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The Desi Kitchen Magazine

Page 1

Launch Issue

The biryani edition


contents

18 26 22

CONTENTS

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ROUND TABLE

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Round the table with the best caterers in the industry

Food hygiene expert Mohammed Mansha gives us his top tips 002

www.desikitchen.co.uk

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024 We review the best kitchen gadgets for your Desi Kitchen 016 TINA'S TADKA 028

What makes the good old Biryani the most regal of dishes

RASOI GHAR GADGETS

Our resident Chef Tina gives you her best dish


contents

46 14

44 40

The Spice Issue Recipes

STARS EAT

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DESI VEGGIES

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WHAT'S BREWING?

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Celebrity foodies Vegan or vegetarian, there's a desi dish dish for all

Whether it's a cuppa chaa or lassi, no food is complete without a drink

Seperating the ghee from the butter we go healthee

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RECIPES

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LET'S HAVE SOME MEETHA

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DESI REVIEW

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Catch of the day with this flavoursome fish masala

Exploring the good old laddoo

Our guide to the best DESI eateries

www.desikitchen.co.uk

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The Desi Kitchen Magazine by Asian Standard News - Issuu