Ashford Castle 2019

A M EM E N T O O F YO U R STAY

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Welcome

WELCOME

CONTENTS THE RED CARNATION STORY

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HISTORIC SPLENDOUR

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FOOD FOR THOUGHT 12

Niall Rochford, General Manager, Ashford Castle

W

elcome to the Ashford Castle magazine.

It aims to show you the breadth of the facilities on offer in Ashford Castle and in the wonderful region that is our home, the West of Ireland. We wish you a memorable stay and would like you to keep this magazine as a memento of your visit with us. Ashford Castle has welcomed guests from around the world since it opened as a hotel in 1939.

However, much has changed since those early days by way of guest facilities, with thanks to our wonderful new owners, the Tollman family of the Red Carnation Hotel Collection and their $100 million restoration. This 13th century castle now boasts, for example, 21st century technology throughout, underfloor bathroom heating and air conditioning. However, one thing that has not changed is the genuine and generous “Céad Míle Fáilte” - one hundred thousand welcomes. On behalf of our entire 400 plus team members, thank you for choosing our resort for your quality time. We hope you enjoy our unique experiences internally and externally on the estate.

Niall Rochford, General Manager, Ashford Castle.

LUXURY ACCOMMODATION

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SENSUAL SOOTHING

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FAIRYTALE WEDDING

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THE LODGE AT ASHFORD CASTLE

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MRS TEA’S BOUTIQUE & BAKERY

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ACTIVITIES AT ASHFORD

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RESTORATION REVEALED

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CAPTIVATED BY THE WEST

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COASTAL DRIVES

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TIMELESS & IRISH

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CRAFTS OF THE WEST

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SAIL AWAY

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WILD AT HEART

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HISTORIC HOMESTEADS

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A TASTE OF THE WILD WEST

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SHOPPING

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THE REEK

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RED CARNATION HOTEL COLLECTION THE STORY OF RED CARNATION HOTELS STARTED OVER FIFTY YEARS AGO WITH FOUNDER AND PRESIDENT, MRS TOLLMAN, A WOMAN WHOSE NAME IS SYNONYMOUS WITH SUCCESS AND WORLD-CLASS SERVICE AMONG MEMBERS OF THE HOTEL INDUSTRY

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orn in Johannesburg, South Africa, Beatrice Tollman had little ambition to spend her life in the hospitality sector.

However, upon meeting a young hotelier, Stanley Tollman, noted for the ubiquitous red carnation he sported in his lapel, her direction in life was forever altered. The couple soon fell in love and married, beginning their new life by opening The Nugget hotel in Johannesburg. After refurbishing the venue, Mrs Tollman worked in the kitchen and her journey to crafting some of her most famous recipes began. With the couple’s sophisticated style, passion for fine cuisine and dedication to the highest standard of service resulting in sustained success, it wasn’t long before they opened a second location in Johannesburg, Hyde Park. Eventually, the Tollmans secured several hotels in South Africa, including the Tollman Towers, which became the country’s first ever five-star hotel. In 1975, Mr and Mrs Tollman left Johannesburg for Great Britain. It was here that they purchased the prestigious Chesterfield Hotel in Mayfair and the Red Carnation Hotel Collection came to life, inspired by Stanley’s signature red carnation. In 1999, the couple bought The Milestone Hotel, a five-star establishment overlooking Kensington Palace which now stands as one of Red Carnation Hotel Collection’s flagship properties. It was during this time that the group expanded to the US, purchasing a number of three-star Days Inn hotels. In 2012, Mrs Tollman’s life was captured in a cookbook featuring the most

expertly crafted recipes from her kitchen. Bea Tollman: A Life in Food encapsulates her unending love of quality dining and showcases the popular dishes that made her kitchen a world-renowned success. In the same year, in recognition of her contribution to the hospitality industry, Mrs Tollman received the prestigious Hotelier of the Year award at the European Hospitality Awards.

In 2016, she was also honoured with the Lifetime Achievement Award at The Cateys. The success of the Red Carnation Hotel Collection is widely attributed to Mrs Tollman’s determination to instil her philosophy within the staff: “No request too large, no detail too small.” Recognising the superior level of service shown by staff, she has fostered a supportive environment within the group that encourages employees to climb the career ladder. In addition, every year she holds a gala Staff Appreciation Party in London, at which the top achievers from her hotels around the world are recognised for their outstanding efforts. Efforts such as this have earned Red Carnation accolades such as the Princess Royal Training Award 2017. To complete their 17 luxurious properties located across the US, UK, South Africa and Switzerland, the Red Carnation Hotel Collection purchased Ashford Castle in Co Mayo in 2013.

Mrs Tollman immediately set out to restore the castle to its former glory. This ambition has been validated with Ashford Castle being named Hotel of the Year by USA based luxury travel company, Virtuoso and being awarded Ireland’s AA Hotel of the Year. “No request too large, no detail too small.”

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Escape

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Escape

Historic Splendour AS YOU CROSS THE TURRETED STONE BRIDGE AND APPROACH THE MAJESTIC ASHFORD CASTLE, YOU’RE ENTERING AN ENCHANTED WORLD STEEPED IN HISTORY

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et in 350 acres of parkland between Lough Corrib and Lough Mask, Ashford Castle has stood in Cong, County Mayo since 1228. Founded by the Anglo Norman de Burgo family, following their defeat of the native O’Connors of Connaught, Ashford Castle became their principal stronghold for the next three and a half centuries. In 1589, after a fierce battle, the de Burgo’s lost control of Ashford Castle to English official, Sir Richard Bingham, Lord President of Connaught. At this time a fortified enclave was added within the precincts of the castle.

Baron Oranmore, Dominick Browne was gifted the estate in a Royal Grant in the late 1600s. By 1715, the Browne family had developed the extent of the estate, adding a French style château and hunting lodge to the castle complex. The doubleheaded eagles still visible on the roof reflect the Browne coat of arms. Sir Benjamin Lee Guinness, of the brewing dynasty, purchased Ashford in 1852, further extending the estate to 26,000 acres, building new roads and planting thousands of trees. He also added two large Victorian style extensions.

During this period the castle hosted the Prince of Wales, who subsequently became King George V, and many other dignitaries.

Setting the standard Ashford Castle is a member of The Leading Hotels of the World.

We are very proud to have been presented with the following awards and accolades in 2016, 2017 and 2018: National Hospitality Awards: Winner of Best Hotel 2018 Travel + Leisure ‘World’s Best’ Awards: Voted No. 5 in the Top 10 Resort Hotels in the U.K. and Ireland, 2018 AA Hospitality Awards: Awarded Hotel of the Year, Ireland, 2017 Luxury Travel Guide Awards: Named Global Winner for Grand Luxury Hotel of the Year, 2016 Travel + Leisure World’s Best Awards: Voted No. 1 Best Resort Hotels in the United Kingdom and Ireland, 2016 Travel + Leisure World’s Best Awards: Voted No. 6 Best Resort Hotels in Europe, 2016 Condé Nast Traveler Readers’ Choice Awards: Voted No. 5 in the Top Resorts in Europe, 2016 National Hospitality Awards: Voted Best Resort Hotel, 2016 World Spa Awards: Awarded Ireland’s Best Hotel Spa, 2016 Irish Tatler Spa Awards: Voted Best for Style, 2016 Hotel & Catering Review Gold Medal Awards: Voted Ireland’s Best Five Star Hotel, 2016 Virtuoso Awards: Best Hotel of the Year, 2015

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Escape

The castle passed to Sir Benjamin’s son, Lord Ardilaun (Arthur Edward Guinness) in 1868. A keen gardener, his influence is still seen today in the woodlands that he planted. The westwing of the castle was rebuilt during his tenure, the château and castle were incorporated into a single building and the battlements were added. In 1915 Ashford was retained by the Iveagh Trust on behalf of the Guinness family until it was bought by Noel Huggard in 1939. Huggard established the castle as a first-class hotel renowned for its range of country pursuits. When movie director John Ford arrived to film The Quiet Man in the West of Ireland in 1951, the estate formed the backdrop for some of the scenes and many of the stars of the movie stayed at Ashford Castle during filming.

American hotelier John A. Mulcahy purchased the property in 1970, overseeing a total restoration and expansion, doubling its size, adding the golf course and developing the grounds and gardens. A group of Irish-American investors purchased Ashford Castle in 1985, successfully continuing its reputation as a top hotel. For the next 16 years Ashford was voted not only one of the best hotels in Ireland, but also one of the top 50 resort properties in Europe by the most discerning guidebooks. In 2013, the Red Carnation chapter of Ashford’s history commenced with the purchase of the property followed by an extensive restoration and renovation to restore Ashford Castle to its former glory. Detailed structural work included a new lead roof, replacement of all 820 windows WE PROVIDE and the repointing of the stonework. The interiors GENUINE AND were treated to a complete refurbishment and interesting features such as a private 32-seater GENEROUS IRISH Cinema, luxurious Billiards Room and Cigar Terrace HOSPITALITY were added. The Lodge at Ashford was bought the following year. In 2015 a state-of-the-art Spa and Wine Tasting Tunnels were opened in Ashford Castle. The same year, Ashford Castle was voted Virtuoso Best Hotel in the World. In June 2016, the romantic and private lakeside Hideaway Cottage, once the old boat house in the gardens of Ashford Castle, was completed. The life of the castle continues and our guests are central to Ashford Castle’s ongoing story.

Private View Our premier Cinema is a magnificent new feature – designed with the charm and luxurious comfort of a traditional picture house. Setting the scene with 32 sumptuous red velvet chairs, plenty of leg room and an impressive screen, we invite you to enjoy our vast selection of movies shown daily. Bring the family along and settle in with fresh popcorn, snacks and beverages to watch a variety of family favourites and all-time classics, or enjoy a romantic evening with a loved one, perhaps starting with a drink in the Billiards Room. The film screenings change weekly to ensure there is something for everyone to enjoy. For a unique experience, why not hire a private screening and enjoy the facilities completely to yourself!

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Escape

Jarlath Toher

PORTER, ASHFORD CASTLE I remember the first day I started in the Castle: the 20th of January, 1989. I started in the kitchen just like my mom did many moons ago. I’m now shy of 30 years at the Castle and I have seen so many changes. Recent years have been the most exciting, watching the Castle be restored to all its former glory. Indeed it is better now than ever before. This summer, my son Matthew worked alongside me as a hotel porter.

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Food

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Food for Thought GOOD FOOD IS ONE OF LIFE’S GREAT PLEASURES. AT ASHFORD CASTLE YOU CAN INDULGE YOUR APPETITE FOR THE FINEST IRISH CUISINE IN OUR BEAUTIFUL FORMAL DINING ROOMS AND INTIMATE, RELAXED RESTAURANTS

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Food

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reative Irish cuisine, inspired use of the finest seasonal ingredients from the west of Ireland and an extensive Wine Cellar make any stay at Ashford Castle a gourmet’s delight. Chef Philippe Farineau gives fine expression to the dishes offered in the four main dining rooms – whether it’s fine dining in the grandeur of the George V Dining Room, casual dining in the comfortable setting of Cullen’s at the Cottage or The Dungeon, or a delightful Afternoon Tea in the elegant Connaught Room. Ashford Castle has been hosting distinguished guests for almost 800 years – one of the most prominent being the Prince of Wales, who subsequently became King George V of England. In honour of his visit in 1905, the Guinness family built a special dining room which proudly bears his name to this day.

George V Dining Room The graceful setting, with rich panelled walls and twinkling Waterford Crystal chandeliers bestows a grand sense of occasion. The resident pianist plays softly in the background while you relax and enjoy exceptional dishes from the kitchen of acclaimed Chef Philippe Farineau, recently awarded two rosettes by the AA Hospitality Awards. The menu also features the much loved recipes of Beatrice Tollman. The food is complemented by a fine selection of wines from our Chief Sommelier. Choose from dishes such as our slow roasted rib of beef from our carving trolley served with a homemade béarnaise sauce and a red wine and shallot jus. To end your meal, an array of tempting desserts and a selection of fine cheeses await.

Our experienced sommelier is happy to discuss wine recommendations to match your food. In keeping with tradition, gentlemen are required to wear a jacket when dining in the George V Dining Room.

Tel: +353 94 954 6003 email: reservations@ashfordcastle.com

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Philippe Farineau Growing up in a family who loved cooking and the cultivation of fresh produce taught Philippe Farineau more than just skill in the kitchen, but also a way of life. Philippe’s love of fresh, high-quality food has grown throughout his 18 years in Ireland, and he continues to supply his kitchens with the best artisan produce, from producers he has known and trusted throughout his career in Ireland. “I keep them because I know their produce is the best in the country. And that is very important.” Since 1998, Philippe has manned some of the most opulent kitchens in the country, culminating in Ashford Castle, where he took over the kitchen in 2015. He comments that he likes, “the Irish way of life.” Discovering the outstanding calibre of local produce around the country, Philippe pairs the high quality local ingredients found in the countryside with his technical skill bringing the famous French gastronomy to an intricate, seasonal menu at Ashford Castle. He endeavours to take his guests on a journey through land and sea, rediscovering Irish classics with a fresh French twist. In a proud turn he states, “Every morning I’m coming into work and I see Ashford, the castle, on my way down and I am extremely proud and happy, very confident and very lucky to be working here.”

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Food

Martin Gibbons

MAÎTRE D IN THE GEORGE V DINING ROOM, ASHFORD CASTLE An established member of staff at Ashford Castle, Martin Gibbons began his career as a trainee waiter in 1974, just after he finished school. “I’ve been here ever since, now I’m Maître D and I organise all the bookings for dinner, I meet, greet and seat the guests, and introduce them to the menus. I have a lot of contact with the people who stay in the hotel.” But it wasn’t just love of the hospitality industry that brought Martin to Ashford Castle. Growing up in Cong, Martin’s grandfather was gamekeeper for the estate when the Guinness family were in ownership. “He worked here in the early 1900s, so he was here in 1905 when the Prince of Wales arrived. So, it’s been good to our family.” Reflecting on his familial ties with the estate, Martin comments that though it’s one of the reasons he wanted to work here, it’s not by any means the only reason. “There’s lots of history here and it’s the location really. It’s very special.” In particular, Martin advises that May and June are beautiful months to experience the castle but October holds a special spot for him, due to the golden colours and the trees.

LANGOUSTINE TARTARE with Gazpacho, Heirloom Tomatoes, Elderflower Meringue & Basil Oil

BARRY LYNCH HEAD CHEF

GAZPACHO 1/2 white onion, chopped 5 ripe tomatoes, chopped 1 cucumbers, peeled & chopped 2 garlic cloves, chopped 2 red peppers, chopped Sea salt White balsamic vinegar Olive oil ELDERFLOWER MERINGUE 430g elderflower juice 2.5g xanthan gum

48g egg white powder 80g sugar syrup 24g silver leaf gelatine BASIL OIL 30g basil leaves 30g grapeseed oil LANGOUSTINE TARTARE 100g fresh deveined langoustine, diced 10g shallot, diced 10g melon, diced 5g chives, chopped Sea salt – to taste

FOR THE GAZPACHO Mix all chopped ingredients together in a bowl and season lightly with a pinch of sea salt. Leave Ingredients to marinate overnight in the fridge. The next day blend the marinated ingredients together and add white balsamic vinegar and olive oil until you’re happy with the balance. This will vary from time to time depending on the acidity of the tomatoes. Correct the seasoning with salt. Pass through a Chinois and keep chilled.

FOR THE LANGOUSTINE TARTARE Mix all the ingredients together and season to taste.

FOR THE ELDERFLOWER MERINGUE In a kitchen aid mix the elderflower juice, xanthan and egg white powder for 3 minutes. Soak the gelatine in water. When soft, squeeze out excess water and dissolve in the sugar syrup by warming it slightly. When dissolved, add it to the other ingredients slowly while the kitchen aid remains on. You should now have a meringue

HEIRLOOM TOMATOES We use a selection of tomatoes in this dish – Green Zebra, San Marzano, Kumato, Black Zebra and Dattarino along with Irish tomatoes available during the summer months. The type of tomato is not important in the dish.

The quality of the tomato is so try to get the best quality tomato available to you.

which you can dry out in a low oven (70°c) or dehydrator until crispy.

FOR THE BASIL OIL Blanch the basil in boiling salted water for 10 seconds.

Remove and refresh in ice. Pat dry and place in a blender with the oil and blend for 1 minute. Pass through a sieve and chill.

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Food

Paula Stakelum

RESORT EXECUTIVE PASTRY CHEF EXPLAINS HER SIGNATURE DESSERT, MANJARI CHOCOLATE BAVAROIS The dessert I have created is called “#SpreagthaAgAnEastát”, The Irish phrase “#InspiredByTheEstate”. When I think about Manjari and taste it, instantly the freshness, acidic and sharp notes come to my senses and I feel a tingling sensation in my throat before I taste it. When creating desserts, I want our guests to experience more than just food on a plate. Dessert should balance, equally, taste and visual appeal and I believe in being avant garde, in pushing the boundaries. I’ve used modern and ancient traditions of preserving for this dessert and bonbon. My influence was both estates – Manjari, Madagascar and Ashford Castle Estate, Mayo – using the trees and forests as the core idea. At Ashford Castle our guests usually like to dine in pairs so that they share moments together. Therefore I have plated this dessert so that its visually striking wherever you’re seated around the table, as my view of the forest is not the same as the next persons.

MANJARI CHOCOLATE BAVAROIS with Manjari 64% choclate and Ashford Estate preserved crab apple purée

MANJARI 64% CHOCOLATE BAVAROIS 180g milk 45g pasteurized egg yolk 45g caster sugar 1.5 leaf gelatine 150g semi-whipped cream 150g Manjari 64% 2.5g white balsamic vinegar PRESERVED BOTTLED CRAB APPLES 10kg crab apples from Ashford Estate 1.5kg sugar 6kg water 10g cirtic acid 300g white balsamic vinegar CRAB APPLE PURÉE 2kg crab apples (from preserved 2017) 500g crab apple syrup (from preserve 2017) CRAB APPLE INSERT 500g crab apple purée (preserved 2017) 50g lemon juice 6g agar agar

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FOR THE MANJARI 64% CHOCOLATE BAVAROIS Soak the gelatine in cold water. Place the milk into a saucepan and allow to simmer. Whisk the egg yolks with the sugar. Pour the milk onto the egg mixture and whisk to combine. Place the mixture back into the saucepan and cook for 3-4 minutes or until the mixture thickens. Squeeze the excess water from the gelatine and add to the mixture, whisking to ensure the gelatine is fully incorporated Pour onto the Manjari 64%. Whisk in the balsamic vinegar. Allow to cool completely. When the mixture is cool whisk in the whipped cream. Pipe into prepared moulds. Place crab apple gel insert inside the sphere mould with the bavarois mix. Tap well, to

insure no air bubbles. Freeze solid. Once frozen, remove from mould and spray with prepared Manjari and cocoa butter spray FOR THE PRESERVED BOTTLED CRAB APPLES Thoroughly wash apples and remove stalks. Place the sugar, water, citric acid and vinegar into a saucepan and bring to the boil. Add the apples and continue boiling for 4 minutes.

