3 minute read

MENU - BILLINGS/LAUREL

BILLINGS & LAUREL MEALS ON WHEELS

JANUARY MENU

Advertisement

Nutrition Program Director: Lorri Cooks: Jami, Jake, Mary, Winter, and Amy

Monday

2

Sorry we're CLOSED

9 GF Pork Chow Mein White Rice Asian Blend Vegetables Oriental Slaw Fruit Cocktail

16 17 Lemon Pepper Chicken Breast Wild Rice Vegetable Rosy Pears

Sorry we're CLOSED

23 Chicken Carbonara Noodles Breadstick Vegetable Apricots Pudding

Tuesday Wednesday Thursday Friday

3 Cheeseburger with Pickle & Onions Corn on the Cob Pink Lady Apple Ice Cream 4 Rosemary Chicken Breast with Gravy Garden Rice Green Beans Pudding 5 Black Bean Chili with Cheese, Sour Cream/Frito’s Mixed Fruit Cinnamon Roll 6 BBQ Pork Mac & Cheese Steamed Broccoli Peaches Cherry Cha Cha

10 Spaghetti with Meat Sauce Capri Blend Veg. Tossed Salad with Beans Brownie 11 12 Beef Stew with Biscuit Pickled Beets Pea & Cheese Salad Banana Bar 13 Oven Baked Chicken Loaded Mashed Potatoes Brussel Sprouts Fruit Strawberry Cake

18 Tennessee Pride Casserole Green Beans Orange Wedges Carmel Roll 19 Turkey Divan Sweet Potatoes Green Beans Pudding with Topping 20 Sweet & Sour Meatballs over Rice Mixed Vegetables Ambrosia Salad Coffee Cake

SP Birthday

24 Cabbage Roll Casserole Sunshine Carrots Cottage Cheese Peach Crisp with Topping 25 Fish Sandwich with Cheese Tartar Sauce Jo Jo’s Creamy Coleslaw Fruit 26 GF Shepherd’s Pie Harvard Beets Banana Rice Krispy Bar 27 BBQ Pork Rib Rice Pilaf Corn on the Cob Broccoli Salad Cake

Alliance, Billings

Community Ctr,

Heights & Laurel Birthday

30 Country Fried Steak with Gravy Mashed Potatoes Sunshine Carrots Fruit 31 Salisbury Steak with Gravy Mashed Potatoes Peas Magic Bar 1 Chicken & Dumpling Buttered Corn Mandarin-Pineapple Cup Pudding 2 Mac & Cheese with Polish BBQ Green Beans Pears Cookie 3 Turkey Roast with Gravy/Cranberries Stuffing Vegetable Apple Spin. Salad Pumpkin Crisp

*Menu Subject to Change

Ave D, BCC, & Westend................ 406-259-9666 Billings Heights Meal Site............ 406-606-1170 South Side Senior Center............. 406-256-6413 Laurel Senior Center ................... 406-628-7571 Meals on Wheels:......................... 406-259-9666

☛ A requested donation of $5.00 per

meal for adults 60 and above.

☛ Under 60 charge is $7.00. ☛ Menu is subject to change ☛ GF = Gluten Free on Request

MEAL SITE RESERVATIONS must be made by Noon, at least 1 business day in advance.

BILLINGS & LAUREL MEALS ON WHEELS

FEBRUARY MENU

Nutrition Program Director: Lorri Cooks: Jami, Jake, Mary, Winter, and Amy

Monday

30 Country Fried Steak with Gravy Mashed Potatoes Sunshine Carrots Fruit

6 Hot Hamburger Sandwich with Gravy Mashed Potatoes Sunshine Carrots Tropical Fruit

13 Bacon Cheeseburger with Pickle & Onions Baked Beans Pink Lady Apple Ice Cream Bar

Sorry we're CLOSED

27 Beef Stroganoff with Noodles Peas & Carrots Sliced Pears Pudding with Topping

Tuesday Wednesday Thursday Friday

31 Salisbury Steak with Gravy Mashed Potatoes Peas Magic Bar 1 Chicken & Dumpling Buttered Corn Mandarin-Pineapple Cup Cookie 2 Mac & Cheese with Polish BBQ Green Beans Pears Pudding with Topping 3 Turkey Roast with Gravy/Cranberries Stuffing Vegetable Apple Spinach Salad Pumpkin Crisp

7 GF Sweet & Sour Chicken over Rice Asian Blend Veg. Sliced Pears Tapioca Pudding

14 Valentine’s Day Chicken Cordon Bleu with Hollandaise Sauce Potato Supreme Green Beans Dinner Roll Cherry Cheesecake

21 Beef Stew with Biscuit Pickled Beets Tossed Salad with Beans Whole Orange

28 Ham & Scalloped Potatoes Vegetable Calico Bean Salad Fruit 8

15 Polish Dog with Sauerkraut Mashed Potatoes Buttered Corn Cookie Fruit Salad

22 Fish & Chips with Tartar Sauce Peas Coleslaw with Pineapple Cherry Chewbilees

1 Black Bean Chili with Cheese & Sour Cream Frito’s Banana Cinnamon Roll 9 Turkey Supreme Vegetable Fruit Peanut Butter Cookie

16 Eggs Florentine Casserole Cinnamon Apples Yogurt Danish

23 GF Tater Tot Casserole Buttered Corn Sliced Peaches Cookie

2 Chicken Tamale Pie with Salsa & Sour Cream Spanish Rice Mexi- Slaw Carmelita Bar 10 Apricot Pork Chops Wild Rice Capri Vegetable Confetti Salad Blueberry Cake with Lemon Frosting 17 Meatloaf with Gravy Garlic Mashed Potatoes Crinkle Cut Carrots Bacon Cauliflower Salad Chocolate Cake

SP Birthday

24 Chicken Cacciatore Rice Pilaf Green Beans Spinach Salad Cake Alliance, Laurel, & BCC, Hts, B-day

3 Rosemary Pork Roast with Gravy Stuffing Brussel Sprouts Applesauce Mandarin Orange Cake

*Menu Subject to Change

Ave D, BCC, & Westend................ 406-259-9666 Billings Heights Meal Site............ 406-606-1170 South Side Senior Center............. 406-256-6413 Laurel Senior Center ................... 406-628-7571 Meals on Wheels:......................... 406-259-9666

☛ A requested donation of $5.00 per

meal for adults 60 and above.

☛ Under 60 charge is $7.00. ☛ Menu is subject to change ☛ GF = Gluten Free on Request

MEAL SITE RESERVATIONS must be made by Noon, at least 1 business day in advance.

This article is from: