►
celebrate fall in oneonta and the greater cooperstown region
AUTUMN s m a e r D Thursday-Friday, August 30-31, 2018 • FREE
► ‘tales of empire’ on center stage/p3
OUNDED
IA
JU
DG
E WIL
L
Cooperstown’s Newspaper
•F
1808 BY
& The Otsego-Delaware Dispatch
R
IN
HOMETOWN ONEONTA
O M C O PE
All About Autumn: • Apple Time/p5 • Antiquing/p7 • Oktober Ales/p9 • Fall Foliage/p11
For 210 Years
AllOTSEGO.com
21 Railroad Ave., Cooperstown, NY 13326 • 607-547-6103 • info@allotsego.com
B-2 Autumn Dreams
Thursday-Friday, August 30-31, 2018
Enjoy Harvest Fest To Santa, With Cooptoberfest In Between
Then 2, Layla Giles, Blenheim, was thrilled by the 2016 Farmers’ Museum Harvest Fest goats.
J Jim Kevlin/autumn Dreams
ust because the boys (and girls!) of summer have all gone home doesn’t mean that the fun in Otsego County is over – far from it! • This weekend, take to the skies with the annual Susquehanna Balloon
Festival, with rides and a Trooper Ricky Parisian with majestic balloon glow at a 10K, 5K and kids’ fun run, dusk, plus food, music and Brooks BBQ, music and more. 4-9 p.m. Friday, Aug, more. 10:45 a.m. Sunday, 31, 2-9 p.m. Saturday, Sept. Oct. 7, Neahwa Park. Info, 1. Neahwa Park, www.pitrun.org. all-autumn Oneonta. Info, • (607) 432-2941. Celebrate our hops things to do • heritage – or just When you’re back have a cold one! At on the ground, peruse Cooptoberfest, 50the Cooperstown some breweries help Artisans Festival, you toast the fall. featuring painting Street fair begins at to pottery, fiber arts 10 a.m. with food, and more. Saturlive music, corn hole day-Sunday, Sept. tournament, bounce LIBBY 1-2, Otsego County CUDMORE houses, more. Beer Courthouse Lawn, fest starts at 4 p.m. Cooperstown. Info, (607) Saturday, Oct 6, downtown 547-9983. While you’re Cooperstown. Info, there, swing over the Art On (607) 547-9983. The Lawn at Cooperstown • Art Association, 22 Main St. It’s hard to pick what’s • best about fall, but The Need some board games? Farmers’ Museum is right New skis? A macramé wall up there. With the annual hanging? Whatever you’re Harvest Festival, you can looking for, you’re going to learn about autumn on 19th find it at the Grand & Glori- century farms. 10 a.m.-5 ous Garage Sale. Stretching p.m. Saturday-Sunday, down Main Street, vendors Sept. 15-16. The Farmers’ line up with good stuff at Museum, Cooperstown. great prices. Everybody (607) 547-1450 loves a bargain! 9 a.m.►ON THE COVER 3 p.m. Saturday, Sept. 8, Tom Morgan, whose “Tales Oneonta. of the Empire” will be • reprised in September at Coined “The Best Day in The Farmer’s Museum, reOneonta,” the 25th annual visits Gilbertsville’s Empire Pit Run funds scholarships House, his muse. in memory of fallen State
Thursday-Friday, August 30-31, 2018
autumn Dreams B-3
autumn at the theater
‘Tales Of Empire’ Revived With Eye On Broadway, TV
Jim Kevlin/autumn Dreams
Tom Morgan, who ran Gilbertsville’s Empire Hotel in 1970-71, shares war stories with the current owners of the 1843 establishment, “Q” and Aileen Khashaie. Now specializing in Mediterranean and Middle Eastern cuisine, the Empire is marking 10 years of the Khashaies’ ownership.
