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MENU - BILLINGS/LAUREL
BILLINGS & LAUREL MEALS ON WHEELS
FEB. MENU
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Monday Tuesday Wednesday Thursday Friday
31 Country Fried Steak w/ Gravy Mashed Potatoes Buttered Corn Fruit
7 Hot Hamburger Sandwich w/ Gravy Mashed Potatoes Sunshine Carrots Rosy Pears
14 Valentine’s
Day Dinner Chicken Cordon Bleu w/ Hollandaise Sauce Potato Supreme Vegetable/Roll Heart Shaped Cookie w/ Sprinkles
21 22 Turkey Ala King Biscuit Green Beans Cinnamon Sliced Apples Cookie
Sorry we're CLOSED
FOR PRESIDENT'S DAY 1 Ham, Broccoli, & Cheese over Baked Potato Carrots Fruit Cocktail Cookie 8 GF Lemon Dill Cod w/ Tartar Sauce Wild Rice Stewed Tomatoes Lemon Bar 9 10 Turkey Divan Yams Green Beans Cranberries Blueberry Whip
15 Smoked Sausage Alfredo w/ Noodles Buttered Peas Sliced Peaches Chocolate Pudding w/ Topping
28 Spaghetti w/ Meat Sauce Breadstick Green Beans Tossed Salad Fruit 1 Fish & Chips w/ Lemon Wedge & Tartar Sauce Peas & Carrots Tropical Fruit Pudding w/ Topping 2 Lasagna Breadstick Green Beans Tossed Salad w/ Red Beans Banana Bar 3 Chicken & Dumpling Capri Vegetable Fruit Blueberry Cobbler
16 White Chicken Chili w/ Cheese & Sour Cream Tortilla Strips Fresh Fruit Tossed Salad Caramel Roll 17 Pork Chow Mein White Rice Asian Blend Veg. Oriental Coleslaw Cinnamon Applesauce
23 Ham & Scallop Potatoes Broccoli Florets Carrot Raisin Salad Fudge Bar 24 GF Chicken Cacciatore Rice Pilaf Seasoned Corn Mandarin/Pineapple Cup
2 BBQ Pork Sandwich Baked Beans Creamy Coleslaw Frosted Sugar Cookie 3 Chinese Vegetable Steak over Rice Egg Roll Three Bean Salad Peanut Butter Bar 4 Barbequed Ribs Au Gratin Potatoes Vegetable Pineapple Jell-O Salad Coffee Cake 11 Cheeseburger w/ Pickle & Onions Pork & Beans Chips Fruit Rainbow Sherbet 18 Meatloaf w/ Gravy Garlic Mashed Potatoes Vegetable Cranberry Almond Salad Chocolate Brownie SP Birthday 25 Swedish Meatballs w/ Gravy Mashed Potatoes Vegetable Fruit & Cake Alliance, Laurel,& Hts B-Day 4 Seasoned Bone in Chicken Loaded Mashed Potatoes Sunshine Carrots Applesauce Pineapple Upside Down Cake
*Menu Subject to Change
Alliance, BCC, & Meals On Wheels.............. 406-259-9666 Billings Heights Meal Site............................ 406-606-1170 South Side Senior Center............................. 406-256-6413 Laurel Senior Center ................................... 406-628-7571
Nutrition Program Director: Lorri Cooks: Jami, Kathy, Mary, Winter & Jake MARCH MENU
Monday Tuesday Wednesday Thursday Friday
28 Spaghetti w/ Meat Sauce Breadstick Green Beans Tossed Salad Fruit 1 Fish & Chips w/ Lemon Wedge & Tartar Sauce Peas & Carrots Tropical Fruit Pudding w/ Topping
7 Polish Dog w/ Sauerkraut Mashed Potatoes Buttered Corn Cookie
14 Beef Stroganoff Noodles Vegetable Mixed Fruit Cookie 8 GF Mexican Goulash Steamed Broccoli Catalina Frito Salad Fruit
15 Sloppy Joe Potato Wedges Pink Lady Apple Pudding w/ Topping
21 Cheesy Ham & Hash Brown Cass. Tomato Wedges Fruit Scone 22 Turkey Pot Pie Pacific Blend Veg. Pickled Beet Salad Fruit Cocktail w/ Cherries
28 Hamburger w/ Pickles & Red Onions Pork & Beans Coleslaw w/ Pineapple Sherbet 29 Chicken Alfredo Noodles Garlic Bread Green Beans Sliced Peaches Pudding w/ Topping 2 BBQ Pork Sandwich Baked Beans Creamy Coleslaw Frosted Sugar Cookie 3 Chinese Vegetable Steak over Rice Egg Roll Three Bean Salad Peanut Butter Bar
9 10 Cream Chicken over a Biscuit Harvard Beets Banana Chocolate Ice Cream
16 Biscuit w/ Sausage Gravy O’ Brien Potatoes Orange Wedges Granola Bar 17 St. Patty’s Day Irish Stew over Mashed Potatoes Dinner Roll Creamy Coleslaw Fruit Cup Grasshopper Pie
23 Beef Enchilada w/ Salsa & Sour Cream. Refried Beans Tomato Spoon -Salad Sopapilla Bar 24 GF Sweet & Sour Chicken over Rice Asian Blend Veg. Creamy Coleslaw Tapioca Pudding
30 Black Bean Chili w/ Cheese, onions, & Sour Cream Frito’s Garden Salad Caramel Roll w/ Nuts 31 Lemon Dill Cod Scalloped Potatoes Stewed Tomatoes Fruit 4 Seasoned Bone in Chicken Loaded Mashed Potatoes Sunshine Carrots Applesauce Pineapple Upside Down Cake 11 Salisbury Steak Mashed Potatoes w/ Gravy/ Peas Sliced Peaches Mandarin Orange Cake 18 Chicken Fried Chicken w/ Gravy Mashed Potatoes Mexi-Corn Winter Fruit Salad Blueberry Crisp SP Birthday 25 Pork Roast w/ Gravy Rosemary Potatoes Steamed Broccoli Mandarin Spinach Salad Cake Alliance, Laurel, Hts, & BCC B-Day 1 Roasted Turkey w/ Gravy Traditional Stuffing Buttered Peas Sliced Pears Creamy Crunchy
*Menu Subject to Change
MEAL SITE RESERVATIONS must be made by Noon, at least 1 business day in advance.
☛ A requested donation of $4.00 per meal for adults 60 and above. ☛ Under 60 charge is $6.00. ☛ Menu is subject to change ☛ GF = GLUTEN FREE