Alamance Today January 1st - January 8th, 2025

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ALAMANCE TODAY

JANUARY 1ST - JANUARY 8TH, 2024

Merritt, Adam, Hayes, and Jack Huffman enjoying the NYE Low Country Boil & Oyster Roast.

COMMITTEE INTEREST FORM

DEAR A.C.C. MEMBERSHIP,

AS WE NEAR THE END OF THE CALENDAR YEAR, I WANT TO TAKE A MOMENT AND THANK ALL WHO HAVE SERVED ON A COMMITTEE THIS PAST YEAR. COMMITTEE INVOLVEMENT AND WORK IS CRUCIAL TO HAVING STRONG GOVERNANCE AND A CLUB CULTURE THAT REFLECTS THE WANTS AND NEEDS OF THE MEMBERSHIP. PERHAPS ONE OF THE MOST IMPORTANT ASPECTS OF COMMITTEE SERVICE IS UNDERSTANDING HOW THE CLUB WORKS AND BEING MORE INVOLVED IN THE DECISION MAKING PROCESS.

EACH YEAR AT THIS TIME A “COMMITTEE INTEREST FORM” IS CIRCULATED AND YOU WILL FIND THAT FOLLOWING THIS LETTER. THIS FORM IS NOT A GUARANTEE THAT YOU WILL BE ASKED TO SERVE ON A COMMITTEE RIGHT AWAY, BUT IT DOES MAKE THE BOARD OF DIRECTORS AWARE OF YOUR INTEREST IN BEING INVOLVED IN CLUB GOVERNANCE.

IF YOU HAVE SUBMITTED ONE OF THESE IN THE PAST YOU DO NOT NEED TO SUBMIT ANOTHER AS THESE ARE KEPT ON FILE. IF YOU HAVE NOT SUBMITTED ONE OF THESE IN THE PAST COUPLE OF YEARS I WOULD ASK THAT YOU CONSIDER IF YOU HAVE AN HOUR A MONTH THAT YOU MIGHT BE ABLE TO CONTRIBUTE TO THE CONTINUED SUCCESS OF ACC. IF YOU HAVE ANY QUESTIONS ABOUT COMMITTEE SERVICE, BOARD SERVICE, OR THIS FORM PLEASE FEEL FREE TO REACH OUT TO ME AND I WOULD BE HAPPY TO DISCUSS THESE WITH YOU.

IF YOU ARE ASKED TO SERVE ON A COMMITTEE IN 2025 PLEASE KNOW THAT THERE WILL BE A MANDATORY COMMITTEE ORIENTATION ON JANUARY 14TH AT 5:30.

THANK YOU FOR YOUR INTEREST IN SERVING AND I LOOK FORWARD TO A GREAT 2025!

SINCERELY,

THURSDAY

NIGHT MAH JONGG

MAH JONGG CLASS

Hello.

Dana Lange has been teaching Mah Jongg over 25 years across North Carolina and around the world. She promises it is the most fun class you have ever taken. It’s a game, it should be. Join us!.

Learn to play American Mah Jongg the National Mah Jongg League way. In three, 3 Hour classes you will learn the basics of the game and be ready to play.

TRIVIA NIGHT

5 o’clock clubFridays in Saddle Club

There will be no 5 O'Clock Club this Friday, January 3rd, 2025.

Looking for a way to meet new members, or catch up with old friends? Join us on Fridays @ 5 to enjoy drinks, appetizers and a good time!

$5 Appetizers & $5 Drink Specials will be available. Specials in Saddle Club only. 5:00pm - 6:30pm Make a dinner reservation for after.

Let's GO!

Ladies Bridge Day

Get your partner or group together and come out to play bridge at the club. Reservations are recommended.

Need a quick or light lunch? Enjoy a cup of our freshly made Soup Du Jour and Salad Bar with condiments! Lunch served from 11-2.

2nd Wednesday of each month 10:00 am - 4:00 p.m.

