Abbey Gates College Senior School Menu - Autumn 24

Page 1


MONDAY

Soup Station

Roasted Red Pepper & Tomato

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Penne Bolognese

Kitchen Garden

Vegemince Bolognese

Sides

Oregano Roasted Vegetables

Steamed Broccoli

Pick n Mix Salad Bar

Something Sweet

• Lemon Drizzle Cake

• Cut Fruit Pots

• Yoghurt

• Jelly

TUESDAY

Soup Station

Sweet Potato & Carrot

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Piri Piri Chicken Leg

Kitchen Garden

Moroccan Cauliflower, Spinich & Borlotti Stew

Sides

Lemon Roasted New Potatoes

Cumin Roasted Carrots

Green Beans

Pick n Mix Salad Bar

Something Sweet

• Apple, Date & Carrot

Sponge

• Cut Fruit Pots

• Yoghurt

• Jelly

WEDNESDAY

Soup Station

Corn & White Bean

Chowder

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Roast Pork & Apple Sauce

Kitchen Garden

Roasted Squash & Mush-

room Wellington

Sides

Roast Potatoes

Steamed Broccoli & Carrots

Stuffing & Gravy

Pick n Mix Salad Bar

Something Sweet

• Cornflake Tart & Custard

• Cut Fruit Pots

• Yoghurt

• Jelly

THURSDAY

Soup Station

Super Green Pea & Spinach

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Chicken Katsu

Kitchen Garden

Stir Fried Quorn & Vegetables

Sides

Steamed Rice Prawn Crackers

Green Beans

Pick n Mix Salad Bar

Something Sweet

• Chocolate Brownie

• Cut Fruit Pots

• Yoghurt

• Jelly

FRIDAY

Soup Station

Red Lentil & Vegetable

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Battered Fish

Kitchen Garden

Cheese & Onion Pie

Sides

Chips Peas

Beans

Curry Sauce

Pick n Mix Salad Bar

Something Sweet

• Jam Doughnut

• Cut Fruit Pots

• Yoghurt

• Jelly

Salad Items: Tomatoes, plain cucumber, plain beetroot, herb leaf salad, sweetcorn, vinaigrette, fresh croutons, sunflower seeds & olive oil with lemon juice and black pepper. Each day there will be a choice of freshly mixed composite salads to match your lunch with a choice of toppers. Some of the vegetables are grown in our own polytunnel. A selection of sliced meats, fish, eggs and other proteins will also be available