running Gilbertsville’s Empire Hotel that he performed on the Franklin Stage between 2008 and 2011. COOPERSTOWN “There were diamonds of humor, great personalities, funny and uried treasure. moving adventures amidst the A rooster in the tap disappointments, the tragedies,” he room. recalled of 1970-71 when, called A major theft, undiscovered for back by his fathers’ suicide from 15 years. a new life he was A young woman building in New ►GILBERTSVILLE IN pregnant by two Zealand, he took SPOTLIGHT AGAIN different men. responsibility for Tom Morgan, keeping the family •tom morgan’S four-part syndicated newsbusiness going. “Tales of the Empire” will be staged 7-8:30 p.m. on paper columnist, “He trapped us,” four Fridays in September local philanthropist, the son said. (7, 14, 21, 28) in Fenimore retired investment Now, pared from Art Museum auditorium. counselor, was two hours to 75 Single performance, adults, minutes, the four ticking off the doz$15; for all four plays, ens of oddities and $30. Discounts for seniors, “Tales” are returnsurprises in “Tales ing to the stage, one children. Details at www. From The Empire,” play at 7 p.m. each fenimore.org the four-part, onePlease See MORE FALL THEATER, Pg. 4 man recollection of TALES, Pg. 4 By JIM KEVLIN
Cheers! Visit one of our fabulous breweries and have a taste of New York! 607-286-9330 110 River Street, Milford 4 miles from Cooperstown 20 minutes from Oneonta Member of the Cooperstown Beverage TRail
BOTH LOCATIONS offer daily tastings, free tours, team parties, and group events. 518-223-0372 1043 US Rte 9, Queensbury Member of the Adirondack Craft Beverage Trail ½ mile from Six Flags Great Escape
B
Lake George Brew House is now home to the new Northway Brewing Company.
Both breweries are owned and operated by Northern Eagle Beverages, Inc., Oneonta, NY www.northerneaglebeverages.com
B-4 Autumn Dreams
Thursday-Friday, August 30-31, 2018
‘Tales’ Transformed Playwright
Home of the largest indoor charcoal bbq pit in the East! Available for takeout and dine in as well as private catering on your site or in the Brooks’ Roost Banquet Room. Specializing in BBQ Chicken, Pork Ribs, Pulled Pork and Buffalo Style Chicken Wings.
5560 State Hwy 7, Oneonta
607-432-1782 • brooksbbq.com Open 11 am - 9 pm - Tuesday thru Sunday Closed Mondays - except for Labor Day & Memorial Day Winter Hours: 11 am - 8 pm Sunday, Tuesday, Wednesday & Thursday 11 am - 9 pm Friday & Saturday
Plus, “Money Talk” was TALES/From Pg. 3 also a weekly radio program, Friday in September – the and he had mastered cadence, 7th, 14th, 21st and 28th – in enunciation and projection. The Fenimore Art Museum’s So a simple reading develauditorium. oped into something more. With the April retirement “Since I acted out characof his wife, Erna Morgan ters,” he says today, “you McReynolds, from their can call them plays.” A pal, Oneonta investment counselOneonta businessman Arnie ing firm – most recently, a Morgan Stanley affiliate – one Drogen, had a background in theater and directed his of the couple’s long-harbored friend. ideas has come to the fore. A success, “Tales” went Since “Tales From The on the road, to Oneonta’s Empire” was so locally acclaimed, why not stage it off- Foothills and the Lucille Ball Broadway, or – given the new Theater in her hometown of Jamestown. Golden Age of Television At first, Tom thought the – perhaps even interest PBS or A&E in turning the quartet plays were “guy stories” – his father, ruined by an addicinto a mini-series? tion for playing