SADDLE CLUB

FRIDAY KIDSCLUB

MUST MAKE RESERVATION at least 48-hrs in advance for non potty-trained and at least 24-hrs in advance for all other children.

If you must cancel, we require a 24-hour notice. Members will be charged 100% of the fee for no-shows or cancelling less than the 24-hour notice unless you fill the slot.

$20 PER MEMBER $30 PER GUEST includes meal

Reservations may be made up to one-week in advance only and you must make a dining reservation when making your Kids’ Club reservation. A dining reservation will be required before you can make a Kids' Club reservation.

**Reservations MUST be made by calling Jenn Handwerk @ 336-584-0345.

We have only 14 spots weekly, if there is one spot left when you register and you have more than one-child, only one can attend. This is for everyone's safety!

KIDSCLUBDURING KIDSCLUBDURING SCHOOLDAYSOFF SCHOOLDAYSOFF

morNing care

Every Tuesday and Thursday UNLESS OTHERWISE NOTED 9:00AM - NOON $20.00 per child 6-months to 5-years old Use

ACADEMY Junior

Drills, Strategy Games, and Match Play for our Jr Teens

Saturdays 10:30AM-12:00PM

Participation on Coaches Approval

Register Now

Get ready for 2025 Spring Tennis Now!

If you are interested in playing on an adult spring season USTA team let our staff know now. We are practicing now, and we will continue to work at it through the winter, so we are ready when the registration starts.

New teams our staff is currently working on:

Ladies 2.5 – This is an entry level of league play. There is a daytime league (ThurAM) and an evening league (Tues PM). 5 ladies play in each scheduled match (1 singles and 2 doubles lines) and I’m hoping we have a roster of 9-12 players.

12U/14U/18U – beginner/intermediate divisions

Format: 2 singles and 1 doubles

Scoring: best 2 out of 3 4-game sets, no ad, 7-pt tiebreaker at set score 3-3, 10-pt tiebreaker if split sets

Minimum Number of Players on Roster: 4

10U Orange Rally League – beginner division

Format: 1 singles and 1 doubles, 1 hour of round robin play

Scoring: 1 game to 7 points

Serving: No serves, only 1 underhand feed (bounce or no bounce) anywhere in the court, alternating feeder

Minimum Number of Players on Roster: 3

Junior League Matches are on Saturdays at 1PM or 2PM. Matches 1HR to 1.5 HRS long

LUNCH MENU

8oz Short Rib and Brisket Blend, Lettuce, Tomato Onion, Pickle, Hawaiian Bun

Choice of Side

GRILLED BOLOGNA SANDWICH

Thick Cut Grilled NC Brasstown Bologna

American Cheese, Mustard

Lettuce, Tomato, Sourdough Bread

Choice of Side

Chipotle Aioli, Shaved Iceberg Lettuce, Avocado

Roasted Red Peppers

Hawaiian Bun , Pepper Jack

Choice of Side

Grilled Chicken, Cheese

Grilled Onions and Peppers

Sour Cream, House Salsa

Fried Chicken Tenders, Buffalo Sauce, Shaved Lettuce

Tomato, Shredded Cheddar, Jack Cheese

Blue Cheese Dressing, Garlic Herb Wrap

Choice of Side

Ham, Pulled Pork, Pickles, Mustard, Mojo Aioli

Swiss Cheese, Cuban Bread Choice of Side

Romaine Lettuce, Croutons

Parmesan, Caesar Dressing

Field Greens, Craisins, Butternut Squash

Feta, Pepitas, Jicama

Maple Pecan Vinaigrette

Romaine Lettuce, Tomato

Cucumber, Avocado, Bacon

Boiled Egg, Cheese, Choice of Dressing

DRESSING CHOICES

BLUE CHEESE, RANCH, DARK BALSAMIC, THOUSAND ISLAND HONEY CIDER VINAIGRETTE, HONEY MUSTARD

Pesto Aioli, Roasted Tomatoes, Arugula White Cheddar, Sourdough Bread Choice of

SOUPS

SheCrabSoup Cup7 Bowl12

SoupDuJour Cup5 Bowl9

SALADS

TheClassicCaesar8

RomaineLettuce,Parmesan CaesarDressing Croutons

WedgeSalad10

IcebergLettuce,Bacon,CherryTomatoes BlueCheeseCrumbles BlueCheeseDressing,CrispyOnions

