Weekly Update Feb. 5 - 14

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Alamance Country Club

Weekly Update

FEBRUARY 5 ­ FEBRUARY 14

Valentine’s Dinner Saturday, February 13 & Sunday, February 14 5:30pm ­ 9:00pm | 1946 Grill Complimentary Glass of Champagne • Prices include Appetizer, Soup or Salad, Entrée & Dessert Please Note: The 1946 Grill Dinner A la Carte Menu will not be available Oysters on the Half Shell with a Jalapeno Mignonette Grilled Portobello with Fresh Mozzarella, Basil, Balsamic Reduction & Red Pepper Beef Tataki with Soy Sauce & Ginger She Crab • Caesar Salad Strawberry & Candied Walnut Salad with Local Greens, Goat Cheese, Balsamic Dressing Grouper Oscar: Fresh Black Grouper, Asparagus, Jumbo Lump Crabmeat, & Béarnaise Sauce over Wild Rice $80 Bacon Wrapped Filet: 8 oz. Filet, Red Wine Butter Compound, Horseradish Potatoes, Green Beans, Julienne Carrots $75 Airline Chicken Breast: Stuffed Chicken Breast with Raspberries, Brie, Almonds & Spinach over Roasted Acorn Squash $55 Wild Mushroom Ravioli: Wilted Spinach, Romano Cheese, White Wine Cream Sauce, Asparagus, Butternut Squash $45 Chocolate Raspberry Ganache Cake

Online Reservations Click on Day • SATURDAY ­ or ­ SUNDAY Call Marty | 336­584­0345


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