the horses; Erna, a network news the habitues of the Empire’s producer before returning taproom, the characters who to Oneonta and her secondshowed up there. career in 1980, will do the But “when I looked back, marketing, he said. The I realized they were about Fenimore performances will women” – his grandmother, be videotaped and added to who set aside earnings to a promotional package that will also excerpt earlier tapes buy a grocery after her husband’s jewfrom the business Franklin ►THIS FALL ON STAGE elry was ruined; Stage pro•“Cry Havoc!” Saturdayhis mother, ductions. Sunday, Sept. 1-2, Franklin slipping into “Tales” Alzheimer’s; began almost Stage. www.franklinstagecompany.org his sister, who by accident. • “Angels in America” Bold was mentally The couple’s Theatrics, Friday-Sunday, retarded. Even neighbor in Sept. 7-9. www.boldtheathis mother’s Franklin, rics.com sister, a nun. syndicated • “And Then There Were Writing humor colNone” Stuff Of Dreams/ the play took umnist Jim Bigger Boat Productions. Morgan into Mullen, had Friday-Sunday Oct. 5-7, his past, to a done a series 12-14. boyhood in of readings Syracuse and at Franklin in the Midwest as his father Stage, and the director, Carpursued a career in finance, mella Marner, asked Tom if finally buying a grocery in he’d like to do the same. But the undertaking took a Glenfield, Lewis County, and returning to the North different turn. Country. “Some of the stories I “I was 19 when he bought had been telling for years; the Empire,” said the son. some I had condensed in the At his father’s suicide, column” – Morgan’s “Money Talk,” the syndicated column “I was very angry for many years,” the son said. “I began of business advice. “As I to realize I have to choose to worked and developed the remain bitter all those years.” characters, more came to Writing “Tales,” followed mind.” While he’d never acted be- by a particular family tragfore, he and Erna had led per- edy, strengthened his resolve. Events of the future, he haps 150 business seminars nationwide, along the lines of concluded, “are not going to do to me what I allowed my “George Burns and Gracie.” father to do to me.” Erna played the straight man to Tom’s more comic role.
Thursday-Friday, August 30-31, 2018
Autumn Dreams B-5
autumn IS APPLE TIME
Sweet Cider Pressing Starting For Season By LIBBY CUDMORE
S
ome traditions never get old. “Making cider is a family thing,” said Dale Dyn, who owns Dyn’s Cider Mill, Town of Richfield. “We do custom pressings, so people can pick their apples and bring them here. We wash, grind, press, pasteurize and bottle, whether you bring your own bottle or buy ours.” The mill dates to 1929, when her husband Ken’s grandfather, John, opened the mill inside a former cheese factory to press cider for the locals who brought
in apples from their backyard orchards. “Back then, people would bring barrels to load up on hard cider,” she said. “We may have made cider during Prohibition!” John’s son Walt took it over. He died in 1974, and Dale and Ken have run it ever since. The husband handles the press – the apples come from orchards in Lafayette – and the wife runs the store and bakes more than a dozen treats, from pies to pastries to homemade fudge. On Wednesdays, Dyn’s offers a spaghetti dinner, and on Sundays a breakfast menu. For custom pressings, eight Please See APPLES, Pg. 6
Ian Austin/autumn Dreams
Dale Dyn displays taste of fall – fresh apples and sweet cider. The season is on at Dyn’s Cider Mill, Route 28, Town of Richfield.