Sterilise the killner jars in glass steriliser. Place the apples into jars and cover with syrup, close the lids.

Place into a saucepan with boiling water and boil continuously for 30 minutes.

Remove and store in a dark container in chocolate room at a controlled temperature of 18°C. Keep for 1 year.

FOR CRAB APPLE PURÉE Place the crab apples and the syrup into a saucepan, cover with cling film. Cook on a medium heat for 15 minutes or until apples are soft. Place apples into a blender, blend until smooth.

Pass through a fine sieve.

Set aside for use.

FOR THE CRAB APPLE INSERT Place the purée back into a sauce pan with the agar and lemon juice and bring to the boil. Allow to cool at room temp. Once cold and set, re-blend to a smooth gel. Pipe into prepared sphere silicone mould and freeze. Once frozen, remove from mould, spray with cocoa butter/ Manjari spray. Set aside for bavarois.

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Food

Mary Haire BACK OF HOUSE, ASHFORD CASTLE Mary is a longstanding member of staff at Ashford Castle and has been working here for 35 years, having started in April 1982. “I started in the kitchen doing general cleaning, moving to Back of House, looking after staff food, and the staff hall.”

Although Mary has been at Ashford long enough for it to have changed hands a few times, she reflects that the atmosphere of the hotel itself doesn’t really change. “I describe it as a family place. Management, staff - you’re probably saying I’m overstating it - but that’s exactly how it is… everyone is fantastic.” She adds, “The grounds are gorgeous, and it’s a beautiful place.“

The Drawing Room As you enter The Drawing Room you’ll immediately be struck by the breathtaking views of the manicured lawns and Lough Corrib. It’s the ideal setting for morning coffee or a light lunch from the bar menu.

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The Dungeon Dine in the Castle’s dramatic and atmospheric Dungeon. The unique setting, located on the lower ground floor of the castle, invites diners to enjoy a range of satisfying dishes from the bistro-style menu featuring Irish dishes. Its historic vaulted stone ceiling creates a unique ambience that makes for a wonderful and memorable dining experience.

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he long established tradition of Afternoon Tea has been wonderfully preserved at Ashford Castle since 1868, when Lord and Lady Ardilaun would take Afternoon Tea to discuss the events of the morning and the plans for that evening. You’ll notice the original silver tea set displayed in the Connaught Room that was presented to Lord and Lady Ardilaun to celebrate their 25th wedding anniversary in 1896. With spectacular views from the comfort of the castle’s elegant interior, take your time to savour every delicious moment. The Afternoon Tea menu offers guests a wide selection of speciality teas or perhaps a glass of Champagne, delicate finger sandwiches, warm freshly baked scones with lashings of cream and home-made jam, not to mention our tasty pastries and cupcakes. It’s the perfect way to spend a leisurely afternoon with friends.

AFTERNOON TEA PARTAKE OF THE GRACIOUS RITUAL OF AFTERNOON TEA IN THE SUMPTUOUS CONNAUGHT ROOM

The Connaught Room With views across Lough Corrib and arguably one of the most impressive fireplaces in the castle, the Inglenook is a popular space for private dining, Afternoon Tea and intimate weddings.

The wooden fireplace dates back to the Renaissance period with two face sculptures of Diarmuid and Gráinne from Irish folklore.

The Guinness crest is engraved in the wooden fireplace, along with their motto in Latin, “Spes mea in Deo,” which translates to “My hope is in God”. During the first phase of the restoration wonderful tiles dating back to the Guinness time of 1852 were discovered. A highlight of the Inglenook is the 1,400 piece, custom made silver-gilt dinner service, formerly owned by Washington Augustus Roebling (the man responsible for the creation of the Brooklyn Bridge) who received this extensive dinner service set in 1899.

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Food

THE SEASONAL SETTING CULLEN’S AT THE COTTAGE

LAMB BROCHETTE, SPICY COUSCOUS BROCHETTE 600g loin of lamb, cubed 300-400g merguez sausage, sliced into 5cm chunks 2 red onions, halved then quartered 3 tbsp olive oil Salt and pepper to taste COUSCOUS 250g couscous Salt and pepper to taste 3 red peppers, peeled and finely diced 700g courgette, finely diced 6 tsp olive oil 2 lemons, juice only 200ml water 1 tbsp coriander, finely chopped 1 red chilli, finely chopped 1 shallot, finely chopped 8 baby corn TOMATO CHUTNEY 1kg fresh chopped tomatoes 250g onions, peeled and roughly chopped 200ml olive oil 2 cloves of garlic, peeled and chopped 1 bay leaf 50g ginger, peeled and chopped 70g brown sugar 100g honey 100ml organic cider vinegar 100g tomato paste Salt & pepper to season

By Mrs Tollman, Founder and President of the Red Carnation Hotel Collection FOR THE LAMB Spear alternate pieces of the lamb, merguez sausage and red onion onto the skewers.

Preheat your grill or griddle pan over a moderate heat.

Brush the brochettes with olive oil, season with salt and pepper and place on the grill or griddle. Turn occasionally until cooked to your liking, approximately 10-15 minutes.

Serve with the couscous and tomato sauce.

FOR THE COUSCOUS Bring a pan of salted water to the boil, add the pepper and 3 tbsps of olive oil, the chilli and lemon juice. Place the couscous in a heat-proof bowl and pour over the flavoured water, whisk and cover with cling film. Leave it sit for 5 minutes, then remove the cling film and stir again. Heat some olive oil in a pan, slice the baby corn lengthwise and sauté until tender then remove from the pan. Sweat the shallot, pepper and courgettes in olive oil until tender. Add the vegetables to the couscous with the chopped coriander and stir to combine.

FOR THE CHUTNEY In a deep saucepan combine the vinegar, sugar and honey and cook over a medium heat until light brown and caramelised. Add the chopped tomato to the pan and season with salt and pepper. In a separate pan heat the olive oil over a medium heat and gently sweat the diced onion, garlic, ginger and bay leaf until the onion is translucent, approximately 5-10 minutes. Add the onion, garlic, ginger and bay leaf to the tomato mix, then add the tomato paste and continue to cook over a low heat, stirring occasionally. The chutney is cooked when it has reached a jam-like consistency this can take between 45 minutes and an hour. Taste and adjust the seasoning if necessary.

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ample laid back hospitality in the cosy setting of Cullen’s at the Cottage. This traditional thatched cottage, which used to be Cong Cinema (the first place to show The Quiet Man even before it was shown in Hollywood), today provides a relaxed dining experience with a casual dress code in which to enjoy international and local dishes inspired by our owner Beatrice Tollman. These include our delicious signature dish ‘Chicken Peri Peri’, slow cooked in our rotisserie oven in the main dining area, to ensure mouth-watering aromas greet you as soon as you enter the restaurant. Dine on freshly caught seafood from the sparkling waters of the Irish Atlantic coast or savour Achill Island lamb or grass-fed beef cooked to perfection in our charcoal oven. Finish your meal with a seasonal dessert or a selection of Irish farmhouse cheeses. At the front of the building you will discover a beautifully manicured garden and extended patio area proving a spectacular area to enjoy lunch or sip a cocktail and enjoy the magnificent views of Ashford Castle in the distance. Open seasonally, it’s just a short stroll over the bridge from the castle. Booking in advance is advisable to avoid disappointment.

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Drink

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inding the perfect spot for a pre-dinner aperitif, an evening of cocktails or a quiet spot to kick back with a book and a rare whiskey is always easy at Ashford Castle. We have an extraordinary selection of beautiful spaces to take it easy and enjoy a drink in good company.

The Prince of Wales Bar Built in the late 1800s, the bar reflects its facinating past to this day. In 1905, the bar was visited by the Prince of Wales, who subsequently became King George V of England. Its opulent fabrics, fine wood panelling, traditional furnishings and original fireplace create a warm and welcoming ambience – the perfect place to enjoy your favourite tipple or a pint of Guinness. You can choose from a full selection of cocktails, liqueurs and spirits.

Try a single pot still whiskey, regarded as the true Irish whiskey and a style that is unique to Ireland.

The Cigar Terrace On a rooftop corner of the castle, through the sumptuous Billiards Room,

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Fintan Sweeney SENIOR BAR TENDER

A native of the Neale, I joined the team at the castle in May 1994 (for the summer) after spending a year working in Manchester UK and Boston USA. Pernod Ricard BarSmarts Certified and WSET level two accredited Since joining Ashford Castle, I have worked in most departments, helping out during busy periods but always gravitated back to the Cocktail bar. I enjoy the challenge of changing trends and tastes, innovating new and unique methods of mixing and presenting whatever drink is in vogue at the time. Creating new beverage experiences for our guests is my passion and I live by the philosophy of always giving more than is expected. During your stay, why not drop into The Prince of Wales Bar and sample my latest creation.

ASHFORD MIDLETON VERY RARE WHISKEY We continue our legacy of excellence in a unique collaboration with the renowned Midleton Very Rare Whiskey and their Master Distiller, Mr. Brian Nation.

Understanding that whiskey tasting is an integral part of the Irish experience for many of the discerning guests who visit Ashford Castle, and as a whiskey connoisseur himself, owner Mr. Stanley Tollman decided to embark on a project of particular personal interest and create an exclusive cask of whiskey for guests of Ashford Castle to enjoy. The fruit of a five year development process between the two iconic Irish brands.

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discover the Cigar Terrace with fantastic views overlooking the River Cong and beyond. With a feature awning made locally in the village of Cong and low glass tables with wrought iron chairs, the Cigar Terrace is a beautifully designed space with a flagstone floor in which to relax and enjoy a whiskey, cognac or cigar. You may simply choose to relax in this wonderful setting overlooking the river Cong. Enthusiastic cigar connoisseur’s will delight in Mr Tollman’s limited edition cigar collection which includes a Millennium Edition from Habanos in a commemorative ceramic jar, Montecristo “A”, Cohiba Esplendidos and Partagas Lusitanias. An impressive selection of beverages are available from the adjoining Billiards Room.

Perhaps enjoy a whiskey or wine tasting in the Billiards Room and retreat to the terrace on warm summer evenings to soak up the magnificent surroundings.

Wine Cellars

The Wine Cellars at Ashford Castle offer private wine tastings and wonderful wine dinners in the secret passageways of the castle that were unearthed during recent renovations.

The old servants’ entrance was originally a coal bunker and walkway underneath the castle, where the servants used to come in and get their coal buckets to take up to the rooms. It has now been transformed and the 16th century tunnels provide three unique private spaces with a cosy ambience and soft lighting. A Coravin system is used for tasting expensive bottles without having to take the cork out, keeping the wine fresh for longer.

The extensive wine list has been carefully selected by our knowledgeable sommelier, and you can sample a fine selection of vintages from a choice of new and old world wines in a remarkable setting.

The Billiards Room Retreat to the Billiards Room and enjoy a game of billiards, and then sink into comfy chairs with a glass of your favourite tipple. Relax with a newspaper and catch up on the day’s affairs. Open to residents only from 3.30pm, the traditional elegance of the Billiards Room, with its grand assortment of antique furniture and furnishings is a most welcome addition to the castle.

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Drink

A WORLD OF TASTE SAVOUR SOME OF THE WORLD’S FINEST WINES IN AN EXQUISITE SETTING

Pierre-Marie Faure

HEAD SOMMELIER, ASHFORD CASTLE “I am so excited to be working here, it has been an ambition for me ever since I first visited Ashford Castle. The cellar has been curated into the perfect place to age wine and our links to the Wild Geese producers as well as the Tollman Family boutique winery, Bouchard Finlayson, means we have an eclectic collection of superior wines to pair with our menus here at Ashford Castle.” Pierre brings over 10 years’ experience within five star hospitality to his role at Ashford Castle, in addition to numerous industry awards and accolades. Prior to his appointment, Pierre was Head Sommelier at the five star Lanesborough Hotel in London and Head Sommelier at the two Michelin star awarded Restaurant Patrick Guilbaud. In 2017, Pierre was awarded the Advanced Sommelier Certificate from The Court of Master Sommeliers, achieving Top of the Class.

You’d expect fine wine to be a priority at a property of Ashford Castle’s calibre and you won’t be disappointed when you look through the fabulous list we’ve put together for the enjoyment of our guests. Pierre, who is responsible for the wine cellars at Ashford Castle has witnessed the incredible development of wine in Ireland. Today, with an impressive list of over 600 wines, Pierre is particularly proud of the selection of Irish wines featured, with Irishmen making wines in nearly every wine region in the world.

We also proudly feature Bouchard Finlayson, a South African vineyard producing some of the finest wines of the region. The restaurant at Ashford Castle was the first in Ireland to receive an Award of Excellence in 1999 from Wine Spectator Magazine on the recommendations of our American customers and we have received the Award for many years following this. Other accolades have included Best Wine List in Ireland and Best Wine Experience from the Restaurant Association of Ireland and Hospitality Ireland Magazine, and the Best Wine Experience Award from the Hotel and Catering Review Gold Medal Awards.

Wine Country BOUCHARD FINLAYSON

From Around the World Near the southernmost point of Africa lies a valley named Hemel-en-Aarde (Heaven and Earth) framed by mountains and within sight of the ocean, with frost-free, mild weather and the most perfect clay-shale vineyard soils. Established in 1989, Bouchard Finlayson is a boutique winery with 22 hectares under vine and is dedicated to making wines of outstanding quality. The vineyard, a sister property of Ashford Castle, is located in the wine region of Walker Bay, an hour and a half from Cape Town, behind the enchanting coastal town of

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Hermanus. Here, winemaker Peter Finlayson, renowned for being the South African Pinot Noir pioneer, produces some of the finest wine the southern hemisphere has to offer. Their elegance and flavour will certainly surprise and delight. Peter’s vast knowledge of wine and the wine industry as well as his role in putting the Walker Bay wine region on the map is well documented. Winning numerous awards both locally and internationally has assured his reputation as one of South Africa’s leading winemakers and viticulturists.

SOUTH AFRICA

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Accommodation

Historic Stay DRIFT INTO SLUMBER IN SUBLIME SURROUNDINGS AND AWAKE REFRESHED, REINVIGORATED AND READY TO ENJOY ALL THE PLEASURES ASHFORD CASTLE HAS TO OFFER

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he recent restoration of Ashford Castle was sympathetically undertaken to showcase this historic building in all its glory and to provide our guests with the epitome of comfort in unparalleled surroundings. Guests can glimpse the splendour of the past while enjoying the luxury of this unique property during their stay. Rooms are furnished to the highest standards with luxurious fabrics and a tasteful selection of furniture, art and antiques that create a relaxing ambience in this atmospheric setting. Wonderful antiques such as a German Baroque stumpwork, a silk decorated tester bed made for Friedrich Christian Freiherr von Spee in the late 17th Century; a Louis XV painted and parcel-gilt trumeau mirror circa 1750; and satinwood and rosewood cross banded writing tables circa 1900, used as bedside tables are in keeping with the style of this historic property. Each of the 83 Rooms, Suites

and Hideaway Cottage at Ashford Castle represent traditional elegance and finesse. The Rooms and Suites have been individually and lovingly designed, combining the castle’s original features with contemporary luxury. Meticulous attention to detail can be found in the unique works of art, carefully sourced antique furniture and sumptuous fabrics with custom designed carpets, bespoke beds and fabric-covered walls. The interiors are complemented by feature lighting, exquisite towelling and Egyptian cotton bed linen. The elegant and luxurious Corrib Rooms have king-size beds and fully interactive plasma screen TVs with movies and music on demand, along with a host of thoughtful touches for a memorable stay. The Corrib Lake View Rooms are an individual statement of design inspiration and unique furnishings to provide guests with a stylish sanctuary in which to relax. The newly designed Deluxe Rooms offer wonderful views of the Ashford Estate.

The Reagan Presidential Suite Named after President Reagan, who stayed at Ashford in 1984 as a personal friend of former owner John A Mulcahy. The Reagan Presidential Suite is located in the oldest wing of the castle, boasting an original fireplace, a stunning antique George III style four-poster bed, original portrait art, individually - sourced antiques and spectacular floor to ceiling views of Lough Corrib. This Suite offers two bathrooms and can be combined with two adjacent rooms to complete a private three-bedroom wing of the castle.

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MAIN IMAGE: The Reagan Presidential Suite BELOW LEFT: The Kennedy Suite

The Kennedy Suite Named after US Senator Ted Kennedy, who stayed at Ashford in the early 1980s, the Kennedy Suite is located in the oldest wing of the castle and features an impressive selection of antique furniture including a 19th Century walnut bed, an early 18th Century Spanish armoire, and an early Victorian rosewood centre table. The Kennedy Suite enjoys spectacular views over Lough Corrib and can be combined with the Reagan Presidential Suite and a Corrib Lake View Room to complete a private three-bedroom wing of the castle.

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CLOCKWISE FROM TOP LEFT: Lake View Deluxe Room; Junior Stateroom; Suite and Bathroom of Suite

Our spacious Deluxe Queen Rooms consist of two queen size beds. Overlooking the magnificent Lough Corrib and the Parterre Gardens, they are perfect for couples or families (suitable for two adults and two children under the age of 12). Many of our Rooms are also interconnecting and this can be guaranteed at time of reservation. Children are well looked after and will receive robes and slippers as well as many other thoughtful extras including juice and cookies on arrival. Our Suites offer comfortable king size beds and a separate living area which adds to the spacious feel and opulent elegance. With views of the River Cong or Lough Corrib, the Junior Staterooms, all of which have

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been recently refurbished, are the epitome of graceful style with modern amenities. Guests will enoy a luxurious and memorable stay in our exceptional Junior Staterooms which showcase immaculate attention to detail and boast fabulous views. Some offer a split-level sitting area and each is individually designed with colour schemes ranging from rich regal reds to soft neutral shades to suit your preference. Our Staterooms are grand statements of traditional elegance and comfort, combining all the modern amenities you could wish for. These wonderfully appointed Rooms are generously proportioned and feature high ceilings, most have views of Lough Corrib. Each Stateroom is located in the oldest part of the castle, dating back to the 13th and 17th Centuries. Most contain feature four-poster beds and original fireplaces with exquisite antique furniture. The Staterooms also boast large bathrooms.

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Come discover our beautiful shop in the heart of Dublin off Grafton St, where you can browse our ranges of world renowned Irish Linens, handwovens, throws and blankets exclusively woven and made in Ireland .

