Monday to Wednesday: 10:00 am -6:00 pm Thursday: 10:00 am - 5:00 pm
MILANO RHO, MILAN, ITALY
This international food show is the hub of food innovation, bringing together producers, distributors, restauranteurs, and importers-exporters. Come and meet our exhibitors and discover the latest trends in the aisles.
The Gellert Global Group's strength is its combined capabilities for sourcing and meeting the needs of retailers, distributors, food service chains, hotels, cruise lines, and food manufacturers
FIERA
Founded in 1945, Atalanta Corporation is the largest privately held food importer in the USA. Atalanta sells to retailers, food service operators, major restaurant chains, and manufacturers nationwide.
Established in 1916, Camerican sources frozen and shelf-stable fruits, vegetables, seafood, and other items Camerican has a longstanding reputation for providing quality-assured imported products to top-tier customers in the US market.
DeMedici Imports provides the specialty food trade with an unparalleled selection of premium products from Italy, France, Spain, Argentina, New Zealand, and Kenya.
JF Braun is the leading supplier of shelled nuts, dried fruits, and snack items to the nut salting, confectionery, and baking trades Their products include cashew nuts, Brazil nuts, hazelnuts, pine nuts, raisins, coconut, banana chips, and tropical fruit.
2026FLOORPLAN WEST GATE
12 8 42 10 6
CENTROSERVIZI BUSINESSCENTRE
PONTEDEIMARI/QUICKLINK CORSOITALIA
75 3 1
EAST GATE
SOUTH GATE
Sectorsinthespotlight
MEAT,CUREDMEAT &PROTEINS
DELI,FROZEN,SEAFOOD, FRUIT&VEGETABLE
GROCERY &BEVERAGE
BAKERY &SNACKS
CONFECTIONARY, &COFFEE
SUPPLIERSBYNAME Cheese& SpecialtyMeats Gellert Global Group's corporate brand, Atalanta, is known for its expertise in specialty cheeses and meats, offering a wide range of high-quality artisanal products. Their selection includes iconic European cheeses such as Parmigiano Reggiano, Manchego, and Gouda, as well as gourmet charcuterie items like Prosciutto and Jamón Serrano.
Cheese& SpecialtyMeats ALIMENTIAS Alimentiashasbroughttheheartandtaste ofSpaintotablesworldwidesince1999.They areagloballeaderinSpanishcheesesand accompanimentswithacomprehensive assortmentspanningManchegoPDO cheese,MarconaAlmonds,andother delicacies
Contact:PatriciaMartinezMartin +34682022362 pmartinez@alimentiascom
ARRIGONI Nowinitsfourthgeneration,ArrigoniBattista hasbeencraftingLombardcheesessince 1914,sourcingmilkentirelyfromtheirown cowsandcertifiedpartnerfarmswithin30 km.TheyareamarketleaderinTaleggioPDO theirlongtimeflagship alongsideafull rangeofGorgonzolaPDOinbothDolceand Piccante.
Contact:MarcoColonna +393387250816 marcocolonna@arrigoniformaggiit
Foundedin1959,CaseariadiSant'Annahas beenproducingParmigianoReggianofor threegenerations.Ittransitionedfullyto organicfarmingin1997,becomingoneofthe firstintheregion,andnowranksamongItaly's topproducersoforganicParmigiano ReggianoPDO,overseeingtheentiresupply chainfrompasturetoaging.
Contact:MicheleArbizzani +39051739659
michelearbizzani@biosantanna com
ITALY
N08 HALL1
Cheese& SpecialtyMeats CASEIFICIGRANTERRE CaseificiGranterreisItaly’sleadingcheese producerrootedinModena,carrying generationsofdairycraftsmanshipintothe country’smosticonicPDOcheeses ParmigianoReggiano,GranaPadano,Piave, andAsiago broughttotablesworldwide throughbelovedbrandslikeParmareggio andAgriform
Contact:MariannaMedea +39(0)3421049045 mariannamedea@granterreit
CASEIFICIOGHIDETTISRL Since1937,CaseificioGhidettihasbeena family-runbusinessproducingtraditional Italiancheesesfromfreshmilksourceddaily fromnearbyfarms Theirofferingsinclude PDOProvolone,freshricotta,andother artisanalcheeses,allmadetohighfamily standards.