It’s never too early to start planning for college…
Schedule a tour at 888-Hartwick or Hartwick.edu/visit
B-6 autumn Dreams
Thursday-Friday, August 30-31, 2018
Savor The All-Natural Apple Red Delicious, Cortland, APPLES/From Pg. 5 Macintosh, Jonagold and bushels is the minimum, Macouns.” creating 25 gallons of cider. Three bushels, with apAnd with plenty of apples in the county – you could even proximately 88 apples each, will make three gallons of pick some at Middlefield cider, and the mill turns out Orchards – it shouldn’t be more than 20,000 gallons a hard to pick plenty enough year. for cider. Like Dyn’s, the Fly Creek “The best cider comes Cider Mill was built to press from a mixture of apples,” the apples for local farmers. she said. “I like Northern Spies and Honeycrisp mixed “They drank sweet cider until it started to bubble in together.” the barrels, and that’s how But in case you can’t you knew it was turning into make it to the orchard, hard cider,” he said. Dyn’s also sells its own Prohibition slowed the bottled cider, made right on mill down. But the press in in 1962, when the store. ►HOW SWEET IT IS! Bill’s parAnd cider • Dyn’s Cider Mill, 7915 ents, Barbara vinegar, NY-28, Richfield Springs. and Charlie, which Dale (315) 858-2078. bought the said is one • Fly Creek Cider Mill, 288 mill, they of their bigGoose St, Fly Creek. (607) began sellgest sellers 547-9692 ing mill-made among both • Middlefield Orchards, cider and other the chefs 2274 NY-166, Cooperproducts. and the stown. (607) 547-8212 And if cider health-con• Sharon Orchards, 573 Chestnut St, Sharon isn’t enough scious. Springs. (518) 284-2510 for your sweet “The tooth, the cider only thing it is used in the doesn’t do mill’s Apple Pie fudge – is get rid of old age spots!” half a gallon for every she said. batch, with bits of apple in At the Fly Creek Cider there too. Mill, the first of the autumn The Fly Creek Cider apples have already arrived. Mill will begin pressing on “The apples are free,” said Saturday, Sept. 8, and will owner Bill Michaels. “We continue every weekend unjust sell empty bags, so til Thanksgiving. “The best make sure to fill it to the time to view is between 10 top!” and 3,” said Michaels. Right now, Zestas and And whether it’s served Ginger Golds are in, and hot or cold, hard or sweet, in while those make good a slushie or in a glass, both eating, the “early apples,” Bill and Dale agree it can’t as Bill calls them, make for be beat. thin cider. “We put six vari“It’s all natural,” said eties into our cider, running the range from sweet to tart” Dale. “There’s nothing artificial.” he said. “We use Empires,
Thursday-Friday, August 30-31, 2018
Autumn Dreams B-7
autumn MEANS ANTIQUING
With Thousands Of Items, Call It Wood Bull Museum Proprietor Kip Coburn looks out over a four-story cornucopia of treasures at the Wood Bull, Route 28 just north of the Village of Milford.
By LIBBY CUDMORE
P
rosthetic legs with mismatched shoes. A fencer’s mask, a baby elephant jaw, 1,500 chairs. Peek around any corner of The Wood Bull, and these such curiosities – and thousands more – are waiting. “I like stuff that tells a story,” said proprietor Kip Coburn. “They don’t have to be complete and functional. I just want something that has life to it.” Part antique store, part museum, the Wood Bull has been a part of the Route 28 landscape since 1980. Coburn, an artist who
OPEN 11am—10pm SEVEN DAYS A WEEK
Ian Austin/autumn Dreams
specialized in inflatable sculptures, had a gallery in SoHo, and would sell things he found at auctions. “I was fascinated with them,” he said. “We didn’t have that in the city. You could come up here and fill up a car for $20.” His wife, Judith, was a
teacher, and on weekends would sell their auction finds in a booth on Canal Street. But she was looking to get out of teaching, and they both loved Upstate New York so much they decided to move here permanently. When they bought the
barn, there were no doors and the roof had holes. “We were selling stuff out of boxes,” he said. “I’d work on the roof and then go to auctions and yard sales.” Back then, he said, a lot of farms were going out of business, so he would buy tools and broken farm
equipment. “I really like the industrial – gears and wheels,” he said. “It wasn’t popular for awhile, but now people want it again.” Among his most unique finds was a traveling butcher shop. “I bought what looked like a dog’s house because Please See ANTIQUES, Pg. 8
149 Main Street Cooperstown NY 607 547 4070 chef-alex-webster.com
Alex at
11 Main Street Cherry Valley NY 607 264 9500 Dinner Friday, Saturday & Sunday 5 p.m.—10 p.m.
Fall Hours Saturdays, 9 to 2 Sept - Dec
Find all your fall favorites! Pumpkins, Squash, Beets, Artisan Cheese, Wine, Natural Fiber Knitwear and more...
