




OCT
4 - 8

VISITORS - Saturday to Wednesday: 10:00 AM -6:00 PM
EXHIBITORS - Saturday to Wednesday: 9:00 AM - 6:00 PM
4 - 8
VISITORS - Saturday to Wednesday: 10:00 AM -6:00 PM
EXHIBITORS - Saturday to Wednesday: 9:00 AM - 6:00 PM
MESSEPLATZ 1, 50679 COLOGNE, GERMANY
This international food show is the hub of food innovation, bringing together producers, distributors, restaurateurs, and importers-exporters. Come and meet our exhibitors and discover the latest trends in the aisles
The Gellert Group's strength is its combined capabilities for sourcing and meeting the needs of retailers, distributors, food service chains, hotels, cruise lines, and food manufacturers
Founded in 1945, Atalanta Corporation is the largest privately held food importer in the USA. Atalanta sells to retailers, food service operators, major restaurant chains, and manufacturers nationwide
Established in 1916, Camerican sources frozen and shelf-stable fruits, vegetables, seafood, and other items. Camerican has a longstanding reputation for providing quality-assured imported products to top-tier customers in the US market.
DeMedici Imports provides the specialty food trade with an unparalleled selection of premium products from Italy, France, Spain, Argentina, New Zealand, and Kenya.
J.F. Braun is the leading supplier of shelled nuts, dried fruits, and snack items to the nut salting, confectionery, and baking trades. Their products include cashew nuts, Brazil nuts, hazelnuts, pine nuts, raisins, coconut, banana chips, and tropical fruit
Sectorsinthespotlight
Fine Foods
Frozen Food
Meat
Chilled & Fresh Food
Dairy
Bread & Bakery
Hot Beverages
Drinks
Anuga Organic
Anuga Alternatives
Anuga Boulevard of Innovations
Gellert Global Group's corporate brand, Atalanta, is renowned for its expertise in specialty cheeses and meats. It offers a wide range of high-quality artisanal products. Their selection includes iconic European cheeses such as Parmigiano Reggiano, Manchego, and Gouda, and gourmet charcuterie like prosciutto and jamón serrano.
Frompurepasturesandpurecows comepureingredients.That’sthe promiseofAmmerländer Ourmilk,cheese,andbutterare craftedinTheAmmerlandwithnofrills, noadditives onlynaturalquality withoutcompromise.
Contact:OpherYunger 9543500205 opher@ammerlandamerica.com
Alimentiashasbeenbringingthe heartofSpaintotablesworldwide since1999 Theyareagloballeaderin Spanishcuisine,specializingin ManchegoPDOcheeseandother delicacies,withover2,000products spanningfourcontinents.
Contact:PatriciaMartinezMartin +34(0)682022362 pmartinez@alimentiascom
Since1914,Arrigonihasfocusedon traditionandprogress Committedto quality,thecompanyintegratesthe entireproductionchainfromfieldto packagedcheese,believingthatan integratedprocessaddsvaluetoits products
Contact:MarcoColonna +393387250816 marcocolonna@arrigoniformaggiit
Beemster®cheesescomefromthe canal-linedpasturesofNorthHolland wherecowsgrazefreelyon pesticide-freepastures.Master Cheesemakershandcrafteachwheel usingtraditionalmethodsbefore agingtheminnaturalconditions.
Contact:GjisDankers +31299689200 gdankers@cononl
COVAPisSpain’slargestfarmers’ cooperative,dedicatedsince1959to raisingthepurebredIbéricopig.For overfourgenerations,ourfarmers havecombinedtraditionwith excellence,creatingaward-winning productsnowrenownedworldwide.
Contact:CarolinaGonzalez 6462589130 cgonzalezg@covapusacom
DanishCrownhasoveracenturyof expertiseinfarmingandbutchery, specializinginporkandbeef.Itsroots tracebackto1887,whenDanishfarmers formedthefirstcooperative,beginninga traditionofexportingDanishbacon
Contact:Jørgen-OleJensen +4540266722 JOBJ@danishcrowncom
EntremontisaFrenchbrandfoundedin 1948,renownedfortraditionalAlpine cheeseslikeEmmental,Raclette,and Comté,combiningauthentic craftsmanshipwithmodernquality standards
Contact:EtienneLemarie 2019256715 etiennelemarie@sodiaalfr
Foundedin1959byMr.ErmesFontana,isa renownedParmahamprocessingfirmin theBaganzavalley Itcombines traditionalcraftsmanshipwithmodern technologytoprovidecustomerswith high-qualityParmahamandvarious traditionalItaliancharcuterie,available wholeorpre-sliced.