Contact:RiccardoGhidetti +390457135072-int 31 riccardoghidetti@caseificioghidettiit
Foundedin1984inSicily,CentroForm upholdsthecheesemakingtraditionofthe Carusofamily,whohavebeencrafting cheesesincetheearly1900susingmilkfrom nativeSicilianbreeds Theyarerenownedfor theirTrufflePecorino,arichsheep'smilk cheesewithblacktruffle,andwerethefirst tomarketitinaloafformat
Contact:GaetanoCaruso Tel.+39093588113 gaetanocaruso@centroformit
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Cheese& SpecialtyMeats DELIDIMONTESANSAVINO SRL Forover50years,theSalumeriadiMonteSan SavinohascelebratedtheTuscantraditionof salumi TheyuseonlyItalianfarm-raised meattocraftFinocchionaPGI,Prosciutto ToscanoPDO,variousroasts,andthefamous PorchettadiMonteSanSavino,allpreparedin wood-firedovenstohonortime-honored traditions
Contact:GiancarloCarnaghi +393387194153 GiancarloCarnaghi@piacenticom
FONTANAERMES Foundedin1959,Fontanaisarenowned ProsciuttoproducerintheBaganzaValley Thecompanycombinestraditional craftsmanshipwithmoderntechnologyto providecustomerswithhigh-quality ProsciuttodiParmaPDOandarangeof traditionalItaliancharcuterie,available wholeorpre-sliced
Contact:RobertaSpotti +390521335835 rspotti@ermesfontanait
GELMINI TheGelminifamilyhasbeenproducing authenticGorgonzolaPDOforoverthree generationsintheGorgonzola-producing regionofLombardy Theirrangeincludes GorgonzolaDolce,GorgonzolaPiccante,and MountainGorgonzola,availableforpremium retailersandgourmetdelis
Contact:ChiaraGelmini +39(0)029050924 chiaragelmini@caseificiogelminiit
Cheese& SpecialtyMeats MAGRINI Foundedin1978inMassa,MagriniLeDeliziehas craftedauthenticGenoesepestofornearlyfive decadesandisnowledbythenextgeneration ofthefamily.TheirflagshipPestoismadewith PDOGenovesebasilandnopreservativesor additives thefresh,handmadecharacterof traditionalLiguriankitchens,capturedinajar
Contact:StefanoSarti +302106775220 stefanosarti@magriniit
MEVGAL MEVGALepitomizestheessenceof authenticGreekdairyexcellence.Asa family-runenterpriseandaleaderinGreek dairyproduction,MEVGALproudlyemploys over650localresidentsandnurtureslongstandingrelationshipswithregional farmersandorganizations.
Contact:KonstantinosDimoulas +302391059362 kdimoulas@mevgalgr
PETROUBROSDAIRY PRODUCTS PetrouBros hasbeenproducingpremium Halloumiforover40yearsusingfresh sheep'sandgoat'smilk.Theyhavegrown intoagloballeaderintheHalloumimarket, creatingtraditionalandinnovativeformats ofCyprus'sbelovedPDOcheese
Contact:MichalisPetrou +35799193360 mpetrou@petroubroscom
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GREECE
A13 HALL1
Cheese& SpecialtyMeats ROUSSAS Roussasisafamily-ownedGreekcompany producingpremium,award-winning cheeses especiallyFetaandGalotyri craftedwithtraditionalSarakatsanimethods andhigh-qualitysheepandgoatmilkfrom centralGreece
Contact:YannisTerpitsas +302106775220 yterpitsas@roussasgr
SALUMIFICIGRANTERRE SPA SalumificiGranterreencompassesfourteen productionfacilitiesofferingafullrangeof ItalianPDOandcookedmeatsandsalumi FromProsciuttodiParmaPDOtoMortadella withPistachiosmadeinBolognausing traditionalrecipes,SalumificiGranterreoffersa comprehensiveselectionofhigh-qualityItalian charcuterie
Contact:AndreaPanzeri +393428017240 andreapanzeri@granterreit
