Amedei POS 2023_Updated

Exclusively Imported by DeMedici Imports | demedici.com

FROM FARM TO TUSCANY From bean to bar.

HARVEST AND FERMENTATION From the rarest and most aromatic cocoa beans.

AIR ROASTING To highlight the diverse aromatic properties of each genetic variety and origin of the cocoa. cocoa beans.

MULTIPHASE REFINING To obtain tempered and balanced chocolate.

UP TO 72 HOURS OF CONCHING For a round and full taste.

ITALIAN BEAN-TO-BAR FINE CHOCOLATE Amedei is the winner of more than 90 international awards. The most coveted award is the prestigious International Association London Academy of Chocolate.

GMO-FREE • NO SOY LECITHIN • NO PRESEVATIVES OR ADDITIVES • GLUTEN FREE

SUPERIORE COLLECTION This range of dark chocolate is the real proof of Amedei’s mastery, expressed both in the quest for and selection of the finest raw ingredients and rarest plantations and in the art of harmonising them in unexpected blends or in innovative and unique solutions in the world of chocolate.

9 – THE AMEDEI HEIRLOOM

ACERO

PORCELANA

Citrus and precious woods, leave a freshly acidic and lingering taste. #AME303 12/50 GR (1.76 OZ)

Notes of liquorice, spices and dried fruits.

Extra Dark Chocolate 95% with Maple Sugar #AME310 12/50 GR (1.76 OZ)

Notes of almond, toasted bread and bay leaf.

Extra Dark Chocolate 70% #AME300 12/ 50 GR (1.76 OZ) #AME600 1/ 204 X 5 GR (0.158 OZ)

CHUAO

BLANCO DE CRIOLLO

Notes of red fruits, cocoa and honey.

Extra Dark Chocolate 70% #AME301 12/50 GR (1.76 OZ)

Notes of honey, dried plum and jam.

Extra Dark Chocolate 70% #AME302 12/50 GR (1.76 OZ)

Shelf life: 18 months

CRU COLLECTION Single-origin Cru come from unique production areas: they have a strong personality and a bold taste, which may vary from harvest to harvest. They represent the most immediate and wild expression of cocoa: the single plantations reveal the genetic diversity of the existing varieties, influenced by the terroir and traditions of the country of origin.

ECUADOR

MADAGASCAR

Notes of primitive cocoa, banana and dried fruit.

Extra Dark Chocolate 77% #AME504 12/ 50 GR (1.76 OZ)

Notes of red fruits and liquorice.

Extra Dark Chocolate 72% #AME506 12/ 50 GR (1.76 OZ)

VENEZUELA

GRENADA

Notes of spirit soaked cherry and cream.

Extra Dark Chocolate 92% #AME507 12/ 50 GR (1.76 OZ)

Notes of compote and dried fruits.

Extra Dark Chocolate 85% #AME505 12/ 50 GR (1.76 OZ)

Shelf life: 18 months

CLASSICI BLEND COLLECTION The line of bars I Classici was created in 1998 from the selection of precious cocoa beans: a collection dedicated to the art of blending, which searches for iconic and very distinctive profiles. Today the line is renewed with a 100% cocoa mass, which enhances the purity of cocoa and the refined blending.

TOSCANO BLACK 70%

TOSCANO BLACK 63%

TOSCANO BLACK 90%

TOSCANO BLACK 80%

Notes of floral honey and green Notes of tobacco, roasted malt tomato jam. and cedar wood.

Extra Dark Chocolate 63% Extra Dark Chocolate 70% #AME116 12/50 GR (1.76 OZ) #AME115 12/50 GR (1.76 OZ) #AME605 1/204 X 5 GR (0.158 OZ)

Notes of white flowers and drinking chocolate.

Extra Dark Chocolate 90% #AME112 12/50 GR (1.76 OZ)

Notes of cherry, grape and dried fruit.

Extra Dark Chocolate 80%

TOSCANO BLACK 100%

TOSCANO GIANDUJA

TOSCANO BIANCO

#AME113 12/50 GR (1.76 OZ)

INDIVIDUALLY WRAPPED MINI SQUARES

Notes of bread and dried fruit.Extra Cocoa Mass 100% #AME114 12/50 GR (1.76 OZ)

TOSCANO LATTE

Notes of caramel, white flowers Notes of roasted hazelnut and cream. and fresh milk.