Contact:RobertaSpotti +390521335835 r.spotti@ermesfontana.it
Golfera,anItaliancompanywithover 50yearsofculinarytradition,offersa selectionofready-to-eatrisotto dishesundertheir"BenFatto"line. TheseconvenientmealsfeaturehighqualityItalianricecombinedwith classicflavors
Contact:GianlucaBandini +39054580615 gbandini@golferait
IsignySainte-Mèrehascrafted cheese,cream,andbutterforover100 years,blendinglocaltraditionwith PDOquality.Stillrootedinitsheritage, itsproductsareenjoyedworldwideby thosewhovalueauthenticityand excellence
Contact:BenoitDeVitton 9172875729 benoit@isignyusacom
PerlaAlimentareisdedicatedto ricottaproduction,offeringbaked (firmandsoft)&sweetbaked Each productismadewithfresh,highqualityricotta,honoringSicilian artisanaltraditiontodeliverauthentic flavorandversatility.
Contact:AlfioZappala +393406736620 export@latterieragusanespait
MEVGALepitomizestheessenceof authenticGreekdairyexcellence Asa family-runenterpriseandaleaderin Greekdairyproduction,MEVGAL proudlyemploysover650local residentsandnurtureslong-standing relationshipswithregionalfarmers andorganizations
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Contact:KonstantinosDimoulas +302391059362 kdimoulas@mevgalgr
Mifroma,foundedin1964inSwitzerland, specializesinauthenticcheeseslike Emmental,Gruyère,andRaclette, traditionallyagedinnaturalsandstone cavesforglobalmarkets.
Contact:SebastienLadj 6464771614 sebastienladj@mifromacom
Foundedin1993,PELOPACproducespremium GreekandMediterraneanfoodsforglobal brandsandretailers,exportingtomarketslike theUSA,Australia,UK,andEurope,witha focusonquality,reliability,andlasting partnerships
Contact:ElkeVeenendaal +306947309717 elke@pelopacgr
PetrouBros hasbeenproducing premiumHalloumiforover40years usingfreshsheep'sandgoat'smilk Theyhavegrownintoagloballeader intheHalloumimarket,creating traditionalandinnovativeformatsof Cyprus'sbelovedPDOcheese
Contact:MichalisPetrou +35799193360 mpetrou@petroubros.com
PhilipopolisRKLtd.isaBulgariandairycompany establishedin1993andheadquarteredin Plovdiv Itisaleadingmanufacturerand exporteroftraditionalcheeses,includingwhite brinedcheesesandkashkaval,tocountries acrosstheglobe
Contact:GeorgeDobrinski 2013960049 philipopolisusa@yahoo.com
Roussasisafamily-ownedGreekcompany producingpremium,award-winningcheeses especiallyFetaandGalotyri craftedwith traditionalSarakatsanimethodsandhighqualitysheepandgoatmilkfromcentral Greece
Contact:SophiaApostolaki +306976222001 sapostolaki@roussasgr
Forover40years,SalumificioSanCarloin Emilia-Romagnacraftsexceptionalsalame andcuredmeatsfromItalianporkwithrich flavorslikeGuanciale,PancettaPiacentina PDO,CoppaPiacentinaPDO,andSalame PiacentinoPDO.
Contact:JeanPierreAyad +393481542449 ayadjp@gmailcom
SnowdoniaCheeseCompany,afamily businessfromNorthWales,craftsawardwinning,wax-wrappedcheesesliketheiconic BlackBomberCheddar,offeringboldflavors inspiredbythelocallandscape.
Contact:MarcBethune 6477606272 marcbethune@snowdoniacheesecouk
GiancarloTanarafoundedhiscompanyin1954in Langhirano,intheprovinceofParma.Sincethen, theTanaranamehasbecomesynonymouswith excellentprosciutto,wellbeyondthebordersof Parma:today,theTanarafactoriesproducemore than130,000hamseachyear,renownedfortheir qualityworldwide.
