fish that comes from all over the world or our produce that often is grown locally, we strive to provide customers with the freshest ingredients in the region,” adds chef Louis Moore, who is also the kitchen manager for Nama’s Bearden location.

Japanese Filet Tip Curry Don INGREDIENTS

6 ounce Filet Tips (season with salt and pepper) 1/4 Cup Julienned Carrot 1/4 Cup Julienned Red Onion 1/4 Cup Peeled and Sliced Granny Smith Apple 1/2 Cup Japanese Curry Sauce (“prepared or store bought varities of Japanese Curry Sauces are completely acceptable to use at home. The process of making the Japanese curry sauce from scratch takes us over 12 hours at the restaurant.

Japanese curry is slightly sweeter and thicker than the Indian variety” - Head Sushi Chef and Kitchen Manager Jeek Kim) 1 Tablespoon Local Honey TO PREPARE

Heat a sautee pan over medium heat. Add oil to pan, sear seasoned filet tips to medium rare. Remove beef from pan. Add vegetables and apples and season lightly with salt and pepper and cook until slightly softened. Add prepared Japanese curry sauce and honey to pan and heat through. Add filet tips to pan with sauce until warm.

Serve with steamed rice.

The fabulous food at Nama is certainly an element of the restaurant’s success, but the top-notch staff truly sets Nama apart. The chefs, managers and staff members all put a great deal of care into each guest’s experience, which makes every visit a special and memorable one. “The team members at each location are what make Nama the best sushi bar in Knoxville, and in my opinion, in the Southeast,” says Stanton Webster, general manager for Nama Downtown. “The staff at Nama is a devoted, quality group of culinary professionals. It is very much a family-first atmosphere,” he explains.

From the exceptional menu selections to the hospitable staff, Nama Downtown is quickly developing its reputation as one of Knoxville’s premiere dining destinations. On any given night the dining room is filled with date-night couples, vacationers, and friends gathering after work − proof positive that Nama has something for everyone.

March 2012 • athometn.com | 87

cooking

The Perfect Pie TEXT BY JANE GAITHER FOR MORE RECIPES, GO TO GOURMETGADGETGAL.COM

We all love pie in my family, and one of our biggest traditions when we gather the clan is arguing over what constitutes the best kind. Everyone has an opinion, especially the children, who never waver from chocolate.

Mom likes fresh peach, Dad loves pecan, and my brother wants strawberry – the kind with whipped cream on top. We are all so fascinated with the subject that my mom once received a pie-flavored tournament bracket for her birthday; she now proudly displays it in her pantry. We even celebrate birthdays with pie instead of cake, although we aren’t averse to having both as an option.

Even the tiny little folk in the family love to play the “pie game,” which was invented many

years ago by my grandfather. Everyone takes turns naming different kinds of pies until someone finally can’t think of one. The game has entertained generations of children who adore how the names eventually descend into silly pies like “cow” and “worm.” The game is best enjoyed while swinging on the front porch, although it is also a perfect distraction with kids during traffic jams.

If I were forced to eat just one kind of pie for the rest of my life, I would one probably choose peach. Or apple. Or pecan. My sister, though, is a staunch advocate for lemon meringue and has chosen it for her birthday since she was in middle school. To her, the lemon flavor always wins, hands down, which I have to agree is a

good point. A bite of tender flaky crust, tangy lemon filling and fluffy meringue is delightful.

Lemon pie coincides well with her early March birthday when the forsythia and daffodils are in full bloom, and we return outside to enjoy the warm spring sunshine.

The trick to a good lemon meringue pie is to cook the filling until it is stiff enough to set up right when the pie is cooled. This will prevent the filling from running out when the pie is sliced. The recipe I use calls for both flour and cornstarch to thicken the lemon filling. Also, warming the meringue ingredients to match the filling temperature reduces “weeping” when you cut the cooled pie.

SARAH’S LEMON MERINGUE PIE INGREDIENTS: 9-inch pie crust, baked until golden brown 4 Tablespoons cornstarch 4 Tablespoons all purpose flour ¼ teaspoon salt 1 ¼ cups sugar 1 ½ cups water Lemon zest from one lemon ½ cup fresh lemon juice 2 Tablespoons butter 4 egg yolks, slightly beaten, at room temperature Meringue: 5 egg whites, at room temperature ½ cup sugar ¼ teaspoon salt

INSTRUCTIONS: Meringue:

1. Place the egg whites and sugar in a mixing bowl and place the bowl in a pan of hot water. Stir until the whites feel warm and then add the salt. Remove

the bowl from the water bath and beat with an electric mixer until the meringue is stiff and shiny. Reserve.

Lemon Filling: 2. Preheat oven to broil.

