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Weekly Update January 28 - February 7

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Alamance Country Club

Weekly Update

JANUARY 28 ­ FEBRUARY 7

Valentine’s Dinner Saturday, February 13 & Sunday, February 14 5:30pm ­ 9:00pm | 1946 Grill Complimentary Glass of Champagne • Prices include Appetizer, Soup or Salad, Entrée & Dessert Please Note: The 1946 Grill Dinner A la Carte Menu will not be available Oysters on the Half Shell with a Jalapeno Mignonette Grilled Portobello with Fresh Mozzarella, Basil, Balsamic Reduction & Red Pepper Beef Tataki with Soy Sauce & Ginger She Crab • Caesar Salad Strawberry & Candied Walnut Salad with Local Greens, Goat Cheese, Balsamic Dressing Grouper Oscar: Fresh Black Grouper, Asparagus, Jumbo Lump Crabmeat, & Béarnaise Sauce over Wild Rice $80 Bacon Wrapped Filet: 8 oz. Filet, Red Wine Butter Compound, Horseradish Potatoes, Green Beans, Julienne Carrots $75 Airline Chicken Breast: Stuffed Chicken Breast with Raspberries, Brie, Almonds & Spinach over Roasted Acorn Squash $55 Wild Mushroom Ravioli: Wilted Spinach, Romano Cheese, White Wine Cream Sauce, Asparagus, Butternut Squash $45 Chocolate Raspberry Ganache Cake

Online Reservations Click on Day • SATURDAY ­ or ­ SUNDAY Call Marty | 336­584­0345


UPCOMING EVENTS

Friday Evening

Looking Ahead

JAZZ

Details Coming Soon

Live Music by Local Musicians

Saddle Club Lounge 6:00pm ­ 8:00pm

Wine Dinner

Feb. 25

January 29 ­ Wishful Thinking February 5 ‐ Currie Wayne Clayton February 12 ‐ Take Two February 19 ‐ Bill West February 26 ‐ RealJazz

1946 Grill Viewing Digitally? Click on Menu to View Online

LUNCH MENU

Feb. 27

REMINDER: Face masks are to be worn at all times while in the Clubhouse unless you are actively eating and drinking at your table.

1946 GRILL Open For Dine­In The 1946 Grill is open for our members to enjoy dining in!

Hours: Lunch | 11:00am ­ 2:00pm Tuesday ­ Friday

DINNER MENU

Dinner | 5:00pm ­ 9:00pm* Tuesday ­ Sunday *Open until 10:00pm on Friday Please call for Reservations 336­584­0345 or 334­639­5379 (Curbside Service is also Available)

1946 Grill Daily Drink Specials 11:00am ­ 9:00pm Last Call for Alcohol is daily at 8:45pm

TUESDAY 50% Off House Liquors WEDNESDAY 50% Off Draft Beer THURSDAY 50% Off House Wines FRIDAY $5 Special Cocktail SATURDAY 50% Off House Bourbon Whiskey


Weekly Take-Out Available Tuesday ­ Friday Call Marty at 336­584­0345 to place your order. Order prior to or by 11:00am on the day of meal | Pick Up between 5:00pm ­ 7:00pm

SOUPS $12+ per quart

Tuesday, February 2 Asian Chicken

Wednesday, February 3 Salmon Bisque

Thursday, February 4 Mac ‘N’ Cheese with Ham

Friday, February 5 Cream of Cauliflower

Serves 4 ($50) • Serves 2 ($28) *Please Note: Tea is no longer included with meal. Vegetarian Dinner Option (Serves 2)| $25 Tuesday ­ Friday Salad of the Evening, Mediterranean Bowl with Brown Rice, Quinoa, Spinach, Feta Cheese, Kalamata Olives, Peppers, Roasted Butternut Squash, Grilled Naan Bread, Hummus, Dessert of the Evening Tuesday, Feb. 2 House Salad with Ranch Dressing, Meatloaf & Gravy, Whipped Potatoes, Green Beans with Carrots, Key Lime Pie Wednesday, Feb. 3

Wedge Salad with Blue Cheese Dressing, ACC Fried Chicken, Whipped Potatoes, Lima Beans & Corn, Buttermilk Chess Pie

Thursday, Feb. 4

Baby Spinach Salad with Mandarin Oranges, Red Onion, Croutons, Poppyseed Dressing, Beef Fajitas, Spanish Rice, Corn Chips & Salsa, Assorted Cookies

Friday, Feb. 5

House Salad with Ranch Dressing, Turkey & Gravy, Cranberry Sauce, Smashed Yukons, Fresh Medley of Vegetables, Lemon Pie

1946 Grill Daily Drink Specials | Tuesday ­ Saturday | 11:00am ­ 9:00pm Last Call for Alcohol is daily at 8:45pm

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

50% Off House Liquors

50% Off Draft Beer

50% Off House Wines

$5 Special Cocktail

50% Off House Bourbon Whiskey

BEER GROWLERS Filled with On­Tap Beer of Your Choice $30 | Refills ­ $15

BEERS ON TAP Red Oak Battlefield  Guinness Stout Hi­Wire Lager Noda Imperial Hop Drop