Contact:PaoloTanara +390521852943 paolotanara@tanaragiancarlo.it
The corporate brand of Gellert Global Group, Atalanta, offers a wide range of grocery items. These include olives, canned vegetables, vinegars, pasta, sauces, and specialty condiments. These shelf-stable products cater to retailers, food service providers, and private labels. They provide extended shelf life without compromising on taste or nutrition.
AcetaiaBorgoCastelloproduces6million litersofAcetoBalsamicodiModenaIGP, condiments,andglazesannually Weoffer co-packingservicesandcustomcondiment development,aswellasbulksales.Weare certifiedISO-9001,BRCv7(AA+),IFSv6(Higher Level),HalalGlobal,andOrganic-NOP
Contact:IlariaGozzoli +393468127416 igozzoli@borgocastelloit
AceitunasGuadalquivirisoneofthelargest tableolivecompaniesintheworld,withmore than50yearsofexperience.BasedinSeville (Spain),itwasfoundedin1962byFrancisco EscalanteRivera Today,itprocessesmore than65millionkilosofolivesperyearandis presentinover60countries
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Contact:JoséManuelRuiz +34686988203 jmruiz@agolives.com
SPAIN
AleadingSpanishcompanyfoundedin1958, producinganddistributingpremiumolives andpickles.Itemphasizesquality,tradition, andinnovation,offeringstuffedandwhole olivesalongwithdiversepickledproductsfor bothretailandhorecamarketsworldwide
Contact:VanesaPérez +34674361729 vperez@accazorlacom
Charbonneaux-BrabantisaFrenchfamilyownedcompany,foundedin1797,that specializesinmanufacturingvinegars, mustards,oils,mayonnaises,andsauces,with astronghistoricalbackgroundandafocuson Frenchgastronomyandterroir
Contact:RomanHivet +33(0)631850363 rhivet@charbonneaux.com
Ecosac,withover20yearsofexperienceand fertilelands,growsdiversecropsyear-round Theyproduceandexportacannedlineof peppersandgreenchili,alongsidefruitslike blueberries,goldenberries,mango,and pineapple,packagedinvariousformatsfor foodservice,retail,andindustrialsectors
Contact:AnaLuicaAlcedo +51923350795 aalcedo@ecosaccompe
Since1984,Eurochamphasledthe internationalcannedmushroommarket, offeringtailoredsolutionsthatadaptto diverseculinarycultureswhileboosting customerefficiency.
Contact:ThomasVanderVlugt +31682166473 t.vandervlugt@eurochamp.es
DanperisaPeruvianagro-industrial companyspecializingintheproductionand exportoffresh,canned,frozen,andgourmet foods.HeadquarteredinLaLibertad,Peru, thecompanysourcesproductsfrom severalregionsacrossthecountryfor internationalmarkets
Contact:GracielaDelRosario VillacortaVassi igvillacorta@danpercom
Grissitalia,anItaliancompanyfoundedin 1974,produceshigh-qualitybreadand breadsticksusingtraditionalmethods.They offerdiversebakedgoodsforretailand catering,emphasizingqualityingredients andaclassicapproach
Contact:ValeriaPintoni +393357021962 valeriapintoni@grissitaliait C031 HALL3.2
GruppoMilobeganin1870inBitonto,Puglia, withextravirginoliveoil In1994,NicolaMilo andhisfoursonstransitionedtopastaand bakery,focusingonhigh-quality,traditional Italianproducts Theirfacilitiesincludeafresh pastaplantinPalombaioandtwodrypasta andbakeryplantsinPalodelColle,covering 20,000sqm Contact:NadirArgentiero +393757045601 export@gruppomiloit 032
GREECE
HaitoglouBrosS.A.isaGreekfood manufacturerfoundedin1924asasmall halvaproducer Overtheyears,ithas expandedintotahini,waferrolls,jams,and otherconfectioneryproducts.
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Contact:ThanasisAthanasiadis +306973498010 athanasiadisa@haifoodscom D-021
IntercommFoodsS.Awasfoundedin1990in Larissa,Greeceandisaleadingexport companywitha2023turnoverof€105million Withstate-of-the-artfacilities,Intercommisa marketleaderinGreektableolivesanda majorglobalsupplierofasepticpeachand apricotproducts.
