Issue 11 | 26 Aug ‘10
Mgarr Harbour Gateway to Gozo Festa Time in Għajnsielem What’s Cooking Gozo Visitor Information Property in Gozo
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OPIDEAN YS FR
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n Fashio Food +
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OPENING HOURS: Foodstore - MON-SAT: 8AM-7PM - SUN: 10AM -1PM Foodstore - MON-SAT: 8AM-7PM - SUN: 10AM -1PM | Department Store - MON-SAT: 9AM -7PM - SUN: 1 Department Store - MON-SAT: 9AM -7PM - SUN: 10AM -1PM, 4PM -7PM
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10AM -1PM, 4PM -7PM
Editorial Welcome to Gozo If you love the sun and sea, August is a wonderful time to visit Gozo. As many take their annual summer opportunity to take a break, Gozo can provide a lot of options when it comes to sun bathing and swimming locations. We can consider ourselves lucky that within such a small island, we are spoiled with several distinctive bays and beaches loved and fancied by all. This weekend Ghajnsielem is celebrating its annual village feast with the Delicata Wine Festival in Nadur and the Xaghra feast the week after. The people of Ghajnsielem surely know how to celebrate their annual event with the villagers flooding the many bars around the main square.
At Arkadia many of our fashion brands are delivering more and more new arrivals. Also at our Home Department on Level 2 there are some really fantastic sales on selected furniture. Plus donâ€™t forget to make use of our foodstore and get your hands on a FREE BBQ2GO pack â€“ information on centre page ad. We have just reorganised our foodstore layout and convenience has found a whole new meaning. Enjoy the remaining weeks of this Summer. We are glad that you have decided to make Gozo part of your Summer 2010 memories.
Arkadia Marketing Ltd, Fortunato Mizzi Street, Victoria, Gozo Tel: 2210 3000 | Fax: 2155 8331 | firstname.lastname@example.org | www.arkadia.com.mt Advertising: Tel: 2210 3207 | Mob: 9942 1594 | email@example.com
Table of Contents Mgarr Harbour - Gateway to Gozo 08 Article courtesy of Kevin Cauchi, ghajnsielem.com Gozo Beaches - Dahlet Qorrot
Information on one of Gozo’s lesser known beaches
Activities & Events this month on Gozo
What’s Cooking this weekend
Recipes prepared by Basilico - The Waterfront Hotel, Gzira
Gozo Visitor Information Useful Contact Numbers
Gozo Mass Times
Pharmacy Open on Sunday
Gozo Channel Timetable
Property in Gozo
Mgarr Harbour Gateway to Gozo
Article courtesy of Kevin Cauchi, ghajnsielem.com Photos courtesy of George Saguna & Nick Abela
The first impression one gets of the Mgarr Harbour today is one of bustling activity. The increase in the number of vessels using its facilities may be partly the reason for this increasing activity.
nestling on top an olive-lined hill, one’s attention is captivated by the beautiful church of our Lady of Lourdes. This church built in a Gothic style is at the center of attraction.
The harbour area remains one of great scenic beauty. Approaching Gozo from the sea, one is impressed by the beautiful verdant cliffs and valleys overlooking the harbour. Fort Chambray is conspicuous on the wooded hill overlooking the two quays. Between this hill and the cliffs on which Ghajnsielem stands,
The port is studded with stores, warehouses, garages and fisherman’s shed. A broad squarelike wharf has been built at the foot of ‘Ras it-Tafal’ on which Fort Chambray stands. A road extending from old wharf takes one to the small fisherman’s jetty where all fishing boats unload
8 - your Gozo guide
their catches. The road finds it way around the bottom of the cliffs on which the Tower Garzes once stood, to Zewwieqa bay, a popular inlet where swimming is still possible.
The Port History
A regular ferry service from Mgarr to Malta was probably initiated after the twelfth century. The service, known in Maltese as id-dghajsa talmoghodija, literally, the boat of the passage is first recorded in 1241. The name survives in a toponym at the lateen sails in Mgarr, sails that were to survive until the twentieth century. At that time, Mgarr was a shallow harbour affording anchorage to small craft only and quite exposed from the south west (lbic) to the south east (xlokk). It did not have a breakwater but only a small jetty used by passengers to board and descend from the boats, and by the fishermen to unload their catches. The jetty is still there just below the Gleneagles bar. This bar, once a landmark of the harbour recognisable with its unique sloping roof, was originally the harbourâ€™s barrakka, a cabin for the shelter of passengers waiting for the passage boats. It was raised next to a still standing osteria, a tavern, by Grandmaster Antonio Manuel de Vilhena in 1732.
