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03 CEO MESSAGE
An introduction from Angliss CEO – Greater China, Wilman Chong.
06 HAPPY 80TH, ANGLISS! Special Congratulatory Messages honouring Angliss' 80th Anniversary, from our valued corporate partners.
08 FUTURE BUILDERS
For eight decades Angliss Hong Kong has fearlessly pushed the envelope of what is possible, leading the industry on fronts including chef skills, technology and innovation, procurement, supply chain, sales, the environment, leadership and more.
20 INDUSTRY TALK
Angliss Hong Kong has been recognised for 80 years of tireless dedication to the food industry with the recent awarding of the prestigious Hong Kong Institute of Marketing Market Leadership Award 2025/26, honouring the company’s exemplary commitment and contribution.
51 CHINA TALK
Angliss Shenyang and Boiron stage a fruit puree dessert-sharing session; Angliss Shenzhen x La Sicilia tasting is a feast of Italian dairy delights; Angliss Shanghai invites World Pastry Champion for a springsummer fruit symphony; Angliss Guangzhou and Président host a bakery innovation demonstration.
INSIDER 66 RESTAURANT HONG KONG CHUN-WAN LAI
As a chef with Michelin experience, the Sick! Burger founder says people are often puzzled about why he focuses on burgers and fries, as opposed to fine dining. But the TV show winning chef maintains the answer is more straightforward than they might think – he simply needed a business that could provide a stable foundation, and a burger concept “felt like the right opportunity.”
TALK 78 COLLABORATION HONG KONG GARY WONG
The New World Millennium Hong Kong Hotel executive chef did it the traditional way, working his way up from a kitchen porter to his current role leading kitchen operations across seven outlets. The job is about balance, he insists, both between creativity and discipline, and allowing your team freedom to innovate while offering support and feedback.
88 TALK OF THE TOWN
Events, shows and F&B openings in Greater China.
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CHEF’S TALK I MACAU
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Sun Valley Brings American-Style Chicken Favourites Sun Valley 帶來美式人氣雞肉美食
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The Lounge
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La Table French Brasserie
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