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Open Mon - Sat 10am -6pm Thurs 10am - 7pm 2 Westbury Mall, Balfe Street, Dublin DO2 NH29 Ireland www.stable.ie contact info@stable.ie

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Accommodation

THE ULTIMATE HIDEAWAY ENJOY PRIVACY AND SECLUSION IN HIDEAWAY COTTAGE, ASHFORD CASTLE’S LUXURIOUS LAKESHORE BOATHOUSE This intimate cottage in a woodland setting on the shore of Lough Corrib is a divine destination at any time of year. As the seasons unfold they are reflected in the lake against the majestic backdrop of Ashford Castle.

Hideaway Cottage is the perfect location for a romantic escape or some well-deserved time alone. The old world meets the new in the boathouse, a protected structure which has been fully modernised while keeping true to its Irish heritage. Surrounded by woodland with a 180-degree view across the lake, the secluded cottage is far from the hectic pace of modern life and is gated for complete privacy.

It has all of the services of Ashford Castle and your personal Hideaway Assistant is just a phone call away to accommodate all of your needs. Take a leisurely bike ride to explore the grounds of the estate or spend time on the lake. The cottage has been lovingly designed, incorporating materials such as stone and old fireplace lintels from the Castle estate. With it’s elegant bathroom, parquet flooring, plush fabrics and blue Murano glass chandelier, the cottage will capture your imagination and make you feel instantly at home. You can choose to dine privately in the cottage or al fresco on the pier. The castle as a backdrop and the lake reflecting the stars in the evening is a memory that will stay with you for a lifetime. With a host of personal, thoughtful touches and services including a dedicated room service attendant and housekeeper, you will enjoy a luxurious Irish experience like no other. Hideaway Cottage is a unique travel experience that encapsulates total refinement in absolute tranquility.

Telephone: +353 94 954 6003 email: reservations@ashfordcastle.com

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Fine Jewellery & Engagement Rings  Q UAY L A N E , G A LWAY         www.cobwebs.ie A member of the Irish Antique Dealers Association

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Escape

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Sensual & Soothing THE SPA AT ASHFORD CASTLE IS A TEMPLE TO RELAXATION, WELLNESS AND PAMPERING WHERE TENSIONS ARE EASED AWAY BY SKILLED THERAPISTS IN OPULENT SURROUNDINGS AWARDED TATLER OVERALL SPA OF THE YEAR 2018, AND, AWARDED IRELAND’S BEST HOTEL SPA FOR THE THIRD YEAR IN A ROW AT WORLD SPA AWARDS

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Celebrating 80 years in business, our store is famous for its selection of handmade traditional Irish clothing and crafts including the highest quality, handknit traditional Aran sweaters in Ireland. Visit us in Galway and browse our

wide range of Irish knitwear, Irish yarn, tweed caps and hats, wool throws and unique designs for men, women and children.

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Treatment Menu

Our extensive treatment menu uses professional products including the B | Africa range which was specifically formulated using native African plant extracts in honour of Bea Tollman, Founder and President of the Red Carnation Hotel Collection. Other ranges include Natura Bissé, an official brand for Forbes Travel Guide, it is a luxury skincare company with dedicated research into creating cosmeceutical treatments and products and it has become one of the most prestigious and respected brands worldwide.

Elemis is a sublimely sensory range of therapies that harness the power of nature and science to transform your skin. For a pure organic experience try the Voya treatments based on hand-harvested seaweed from Ireland’s Atlantic coastline. Indulge in signature treatments specifically designed to relax and rejuvenate. Our skilled therapists will ease away your tension or you can opt for a reflexology session to restore your energy flow and promote healing. Indulge in the Ashford Castle Hammam Ceremony and experience a treatment to enhance wellness using locally sourced products.

You’ll be spoilt for choice with our selection of luxurious facials, body and grooming treatments which will leave you looking and feeling your very best.

Treatment Time

Enjoy your personalised treatment in the elegant and tranquil spa setting. Our experienced therapists will put you at ease and you can be sure your wellbeing is in expert hands. The soothing setting will help you instantly relax and ensure you enjoy every aspect of your treatment.

Guests are invited to arrive 60 minutes in advance of their treatment time to enjoy the full use of the exclusive facilities or 15 minutes ahead if going straight to their treatment session. Robes, towels and slippers will be provided to use during your visit. Products that are used in the treatments are also available to purchase if you would like to continue your spa experience at home.

Telephone: +353 94 954 6003 email: thespa@ashfordcastle.com

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his exquisitely designed space is the ultimate health and wellbeing retreat.

The extraordinary bronze conservatory provides magnificent views as you work out in the gym or unwind in the beautiful relaxation pool with its incredible mosaic mural, The Tree of Life, created by South African-based ceramic artist, Jane du Rand. The state-ofthe-art Spa and Fitness Suite at Ashford Castle is a restorative oasis where you can relax and be pampered, exercise and enjoy the expert care and attention of our health and wellbeing specialists. Restore beauty and balance with personalised spa treatments to suit your individual needs.

Choose from massages, facials, holistic therapies and body envelopments or try the latest PureFlow technology. The award winning Spa at Ashford Castle provides individual treatments and spa journeys, provides individual treatments and spa journeys, personalised for each of our guests by exceptionally skilled therapists.

Our commitment to wellbeing focuses on essential holistic principles, combining ancient wisdom with modern expertise. The Spa menu offers and extensive variety of spa treatments to ensure that our guests are nurtured, purified, pampered and relaxed.

To ensure that our guests are nurtured, purified, pampered and relaxed. Retire to the relaxation pool, enjoy the essence-infused steam room, or experience a Hammam ceremony to complete your spa experience.

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A MULTI AWARD WINNING COMPANY Welcome to Executive Helicopters where we’ll help you create spectacular memories of your trip to Ireland. Choose from our specially created tours or if there are specific sights, coastline, etc. that you would like incorporated into a bespoke tour we would be happy to accommodate your unique needs. We also offer hassle free airport transfers.

Contact the concierge at Ashford Castle for booking and more information.

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ur stylish Fitness Suite is the perfect location to exercise at any time of day and a world away from your average workout space.

Floor-to-ceiling windows draw the spectacular scenery inside so you can enjoy the breathtaking vista across Lough Corrib while you exercise using the latest Life Fitness equipment and discover unique wellness technology with the PureFlow™ Fitness session, designed to combat fatigue and improve endurance, performance and recovery. Maximise your fitness goals with our personal trainer who will be on hand to create bespoke sessions according to your specific goals. PureFlow™ uses the principles of counterpulsation technology, which helps to improve circulation, increase oxygenation, and promotes detoxification by optimising blood flow in sync with the rhythm of the heart. The increased

blood flow from PureFlow’s™ pumping action drives oxygen and nutrients into cells more effectively than the heart alone can. This is a revolutionary process that enhances the body’s natural functions. The treatment helps facilitate the movement of fluid throughout the body, increasing energy levels and mental clarity, decreasing swelling and water retention, while revitalising and oxygenating the tissues. The benefits are both mental and physical and include decreased stress and anxiety, better performance during exercise and improved recovery afterwards.

We also offer a detox programme to help you achieve optimal health.

A three or five-day detox cleanse is recommended every four to six months. Talk to our expert therapists who can design a bespoke detox programme especially for you, from juice-based cleanses to special alkaline meal programmes for digestive purification.

JETLAG REMEDY Whether you’ve been jetting from JFK to Johannesburg or from London to Hong Kong, our Jet Lag Remedy reboots your system.

We recommend taking one session for every three hours of time difference you’ve travelled, or just any time you need to reboot your body clock.

PERSONAL TRAINER Our personal trainer is at your disposal to ensure you have the perfect workout experience and to assist you with personalised workout recommendations, a pre-workout warm up or post workout recovery plan to reduce lactic acid and ensure you’re ready to relax.

BREAKFAST BOOST An early-morning PureFlow™ experience will invigorate you for the day ahead. We highly recommend this treatment for our corporate clients.

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FAIRYTALE WEDDING ASHFORD CASTLE IS THE ULTIMATE WEDDING DESTINATION: ROMANTIC, HISTORIC AND LUXURIOUS

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shford Castle is an idyllic setting for a truly awe-inspiring, fairytale wedding. Celebrating 800 years of history and hospitality, Ashford Castle has a fairly tale location and was voted Best Hotel in the World. Spoil your guests with a delectable wedding breakfast in the stunning George V Dining Room. Enjoy a variety of the finest food and drink experiences in Ashford Castle’s restaurants and bars. Entertain your guests in the underground Wine Cellars for a magical pre-wedding event or the impressive Oak Hall for a show stopping reception in the heart of the Castle. Ashford Castle’s entire estate can be hired exclusively to provide you with a truly unsurpassable experience. The 83 Bedrooms, Suites and lakeside Hideaway Cottage – an exclusive, one-bedroom suite on the lakeshore – will accommodate up to 160 guests. Our bridal suite with views of Lough Corrib can be combined with two adjacent rooms to create a private three-bedroom wing of the Castle. An exclusive-use wedding also offers a range of unforgettable estate activities for you and your guests to enjoy including falconry, equestrianism, golf, river cruising, fishing and spa treatments at an additional cost. The beautiful and serene surroundings of Ashford Castle are also perfectly suited to intimate celebrations. Whether you are opting for a celebration for just the two of you, or with your nearest and dearest, our dedicated staff will make sure your special moment together is everything you could wish for.

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©2016_COLIN COWIE CELEBRATIONS-PHOTOS

©2016_COLIN COWIE CELEBRATIONS-PHOTOS

Explore

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G A LWAY G A LWAY

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THE LODGE AT ASHFORD CASTLE SITTING WITHIN THE MAGNIFICENT 350-ACRE PRIVATE ESTATE OF ASHFORD CASTLE, THE LODGE AT ASHFORD CASTLE OFFERS MELLOW COUNTRY HOUSE HOSPITALITY, EXUDING CLASSIC REFINEMENT WITH MODERN APPEAL

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uilt in 1865 for the estate manager of nearby Ashford Castle, The Lodge at Ashford Castle became part of the award-winning Red Carnation Hotels Collection in 2014 and is now an intimate country hotel with chic contemporary style, hosting discerning travellers from all over the world. The Lodge at Ashford Castle is designed with families in mind, providing luxurious guest bedrooms and welcoming facilities for parents with children of all ages. Their services include a host of family-friendly features to make sure everyone feels truly at home and leaves with unforgettable memories. Try a range of different activities that can be enjoyed as a family – the choice is vast - from cycling to fishing and falconry to horse riding, there is plenty to keep everyone occupied! Beautifully appointed rooms, contemporary furnishings, generously proportioned and equipped with the latest technology for your utmost comfort. The entire first floor of the original house has been authentically restored and features a collection of intimate spaces for you to enjoy the delights of fine food and wine, with splendid views over the waters of Lough Corrib. Discover Wilde’s Restaurant, serving fine modern Irish cuisine in a stunning setting. Under the inspired direction of awardwinning Executive Head Chef, Jonathan Keane, it has become a popular destination, not just for local foodies but visitors from afar. Jonathan creates a variety of delicious dishes that showcase the unique flavours and textures of the finest local produce, from succulent Irish beef and lamb to fish and seafood fresh from the waters of Galway Bay and the Connemara coastline. The restaurant takes its name from famous local character, Sir William Wilde.

He qualified as a surgeon at the young age of 24 and became founder of the first eye and ear Hospital in Dublin, making him famous throughout Europe and

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GREENMILELANDSCAPES is proud to be responsible for all aspects of gardens, grounds and golf course on the Ashford estate including design, construction and maintenance.

Greenmilelandscapes Ltd. The Ranch, Cong, Co.Mayo Telephone. 00353 87 232 8265 Email. greenmilelandscapes@gmail.com

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the USA. He owned a house just off Lisloughrey by the harbour and The Lodge has a fantastic view of where the house stood. His other claim to fame is that he fathered a son of great talent and notoriety – Oscar Wilde. The Quay Bar and Brasserie is the perfect environment in which to sit back, admire the sweeping views of Lough Corrib, sip on a drink or enjoy a delicious meal. Its intimate, informal setting is the perfect spot to enjoy hearty Irish cooking prepared with the finest local produce.

In the winter, it’s ideal for sinking into the sofa in front of the welcoming open fire. Sunday lunches at The Lodge at Ashford Castle are legendary.

The menu showcases contemporary Irish cuisine at its best, using locally-smoked Connemara salmon, Irish beef and fresh fruit, vegetables and cheeses. The opulent Harbour Ballroom is capable of comfortably accommodating 180 guests, with its sparkling chandeliers and panoramic views of Lough Corrib and Kinlough Woods, it’s guaranteed to provide exactly the sense of occasion you want for your special day. It has its own bar reception area and ample outdoor seating. They also have several smaller rooms that are perfect for private dinners or special celebrations, or enjoy the private bar and outdoor patio area for entertaining.

Whether you’re planning a relaxing getaway or a larger family celebration, the Lodge at Ashford Castle is the perfect venue, providing an elegant slice of country life in a tranquil setting.

Chef Jonathan Keane

HEAD CHEF, THE LODGE AT ASHFORD CASTLE Born and bred in Connemara, it was a love of the land that drew Jonathan into the kitchen.

“I always wanted to be a Chef. I was always drawn towards it and my dad’s a farmer, so we farmed our own land and grew everything the family needed.” When he was brought on to head the kitchen at The Lodge at Ashford Castle, Jonathan didn’t hesitate to put his own stamp on the food there. “It’s evolved over the years but really, it’s all about local artisan produce and foraging! Chefs forage and then decide what is being cooked that evening!”

But although the chefs forage together in the morning, the styles of food they produce are different. At The Lodge at Ashford Castle, Jonathan has created a strong contemporary menu. “Wild, local and seasonal would be the kind of buzz words we use.”

Gaining a strong reputation throughout his career and winning Best Chef in Connacht 2018 at the Irish Restaurant Awards, Jonathan has his own reasons for staying on at The Lodge at Ashford Castle. “For me it’s two things, the surroundings would be a very big thing for me because they’re very similar to where I grew up and I have polytunnels in the garden which I love. Mrs Tollman is really good to work for, she’s giving us everything we need. I’ve never had an employer like her.” With a team of 17 chefs, The Lodge at Ashford Castle’s reputation grows every year but Jonathan likes to keep goals consistent and aspirations simple.

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h o t e l o f t h e y e a r - v i r t u o s o a w a r d s 2015 l e i s u r e w o r l d ’ s b e s t b o u t i q u e h o t e l d e c e m b e r , 2015

T H E BE S T

A collection of 17 award-winning luxury boutique hotels.

Red Carnation proudly pampers guests with generous hospitality, gourmet and comfort cuisine, extravagantly artful surroundings and a professional staff passionate about quality and service. london

| dorset | guernsey | ireland | geneva | palm beach cape town | durban | western cape redcarnationhotels.com

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Explore

Set up in 2011, AK Golf is a 100% Irish-owned business specialising in sourcing and supplying high-quality bespoke and personalised gifts to leading resorts throughout Europe. After supplying to leading golf resorts in Ireland for many years, AK Golf’s commitment to quality products and top value customer service is uncompromised. “We are delighted to have been associated with Ashford Castle for over a decade, thus highlighting our commitment to quality and service,” says AK Golf Founder, Alan Kelso.

Treasure Hunt MRS TEA’S SHOWCASING EXCLUSIVE BRANDS ON A GLOBAL SCALE, ASHFORD CASTLE IS RENOWNED FOR ITS ONE OF A KIND COLLECTION OF PREMIUM SUPPLIERS AND QUALITY GOODS

Dervla Golden HEAD OF RETAIL ASHFORD CASTLE My role as Head of Retail was to establish Mrs Tea’s Boutique & Bakery. Mrs Tea’s is a great place to come to after walking the gardens to enjoy coffee and cake and purchase gifts from Irish designers. We stock top Irish brands including Dubarry, Foxford, Avoca, Max Benjamin, Hand Made Soap Company and Rathbornes candles. In addition to these, we have developed a range of Ashford Castle branded product.

We have teamed up with Foxford to produce an Ashford Blanket. Rathbornes candles, thought to be the oldest candle makers in the world, have produced an Ashford scent which forms the base of our unique Ashford Scented Candle. Also available in our Ashford range are mugs, tea towels, aprons washbags and suit carriers . We also have our own Ashford Monopoly where you can relive your visit to Ashford. Our recently revamped boutique also features top Irish luxury designers fine jewellery from Nigel O Reilly, cashmere from Elaine Madigan, Linen from The Irish Linen House and scarves from Brendan Joseph and Ciara Silk. Joining the shelves in the Boutique @Ashford Castle will be winner of the Irish Fashion Innovation awards 2017 Deirdre Duffy of Wild Cocoon. While establishing retail on the Ashford Castle Estate I didn’t know exactly where it would end but curiosity and the desire to create has helped ensure our customers are happy to visit and happier when leaving with a quality Irish gift.

Discover the stunning collection of sterling silver jewellery from Waterford Crystal. A jewellery range that is both classic and contemporary, this beautiful collection consists of rings, bracelets, pendants, earrings and necklaces. Each piece is crafted in 925 sterling silver with some accents in 14ct yellow and rose gold tones. Each piece is authenticated with the iconic Waterford Seahorse emblem and hallmarked in Dublin Castle.

Located just a short stroll from the Castle grounds, Mrs Tea’s is Ashford Castle’s exclusive luxury boutique. At Mrs Tea’s you can peruse a range of exclusive Ashford Castle gifts and souvenirs, discovering the heritage of the Emerald Isle and finding a lasting memento of your time in Ireland thanks to a special selection of local artisan suppliers.

Foxford Woollen Mills, established in 1892 in the small town of Foxford, has a long history of producing some of the most high-quality woollen garments and homeware pieces on the isle of Ireland.

Their collection at Ashford Castle includes a range of exquisite throws and scarves, crafted with the same skill and care that the company has dedicated to its garments for over a century.

“A HOTEL OF ASHFORD CASTLE’S STANDARD DESERVES A FANTASTIC BOUTIQUE” MR TOLLMAN

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Les Jumelles Designer Boutique N°21

Rick Owens Moncler Acne Studios Dorothee Schumacher Paskal Carven Alexander Wang Robert Clergerie Fragrances by Escentric Molecule & Connock London Scarves by Ciara Silke (Irish designer)

We offer a personal shopping service with the option of late appointments Phone No: 091 567996

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email: lesjumellesgalway@gmail.com

Address: Les Jumelles, 2-3 Church Lane, Galway, H91 C623

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Explore At Oscar Jacobson, they believe that style has always been an important element of golf, almost becoming a part of the game itself. When the company began designing golf attire, their expertise in style, tailoring, simplicity and materials became highly soughtafter. Oscar Jacobson designs boast a smart fit that not only allows golfers free movement but may actually improve their game.

Founded in Dublin in 1488, Rathbornes is the world’s oldest candle company. Over the centuries, Rathbornes have pioneered new techniques in candle making from their Dublin factory and their candles are woven into the social fabric of Ireland, providing light for homes and streets for over 500 years.