3. Mix cornstarch with ¼ cup of the water to form slurry, place in pan and add flour, salt, sugar and remaining water. Cook over medium high heat, stirring constantly for 3 minutes or until quite thick – it should hold well on a wooden spoon. Remove from heat.

4. Add the lemon zest, lemon juice and butter.

5. Stir ½ cup of the hot mixture into the beaten eggs very quickly. Add the egg mixture back into the saucepan and stir over the heat for another 3 minutes.

Remove and cool a bit.

6. Spread into the prepared pie crust.

7. Spread warm meringue over the filling making sure meringue touches all sides of the crust. Use spreader to make peaks in the meringue.

8. With oven door open, place pie under broiler and brown the meringue a little. This happens very quickly so watch carefully.

9. Cool and serve.

88 | At Home Tennessee • March 2012

finance

IT’S NEVER TOO EARLY TO LEARN ABOUT MONEY TEXT BY JIM ROUT

How many times have you walked into your bank and seen a mom or a dad with a child in tow? Have you ever wondered how that child views their trip to the bank?

Mom walks up to a teller, fills out a mysterious form and receives some special green paper. That paper is then traded for ice cream, new shoes or school supplies.

Pending Mom’s approval, the teller may even give the child a lollipop.

It might be a simplified version, but through a child’s eyes, this is often the only perception of what actually transpires during the banking process. Many banks would like to see that outlook change, however, and are working to help young people acquire a better understanding about money and financial institutions as a whole.

If you believe the old saying “as the twig is bent, so grows the tree,” you’ll probably support a similar concept – it is never too early to start teaching children the value of money and the sensible use of it.

From a banker’s perspective, it’s always good to see kids or teens come into the bank and open their first savings account. Children are much more likely to understand and retain basic concepts when they learn by experiencing these situations themselves.

90 | At Home Tennessee • March 2012

A little boy recently came into a bank with his mom to open his savings account.

Spilling the contents of his piggy bank onto the banker’s desk, the boy beamed with pride about the money he was saving to buy a car when he grew up.

I have also seen children stretch as tall as possible, determined to reach the banking counter to make their deposit with no assistance from either their parents or the teller. Kids get excited about saving their own money, and the bankers who help them do, too.

It is very important to help children understand that the bank is a great place to keep their money safe and to watch it grow. A bank manager recently commented about how rewarding it had been for him to open a savings account for a young child, then watch that child develop the same account through young adulthood.

Teaching a child basic financial management is not as difficult as it may seem. A concept as simple as a weekly allowance is a great starting point. If children can learn a basic budget, they can see firsthand how putting aside a little money each week can help them reach a specific goal – a new game, favorite toy or a special present. Saving money over time for big items can help teach children responsible behavior in all areas of finance.

In addition to the local bank branch, many online resources provide important information about managing finances for both parents and children.

• Federal Reserve Kids’ Page – helps children learn about the Federal Reserve system, interest rates and inflation • USmint.gov/kids – teaches children about the U.S. Mint and the history of coins through interactive games and stories • Whatsmyscore.org – includes money guides to help high school and college students learn more about finance and the importance of maintaining a good credit score • MyMoney.gov – a site from the US government with information and links to financial educational tools and resources for all ages • FTC.gov/youarehere – an interactive Federal Trade Commission site especially for students in grades 5-8.

Help middle schoolers learn how to be smart consumers, including tips on ways to protect financial information and avoid identity theft scams • Tennessee Bankers Association – has links to a variety of financial education sites

As parents, we are the ultimate examples for our children. The most valuable legacies we leave behind are the ones that help them establish a strong base for the future. If you teach your kids the basics of good financial stewardship, you’re already putting them on the right path towards a secure and rewarding life.

Jim Rout is President and Chief Executive Officer of BankTennessee with offices throughout Middle and West Tennessee.

www.banktennessee.com 901.854.0854

MARKETPLACE

2206 UNION AVE

MEMPHIS, TN 38104

March 2012 • athometn.com | 91

M

happenings

SUN

MON

TUES

WED

To submit an event to be included in At Home Tennessee Happenings, please email editorial@athometn.com

THUR 1

March 1-4 Nashville Lawn & Garden Show Tennessee State Fairgrounds www.nashvillelawnandgardenshow.com

615.876.7680

4 5 6 7 8 March 3-4 Original Tribute to the Blues Brothers The Orpheum Theater

March 8-10 Hoenwald Antique Fair Stand Theater and Hoenwald

www.orpheum-memphis.com 901.525.3000

931.796.4519

11 12 13 14 15

18 19 20 21 22 March 20 Herbie Hancock and His Band Nashville Symphony http://www.nashvillesymphony.org/

