April 2016

HOME: MODERN SIMPLICITY

A

French Inspired

TEA

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CONTENTS APRIL 2016

30

HOME

BEAUTY FROM SIMPLICITY

An ultra-modern home in Munford, Tennesssee, features a wonderful flow, lots of natural light and a spacious design for the family.

80 ENTERTAINING

FRENCH FLAIR

Angela Mazanti creates a bridal tea featuring Parisian elegance, food and decor ON THE COVER - ENTERTAINING | P. 80

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CONTENTS APRIL 2016

F O R YO U 18 healthy you Sugars: How much is too much?

22 beauty Pamper your skin with a mask 98 on a good note Pop-Tab-Palooza

T R AV E L & C U L T U R E 54 getaway The Omni Homestead Resort

60 experience this Festivals around the Mid South

66 travel Graduation Vacations

HOME & DESIGN 26 at home with Tootsie Bell 40 design Guest Retreats 48 style marketplace Guest Room Decor 50 home trends Home Building Expertise

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FOOD & DRINK 86 in the kitchen Luscious Lemon Tart

88 dining out Belly Acres 92 happy hour Blue Crossroads cocktail

72 social pages Mid South Happenings

76 arts The Mississippi Museum of Art

IN EVERY ISSUE 12 | EDITOR’S NOTE 97 | SOURCES

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MARCH 2016 • VOL. 14 NO. 12 PUBLISHER/ EDITORIAL DIRECTOR MARGARET MONGER | mmonger@athomemms.com

EDITOR LESLEY HARRIS COLVETT | lcolvett@athomemms.com

ART DIRECTORS TAYLOR GRACE | tgrace@athomemms.com MADISEN THEOBALD | mtheobald@athomemms.com

PHOTOGRAPHY & PRODUCTION ASSISTANT SUZIE HANSEN | shansen@athomemms.com

COPY EDITOR TERRI GLAZER

IMAGING COLOR MANAGEMENT CHARLES REYNOLDS | cr@colorretouching.com

ADVERTISING SENIOR ACCOUNT EXECUTIVE HILARY FRANKEL | hafrankel@comcast.net

ACCOUNT EXECUTIVES MEGAN EIDT | meidt@gmail.com JEANNETTE MYERS | jmyers@athomemms.com

BUSINESS DIRECTOR OF OPERATIONS TRIP MONGER | tmonger@athomemms.com

MARKETING AND CIRCULATION HARRIET W. DEATON | hdeaton@athomemms.com

INTERNS CONNOR BRAN, STEPHANIE GODFREY, MEGAN MURPHY

CONTRIBUTORS JENNIFER CHANDLER, MATT GOSSETT, RUTHIE HALL, BARBARA MAY

HOW TO REACH US 320 South Walnut Bend, Suite 11 | Cordova, TN 38018 TOLL FREE 877.684.4155 | FAX 866.354.4886 WEBSITE: athomemms.com

At Home Memphis & Mid South doesn't accept unsolicited manuscripts. To inquire about freelance opportunities, send a letter, resume and three writing samples to—Editor, At Home Memphis & Mid South: 320 South Walnut Bend, Suite 11, Cordova, TN 38018.

SUBSCRIPTIONS Call 877.684.4155 or subscribe at athomemms. com. Annual subscription rate: $19.95. Single copy price: $4.99. At Home Memphis & Mid South is published 12 times a year. Postmaster: Send address changes to At Home Memphis & Mid South, 320 South Walnut Bend, Suite 11, Cordova, TN 38018. We make every effort to correct factual mistakes or omissions in a timely and candid manner. Information can be forwarded to Trip Monger; At Home Memphis & Mid South, 320 South Walnut Bend, Suite 11, Cordova, TN 38018 or to tmonger@athomemms.com.

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editor’s note

W

e recently had the most perfect vacation… everything just went right. Flights ran on time, weather was perfect and the kids were great! I never could have planned for that, because when you assume everything will go smoothly, it somehow never does.

But since our vacation is now a memory, I can safely say it went well.

We went to Disney World during Spring Break, which may sound crazy, but since our schools’ break was earlier than most, it wasn’t too crowded. Well, I take that back…going to Magic Kingdom at 11 a.m. on a Saturday was a bit crazy. I repeat: a Saturday, in March, at Magic Kingdom. Wow, crowded.

According to some of the workers it was mainly local Floridians there because the weather was so nice. We learned from that experience and the next day we arrived at Epcot exactly five minutes before it opened; we were amazed what a difference that makes in getting around the park!

It’s funny because as I think about all the family vacations I have taken, it’s always the “bad” things and the inconveniences we remember and talk about. Growing up, when I or one of my siblings would complain about a long car ride, or the time that I was so extremely thirsty when walking through the sand dunes in Colorado my dad would say, “It builds character.”

I can’t get the image out of my head: we were all on the airplane ready to get home to see our little dog Ava, and I looked around at the smiles on everyone’s faces. Ella with her Mickey Mouse ears on, Harmon with his Indiana Jones hat, and it was my husband Frank who blurted out, “When do we get to come back?!” Disney really does bring out the kid in all of us!

Lesley Harris Colvett Editor

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healthy you

Added Sugars:

your questions answered TEXT BY KRISTI EDWARDS, MS, RDN, LDN, CLC

H

ow much is too much?

The 2015 Dietary Guidelines for Americans recommend that added sugars make up less than 10 percent of an individual’s overall caloric intake. For example, if you require 1,800 calories daily, you should aim to limit added sugars to 180 calories, or 45 grams (a gram of sugar contains four calories). The American Heart Association provides even narrower guidelines at just 100 calories per day from added sugars for women and 150 calories per day from added sugars for men. The average American’s sugar intake, in contrast, makes up 16 percent of their daily caloric intake.

Added sugars are found in things like cookies, donuts, pies, sugarsweetened beverages, cakes, candy, many ready-to-eat breakfast cereals and a variety of snacks. A typical 12-ounce can of soda can contain 39 grams of added sugar, providing 156 calories! Added sugars should not be confused with natural sugars, which are found in things like fruit and dairy products.

What about bread?

Sugar is often added to bread dough for increased flavor or improved texture. Look over the nutrition label before buying a loaf of bread; it will give you a better idea about the sugar content. There are three different types of carbohydrates: starch, sugar and fiber.

Fiber and sugar amounts are included on nutrition labels.

Look for breads higher in fiber and lower in sugar, typically the whole-grain varieties. The 2015 Dietary Guidelines for Americans recommend that at least half of your grain intake be whole grains. Whole grains contain the endosperm,

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bran and germ parts of the grain, providing nutrients such as B vitamins, magnesium, iron and dietary fiber. White, processed breads, on the other hand, contain only the endosperm part of the grain, providing little nutritional value.

Are added sugars included on nutrition labels?

Coming soon! Be on the lookout for new and improved nutrition facts labels (predicted to hit shelves within the next few years) which will include “added sugars” indented under “sugars,” giving consumers a better idea of the contents of the foods they select. Currently, “sugar” on the nutrition facts label includes both natural and added sugars.