The Claddagh originated in the village of Claddagh located outside of the old city walls of Galway in the 17th Century. The design of the ring depicts a heart, enclosed by two hands, mounted with a crown. The distinctive design is intended to symbolise love, friendship and loyalty. There is a deep heritage attached to how a claddagh should be worn. If single and searching for love, the tip of the heart should be faced outwards to the world. However, if your heart is taken, the tip should face inwards towards the wearer.

A 100% hand-crafted product, The Sheep are made locally in a Galway workshop and sold in Cross Street, in the heart of Galway city’s medieval Latin Quarter. Often visitors to the West and especially Connemara are amazed by the volume of sheep in the local area. After hearing comments from visitors on the freedom these animals have to roam the local mountains and valleys, often taking a break in the middle of the road, the idea for The Sheep was born. Every The Sheep creation begins as a piece of wood, which is then hand-carved, each receiving their own individual character and look. Some are wood-stained to give a dark face and legs, a common breed found in the west of Ireland.

The Sheep are hand-finished with their coats, ears, eyes, tails and they each come complete with a leather tag, guaranteeing you have an original The Sheep product, hand-crafted in Galway.

Dubarry Tweeds are custom designed for each season. This season brings two new tweed patterns-Woodrose and Sable. Woodrose, a light and lively walnut and cream palette, is overlaid with feminine blue and pink accent colours. Sable is a soft-to-the-touch, modern pattern in camel and olive, woven from 100% lambswool yarns. These quietly luxurious tweeds are perfect to wear with The Dubarry Galway Leather Boot. Waterproof and breathable, these boots are a wardrobe essential for exploring the Mayo countryside in style.

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Illaunmore Island The island of Illaunmore , sits snugly between the shoresides of Tipperary and Clare, framed by gentle hills. On this, the largest island on Lough Derg, you will find 212 acres of unblemished forests and open ground, perfect for the discerning pheasant shooting enthusiast.

One of only two islands in Europe which offer such shooting facilities, the combination of unique surroundings and the high standards exacted by the organising staff, who are shooting enthusiasts themselves, will leave you with great memories of the day you spent with us. Not to mention the warm hospitality laid on at the end the day.

For a truly unique shooting experience, contact us: email: mahnkem@gmail.com or phone: 087 2427703 www.illaunmore.com www.pheasantshootinginireland.com 2010_Ashford_castle_Executive Services_188mm wide x 130mm high_may18 (1).pdf 245496_2L_Illaunmore Estate_JM_Ashford_V5.indd 1

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Executive Services Located in the heart of the West of Ireland and just under an hour's drive from Cong, Ireland West Airport is the closest international airport to Ashford Castle. With a 2,400 metre runway and a dedicated private aviation apron, Ireland West Airport provides all ground handling & customer services to business & corporate jets operating in and out of the airport with quick turnarounds & professional service at all times.

Executive Services include -

A meet and greet service, and escort through formalities both on arrival and departure

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Personalised luggage handling

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Executive lounge and meeting room facilities provided

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Full In-flight catering service provided where required

If you value time and convenience and whether travelling for business or pleasure, your every need is catered for with Executive Services. For more information please email operations@irelandwestairport.com

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Explore Falconry Ireland’s School of Falconry at Ashford Castle is home to the largest and most diverse collection of Harris hawks in Ireland. On arrival, guests will be greeted by a Falconry Instructor and introduced to the hawks, before setting them off to fly. As participants walk through the beautiful Castle grounds and woodlands, the hawks will closely follow, flying from tree to tree, before swooping down to land back on guests’ gloved fists.

Activities at Ashford

THE GROUNDS OF ASHFORD CASTLE ARE HOME TO A PERFECT MIX OF NATURAL WONDER AND MAN-MADE AREAS AND PLOTS, WHICH TOGETHER COMBINE TO PRESENT GUESTS WITH A VAST SELECTION OF ACTIVITIES, ENSURING THAT THERE IS AN EXPERIENCE TO SUIT EVERYONE

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Explore

F

or hundreds of years, the grounds of Ashford Castle have provided a vast playground for its owners and their friends. Today, the expansive 350-acre Ashford Estate lends itself to a huge range of activities for its guests to undertake – from classic country pastimes such as horse riding, fishing, falconry and shooting, to more modern activities such as golf, cycling and kayaking. The Ashford Estate is situated along the banks of the River Cong and Lough Corrib and is home to an expansive woodland. These natural wonders lend themselves to a

great range of activities, from the heart-racing thrills of zip-lining from treetop to treetop in the forest, to the relaxing tranquillity of a boat ride through the lake.

Furthermore, the Estate is home to man-made areas and designs, such as the world-class nine-hole Golf Course, the Tennis Courts and the Cinema, not to mention the luxury Spa. These facilities are of world class quality, offering guests an unparalleled experience. All in all, the luxury of the hotel, the beauty of its surroundings and the quality of its facilities all come together at Ashford Castle to offer its guests an activity-packed stay that they are unlikely to ever forget.

Garden The gardens at Ashford Castle were largely created by the Guinness family who occupied the estate for approximately 100 years. Since the castle was lovingly restored by the Tollman family and the Red Carnation team, a programme was set up to restore and develop these gardens.

The Tollman Garden, formerly known as the Sunken Garden, is one of several formal gardens along the main terrace walk in the grounds of Ashford Castle and is among the finest of the many beautiful country house gardens found in Ireland.

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Fishing

Clay Shooting

Ashford Castle is situated on the banks of the Cong River and Lough Corrib – one of the most famous fisheries for wild brown trout and Atlantic salmon in Ireland.

Participants booking half or full day fishing trips will find that their day is tailored to suit their own personal preferences and abilities.

The experience is suitable for total beginners and competent fishermen alike, with the majority of fishing trips taking place from traditional wooden boats on the lake.

The Ashford Sporting Clay Range features targets that simulate the sport of pigeon shooting which was particularly popular during the early to mid 20th Century. Participants will receive an introduction to clay shooting and a thorough grounding in the safety and etiquette of the sport in general. There are packages available for all abilities, from beginners to experienced shooters, with expert tuition in a safety conscious environment.

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Explore Fiona Finnerty ASSISTANT ACTIVITIES COORDINATOR After completing my degree in Business in Equine Studies in Athlone Institute of Technology, I worked in one of Ireland’s top stud farm’s, Kedah House Stud, where I developed a passion for customer service. From there I continued to pursue a career as an Equine Instructor. After completing an intense year of exams in Clonshire Equestrian Centre, County Limerick, I successfully gained an International Level 1 qualification that is recognised in 87 counties throughout the world. From there I started working in Ashford Equestrian Centre here on the estate. As I come from a farming background in the eastern part of County Galway, I have always had a love of the outdoors and the activities it can offer. It’s here on the estate that I can combine my passion for the outdoors with customer services and grow that experience.

I find myself very privileged to have a position that allows me to promote the activities here on Ashford Castle Estate.

Pedal and Paddle The three-hour Pedal and Paddle experience is the perfect opportunity to explore the leafy lanes and crystal waters of Ashford Estate.

Catering to both beginners and the more experienced, the tour starts with a cycle along the quiet lanes of the grounds, leading to huge expanses of mountains and valleys. Guests will then travel along the riverbank, taking in the breathtaking views, before proceeding out onto the mesmerising Lough Corrib in kayaks.

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Mulberry Shoot Mulberry is a traditional driven pheasant shoot situated in the heart of West Clare in a beautiful and inspiring landscape ideally suited to game shooting. The shoot has established a reputation for delivering quality game shooting in a relaxed and enjoyable atmosphere, combined with the highest standard of hospitality.

Mulberry offers a bespoke service for individuals or shoot parties with a shoot day bag of 150 to 450 available.

For more information contact John Forde Tel: +353 65 683 9955 Email: jfordemulberry@gmail.com Web: www.mulberryshoot.com Mulberry Lodge, Connolly, Co. Clare

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IT Consultancy Cyber Security & Compliance

Cloud Solutions Backup & Disaster Recovery

www.paqit.com | sales@paqit.com | Tel. 1890 589 589 245701_2L_PAQ IT Solutions_JM_Ashford_V2.indd 1

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Explore

Golf Ashford Castle is home to a beautiful nine-hole, 2,996-yard par 35 parkland Golf Course, providing the perfect environment for golfers of all ages to hone their skills. The course was designed by the renowned Irish golf architect, Eddie Hackett and was created with imaginative integration of natural features and hazards, ensuring a marvellous contribution to the tough par 3’s, exciting par 4’s and formidable par 5.

Equestrianism The Ashford Equestrian Centre is situated within easy walking distance of the Castle on the Ashford Estate. Trails follow the wooded countryside between the shores of Lough Corrib and Lough Mask and into the mountains of Connemara to the west.

The centre caters to complete beginners and young children, as well as experienced riders who may enjoy a fast canter. Carriage rides and tours are available for those who prefer to sit back and take in the breathtaking lakeshore scenery.

Archery The Ashford Archery package allows participants to undertake the ancient sport of archery that has been played by kings and lords for centuries. The package was set up according to the National British Grand Championship guidelines and involves rubber 3D targets and the use of arrows that are the only ones of their kind in Ireland. The activity takes place at the Equestrian Centre and can be taken into a 50m indoor centre, leaving the sport free from the unpredictable weather of the Emerald Isle.

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ELIZABETH TOHER

Photography Weddings • Family Celebrations • Engagements • Landscapes

“Don’t shoot what it looks like.

Shoot what it feels like”

Gallery opened in Cong Village Mobile: 087 9067045 Email: elizabethtoherphotography@gmail.com www.elizabethtoher.ie Landscape Prints of the Castle available to purchase

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Ray Kenny ASHFORD CASTLE’S IN-HOUSE PROFESSIONAL CHAUFFEUR

■ Ray is a Fáilte Ireland approved National Tour Guide ■ Site seeing tours i.e. Connemara, Cliffs of Moher, Kylemore Abbey

Contact concierge at Ashford Castle for further details

■ National transport authority approved ■ Airport transfers

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Explore Zip-lining and Tree Climbing The woodland Zip-line Course is a unique opportunity to engage in an exhilarating experience while being surrounded by natural beauty. The course is made up of a series of tree-fixed platforms linked by zip-lines and takes participants through beautiful trees such as beech, oak, Monterey pine, Scots pine and European fir trees. The Tree Climb sees guests climb and conquer ‘Monty’ – a 110-year-old, 50-metre-high Monterey pine tree – enabling them to enjoy a birds eye view of the whole forest.

Traditional Boat Trips There is no better way to experience the magic of Lough Corrib than to glide across its clear waters, soaking up the pristine scenery of its surroundings.

Guests of Ashford Castle can set out onto Lough Corrib aboard the Island & Live Traditional Music Cruise, or aboard traditional, hand-crafted wooden boats. Experienced guide Frank offers guided boat trips on Lough Corrib and to its many beautiful islands for up to three guests at a time, tailoring the itinerary to suit individual interests and preferences.

Tennis The Ashford Estate is home to two newly-resurfaced all-weather tennis courts for complimentary play. The courts cater to regular players or to absolute beginners and guests are sure to enjoy the experience given the quality of the courts and the magnificence of the setting. Private tuition is also available for booking.

Stand Up Paddle Boarding Explore Ashford Bay on the majestic Lough Corrib by stand up paddle board. This activity, originating in Hawaii and a derivative of surfing, will allow you to take in the magnificent views of the Ashford Estate, Lisloughrey Quay and far-reaching landscapes as you spot the fascinating aquatic life of the region. Stand up paddle boarding is ideal in calm, light wind conditions and Ashford Bay and Lough Corrib, with its sheltered inlets, provide a unique environment to explore and enjoy this majestic area. Essentials include swimsuit, towel, suitable footwear (that you can get wet), plus a good sense of adventure!

History Cruise Operating 365 days a year, lake cruising at Ashford Castle is a magnificent way to explore the historic surroundings of the renowned estate. Boarding from 10.30am at Ashford Castle pier, take the history cruise and join local historian and boat captain, Patrick Luskin, as he takes you on a fascinating journey through time. During the cruise, you’ll experience some breathtaking scenery on Lough Corrib, with its 365 islands and surrounding Connemara Mountains. Highlights of the tour include a visit to the Old Steamers Quay and views of Lord Ardilaun’s obelisk.

Bike Hire The picturesque scenery that accompanies the Ashford Castle Estate is one of the venue’s most valuable assets. A gentle bike ride along the Castle’s countryside cycling trails and quiet roads can be an ideal opportunity to discover these incredible surroundings, get fit and have fun. Cycle hire is available directly from the hotel and staff would be delighted to recommend some spectacularly scenic trails.

Off Road Driving Challenge yourself behind the wheel on Connemara’s famous rugged landscape, from boggy hills to rock crawls and water crossings - all with breathtaking views. Perfect your off-road skills in our wonderful fleet of Land Rover vehicles. We can offer individuals, families, groups and businesses a unique and exciting way to learn the skills necessary to tackle some of the most challenging terrain and introduce you to the exhilarating world of off road driving.

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Restoration

RESTORATION REVEALED IN 2013, THE RED CARNATION GROUP PURCHASED ASHFORD CASTLE. THEIR APPRECIATION OF THIS MAGNIFICENT ESTATE AND ITS PLACE IN IRISH HISTORY AND HERITAGE IS EVIDENT IN THE EXTENT OF THE REFURBISHMENT AND RESTORATION OF THE PROPERTY, ONE OF THE MOST COSTLY AND IMPRESSIVE OF ITS KIND IN RECENT HISTORY. THE RESULT IS A UNIQUE FIVE-STAR HOTEL OF UNPARALLELED REFINEMENT AND CHARACTER 56

The extensive restoration programme at Ashford Castle began in 2013, the year it was purchased by the Red Carnation Hotel Collection for €20 million. A further €75 million was committed to the restoration and renovation of the property under the direction of Mrs Beatrice Tollman, President and Founder of the Red Carnation Hotel Collection. The design team was supported by Mrs Tollman’s daughter Toni Tollman, the Red Carnation project team, which included Brian Brennan, Director of Projects and architect Philippe Bonino. Project managers were appointed and local man Edward Deacy was the main building contractor in the development of the new and improved facilities.

Ashford Castle, in existence since 1228, has welcomed royalty, celebrities and Heads of State, including George V (then the Prince of Wales), President Ronald Reagan, Brad Pitt, John Wayne, Fred Astaire, Barbara Streisand, John Travolta, and many more. “We are so proud of

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Restoration

this fabulous property - our first in Ireland - and we applaud the work of the many Irish craftsmen and artists who have worked fastidiously with our team to restore Ashford Castle to this glorious state,” said Mrs Tollman.

General Manager Niall Rochford was a constant presence and guiding force throughout the entire restoration period, along with his team, several of whom have worked at the hotel for between 20 and 40 years. Niall has been the General Manager at Ashford Castle for 15 years and was awarded the prestigious Hotel Manager of the Year 2013 Award by the Irish Hospitality Institute Founders. “Every inch of the glorious Castle estate, parts of which date back to 1228, has been carefully examined, restored and enhanced, reflecting the award-winning five-star luxury experience for which Red Carnation is renowned,” says Niall. “And the restoration was undertaken with the utmost of respect for the historic building. Each of the

71 guest rooms, 10 staterooms and suites, Presidential Suite and Hideaway Cottage have been completely refurbished with fabric wall coverings, antique pieces, exquisite fabrics, bespoke carpets, original artwork and marble bathrooms.” Modern technologies include I-luv speakers, electronic blinds, air conditioning, mood light dimming, USB chargers on the walls, and complimentary Wi-Fi throughout the hotel.

Apart from the bedrooms, the existing public areas, such as the striking vaulted entrance hall and library, the Connaught Room, Prince of Wales Bar, Drawing Room and the Castle’s three restaurants – the George V Dining Room, The Dungeon and Cullen’s at the Cottage – have all been enhanced. “New additions include two stunning stone Irish wolfhounds at the entrance to the Castle, a magnificent suit of armour in the entrance hall, an antique lectern in the George V Dining Room and Murano glass chandeliers from

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“EVERY INCH OF THE GLORIOUS CASTLE ESTATE, PARTS OF WHICH DATE BACK TO 1228, HAS BEEN CAREFULLY EXAMINED, RESTORED AND ENHANCED, REFLECTING THE AWARDWINNING FIVE-STAR LUXURY EXPERIENCE FOR WHICH RED CARNATION IS RENOWNED,”

Venice throughout the building,” says Niall. “Wherever possible, materials and pieces have been sourced from local artisans and suppliers to reflect the hotel’s unique environment. Examples include the Prince of Wales bar which has been made from local Connemara marble and in-room toiletries by organic skincare range Voya from County Sligo. In addition, a variety of artefacts from the Guinness era of ownership have been sourced for display in the hotel, including Lady Ardilaun’s watercolours, as well as letters and other documents associated with the hotel’s colourful heritage.”

Due to the age and scale of the Castle, the restoration required a complete overhaul of the building’s infrastructure, including stonework, windows and roofs. A new kitchen, closer to the dining room, was added to facilitate a more efficient and timely service. “The Falconry School, which was Ireland’s first, has been fortified, as has the Equestrian Centre,” 58

says Niall. “The walled and herb gardens have been tidied and the two tennis courts are now all-weather surfaces. The Castle’s nine-hole golf course has been treated to ensure that it offers the best playing conditions all year round. Fishing enthusiasts will have the expertise of one of six ghillies now on hand at Ireland’s only Orvis-endorsed property and all the necessary equipment and accessories can be hired or purchased from the on-site fishing and golf centre.” All of the facilities and the outdoor activities on offer at the estate can also be enjoyed by guests at The Lodge at Ashford Castle, the boutique four-star 64-bedroom sister hotel within the castle grounds which was added to the Red Carnation Hotel Group in 2014.

There is an impressive array of new additions and amenities on the 350-acre estate. These include a 32-seater Cinema, Billiards Room, Cigar Terrace, and children’s games room. There is even a Lego butler service to keep younger family members entertained.

New facilities also include a boutique and retail space, state-of-the-art Spa, Wine Cellars for private dining, and a luxury lakeside cottage. “The new retail space offers fashion items and outdoor wear, as well as pottery and Irish food-to-go for the many people who visit the estate in the summer,” says Niall. “Guests can work out in the new gym where a range of cardio and resistance equipment is on offer. The five spa treatment rooms offer a range of pampering therapies, including aroma stone massages, an invigorating body polish, detoxifying wraps and deep regenerating facials. The final piece of the restoration jigsaw was the transformation of the old coal bunkers from the time when the Guinness family owned the estate into wonderful Wine Cellars and wine tasting rooms that have a strong Downton Abbey feel. In addition, the old boat house on the shores of Lough Corrib is now a private and secluded suite.”

