ENJOY ONE OF OUR DELICIOUS BUFFETS WITHIN YOUR EXECUTIVE SUITE DURING THE ELITE LEAGUE WEEKEND
BUFFETS REQUIRE MINIMUM NUMBERS OF 6 PEOPLE BUFFETS MUST BE PRE ORDERED BY MONDAY 15 APRIL
ALL BUFFETS ARE £18pp UNLESS STATED
PLEASE NOTE YOU CAN ONLY ORDER ONE CHOICE OF BUFFET PER TIME SLOT (e.g. all guests for 1pm service must have tapas buffet)
TO PRE ORDER YOUR BUFFET PLEASE CONTACT OUR HOSPITALITY TEAM ON THE BELOW DETAILS
T. 0115 853 3008
E. hospitality@motorpointarenanottingham.com
TAPAS BUFFET
PATATAS BRAVAS
PAN-FRIED CRISPY CHORIZO & CROUTONS
SMOKY SPANISH MEATBALLS IN TOMATO SAUCE
CRISPY FRIED CALAMARI
BBQ CHICKEN BITES
SPANISH OMELETTE
SELECTION OF WARM BREADS
MARINATED MIXED OLIVES, BOCCONCINI & TOMATOES
PLAY OFF BUFFET
BITE SIZE BBQ SPICED RACK OF PORK RIBS, SMOTHERED WITH BBQ SAUCE AND ROASTED
SOUTHERN FRIED CHICKEN FILLETS
HASH POTATOES AND ONION BAKED BEANS
CREAMY COLESLAW
BATTERED ONION RINGS
CRUSTY BREAD
MEXICAN CHICKEN FAJITA BUFFET
CAJUN DUSTED CHICKEN STRIPS
SAUTÉED WITH SLICED PEPPERS AND ONIONS, PRESENTED IN A CHAR-GRILLED TORTILLA WRAP, WITH MAYONNAISE, SHREDDED LETTUCE, AND ROLLED.
SERVED WITH GUACAMOLE, SALSA, COLESLAW, DEEP FRIED TWISTED FRIES
NO CHICKEN CHICKEN AVAILABLE ON REQUEST FOR VEGAN
THE PIZZA BUFFET
FRESH MADE HAND STRETCHED PIZZAS
MARGHERITA PIZZA (v)
COATED WITH A SPICY TOMATO AND HERB SAUCE, SLICED BEEF TOMATO AND A TRIO OF CHEESE, SPRINKLED WITH OREGANO
BBQ CHICKEN & CHORIZO
ORIGINAL BBQ CHICKEN, SPANISH CHORIZO, CARAMELISED ONION AND GOAT’S CHEESE
VEGETABLE PIZZA (v)
ROASTED PEPPERS, SLICED RED ONION, SPINACH, TOMATO AND OLIVES, DUO OF CHEESE (VEGAN ALSO AVAILABLE ON REQUEST), SPRINKLED WITH OREGANO
GARLIC BREAD DOUGHBALLS TOPPED WITH CHEESE
ROASTED POTATO WEDGES
GARLIC MAYONNAISE DIP
AFTERNOON TEA AND CAKES
SELECTION OF FINGER CUT SANDWICHES
FRUIT AND PLAIN SCONE WITH BUTTER, CLOTTED CREAM AND JAM
SELECTION OF CAKES AND PASTRIES
TRADITIONAL AND FLAVOURED TEAS AND FRESHLY BREWED 200° COFFEE
BREAKFAST BUFFET
£12PP
BACON EGG CIABATTA
SAUSAGE AND EGG CIABATTA
DEEP FRIED HASH BROWNS WARM MINI PASTRIES
CHILLED FRUIT JUICE FRESHLY BREWED FAIR TRADE COFFEE AND TEA
SUNDAY LUNCH BUFFET
£18PP
OVEN ROASTED ENGLISH FILLET OF BEEF, CARVED ONTO FRESHLY BAKED BAGUETTE (cut in to 3 for easy eating)
SAUTÉED ONION
CRISPY ROASTED POTATOES JUG OF REDUCED PAN JUS
SERVED WITH ROASTED ROOT VEGETABLES AND MINI YORKSHIRE PUDDINGS
VEGAN SALT BEEF (VG)
ONLY AVAILABLE ON SUNDAY 21 APRIL
BUFFETS REQUIRE MINIMUM NUMBERS OF 6 PEOPLE
BUFFETS MUST BE PRE ORDERED BY MONDAY 15 APRIL
ALL BUFFETS ARE £18pp UNLESS STATED
PLEASE NOTE YOU CAN ONLY ORDER ONE CHOICE OF BUFFET PER TIME SLOT (e.g. all guests for 1pm service must have tapas buffet)
TO PRE ORDER YOUR BUFFET PLEASE CONTACT OUR HOSPITALITY TEAM ON THE BELOW DETAILS
T. 0115 853 3008
E. hospitality@motorpointarenanottingham.com