Noda Coco Loco Porter Pernicious IPA Red Oak Bavarian Amber Lager Olde Hickory Hefe­Weizen


Golf ACC FAMILY Hard to believe January is almost over ­ but, that just means we’re getting closer to spring, warmer temperatures, and more fun on the golf course. As you can see in the picture to the right, we still need some work on repairing our ball marks and taking care of our course. Our greens are doing very well, but they are still in the infant stage and we need to do better. If we create the habit now, we will ensure our greens are in the best possible condition for everyone on a more consistent basis. We also need to remember to sand our divots and operate our golf carts and push carts with care: • Mind the cart rules for the day. • Pay attention to our cart signs and exit stakes. • Keep your push carts away from the greens, areas between greens and green­side bunkers. We really appreciate everyone’s attention to this ­ and if you aren’t sure how to best repair your ball mark, please see the Professional Staff for a demonstration; or visit our video example here. The video is also available on the Golf page of the Member’s Club website at: www.alamancecountryclub.com

Keep an eye out for upcoming announcements featuring exciting golf opportunities and 2021 schedule! If you haven’t checked out the Simulator Building on the Range, you’re missing out! Set up a 30­minute preview with the Golf Staff, or visit the Golf page for a list of activities available to ACC members here. We look forward to seeing you on the course!!

GOLF OPERATIONS HOURS | 336­584­1326 Tuesday­ Sunday • 8:00am ­ 5:30pm Mondays • Golf Shop, Golf Course & Practice Tee are Closed Drake Woodside

Heather Hauk

Ben Ponko

Billy Judy

PGA Director of Golf

PGA Director of Instruction

Associate Assistant Golf Professional

Golf Operations

dwoodside@ alamancecc.net

heatherpga@ yahoo.com

bponko@ alamancecc.net


FITNESS

Fitness Center • 336­584­9848

COVID­19 WAIVER FOR FITNESS CENTER | Click Here PLEASE NOTE: A mask will be required by all members at all times in the Fitness Center.

E xe rc i s e   i s h a rd e n o ugh.

Wrap up a Gift Certificate a Massage! $10 off a 60­Minute Massage Certificates available the front desk in Fitness Center Elizabeth Madrid, Massage Therapist NC Lic.# 13115 336­675­4998

DON’T FEEL COMFORTABLE coming into the Fitness Center? Let us plan a self­paced training program for you. • 4­weeks of workouts you do on your own • Strength Only ($99), Cardio ($99) Combo ($129) Call Matt or Kenny to get started!

Get the most out of your workout by teaming with a personal trainer. We offer a variety of personal training packages and services to fit your needs. All programs are targeted to individuals who are serious and committed to living a fit and healthy lifestyle Call the Fitness Center for more information | 336­584­9848

1 Personal Support

2 Weight Loss Training

3 Resistance Training

4 Nutritional Support

Personal support is a vital component of a fitness based life­stye change Training is personalized and catered to your needs and fitness level. Muscle toning and strength building routines. We work together on building a stronger and healthier YOU!

Middle School

GROUP CYCLING | Tuesdays • 5:30pm • • • • •

Class held in basement of Fitness Center $8 per class Please bring your own towel and water bottle. Class size is limited to 6 members Pre ­ Registration Required 336­584­9848

Mondays & Wednesdays 6th ­ 8th Grade 4:00pm ­ 4:45pm

• Bring running shoes, towel & water bottle • Must Pre­Register by calling the Fitness Center 336­584­9848 $15 per Session per day

Matt Sommer, MS, CSCS, CES, PES, ACSM EP­C, Pn1 Kenny Lutz, BS, CSCS Director of Fitness Assistant Fitness Director

Elizabeth Madrid, NC Lic.# 13115 Massage Therapist


Jennifer Smith

MEMBERSHIP

jsmith@alamancecc.net Remember to let us know if you have moved, changed your phone number, or have had a baby! We want to keep our information as current as we can so you don’t miss out on any news or events! Please call the Business Office @ 336­584­0345 or email your changes to: Jennifer Smith @ jsmith@alamancecc.net or Marty Smith @ msmith@alamancecc.net

Welcome New Members

‘Mac’ Sherrill & Matt Holland Please welcome new members, Mary McLean ‘Mac’ Sherrill and Matt Holland. ‘Mac’ and Matt are new to Burlington. They moved here in the summer of 2019 from Winston Salem and are excited to be a part of ACC. ‘Mac ‘grew up in Winston Salem, North Carolina. She attended Old Fields School and graduated from the University of Vermont. Matt grew up in Albany, New York. He attended Deerfield Academy and is a graduate of Duke University. He is a sales executive at Avalara, a software company based in Durham. The couple loves to travel, but their favorite place is anywhere in Europe! Besides traveling, they enjoy reading and spending time in the Blue Ridge Mountains. They have two furry children, their dogs ­ Maddie and Patrick. They are looking forward to playing golf on our beautiful course and meeting new friends and getting plugged­in here at Alamance. Please reach out to them and give them a warm welcome to ACC.


