1946 GRILL SOUP & SALAD SOUP OF THE DAY
Cup 4 Bowl 5
SHE CRAB
Cup 5 Bowl 7
CLASSIC COBB
13 Chopped Romaine, Ham, Turkey, Blue Cheese Crumbles, Hard Boiled Egg, Bacon, Tomato, Cucumber, Croutons, Choice of Dressing
MEDITERRANEAN SALAD Chopped Greens, Roasted Red Peppers, Kalamata Olives, Feta Cheese, Pine Nuts, Tomatoes, Grilled Chicken, Dijon Vinaigrette, Grilled Naan Bread
DUO OF BEET SALAD Your Local Greens, Golden and Purple Beets, Oranges, Pistachios, Crumbled Goat Cheese, Orange Vinaigrette Dressing
FALL HARVEST Local Greens and Romaine, Apples, Butternut Squash, Craisins, Roasted Pecans, Grilled Chicken Breast, Maple Vinaigrette
15
13 14
Add Protein to any Salad Grilled Salmon
10
Steak
13
Grilled Chicken
5
Shrimp
9
Fried Flounder
14
Sandwiches
served with one side SHRIMP TACOS
13
Lightly Tempura Fried Shrimp, Apple Lime Slaw, Avocado, Chipotle Salsa and Corn Chips
CLASSIC CLUB
10
House Smoked Turkey, Shaved Hickory Ham, Bacon, Swiss Cheese, Lettuce, Tomato, Mayonnaise, served on your choice of bread
PIMENTO TURKEY SANDWICH
13
Turkey, Pimento Cheese, Bacon, Lettuce, Fried Green Tomato, Toasted Croissant Bun
ACC BURGER
12
8oz Grilled Chuck, Brioche Roll, Lettuce, Tomato, Pickle, Onion
STEAK SANDWICH
13
Flank Steak, Grilled Onions, Horseradish Cream, Fontina Cheese, Naan Bread served with House Chips
MEATBALL MARINARA
12
Homemade Meatballs, Marinara Sauce, Shaved Parmesan, Crostini's
Entrees SOUTHWEST VEGETARIAN BOWL
14
Brown Rice, Red Quinoa, Riced Cauliflower, Lime, Cilantro, Corn, Black Beans, Corn Chips Siracha Ranch
BUFFALO CHICKEN FLATBREAD
11
Naan Bread, Grilled Chicken, Buffalo Sauce, Mozzarella Cheese, Blue Cheese Crumbles, Ranch Scallions
BULGOGI BEEF BOWL
15
Marinated Sliced Beef, Carrot, Onion, Jasmine Rice, Kimchee, Cucumber, Over Easy Egg
BARRAMUNDI
26
Mediterranean Brown Rice, Quinoa, Roasted Red Peppers, Capers, Kalamata Olives, Garlic, Oregano, Tomatoes
NEW ORLEANS STYLE BBQ SHRIMP
16
Cajun Garlic Sauce, Crostini's, Jasmine Rice
BACON & GOAT CHEESE OMELET Three Local Farm Fresh Eggs, Served with a Fresh Muffin and Fruit Cup
Consumption of raw or under-cooked meat, poultry, eggs or seafood may increase the risk of foodbourne illness
13