101 Main St, in Pioneer Alley - CooperstownFarmersMarket.org
“The Best Pizza” “Awesome” “Amazing Food” “Terrific Bar!” “Best Pasta Ever!” “Fun place to Eat!”
chef-alex-webster.com
reviews 5438 State Hwy 28 • Cooperstown • 607.282.4031 • www.boccaosteria.com
B-8 autumn Dreams
Thursday-Friday, August 30-31, 2018
►OLD & ASTONISHING • Marketplace On Chestnut, 213 Chestnut St. Oneonta. • Colliersvillle Cottage Antiques, 6129 Route 7, Colliersville. •O ld Gristmill Antiques & CollectIbleS, 2838 Route 28, Portlandville. • Posies Vintiques, 6 Center St., Milford • Glimmerglass Art & Antiques, 7687 Route 80, Springfield Center.
Wood Bull Almost Museum ANTIQUES, From Pg. 7 it had these beautiful rams painted on either side,” he said. “The door folded down, and there were these hand-forged hooks inside. The butcher would have a lamb or a pig hanging in there, and go from door to door selling chops.” But it doesn’t have to be antique, just interesting. “There’s a lot of reproductions of the Buddha or Victorian urns,” he said. “I gravitate towards those, even if they’re not old.” Even with four floors, eventually, there wasn’t enough space for everything, and now there are treasures to be found on the lawn. “I added paths and ponds,” he said. “The land, to me, is like a big block of wood and I’m chiseling it out. There’s a big difference if something is here or there.
It’s like mixing colors on a great big palette.” In addition to his shop, he also welcomes the annual Cooperstown Antique Festival in the field next to the barn. “The antique show was about to dissolve because they couldn’t find anywhere to have it,” he said. “I offered to let them use the field.” (Wood Bull also hosts the annual Susquehanna Valley Garlic Fest, coming up 10 a.m.-5 p.m. Saturday, Sept. 22.) People are drawn to antiques, Coburn said, because you’re all but guaranteed that no one else will have anything like it. “I had an old drafting table and someone bought it to use as a dining room table,” he said. “It was very interesting, not just something you would go into a Pottery Barn and find.”
Thursday-Friday, August 30-31, 2018
Autumn Dreams B-9
QUAFFING autumn ALES
Inspired By Oktoberfest, Dark Beers Planned Here By PARKER FISH
W
hile the seasons change, one thing always changes with them: Beer. “In the summertime, people tend to drink lighter beers because it’s hot out and they’re thirstier,” said David Olson, owner of Red Shed Brewery on Route 33 south of Cooperstown. “But there is a tendency to lean more into darker beers as the weather begins to turn.” Brown porters and darker brews tend to be “comfier” in colder weather, he said.
Opening last November, the Red Shed Brewery is Otsego County’s newest brewery, (although it continues to operate a tasting room opened in 2015.) Now, Olson is preparing his brewery’s first autumn beer: Pumpkin spice amber lager. “The lagering process takes months so we’ve already started making it,” he said. Red Shed Brewery is planning to release its Oktoberfest beer at its own celebration, a little early: Sept. 21-23. It will also feature German food and music. Please See BEER, Pg. 10
Houseware y e l l s Va
Red Shed Brewery Owner David Olson pours a glass of Jessica’s Red Ale, one of several brews that Olson created for his brewery on Route 33 south of Cooperstown. Olson is in the process of organizing an Oktoberfest celebration at the brewery. Parker Fish/autumn Dreams
ExplorE thE powEr of thE past! September 1 Free Family Saturday See Champion Farrier Jeremy Scudder at work, play horseshoes, tour the mill
66 Willet Street | Fort Plain | 518-603-8091 Monday - Friday 8 am to 5 pm | Saturday 8 am to 2 pm
September 8 Antique Engine Jamboree & Powerfest Celebrate the ingenuity of the past and present. Bluegrass, BBQ, kids’ activities.
lOCAllY MADE, HAND-CRAFTED QUIlTS, BENCHES, CHESTS AND MORE! RARE HARD-TO-FIND ITEMS!