Kelsey Morrison

YOUTH

kidsclub@alamancecc.net

’ Fridays in February • 5:00pm ­ 10:00pm Limited to 8 kids Ages: Potty Trained ­ 5th Grade  | Pool Pavilion Kids just want to have fun, so let them come to Kids’ Club while you enjoy your dinner or event at the Club $12 per child | Includes Meal Reservations Online HERE, by email to: kidsclub@alamancecc.net or call Marty at 336­584­0345

Roses are red . . Violets are Blue, Date Night for Mom & Dad & Kids’ Club for you! Saturday, Feb. 13 or Sunday, Feb. 14 : 5:30pm - 10:00pm Ages: Potty Trained ­ 5th Grade  | Pool Pavilion | Limited to 8 This special Valentine’s night will have fun games, activities and more! And, we’ll even make Valentine’s cards for your mom and dad (in case you forgot)! $12 per child | Includes Meal Reservations Required | Online Click Here Saturday ­ or ­ Sunday OR email: kidsclub@alamancecc.net or call 336­584­0345 ALAMANCE COUNTRY CLUB

KEVIN MINTER . . . . . . . . . . . . . . . . . . . . . . Secretary

JIM BUTLER. . . . . . . . . . . . . . . . . . . . . . . . . . . Director

2402 Pineway Drive Burlington, NC 27215 336.584.0345 www.alamancecountryclub.com

. . . . . . . . . . . . . . . . . . . . . . . Finance Committee Chair . . . . . Long Range Planning Committee Vice Chair minter.kevin@gmail.com

. . . . . . . . . . . . . . . Greens & Grounds Vice Chair jbutler@modernauto,com

2021 BOARD OF DIRECTORS

JOSH CHAPPELL . . . . . . . . . . . . . . . . . . . . Treasurer . . . . . . . . . . . . . . . Membership Committee Chair . . . . . . . . . . . . . Fitness/Swim Committee Chair

josh@jbcins.com JANIE SELLERS. . . . . . . . . . . . . . . . . . . . . Past President GLENN VAN FLEET. . . . . . . . . . . . . . . . . . . President

gvanfleet@gbmcpas.com MICHAEL SPLAWN . . . . . . . . . . . . . . . . . . .Vice-President . . . . . . . . . . . . . . . . . . . . . . . . Golf Committee Chair . . . . . . . Racquet Sports Committee Vice Chair jmsplawn@gmail.com

. . . . . . Long Range Planning Committee Chair . . . . . . . . . . . . . . Finance Committee Vice Chair

janiesellers@triad.rr.com WAYNE ABERNATHY . . . . . . . . . . . . . . . . . . Director . . . . . . . . . . . . . . . . . . . . House & Social Vice Chair . . . . . . . . . . Membership Committee Vice Chair wayne.abernathy15a@gmail.com

GERRY FRANCIS . . . . . . . . . . . . . . . . . . . Director . . . . . . . . . . . Racquet Sports Committee Chair francis@elon.edu TIFFANY PITTARD . . . . . . . . . . . . . . . . . . . . . Director . . . . . . . . . . . . . House & Social Committee Chair . . . . . . . . . Fitness/Swim Committee Vice Chair

tiffanypittard@gmail.com RAY WOMACK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Director . . . . . . . . . Greens & Grounds Committee Chair . . . . . . . . . . . . . . . . . . . Golf Committee Vice Chair

raytwomack@gmail.com


SUMMER CAMPS All camps will run Monday ­ Friday 9:00am ­ 5:00pm Drop Off begins at 8:30am Limited to 18 per camp Call Marty at 336­584­0345 to Register Camps will include Lunch & Snacks

FOR QUESTIONS ABOUT CAMPS, PLEASE CONTACT KELSEY MORRISON kidsclub@alamancecc.net

CULINARY CAMP July 13 ­ July 16 | 3rd ­ 6th Graders August 3 ­ August 6 | 7th Graders & Up $350 for the week At this year’s Culinary Camp, we will learn skills in the kitchen and use those to create many different types of food. We will even make our lunches and snacks! At the end of the week, we will get to show you our skills with a special dinner for our parents and siblings. Sign Ups accepted through 5pm on Friday, July 9

CLUB CAMP June 21 ­ June 25 July 26 ­July 30 Ages: Completed Kindergarten through 6th Grade Whole Day ­ $350 | Half Day $200 At Club Camp we will be inside and outside. and have crafts, games and many different types of fun activities to do, and each day we will have fun exploring new things! Sign Ups accepted by 5pm on the Friday before the camp dates you are registering


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