Is added sugar really as bad for me as people say it is?

Some of the negative hype associated with added sugars includes its effect on oral health and its possible role in the development of cardiovascular disease. Studies have shown that high sugar consumption is directly related to tooth decay. Studies also demonstrate a relationship between diets high in sugar and elevated levels of very low density lipoproteins (VLDL). Elevated levels of VLDL are associated with increased plaque along artery walls, which can eventually lead to cardiovascular disease.

Moderate evidence indicates that limiting added sugar intake to less than 10 percent of daily calories is associated with decreased risks of obesity, diabetes and some cancers.

Should I be worried about diabetes if I eat a lot of added sugar?

Contrary to popular belief, sugar consumption does not cause type 1 diabetes. Type 1 diabetes is caused by genetic

and other unknown factors. Type 2 diabetes, though, may develop in people who consume high amounts of sugar, especially sugary drinks. Studies show a connection between diets high in calories, regardless of the source, and type 2 diabetes. Being overweight or obese puts individuals at risk for diabetes as well as other chronic illnesses.

How can I decrease my sugar intake?

One of the main concerns with a diet high in added sugars is the lack of essential nutrients available to the body. Added sugars do not provide any nutritional benefit. One tip is to exclude from your diet snacks and sweets which list sugar as the first or second ingredient on the label (ingredients lists are in descending order by weight, so the first ingredient is most prominent in the product).

Be aware that sugar often takes on another name on food labels. Examples include agave nectar, brown sugar, cane sugar, corn syrup, dextrose, fructose, high fructose corn syrup, honey, maltose, sucrose and molasses.

The best advice, however, is to avoid eliminating major food groups (such as protein, fruit, vegetables or grains) from your diet, as each group contains nutrients the body needs to stay healthy. Keep track of your intake of added sugars for an entire day (remember, this does not include fruits/dairy products) to see where you fall in comparison with the latest recommendations. Making one small dietary change at a time can lead to big results!

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beauty

Mask and you shall receive!

TEXT BY MATT GOSSETT

It’s hard to beat the amazing experience of going for a spa treatment.

Pampering your skin and giving it some much-needed extra loving. The pleasure of relaxation and allowing yourself to fully indulge in a state of nirvana...for 30 minutes, at least. If you can’t make time for a trip to the spa right now the next best thing is to pamper yourself in the comfort of your own home. One of the best ways is to treat your skin to an at-home face mask.

Here are some of my favorite products that target every skin concern in the book.

Boscia—Luminizing Black Mask

La Mer—The Intensive Revitalizing Mask

Korres—Greek Yoghurt Advanced Nourishing Sleeping Facial Mask

This refreshing cream mask plumps and protects by instantly infusing the skin. With La Mer’s famous cell-renewing miracle broth it helps promote the natural renewal process. It drenches skin with new Vitality Ferment for hydration as the purifying ferment helps neutralize free radicals. In eight minutes skin looks revitalized. I like to use it as an on-the-go mask because it can be wiped off with a tissue when a sink isn’t available.

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This treatment is in the “peel-off” mask family. Rich in minerals, it helps to detoxify and brighten the skin. Made with a pure quality clay, it goes deep into pores to clean and draw out dirt and oil. Once this mask dries, peel it off gently. then rinse the face and pat dry with a towel. Instantly you can tell that pores are smaller from the release of clogged dirt and oil. With continued use over a four-week period results will be evident.

This is a “leave-on” mask formulated to be applied before bed to let the ingredients melt into the skin overnight for intense moisture. It’s great for dry or combination skin types. The Greek yogurt provides a natural source of proteins and vitamins to instantly de-stress dry skin. You’ll wake up to noticeable difference in skin texture and even complexion.

SK-II—Signs Eye Mask This product is made to revive the under-eye area with a combination of minerals. The ultra-soft cotton pads are saturated in moisturizers and enhanced with Pitera, an exclusive hydrating cell treatment complex. Specifically designed to reduce the look of fine lines around the eyes, Signs Eye Mask also helps hydrate the delicate eye area.

GLAMGLOW—YOUTHMUD™ Tinglexfoliate Treatment This leave-on dry mask is great for both men and women. Its miracle mud leaves the skin looking radiant and glowing. Made to work with your body’s natural collagen, it resurfaces the skin by exfoliating, leaving your face looking brighter and softer. You will also notice tighter skin texture and less visible pores. Remember to move fingertips in clockwise motions when rinsing off this product to activate the exfoliating, then fully rinse and pat dry with a towel. (Not recommended for sensitive or easily irritated skin.)

Too Cool For School—Egg Cream Mask This mask falls into the “full sheet” category. The microfiber sheet mask infused with egg white and egg yolk extract instantly hydrates for a bright and radiant look to your complexion. Made to be left on for 10 to 20 minutes for optimum time to let the mask work all its magic. It’s great to use this after a long day of flying to get your skin feeling right again.

Matt Gossett’s makeup concierge service is the perfect way to spring clean. Get your vanity and makeup bag organized

by Matt and have him take out all the guess work. To book makeup concierge appointments, look Matt up at About Face Artistry on Facebook, and follow him on Instagram @aboutface_87.

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at home with

Tootsie Bell silversmith/jeweler

sole proprietor TOOTSIE BELL in Memphis TEXT BY LESLEY HARRIS COLVETT

Tootsie Bell Silversmith/Jeweler, located in East Memphis, restores and polishes silver — from tea pots to statues. With spring upon us, there is no better time to pull out your beautiful silver and entertain!

Where did you grow up?

Senatobia, Mississippi.

Tell us briefly how you got involved in silversmithing and jewelry.

I got involved in silversmithing while working on my degree in sculpture at Memphis College of Art. I needed a job for the summer and ran into a friend of mine who said the jewelry store where he was working needed a silversmith, so I gave it a shot and worked there for 10 years before going out on my own.

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What is your favorite part of running Tootsie Bell?

My true love in regard to the work I do is the craft of silversmithing. After nearly 30 years I still get great joy from it. But my favorite part of running my business would be my customers. I enjoy meeting them, hearing their stories, building a relationship with them, helping them with restoring a piece or creating a new one. It’s all very personal to me and it means a lot to me to be able to make things beautiful for them to take back to their home or loved ones.

Any advice to readers who own silver on how to keep it nice and in good, useful condition?

In regards to caring for your silver... you should never store it in the attic, wrapped in plastic or let anything that has gotten on it, be it food or hairspray, etc., sit on it too long or it will begin to impact the finish.

What inspires your art?

I think the things that inspire my art the most are beauty, purpose and meaning. I’m drawn to the beauty of things that are natural and imperfect. I do my best to live my life with purpose and meaning and try to put that back into my work to share with others.

What has been your most exciting project so far?

I think my most exciting project to date has been my public art pieces for Legends Park in Memphis. These sculptures are the largest I’ve created to date. It was a nationwide call to artists. I’ve learned a lot about the process of large-scale public structures and met some really great people.

