Hotel & Catering Review - Issue 1 2018

Page 1

ISSUE 1 2018

A OKINGS B

A Taste of Hidden THE WEST GEM ON THE FOOD TRAIL IN GALWAY

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TTL

E

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S

S L E GO DI T O H R H

KILDARE’S CLANARD COURT

#TRENDING Apprentice Chefs Hospitality Tech GDPR & Marketing 21/02/2018 12:47


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