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KONSTANTOPOULOSSA isaleadingGreek producerandexporteroftableolivesandextra virginoliveoil,foundedin1956 Withover60 yearsofexperienceandcollaborationwithover 5,000producers,thecompanyrunsstate-ofthe-artfacilitiesinKateriniandKalamata, offeringawiderangeofGreekolivevarieties
Contact:RodoulaAnastasiadis +306951782178 ranastas@konstolymp.gr
Contact:ThomasTzamos +306989296034 ttzamos@intercommgr
Latrovalis&Co isathird-generationfamilyownedGreekcompanyspecializinginthe curing,packaging,andexportofhigh-quality Greektableolivesandprocessedfoods. Operatingsince1983,theycombinetraditional methodswithmoderntechnologyfromtheir facilitiesinSerres,Greece
Contact:TheodoraLatrovalis +306973999716 info@latrovaliseu
MadamaOlivawasformedfromthe mergerofsmallregionalcompanies producingtableolivessince1921 The companyisaleaderinpackagedtable olives,knownforitsexpertiseand modernorganization
Contact:FrancescodeQuerquis 347554-1671 f.dequerquis@madamaoliva.us
Multifoodsisamanufacturingservicescompany thatoffersitsclientscomprehensivesolutionsfor thedevelopmentandmanufacturingofFoods andBeverages.Oureightproductionlinesare spreadovertwoindustrialplants,andweare buildingathirdplantthatboastsworld-class designandfacilities
Contact:MichaelDebakey 512512617 mdebakey@multifoodscompe
Since2004,NilbatuFoodshaspioneereddried vegetableproductioninIzmir,Turkey, specializinginSun-DriedandOven-Roasted Tomatoes Thecompanynowhasan expandedrangeincludingdips,sauces, roastedvegetables,andcannedpeppers
Contact:MustafaAkcay +902328777005 mustafaakcay@nilbatufoodscom
Okechampisagloballeaderinmushroom productionandprocessing,knownforits verticallyintegratedsystem,whichcontrols everythingfromrawmaterialstofinished products.Theyofferadiverserangeof organicandprocessedmushroomsfor bothretailandfoodservicemarkets
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Contact:AdamSadowski +48618469900 adamsadowski@okechampeu
OliveeisEgypt’sfirstmodernproducerof premiumolivesandoliveoil,usingadvanced Italiantechnology.BuildingonEgypt’s5,000yearoliveheritage,EMCCOblendstradition withinnovation.
Contact:KareemKhairat +201006629208 info@emccogroupcom
Prochamp,aDutchcompany,isaleading internationalproducerofpreservedmushrooms Thecompanymanagestheentireproduction chainin-house fromcompostproductionand sustainablemushroomcultivationtothesaleof thefinishedproduct Remarkably,allofthistakes placewithinjustafewkilometers’radius.
Contact:JoostHilgersom +31651897845 j.hilgersom@prochamp.nl
RichlandFoodIndustriesisanEgyptiancanned foodmanufacturerestablishedin1998,specializing inready-to-eatvegetables,fruits,beans,andolives underthe"soiltoshelf"model,ensuringqualityand transparencyfromtheir5000-acrefarminEgyptto thefinalproduct.
Contact:ErtanKesicier +1(516)902-3164 ertan@ertansagencycom
SceltaMushroomstracesitsrootstoVenlo, whereJanKlerken’sfatherfounded Champexin1963 Afteryearsofexperience inmushroomgrowingandprocessing,Jan establishedSceltain1993,whichhassince grownintoagloballeaderinthe mushroomindustry.
Contact:JaapVeth +310645585069 jaapveth@sceltamushroomscom
SegevFoodisaprivatelyownedmanufacturerand globalsupplierofspecialtyandfunctionalfood ingredients,particularlyknownfortheir MediterraneanandEastMediterraneanproductline Withover30yearsofexperience,theirextensive productrangeincludestahini,hummus,falafel, Israelicouscous,spiceblends,roastedvegetables, fruitconcentrates
Contact:LaureSteinmetz +972508673719 laure@segevfoodcom
SiourasSA,foundedin1926inVolos, Greece,specializesinpremiumtable olives Nowrunbythethirdgeneration, thecompanyblendstradition, experience,andmoderntechnologyto upholditslegacyofquality.