The music...the song of this city...Memphis is full of good people and good things going on. When I’ve spent time in other cities there is plenty to like but I’ve always come home saying, “Ahh, back to my gritty-city.” And I do love that. Memphis is gritty. Memphis is real. And we get it done here. That’s what I like.

Any cool, new art projects on the horizon for you?

Currently I am working on the second phase of a public art piece for Legends Park in downtown Memphis. Phase I was a large-scale sculpture that paid homage to the history of the old neighborhood. It is 25 feet of stainless steel and brass. Phase II will be two 15-foot stainless steel and brass sculptures that will continue the theme of the first piece.

What’s your favorite thing about living in Memphis?

Oh gosh, there’s so much I love about Memphis, I don’t know if I could name just one thing. I love the soul of this town. It’s so full of eccentric, creative individuals.

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home feature

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Beauty from Simplicity TEXT BY RUTHIE HALL PHOTOGRAPHY BY CHAD MELLON

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home feature

O

ne of the first thoughts this Munford, TN, home conjures is how different it looks from other houses in the area.

The roof isn’t pitched. The structure is graced by an abundant number of floor-to-ceiling windows. It’s clad in ebonite brick and a metal typically found on roofs instead of walls. It also has steel shrouds which protect windows from solar heat.

Architect Tim Michael says, “Its exterior raises curiosity while its interiors provide that ‘aha’ moment.

People form opinions of the house based upon the exterior, but when they walk inside and experience the abundance of light and views, openness of the plan and minimalist detailing, they love it. They understand the house and why it exists as it does on that site.”

From early sketches to completed construction plans, about ten months went into bringing the design of the house into focus. Construction lasted another year. “Design of a house is a very personal thing. It takes time.

Time to get to know your client and time to get to know the site,” says Michael of the lengthy process. “Sure, there are immediate observations and a desire to rush into something, but we try to avoid this. We need to let the design resolve itself in our head, on paper and in model form over time.

It takes a lot of thought and effort to make something look so simple.”

The design originated as a walled court house with a very internalized strategy. The more the architects thought about the site, however, the more they realized that it was important not to wall the house off from the beauty of the surrounding area. Tree lines, solar orientation and exposure, good views vs. bad views, and a willingness to open up the design inspired them to create the house that stands today. The most challenging aspect of the job was the design itself because of the neighborhood covenants. The owner and architects worked long and hard

to arrive at a common solution that suited all parties involved.

Overall, construction went smoothly.

The owner served as his own contractor and even got his son and daughter to help out in constructing the deck. The homeowners wanted their house to be eco friendly, so they made sure to include green features found in many new homes today but didn’t concern themselves with the latest gizmo. Says Michael, “Many of its unique features are performancebased and not obvious, including wall cavities that are completely filled with open-cell spray foam insulation, a white TPO roof membrane which reflects the sun’s rays, one-inch insulated glazing units with Low-E coatings, thermally broken window frames which eliminate condensation, an exterior metal skin that reflects solar radiation, extremely high-efficiency HVAC units and water heater, and LED lighting throughout the house.”

The polished concrete floors throughout the first level contribute much to the aesthetics of the house.

“These floors are lightly polished and feature no stain or topical sealer that can be easily scratched. They display the natural color and variations of raw concrete, but include a densifier and hardener that has been burnished into the slab to protect it,” explains Michael. Another crucial aspect of the design was the special door frames that virtually disappear thanks to finely fitted sheetrock, expert mudding and excellent paint application. The screen wall at the stair, composed of vertical walnut wood slats, is also important, adding warmth as well as practical and poetic manners that set the interior tone of the home.

The house flows well and provides privacy with the kids’ rooms upstairs and the adults’ area below. On the first level is one large room that serves as the kitchen, dining room and living room. This space is the heart of the home for the whole family with its abundance of glass and light. The

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home feature

"Its exterior raises curiosity while its interiors provide that 'aha' moment."

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home feature

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master suite is located at the northern end of the house while upstairs the rectangular plan offers each child a corner bedroom and a couple of bathrooms for them to share.

Decor follows the minimalistic style, providing a neutral backdrop for the daily activities of the family. Art is of growing importance to the homeowners so the design includes a number of pieces placed on a consistent backdrop of white walls amid floor-to-ceiling windows. When the residents moved in, the house was no longer just an artful expression of the architects’ and homebuilders’ creativity; it became their perfect home.

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design

SUITE DREAMS THE GUEST ROOM

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design

TEXT BY LESLEY HARRIS COLVETT PHOTOGRAPHY BY MIKE BOATMAN

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design

" THE FINAL PRODUCT ACTUALLY FEELS LIKE YOU ARE IN A LOFT IN THE CITY AT NIGHT, WHICH IS EXACTLY WHAT HE WANTED." 42 | At Home Memphis & Mid South • April 2016

At Home Memphis & Mid South magazine chatted with Heidi Dawson, interior designer with Heidi Dawson Interiors, about creating an elegant yet functional guest retreat that is sure to inspire sweet dreams.

How would you describe the theme/ style of this guest retreat?

The style of the space is classic/ethereal.

We wanted guests to feel as if they were in a spa-like environment, so, for them, it is a retreat or get-away for them.

Any trends you are seeing in guest rooms?

Trends seem to be light and airy but still cozy. We used the wood on the walls to make it cozy and warm. Everything else is very light and soft. Our base is a classic rug that is timeless and adds an air of sophistication while lending a gathered, cultured feel that appeals to most.

In your opinion, what essentials should every guest room include?

Guest bedrooms should always, in my opinion, have white bedding (White sheets at the least). It feels clean! I try to make sure guest rooms have all the essentials so guests don't have to ask for anything to make their stay perfect.

For example: towels (white, of course), robes (again, white), makeup cleansing towelettes so white washcloths don’t get stained, cotton balls, cotton swabs, hotelsize shampoo, conditioner, toothbrush/ toothpaste and a carafe for water. I make sure to leave books for leisure reading!

Finally, fresh flowers are always a nice touch to make guests feel extra special.

Tell us about this bedroom and the unique mural.

This room reflects a more masculine feel. I had experienced large mural photographs at a hotel in Paris, and loved them. The final product actually feels like you are in a loft in the city at night, which is exactly what the homeowner wanted! We painted the walls and trim the same color but in different sheens, which gives it a contemporary feel.

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design

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bedding. The four extra drawers built into the base of the bed give enough storage for clothes and leave room for shelves at the foot of the bed. The drapes are custom

by Jim Nabors at Fabric by the Square in Collierville. The rug is West Elm. How could a reader incorporate this look in their home?

I was able to rework both of these rooms starting from scratch so we could take a theme and go with it. Paint went a long way with the cityscape room because it set the tone for the mural, which is a city at night. In my opinion, the bigger the better—it allows you to really make a statement. Had these murals been smaller they would look like any other piece of art, but being oversized, they actually feel like you are looking out a large floor-to-ceiling window. The murals are by Muralsyourway. com. They have stock photos or you can use your own photographs if the resolution is appropriate.