The problem of a more sheltered port was first taken under serious consideration in 1841. In April of that year, the Government began the construction of a small breakwater some hundred meters to the west of the existing jetty. During the following decades it was lengthened several times and it was last extended in 1906. Yet it hardly offered any shelter and the streamers could not sail along. The problem was finally tackled by the government of Sir Gerald Strickland in the late 1920â€™s and your Gozo guide - 9
Feature on the 23rd June 1929, the official launching of the first caisson for a proper breakwater took place. Construction went until 1935 but on the feast of Santa Marija 1932, streamers began to berth alongside for the first time and to discharge passengers and cargo directly onto the quay that extended 137metres (450 feet) into the sea.
175metres (570 feet). This project enlarged the Mgarr Harbour to an area of over 121,400 square metres (30 acres).
In 1969, the Government authorized the extension of the existing 137m g long breakwater and the building of two modern breakwater - easily the largest building enterprise undertaken in Gozo during the whole nineteenth and twentieth centuries. The new facilities also included a ro-ro berth. The main south breakwater extends about 490metres (1600 feet) in the sea from a point known as the ‘l-Iskoll ta’ l-Ghasafar’ while on the north it extends from ilHawlija off Zewwieqa for some
a good number of Mediterranean based yachts are choosing Mgarr for berthing during winter. The number of passengers passing through Mgarr has increased from a few thousands a year in mid1950s to over three million during the beginning of the twenty first century. Now that the new Harbour Terminal has been completed, there are also plans to offer berthing facility for Cruise Liners near the south breakwater.
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In the early 1990’s a small yacht marina was established on the furthest end, off iz-Zewwieqa. The popularity of the marina is increasing and from year to year
kids fashion from newborn to 14
ore in st
Naxxar Road, BIRKIRKARA | Main Street Complex, PAOLA | Arkadia, GOZO
This is a tiny picturesque fishing cove and a tranquil, isolated spot on the north-east coast below Nadur and Qala. The bay is a popular local beauty spot. The craggy coastline and clear waters are perfect for snorkelling. The bay is still used by local fishermen: a few boathouses line the shore. The ledges and small caves double up as shade areas. There is a snackbar facility in the summer only. In winter, you will find the bay the perfect spot to sit and read, watch the waves and enjoy solitude. How to get there: No public transport is available to this seaside location. Go to Nadur and drive through Racecourse street. Signage will lead you off Racecourse street down to Dahlet Qorrot. Source: visitmalta.com 12 - your Gozo guide
more to discover, each time!
W: www.gozo.gov.mt | E: firstname.lastname@example.org | T: 22156400
Feast of Our Lady of Loreto Ghajnsielem
Friday 27 August
9:00pm: Imnarja Band of Nadur plays marches from the Parish Centre to Our Lady of Loreto Square, followed by a band concert. 9:30pm: Demonstration with the statue of Our Lady of Loreto that starts from upper Imgarr Road. The St Joseph Band of Ghajnsielem, accompanied by the Prekursur Band of Xewkija, leading to Our Lady of Loreto Square playing festive marches & popular hymns. 12:00am: Arrival of the statue of Our Lady of Loreto in the main square where it will be transported from the Parish Curch’s parvis onto its pedestal accompanied by a pyrotechnic show of aircraft.
Saturday 28 August
5:15pm: St Joseph Band starts a band march from Cordina Street, on to Ghajnsielem Street on its way to the old Parish Church from where at 6:15pm it accompanies the Solemn Translation Procession to the Parish Church. 9:00pm: March from La Stella Band of Victoria from Garden Street to the Main Square followed by a band concert. 9:30pm: Traditional March from Belvedere, Hamri Street, to Fawwara Street on to Our Lady of Loreto Square. The St Joseph Band will be accompanied by the Victory Band of 14 - your Gozo guide
Xaghra. 12:00am: ‘Marija Lauretana’ Patroness of the Airways – an aircraft pyrotechnical show followed by a spectacular ‘Gigifogu’ ground fireworks’ display accompanied by, and timed to, music.