Milk Chocolate Gianduja Chocolate #AME117 12/50 GR (1.76 OZ) #AME118 12/50 GR (1.76 OZ) #AME607 1/204 X 5 GR (0.158 OZ)

Notes of vanilla, honey and fresh milk.

White Chocolate #AME119 12/50 GR (1.76 OZ)

INDIVIDUALLY WRAPPED MINI SQUARES

Shelf life - dark chocolate: 18 months Shelf life - milk, white and gianduja chocolate: 14 months

IL FRUTTI COLLECTION Chocolate is an idea in which black and white, pleasure and transgression, lines and curves come together. Only when the chocolate is truly prized and combined with the best fruit, carefully selected, it is possible to appear in bars with such originality and importance. The best red fruits, apricots and peaches, Piedmond Hazelnuts, Avola almonds, Bronte pistachios: all crafted in house.

TOSCANO PISTACCHIO

TOSCANO NOCCIOLA

With air roasted “ Green Pistachio of Bronte”.

White Chocolate with Pistachios #AME202 12/50 GR (1.76 OZ)

Only with air roasted “Piedmont Hazelnut”.

Milk Chocolate with Hazelnuts #AME200 12/50 GR (1.76 OZ)

TOSCANO MANDORLA With air roasted PAT Avola almonds.

Dark Chocolate 63% #AME201 12/50 GR (1.76 OZ)

TOSCANO RED

TOSCANO BLOND

With selected strawberries, raspberries and cherries.

Extra Dark Chocolate 70% #AME203 12/50 GR (1.76 OZ)

With selected peaches and apricots.

Extra Dark Chocolate 63% #AME204 12/50 GR (1.76 OZ)

Shelf life - 14 months

NAPOLITAINS COLLECTION Immerse yourself in a tasting journey to discover our chocolate with Napolitains and let yourself be surprised by the flavours that different chocolates will give you.

TOSCANO BLACK 70%

Extra Dark Chocolate 70% #AME605 1/204 X 5 GR (O.158OZ) DISPLAY BOX OF 204 MINI SQUARES

LE CREME TOSCANE Amedei spreads, prepared with ingredients of the finest quality, contain bold and delicate flavors that conjure up memories of the tastiest childhood snacks. The Crema Nocciola and Crema Nocciola Black are dedicated to lovers of classic flavours. The spreads are excellent for breakfast or as a snack, on bread or used to prepare various types of dessert.

CREMA TOSCANA

CREMA TOSCANA CACAO

Chocolate and Hazelnut cream spread. #AME400 12/200 GR (7.05 OZ)

Dark Chocolate and Hazelnut cream spread. #AME401 12/200 GR (7.05 OZ)

COUVERTURE & CHOCOLATE GOCCE FROM FARM TO TABLE

CHOCOLATE BARS 1 KG A kilogram block of pure Amedei chocolate crafted with a finer grind of cocoa solids and extra cocoa butter for superior performance in tempering and other confectionery fabrication. Accompanied by concise instructions, and product specifications to professionally utilize the product.

TOSCANO GIANDUJA Gianduja Chocolate Origin: West Africa #AME808 5/1 KG (35.2 OZ)

Shelf life - dark chocolate: 18 months. Shelf life - gianduja chocolate: 14 months

CHOCOLATE DROPS 2 KG This line offers dark, milk and white chocolate blends.

The drops are ideal for confectionery and for adding a touch of elegance to your desserts or coffee service.

TOSCANO BLACK 90

TOSCANO BLACK 70

Extra Dark Chocolate 90% Origin: Madagascar, Ghana, Ecuador, Venezuela #AME904 6/2 KG (4.4 LB)

Extra Dark Chocolate 70% Origin: Madagascar, Ghana, Ecuador, Venezuela #AME905 6/2 KG (4.4LB)

TOSCANO BIANCO White Chocolate #AME909 6/2 KG (4.4LB)

TOSCANO LATTE Milk Chocolate Origin: Madagascar, Ghana, Venezuela #AME907 6/2 KG (4.4 LB)

Shelf life - dark chocolate: 18 months. Shelf life - white chocolate, gianduja chocolate: 14 months

De Medici Imports 1 Atalanta Plaza - Elizabeth, NJ-07206 info@demedici.com