Gate College

Senior School

All our meals are eshly made

AUTUMN TERM 2024 - Week 2

MONDAY

Soup Station

Thai Carrot & Lemongrass

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Cumberland Sausage

Kitchen Garden

Vegan Sausage

Sides

Caramalised Red Onion

Gravy

Creamy Mash Potato

Spring Cabbage & Peas

Crispy Onions

Pick n Mix Salad Bar

Something Sweet

• Blueberry Muffin

• Cut Fruit Pots

• Yoghurt

• Jelly

TUESDAY

Soup Station

Creamy Mushroom

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Spanish Beef Hash

Kitchen Garden

Aubergine & Potato Tumbert

Sides

Spicy Rice & Red Bean Salad

Baked Lemon & Herb Courgette

Diced Potato

Pick n Mix Salad Bar

Something Sweet

• Chocolate & Caramel Tray

Bake

• Cut Fruit Pots

• Yoghurt

WEDNESDAY

Soup Station

Sweet Potato & Coconut Soup

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Pepperoni Pizza Baguettes

Kitchen Garden

Cheese Tomato Rocket

Pizza Baguettes

Sides

Rosemary & Garlic Wedges

Tomato & Red Onion Salad

Buttered Corn

Garlic Mayo

Pick n Mix Salad Bar

Something Sweet

• Raspberry Bakewell Tart

• Cut Fruit Pots

• Yoghurt

• Jelly

THURSDAY

Soup Station

Fiery Chickpea & Harissa

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Chicken Shawarma Wrap

Kitchen Garden

Falafel & Hummus Wrap

Sides

Lemon & Coriander Couscous

Hummus

Pickled Red Cabbage

Mint Yoghurt

Chilli & Garlic Courgettes

Selection of Wrap Fillings

Pick n Mix Salad Bar

Something Sweet

• Chocolate Chip Cookie

• Cut Fruit Pots

• Yoghurt

• Jelly

FRIDAY

Soup Station

Courgette & Pea with Pesto

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Battered Fish

Vegan Sausage

Sides

Chips

Mushy Peas

Beans

Gravy

Pick n Mix Salad Bar

Something Sweet

• Banana Flapjack

• Cut Fruit Pots

• Yoghurt

• Jelly

Salad Items: Tomatoes, plain cucumber, plain beetroot, herb leaf salad, sweetcorn, vinaigrette, fresh croutons, sunflower seeds & olive oil with lemon juice and black pepper.

Each day there will be a choice of freshly mixed composite salads to match your lunch with a choice of toppers. Some of the vegetables are grown in our own polytunnel. A selection of sliced meats, fish, eggs and other proteins will also be available

AUTUMN TERM 2024 - Week 3

MONDAY

Soup Station

Leek & Butterbean

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Chicken Tikka Masala

Kitchen Garden

Vegan Cauliflower Curry

Sides

Crispy Onion Bhaji

Lime & Coriander Rice

Poppadums

Mango Chutney Raita

Pick n Mix Salad Bar

Something Sweet

• Jam Sponge

• Cut Fruit Pots

• Yoghurt

• Jelly

TUESDAY

Soup Station

Pea & Mint

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Beef Burrito

Kitchen Garden

Vegetable & Mixed Bean

Enchilada

Sides

Mexican Yellow Rice

Guacamole

Chive Sour Cream

Tortilla Chips & Salsa

Pick n Mix Salad Bar

Something Sweet

• Chocolate Chip Cookie

• Cut Fruit Pots

• Yoghurt

• Jelly

WEDNESDAY

Soup Station

Spiced Cauliflower

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main

Honey Glazed Gammon

Kitchen Garden

Butternut Squash & Feta

Bake

Sides

Roast Potatoes

Steamed Broccoli

Glazed Carrots Gravy

Pick n Mix Salad Bar

Something Sweet

• Mashmellow Rice Krispie

Cake

• Cut Fruit Pots

• Yoghurt

• Jelly

THURSDAY

Soup Station

Minestrone

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Main Chicken, Leek & Bacon Pie

Kitchen Garden

Vegetable Crumble

Sides

Spring Onion Mash

Buttered Cabbage & Peas

Pick n Mix Salad Bar

Something Sweet

• Chocolate & Orange

Marble Cake

• Cut Fruit Pots

• Yoghurt

• Jelly

FRIDAY

Soup Station

Mushroom & Ginger

Freshly Baked Bread

Croutons & Toppers

Jacket Potato Bar

• Tuna Mayo

• Cheese,

• Baked Beans

Chip Shop Main

Battered Fish

Fish Fingers

Kitchen Garden

Bhaji Wrap with Mint Yoghurt, Mango Chutney & Coriander Relish

Sides

Chips

Mushy Peas or Baked

Beans Peas

Gravy & Curry Sauce

Pick n Mix Salad Bar

Something Sweet

• Old School Cake

• Cut Fruit Pots

• Yoghurt

• Jelly

Salad Items: Tomatoes, plain cucumber, plain beetroot, herb leaf salad, sweetcorn, vinaigrette, fresh croutons, sunflower seeds & olive oil with lemon juice and black pepper.

Each day there will be a choice of freshly mixed composite salads to match your lunch with a choice of toppers. Some of the vegetables are grown in our own polytunnel. A selection of sliced meats, fish, eggs and other proteins will also be available

Abbey Senior School Gate College

our meals are eshly made

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