Sunday 29 August
9:00am: Pontifical Mass will be led by HE Mons. Mario Grech, Bishop of the Diocese of Gozo. The ’Cappella Diacono’ Orchestra & Soloists, under the direction of Mons. Gwann Galea, will be accompanied by the Lauretana Choir. 5:30pm: The Saint Margaret Band of Sannat will play band marches from Hamri Street to the main square. 6:30pm: St Joseph Band starts a band march from Apparition Square, where it will be joined by the Saint Margaret Band of Sannat marching on to Our Lady of Loreto Square. 7:30pm: Solemn Procession with the devout statue of Our Lady of Loreto. The St Joseph Band and the Lauretana Choir greet the statue with the religious hymn ‘Alla Vergine di Loreto’. The St Joseph Band plays religious band marches & hymns along the processional route. 7:45pm: The Leone Band of Victoria starts a band march from Maghdija Street to the main square followed by a band concert. 10:25pm: Triumphal Entrance of the statue of Our Lady of Loreto accompanied by Marian hymns and the Antifona ‘Beata Mater’ .A Eucharistic Benediction concludes the
Church festivities. 11:00pm: March by the St Joseph Band of Ghajnsielem from Apparition Square to Our Lady of Loreto Square. Holy Mass during feast days will be as follows: Saturday 28 August: Morning: 5:30, 6:30 & 9:00 (Te Deum Mass, Old Parish Church) | Evening: 5:30 & 8.00 Sunday 29 August: Morning: 6:00, 7:00 & 8:00, 9:00 (Pontificial Mass) & 11:00 | Evening 5:00
Sunday, 29 August 9:00am - 2:00pm
3, 4, 5 September
Delicata Wine Festival
Nadur, Gozo For the seventh consecutive year, following the wine festival in Valletta, Delicata in conjunction with Nadur local council will be taking its wine festival to the viticultural heart of Gozo, Nadur. Once again this sleepy, idyllic Gozitan village will come alive as the wine festival gets underway at the Gnien il-Kunsill.
2nd Edition Marsalforn Blood Drive
The festival will open at 7.00pm and the last wines will be served at 11.30pm before closing at midnight. Live entertainment every evening.
Friday, 3 September, 8PM
Over twenty quality Gozitan and Maltese wines will be available. People who wish to try the wines need only purchase a souvenir wine glass, which is theirs to keep. Then just show the correct coloured wristband (there will be a different colour each night) and present the glass at any wine stand and visitors can try as many wines, as often as they like. There will also be a number of food stalls offering some delicious foods like sucking pig, oriental dishes, pasta, rabbit etc. There is also a seated dining area, ‘The Channel View’ grill.
Calypso Hotel, Marsalforn Blood Donation day organized by the Malta Red Cross Gozo Branch. With your donation you can make a difference. For more info phone 79889564.
An Evening with Versatile Brass
University Gozo Campus, Mgarr Road, Xewkija The programm will include various musical works from the ensemble’s vast repertoire. Please call on 21564559 or e-mail to email@example.com. mt to reserve a seat.
For more information on the Delicata Gozo Wine Festival telephone the Nadur local council on tel: 2155 8080 2155 8080 or check their website – www.nadur.gov.mt or telephone Emmanuel Delicata on tel: 2182 5199
your Gozo guide - 15
Better! It’s Back... & it’s It’s Back... &
FREE BBQ2GO FREEPACK BBQ2
when you spend €60 or more from when youour spend €60 or mor Fresh Counters at Arkadia Foodstore Fresh Counters at Arkadia Fo
Fortunato Mizzi Street, Victoria, Gozo - Tel: 2210 3316 Fortunato Mizzi Stre Portomaso, St. Julians - 2138 2333 Portomaso, St. Julia www.arkadia.com.mt www.arkadia.com.m
n 8-pack of BBQ2GO Bavaria beer, bottle ofof an 8-pack of Bavaria beer, 1 bottle of Each Pack1consists e, 1 bottle of Vera water, 1 bottle Marsovin’s Lamineral Torre Girge ntina wine, 1 bottle of Vera mineral water, 1 bottle utlery-plate-cup pack for 8, a pack of cutlery-plate-cup pack for 8, a pack of of Koppaberg Cider, a disposable Ketchup, 1 bottle of Hunt’s BBQTomato Sauce,Ketchup, 1 bottle of Hunt’s BBQ Sauce, napkins, 1 bottle of Heinz Tal-Furnar Galletti, 1 packet of 1Lubag Tucof Tal-Furnar Galletti, 1 packet of Lu Tuc 1 tube of Pringles chips, wipes,crackers, 1 Citronella candle anTravel optionwipes, to 1 packet of and Citrus 1 Citronella candle and an option to harcoal or a party disposable BBQCharcoal set.* choose from size a 1.5kg bag of Falo or a party size disposable BBQ set.*
subject availability. 0 or more*All fromitems any or all ourtocounters This offer is valid for a total purchase of €60 or more from any or all our counters egetables). (butcher, delicatessen, fishmonger, fruit & vegetables). Pre-packs are not part of this offer.