SPECIALTY SALADS

ACCSalad12 GF

RomaineLettuce,Tomato,Cucumber Avocado,Bacon,BoiledEgg,Cheese ChoiceofDressing

SeasonalSalad12 GF/ NUTS

FieldGreens

Craisins ButternutSquash FetaCheese,Pepitas,Jicama MaplePecanVinaigrette

CHOICEOFDRESSING GF

BlueCheese,Ranch DarkBalsamic ThousandIsland CiderHoneyVinaigrette,HoneyMustard

ADDTOANYSALAD

4oz Salmon 9 5 Shrimp 9

Grilled Chicken Breast 7

SMALL PLATES & PUB CHEF FEATURES

Southwestern

ChickenEggrolls*15

ChipotleAioli

MarylandStyle18

CrabCakes

TwoCrabCakes

ArugulaandFennelSalad

SaffronCitrusRemoulade

ACCSmokedWings*15

6DryRubbedJumboWings

Celery Carrots BlueCheeseorRanch

HouseBuffaloorSweetThaiChili

JapaneseBBQ

ShortRibTaco*12

ShavedRadish,PickledFresnoPeppers

NapaCabbage ShavedBrusselsSprouts

Carrots,JapaneseBBQSauce Cilantro HotHoney

FallFlatbread*12

GarlicCream,ButternutSquashProsciutto

Arugula,RoastedTomatoes

TruffleBalsamicDrizzle

BeetandGoatCheeseDip10

CrèmeFraiche,CandiedPistachios PitaBread (CanSubVegetablesForPita)

RoastedFallVegetables22

V/NUTS/DF

Tofu,RoastedButternutSquash BrusselsSprouts RedOnion RoastedSquash BourbonMapleDrizzle PomegranateSeeds

CreamyGarlicParmesan Chicken*28

CheeseTortellini,FreshVegetables GarlicCreamSauce,GarlicBread

24HourShortRib*28

GarlicMashedPotatoes

RootVegetables GreenBeans RedWineDemi-Glace CrispyCarrots

BistroSteakFrites*24

GF

ClassicACCBurger*14

8oz ShortRibandBrisketBlend Lettuce,Tomato,Onion,Pickle HawaiianBun ChoiceofSide

Blackened ChickenSandwich*15

Avocado,ShreddedLettuce RoastedRedPepper ChipotleAioli HawaiianBun ,ChoiceofSide

CrispyChickenTenders*16

5Tenders,FrenchFries HoneyMustardorRanch

SIDES 3

FrenchFries

OnionRings

HouseChips

MixedVegetables Fruit

SideSalad

SweetPotato

BakedPotato

WhippedPotatoes

Asparagus

Broccolini

BrusselsSprouts

TruffleFries Chimichurri

TruffleBalsamicReduction

GF LemonCaperChicken*24

SautéedBreastofChicken RoastedYukonPotatoes WiltedSpinachandCarrots LemonCaperButterSauce

Ribeye*47

CowboyFries,SrirachaBlueCheese Broccolini,VealDemi-Glace

6ozFilet*44

WhippedPotatoes,Asparagus

CrispyOnions VealDemi-Glace NGF

FROM

THE SEA

GrilledSalmon*28

ButternutSquashPuree,BrusselsSprouts BourbonMapleGlaze

Shrimp&Grits*27

BlackenedShrimp

RoastedGarlic&SmokedGoudaGrits AndouilleSausage,Tomato,WiltedSpinach LobsterCream