SALUMIFICIOSANCARLO SPA Forover40years,SalumificioSanCarloin Emilia-Romagnahascraftedexceptional salameandcuredmeatsfromItalianpork, featuringrichflavorssuchasGuanciale, PancettaPiacentinaPDO,CoppaPiacentina PDO,andSalamePiacentinoPDO
Contact:JeanPierreAyad +393481542449 ayadjp@gmailcom
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Cheese& SpecialtyMeats SANVINCENZODI FERDINANDOROTASRL FoundedinSpezzanoin1977,SanVincenzo specializesintraditionalCalabriancured meats,particularly'Nduja aspicy, spreadablesalamiidealforbreadandpizza. In2026,itbecamethefirstUSDA-approved Calabrianproducerof'Nduja,partneringwith GGGtobringthisauthenticrecipetothe Americanmarket
Contact:JeanPierreAyad +393481542449 jp.ayad@sanvincenzosalumi.it
RichardandJohnestablishedSnowdoniato supportlocalfarmersandcelebrateWelsh traditions Theyhavebecomeaward-winning cheesemakersandpioneersofpremium truckles.Thecompanyhassinceexpandedto offerheartycrackers,artisanalchutneys,block Cheddars,Derbies,andmore
Contact:MarcBethune 6477606272
marc.bethune@snowdoniacheese.co.uk
Thirtyyearsago,founderAnn‑MarieDyas openedTheFineCheeseCo.’sfirstshopin Bath,UK Today,TheFineCheeseCo offersan extensiverangeofartisanBritishcheeses alongsideperfectlymatchedcrackers, biscuits,andchutneys,representingthevery bestofBritishfoodtradition,craftsmanship, andingenuity.
Contact:MeredithFitzgerald 508-878-6470 meredithfitzgerald@finecheese couk
M13 HALL3
Shelf Stable The largest corporate brand of Gellert Global Group, Atalanta, offers a wide range of grocery items. These include olives, canned vegetables, vinegars, pasta, sauces, and specialty condiments. These shelf-stable products cater to retailers, food service providers, and private labels. They provide extended shelf life without compromising on taste or nutrition.
SHELFSTABLE ACETAIABORGOCASTELLO AcetaiaBorgoCastelloproduces6million litersofAcetoBalsamicodiModenaIGP, condiments,andglazesannually Weoffer co-packingservicesandcustomcondiment development,aswellasbulksales.Weare certifiedISO-9001,BRCv7(AA+),IFSv6(Higher Level),HalalGlobal,andOrganic-NOP.
C05 PASTIFICIOF.LLICELLINOS.P.A. PastificioCellinoisafamily-ownedpasta manufacturerfromSardinia,Italy,established inthe1950s.Knownforitshigh-qualitydurum wheatpastamadefromlocalgrains,the companycombinestraditionalcraftsmanship withmoderntechniques,includingbronzedies andslowdrying,toproduceauthentic Sardinianpasta
LucaAndreotti (+39)078337621
landreotti@agritoscanaalimentarecom
Contact:IlariaGozzoli +393468127416 igozzoli@borgocastelloit
GRISSITALIA GrissitaliaisanItaliancompanyfoundedin 1974,whichproduceshigh-qualitybread andbreadsticksusingtraditionalmethods Theyofferavarietyofbakedgoodsfor retailandcatering,emphasizingquality ingredientsandaclassicapproach.
Contact:ValeriaPintoni +393357021962 valeria.pintoni@grissitalia.it
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HALL7
SHELFSTABLE GRUPPOMILO LAGRANDERUOTA GruppoMilobeganin1870inBitonto,Puglia, withextravirginoliveoil.In1994,NicolaMilo andhisfoursonstransitionedtopastaand bakery,focusingonhigh-quality,traditional Italianproducts Theirfacilitiesincludeafresh pastaplantinPalombaioandtwodrypasta andbakeryplantsinPalodelColle,covering 20,000sqm.