What advice would you give a reader who is looking to update or refresh their guest room?

My advice to anyone looking to update is to set a budget and work from there. Figure out what is most important and start with that. Do it right the first time, even if it means you have to do it in stages. I don’t ever like to skimp on window treatments; this is a big part of your budget. Also, lighting is so very important! Have the right lighting and everything else seems to fall in line.

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style marketplace

1

2

BE OUR GUEST create a cozy retreat with these guest room ideas

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4 5 6 1. Levant Charcoal Blanket, $176, First Fruit Collection, Collierville, TN 2. Pewter Nails Ottomans, $265 each, Charlene's, Halls, TN 3. Bella Notte Linens, Bella Vita Pricing and colors vary, Collierville, TN 4. Ole Miss pillow, $65, Kindred Spirit Style, Oakland, TN 5. Vols pillow, $65, Kindred Spirit Style, Oakland, TN 6. Sage Linen Lamp, $276, First Fruit Collection, Collierville, TN April 2016 • athomemms.com | 49

home trends

Expert Advice on

HOME TRENDS TEXT BY LESLEY HARRIS COLVETT PHOTO BY MIKE BOATMAN

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H

omeowners are faced with a myriad of design options these days. From Pinterest and Houzz to HGTV, decorating a home could easily become overwhelming. At Home Memphis & Mid South chatted with Magnolia Homes, Inc. owners Karen Garner and her son Reggie Garner about the latest and greatest in homes. Whether updating, renovating or building from the ground up, let your home reflect your style and personality.

The Garners believe that the exterior sets the tone of any home.

“We try to select the brick, exterior paint colors and shutter colors at the very beginning,” Karen says.

Reggie recommends going with gray or brown tones.He points out that really light mortar between the bricks, with darker paint on the windows and trim, helps achieve a nice look, almost making a new home look “old world.”

Inside the home, the Garners are using white and gray paint tones on the walls, with the trim color being similar. That especially goes for the kitchen, where Reggie says white cabinets are popular. “The color and the layout of the cabinets set the tone for the personality of the home,” Karen explains. She adds that the kitchen island is an important piece, and a popular trend is for the island to be a different color from the cabinets, allowing it to look more like a piece of furniture in the kitchen.

As for the kitchen backsplash, Reggie says different types of stones, subway tile, mosaic glass and even thin brick that matches the home’s exterior brick are all great options. Commercial-style ovens and ranges are on point right now, as are elaborate vent hoods, which give the kitchen personality. “We like Thermador and Frigidaire, and we like to use apron sinks (also known as a farm sinks) featuring copper, stainless or white cast iron,” says Karen.

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hometrends

“We like to do an incredible vent hood over the range. It gives the home personality,” Karen Garner says.

PHOTO BY TOM BATEMAN WITH DESIGN WORKS

Beautiful barn doors are stained and provide a unique look.

PHOTO BY TOM BATEMAN WITH DESIGN WORKS

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A unique feature that can be used mainly for decorative purpose in rooms such as a study or playroom are barn doors. “They can be stained or painted, and made from plank or cedar material—whatever reflects the look or personality you are trying to achieve,” says Reggie.

The Garners’ philosophy is to design homes where the living rooms and the kitchens are the focal point because those rooms are where families spend time each day. Karen says the next most important “room” is the outdoor living space. All of the homes that the Garners build include a covered porch.

“It seems people have gotten rid of the formal living area for the outdoor living space,” Reggie says.

This outdoor area features fabulous living space.

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getaway

THE OMNI HOMESTEAD RESORT 25 0 YE ARS OF SPLENDOR

TEXT BY JAYNE CANNON PHOTOS COURTESY OF THE OMNI HOTELS

B

y the time John Hancock put his now-iconic signature on the Declaration of Independence in 1776, an 18-room lodge in Hot Springs, Virginia, had been providing rooms to weary travelers for a decade.

This year, much larger, grander and decidedly swankier, the Omni Homestead Resort is marking its 250th birthday with a whole year of celebration. History is always on display at The Homestead — there’s a guided history tour daily at 10 a.m. — but to celebrate the semiquincentennial there’s a party in the Great Hall at 2:50 p.m every day. Tea and coffee are served, along with cake, a different flavor every day for each of the 366 days of 2016.

The Homestead’s original lodge was on a piece of land granted by George Washington. Visitors have included presidents (both sitting and former) and the Duke and Duchess of Windsor, among 54 | At Home Memphis & Mid South • April 2016

other famous folk. According to legend, the royals stayed for a month but weren’t exactly prompt about paying their bill.

Woodrow Wilson, who married for the second time while he was president, spent his honeymoon at The Homestead, which is about 215 miles from Washington. With two exceptions (Obama and Kennedy), every president since Calvin Coolidge has visited the resort. Bill Clinton was the last sitting president to visit; George W. Bush played golf there in 2015. Harry Truman wasn’t a golfer, but he enjoyed taking a brisk morning walk along the paths of the Old Course, one of two golf courses at The Homestead. In all, 24 presidents have stayed at The Homestead.

On his way back from a meeting to finalize plans for the University of Virginia in 1818, Thomas Jefferson stopped in Bath County to soak in the recuperative waters of the area’s natural warm springs. He enjoyed it so much that he stayed for three

weeks. One day, he rode his horse to The Homestead and “took the waters” at the resort’s natural-spring pools, today known as the Jefferson Pools at Warm Springs.

The pools are part of The Homestead but are located in nearby Warm Springs.

You can soak in those same pools today, but don’t expect spa-level luxury.

There are two pools, one for men and one for women. The octagon-shaped men’s building dates back to 1761 and is the oldest spa structure in the United States. The women’s pool was built in the mid-1800s. They’re still 19th-century Spartan: a round pool in the center with pipes running naturally warm water in, ringed by a narrow plank floor and small changing rooms. You’ll find no fluffy towels or robes, and bathers are usually naked.

Jefferson wouldn’t recognize the place today. The present-day Homestead is a

500-room resort surrounded by the Allegheny Mountains in far southwest Virginia, less than 30 miles from the West Virginia border. The Georgianstyle red-brick Homestead and its 12-story clock tower are the highlights of the tiny mountain town. If front porches stand for Southern hospitality, this is certainly the real thing; the front porch at the Homestead is 250 feet wide with rocking chairs, topiary and enormous Corinthian columns.

NKED A R F ROV APP

You enter the hotel into the Great Hall, a 215-foot long space with 14foot ceilings. Although cavernous, it somehow seems cozy with love seats and wing chairs grouped in front of fireplaces where guests enjoy cocktails, cocoa or iced tea just about any time of day.

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getaway

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a map of the hotel and the property.

It comes in handy. Getting to your room (always ask for one in the older section) involves long hallways, elevator rides and more long hallways.

Standard rooms are large by most hotel standards and being in the middle of the mountains makes for gorgeous views.

No matter what season you visit, the spring-fed, naturally heated indoor pool is a must. The outdoor pool is a more traditional resort choice and includes a water park with lazy river.