Contact:HarrisSiouras +302421091400 siourasv@otenetgr
UGSOlivesisaglobalcompanywithover45 yearsofexperienceintheoliveindustry,focusing onquality,innovation,andcustomizedsolutions forbothdomesticandinternationalmarkets Theyofferadynamicandevolvingproduction capabilitytomeetspecificcustomerneedswith uniqueproductandpackagingoptions
Contact:YavuzYigitBozkurt +902327990085 yavuzb@ugsolivescom
Viruisaleadingglobalcompanyinthe agro-industrialsectorandthelargest producerofcannedandfrozenfruits andvegetablesinPeru Theyownover 13,000hectares(32,000acres)ofvarious crops
Contact:SebastianYamamoto +519144235576 syamamoto@virugroup.com
EGYPT
Wadifoodwasfoundedin1989&locatedin Egypt’spristinedesert ItisaleadingEgyptian brandofharvestedfoods,servinglocaland globalconsumerswithacommitmentto innovationandquality
Contact:AhmedMamdouh 202382782034 ahmedmamdouh@wadigroupcom eg
ZanaeisaGreekfoodcompanyfounded in1930,knownforproducinghigh-quality traditionalGreekproductslikedolmades, cannedvegetables,andready-to-serve meals,withastrongemphasisonquality controlandMediterraneanflavors.
Contact:KosmasFtoulis +302310796360 kftoulis@zanaegr
The Gellert Global Group's corporate brands are key players in the global foodsourcing industry. Camerican specializes in importing high-quality fruits, vegetables, seafood, and prepared products for the U.S. market, while JF Braun is known for its premium dried fruits and nuts. Both companies have strong relationships with global suppliers and are committed to delivering superior products.
ABCFruitsisanIndianmanufacturer, supplier,andexporteroffruitpulps, concentrates,purees,andIQF(Individually QuickFrozen)products,specializingin mango,guava,andpapaya,servingglobal marketssinceitsfoundingin1997byG Vijayan
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Contact:KeerthanaVijayan +1416-998-5780 keerthanavijayan@abcfruitscom
AgroindustriasAIBSA(AIB)isaPeruvian companyestablishedin1987that produces,processes,andexportsawide rangeoffruitsandvegetables,including asparagus,avocado,passionfruit, mangoes,andpeppers.
Contact:LuzCatherineAsian +5116144500 lasian@aibcompe
Foundedin2001andbasedinMiami,ALCA Corpistheleadingsupplieroftropicalfruit purees,juices,andIQFproducts,with processingplantsinEcuador,Guatemala, andCostaRica
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Contact:JuanJoseRamirez 305265-8331 jjr@alcacorpcom
AsandasandSonsPrivateLimitedisan
Indianfrozenfoodmanufacturer,operating underthegloballyrecognizedbrandHyFun, whichspecializesinpotato-basedproducts andothergourmetconveniencefoods.
Contact:KamleshKaramchandani +917575007555 kamlesh@hyfunfoods.com DelifrostSA,foundedin2003inCostaRica, isafamily-ownedcompanythatexports high-qualityIQFtropicalfruits mainlyMD2 pineapple,papaya,mango,andpitaya usingmodern,automatedprocessesto ensurestrictqualityandsafety
Contact:Ingrid +50625301408 exports@delifrostcom
DanperisaPeruvianagro-industrial companyspecializingintheproductionand exportoffresh,canned,frozen,andgourmet foods HeadquarteredinLaLibertad,Peru,the companysourcesproductsfromseveral regionsacrossthecountryforinternational markets
Contact:GracielaDelRosario VillacortaVassi igvillacorta@danper.com
Fenixisacompanyfoundedin1995in Mendoza,Argentina.Theyarespecialistsin theproductionoffruitpureeandthelargest producersinthecountry Theysupply productstofoodandbeveragecompanies onfivecontinents
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Contact:MarianoPeron +542625424786 mperon@fenixarg.com
Foundedin1954,FloridaFoodProducts(FFP) isagloballeaderinnatural,plant-based ingredientsolutionsforthefoodand beverageindustry Thecompanyisbest knownforitsexpertiseindevelopingclean labelproductsthatsupportconsumer demandforhealthier,moretransparent foodoptions
Contact:EugeniaValle Pacheco +506-8874-9753 evalle@floridaproductscr
FoodsandInnsLimitedisanIndia-based foodprocessingcompany.TheCompany isengagedinthebusinessofprocessing andmarketingfruitpulps,concentrates andspraydriedfruitandvegetable powdersinbothdomesticand internationalmarkets
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Contact:MilindShah +919594005951 milind@foodsandinnscom
InvertecFoods,basedinChile,isaleading growerandprocessoroffruitsand vegetableswithnearly40yearsof experience Thecompanyfocuseson producingsafe,nutritious,andhigh-quality foodingredientsforglobalmarkets.