Contact:NadirArgentiero +393757045601 export@gruppomiloit
LaGrandeRuota,afamily-runcompanyfrom Bresciaestablishedin1853,specializesincorn flourforpolenta.Withdeepregionalrootsand alegacyofmillingexpertise,itcombines traditionwithmoderninnovationtomeet contemporaryneeds
Contact:VitoMona +390544216300 vito@partner-italiacom
MADAMAOLIVASRL MadamaOlivawasformedfromthe mergerofsmallregionalcompanies producingtableolivessince1921 The companyisaleaderinpackagedtable olives,knownforitsexpertiseand modernorganization
Contact:FrancescodeQuerquis 1(347)554-1671 fdequerquis@madamaolivaus
SHELFSTABLE REGA MENU Menùsrl isaleadingproduceroffood specialitiesforthecateringindustry, includingcondiments,saucesand pastes,mushrooms,pastadishes,ready mealsanddesserts
Contact:GiovanniLorento +393487101289 giovanniloreto@menuit
AgriconserveRegaisanItaliancompanyin Striano,Italy,knownforhigh-qualitycanned tomatoes,especiallySanMarzanoPDO They prioritizeauthenticflavorsthroughtraditional methodsandlocalsourcing Their"Rega"and "Strianese"brandsareexportedinternationally.
Contact:AssuntaCordella +390812131275 assunta.cordella@regafoodsrl.com
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R31 HALL7
The Gellert Global Group's two corporate brands are key players in the global foodsourcing industry. Camerican specializes in importing high-quality fruits, vegetables, seafood, and prepared products for the U.S. market, while JF Braun is known for its premium dried fruits and nuts. Both companies have strong relationships with global suppliers and are committed to delivering superior products.
Frozen&Industrial CRUST&CRUMB CrustandCrumbisIreland’slargest manufacturerofambient,chilled,frozen flatbreadandgarlicbreadproducts
Crust&Crumbspecializesinproducing PizzaBases,ToppedPizza,Flatbreads, GarlicBaguettes/Slices,andTortillas alongsideanextensiverangeofglutenfreeandVeganDough-BasedProducts
MAHESO Contact:JackCoulter +447522985352
jackcoulter@crust-crumbcom
Mahesoisoneofthelargest manufacturersoffrozen,prepared,and precookedproductsinSpain.Itoffersa widerangeoffrozenproducts,from ingredientstoreadymeals,anditfollows threebasicpremises:quality, naturalness,andflavor
HALL2
Contact:MichaelDorn +34935753032 mdorn@mahesocom
VIRUSA Viruisaleadingglobalcompanyinthe agro-industrialsectorandthelargest producerofcannedandfrozenfruits andvegetablesinPeru Theyownover 13,000hectares(32,000acres)of variouscrops.
Contact:GabrielaRosales +51981143440 grosales@virugroupcom
SPAIN
IRELAND
Frozen&Industrial VOLTANSPA VoltanSPAembodiestheessenceof Italiancuisinewithfourgenerationsof Venetianheritage Wetransform premiumdurumwheatandfresheggs intoexceptionalpasta,fromdelicate hand-filledtortellinitooursustainable Bioriginline.Savortheartistryand modernflairineverybite!
Contact:JeremyBoulicault +393386603534
jeremyboulicault@voltan.biz
TOBEAPARTOFEVERYFOODEXPERIENCE SpecialtyGrocery &Bakery Gellert Global Group sources high-quality, authentic European flavors for the U.S. market. DeMedici specializes in gourmet products like olive oils and vinegars sourced from small European producers, while Atalanta offers premium artisanal bread, desserts, and pastries.
SPECIALTYGROCERY MELCHIORRI InSpoleto,Umbria,Melchiorrihasbeen producinghigh-qualityolivesforover40 years.Despitechallengingconditions, olivesarehand-harvestedfromOctober toDecemberandmilledthesameday usingmodernmethods
Contact:AlessandroMelchiorri +393357216456 alessandro@oliomelchiorricom
RISERIACAMPANINI Campanini,establishedin1933,selects premiumricevarietiesfromItaly'sPoRiver Valley(Lombardy,Veneto,Emilia) Each packagecontainssingle-origin,singleharvestrice,individuallyprocessedand vacuum-packed.Koshercertified.
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Contact:GiulioSivieri 0039-0376-340170 ordini@riseriacampaniniit
TOSCHIVIGNOLASRL Foundedin1945,Toschibeganby preservingVignola’srenownedcherriesin alcohol,capturingtheiressenceyearround Today,thecompanyoffersa diverserangeofartisanalproducts,from liqueurstobalsamicvinegar,blending traditionwithqualityinnovation,and proudlymaintainingglobalcertifications
Contact:Mr FrancescoMiceli +393313133373 fmiceli@toschiit
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