615.687.6400

March 20-25 La Cage Aux Folless The Orpheum Theater www.orpheum-memphis.com 901.525.3000

March 20-25 Mary Poppins Tennessee Performing Arts Center Nashville www.tpac.org 615.782.4040

25 26 27 28 29 March 25 Community Hymn Sing Nashville Symphony www.nashvillesymphony.org/ 615.687.6400 92 | At Home Tennessee • March 2012

March

March 2012

FRI SAT 2

3 March 3 The Real Dirt on Farmer John Food Stamped Memphis Brooks Museum of Art http://www.brooksmuseum.org/

9 10 March 9-11 Southern Womens Show Agricenter International Memphis www.southernshows.com

16 17

March 16-17 War of 1812

March 16-17 “Don’t Be Cruel” BBQ Duel Tupelo, MS

21

photo courtesy of Paul Kolnik

Bicentennial Symposium

Nashville Public Library 615.826.5800

March 17 Irish Day Celebration

Erin, TN http://www. houstoncochamber.com/

23 24

March 24

Germantown Symphony Orchestra Spring Concert

Germantown Performing Arts Center www.GPAC.com 901.751.7500

30 31 March 30 Germantown ChorusYouth Concert Series Germantown Performing Arts Center

www.GPAC.com 901.751.7500

16

photo courtesy oF TUPELO CVB

March 2012 • athometn.com | 93

see & do

© EPE

TUPELO Text by SEAN JOHNSON | PHOTOgraphy COURTESY OF TUPELO CVB

People the world over know about Tupelo.

That Elvis Presley was born here is what makes this little town nestled in the hills of Northeast Mississippi famous, but it’s not just that… it’s the way of life and history of the city that hearken to a lively time when America itself was just beginning to stir. The years surrounding the last Great War were the ne plus ultra of American nostalgia, and Elvis was a product of that historic time in Tupelo. While Memphis was his launch point, it was Tupelo, where he lived until he was 13, that influenced his life, and, by extension, changed the face of popular culture.

Tupelo is situated at a literal and cultural crossroads. It’s a city of Baptists and bootleggers, blacks and whites, rich and poor. A confluence of time, technology, geography and competing influences is what formed Elvis and also created rockabilly and ultimately rock and roll. Elvis was raised by Apostolic Christians, taught to play guitar by a preacher and a country radio host and grew up in a vibrant black neighborhood in Tupelo called Shakerag. It was here where he and his friends would hang out by the juke joints, peeping in to catch a glimpse of a new type of music, a style of music like nobody had ever heard. He listened to his folks tell stories about Machine Gun Kelly’s Tupelo bank robbery that netted some $38,000 in 1932 (the equivalent of over $600,000 today). He escaped into comic books and then into music after his momma bought him his first guitar at

94 | At Home Tennessee • March 2012

Tupelo Hardware, still in business today at the same downtown location. The truth of it is that Elvis probably couldn’t have happened if he’d been born anywhere else. The culture here was just too rich to not be rewarded with a prophet.

From the city’s founding until the terrible, mile-wide nighttime tornado that came through in 1936 (the fourth deadliest in US history) destroyed the town, Tupelo’s culture was vibrant and unique. This was the crossroads of the “Hill Country” of the South, not quite Appalachia, and certainly not the Delta… It was the dirty South, and Tupelo was its capital. And just like Bethlehem of the Bible was a rough and rowdy place on the frontier where people would just simply one day find themselves looking for shelter, Tupelo had the same role to play in the history of rock and roll… it was the little rough-and-tumble town that was the humble birthplace of a King.

Nowadays Tupelo is a thriving commercial center that sits between two universities and five of the largest towns in the American South.

With an extended population of over 350,000 people within an hour’s drive, Tupelo is replete with restaurants, gathering places and great hotels.

And just as the azaleas blossom in the spring, so does Tupelo. The town comes alive with events as the weather warms. From BBQ cook-offs and a balloon festival to classic cars, regional arts and independent films…there’s pretty much something going on in Tupelo

every weekend beginning in mid-March. And the season culminates with the world-famous Tupelo Elvis Festival that brings in entertainers and Elvis fans from all over the world.

Planning a trip to Tupelo is easy to do on the city’s website, www.tupelo.net. There you can check out the calendar of events, get information on attractions like Elvis’ Birthplace, the Tupelo Buffalo Park, Tupelo Automobile Museum and more. You can also pick out your restaurants and even book a room.

In the springtime, especially, a visit to Tupelo is a quick, fun and convenient getaway.