Pork Fillet Cooked in Whole Grain Mustard Cream Sat on a Bed of Rucola
Ingredients 300 g pork fillet 2 tbsp whole grain mustard 1 onion 2 cloves garlic 300ml cream 1 good bunch of washed rucola 1 small cup white wine
T: 2133 3434
Method Cut the pork fillet into slices, slice the onions and garlic. In a pre heated pan place the onions, than add the garlic, keep stirring and add the sliced pork. cook further more until the pork is starting getting golden brown add the white wine and reduce by half. Add the cream and whole grain mustard, and keep cooking until it starts thicken up. Season well. Place the rucola on the center of the plate and top it off by placing the pork with cream, garnish with some reduced balsamic vinegar.
Grilled Chicken Kebabs with Stir Fry Rice and Baked Cherry Tomato
Ingredients Kebabs: 1 chicken breast 1 coloured pepper 1 onion 2 bamboo skewers Stir fry rise: 1 carrot 1 onion 1 coloured pepper 1 celery stick 5 cherry tomato 1 bowl cooked basmati rise 2 tbsp sesame oil
T: 2133 3434
Method Cut the chicken into 3cm cubes, cut the onion in quaters, and cut the peppers into small squares. Start by placing the chicken than the vegetable until you have 7 pieces of chicken. Place the chicken on a grill pan, and turn continuously until cooked. Cut the vegetables in chunks for the stir fry, heat the wok for several minutes, place the vegetables cook for few minutes and add the sesame oil, keep cooking further more and add the rise, stirring continuously. Cut the cherry tomato in half drizzle some olive oil and bake for 5 mins. Place the rise, top it up with the chicken skewers, and place in a small bowl the cherry tomato, drizzle some olive oil.
Poached Egg on Toast with Tomato & Cucumber Relish
T: 2133 3434
Ingredients 1 egg 1 slice toasted 1 bunch washed mixed lettuce (lollo rosso, lollo bianco, iceberg) 1 tomato 1 cucumber 3 tbsp white vinegar 2 tsp olive oil Method Poach the egg in a small pot filled with salted water and vinegar for 3 minutes leaving the yolk runny. Cut the tomato and cucumber into small dice, mix together adding 1 tsp olive oil, toss the lettuce together with the rest of the olive oil. Plate the lettuce at the side of the plate, top with the toasted bread, and finish off with the poached egg. On the other side place the mixed tomato and cucumber relish. Serve immediately.
Zachary Street, VALLETTA | Naxxar Road, BIRKIRKARA | Arkadia, GOZO
Useful Telephone Numbers Police: 2156 2040 Emergency Line: 112 Gozo General Hospital: 2156 1600
Tourist Office: 2156 1419 Gozo Channel Co. Ltd: 2210 9000 Arkadia Commercial Centre: 2210 3000
Pharmacies open this weekend Sunday 29th August Azzopardi Pharmacy Triq il-Kapuccini, Victoria Nadur Pharmacy Pjazza it-28 taâ€™ April 1688, Nadur
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The Great Value Fashion Store
Eating Out Marsalforn Ristorante Arzella
Marina Street T: 21554662 | M: 79409924 E: firstname.lastname@example.org
Qbajjar HORIZON - The Perfect Family Restaurant Triq il-Qolla il-Bajda T: 2156 3685 | T / F: 2156 1804 E: email@example.com W: www.horizongozo.com
Whether it’s a relaxing lunch or a romantic dinner you’re looking for, the terraced ‘Ristorante Arzella’ is the ideal venue. Enjoy a sumptuous assault on your senses whilst savouring food cooked to perfection. The menu offers a selection of mouth-watering dishes including fresh grilled local fish, a variety of seafood, pasta dishes and meat, catering for everyone’s taste. Enjoy your meal while sampling from an extensive wine list. while you sit back and feast your eyes on spectacular sea views while also overlooking the Marsalforn Menqa.