Contact:EstebanGoth +56920267661 egoth@inverteccl
Italpizzahasbeenmakingandcooking pizzasince1991,anditsproductscanbe foundin56countriesworldwide Their pizzasarenaturallyleavenedforatleast24 hours,rolledoutbyhand,andcookedon stoneinanauthenticwood-firedovens.
Contact:DavideRossi +39059465611 daviderossi@italpizzait
LimkonisaTurkishcompanyproducingfruit juiceconcentrates,purees,syrups,tomato pasteandotherfruit-basedproductswitha focusonorganicproduction,sustainability,and preservingnaturalflavors.
Contact:GizemnurKayikcii gizemnurkayikci@patislovecom
ScoiattoloisanItaliancompanyfoundedin 1983,specializinginfresh,high-qualityfilled pasta,particularlyravioli Withafocuson innovationandtradition,theyofferavarietyof products,includinggourmet,artisan,andare knownforusingItalian-sourcedingredients withoutpreservativesoradditives
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Contact:MatteoDiCaro +390331844885 dicaro.matteo@loscoiattolo.it
MargheritaSpa isanItaliancompany foundedin1991thatproducespremiumfrozen andchilledpizzasandsnacks,emphasizinga blendofartisanalcraftsmanship,high-quality ingredients,andinnovativetechnology.
Contact:GiacomoBaseotto +393473360248 giacomobaseotto@margheritar epomodoro.it
Panamarisacompanyspecializinginthe manufactureofbreadandpastriesfrom frozendough Itwasfoundedin1990in Albuixech(Valencia).In2000,theMartínezRuiz brothers formerownersofRepostería Martínez acquired90%ofNuevosDesarrollos Panaderos(Nudespa)throughGrupoPanstar.
Contact:JuanAsensi +34629613017 gjasensi@panamarbakerycom
PANDRIKSBakeOffisaDutchbakeryfounded in2012,specializinginartisanal-style,organic breadmadewithatime-intensiveprocess freefromartificialadditivesThecompany focusesonnaturalingredients,sustainability, anddigestivewellness
Contact:PeterVanDenBeg +31622916498 pvandenberg@pandrikscom
Family-ownedandbasedinColombia, Proterrabringsover110yearsofexpertisein theagro-industrialsector.Withafocuson sustainability,innovation,andexcellence,its threebusinessunitsdriveagriculturalgrowth andimprovelives.
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SahyadriFarms,India’slargestfarmer-owned integratedfruitandvegetableplatform,was foundedtoempowersmallholderfarmerswith world-classinfrastructureandaccessto domesticandglobalmarkets
Contact:SantoshMore +919769224189 santoshmore@sahyadrifarmscom
Contact:MarcelaVillegas +57-2-270-5570 marcelavillegas@proterrafoodscom
SceltaMushroomstracesitsrootsto Venlo,whereJanKlerken’sfather foundedChampexin1963 Afteryearsof experienceinmushroomgrowingand processing,JanestablishedSceltain 1993,whichhassincegrownintoaglobal leaderinthemushroomindustry.
Contact:RichardHeinsbroek +31651659666 richardheinsbroek@sceltamush rooms.com
Semvra,thefooddivisionofGrupoVilaseca, hasover50yearsofexperiencecultivating andexportingnatural,healthyproductsfrom Ecuador.Committedtosustainabilityand innovation,Semvrapartnerswithastrong networkoffarmersandsupplierstodeliver high-qualityfoodswhilefosteringamore sustainablefuture
Contact:MarcosAlvarado +593988861118 malvarado@semvracom
SurmontisanItaliancompanythat producesanddistributesfrozenready meals,mushrooms,fruits,vegetables andsemi-finishedproducts,that operatesinretail,industryandfood servicesectors.