Halibut*28

Gnocchi

Broccolini,RedPeppers,Carrots PancettaBrandyCream CrispyBeets

*CONSUMINGRAWOR UNDERCOOKEDMEATS POULTRY,SEAFOOD SHELLFISHOREGGSMAY INCREASEYOURRISKOF FOODBORNEILLNESS

WEEKLYSchedule

THURSDAY

9:30a - 11:00a 3.5 Pickleball Clinic

DECEMBER

FRIDAY

DECEMBER

SATURDAY

10:00a - 11:30a Co-Ed Open Pickleball

DECEMBER

SUNDAY

DECEMBER

MONDAY

DECEMBER

TUESDAY

DECEMBER

WEDNESDAY

2 3 4 5 6 7 8

DECEMBER

9:00a - 10:30a: ATW (Adult Tennis Workout)

10:30a - 12:00p: Junior Tennis Academy

12:00p - 1:00p : Intro to Pickleball

Courts open for play –please use ACC app to make court reservations

9:30a - 11:00a: Ladies Tennis Drills

1:00p - 2:00p: Ladies Novice Clinic

4:00p - 5:00p : Jr Orange/Red Ball Clinic

9:30a - 11:00a: 3.0 Pickleball Clinic

4:00p - 5:00p : Junior Green/Yellow Ball

12:00a: Ladies Open Pickleball

4:00p - 5:00p : Jr Orange/Red Ball Clinic

Playground/ Court Rules

Playmustbefunforeveryone

Private property for use by ACC members and their accompanied guests (maximum of (3) guests per member).

General Rules:

Children under 10 years must be accompanied by an adult.

No bikes, skateboards, scooters, etc. permitted on the courts or playground.

No food, soft drinks, slushies, etc. are permitted on the courts or playground

Please keep all food and drinks in the common area under the tent.

No pets permitted inside the playground area or courts.

HOURS OF OPERATION

CLUBHOUSE (Clubhouse Dining is Closed on Mondays)

Administrative Offices | Monday-Friday 9:00am-5:00pm

1946 GRILL

Lunch

Tuesday - Friday 11:00am - 2:00pm

Dinner Tuesday-Saturday 5:30pm - 9:00pm

SUNDAY BRUNCH 11:00am - 2:00pm

GOLF PRO SHOP

Summer Hours (Daylight Savings Time)

Monday Closed Tuesday - Sunday 7:30am - 6:30pm Winter Hours

Monday Closed Tuesday - Sunday 8:30am - 5:30pm

RACQUET SPORTS FACILITY

March - October

Monday - Thursday 9:00am - 8:00pm Friday - Saturday 9:00am - 6:00pm Sunday 12:00pm - 6:00pm

November - February Monday - Saturday 10:00am - 6:00pm Sunday 12:00pm - 4:00pm

FITNESS

Monday - Thursday 5:30am - 9:00pm Friday 5:30am - 8:00pm Saturday 7:00am - 6:00pm Sunday 12:00pm - 6:00pm

BLAIR

ALAMANCE COUNTRY CLUB 3007 North Fairway Drive Burlington, NC 27215 336.584.0345 www.alamancecountryclub.com 2024 BOARD OF DIRECTORS

KATIE BOON. . . . . . President katiewright70@gmail.com

JAY CLAYTON. . .. . . .Vice-President jay@claytonelectricmotorrepair.com Golf Committee Chair

JOHN MCDONALD . . . . . .. . . . Secretary jmcdonald@cbebaler.com House & Social Chair

SCOTT SELF . . . . . . .. Treasurer sself@atlantic-int.com Finance Chair/Swim and Fitness Chair

WAYNE ABERNATHY. . .. . Past President wayne.abernathy15a@gmail.com Long Range Planning Chair JIM CROUCH. . . . . . . . . . . Director jim@harriscrouch.com Greens and Ground Chair/Membership Chair

jp@doodlesofnc.com

karoleigh@triad.rr.com

greg.lunsford@hubinternational.com

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