Most guests at The Homestead start their day with the breakfast buffet in the main dining room. Come hungry and stay late because this buffet is the culinary highlight at the resort. Choices include fresh juices and organic juice blends, the resort’s signature doughnuts and pastries, local bacon and sausages, Eggs Benedict and an omelet station, assorted fruits, yogurts and steel-cut oatmeal, grits with a variety of toppings, cold cuts, pancakes and waffles. The price is steep: $29 per person. A lot of guests opt for a hotel package deal that includes breakfast to get a slight price break. For other meals, the main dining room and Jefferson’s Restaurant offer upscale dinner fare. You can find sandwiches, pizza and salads at Casino Restaurant or Sam Snead’s Tavern.

The resort provides plenty of opportunities to walk off that breakfast buffet. There’s golf and swimming, of course, as well as biking or Segway tours on resort trails, bowling, tennis, horseback riding, fly fishing, archery and skeet shooting. Trail maps are available if you’re interested in a selfguided hike over the resort’s 2,300 acres.

Through 2016, The Homestead will spotlight its history with theme months. Housekeepers leave a new “fun fact” for guests each day related to the month’s theme. During the anniversary year, the South Parlor just off the Great Hall has become a minimuseum with photos and memorabilia highlighting the resort’s history.

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experience this

ARTSMEMPHIS TEXT BY THEODORE NOLLERT PHOTOS COURTESY JON SHARMAN

What happens when a group of Memphis’ top interior designers comes together inside one of the city’s hippest new venues? An explosion of beauty and creativity, and an event you won’t want to miss.

Join ArtsMemphis for Art by Design, a fundraiser that benefits the arts in Memphis while celebrating great design. The event, set for April 28-30 and presented by IBERIABANK, puts the work of area designers on display in individual room-style vignettes constructed inside Propcellar’s creative space at 2585 Summer Ave.

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Featured designers include Laura Davis, Gwen Driscoll, Cameron Howell, Whitney Joiner, Lisa Mallory, Shawn Mathews, Selena McAdams, Christian Nelius, Ann Parker, Biggs Powell, Gracey Smythe, Sarah Spinosa, Missy Steffens, Suzanne Varner and Jenna Wallis. “Memphis is home to an impressive community of talented interior designers,” says Elizabeth Rouse, ArtsMemphis president and CEO. “We’re thrilled to have so many of them generously lending their talents to support the arts in our city.”

Greg Smithers, IBERIABANK’s Memphis market president, says the event is an extension of the company’s “strong history of supporting local arts and culture.” Creativity is crucial to the Memphis economy — the arts sector accounts for more than $125 million of the city’s economic activity, supports 4,000 full-time jobs and generates more than $15 million in local and state government revenue each year.

The brainchild of ArtsMemphis board member Greg Baudoin of Ray & Baudoin Interior Design, Art by Design kicks off at 6:30 p.m. Thursday, April 28, with a visual and culinary feast. Acclaimed chef Kelly English of Restaurant Iris and Iris, Etc. will lend his talents to the table while guests peruse the designers’ vignettes and enjoy conversation with the artists.

The event continues at Propcellar on Friday, April 29, at 7 p.m. Guests will enjoy cocktails and hors d’oeuvres prepared by chefs Eric Aladenika of Simply Delicious Caterings and Armando Gagliano of Ecco, some of Memphis’ best musical entertainment, and get the chance to talk to the designers about their inspiration and process as they browse the installations.

Saturday, April 30, is general admission day. Admission is $20 for unlimited access to the vignettes. In addition, nationally acclaimed artist Hunt Slonem will give a talk and sign copies of his two books, When Art Meets Design and Bunnies, from 4 to 6 p.m. The gallery will be open from 10 a.m. to 6 p.m.

Propcellar is a premier vintage furniture and decor emporium founded in 2013 by Karlee Hickman. ArtsMemphis provides $3 million in funding to more than 60 organizations per year, underwriting a vital part of the city’s cultural assets.

According to Rouse, ArtsMemphis is dedicated to “sustaining our city’s worldrenowned cultural vitality by supporting arts organizations, individual artists and arts-based initiatives to improve neighborhoods.”

For ticket prices and more information, visit www.artsmemphis.org/events or call 901.578.ARTS.

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DoubleArtsDecker Festival

experience this

IN OXFORD, MISSISSIPPI

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TEXT BY MEGAN MURPHY PHOTOS BY ROBERT JORDAN/OLE MISS COMMUNICATIONS

Where can you find a mix of art, food and music close to Memphis?

The Double Decker Arts Festival is the place to go. Held on Courthouse Square in Oxford, Mississippi, this free festival has been going on for two decades and has won 25 different awards over the years. The 2016 event is set for April 22-23. Festival goers can enjoy a full day of food, music and art or overnight in one of Oxford’s hotels to take in the whole experience.

The festival comes from humble origins; it began in 1996 shortly after Oxford imported a double decker bus from England. The inaugural event’s stage for music was the bed of an old pickup truck and there were only a few vendors for art and food. Things have drastically changed now; recent years have seen more than 60,000 attendees.

Starting at 6 p.m. on Friday, the music line-up will include Cory Branan, Thacker Mountain Radio author readings and musical performances, and The Nightowls.

On Saturday the entertainment starts at 10:15 a.m. with Riverside Voodoo and continues throughout the day and evening with Delta Springs, Leo “Bud” Welch, Christone Kingfish Ingram, The Bellfuries, Orgone, Lettuce, and Michael Franti and Spearhead. The line-up features a wide variety of genres from rock and roll to blues to R&B and several other types of eclectic music. Many of the artists have been or will soon be touring.

The fine arts side of Double Decker draws in artists working in a range of disciplines including drawing, painting, jewelry, pottery, sculpture, mixed media, photography and glass.

The festival has always supported local artists and even has a contest open only to residents of Lafayette County for the featured artwork on the event poster each year. This year’s winner was registered art therapist Eden Flora.

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travel

CELEBRATING THE BIG HURRAH:

GRADUATION! TEXT BY BARBARA MAY, OWNER OF TRAVEL LEADERS PHOTOGRAPHY COURTESY OF TRAVEL LEADERS

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Y

travel

Your children have worked so hard in school for all these years and YOU deserve a celebration!

Between graduation and the “real world” there exists a magical time in your lives. It’s a great opportunity to take one of the most memorable and epic trips you'll ever go on as a family.

Turks and Caicos is a perfect place for that very special graduation trip to bring the entire family together.

Beaches, Turks & Caicos

The Turks and Caicos islands are ideal because they have some of the best beaches in the world.

They’re also well known as one of the most beautiful places in the world to scuba dive and snorkel. Truly a paradise!

The islands are partitioned by the 22-mile-long Columbus Passage with a mile-deep submarine canyon. The Caicos Islands on the west side of the channel are the larger group. The island of Providenciales (known locally as Provo) is the hub for tourism.