Contact:EdyGrigollo +390423681981 export2@surmontit
SoavegelisanItalianfrozenfood manufacturer,foundedin1935by DomenicoBianco,knownforproducinga rangeoffrozenproductsincludingfried dumplings,hotdogs,andtoast.Thefamilyruncompany,nowinitsfourthgeneration ofleadership,combinesautomated technologywithexperiencetocreateand distributeitsfrozenfoodsnationallyand internationally.
Contact:GabrielaRosales +393404993679 gsolazzo@soavegelit
TropiFrost(founded1989,CostaRica) producespremiumfrozenpineapple andpapaya,supportedbyits subsidiaryTropifrutasdeSarapiquí Withmodernfacilitiesandstrict traceability,itensuresconsistent qualityandfoodsafety.
Contact:CassianandEduardoBohl 50688749767 cassian.bohl@tropifrost.com
Viruisaleadingglobalcompanyinthe agro-industrialsectorandthelargest producerofcannedandfrozenfruits andvegetablesinPeru.Theyownover 13,000hectares(32,000acres)of variouscrops
Contact:GabrielaRosales +51981143440 grosales@virugroupcom
Gellert Global Group sources high-quality, authentic European flavors for the U.S. market. DeMedici specializes in gourmet products like olive oils and vinegars sourced from small European producers, while Atalanta offers premium artisanal bread, desserts, and pastries. TOBEAPARTOFEVERYFOODEXPERIENCE
Threecenturiesago,inSaronno,twoyoung loverscreatedameringuecookiewithegg whites,sugar,andapricotkernelstohonorthe visitingCardinalofMilan.Thissecretrecipeis stillpreservedbytheLazzaronifamilyattheir headquartersinaformerFranciscancloister
Contact:GiulianaBonfatti +39(0)307093040
giuliana@casalinisrlcom
Foundedin1891byBernardoOrtizZarate, ConservasOrtizhasremainedafamily businessforfivegenerations,honoring traditionalfishingmethods Itstunaarepolecaughtwithlivebait,aselectivetechnique rootedinCantabriantraditionthatprotects marinereservesandpreventsbycatch.
Contact:JonZearreta 9142169977 jzearreta@ortizes
ConservasPortomar,basedinGalicia’s ArousaEstuary,producespremiumtinned seafoodusing100%naturalingredients Withartisanalmethods,strictquality control,andsustainablepractices,itoffers mussels,sardines,octopus,andtuna,often featuredin“TapasKits”
Contact:AraceliPeláez +34986599603 apelaez@conservasportomarcom
Amedei,basedintheTuscanhills,crafts preservative-freechocolateswithcomplete controlfrombeantobar.Renowned worldwide,theircreationsblendtraditional techniques,innovativeflavors,andthe finestrawmaterials
Contact:RobertaMoscheni +393456091977 rmoscheni@amedeiit
BonomihasbeenmakingbreadinVerona, Italysincethe19thcentury Foundedin1970, itnowspans12,000squaremetersinthe RovereVeronesemountains,combining traditionwithmoderntechnology.
Withmorethan100yearsofexpertise, Darboisagloballeaderinpremiumfruit preservesandbakeryproducts,exporting toover60countries Itspreserves,made fromthefinestfruitswithsugarandlemon juice,areknownfortheirquality, presentation,andnaturallypreserved aroma.
Contact:MatthiasDarbo matthiasdarbo@darboat
Contact:ElizabethZukowski ezukowski@redoak-mgmtcom
Foundedin1945,Toschibeganby preservingVignola’srenownedcherriesin alcohol,capturingtheiressenceyearround Today,thecompanyoffersa diverserangeofartisanalproducts,from liqueurstobalsamicvinegar,blending traditionwithqualityinnovation,and proudlymaintainingglobalcertifications.
Contact:FrancescoMiceli +393313133373 fmiceli@toschiit
ValgosaSL isafamily-ownedSpanish manufacturingcompany,foundedin1912,that specializesintheproductionanddistribution ofsaffronandotherspices,operatinginover 35countries.
Contact:AndreaLopez-Valgosa +34932120422 andrealopez@valgosacom