Type:
Test Bank
Check-in Check-Out Managing Resource: Hotel Operations Edition:
9th Edition
Author(s):
Gary K. Vallen Jerome J. Vallen
For exam and test prep, contact excellentessaywriters@gmail.com
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False 1
Hotels control labor costs by using callin staff: Employees work only when the business is there. Housekeeping is one such department. True False
2
Hoteliers value their properties on a perroom basis; for example, $150,000 per room. True False
3
AAA, American Automobile Association, has a contract from the U.S. Department of Commerce to rate and rank hotels in the 50 states as a means of assuring quality standards to international guests visiting the country. True False
4
European hotels that have a "firstclass" rating by the World Tourism Organization are the best the country has to offer. True False
5
If a resort includes all meals, tips, food, and beverage in one roomrate quote, it is said to be a megaresort. True False
6
Breakfast is the meal most often taken in the hotel by registered guests. True False
.
1/5
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7
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Geography is to the resort, as commerce is to the transient hotel and population is to the residential hotel. True False
8
Because occupancy reflects both supply and demand, it measures the economic health of the individual hotel and, indeed, of the entire industry. True False
9
So few countries of the world use governmental rating systems (the United States is an exception) that travelers are advised to use ADR as the best measure of class. True False
10
The plan of the conference center, CMP, is similar to the Caribbean's allinclusive plan, and both borrow from the oldfashion American Plan. True False
11
Classifying a hotel by its class is far more accurate than classifying it by, say, its location. True False
.
12
The hotel industry is countercyclical; that is, it improves when the general economy falls and declines when the general economy booms. True False
13
"MomandPops" and the highway motels that they once operated are a historical note, replaced by franchised/chain names; but the individual properties 2/5
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might still be owned individually. True False 14
A budget hotel might have a 1:1 employeetoguest ratio, while a casino hotel would be even better, say 0.05 employee to each room. True False
15
Innkeeping is a cyclical industry that goes from highly profitable peaks to very difficult troughs. True False
16
RevPar is the product of ADR (say, $80.00) multiplied by occupancy (say, 80%). True False
.
17
RevPar measures revenue relative to the total room inventory; ADR measures revenue relative to the number of rooms sold. True False
18
RevPar is closely watched because it reflects management's overall ability: bringing in business and holding down expenses. True False
19
Once a hotel achieves its breakeven point, profits accumulate rapidly because fixed expenses and many semifixed expenses have been met. True False 3/5
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20
U nti tl ed D oc um ent
Occupancy measures quantity and ADR measures quality. True False
21
The number of rooms available is known to the individual hotel executive but only estimated by those measuring larger units, such as the regional or national occupancy. True False
22
There are approximately 250,000 hotels and about 25,000,000 hotel rooms in the United States, so the average hotel is about 250 rooms in size. That's just about the right size. True False
23
Unlike most other industries, hotelkeeping is not subject to the ups and downs of economic cycles. True False
24
The word hôtel, meaning "large house," comes from the French and is a relatively modern term considering the long history of innkeeping. True False
25
A hotel must be evaluated as a piece of real estate as well as by its operations as an ongoing business. True False
26 .
The percentage of occupancy is a gauge of the industry's (and the individual hotel's) economic health. 4/5
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False 1
The company that owns the hotel building is not likely to be the company that manages the hotel. True False
2
146. Antitrust laws forbid a hotel company (say, Marriott) from owning another hotel company (say, RitzCarlton). True False
3
Public corporations may have thousands of shareholders (stockholders). True False
4
Corporations are "legal persons" that can sue and be sued, buy and sell real estate, and operate and manage hotels. True False
5
Traditional corporations are sometimes called C Corporations to distinguish them from REITs. True False
6
To assure that shareholders' interests are independently maintained, the general manager of a hotel is never an officer of the company that manages the property. True False
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1/10
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7
Despite the title, an assistant manager is not a direct assistant to the general manager, but rather is a manager in the rooms division. True False
8
Large hotels such as the Las Vegas properties employ several thousand workers, perhaps as many as two employees per room. True False
9
An ideal hotel organization does not allow staff members (accounting, legal, technology, etc.) to interact with guests, leaving guest contact to line members (desk personnel, food and beverage supervisors, etc.) exclusively. True False
10
The food and beverage department has become less importantnot unimportantto the lodging industry during the past three decades. True False
11
Most hotels have all of the positions listed in the organization chart shown in the textbook. True False
12
It is a measure of the importanceactually the unimportancegiven to the hotel's housekeeping department that rating agencies such as AAA do not consider cleanliness during their inspections. True False
13
The bell department (uniformed services) and the telephone department have been shrinking during the
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2/10
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Longdistance telephone records All of the above 11
Which of the following does NOT belong in the set?
12
Speedy checkout Zipout checkout Nowait checkout VIP checkout None of the above; they are the same process with different names. Which of the following is NOT a real type of keycard used with today's electronic locking systems? Magnetic stripe cards Memory cards Smart cards RFID tags All of the above are real keycard types.
13
Which acronym is NOT part of the lodging industry's electronic vocabulary? POS PMS ELS A/R HITIS
14
Which federal agency regulates the nation's telecommunication industry? FCC OSHA FDA FICA None of the above
15
Which of the following services are available at some hotels on the inroom television screen? Guest folio Roomservice menu Weather reports and airport times Personal messages All of the above
16
A hardwired ELS can be upgraded to include:
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3/5
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Removal of roomservice trays Clearing of smoke from nosmoking rooms Energy control of the guest room Cooking capabilities (but only in allsuite facilities) None of the above 17
Which of the statements about electronic locking systems is NOT accurate? The system can include oneway or twoway communication. The keycard console is a large piece of equipment kept at the front desk. Each guest gets a new or recycled keycard. Lost keycards are inexpensive to replace. None of the above; they are all accurate.
18
HOBIC means: Hotels Of [the] Best International Chains, an affiliated rating service Hotel Oversight By Independent Council, a hotel group that evaluates technology Hospitality Overseas Building Into [a] Chain, an Asian form of joint venture Hotel Billing Information Center, a telephone system None of the above
19
The term "resort services" refers to: An allinclusive offering at some resorts The mix of inhouse and outofhouse capabilities, primarily at Caribbean resorts Additional fees levied by some properties over, and in addition to the room rate Advertising jargon usedatbysome fourresorts and five starthe resorts An allinclusive offering and mix
20
of inhouse and outofhouse capabilities, primarily at Caribbean resorts "Ma Bell" refers to:
The first woman innkeeper in the U.S. colonies http://l oc al hos t/v i ew ques ti ons _new 2.php?c at= 121&button= Subm i t
4/5
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Industry slang for the silver bells once used to call bellhops A warm reference to Martha Bell, founder of the Bell Hotel Chain AT&T, the telephone company None of the above 21
22
Inroom hotel safes can be activated by: Magnetic stripe cards Codes (digital) entry Keys Biometrics All of the above, depending upon the make and model. Selfservice kiosks:
Make change for foreign currency Generate extra income by accepting advertising Imply, for many guests, that management is uncaring Have replaced telephone booths in lobbies Make change for foreign currency and generate extra income by accepting advertising
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5/5