Beaches, Turks & Caicos

The island’s crowning glory is Grace Bay, a lustrous 12-mile stretch of velvety white sand. In recent years, a cluster of upscale resort and private homes and an 18-hole golf course have sprouted along its length. Scuba diving sites include a 14-mile barrier reef on Provo’s north shore and a dramatic 7,000-foot underwater wall off Grand Turk Island.

The Beaches Resort in Turks and Caicos is perfect for families who want a stress-free vacation with something for everyone. It is all-inclusive and has lots to do for kids of all ages.

Costa Rica

The resort is a magical oasis where everyone can freely explore their own perfect paradise, including the Caribbean’s most inspirational beaches, oceansized pools, impressive architecture and welcoming staff. Beaches offers families everything from golf to water skiing and scuba diving, as well as activities for kids ranging from The Caribbean Adventure with Sesame Street® to XBox 360 ® and DJ Academy®.

The accommodations at Beaches are great for families. Rooms and suites are both luxurious and incredibly spacious. With one-, two- and three-bedroom units to choose from, they can accommodate all families, even those seeking the attention of a personal butler, available in Beaches’ elite-level suites.

Another great location with Beaches Resorts is Jamaica. They are located in both Ocho Rios and Negril.

Turks & Caicos

Turks & Caicos

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travel travel

Turks & Caicos

Costa Rica

Beaches Negril is where “laid back” was invented! With the property’s location on the widest stretch of Negril's famous Seven Mile Beach, the best place to be is at the water’s edge. Known for its dramatic sunsets, silky white sands, clear turquoise waters and spontaneous island spirit, Seven Mile Beach has been voted many times over as one of the best in the world.

Beaches Ocho Rios has something for everyone in the family, from a huge action-adventure water park to championship golf. It has been voted among the Top 10 Best Beach Resorts by Parents magazine. With 22 acres of lush tropical gardens, a gorgeous private white-sand beach, seven gourmet restaurants, three fantastic swimming pools, a dedicated scuba practice pool and an entire ocean of water sports there is always something new to explore.

Is your graduate a history buff? England is an awesome place to visit with centuries of history to discover. Set on the River Thames, London is a 21st-century city with history stretching back to Roman times. At its center stands the imposing Houses 68 | At Home Memphis & Mid South • April 2016

of Parliament, the iconic “Big Ben” clock tower and Westminster Abbey (site of British royal coronations). Across the Thames, the London Eye observation wheel provides panoramic views of the South Bank cultural complex and the entire city.

If you plan on being there for a week, make sure to get the London Pass to save some money. Piccadilly Circus and Big Ben are must-sees on your trip, in addition to all the Harry Potter sites, of course!

More adventurous families choose to visit Costa Rica, a rugged, rainforested Central American country with coastlines on the Caribbean and the Pacific. Costa Rica is known for its beaches, waterfalls, rivers, volcanoes and immense biodiversity. Roughly a quarter of its area is made up of protected jungle, rich with wildlife including spider monkeys and quetzal birds. Adventure travelers can choose from a variety of activities such as rafting, snorkeling, kayaking, sport fishing, surfing and lots more. Costa Rica is considered one of the most biodiverse regions in the world and is known for ecotourism. With Tortuguero National Park

(which is especially famous for sea turtle nesting that takes place every year) and the natural canals that abound with protected species such as crocodiles, manatees and otters, the most challenging activity will be choosing what to do!

More and more graduates are interested in traveling for a purpose these days and Peru has become a popular destination.

Visitors can trek through the pristine cloud forest on the way to Machu Picchu, where they’ll disciver stunning views, incredible stonemasonry, and the sense of deep peace that comes with visiting this sacred, onceroyal retreat.

There are several options for getting to Machu Picchu. Trains run from the towns of Poroy and Ollantaytambo outside of Cuzco. Poroy is 20 minutes from Cuzco by taxi or bus, whereas Ollantaytambo is roughly two hours from Cuzco. Peru-Rail trains deliver passengers to Aguas Calientes at the base of the Machu Picchu sanctuary.

Buses here ferry up and down the mountain. The more adventurous option for getting to Machu Picchu is to hike the Inca Trail. The trek takes four days and features beautiful natural scenery.

Popular party destinations for college grads…

Miami’s clubs and bars line the streets, encouraging night owls to stay out until the wee hours. By day the city's beaches make a pleasant place to work on the perfect tan.

The Art Deco architecture of Miami Beach is a major highlight. Outside the city but nearby is Everglades National Park known for its unique ecosystem and wildlife.

Cancun has long held its reputation as a popular destination with affordable lodging, long stretches of sand and a rollicking night scene. Located nearby are several world-famous Mayan ruin sites.

By day Puerto Vallarta is tailor-made for outdoorsy types with its sands and hidden coves. Once the sun sets, abundant happy hour specials cater to those on a tight budget. Plus, night owls can let loose at the town’s vibrant bars, clubs and beach parties.

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travel

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Miami Beach

low-key venues for partying once the sun goes down. Montego Bay and Negril are particularly popular spots and feature attractions such as the famous Rick’s Cafe where visitors can watch and participate in cliff jumping.

Daytona is known as the spring break capital of Florida, and the NASCAR hub still attracts thousands of students annually. With beaches you can drive on, Daytona makes for an excellent road trip.

What's more, many bargain-friendly hotels are just minutes away from the beach.

If your graduate is considering traveling out of the country alone or with friends, be sure to consult a travel agency that specializes in this type of trip. It can be very tricky because not all resorts will accommodate young travelers or offer the type of activities they enjoy.

The International Safe Travels Foundation offers important information for youthful travelers in an effort to keep them safe while on vacation. During spring break and graduation season, high school and college students need to be aware of potential dangers they could face.

For more information about planning your next vacation or giving a gift of travel, contact the travel agents at Travel Leaders at 901.377.6600 or 901.853.6200, or go to www.GoTravelLeaders.com. This year Travel Leaders celebrates 30 years of being in the travel industry.

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social

Germantown Performing6. Arts Center “Paddy Party" 3.

PHOTOS BY YASMINE OMARI

On March 12, the Germantown Performing Arts Center hosted its Paddy Party: A St. Patrick's Day Celebration before the sensational Irish band Danú hit the main stage at GPAC. The Memphis Ukulele Band also

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performed, and guests enjoyed $2 Ghost River beers, Gus's World Famous Fried Chicken & MEMPopS for sale. GPAC Paddy Party was free and open to the public.

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social

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Opera Memphis Wild Game Dinner PHOTOS BY STEPHANIE GODFREY

The annual Wild Game Dinner held at Clark Opera Memphis featured delicious wild game fare and a friendly competition of several chefs who prepared creative dishes of wild game in pursuit of the Golden Duck award.