Open Daily for Lunch and Dinner (excluding dinner on Monday) Situated at the most quiet and peaceful area in the island next to the Qbajjar Tower. Offering the best prices. Our menu has a wide selection of entrées`, soups, pasta, meat, fresh fish and pizza. Barbeque night with live music every Thursday. Birthday, bachelors, hens, anniversary parties are accepted. We have also sea view apartments for short and long let.
Open Daily for Lunch and Dinner
Your seaview rendezvous that combines style and comfort right at the heart of Marsalforn. Whether for a chilled bottle of wine at sunset, accompanied by a variety of platters/salads/pasta/pizza or a wholesome late-night snack on your night out, we will entertain you further. Our chef prepares weekly specials using the freshest beef, game, and local fish.
Would like to list your Restaurant? Contact us: 2210 3000 firstname.lastname@example.org
26 - your Gozo guide
Il-Menqa, T: 2155 3358 | M: 9922 8637 E: email@example.com
LA TRATTORIA RESTAURANT Marina Street T: 2155 6800 | M: 7920 3623 E: firstname.lastname@example.org
Specialising in Mediterranean and Gozitan cuisines. Chef patron Gordon and your host Brian will ensure that you’ll have a unique eating experience. From daily fresh fish and lobster to locally reared fresh game and a wide selection of pasta and risotto’s. The tastiest dishes such as home-made duck-ravioli with black truffle and the stuffed boned pigeon squab are a must. The menu also offers you with a section entirely for the island’s native and traditional dishes; that is to let you taste the freshest produce of Gozo. La Trattoria also offers a delicious set menu. Pizza and kids menu also served. Good location, quality food, at reasonable prices.
Open for Lunch and dinner daily.
Mgarr PORTO VECCHIO RESTAURANT
Martin Garces Street, Yacht Marina, T: 2156 3317 | M: 9944 4999 E: email@example.com W: www.portovecchiorestaurant.com
Our restaurant specializes in Italian and Mediterranean cuisine. One can admire the stunning views of the Mgarr Harbour and the Yacht Marina, whilst our chef and his team make sure that you enjoy their unique creations.
Open Daily for Lunch and Dinner. Closed on Wednesdays.
Eating Out Ramla Bay
ROSE’s BAR & RESTAURANT
Churchill Bar Pizzeria & Restaurant
Ramla Bay, Gozo Tel: 21 55 22 35 Mob: 99 42 58 30 E mail: firstname.lastname@example.org
Situated and endorsed in its uniqueness and magnificence of the most beautiful sandy beach on the island, this family run business has been operating since 1950 by grand parents Maria and Frencu known as ‘Tal-Marwell’. Presently is being run by one of the daughters Rose who invites you to indulge in this unique atmosphere and enjoy the wide selection of mouth-watering dishes, from pasta and pizza to meat dishes and fresh fish. We also specialise in home made ice creams. We cater for groups, parties and BBQ’s on request.
Open daily from 9.30am till 11.00pm
Triq ix-Xatt, T: 2155 5614 | M: 9944 1880 E: email@example.com
Our establishment is conveniently situated at the water edge of Xlendi Bay. Situated on the left side of the bay, we serve a wide range of delicacies from traditional Maltese food, to pizza, to fresh fish. We specialise in serving traditional Maltese food such as rabbit and beef olives (bragjoli). We are reasonably priced as we cater for groups of friends and families. Enjoy Xlendi Bay while eating out at Churchill.