B-10 Autumn Dreams
Thursday-Friday, August 30-31, 2018
Most County Breweries Plan Fall Beers BEERS/From Pg. 9 Phil Leinhart, brewmaster at Brewery Ommegang, a couple of hundred yards south of the Red Shed, said the term “fall beer” is a bit more ambiguous than beer fans may think. “There really is no official definition as to what exactly a ‘fall beer’ is,” he said. “It really comes down to whatever you want to market
each beer as.” But what makes slightly darker beers more popular in the fall? It may go back to beer’s German roots, Leinhart said. “Historically, it all generates around Oktoberfest and all of the different beers that breweries in Munich produce leading up to the festival,” he said. Oktoberfest, the Bavarian
harvest celebration, has been celebrated in Munich for over 200 years, and brings 6 million visitors to Munich annually over 16 days to guzzle down 7.7 million liters of beer. Oktoberfest’s main beer is an amber lager style brew, which is produced around the world in coordination with the event. At Cooperstown Brewing
Company in Milford, Manager Lauren Ward said it’s releasing a brand-new bear, Mr. Oktoberfest. “It’s a marzen style beer, brewed with Munich and Vienna malts,” she said. “It will have a copper color and a slight sweetness to it.” Roots Brewing Co. in Oneonta is also planning its first autumn beer. “I’m working on a fall Belgian dubbel,” a dark malty beer with caramel notes, said brewmaster Jason Parrish. “It’s exciting. It’s a new beer for us. We’ve never done
this one before.” At Butternuts Beer & Ale in Garrattsville, owner Chuck Williamson is creating an autumn pumpkin brew. The recipe includes 10 pounds of pumpkin for every 30 gallons, he said, and the brewery is filled with locally sourced gourds from a Middlefield patch. “People love the pumpkin saison,” Williamson said. “I’ve had people that don’t drink beer that come up to me and say that they can’t wait for it to come back.”
Roseboom Pizzeria Pizza • Pasta • subs • Wings
Tue - Thu: noon to 8 pm Fri - SaT: noon to 9 pm
BOSTON BRASS
Come and get it! 3220 Highway 166
Friday September 21st
Cherry Valley • 607-264-3600 Like us on facebook!
7:30 pm First United Methodist Church 66 Chestnut St. Oneonta www.bostonbrass.com
Tickets available at the door or at The Green Toad Bookstore and The Eighth Note. Single tickets $25; students $6. Find out about our online new subscriber discounts! Call 607-433-7252 or buy OneontaConcertAssociation.org Five Star Subaru in Oneonta is proud to support the arts as Lead Sponsor of OCA’s 90th season. wedosubaru.com
Hartwick College Department of Music
Next concert: Renaissance Men, Oct. 12, First United Methodist, Oneonta
SUBSCRIBE NOW
to our fabulous season at OneontaConcertAssociation.org Find out about our new subscriber discounts!
Thursday-Friday, August 30-31, 2018
Autumn Dreams B-11
autumn’S AWESOME FOLIAGE
SATURDAY 9/8/18 10 - 6 SUNDAY 9/9/18 11-5 IN DOWNTOWN NORWICH, NY
By CATHY NARDI
RAIN or SHINE FREE ADMISSION Colorscape Chenango is a FREE juried exhibition of art and fine crafts in an interactive atmosphere featuring artist demonstrations, literary, dance, music and arts activities for all ages; student art exhibit; competitive poetry slam; and creative food vending. Entertainment on three stages.