• • •

Tupelo’s Springtime Events

• • • •

Tupelo Blue Suede Cruise – May 4-6

Don’t Be Cruel BBQ Duel – March 16-17 Up, Up & Away and Presley Heights Balloon and Azalea Festival – April 13-14 GumTree Arts Festival – May 11-13 Tupelo Film Festival – May 16-19 Tupelo Elvis Festival – May 31-June 3

For information on other festivals, events and attractions, go to Tupelo.net.

sources 24 | Health: Susan G. Komen—Memphis-Mid South 901.757.8686, www.komenmemphis.com 32 | Community: Interior Designers—R. Higgins Interiors 615.297.9632, www.rhigginsinteriors.com Photography—Reid Rolls 52 | Arts Location—LeBonheur Children’s Hospital 901.287.5437, www.lebonheur.org Director of Art Development—Linda Hill 901.286.6966, lindahill@lebonheur.org 54 | Home Feature: Photography—Charles Scott 731.614.9089, www.bulldogvisualmedia.com Photography—David Falk 64 | Design: Interior Designer—Chris Veal 615.297.9632, www.rhigginsinteriors.com Photography—Sarah Dobbins 82 | Entertaining: Princess Fabulous Event Design—Social Butterflies www.sb-events.com Florist—L&Jay Productions www.landjay.com Petite Fours—Cakes by Mom and Me www.cakesbymomandme.com Rental—Classic Party Rentals www.classicpartyrentals.com Photography—Creation Studios www.creationstudiosevents.com Ships AHoy Event Design—Social Butterflies www.sb-events.com Invitations—Mrs. Post www.lemontreepaper.com Photography—Annabella Charles www.annabellacharles.com 86 | Cuisine: Restaurant—Nama Knoxville 865.633.8539, www.namasushibar.com Photography—Rick Ford

corrections January 2012 issue page 38 DeDe Edwards was the photographer for the wedding between Rebekah Stevens and Dayton O’Brien featured in the wedding section March 2012 • athometn.com | 97

books

Century Farm Winery

The Best of Spring 2012’s

Design Books Text By Shana Raley-Lusk

W

ith each new year and new season, a flood of new design books hits the shelves covering a range of different topics, styles and trends. With so many new titles readily available, it can be hard to find the perfect fit. This month’s featured volumes represent the latest and greatest the book world has to offer in terms of interior design and space planning. Whether you are redecorating your child’s bedroom, downsizing your home or looking to glam up every room – there is a book that will suit your needs!

Children’s Rooms: The 100 Best (Beta-Plus/ Amazon.com/$34.65): This gorgeous book is the ultimate source and guide for decorating a little one’s room. With full color photos on every page, it is a visual amusement park for design lovers. The book gives examples of clean, sleek design and how to incorporate a contemporary look into children’s spaces. The emphasis isn’t just on babies, though; there are also plenty of examples of room design with a bit more sophistication, sure to please “tweens” and teens. Photos of the spaces are accompanied by a brief explanation of each concept, design elements and information about the particular designer.

98 | At Home Tennessee • March 2012

Small Space Organizing: A Room-byRoom Guide to Maximizing Your Space

by Kathryn Bechen (Amazon.com/$10.18): Looking to downsize in the near future?

Wondering how to best organize your home office? These tricky questions and many more are addressed here. This handy book supplies readers with numerous helpful and practical tips for making the most of smaller spaces.

Bechen provides tips on how to tackle those tough spaces a room at a time and even takes on other topics such as one-room living and how to set up a nursery in a small home. The author is an award-winning writer specializing in lifestyle articles as well as organizing and decorating.

New Orleans–New Elegance by Kerri McCaffety (Amazon.com/$31.50): The photography in this book is stunning and offers a style that is truly unique. Glamorous and fresh, readers will find the design examples an ideal balance of traditional with modern.

In the introduction, Mimi Read states, “Like its food, New Orleans style is different from anywhere else on earth because it springs from its genius loci, the mud of this place.

It does not copy New York or Los Angeles or anywhere else. Down here, we’re given to style but resistant to fashion.” A beautiful quote from an enchanting book. The meshing of old with new and classic with sleek is spectacular.

New Orleans–New Elegance is truly a diamond in the crown of 2012’s releases. Available for purchase later this spring, you might just want to preorder this one!

Piet Boon III by Joyce Huisman (Amazon. com/$74.09): For readers and design lovers with a taste for high-end modern style, this exquisite coffee table book is well worth the splurge! In this, the third book of the series, Piet Boon presents readers with a wide selection of recent projects. From South Africa to Denmark to the villas of the Caribbean, the studio’s impressive range of work truly spans the globe. Expect to be awed by the design photography in the book; it is brimming with a beautiful collection of images that are sure to leave you with fresh inspiration for your own design plans.