Employment levels at Ashford Castle have risen to 400 (which includes The Lodge at Ashford Castle) to support the improved facilities at the hotel. “In the past, during high season, we would have employed 225 staff so it is a significant increase in employees

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Restoration and we are employing as many local people as possible,” says Niall. “That is something that is very important to the Tollman family and it is a major part of the ethos in their other hotels around the world. The staffing increase is throughout the property, from accommodation to food and beverage, front of house, HR, administration and maintenance. It is all about delivering a better and a consistent quality of service. All staff members have undertaken Red Carnation’s award-winning training and development programmes to ensure that the service delivery across the hotel is second to none.”

The Lodge at Ashford Refurbishment Originally known as Lisloughrey Lodge, The Lodge at Ashford Castle was built in 1865 by Lord Ardilaun to house the estate manager of the Castle and to accommodate a variety of guests including fishermen, walkers and friends of the family. Lord Ardilaun inherited the estate from his father, Sir Benjamin Lee Guinness who had purchased it in 1852. During Sir Benjamin’s tenure, two large Victorian-style extensions were added and he extended the estate to 26,000 acres, building new roads and planting thousands of trees. In 1939, the Castle was turned into a hotel and The Lodge became home to successive General Manager’s of the property. Purchased in 2014, The Lodge at Ashford Castle is now part of the award-winning Red Carnation Hotels Collection and offers mellow country house hospitality, artfully combined with chic contemporary style, to discerning travellers from all over the world. It benefited from an extensive refurbishment bringing all of the property’s facilities to an exceptional standard. The current General Manager of Ashford Castle, Niall Rochford, is the first manager of the property not to have made The Lodge his home. Niall has appointed Mayo native, Peter Fergus as Hotel Manager. “I started my career in hospitality just 30 minutes away in Westport,” says Peter Fergus, Hotel Manager of The Lodge at Ashford Castle, “and it’s great to be back working in this absolutely beautiful part of the world. I am delighted to have the opportunity to join the Red Carnation family at this characterful and unique west of Ireland hotel and look forward to working closely with the team to deliver on the Red Carnation ethos of ‘No request too large, no detail too small.’

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Walsh's Heating & Plumbing We have an extensive range of stoves

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Captivated by the West THE INFLUENCE OF THE WEST OF IRELAND UPON THE ART WORLD IS EVIDENT WITHIN SEVERAL KEY CREATIONS OVER A VARIETY OF DIFFERENT ARTISTIC FORMS. HERE, TIERNAN CANNON TAKES A LOOK AT SOME OF THE ARTISTS WHO HAVE BEEN INSPIRED BY THE WEST’S INIMITABLE CHARM

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he unique beauty and character of the west of Ireland has the ability to utterly enthral those who gaze upon it. It can provide a sensory experience to overwhelm, perhaps even knocking coherent creative thought and impulse from the mind – but it also has the power to inspire. Where some have been content to enjoy the west simply for what it is, others have been inspired to create pieces of art that, over the years and decades, have gone on to define Irish culture and its impression upon the world. Some of the world’s most pivotal artists can trace aspects of their work to the west of Ireland, and here we take a look at a mere few.

Oscar Wilde PLAYWRIGHT

Oscar Wilde is one of Ireland’s most well-known novelists, poets and playwrights, with famous works including the play The Importance of Being Earnest, the novel The Picture of Dorian Gray, and the letter entitled De Profundis – written during the time of his imprisonment.

While Wilde’s extravagant lifestyle and eventual arrest in adulthood is widely known, his childhood remains a little more hidden. The young Wilde in fact spent much time in the west of Ireland – specifically at Moytura House in Cong. The house was built by his father, William Wilde, and exposed the budding writer to elements of Gaelic culture and language. It is also here in the west that Wilde developed his own storytelling skills, listening as he did to local tales of folklore and history.

2019 | ASHFORD CASTLE MAGAZINE |

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Explore John Millington Synge WRITER & PLAYWRIGHT

Dublin-born J.M. Synge was a key figure of the Irish Literary Revival. After studying at Trinity College and at the Royal Irish Academy of Music in Dublin, Synge pursued further studies from 1893 to 1897 in Germany, Italy, and France. In spite of his clear determination to spend time outside of Ireland, it was actually the Aran Islands off the coast of Mayo which served as an early muse for the writer. Following the advice of his friend, W.B. Yeats, Synge spent a summer on the islands, collecting stories and folklore, perfecting his Irish, and enjoying the landscape. He subsequently returned over the next five summers and many of his works were inspired from his experiences there.

Harry Clarke

STAINED GLASS ARTIST Just as J.M. Synge would spend his summers developing and nurturing his craft upon the Aran Islands, so too would stained-glass artist Harry Clarke. Clarke was born in Dublin and learned his craft in the city, but the impact of the Aran Islands upon his works cannot be underestimated.

Clarke was a painter and illustrator too, and his only oil paintings were of the Aran Islands’ land and seascapes. However, he is of course most well known for his stained-glass designs, and elements of Aran scenery, flora, and fauna can clearly be found within them. His vibrant works can be found all over Ireland, but one may frequently stumble across one of his designs in various places in the west. In Mayo, his windows can be found at St. Patrick’s Church in Kilmaine, at St. Mary’s in Ballinrobe, at Roundfort Church in Hollymount, and at St Mary of the Rosary Church in Cong. In Galway, one might find his work at St Michael’s in Ballinasloe, and in Clare at St. Flannan’s in Killaloe.

Paul Henry ARTIST

Paul Henry is one of Ireland’s bestknown artists, noted in particular for his depictions of the west of Ireland’s unique landscape. He was born in Belfast in 1876, but moved to Achill Island in 1910 and remained there for a decade.

His works often depicted the landscapes of Achill Island and of Connemara, and can be considered as typifying a vision of Ireland that was prevalent in the early years of the new Irish Free State. Indeed, there are very much echoes of J.M. Synge’s time spent on the Aran Islands in Henry’s decision to move to Achill, and the two undoubtedly owe the significance of much of their work to the sensory experiences and way of life of the islands along the western coast.

2019 | ASHFORD CASTLE MAGAZINE |

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Burkes Bar & Restaurant Burke’s Bar & Restaurant is a family run business, situated in the beautiful village of Clonbur, Co. Galway, Ireland. The village lies between Lough Corrib, Lough Mask and to the west Mount Gable & Lough Coolin. Clonbur is just 10 minutes drive from Ashford Castle.

Family run Bar & Restaurant since 1922, now in it’s fourth generation.

Burkes restaurant overlooks the magnificent scenery of Mount Gable and it’s surrounding roaming hills.

Feel free to step out on to our restaurant balcony and take in the view.

TRADITIONAL IRISH MUSIC SESSION EVERY SUNDAY THROUGHOUT THE YEAR AT 6.30-8.30

Recommended on Trip Advisor Tel: 094 9546175 • E-mail: tibhurca@gmail.com • Web: www.burkes-clonbur.com Follow Burkes Clonbur on Facebook • Clonbur is on the R345

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John Ford

FILM DIRECTOR Widely considered to be one of the most influential film directors of all time, John Ford’s career spanned over five decades and led him to win the Academy Award for Best Director four times – a record that remains unmatched to this day. He is perhaps remembered most for his many classic Westerns including The Searchers and Stagecoach, but it is his 1952 classic The Quiet Man which presents the man’s appreciation of the Irish west. Based on a short story by Co. Kerry author Maurice Walsh, The Quiet Man tells the tale of a retired American boxer, played by John Wayne, who returns to the fictional village of his birth, Inisfree, where he finds love. Many of the film’s outdoor scenes were shot in counties Mayo and Galway, with some even taking place on the grounds of Ashford Castle itself.

Bill Whelan

RICHARD NOBLE

COMPOSER

Bill Whelan (left) is an Irish composer and musician best known for composing the music behind Riverdance. Although born in Limerick, the influence of the west is evident throughout his career, with two of his greatest compositions entitled The Spirit of Mayo and The Connemara Suite. The Spirit of Mayo is seen as a precursor to Riverdance. Whelan himself believes that the nonnarrative structure within Riverdance is appropriate to Mayo, suggesting that the themes the piece expresses begin like a river, before flowing out into the sea, continuing back into the clouds and then finally falling again as rain. This is precisely the sort of imagery that is bound to the west coast.

The McDonagh Brothers WRITERS & DIRECTORS

Brothers John Michael and Martin McDonagh were born in London, but have both gone on to create works that take inspiration from the landscapes and characters of the west of Ireland. The brothers’ father was from Galway and their mother from Sligo, so the two have always held a close connection to the west, which is perhaps most evident in the younger brother, Martin’s first six plays, which were split into two trilogies; the first trilogy set in the beautiful Co. Galway village of Leenane, and the second set across the Aran Islands. He has been described as one of the most important living Irish playwrights. His brother John Michael has expressed his fascination with the west through his films The Guard and Calvary, which include shots of the beautiful land and seascapes of Sligo and Galway, and characters with distinctly western eccentricities.

2019 | ASHFORD CASTLE MAGAZINE |

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Visit Our Beautiful 1,000 acre Estate and Enjoy: • 6 Acre Victorian Walled Garden • Restored Rooms in the Abbey • Gothic Church • History Talks and Guided Tours • Woodland & Lakeshore Walks • Café &Tea House, Craft & Design Shop

T: +353 (0) 95 52001 E: bookings@kylemoreabbey.com W: www.kylemoreabbey.com

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Lady Gregory DRAMATIST

Lady Gregory was an Irish dramatist, folklorist and theatre manager who, together with W. B. Yeats and Edward Martyn, co-founded the Irish Literary Theatre and the Abbey Theatre, and who wrote numerous short works for both companies. Lady Gregory is remembered for her work behind the Irish Literary Revival, and her home at Coole Park in County Galway served as an important meeting place for leading Revival figures. The walled garden contains an autograph tree, a copper beech that is engraved with the initials of many of the leading figures of the Irish Literary Revival, including Yeats, Martyn, George Bernard Shaw, J. M. Synge and Seán O’Casey. Lady Gregory’s passion for the Irish language and the folklore of the west of Ireland is said to have been awoken by a trip to Inisheer in the Aran Islands in 1893, which in turn led to some of her most revered works, including ‘A Book of Saints and Wonders’.

Jack Butler Yeats ARTIST

Of course, William was far from the only member of the Butler Yeats family to achieve literary or artistic eminence. His father, John Butler Yeats was himself an acclaimed artist, and his sisters Elizabeth Corbet and Susan Mary “Lily” Yeats were successful in their own right in the fields of publishing and embroidery.

However, it is perhaps his younger brother, Jack Butler Yeats who is the most well-known and revered. Jack, like his brother, was inspired by his childhood in Sligo, with many of his earlier works depicting landscapes and figures from the west of Ireland. The influence of the west is immediately evident upon studying his work, with several paintings presenting the ocean, mountainscapes and beautiful, cloudy skies – all distinct features of the west.

William Butler Yeats POET & PLAYWRIGHT

W.B. Yeats was one of the foremost figures of 20th century literature, and was particularly pivotal in driving the Irish Literary Revival of the late nineteenth and early twentieth century forward. Despite being born in Sandymount in Dublin, Yeats came to consider his mother’s native Sligo as his childhood and spiritual home after he and his family relocated there shortly following his birth. The natural beauty and local folklore of his spiritual home served to inspire the budding writer, and the west’s influence can be seen throughout the course of his career. The twelveline poem Lake Isle of Innisfree, first published in 1890, perhaps serves as the clearest example of Yeats’ affinity with the west, with the poet meditating upon the peace and quiet that the island of Innisfree affords.

2019 | ASHFORD CASTLE MAGAZINE |

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Return Ticket HAVE YOU FALLEN IN LOVE WITH ASHFORD CASTLE? ARE YOU PLANNING YOUR NEXT TRIP ALREADY? THE SPECTACULAR BELMOND GRAND HIBERNIAN WILL BRING YOU BACK TO US IN STYLE.

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homas Elliot once said “the journey, not the arrival matters”. When the journey and the destination are equally luxurious you may have reached Nirvana. For many of us today time is a precious coin to be spent wisely. Why not take advantage of the recent renaissance in luxury train travel and slip back to a time of gentler pace. The signature midnight-blue carriages of Belmond Grand Hibernian harbour a world of sublime indulgence. Step aboard and discover an elegant Georgian interior that echoes the warmth of a Dublin saloon. The hospitality is just as legendary. Sink into cosy en-suite cabins and savour exquisite cuisine. Enjoy on a variety of two- to six-night itineraries.

Discover Waterford’s old-word charm and Belfast’s vibrant allure. Delve into the island’s rich history with a tour to Ashford Castle where you’ll enjoy an interactive falconry experience plus a guided walk of the grounds and a private lunch in the George V Dining Room. Travel on Belmond Grand Hibernian and be swept up in the enchantment of the Emerald Isle. www.belmond.com

2019 | ASHFORD CASTLE MAGAZINE |

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Coastal Drives DISCOVER THE PICTURESQUE VIEWS AND HIDDEN GEMS THAT AWAIT DISCOVERY ALONG IRELAND’S MAYO AND GALWAY COASTLINE – YOU WON’T BE DISAPPOINTED

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reland is renowned across the world for its spectacular scenery, rugged coastline, sweeping hills, rolling meadows and beautiful natural bogland. Whether it’s the striking natural rock formations or the mesmerising beauty of the landscape that lies along the Wild Atlantic Way, Ireland has something to interest and excite everyone. When the sun is shining, the sky is blue and the open road awaits, there are few better places on earth than Ireland’s western seaboard. The coastline between Mayo and Galway is a veritable treasure trove of beautifully scenic views over the Atlantic Ocean. Holding more megalithic monuments than anywhere else in Europe, alongside beautiful cathedrals in centres of medieval scholarship, there exists a multitude of wonderful examples of Irish craftmanship to capture the imagination. While taking in the majestic scenery, visitors can experience the warm welcome of the seaside towns that hug the coastline of Galway and Mayo. Learn about the native islanders who live off Ireland’s Atlantic coast, whose rich and ancient heritage is kept alive in their everyday way of life, living off the land and the sea they call home. If you want to feel the thrill of the Atlantic, pack your surfboards and partake in a burgeoning sport that attracts global visitors to the waters just off the coast. For culture, why not wander Galway city’s cobblestone streets, unearth the stories that lie behind the ancient ruins of Ireland’s past or explore the wild beauty of Connemara? An extensive coastline, from craggy cliffs to peaceful inlets, this is a treat for the senses, ripe for exploration. There’s something for everyone, whether you’re searching for a cultural awakening, an action-packed adventure, child-friendly facilities or a tranquil setting to relax and unwind. What are you waiting for?

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ADVENTURE TO THE WEST MAYO Achill Island

Home to a vibrant community, Achill’s history dates back to 4,000BC and there’s plenty to do and see, including the 15th Century Kildavnet Castle and the ruins of a Franciscan monastery, not to mention activities like surfing, kayaking, wind surfing, pony rides and cliff walks.

Croagh Patrick

Croagh Patrick is one of Mayo’s most famous landmarks, best known for its association with St. Patrick, who is said to have fasted for 40 days at the summit in 441AD. Croagh Patrick has been a pilgrimage destination since pre-Christian times, and provides an exhilarating hike to the top.

Westport House

The historic Westport House and its stunning interiors are complemented by equally majestic woods, lake and parkland grounds. For the kids, the aptlynamed Pirate Adventure Park is perfect for all ages, with rides, slides, go-karting, zip wires, zorbing and much more.

Shrine of Our Lady at Knock

In 1879, 15 dwellers of the rural village at Knock witnessed an apparition of Our Lady. The site holds a special place in the heart of Ireland, and was described by St John Paul II as “the goal of his journey to Ireland”. It remains a special place of pilgrimage for Catholics around the world.

National Museum of Ireland, Country Life

This award winning museum is a shrine to the country life of Ireland, with particular emphasis on the years between 1850 and 1950.

Discover the lives of our recent ancestors with this comprehensive, unique, engaging collection.

Westport

This picturesque town is situated on the edge of an Atlantic inlet, making it the perfect stop on your drive. Take a stroll through the quaint Georgian town centre up to Rockfleet Castle and Burrishoole Abbey both steeped in history and ties to the pirate queen, Grace O’Malley.

Ballycroy National Park

Home to the Nephin mountains, the sixth national park in Ireland is a top spot for hill-walkers and hikers.

Covering 11,000 hectares of unspoilt wilderness, the park offers unmatched and captivating views of north Mayo.

Foxford Woollen Mills

Since it’s opening in 1992, Foxford Woollen Mills Visitor Centre has welcomed more than a quarter of a million visitors through its doors.

Find the perfect accompaniment to your home, and experience the master craftspeople as they work on hand-woven pieces that delight customers from around the globe.

Great Western Greenway

Put the bikes on the rack, or rent them from numerous vendors in town and head to this new installment to the Mayo coastline. The 42-kilometre greenway is already flooded with visitors looking to experience this iconic landscape from a unique vantage point.

Cycle from Westport all the way out to Achill, or stop along the way for some delicious local fare.

Castlebar

Take a drive up to Castlebar and stroll through this historical town and take in numerous historical and archaeological sites on offer. While there, take a spin out to excellently preserved Ballintubber Abbey, before heading north again to visit Turlough Round Tower, famed for it’s unusually squat shape.

2019 | ASHFORD CASTLE MAGAZINE |

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Explore Festival Trail

PARK UP FOR GALWAY

Galway Cathedral

One of the most impressive structures within the city of Galway, the cathedral is a eye-catching landmark along the city’s skyline.

Designed in classic renaissance style, with featured rose windows and traditional mosaics, the cathedral stands as a artful mergence of history, craftsmanship and religion.

Galway City

A medieval city with lots to see and do, it’s well worth spending a day or two in Galway to soak up the sights, sounds and unique atmosphere.

Highlights include the Spanish Arch, Galway City Museum, Galway Farmers Market, and Eyre Square at the very heart of the city.

If you’re vying for a location steeped in local history, try a wander through the ruins of Menlo Castle (aka Menlough Castle). The ancestral home of Sir Valentine Blake, the 14th Baronet. The harrowing story of the castle’s downfall, known well to locals, is sure to enthral visitors.

Athenry

25km east of Galway City lies the town long immortalised by the song, The Fields of Athenry. The town holds an award-winning heritage centre, along with an ancient priory and castle which have each proved memorable tourist spots among native and international visitors.

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AT A HOST OF GREAT IRISH FESTIVALS

Kylemore Abbey

Nestled in the heart of Connemara, Kylemore Abbey (built in the late 1800s) and its Victorian gardens is one of Ireland’s most photographed sites.

Visit the Victorian walled garden, the gothic church and take in the extensive woodland and lakeshore walks.

Coole Park

Coole Park is a nature reserve of approximately 1,000 acres located a few miles west of Gort, County Galway.