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Steve Sands, Brian Schaffler, Brian Mallory Tripp Jones & Beverley Mercer Paul Musolf & Michelle Musolf Genevieve Chapman & Jeni McBride Annabel Woodall & Jess Woodall Grace Sharpley, Ryan Sharpley, & Jenny Kolthow

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arts

Photo by Tate Nations

T

MODERN ART for the CONTEMPORARY ART LOVER TEXT SUBMITTED BY THE MISSISSIPPI MUSEUM OF ART

This spring and summer, the Mississippi Museum of Art hosts an unprecedented exhibition of modern American art, marking the first time that work by iconic artists like Jackson Pollock, Mark Rothko, Alexander Calder and Georgia O’Keeffe has been publicly exhibited together in the state. In total, 52 of the 20th century’s most influential artists are represented. Organized by the American Federation of Arts (AFA), "When Modern Was Contemporary: Selections from the Roy R. Neuberger Collection" is on view April 9-October 30 at the museum in Jackson.

“It is our great pleasure to be the first host venue for this incredible traveling exhibition featuring work by so many of the 20th century’s most dynamic and revered artists,” says Betsy Bradley, director of the Mississippi Museum of Art. “We’re honored to make them available to visual art explorers from across the region and beyond.”

Revealing the pursuits of one of the 20th century’s most important collectors, this marks the first time this groundbreaking collection of American modern art has traveled in over 40 years. Roy R. Neuberger was a devoted champion of the art of his time, and he acquired works by a remarkable selection of modern masters. The pieces on view come from the Neuberger Museum of Art in Purchase, New York, an institution that exists in large part because of Neuberger’s prodigious collecting and generous philanthropy.

Born in Connecticut, financier Roy R. Neuberger (1903–2010) developed his passion for art while in Paris in the 1920s. After reading 76 | At Home Memphis & Mid South • April 2016

Vincent van Gogh’s biography, he was struck by the fact that Van Gogh died in poverty, yet after the artist’s death his paintings achieved ever higher prices. Neuberger’s credo, “the contemporary world should buy the work of contemporary artists,” would guide him as a collector, and he often purchased works soon after their creation.

Neuberger once noted, “I have not collected art as an investor would; I collect art because I love it.”

Concentrating on the patronage of living and often under-recognized artists, Neuberger was far ahead of his time in appreciating the talents of soon-to-be canonical figures such as Jackson Pollock. His practice of donating works to museums ensured that both emblematic and lesser-known, though important, artists could be viewed in public collections.

“Given Roy R. Neuberger’s longstanding association with the AFA, we are extraordinarily proud to tour this magnificent collection,” AFA Director Pauline Willis notes. “It is an honor to work with the Neuberger Museum of Art at Purchase College. We are inspired

by Neuberger’s commitment to arts advocacy and look forward to bringing his collection to museums across the nation.”

The exhibition is curated by Tracy Fitzpatrick, director of the Neuberger Museum of Art. A full slate of exhibition programming accompanies the Mississippi Museum of Art’s presentation. For more information, and to plan your trip, visit www.msmuseumart.org.

Photo by Tate Nations

Photo by Julian Rankin

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social

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French Flair TEXT BY LESLEY HARRIS COLVETT EVENT DESIGN/STYLING BY ANGELA MAZANTI PHOTOGRAPHY BY ASHLEY UPCHURCH PHOTOGRAPHY

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entertaining

French pastries, fruit-infused waters and Parisian-inspired furniture set the scene for a French bridal tea designed by Angela Mazanti.

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The Inspiration:

The inspiration was the bride’s love of French pastries, macarons and all things vintage Parisian.

Set the Scene:

Mazanti says she set the scene by using elements inspired by the City of Light. “I created a pretty casual lounge area using mismatched French-designed chairs, a French round coffee table and serving pieces that had the most beautiful yellow French toile pattern on them,” she says. “I served from colorful furniture in order to create a backdrop for the food to make it stand out in a flamboyant way.”

Decor:

Along with the vintage French chairs and serving furniture, the decor included pastels mixed with a couple of deep turquoise tones for contrast. Mazanti says she also considers the food part of the decor, especially when it’s dessert. “We used lots of flowers, natural light and vintage perfume bottles placed around the table to create a very feminine, vintage but sophisticated look like you would see in a Paris apartment,” she recalls.

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entertaining

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entertaining

Color Theme:

“The color theme consisted of mostly pastels with the furniture and the food itself, but we used a couple of saturated pieces in turquoise that blended beautifully for an extra pop of color,” says the designer. The French macarons in pastel pink, mint green and ivory French vanilla and the strawberry shortcake lined with pretty, soft red strawberries blended beautifully with the palette. The coffee bar was adorned with vintage teapots and specialty gourmet syrups. Fruit-infused waters provided pretty pastel accents and tasted wonderful—refreshing and not too sweet.

Menu:

The menu for this French tea consisted of strawberry shortcake, assorted French macarons, almond cake, chocolate Ganache cake, bite-sized muffins and scones, fresh sliced fruit and imported cheeses, basil and feta cheese frittata, coffee and tea, fruit-infused waters and mimosas.

Host Your Own:

A reader could host a French-inspired party like this by including Parisian details like toile and French country (shabby chic) elements, and serving French food like macarons, cheeses, pastries, etc. “You could play French music in the background for an exciting and authentic touch, which I adore!” Mazanti suggests. “And you could use French perfume bottles to set up a little vignette at a serving station.” She recommends prop boutique Event Aesthetics (www.EventAesthetics.com) for party item rentals.

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in the kitchen

Tart

Luscious Lemon

PHOTOGRAPHY BY JUSTIN FOX BURKS FOOD STYLING BY JENNIFER CHANDLER

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Luscious Lemon Tart Excerpted from Simply Grilling by Jennifer Chandler |

SERVES 8 Lemon desserts are light and fresh … making them perfect for a springtime treat!

A lemon tart with a graham cracker pecan crust is surprisingly simple and makes an elegant ending to a meal.

Serve with a rum-infused whipped cream and fresh berries for the perfect finishing touch.

FOR THE CRUST: • 2/3 cup pecans, lightly toasted & cooled • 1 cup graham cracker crumbs • 1/4 cup granulated sugar • 4 Tbsp. (½ stick) unsalted butter, melted and cooled to room temperature FOR THE TART: • 2 large egg yolks • 1 14-oz. can sweetened condensed milk • 1/2 cup freshly squeezed lemon juice DIRECTIONS: 1. Preheat the oven to 350°F. 2. To make the crust: In a food processor, finely grind the pecans, graham cracker crumbs, and sugar.

Add the butter and pulse until well incorporated and moist lumps form.

3. Transfer to a 9-inch tart pan with removable bottom. Press the crust evenly into the bottom and up the side. Bake until set, about 8 minutes. Cool on a wire rack.

4. To make the filling: In a large bowl beat the egg yolks with the condensed milk. Whisk in the lemon juice, a little at a time, until the filling is well combined. Spoon the filling into the crust.

5. Bake until the filling is set, about 15 minutes. Let the pie cool to room temperature on a wire rack. Chill for at least one hour.

Cooking Tip: Have a nut allergy?

Substitute an additional 2/3 cup of graham cracker crumbs for the pecans.

