Epworthoctober2015

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Including West Butterwick, Beltoft and Sandtoft

October 2015

Issue 80

The Terrace Bistro & Tea Room Christmas Lunch Menu

Bookings Now Being Taken

Homemade winter vegetable soup (V/GF) Prawn & melon cocktail (GF) Creamy garlic mushroom crostini (V/GF) Roast Turkey with lemon & thyme seasoning, Cranberry & orange sauce, chipolata sausage with bacon (GF) Or Roast Loin of Pork with lemon & thyme seasoning, Spiced apple sauce, chipolata sausage with bacon (GF) Or Baked Salmon Fillet Mediterranean or Hollandaise (GF) Or Nut Roast with rosemary & cranberries (V/GF) Served with roast and creamed potatoes, Honey roast parsnips and seasonal vegetables Traditional Christmas pudding with brandy sauce Spiced caramel apple crumble with cream or vanilla custard (G/F) Christmas Bread & butter pudding with cream or vanilla custard Ginger & white chocolate cheesecake (G/F) Festive Eton mess (G/F) Homemade mince pie with coffee or tea

Main course £9.95.

2 Course lunch £12.50.

3 Course lunch £15.50

Gluten Free options are available please ask for details

Within Fair Gardens Plant Centre, Kirton in Lindsey Tel: 01652 640589


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