Once the home of Lady Augusta Gregory, co-founder of the Abbey Theatre, Coole House was often attended by George Bernard Shaw and W.B Yeats.

Letterfrack Bay Water Tours

Ireland’s only glass-bottomed boat tours sail across Galway’s Ballinakill Harbour, which is home to a large variety of sea birds, grey seals, dolphins and porpoises.

See the underwater world as divers do, with commentary provided throughout the tour.

Martin Tea-House Folly

Menlo Castle

SOAK UP THE ATMOSPHERE

Across the river from Menlo Castle lie the stunning ruins of Martin Tea-House Folly. This spot was used by the Martin family to view water activities while taking afternoon tea. The ruins have been meticulously restored in recent years, making them a must-see stop on a tour of the west.

Oranmore Castle

Built between the 13th and 15th Centuries, the imposing Oranmore Castle had been abandoned by the 19th Century.

Today it’s the home of the writer Anita Leslie and her musician husband Alec Finn of De Danann, an enchanting, welcoming paradise of art, music and history.

Connemara National Park

Opened in 1980, the Connemara National Park holds scenic views, nature trails and family picnic areas, along with an abundance of native wildlife dotted across the varied mountain and bogland area, the largest of which is the famous Connemara pony.

Across the west, you won’t be short of festivals to attend throughout the year, catering for interests from food to blues music. It’s all lights, camera, action at the Galway Film Fleadh from 10th to 15th July, one of the most important events on Ireland’s cinematic calendar, attracting film submissions from around the globe. As a hub of culture and the arts, the west will also host the 41st Galway International Arts Festival in July 2019, with highlights including Gavin James, Passenger and The Coronas. With a spotlight on fashion, live entertainment and, of course, horse racing, many consider The Galway Races the must-attend event of the summer season, taking place from Monday 31st July to Sunday 6th August.

The kids won’t miss out either, with plenty to keep them occupied across the region. The Sunrise Children’s Festival in Roscahill, Co Galway in July is a unique weekend festival celebrating music, creativity and the natural world.

Castlebar’s RoolaBoola always goes down a treat over the October Bank Holiday weekend, with children’s theatre, films, exhibitions and lots of hands-on arts workshops. For foodies, the Galway International Oyster and Seafood Festival from September 22nd to 24th is a must, celebrating the end of summer in style across the beautiful city. Don’t miss out on Taste of Donegal, a delicious food event from August 25th to 27th, highlighting the best of what Donegal has to offer for your palate. Only in it’s second year, the Cong Food Village Festival is already being celebrated as one of the essential foodie destinations in Ireland. The festival includes cooking demos and markets not to be missed. Enjoy!

| ASHFORD CASTLE MAGAZINE | 2019

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O’Dalaigh

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‘This family run jewellery shop has handmade - one of a kind pieces with a sophisticated celtic theme along with affordable silver pieces. There is some gorgeous gold jewellery and some truly unique engagement and wedding rings.’

Main Street Clifden Co. Galway Tel: +353 (0)95 22119

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Leonards chauffeuR EXECUTIVE DRIVE

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Leonard Chauffer Drive is an exclusive private guided tour company.

Founded by Desmond and Annette Leonard 18 years ago, the company was established to address the needs of the more discerning traveller and to specialise in the Luxury and Corporate market.

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A gift for all occasions Opening hours Mon – Fri 9am – 5.30pm, Sat 10am – 5pm, Sun 11am – 5pm, Free Parking Tel: 091 757 311 Web: www.galwaycrystal.ie Galway Crystal, Merlin Park, Dublin Road, Galway.

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The Home of exquisitely designed Irish linen. Handcrafted in Ireland.

Irish Linen House, create handmade tablerunners, placemats and napkins made from the finest Irish linen. Greg Whelan, founder and designer takes his inspiration from Ireland’s traditional Celtic art and mythology. Perfectly crafted, this luxurious range of linen will enhance your dining space to add character and elegance.

Tucked away in the heart of Smithfield on Bow Street, beside the Jameson Distillery, you can visit the Irish Linen House gift shop and workshop. Meet the maker, Greg Whelan and see how each piece is designed, handcrafted and personalised to perfection.

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Timeless & Irish

DISCOVER A WORLD OF CONTEMPORARY IRISH CRAFTS THAT ARE HIGHLY COLLECTABLE AND MAKE EXCEPTIONAL GIFTS THAT WILL BE TREASURED FOREVER

TWEED

Selection of Donegal Tweed notebooks by Orwell & Browne

CERAMICS

Large bowl by Diem Pottery & Design Studio

CERAMICS Selection of cuffs by Scribble & Stone

Opener FASHION

Merino Wool sweater by Edmund McNulty Knitwear

FURNITURE

Gimlet cocktail cabinet by Zelouf+Bell

JEWELS

Gemstone ring by Juvi Designs

WOOLLENS Barcelona orange mohair and wool throw by Foxford

FASHION

Green leather brogues

by Tutty’s Handmade Shoes

ACCESSORIES

Handmade leather bag by Cathy Prendergast

2019 | ASHFORD CASTLE MAGAZINE |

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Explore Joe Hogan Baskets

Joe Hogan has worked as a basketmaker in Loch na Fooey since 1978. His practice allows him the opportunity to live rurally and be involved in the entire process, from growing the material to making a finished product of the highest quality. His home and landscape have had a profound influence on the style and diversity of Joe’s work, encouraging him to explore and develop new designs, many of them influenced by the indigenous baskets of Ireland. Hogan makes both functional and sculptural or artistic baskets with many of the sculptural baskets involving the use of bogwood from an area of wild, isolated bogland near his home. Others involve the use of twigs from birch, bog myrtle, catkins, lichens and other wild material. This work is prompted by a desire to develop a deeper connection with the natural world.

Crafts of the West ON THE OUTLOOK FOR A UNIQUE SYMBOL OF THEIR TRAVELS, VISITORS TO THE WEST SOON REALISE THAT THE ARTISTRY OF HAND-CRAFTED COMMODITIES LIES NOT ONLY IN THE MASTERFUL BEAUTY OF THE FINAL PRODUCT, BUT ALSO IN THE HERITAGE IT REPRESENTS

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he renewed desire for home-crafted products has played centre stage on the island of Ireland in recent years.

Visitors, both native and international, have moved swiftly away from the cheap allure of the mass produced and instead return now to the rich ancestry of hand-crafted, local products. The west proudly holds pockets of villages that still employ themselves in local crafts, practiced and perfected for centuries. The craftsmen and women behind this art carry on the traditions and techniques of the previous generation and now share the history of their craft with welcome visitors to the west.

2019 | ASHFORD CASTLE MAGAZINE |

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Foxford Woollen Mills

Founded in 1892, Foxford Woollen Mills is situated on the River Moy in the heart of Co. Mayo and is one of the last working mills in Ireland. Today, Foxford is a thriving mill and visitors centre, employing over 40 people and allowing a tradition spanning thousands of years to survive and flourish. Foxford creates beautiful luxurious throws and blankets making for treasured possessions for years to come. Foxford pieces are sold not only in Foxford stores around Ireland but also in selected retailers around the world. While the designs created by Foxford Woollen Mills hold fresh and contemporary elements, they are also an example of the mastery of tradition, design and craftsmanship that goes into every single Irish-made Foxford product,

Wild Cocoon

Drawing on an intriguing craft heritage, Wild Cocoon produces quality textiles, hand woven by proprietor Deirdre Duffy on a manual traditional floor loom. Her designs have a contemporary twist, drawing influence and inspiration from the traditional with more than a nod to the modern way of living. Coming from a long family tradition of hand knitting and craft, Deirdre is a skilled traditional Aran knitter, who has sold nationally and internationally. Crafted using 100% lambswool, with cotton options available, the texture, weight and colours are key to the unique appeal of the work. Its raw materials are infused with natural qualities that can be enjoyed everyday to protect against the volatility of the seasons that we live and love in.

No two pieces at Wild Cocoon are ever exactly the same, ensuring that visitors leave with a truly unique shopping experience.

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See Exquisite Pieces of Crystal manufactured before your eyes

Guided Factory Tours Daily Waterford Brand & Visitor Experience

On social media: www.waterfordvisitorcentre.com Email: houseofwaterfordcrystal@fiskars.com Phone: +353 (0) 51 317000

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Explore Lisa Ryder Since setting up her studio in Westport, Mayo, in 2011, Lisa Ryder has strived to bring crafted luxury to the market in the form of her fun, vibrant and creative accessories. As a smaller label, Lisa and her team are determined to do as much as they can in-house. Every print in her collection is designed by Lisa, and both she and her colleague Giorgio work alongside a factory in Italy that allows her to develop her designs on a limited scale, so she can bring well-crafted, creative and limited edition designer pieces to discerning collectors.

Ciara Silke Scarves

Having completed a degree in Printed Textile Design at the National College of Art and Design (NCAD), Irish fashion designer, Ciara Silke has a tactile feel for the fabrics she uses. In the design and manufacture of her scarves, she juxtaposes bold graphic imagery with soft lightweight fabrics. Similarly, she develops delicate imagery and prints onto heavyweight fabrics. The result of these unexpected combinations is striking and compelling pieces which have been featured in publications such as British Vogue.

Magee 1866

Established over 100 years ago, Magee 1866 use the finest of yarns including cashmere, lambswool, alpaca, silk and linen to craft luxury garments. Every Magee collection, whether fabric, garment or accessory, is inspired by the vivid landscape of Donegal where Magee 1866 was first founded and designed to reflect the family-run business’ distinctive heritage with a contemporary twist.

Magee 1866 have specially constructed a unique design exclusive to Ashford Castle that can be found incorporated into finely crafted scarves and jackets.

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Louis Copeland

The institution that is Louis Copeland & Sons started from humble beginnings. Hyman Coplan, originally from Lithuania, travelled across Europe and arrived in Ireland in the early 1900s. Hyman was a trouser maker working on Parliament Street. After marrying his wife Harriot McCarthy, Coplan changed his name to Copeland, they moved to Capel Street where he also opened a workshop. The Louis Copeland & Sons name is synonymous with fine tailoring, catering to stars including Pierce Brosnan, Richard Harris and Conor McGregor. Recent generations have seen an expansion of the business to six stores and an online shop. While handmade suits are still the cornerstone of the business an important part of this expansion was the introduction of Ready to Wear suits. Treat yourself to the Louis Copeland Made to Measure Experience, an exclusive service that allows you to create a suit which is truly unique to you. Their made to measure specialists provide one to one private tailoring to guide you through the entire process. You will see your creation take shape down to the last detail as you select lapels, buttons, pockets, linings, collars and cuffs.

Debbie Millington

Debbie Millington is a luxury brand of sustainably and ethically printed silk scarves and accessories. Designs are a dynamic combination of elaborate patterns and vivid exotic colours. Inspired by personal travel photography, each scarf has a unique backstory which encompasses a wonderland of tales and experiences from Ireland and around the world. Printed on the highest quality silk and silk wool blends, the collection boasts designs and styles to suit every style case or personality, whatever the occasion.Â

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McCambridge’s of Galway

Purveyors of fine food & wine since 1925 Third generation family run food hall, café restaurant, boutique off licence in the heart of Galway City

Specialists in Irish Whiskeys, confectionery, cheeses and local Irish products

OPEN 7 DAYS A WEEK – IN THE HEART OF GALWAY CITY

Contact www.mccambridges.com 091 562 259 38/39 Shop St, Galway Social icon

Rounded square Only use blue and/or white.

For more details check out our Brand Guidelines.

@mccambridges38 mccambridgesgalway @mccambridges

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A WONDERFUL EXPERIENCE FOR THE WHOLE FAMILY

Irish National Stud & Gardens, Tully, Kildare, Co. Kildare Book your tickets online at www.irishnationalstud.ie T:Irish +353 (0) 45 521617 E: reservations@irishnationalstud.ie National Stud & Gardens, Tully, Kildare, Co. Kildare Book your tickets online at www.irishnationalstud.ie T: +353 (0) 45 521617 E: reservations@irishnationalstud.ie

Open 7 Days: 9.00am-6.00pm (last admission 5.00pm) until November 5th 2018. Located 30 miles south of Dublin in Kildare, off the M7, Exit 13 onto the R415.

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R AT H B O R N E S / B E YO N D T H E PA L E

Founded in Dublin in 1488, Rathbornes is the world’s oldest candle company.

Across 500 years Rathbornes candles have illuminated the streets, homes and lighthouses across the world.

Still based in the heart of Dublin, the Beyond the Pale collection celebrates our status as the original candle company and marks the culmination of centuries of innovation.

Discover our beautiful scented candles at Mrs Tea’s Boutique & Bakery, Ashford Castle or online.

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Sail Away THE RUSSET SAIL AND EBONY HULL OF A GALWAY HOOKER AS IT SKIMS THE WAVES, COASTING THE LONG SANDY STRANDS OF CONNEMARA AGAINST A BACKDROP OF CLOUD STUDDED SKIES ARE A POWERFUL EMBLEM OF THE CITY’S MARITIME HERITAGE

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T

he Galway Hooker is a traditional wooden sailing vessel that’s unique to the area.

Their distinctive sharp black wooden bowed hull and single mast flying a russet mainsail and foresails are designed to traverse the turbulent seas off of Ireland’s west coast. Constructed from oak and larch their bulging hulls are designed to ride over waves while their narrow fish-like rears make them the fastest and most agile ocean-going cargo vessel. They were actually used as both fishing vessels and to ferry cargo between Galway Bay and the islands.

Capable of carrying up to 15 tons, their outward journey saw them loaded with turf, manure, seaweed or livestock and their return hauling a cargo of limestone from the islands. Weatherproofing the sails against the inclement elements with

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a membrane of butter and tar gave the sails their extraordinary colour.

At its height, a fleet of 100 Galway Hookers were working out of Claddagh.

The onset of the Great Famine and the events that followed decimated both the fleet and the local population. This was a tragic period of Irish history that left deep scars on the locality, from which the fleet never recovered.

More ambiguous is the history of the name. Although uncertain, there are strong indications that it is either a derivative of a medieval boat known as a Holker, or that it came from the hook and line of the fishermen who manned the boats. The Hooker journeyed on when Irish emigrants, fleeing the famine, settled in Boston and used their skills to build similar boats, these were known as Boston Hookers or colloquially as Paddy boats. The last of the working Galway Hookers disappeared in the 1970s.

However, a resurgent interest in them as sailing boats means that they are still built locally by skilled craftspeople. The

boats are used mainly for pleasure and fall into four size ranges from the Bád Mór which is from 10-14m in length to the Leath Bhád, Gleoiteog and the diminutive Púcán. Since 1979 the Cruinniú na mBád (gathering of the boats) regatta between Kinvara and Connemara has been held every August. The timing of its founding, shortly after the last Galway Hookers had ceased working, was fortuitous, as the traditional crafts of the skilled boat and sail-makers were saved and could be passed on to future generations. Over the course of the festival, up to 100 Galway Hookers gather and race in four classes according to size. This very atmospheric and culturally rich festival attracts sean nós singers and traditional Irish musicians who perform in the local pubs. If it coincides with your trip it would provide a unique and memorable insight into local culture.

Today you can also take a Galway Hooker pleasure cruise with experienced sailing crew in Roundstone, Connemara.

Just make sure you dress for the unpredictable weather!

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Irish Family owned and Managed Free Shipping to USA and Canada on purchases over ¤100.

10% Galway - 3 Lower Abbeygate Street Kilkenny – 79 High Street 246190_2L_The Sweater Shop_JM_Ashford_V3.indd 1

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Dublin - 30 Nassau Street, Dublin 2 Killarney – 27 Plunkett Street 20/09/2018 09:44

09/01/2019 13:07

Specialists in En Primeur wines from Bordeaux, Burgundy and the Rhône Valley

Contact: Jeff Corbett T: +353 (0)1 280 0405 E: shop@searsons.com W: www.searsons.com 10A Monkstown Crescent | Monkstown Village | County Dublin A94 FW11 | Ireland

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London’s Oldest Gunmaker Est. 1770

Owned & distrubted globally by Irish based firearms company Ardee Sports.

Come and view our bespoke collection of shotguns in Co. Louth (A92 PW59).

Call 041 6853711 for more info, or visit www.ardeesports.com

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Wild at Heart

MAYO IS RENOWNED FOR ITS RUGGED AND UNSPOILED COASTLINE WHERE THE DRAMATIC LANDSCAPE COLLIDES WITH THE WILD ATLANTIC OCEAN, BOTH ALIVE WITH A RICH ARRAY OF PLANT AND ANIMAL LIFE

The pristine waters of Ireland’s Atlantic coast and the surrounding cliffs and mountains teem with wildlife, both resident and migratory. The ocean off the Mayo coast is home to dolphins, porpoises and whales while nearby Ballycroy National Park, one of the few remaining bog blanket habitats in Europe, provides a safe haven for myriad plant and animal forms.

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Marine Life Almost one third of the world’s species of whales, dolphins and porpoises, collectively known as cetaceans, have been recorded in Irish waters. In 1991, the Irish government declared Irish waters a whale and dolphin sanctuary – the first of its kind in Europe – and the Wild Atlantic Way is at the very heart of some of the best places to see these beautiful creatures. Of the 24 cetacean species that have been recorded in Ireland, 17 have been seen along the Wild Atlantic Way and eight can be considered either common or occasional visitors, and in the right weather, with a little luck, may be viewed along the route. There are a number of charter companies who organise whale, dolphin and shark watching tours locally. Cetaceans tend to prefer wild and pristine habitats, and Irish whales and dolphins are no different. The rich and diverse waters provide both year-round sanctuary for some species and a seasonal refuge for others migrating through Irish waters. These range in size from the small harbour porpoise to the planet’s second largest animal, the glorious giant fin whale. The eight species most likely to be encountered are the harbour porpoise, common dolphin, bottlenose dolphin, Risso’s dolphin, killer whale, minke whale, humpback whale and fin whale.

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M Brides.ie c

McBrides Gunshop supply all leading brands in field sport.

• Browning • CZ • Ruger • • AYA • Beretta • Remington •

We also have a wide range of clothing on sale.

Opening Hours: Mon-Sat: 7pm – 10pm Web: www.mcbrides.ie Tel: +353 (0) 90 647 3099 (Daytime) • Tel: +353 (0) 90 647 8205 (Evening) 245467_2L_McBrides_JM_Ashford_V4.indd 1

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We are very proud to supply our Burren Smoked Irish Organic Salmon to Ashford Castle and The Lodge at Ashford Castle.

Come and visit us in Lisdoonvarna near the Cliffs of Moher. In our visitor centre, you can get a taste of our Smoked Salmon from the Irish Atlantic coast and enjoy other culinary delights. Learn about the secrets of salmon smoking, discover our first kiln and appreciate our unique salmon mosaics.

Mail order service available.