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dining out

A BITE OF

I

WHIMSY TEXT BY RUTHIE HALL PHOTOGRAPHY SUBMITTED BY BELLY ACRES

f you’re looking for a new restaurant that is fast, friendly and fun for every member of the family, Belly Acres should be your next stop. This restaurant’s owners take pride in providing a family-friendly, fast casual atmosphere, but its roots are upscale due to the founders’ previous experience in fine dining. Belly Acres owners Hayden Wingate, Stewart Wingate, Ben McLean and Clayton Templeton brought their experience, work ethic and tested recipes to a new venture that employs the slogan “acres of farm fresh goodness.”

Teaming with local farmers to provide 100 percent grassfed beef, free-range chicken and locally sourced produce, Belly Acres appeals to diners seeking healthier food choices.

Restaurant staffers do everything in house, from making all of the sauces to cutting and slicing potatoes for fries and chips. Fresh local vegetable options change weekly according to season and availability. Belly Acres also changes five of the menu items four times a year to keep the selections fresh and exciting. Fan favorites like the popular Cure Burger are menu 88 | At Home Memphis & Mid South • April 2016

mainstays. Surprising diners with a mixture of familiar flavors, the Cure Burger combines a brioche bun, grass-fed beef patty, smoked Gouda cheese, bacon, caramelized onions, braised tomatoes and the restaurant’s signature Acre sauce.

The atmosphere at Belly Acres is pleasant; employees strive to surround patrons with a fun, comfortable atmosphere that creates smiles. Even the menu items’ names reflect a lighthearted sense of humor. A nod to the Spanish word for cow, the La Vaca burger has a Latin flair thanks to pepper jack cheese, guacamole and tomatillo. A patty made of blended pork and beef gives the POW (short for pork and cow) its title, and the menu suggests the Early Riser, a burger with a farm-fresh egg, bacon and a waffle, “just in case you missed breakfast.”

This fun spirit is even evident in the name of the restaurant itself. When asked why the owners chose Belly Acres, Hayden Wingate replies, “Belly Acres is a play on words. We started with the name to build a unique brand like no one else, and re-

designed a concept that would stand alone and will grow with the times.” The owners wanted to target kids and families; they knew that if they could create an entertaining atmosphere, then entire families would enjoy the dining experience. The farm theme the owners chose aligns perfectly with their goal of keeping every meal clean and locally sourced. Wingate adds, “Belly is where the food goes and acres are where the food comes from. Belly Acres is far from anything painful.”

The restaurant’s management pays close attention to every detail from the decor to sourcing of the food to continual training of their employees. Wingate says, “Our goal since day one has been to never blend in or to never be comparable, and to only exceed in excellence. We have brought the farm to the table with our decor.

We only use the best ingredients available, our customers are always number one, and we want our employees to want to come to work with a smile and a belief in our mission.”

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happy hour

Blue Crossroads RECIPE COURTESY OF GROUND ZERO BLUES CLUB CLARKSDALE, MISSISSIPPI

Sip a Blue Crossroads cocktail while listening to live music at Ground Zero and you’ll enjoy the ultimate Delta blues experience

INGREDIENTS: One shot (1 ½ oz.) vodka Splash of triple sec ½ shot Watermelon Pucker ½ shot Sour Apple Pucker 2 oz. Red Bull Splash of blue curacao

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SOURCES 18 | HEALTHY YOU Special thanks to — Kristi Edwards, MS, RDN, LDN, CLC 22 | BEAUTY Matt Gossett, About Face Artistry on Facebook, aboutface_87 on Instagram 30 | HOME Special thanks to — Architect: designshop, pllc Bath fixtures: Lavatories: Toto/Lavatory Faucets: Toto/Toilets: American Standard/Freestanding Tub: Wyndham Collection/Tub Filler: Delta/Alcove Tubs: Kohler Cast Iron (most fixtures ordered from www.build.com ) Kitchen: designshop, pllc/Cabinetry by HY Construction: CL Young and Butch Haley/ Countertops & Backsplash: Hanstone Appliances: All Appliances are GE (www.usappliance.com)/Sink: Kraus/Faucet: Danze Builder: design + build by designshop, pllc Lighting: Clear Advantage Lighting (local designer/ supplier)/Louis Poulsen/LumenArt/Lithonia Doors: Exterior Storefront Doors: Tubelite by M&W Glass/Interior Wood Flush Panel Doors: Gates Lumber/Interior Door Frames: Ezy-Jamb Windows: Storefront Windows: Tubelite by M&W Glass Flooring: Polished Concrete Floors: Mike Dew/ Hardwood Flooring: Shamrock Plank Flooring/Tile Flooring: Daltile Interior Design: designshop, pllc Furnishings: Sofas and Side Chairs: American Leather/Plywood and Aluminum Group Loungers: Herman Miller/Barstools: Modernica/Master Bedroom Lounger: Knoll (Spaces Group)/Master Bed: Custom by Owner/Dining Table: Ikea/Dining Chairs: CB2 50 | HOME TRENDS Special thanks to — Karen Garner and Reggie Garner, Magnolia Homes Inc. YourMagnoliaHome.com 54 | GETAWAY omnihotels.com/hotels/homestead-virginia 60 | EXPERIENCE THIS artsmemphis.org/events doubledeckerfestival.com 80 | ENTERTAINING Special thanks to — Angela Mazanti, angelamazantidesign.com Special thanks to — Ashley Upchurch Photography, ashleyupchurchphotography.com 88 | DINING OUT bellyacres901.com 92 | HAPPY HOUR groundzerobluesclub.com 98 | ON A GOOD NOTE rmhc-memphis.org April 2016 • athomemms.com | 97

on a good note

POP-TAB-PALOOZA

TEXT BY CONNOR BRAN | PHOTOGRAPHY COURTESY OF RONALD MCDONALD HOUSE OF MEMPHIS

Ronald McDonald House of Memphis family

It’s often said that the smallest things can have the biggest impact.

And those tiny clacking pop tabs atop various canned goods are no exception.

The Ronald McDonald House Charities of Memphis is encouraging local citizens to begin collecting pop tabs off soda, pet food and vegetable cans for this fall’s Pop-Tab-Palooza.

Pop-Tab-Palooza is a fundraising campaign to collect and recycle pop tabs as a means of raising money for the Ronald McDonald House in Memphis, which serves as a comforting home away from home for St. Jude patients and their families. The campaign has made major contributions. In 2014 alone, RMH raised $31,000 exclusively through pop tabs.

Local individuals, schools, clubs and businesses collect tabs and drop them off at the Ronald McDonald House. RMH supporters who live outside the area can collect and recycle tabs on their own and donate the proceeds directly to the charity.

Leading tab collectors across a variety of categories receive special recognition. Awards go to top donors per grade level and age group, and to the individual who brings in the most pop tabs. Local businesses, organizations and groups compete in an award category of their own.

In addition to the immediate monetary benefits of Pop-Tab-Palooza, the campaign also promotes more community-minded students, supports children and families in need and helps the environment.

Who would’ve thought “picking up the tab” could be so great?

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