Open Daily for Lunch and Dinner. SUMMER 2010 TIMETABLE From 21st June till 26th September 2010
DEPARTURE MGARR - GOZO
DEPARTURE CIRKEWWA - MALTA
DEPARTURE MGARR - GOZO
DEPARTURE CIRKEWWA - MALTA
00.30 (Daily) 02.00 (Daily) 03.45 (Daily) 05.00 (Daily) 06.00 (Daily) 06.30 * 06.45 ** 07.00 * 07.30 (Daily) 08.15 (Daily) 09.00 (Daily) 09.45 (Daily) 10.30 (Daily) 11.15 (Daily) 12.00 (Daily)
01.05 (Daily) 02.35 (Daily) 04.15 (daily) 06.00 (Daily) 06.30 * 06.45 ** 07.00 * 07.30 (Daily) 08.15 (Daily) 09.00 (Daily) 09.45 (Daily) 10.30 (Daily) 11.15 (Daily) 12.00 (Daily) 12.45 (Daily)
12.45 (Daily) 13.30 (Daily) 14.15 (Daily) 15.00 (Daily) 15.45 (Daily) 16.30 (Daily) 17.15 (Daily) 18.00 (Daily) 18.45 (Daily) 19.30 (Daily) 20.15 (Daily) 21.00 (Daily) 21.45 (Daily) 23.00 (Daily)
13.30 (Daily) 14.15 (Daily) 15.00 (Daily) 15.45 (Daily) 16.30 (Daily) 17.15 (Daily) 18.00 (Daily) 18.45 (Daily) 19.30 (Daily) 20.15 (Daily) 21.00 (Daily) 21.45 (Daily) 22.15 (Daily) 23.35 (Daily)
* (Mon - Fri Exc. PH) ** (Sat, Sun & PH)
your Gozo guide - 29
XAGHRA Ref: 1732
GHASRI €244, 584/Lm105, 000
To be Sold Highly Finished 3 bedroom FARMHOUSE set on approx 200m2 situated in an alley way enjoying total peace and tranquility. Includes a Large sunny Terrace and a good sized SWIMMMING POOL. Bargain Property. SPACIOUS LIVING
XAGHRA Ref: 2571
€370, 370/Lm159, 000
An Authentic 2 bedroom FARMHOUSE situated in this much sought after village enjoying Total Peace and Tranquility. Includes a good sized SWIMMING POOL. Ample Space for expansion. LOVELY PROPERTY
NADUR €325, 000/Lm139, 522
Foreign owned 3 bedroom (all en-suite) lovely Authentic Semi-detached HOUSE OF CHARACTER situated close to centre enjoying great Space and light being Sold Partly Furnished. Includes a good sized south Facing SWIMMING POOL and Washroom.LOVELY SPACIOUS LAYOUT
€256, 231/Lm110, 000
Last Remaining, Brand New, Highly Finished 2 bedroom (2 bathroom) APARTMENT situated on the Cliff’s Edge overlooking magnificent views of Mgarr Harbor ,Comino, Blue Lagoon, Malta and beyond from a Spacious South Facing Terrace. Served with Lift. RARE LOCATION
QALA Ref: 1487
MUNXAR €123, 456/Lm53, 000
Last remaining Shell Form 2 bedroom APARTMENT situated on a Valley Edge enjoying Open Views. Offering an entrance onto Combined Lounge/Dining/Kitchen overlooking Terrace and Views. Optional Garages. BREATHTAKING VIEWS
€114, 139/Lm49, 000
30ft fronted 2/3 bedroom Cliff Edged APARTMENT forming part of a state of the art development enjoying one of the best panoramic views in Gozo. PRICE REDUCED 4 QUICK SALE
NADUR Ref: 2568
€524, 109/Lm225, 000
A Truly amazing FARMHOUSE which has just been converted/extended and presently being completely Finished to top standards, situated on The Valley’s edge, off the road, enjoying Open Stunning Valley views from practically each room and level. Great Layout offering an Entrance onto a Vaulted Guest Lounge, Leading onto Living/kitchen area overlooking the wonderful views, internal stairs surround a pretty central yard leading to 5 double bedrooms (4 en-suite) and Games room surrounding a HEATED INDOOR POOL. To compliment this property is large OUTSIDE SWIMMING POOL with Jacuzzi and small garden literally in the heart of the valley. Several South Facing Terraces overlooking the valley. Includes Car port. To appreciate its location, Finish/design and the unique surroundings, contact us for viewing. Highly recommended. RARE PROPERTY
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