We are open every day.

www.burrensmokehouse.ie Ph. +353 (0) 65 7074432

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KILLER WHALE

Easily identifiable by their distinctive black bodies with oblique white markings, killer whales or orcas travel in family groups known as pods. They are apex predators who feed on fish and other marine mammals such as seals, but they have no predators themselves.

Measuring up to eight metres in length, the average lifespan of a killer whale in the wild is 50 years for females and 29 years for males, the oldest recorded female lived to be 105.

MINKE WHALE

The smallest whale in Irish waters, the Minke is distinctive with a sharply pointed snout and no obvious blow. They are usually seen alone or in small groups of two or three. Their diet is the most varied and includes capelin, sand eel, herring cod and squid. Most frequently spotted off the west coast between May and October.

HUMPBACK WHALE

Seen all year round in Ireland, the sightings peak from August through to December. Studies have detected whales singing off the western coast, which may be proof that this is their migration corridor. Male whales produce complex, structured songs to attract a mate. This 94

energetic species of whale can travel at up to 27km per hour and as it prepares for a deep dive, only the tail is visible above water.

breach the surface and can be seen pursuing shoals of herring and sprat.

Often spotted around the Aran Islands.

FIN WHALE

The most widely known species, they travel in small groups and are very active close to the surface of the water, with up to a third of their body appearing above the surface when they swim slowly. They often jump clear of the water two to three times per minute when travelling at speed. They’ve been seen performing quite acrobatic feats, including spinning and turning during jumps, and surfing breakers!

This is the second largest mammal after the blue whale, measuring between 23 and 28 metres when fully grown and weighing up to 114 tonnes. Its slender body allows it to travel at speeds up to 49km/ph. The fin whale is a filter feeder, consuming small schooling fish, squid and crustaceans. Its only predator is the killer whale.

HARBOUR PORPOISE

The most widespread species of porpoise in Irish waters, they are largely associated with continental shelf waters and are regularly seen in shallow bays, estuaries and tidal channels. Seen less between March and June when they move further offshore to calve, they appear frequently off headlands on the south and west coast from June to September.

COMMON DOLPHIN

Highly playful and vocal, these shortbeaked dolphins travel in herds and are often seen with other species including alongside large whales. They are known to swim alongside boats and ships. They

BOTTLENOSE DOLPHIN

RISSO’S DOLPHIN

These have a relatively large body and are about 10 feet long and have a brown-grey dorsal side and a cream ventral side. They feed nocturnally, almost exclusively on squid. They’re sociable animals travelling with other cetaceans and they can been seen surfing in the wake of grey whales.

Visitors can learn more about which species can be seen, as well as updates on the very latest sightings along the Wild Atlantic Way for whale and dolphin watching on the Irish Whale and Dolphin Group’s website www.iwdg.ie

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BONHAMS IRELAND

APPOINTMENTS AND ENQUIRIES +353 (0)1 602 0990 ireland@bonhams.com

Bonhams Ireland offers you a free and confidential service in selling or buying at any of our international salerooms. Our specialist departments cover 60 different categories and we are market leaders in categories such as Irish and Modern British Art; Jewellery; Asian Art; Modern and Impressionist Art; Wine and Motorcars. We also offer a valuation service for insurance and estate purposes.

Bonhams 31 Molesworth Street Dublin 2 D02 XK84

Your local gateway to buying and selling in International Fine Art Markets

AN ART DECO RUBY AND DIAMOND BRACELET Cartier, circa 1935 Sold for $324,500

JACK B. YEATS R.H.A. (Irish, 1871-1957) Donnelly’s Hollow Sold for £344,750

MARC CHAGALL (1887-1985) Le bouquet au pot vert Sold for $360,500

A LARGE GUAN-TYPE VASE, HU Qianlong seal mark and of the period Sold for HK$500,000

International Auctioneers & Valuers - bonhams.com/ireland Prices shown include buyer’s premium. Details can be found at bonhams.com

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PHOTO: NPWS

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IVY-LEAVED BELLFLOWER The ivy-leaved bellflower (Wahlenbergia hederacea) has small, pale-blue, veined, bell-shaped flowers and its leaves have the same shape as ivy leaves. This flower is quite rare across Ireland and is only found in County Mayo along the riverbanks of the National Park.

Ballycroy National Park Ballycroy National Park is one of the last intact active blanket bog systems in Ireland and Western Europe, an important scientific and scenic feature of the Irish landscape. Along with this, the park holds a variety of important habitats and species including alpine heath, upland grassland, heath and lakes and river catchments. Greenland whitefronted geese, golden plover, red grouse and otters are just some of the important fauna found within the Park.

Further still, the land itself is a designated conservation area where rare and important species and habitats are protected by legislation.

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Habitats There is a diversity of habitats within the National Park. On the highest peak, Slieve Carr, alpine heath is found. Other habitats include upland grassland, wet and dry heath, lakes, and the Owenduff and Tarsaghaun rivers that flow into the sea northwest of Ballycroy. However, with as much as 2000mm of rainfall per year, the predominant habitat is the active Atlantic blanket bog, which covers much of the park area.

SUNDEW AND BUTTERWORT Sundew and butterwort are insectivorous plants that have adapted to the nutrient poor bog environment by trapping and digesting insects caught on their leaves.

FLORA

A variety of interesting plants are found within the bog habitat. These include sphagnum mosses, black bog rush, purple moor-grass, bog cotton, deergrass, cross-leaved heath, bell heather, white beakedsedge, bog asphodel, bog myrtle, orchids, lousewort, milkwort, lichens, sundew and butterwort. The lake margins support water lobelia, pipewort, common spike-rush, and bulbous rush. Rare alpine plants such as purple saxifrage, alpine meadow-rue, least willow and stiff sedge, more commonly found at altitude in colder areas of Europe have been found in the mountains of the national park.

BOGBEAN The blanket bog contains an extensive mosaic of bog pools, which are important habitats for bogbean.

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Cashmere

Handmade in Ireland Available at Ashford Castle Boutique.

Madigan, The Westbury Mall, Dublin. info@madigandublin.com www.madigandublin.com 245845_2L_Madigans Cashmere_JM_Ashford_V3.indd 1

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The Antiques room

Fine Jewellery - Prestige Watches - Antique Silver

Rolex Oyster Perpetual Date

Sapphire & Diamond Ring 2.24ct Sapphire, 1.6 ct Diamond

Antique Irish Silver

No. 11 Woodquay, Galway City Centre. Tel: 091 745 505 www.theantiquesroom.com 245906_2L_The Antiques Room_JM_Ashford_V6.indd 1

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FAUNA

Mammal species found in the park include the fox, badger, mountain hare, otter, feral American mink, pygmy shrew and bat species including the most common bat found in Ireland, the pipistrelle.

Non-native red deer, which were introduced in the locality of Bellacorick in recent years, can now be found on the margins of the park. Pine marten are present in the conifer plantations on the boundary of the park.

PYGMY SHREW Ireland’s smallest mammal, the pygmy shrew, was brought here several thousand years ago from Britain by early human settlers. This tiny creature weighs around 6g and munches 1.25 times its own body weight in bugs and spiders every day with its red-tipped teeth. The red tips are caused by iron deposits, which give them protection from wear and tear.

IRISH MOUNTAIN HARE This is one of the oldest indigenous species of mammal in Ireland and is a protected species. It has a reddish-brown coat and pure white tail.

However, unlike their Scandinavian relatives, they don’t grow a white winter coat. Their natural predators are foxes, stoats and birds of prey. The adult hare’s bounding gallop can reach 70km/ph and their wide set eyes give them almost a 360-degree field of vision.

BIRDS

The national park supports a variety of bird species including dippers, common sandpipers, woodcock, dunlin, skylarks, meadow pipits, ravens, hooded crows and whooper swans. Birds of prey found include kestrels and sparrowhawks, while rare species such as merlin and peregrine falcon are also resident.

Hen harriers are winter visitors.

Red grouse are resident in the park and rely on a mix of different heights of heather. Greenland white-fronted geese are winter visitors from Greenland from October until April. They feed on the roots of bog cotton and white beaked -sedge found on quaking 98

bog. Golden plover are common winter visitors to Ireland, but only a small population breed in the summer on the upland areas of the west of Ireland including Ballycroy National Park.

PEREGRINE FALCON The short hooked bill and compact, powerful body of the peregrine falcon combined with a flying speed of 240km/ ph make this the fastest animal in the world and a formidable predator. It swoops from high above its intended prey, often birds in flight, the speed of the impact and it’s claws delivering the final blow.

RED GROUSE A distinctive red flash on the head of this plump ground bird is visible on the male in mating season.

Found mainly in bogs and upland sites where there is heather moorland, their numbers have been declining in recent years. They build their nests on the ground.

It’s rare to see them in flight unless flushed by predators but they can take off with explosive speed.

Admission to Ballycroy National Park is free and access is via the visitor centre, which features an interactive exhibition with detailed information about the various habitats. www. balllycroynationalpark.ie

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Galway Woollen Market

www.aranislandsknitwear.com | (091) 562491 Main Street, Cong, Co Mayo | 21 High Street, Galway City | Inis Mor, Aran Islands Tax Free Shopping | International Shipping Service Available

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Specialists in Fine Jewellery, Diamond Rings and Diamond Jewellery

Egan Jewellers Ellison St, Castlebar, Co. Mayo Phone 00353 949 022098 | Email: eganscastlebar@gmail.com | Website: www.egansjewellers.ie

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RIVER LIFE

The Owenduff and Tarsaghaun rivers are renowned for salmon and sea trout while the rivers and lakes contain brown trout.

Otters feed in the rivers on eels and salmon and can be occasionally seen on the blanket bog among bog pools. The bog pools are an important habitat for much of the invertebrate life in the Park. The predatory larval stages of dragonflies and damselflies feed on waterborne insects before metamorphosing into winged adult dragonflies and damselflies. These colourful and distinctive insects are good indicators of the diversity of the Park’s ecosystem.

WILD SALMON Irish Atlantic salmon spend their juvenile years in rivers before migrating to the sea to mature. When they are ready to spawn they return to their river of origin. They can locate their destination using the Earth’s magnetic field and by detecting the pheromones of other salmon from that river. Their ability to leap over weirs, waterfalls and other obstacles while swimming upstream makes this journey a visual spectacle.

OTTER The Irish otter population is relatively stable compared to the steep decline seen in other European countries. Rarely spotted in the wild, these largely nocturnal animals inhabit rivers and streams feeding on salmon, trout, eel and sometimes frogs and crayfish.

They remain in their holt during the day, emerging at dusk to hunt.

They use their long whiskers to detect prey in the dark.

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Historic Homesteads THE WEST OF IRELAND SHOWCASES HISTORIC HOMESTEADS FROM THE ANCIENT ARCHAEOLOGICAL SITE OF THE CÉIDE FIELDS TO SOME OF THE COUNTRY’S MOST SPECTACULAR HISTORIC HOMES, DIVERSE TREASURE TROVES FROM BYGONE ERAS

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acinating histories unfold as you walk through the immaculately maintained grand saloons that evoke the grandeur of times past, and the well tended grounds of these estates. Among the many that are worthy of a visit, three stand out: WESTPORT HOUSE was built in 1650 by Colonel John Browne and his wife Maud Burke, Grace O’Malley’s great-great-granddaughter. From the moment you step into the Front Hall with its breathtaking barrel-vaulted ceiling and soft, rose-coloured hues, the magnitude of the home’s historical and architectural significance becomes clear. Explore 300 years of Irish heritage and a magnificent collection of family portraits and local landscapes by artists such as James Arthur O’Connor, Chalon, Barret, Gibson, Opie, Brooks and Lavery. The grounds surrounding Westport House are an eclectic fusion of natural wonders, architectural grandeur and fascinating antiquities. The vast expanse of Clew Bay, the Atlantic Ocean and Ireland’s holy mountain, Croagh Patrick, in the distance provide an idyllic backdrop to the estate’s tumbling waterfalls, terraces, promenades and lofty ancient oaks.

KYLEMORE ABBEY has a history that is truly remarkable.

The fate of its occupants, from moments of romance and happiness, to sadness and courage, have all combined to create a fascinating history spanning over 150 years. The abbey started life as Kylemore Castle, the home of Mitchell Henry, a wealthy doctor from London. He moved to Ireland and became a politician, becoming an MP for County Galway from 1871 to 1885. Designed by James Franklin Fuller, aided by Ussher Roberts, construction of the castle began in 1867, and took four years to complete. The castle

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HISTORIC MAYO NAMES

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was sold to the Duke and Duchess of Manchester in 1909, who resided there for several years before being forced to sell the house and grounds because of gambling debts. The Abbey is home to a community of nuns of the Benedictine Order who came here in 1920 after their abbey in Ypres, Belgium was destroyed in World War I. The Benedictine Community opened a world-renowned boarding school for girls and began restoring the Abbey, Gothic church and Victorian walled garden to their former glory. You can now enjoy woodland and lakeshore walks that will take you on a beautiful journey through the 1,000-acre estate. THE CÉIDE FIELDS in north Mayo are the world’s most ancient field systems, over five and a half millennia old. This unique Neolithic landscape has changed our perception of our Stone Age ancestors. The remains of stone field walls, houses and megalithic tombs are preserved beneath a blanket of peat over several square miles. They tell a story of the everyday lives of a farming people, their organised society, their highly developed spiritual beliefs, and their struggle against a changing environment beyond their control. Discovered in the 1930s by a local teacher, Patrick Caulfield, it wasn’t until 40 years later, that his son Dr Seamus Caulfield, an archaeologist, understood the significance of the site.

Research and exploration uncovered evidence of a peaceful community who were farming and working collaboratively to create field systems perched on the cliff’s edge. Eventually a visitors’ centre was built, which provides insights into the way of life here five millennia ago. It incorporates a panoramic viewing platform with dramatic views of the land and seascape. Guided walks give visitors the chance to probe the hidden walls for themselves.

Many visitors to Ireland come because they have a family connection, recent or distant, and they’re curious to find out more about their roots. To get started, go back through the records in your own country to identify your emigrant ancestors and find names, approximate dates of birth, parish or county of origin, religious denomination, names of ancestor’s parents, name of ancestor’s spouse and the date and place of marriage, as these will all prove valuable on your search. Records to check include birth, death and marriage certificates, census returns, city directories, church records, gravestone inscriptions, newspaper obituaries, wills, naturalisation papers and passenger lists. National repositories of material are available to those who wish to trace their ancestors and genealogy centres are located around the country with staff who will assist you on your journey. The National Archives located in Dublin (Tel: + 353 1407 2300) is an ideal starting point due to its genealogy service. Operated by the Association of Professional Genealogists in Ireland (APGI), this service is provided free of charge to personal callers and they can advise you on where to go and how to use relevant records. Also in Dublin, and with many unique and original sources, the National Library on Kildare Street (Tel: + 353 1 603 0200) has a genealogy room where you can access online resources and get advice. Log onto www.nli.ie to learn more.

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BRENNAN Ó Braonáin Sorrow

DOYLE Ó Dubhghaill Dark stranger

KELLY Ó Ceallaigh Strife

MCCARTHY Mac Carthaigh Loving

BYRNE Ó Broin Raven

GALLAGHER Ó Gallcobhair Foreign help

MURPHY Ó Murchadha Sea warrior

DOHERTY Ó Dochartaigh Hurtful

Gibbons Mac Giobïn Derivative of Gilbert

KENNEDY Ó Cinnéide Ugly head/helmet headed LYNCH Ó Loinsigh Seafarer

MURRAY Ó Muireadhaigh Lord, master

O’BRIEN Ó Briain Descendant of Brian (Boru)

O’REILLY Ó Raghallaigh Sociable tribe

RYAN Ó Maoilriain Little king

O’CONNOR Ó Conchobhair Lover of hounds

O’SULLIVAN Ó Súileabhain Hawk-eyed/Oneeyed

WALSH Breathnach From Wales

O’NEILL Ó Néill Son of Niall

QUINN Ó Cuinn Descendant of Conn

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A TASTE OF THE WILD WEST EXPERIENCE THE FLAVOURS OF THE VERY FINEST ARTISAN PRODUCE

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reland is famed the world over for the quality of its food, the seafood from its pristine rivers and oceans, the fertile land that yields abundant crops and green pastures where grassfed herds of cattle and sheep are raised. Artisan producers take this bounty to another level using traditional techniques, care and attention to produce food and drink with a direct connection to the region of production, making it completely unique. These independent producers are dotted throughout the country making or producing their goods in small batches which are sold through local stores and at farmers’ markets.

Many of them supply local restaurants that are increasingly keen to showcase ingredients with a local provenance in their dishes. Here we sample a small selection of what the region has to offer.

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Connacht Whiskey DISTILLERY Based in Ballina, Co Mayo, the Connacht distillery was formed by the Irish-American Stapletons when they reconnected with their Irish cousins.

The Stapletons decided to build an independentlyowned Irish distillery that would produce craft products of the finest order. Two friends joined them to make the dream a reality. One was an award-winning master distiller who had won numerous international gold medals and also custom designed stills, the other had over 30 years experience in the U.S. spirits industry. The company now produces Connacht Irish Whiskey, Spade & Bushel Irish whiskey, Brothership Irish-American blended whiskey along with Conncullin Gin, Straw Boys PoitĂ­n and Straw Boys Irish Vodka. Tours of the distillery and visitors centre can be arranged.

Telephone: +353 (096) 74902

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Dooncastle Oysters SHELLFISH

Dooncastle Oysters, founded in 2006, is located in Connemara, Co Galway.

Their oysters are finished off in grade A waters in Galway Bay and shipped to locations across Ireland. The success of Dooncastle Oysters and their unique flavour is credited to owner, John Ward, who nurtures this favoured Irish dish from nursery to market. While his produce has proved a hit with restaurateurs along the Wild Atlantic Way, John is determined to keep his operation small to ensure that he can continue to focus on the high quality taste his oysters are now known for.

2019 | ASHFORD CASTLE MAGAZINE |

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COMMERCIAL PROFILE

AT HOME IN THE HEART OF CONNEMARA

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onnemara has long been regarded as the real emerald of Ireland. This natural terrain and unspoilt environment offers visitors a wonderland of sights, experiences, adventure and activities. Clifden, is the capital of Connemara and is set between the Atlantic Ocean, the Twelve Ben Mountains and preserved bog lands. Clifden is a bustling town with numerous amenities and an emerging reputation as the West’s gourmet capital. The area is well known for its sporting and country activities. There are numerous fishing lakes, rivers and streams. Brown trout may be caught, but the fisherman’s ultimate catch is the majestic Atlantic salmon and nearby are some of the best internationally renowned game fisheries. The Twelve Bens north of Clifden and the National Park at Letterfrack provide ideal terrain for walking, hiking, climbing and other outdoor pursuits. The Connemara Golf Links is close by, overlooking the rugged Atlantic Coast.