2018
Performers
NBT MAIN STAGE EAST PARK
Sponsored by NBT Bank & Grants from the Follett Foundation, Greater Norwich Foundation in memory of Cyrus Higley and Decentralization
SATURDAY SEPTEMBER 8TH
SUNDAY SEPTEMBER 9TH
10:00 ..NATE GROSS 11:00 ..OPENING CEREMONY 11:15 ..MUSTARD’S RETREAT 12:30 ..JEREMY WALLACE TRIO 1:30.....LENI STERN GROUP 3:00.....VANCE GILBERT 4:30.....THE ADAM EZRA GROUP
11:00 ..ANSWER THE MUSE 12:00 ..THE KENNEDYS 1:00.....THE JOHN HALL BAND 2:30.....THE ADAM EZRA GROUP 4:00.....THE SLAMBOVIAN CIRCUS OF DREAMS
PLUS entertainment all weeked long in West Park on Peggy’s Stage & the Art Zone Stage!
info@colorscape.org • www.colorscape.org PO Box 624, Norwich, NY 13815 • 607-336-FEST
Chenango
Visit www.chenangoNY.org or call 607-334-1400
® NYSDED
Colorscape Chenango Arts Festival is made possible in part by the Broome, Chenango & Otsego Decentralization Program, administered by the Chenango Arts Council and made possible by the NewYork State Council on the Arts with the support of Governor Andrew Cuomo and the NYS Legislature.
DESTINATION
Enjoy Colors By Train, Canoe, Horseback, Foot
A
rguably the most beautiful time of the year in Otsego County is autumn, with leaves drenched in reds, oranges and gold tempting
►TRY THESE FALL
FOLIAGE WALKS
Here are venues foliage trails. • Wilbur and Betty Davis State Park, Worcester, with view south and west, and hardwood forests. • Glimmerglass State Park, including the Sleeping Lion trail, 2½ miles with views of Otsego Lake. • Brookwood Point, 22 acres of diverse ecosystem, including meadow and forest, seasoned and young trees, wetlands and shorefront, and historic cultivated gardens. • Gilbert Lake State Park’s trail trail loops the lake. Also available are non-motorized boat rentals, picnic areas, camping and a bandstand. MORE HIKE IDEAS AT OTSEGOOUTDOORS.ORG
many to enjoy the outdoors. Starting Sept. 29, the society’s fall foliage train will leave Milford Depot at 1 p.m. every Saturday and Sunday from Sept. 29 through Columbus Day, (when the train departs at 11 a.m.), for 2½ hours of leaf peeping, crossing the Susquehanna River twice and passing through farms and forests. For reservations, call (607) 432-2429. For those who prefer to see foliage from the water, Canoe & Kayak Rentals & Sales in Portlandville has boat launches on Goodyear and Otsego lakes, the latter at Brookwood Point. Rent kayaks, canoes and stand-up by the hour, halfday, full day and weekly. The Portlandville store and dock are open through Columbus Day, weather permitting. Or you can ride on horseback through the colors, with Brass Ring Farm, 4015 Route 28, Milford, renting horses to riders 10 and older. A preliminary lesson is given before each trail ride. For details, call (607) 286-9333.
B-12 Autumn Dreams
We’re back!
Thursday-Friday, August 30-31, 2018
IS GROWING!
We welcome these fine establishments!
formerly Snack Shak
“Thanks to all of the people that have supported our return! Southside Mall was home to us for so long, we’re very happy to be back! Good to see our friends from before and we look forward to meeting new friends!”
Come see us!
--Mike Perrucci
Located in Southside Mall (former Subway location) Route 23 • Oneonta
607-441-3144
Visit our other fine retailers at Southside Mall! Applebee’s • AT&T • Bath & Body Works • Bed Bath & Beyond Claire’s Accessories • Cricket • Cutting Crew • GameStop • Dick’s Sporting Goods Five Guys • GNC • Harmony Martial Arts & Fitness • Kay Jewelers • JC Penney Live In Style Threading • Maurices • Meyers Cabinetry Mt. Fuji Japanese Restaurant • Office Max • Payless ShoeSource • Panera Perrucci’s Pizza • Petco • Piercing Pagoda • Rent-A-Center • Rue 21 Shades of Distinction • Shoe Dept. • Southside Cinemas Sunburst Reflections • Sweet Frog • TJMaxx
5006 State Hwy 23, Oneonta 607-432-4401 www.shopsouthsidemall.com