Matt OSullivan Auctioneers are selling houses in Connemara, Co. Galway and Cong, Co. Mayo for the past 35 years and are the longest real estate company in the region. A family run business, twin sisters Sinead and Sorcha O’Sullivan have followed in their father Matt`s footprints and offer a diverse and extensive array of properties. One property that they are particularly proud of is The Old Rectory in Clifden, Co. Galway, a period house situated on circa 5 acres of woodland and gardens

overlooking Clifden Bay and Harbour. Only 2 minutes’ walk from the centre of the town while still enjoying complete privacy and tranquillity. The main residence was built in 1856 by the founder of Clifden Mr. John Darcy and still retains many of the period features. In addition to 4 bedrooms (2 of which are ensuite), there is also an exquisite drawing room, study, country kitchen/ dining room, formal dining room, garden/living room, bathroom and W.C. At the rear of the house is a courtyard, off are stables expertly converted and renovated into a games room, log room and workshop/sports room and an elegantly restored cute stone coach house with 3 further bedrooms, 2 ensuite, and a mature vegetable garden, apiary and orchard.

Please contact Matt O`Sullivan Auctioneers on 095 21066 for further details. www.mattosullivan.com property@mattosullivan.com

property@mattosullivan.com www.mattosullivan.com

The Old Rectory, Clifden, Connemara, Co. Galway The Old Rectory is a fine period house on c. 5 acres of mature woodland and gardens overlooking Clifden Bay and Harbour. Located on the very edge of Clifden town, one is 2 minutes’ walk from the town centre while still enjoying complete privacy and tranquillity.

The main residence was built in 1856 and still retains many of the period features. In addition to 4 bedrooms (2 ensuite), there is a drawing room, study, country kitchen / dining room, formal dining room, garden / living room, bathroom and W.C. A beautiful old courtyard is where old stables were expertly converted and renovated into a games room, log room and workshop / sports room.

Also on site, an elegantly restored stone coach house with kitchen, living, and dining room, two large bedrooms (both ensuite), bathroom and large landing / bedroom.

Mature and prolific vegetable garden, aviary and orchard with many fruit species.

Asking €1,400,000 For further details Please contact Matt O`Sullivan Auctioneers on 095 21066 ° www.mattosullivan.com ° property@mattosullivan.com

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Explore The Burren Smokehouse SMOKED SEAFOOD

The Burren Smokehouse is a family-run business set up in 1989 by Birgitta and Peter Curtin. After researching smoking traditions in Ireland and Sweden the idea of the Smokehouse was born and since then, the pair have transformed the business into an international operation. Brigitta and Peter are known for producing an expansive range of products that includes rainbow trout and mackerel, however, it’s their organic smoked salmon that they are famous for.

The Burren Smokehouse salmon comes both hot and cold smoked and the entire smoking process, from the moment the salmon arrives at the smokehouse, is meticulously overseen by master smoker Peadar Reilly.

The temperature never rises above 35°C during the smoking and traditional oak shavings are used to give the salmon a distinctive flavour.

Carrowholly CHEESE MAKERS

Andrew Pelham Burn became involved in cheese following a period working with a local Dutch cheesemaker who was making Carrowholly cheese at that time. He took over the operation in 2001. All the cheeses are hand-crafted in the small village of Carrowholly, outside Westport in Co Mayo, on the fringes of the Atlantic. Carrowholly Original is a hard, Gouda-style cheese made on the shores of Clew Bay on Ireland’s scenic Atlantic coastline. It is matured for six to nine months to give a firm texture, with a darker coloured paste and a strong, multi-layered flavour. The crunchy casein crystals that develop in aged cheeses add further layers of texture and flavour. This raw cow’s milk cheese is available enrobed in a russet-coloured wax coating. Also there are numerous flavours; nettle, pepper, along with garlic and chive to choose from.

Carrowholly cheese is available through McCormack’s Butchers and Christy’s Harvest, Westport and Café Rua in Castlebar.

Galway Hooker BREWERY The brewery was established in 2006 by two cousins, Aidan Murphy and Ronan Brennan. Since then, they’ve been producing exciting and innovative beers bursting with flavour and character. The beers are brewed using only malt, hops yeast and water, devoid of any preservatives. Galway Hooker was the first permanent pale ale to be produced in Ireland and is widely regarded as a leading light in the Irish craft beer sector. It has now firmly established itself as a favourite amongst beer enthusiasts and has received numerous awards, including being twice named as Ireland’s Best Beer by the Bridgestone Irish Food Guide and at the Irish Craft Brewers Awards. You can sample Galway Hooker in many local pubs and you can purchase it in off-licenses.

2019 | ASHFORD CASTLE MAGAZINE |

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Debbie Millington is a luxury brand of printed silk scarves and accessories. The collection is an infusion of exotic colours and dramatic patterns, designed to encompass a wonderland of tales and experiences from Ireland and around the world. Timeless classics that can be worn season after season and styled to suit every occasion.

Say it with silk

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Anemone in Kilkenny limestone, price on request, Helen O’Connell Sculpture, Dublin

Lime & Sun, Solar Opposite bowls, 22cm €130 each, Andrew Ludick, Kilkenny

oconnellsculpture.com

andrewludick.com

CERAMIC NO VISIT TO THE EMERALD ISLE WOULD BE COMPLETE WITHOUT EXPLORING ITS VAST COLLECTION OF STONEWARE AND CERAMIC PIECES, INSPIRED BY THE HISTORIC ELEMENTS OF THE WEST Smokey grey and blue Guardian vessel in porcelain and copper, price on request, Doherty Porcelain, dohertyporcelain.com

ABOVE: Ceramic teapot €80, O’Riain Pottery, Sligo. oriainpottery.com LEFT: Midnight blue Bindu vessel, smooth body stoneware clay with layers of underglaze, €2,000, Gráinne Watts Ceramics, Tipperary. grainnewattsceramics.com

2019 | ASHFORD CASTLE MAGAZINE |

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www.osullivanantiques.com 43-44 Francis Street Dublin 8, Ireland ☎ 454 1143/453 9659 e info@osullivanantiques.com 51 East 10th Street New York, N.Y. 10003 ☎ 212 260 8985 e newyork@osullivanantiques.com

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Explore Stones in a Pond cocktail cabinet, sycamore, doors inlaid with patinated solid brass.

Patinated brass base. Edition of 6+1AP, €28,175, Zelouf+Bell Furniture, Vicarstown zeloufandbell. com

Coral - coffee table in solid oak, bleached and sandblasted, price on request, John Lee Furniture, Maynooth johnleefurniture.com

WOOD

CRAFTED FROM NATIVE IRISH WOODS, THESE AWARDWINNING PIECES HAVE CAPTURED THE ATTENTION OF INTERIORS EXPERTS FOR THEIR COMMITMENT TO INNOVATION IN DESIGN

Simon Doyle Furniture

Named the Design and Crafts Council of Ireland’s Future Maker of the Year 2016, Simon was tipped as one to watch by both The New York Times and The Irish Times.

The Ebb & Flow hall table, European oak. €6000

Prickly pear salt and pepper mills, silver and sycamore wood, €686 (a pair) Michael McCrory Metals, Hillsborough michael mccrory. com

simon-doyle.com/Ebb-Flow

Sciathog with split ribs, €55, 32cm Alison Fitzgerald, Greenwood Baskets, Dungannon greenwoodbaskets.co.uk

2019 | ASHFORD CASTLE MAGAZINE |

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The Westport Collection

Unique handmade jewellery made in Westport.

Available in gold or silver.

Tel: 098 - 28666

Web: jackdylanjewellery.ie

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Spiral jug, €29; Wiggle jug, €29, BTU Studio, Randalstown btustudio.com

TRANSPARENT Bloom!, resin acrylic screen containing 40 plant types, Farm21, Carlow, price on request

IF YOU’RE SEEKING A TRADITIONAL CRAFT WITH A MODERN EDGE, TURN YOUR ATTENTION TO THE SLEEK DESIGNS OF HAND-BLOWN GLASS PIECES THAT CAPTURE THE COLOURS OF IRELAND

farm21.co.uk

Elements cocktail glass 1 cut crystal cocktail glass, €323; Elements decanter, €545, J.HILL’s Standard, Waterford jhillsstandard.com

Message in a Bottle, from €95, Jerpoint Glass Studio, Kilkenny jerpointglass.com

Eye Candy, blown glass in jade and lime green, €600 Catherine Keenan Glass, Portstewart catherinekeenanglass.com

2019 | ASHFORD CASTLE MAGAZINE |

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Extraordinary Shoes for Extraordinary Gentlemen

All our shoes are hand-made. They are a true mix of European flair, Italian calf leather, exotic fabrics and materials, Spanish fire and artistry. Traditional skills and craft combine with other influences to create a truly wonderful shoe.

Every shoe has been chosen with care. The designers, specialists and artists who have created these works of art, love what they do. We hope you do too.

Web: www.forfootsake.ie

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Makers of the Claddagh Ring since 1879

Williamsgate Street, Galway, Ireland.

T: +353 (0) 91 56 1226 E: info@fallers.com W: www.fallers.ie

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Maya collar, €199, Emma Manley manley.ie

LEATHER

WHETHER IT’S A MODERN TWIST ON TRADITIONAL FORMS OR DARING CONTEMPORARY DESIGNS, IRISH DESIGNERS HAVE AN EXCEPTIONAL REPUTATION FOR CRAFTING UNIQUE LEATHER PIECES Kane weekender, in oxblood leather, €395, The Kinsale Leather Co. kinsaleleather.com

Lady Warrior bag, Italian leather with brass fittings £1,085, Úna Burke unaburke.com

Cream and red leather brogues, €300, Tutty’s Handmade Shoes tuttyshandmadeshoes.ie

2019 | ASHFORD CASTLE MAGAZINE |

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MONAGHAN’S CASHMERE STORE Established 1960

A trip to Dublin would not be complete without visiting Tom and Suzanne Monaghan in their store at 21 South Anne Street. Monaghan’s is famous for its cashmere selling a wide range of classic sweaters in the latest styles and colours for both men and women.

“Ireland’s Leading Cashmere Store”

As they celebrate 58 years Tom and Suzanne would personally love to meet you in-store and offer you an extra 10% discount in addition to your tax free rebate on your horizon tax free card for all non EU residents (terms and conditions apply)

Frommers Travel Guide

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“Long established hat makers since 1960, when John Shevlin’s late father started a ladies hat factory in Malahide Co. Dublin. Today, Shevlin Millinery design and make classical ladies and gents hats for the home and export market. Shevlin Millinery are also the only Irish makers of Real Panama Hats, using quality straw from Ecuador. Many well known people wear a Shevlin Hat, including the President of Ireland. From their shop Design Lane, in Temple Bar, Essex Street West, Dublin 8, John makes made to measure hats at no extra cost.”

The plain felt hats (ladies teal cloche and the gents navy trilby) are €75 and the wool mixes (ladies coffee cloche and gents anthracite trilby) are €85.

www.shevlin.ie Design Lane, 2 pudding row, Essex Street West, Temple Bar, Dublin 8

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Explore Armpiece, in felt and palladium leaf with precious stones, Angela O’Kelly Jewellery, Saggart, Dublin angelaokelly.com

TREASURE TROVE

Egan Jeweller’s is a bright, spacious and modern premises offering a large selection of Diamond jewellery and engagement rings. They work with talented diamond setters and goldsmiths to create custom made rings and beautiful bespoke pieces of jewellery. Egan’s offer a remodeling service where old but sentimental pieces of jewellery and rings can be given a whole new look – a new lease of life! With a large collection of branded jewellery and watches to choose from including Seiko, Raymond Weil, Paul Costello and Tisento-Milano Egans are sure to meet your needs.

Egan Jeweller’s, Ellison St., Castlebar

BEJEWELLED FOR A LASTING MEMENTO OF YOUR ADVENTURE IN IRELAND, DISCOVER THE WEALTH OF EXPERTLY-CRAFTED TREASURES INFLUENCED BY THE DRAMATIC BEAUTY OF THE WEST

Plexus cuff bracelet, gold plated, sterling silver cuff bracelet, €750, Maria Dorai Raj

Pink swirl bangle, in polypropylene and silver, Rachel McKnight, Belfast rachelmcknight.com

mariadorairaj.com

Orchid and fuchsia bracelet, €33, A Box for my Treasure, Dublin aboxformytreasure.com

Cuff with sterling silver and lacquered Asian beads, €203, Melissa Curry, Dublin melissacurry.com

2019 | ASHFORD CASTLE MAGAZINE |

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TOM SZUSTEK/USPECTO IMAGES

Saint Patrick

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Patrick was a fifth Century Christian missionary who is credited with bringing Christianity to Ireland from Roman Britain. At the time Celtic polytheism was the most widely practiced religion.

Legend has it that he was captured when he was 16 by Irish pirates and taken to Ireland where he was kept as a slave for six years, working as a shepherd. His time in captivity heighted his spiritual development and after escaping from his captors and returning home, he studied and was ordained as a priest before he had a vision which ultimately saw him return to Ireland to preach Christianity, famously using a shamrock to explain the Trinity of father, son and holy ghost to the masses. Patrick became the first Irish Bishop of Armagh and Primate of Ireland and is now the Patron Saint of Ireland. The legend extends to him banishing snakes from Ireland by driving them into the sea, however there is no evidence that snakes, other than the harmless grass snakes, ever inhabited Ireland. Saint Patrick’s Day is a national holiday in Ireland and is celebrated on the 17th of March, which marks the date of his death.

| ASHFORD CASTLE MAGAZINE | 2019

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Reek The

IRELAND HAS LONG BEEN ASSOCIATED WITH PLACES OF RELIGIOUS PILGRIMAGE. CROAGH PATRICK ACTUALLY PRE-DATES IRISH CHRISTIANITY AND HAS BEEN A SITE OF PILGRIMAGE FOR MORE THAN 2000 YEARS. WORDS: DR PATRICK CLAFFEY PHOTOGRAPHY: TOMASZ SZUSTEK & TOM BERESKA

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t

the centre of several of the world’s great religions, one finds the concept and the practice of pilgrimage. Essentially pilgrimage involves the idea of a journey, walking in its earliest practice, to a place of particular significance, often a sacred place, a place apart from the world. It is usually accomplished in a sacred time, a time that is somehow outside ordinary time, a time set apart from the temporal cycles of life. It can certainly be linked to the understanding of life itself as a journey, which leads to another place, a place beyond, set in another kind of time, or perhaps even out of time. In its religious sense, the journey is often a kind of seeking. It may be seen as part of our deep desire to move beyond the boundaries of the quotidian, for glimpses, perhaps, of an ultimate reality or at least another perspective on our ‘normal’ life. In purely religious terms, pilgrimage is rooted in the deep desire to encounter what the great scholar of religion Mircea Eliade (1907-1986) calls the totally other, which he also refers to as the really real. In terms of a more contemporary spirituality it can also express the desire to encounter the parts of the self we have perhaps lost touch with, the real self that lies somewhere beyond the persona that has been constructed for us; that is, as a Buddhist might express it, beyond the illusion of self. In the understanding of Eliade, all religious festivals, including pilgrimages, seek to bring to life sacred events from the mythical origins of humankind.

In order to fully participate in them one is called to step out of ordinary time into sacred time, the

ISTOCKPHOTOS

time of origins. Sacred time is a time that is outside our modern, often frenetic, 24/7 year-round cycle, and so pilgrimages like other religious festivals occur periodically, often at the same determined time every year or every few years. Like all ritual, they are usually carried out in exactly the same timeless way. Over the centuries and into our own time, much of this has also been the context of the pilgrimage to Croagh Patrick. It draws on many of the common elements of pilgrimage the world over and brings them together on what I have described elsewhere as “this wind-blasted mountain, this Atlantic Tabor.” It is a relatively small, local pilgrimage, drawing the majority of its annual July pilgrims from a radius of about 80km, coming often literally from within sight of the holy mountain in an age-old tradition. The preoccupations of its pilgrims may have changed somewhat over time; it is perhaps less grimly penitential than in the past although that very Irish characteristic remains, but it is almost always deeply personal and, as with all pilgrimages, it is reflective of the concerns of the pilgrims of our own time all over the world.

People bring to pilgrimage what they are even if they are not always able to articulate it. They PEOPLE BRING bring the various and disparate threads of their lives and seek to TO PILGRIMAGE reconcile them into a whole that WHAT THEY ARE will make some kind of sense EVEN IF THEY ARE in a changing world that often NOT ALWAYS ABLE seems confused. Croagh Patrick TO ARTICULATE IT. has much in common with all pilgrimages everywhere; it is still a crossing, a stepping out in the search for an encounter with the totally other and some kind of coming together of the self.

In this sense, it continues to appeal to modern sensibilities, often to those whose relationship with ‘organised religion’ is tenuous or even non-existent.

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ABOUT THE AUTHOR AND PHOTOGRAPHERS: The author, Dr Patrick Claffey, is Wallace Adjunct Assistant Professor at the Department for the Study of Religions and Theology, Trinity College Dublin and a priest. His areas of interest are African and Asian Christianity and the religions of Southeast Asia. Photographers Tom Bereska and Tomasz Szustek were both born in Poland but now live in Ireland. They are co-founders of freelance photojournalism agency Uspecto. The excerpt and images featured here are from Atlantic Tabor: The Pilgrims of Croagh Patrick; The Liffey Press, 2016, €19.95.

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TOM BERESKA/USPECTO IMAGES

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Suppliers Listings

Kellett Group, Oldcastle, Co Meath Contact: Ronan Finnegan Mobile: (086) 173 2454 Office: (049) 854 1488 Email: rfinnegan@respabeds.ie www.respabeds.ie

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Fresh Produce & Quality Service Since 1971

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SWEENEY’S General Merchants, Achill Sound, Co. Mayo Supervalu Supermarket Mon-Sat: 8am – 8pm Sun: 9am – 6pm

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Kincora Road, Lisdoonvarna, Co Clare, Ireland Ph. +353 (0)65 707 4432 Fax: +353 (0)65 707 4303 Email: info@burrensmokehouse.ie www.burrensmokehouse.ie

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We provide a nationwide service in the installation and maintenance of: Pools Commercial • Domestic Hydrotherapy • Equine Spa Steam Rooms Saunas

Cassidy Wines, Magna Drive, Citywest Business Campus, Dublin 24 Ph: (01) 466 8900 Email: contact@cassidywines.com www.cassidywines.com

ELEMIS, No. 1 Baker Street, London, W1U 8ED, United Kingdom PH: +44 (0) 207 907 2724 www.elemis.com

Gerard Burke Fashions LTD 36 Fashion City, Ballymount, Dublin 24, Ireland.

Ph: (01) 429 5709, (01) 429 5553, (01) 429 5554 Email: gerard@gbagencies.ie

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